Welcome Hello, and welcome to the fall issue of Protein Producers! The fall is always such an exciting time in our industry as large numbers of calves born in the spring leave the ranch and the cycle starts all over again. In the feedlots, this presents us with new challenges and great opportunities. The fall gives us the opportunity to accept change and explore new ideas. This is especially true with our ever-changing workforce. Our industry brings together people of all different cultures, classes, and generations. We want to thank everyone who was able to make it out to our meeting in Oberlin, Kansas, in July. Dr. Shane Terrell did a wonderful job organizing a stellar lineup of speakers to give new perspectives in our constantly evolving industry. Dr. Kev Sullivan with PAC Australia spoke to us about an increasingly relevant topic on a global scale, antibiotic stewardship. Dr. Kev shared their system of the “5 Rs”: responsibility of the veterinarian and feedlot managers; reviewing of protocols for treatment of disease; reduction in antibiotics used where applicable; refine diagnostics and treatments; and replace treatments where possible. Burke Teichert spoke about team building and effective leadership. Without great leadership, we cannot have great teams. In the same vein, Mitch Holthus with the Kansas City Chiefs spoke about his experiences with building and maintaining a team atmosphere. After lunch, Samuel Cossio shared with us a little bit of his story and how his personal experiences have shaped his management style. Sam gave us some insight into his culture
and how he and his team manage problems and conflicts in innovative ways. We at PAC would like to thank all of our clients and friends for allowing us to serve such wonderful people. Everyday we are reminded that our industry is made up of so many caring individuals and this is the image that truly defines why we do what we do. When we sit down to supper with our families, we are thankful for the soldiers that fight for our freedom and for the men and women who work so hard to provide us with such a safe and nutritional food supply. Sincerely, Matt Fruge DVM
