Hitchhiker's Guide

Hitchiker’s Guide to Bogota

Presented by the CNG Class of 2029

Photo by Mariana Aparicio and Lorenza De Valenzuela

Hitchiker’s Guide to Bogota

We live in an era of change. Everyday we witness the modernization of our city. How can we slow down and see beyond the high rises and shopping malls and find the amazing hidden treasures that celebrate the traditions and cultures in Bogota?

The Year 7 students went on a quest answer the question: How can we create a travel resource that helps people appreciate the local culture and live their best Bogota lives?

These impressive submissions were selected to be featured in this print book. We hope you use this book to explore our fascinating host city and live your best Bogota life!

Photo by Catalina Mena

Table of Contents

Chapter 1: Restaurants

Chapter 2: Coffee

Shops

Chapter 3: Shopping

Chapter 4: Expieriences

Photo by Daniel

Chapter 1 R t t

GODO FACTS FOOD

AN AMERICAN GASTRONOMY PLEASSURE

WHAT TO FIND?: American

Food, Burgers, Chicken, Meat

Cuts, Shakes, Bakery, Coffee, Hot Dogs, Chicken Burgers

“We stayed for 3 weeks around the corner from this spot and we loved the place for simple but high quality food.

Pastries, breakfast sandwiches, burgers to coffee drinks, everything was of great quality.”

TRIP ADVISOR REVIEW: 5/5

INSTAGRAM: godo facts

Store times: 24/7

EXPERIENCE

Being a lover of American food, I could not wait to step foot on the new sensation in Bogota - Godo Facts Food. Walking in, you could see a bunch of diffrent people eating delicious looking food with a smell that brings joy. I have gone to this place a lot of times before, but today I tried a burger that changed my experience with gastronomy. I bought and tasted the smoked cheese burger which had cheddar cheese, the patty, and bacon. Even though it is pretty basic, it tasted so juicy and so fresh! The Colombian culture being clearly identified, as the owners are from Sincelejo and buy local meat, doesn't take away from the American feel. Really close to Parque De La 93, tourists enjoy even more the stay with the great view of the park. People were raving of how good the food was (including me). Additionally the service is spectacular! If you want to leave with your taste buds feeling happy, come to Godo.

100% recomended!

5 stars / 5 stars

HOW TO GET THERE

LOCATION: RISTORANTE DA DOMENICO

ALTA CUCINA LA CALERA, CUNDINAMARCA. VIA BOGOTÁ LA CALERA.

SCHEDULE: OPEN FROM MONDAY TO SUNDAY FROM 12PM TO 9PM.

PROVIDES RESERVATION, DELIVERY AND TO GO.

PHONE NUMBER:+57 304 437 1661 INSTAGRAM↓↓

RISTAURANTE DA DOMENICO

EXTRA INFO

THIS IS AN ITALIAN RESTAURANT STARTED BY AN ITALIAN CHEF WANTING TO PERSUADE HIS DREAM OF OPENING HIS VERY OWN RESTAURANT AND INTRODUCE ORIGINAL ITALIAN DISHES INTO COLOMBIA.

EVERY DISH IS MADE DELICATELY AND PRECISE FOR THE COSTUMERS, SATISFACTION.

