CHRISTMAS EVE LUNCH MENU
24th December 2025
STARTER S
Spiced Parsnip Soup
Warm bread
Chicken Liver Parfait
Wheaten bread, onion chutney
Nc’nean Whisky Cured Salmon
Horseradish cream, seeded cracker
MAIN S
Braised Ox Cheek
Creamed potato, black cabbage, carrot, bourguignon sauce
Sea Bream
New potatoes. samphire, Dijon & dill emulsion, crispy capers
Portobello Mushroom
Chestnuts and brie baked in filo, mashed potato, seasonal vegetables
DESSERT S
Sticky Toffee Pudding
Toffee sauce
Vanilla Cheesecake
Raspberries, honeycomb
Highland Cheese Board
Artisan crackers
