CHRISTMAS EVE BUFFET MENU
24th December 2025
SEAFOOD SELECTION
Whole dressed Scottish salmon
Smoked king prawns, aioli
Jumbo crab claws, garlic & truffle oil
Dressed Scottish crab
Rock oysters, shallot vinegar
Our inhouse hot smoked salmon
Beetroot and 1881 Gin gravlax
Sushi selection
Scottish langoustine
Scottish langoustine (Allergens) HOT SELECTION
Corn fed chicken breast, stuffed with mozzarella, wrapped in bacon, creamy mushroom sauce
Braised beef feather blade bourguignon
Roast red mullet, salad of tomatoes, olives, basil oil
Lobster macaroni & cheese
Vegan macaroni & cheese
Vegan meatballs, rich tomato sauce
Quorn escalope and potatoes
COLD CARVED MEATS
Honey roast ham
Sirloin of Scottish beef
Roast crown of turkey
Whole parma ham
CARVED HOT SELECTION
Roast prime Scottish rib (cooked medium rare)
Honey and mustard roast gammon
Roast swordfish loin
Four nut roast
SALADS
Coleslaw
Potato salad
Rice salad
Pasta salad
Tomato salad
Cucumber salad
Tomato salad
Cucumber salad DESSERT SELECTION
A selection of desserts from our trolleys, or come and visit our ice cream stand for some delicious Scottish ice cream