ALTA CUCINA

ANTONIA GALVIS TOBON

EVEN THOUGH IT WASN'T MY FIRST TIME AT THIS RESTAURANT, I HADN’T COME IN A LONG TIME. I MISSED THE EXQUISITE FLAVOR OF EVERY SINGLE DISH AND THE PLEASANT FEELING OF EATING IN A PURE ITALIAN RESTAURANT. AS I ENTER THE RESTAURANT, THE FIRST THING I SEE IS A BIG ITALIAN FLAG TO REMIND ME WHERE I AM. WHEN I STEP FOOT IN THE RESTAURANT, ALL THESE DIFFERENT SMELLS OF PIZZA FRESHLY TAKEN OUT OF THE OVEN, FRESHLY COOKED PASTA AND SAN PELLEGRINO SMELL WATERED MY MOUTH. WE SAT DOWN TO ORDER, BUT THERE WERE SO MANY OPTIONS I COULDN'T DECIDE! AT THE END WE ORDERED MILANESE WITH PASTA POMODORO, PASTA BOLOGNESE, BURRATA, LASAGNA, AND THEIR FAMOUS PIZZA. WAITING FOR EACH PLATE TO ARRIVE WAS LIKE WAITING FOR A DREAM COME TRUE BECAUSE YOU COULD BARELY REISSIST TO WAIT AND EAT. WE FINALLY GOT TO EAT AND WITHOUT A DOUBT I REMEMBERED WHY THIS WAS MY FAVORITE RESTAURANT IN ALL BOGOTÁ. FOR DESSERT THERE WERE SO MANY OPTIONS TO CHOOSE FROM BUT THE ONE THAT STOOD OUT WAS THE FAMOUS TIRAMISU. ALTHOUGH WE DIDN'T HAVE TIME TO ORDER IT, BUY THE LOOKS OF IT, IT LOOKED DELICIOUS. WHEN WE LEFT WE FOUND OURSELVES WITH SOME BIG JARS OF POMODORO SAUCE DIRECTLY IMPORTED FROM ITALY, AND SINCE MY FAMILY AND I LOVE TO MAKE PIZZA WE IMMEDIATELY BOUGHT ONE. HOWEVER, THIS WASN'T THE ONLY THING YOU COULD BUY. THERE WERE ITALIAN DRINKS LIKE SANPELLEGRINO, DIFFERENT SAUCES, BREAD AND SO MUCH MORE. AND THE BEST PART WAS, THAT EVERY SINGLE ITEM WAS IMPORTED FROM ITALY. WE HAD A WONDERFUL EXPERIENCE FROM BEGINNING TO END, AND I AM SURE WE WILL BE COMING BACK. YOU CAN ALSO ENJOY YOUR DRINKS

CHICHERIA DEMENTE

What I would recommend Mazorquita Empanadas Negras Dumpings de la Casa Chicharrón

Empanadas de lechona

Empanadas de Maduro

Schedule: 12-11pm

Address:Cl:69#15-08

Mila Granson

Many of her staff come from difficult backgrounds. Some have lived in areas of severe poverty and have been able to give up drugs and alcohol. Others have completed their sentence in jail for minor crimes. She employs two deaf-mute people and a young woman who suffers from multiple sclerosis and previously worked as a recycler. She told me that she wanted to offer opportunities to these unlikely employees because she believes everyone deserves a second chance.

“If you depend on others, you can't maintain yourself, but if you allow someone in a difficult situation to have a job, they start to depend on themselves and not humanity.”

These employees have a way to better themselves, earn a good living, and learn skills they can use in the future. Chicheria Demente’s focus is to grow while helping others grow. The decoration of the place is a mixture of old and new. The house was built in 1906, and Natalia fixed it but kept its rustic look. I could feel the warmth of the fire and was drawn to the different graffiti. When I stepped in, I could feel the fire, but I also could see the people that were filling the restaurant. Mila

TESTIGO ⅋

The professionalism of both places was great, and exceeded the standards. Testigo was amazing, it had typical Colombian plates, but added to some of them a bit of their own and unique touch. The prices were great in relationship with the quality, and overall the restaurant was nice, clean, and always ready for new clients. The food arrived quickly with a great presentation, temperature and taste. We were well attended, and they gave us great things to talk about while sharing our experience.

On the other hand we have el Pasaje Rivas, it's a great market, the sellers were outside their stores trying to interact with the clients walking in the marketplace. It is a great place to go if you want to purchase souvenirs, or objects that are going to remind you of your trip to Colombia. This marketplace was the 1st official mall founded in Bogotá, it started in 1893 made by the philanthropist Luis G. Rivas. Its open from 9am - 6pm, Monday through Saturday and only from 10am - 3

Matias Cano, Geronimo Barberi, Nicholas Cala, Luisa Sanchez

19.000 $

It's recommended to use an app like Google Maps to get there because it is a relatively hidden place that is hard to find.

Watch: Testigo

The marketplace was in hidden in the middle of an alleyway, We entered through a small metal door, and the beauty of this place was revealed. Searching through the market, my eye caught a little red staircase leading to a restaurant upstairs, called Testigo. Each step of the red staircase brought a new smell, and sensation to my body, each step brought a new feeling to my mind and a new expectation of the place. When we walked in, we knew it was special. I felt a comforting feeling, the place was cozy, it had dim lighting and the fire of the kitchen gave it a comforting temperature. Waiting for our food, my eyes caught all the different colors the other clients plates beamed, showing us the way the place connected to our colorful culture and country. Each plate was special, and unique, giving you a different perception of the food found in this spot.

