CHRISTMAS
DINNER BUFFET
THURSDAY, DECEMBER 25th
RESERVATIONS REQUIRED: +599 717-8285 ext 480
6:30 PM - 10 PM
$49.50 Adults | $24.75 Kids 5-12
APPETIZERS
Roasted Cauliflower Soup (v)
Made with coconut milk, cumin and onions
Creamy Potato Salad
Served with red beets and eggs
Zucchini & Goat Cheese Salad
Topped with hazelnuts, baby arugula and honey-citrus dressing
House Salad
Garden leaves with assorted condiments and dressings
Caprese Salad
Baby mozzarella , ripe tomatoes, pesto sauce and balsamic glaze
CARVING STATION
Panko & Herb-Crusted Beef
Tenderloin
Served with truffle-infused red wine sauce
DESSERTS
Mini Cheesecakes
Banana Crémeux
With vanilla cookie crumble
Watermelon Fruit Salad
With blueberries and grapes
Bailey’s Double Chocolate Cake
Chocolate Cake
Hot Dishes
Poached Mahi Mahi
Served with a Champagne beurre blanc sauce
Basmati Rice Pilaf
Cooked with whole aromatic spices, rose water and vegetables
Cranberry Brussels Sprouts
Roasted with cranberries and pecans and drizzled with balsamic vinegar
Honey & Dark Rum Glazed
Christmas Ham
Topped with pineapple and cherries
Chicken Ayakitas
Filled with flavorful pulled chicken, olives, and raisins
Traditional Holiday Turkey
Served with brown gravy
Indian Vegetable Korma
With coconut milk and aromatic spices
Oven Baked
Potato Gratin (v)
Layers of potato baked in a creamy dairy-free sauce with herbs and spices
Live entertainment by vanessa!
*No local discount on holiday event menus. Prices are in USD and include ABB tax. Gratuity is at your own discretion. Please let us know if you have any allergies, dietary restrictions, or special considerations. While we will do our best to accommodate requests, please note that food is prepared in shared facilities, and we cannot guarantee a completely allergen-free environment. We recommend that those with extreme allergies exercise caution.