After eating here, we went downstairs to the market, El Pasaje Rivas. It was very nice, it had all kind of little stores where native people would come and showcase objects and souvenirs from all around Colombia. There's a great variety of things you can get, it starts from little native food items, like special varieties of coffees and candies, to art and handicrafts from all around the country. In general, it's a very good place to go in the central part of Bogotá especially for tourists because all that zone really shows you the essence of its history, its food, etc. I hope that you are able to go and live this beautiful experience.

CremaLangostino SanduchedeCangrejo

Ensaladasalmónahumado Sanduchesalmónahumado

E-mail: karl.Heberle@pacific.com.co

Number: +57 318 51171746

Insagram: pacific.seafood

Mission & goal

Make the costumer come back

Havethefinesthigh qualityseafoodpruducts inthemarket

“to bring seafood to another level to make seafood more accessible I wanted to raise the bar”

-Karlheinzheberley-Owner

Karlheinz Heberly is the proud owner of Pacific Seafood. He started this business due to his love for seafood and his passion in the restaurant industry and open his own restaurant and market.

Location: Barrio El Polo

Location: Centro comercial Colina

-Emma Gaitan

Pacificseafood

INTERVIEW INTERVIEW INTERVIEW

From a distance, the iconic Pacific Seafood logo stood out, drawing customers in like sailors wearing orange attire at sea. Upon entering with my mother, we were promptly served by Andres, who explained the menu. I indulged in fried plantain with shrimp, savoring the exquisite flavors. We then ordered smoked salmon, admiring the wood-themed decor, designed to create a cozy atmosphere. Karlheinz later explained the significance of wood in maritime history. The freshness of the salmon surpassed my expectations, reflecting Pacific Seafood's commitment to quality. As a Colombian company, Pacific Seafood contributes to Bogotá's culinary scene, making it a top destination in South America. It's one of my favorite restaurants, and I encourage readers to experience it firsthand for exceptional seafood and a memorable dining experience.

The interview, and the hospitality of Karlheinz Heberly

Once I sent my invitation to meet with the owner of Pacific Seafood and have an interview, Karlheinz Heberly promptly responded, expressing gratitude for my interest and inviting me to his home. Upon arrival, he warmly welcomed me and engaged in a pleasant discussion about the project, showing great intrigue. Our interview proceeded smoothly, with Karlheinz answering my questions professionally. He shared insights into his passion for seafood, his entrepreneurial journey influenced by his father, and the challenges of transitioning from corporate life to business ownership. Karlheinz also highlighted Pacific Seafood's commitment to high-quality products and its pride in serving both local and international clientele. Although Karlhienz attempts to source his fish mostly within the resources Colombia provides, some fish culinary sold at the restaurant is brought from international waters. Throughout, he underscored the importance of hospitality and expressed gratitude for my interest in his restaurant.

In the heart of Pasaje Rivas, a colorful street full of art, culture, and tradition lies Testigo, a restaurant that showcases and celebrates Colombian cuisine's rich divers The schedule is exclusively for lunch from 12 PM to 5 PM d Also, if we talk about money, prices are accessible and reasonable, including generous food portions. It’s import to mention its discreet location on the second floor of Pa Rivas, so it’s recommended to use location apps and plan your visit to ensure smooth navigation. If you’re looking t live the real Colombian experience, this is the right place t and get a good taste of our m

Matias Cano, Geronimo Barberi, Nicholas Cala

and CCRAFTS RAFTS FFLAVORS LAVORS

EnteringtheredstaircaseofTestigo,Iwasimmediately intriguedandexcitedbythetemptingaromaofmy favoriteColombiandishes.Therestaurantgaveouta strikinglywelcomingvibe.Itwasamemorable experiencewitnessingthechefspreparingthedelicious mealsoverfirewoodassoonaswecameinside. Colombianmusicechoedacrossthewholefloor, complementingthedarkdesignoftherestaurantand creatingagreatenvironment.Thefooddidn’t disappoint,offeringawidevarietyofflavors,textures, andingredients.Then,aswelefttherestaurant,we werecaptivatedbythebeautyofPasajeRivas, decoratedwithColombianartwork,crafts,anditems thatcoloredthewholeplacewithvividcolorsand broughtthestreettolife.Artisansshowcasedtheir creativitythroughhandcrafteditemsfromalloverthe country,addingtothevibrantatmosphere.Testigoand PasajeRivasmakeauniquecombinationthatprovides anunforgettableglimpseintoColombianculture, resultinginatrulyfascinatingexperience.

El Chato is a restaurant located in Bogotá, Colombia, whose main objective is to embrace Colombian culture in a culinary way. Inspired by Colombian flavors, Clavijo, the chef, periodically explores the country in search of new products to include on El Chato's menu. Taking seasonality into account, he creates delicious dishes that highlight Colombian ingredients by applying global techniques, a tribute to the producers he works with, and to the Colombian culture. As of 2023, this restaurant entered the world's top 50 at number 33 and became the second best in South America, yet it remains a hidden gem for most, as it is not one of the most important tourist destinations in Bogota.

Contact Info

Interview

@elchato rest https://elchato.co/

“

’Every ingredient always carries a myriad of possibilities“‘

100% colombian

Matias Cano, Geronimo Barberi, Nicholas Cala, Luisa Sanchez

At 5 in the afternoon, Álvaro Clavijo, the chef behind El Chato, was waiting for us on the second floor. We entered a new world filled with hundreds of Colombian ingredients, creating an impressive gastronomic laboratory. The delicious aroma from the new kitchen, to be inaugurated that week, filled the air. After an interesting talk with the chef, a variety of dishes made with 100% Colombian ingredients arrived, each well cared for, appetizing, and delicious. This wonderful experience, both familiar and new, left a lasting impression. This hidden gem in Bogotá is a must-visit for an authentic and experimental taste of Colombian culture.

Squid and bondiola empanadas with jabugo chili

The first dish we tried was a delicious plate of empanadas. Although they weren't our typical empanadas, they were excellent, with a nice crunchy texture and a delicious flavor inside. The spice was also very good but at the same time unusual and creative.

Tuna beef wellington with radicchio and figs salad

Our main dish was a tuna Wellington from artisanal fishing from our pacific coast with a salad on the side. This Tuna Wellington has a very peculiar flavor that is not for everyone since the tuna meat is almost raw inside, in my experience you should try it. On the other hand, the salad had a nice contrast as the figs were sweet while the radicchio was a little bitter, making it a great garnish.

Lulo, pineapple and corn ice cream with orange ganache

Our dessert was a delicious mixture of ice creams with a delicious orange ganache. This dessert was very good with a lot of different flavors and texture packed into one dish creating a burst of flavors inside your mouth after eating it. The best ice cream in my personal opinion was the one made out of lulo that had just the right touch of sweet and sour.

Prudencia

By Madeline Horn

Prudencia A BEAUTIFUL

AND UNIQUE RESTAURANT

EXPERIENCE

WHAT MAKES THIS RESTAURANT SPECIAl DELIGHTFUL COOKING

At first glance, this restaurant may seem ordinary as I talked to the owners I realized that there are so many hidden and beautiful details. The smoker and grills are designed by the restaurants chef. When you get something grilled it was cooked on a grill that was authentically designed using fire creating different textures and tastes. Everything in this restaurant is cooked in a wood fire. This cooking method gives a natural, fresh taste as if you came from a lush forest. Everything from the vanilla to the sauces are made in-house with fresh ingredients such as mustard, which never comes from your average supper market. All the tables in this restaurant are handcrafted by a Colombian family next door. Even the building has historical importance and has been in Colombia's history for over 100 years. Now even more special with variations like recycled pipelines as columns.

Walking into the restaurant you are greeted with a comforting environment and light colors filling the restaurant with a warm feeling. Smokey crisp smells of freshly cooked goods flow everywhere and the skylight rains down sun rays making the restaurant look as if it is from a scenic painting. As my first meal came to me I fell in love with the freshly cooked mix of house-made ingredients and rich earthy refreshing flavors like citrus or a dash of fresh spices from the garden. The whole experience leaves you wanting to feel that warm, cozy environment again. When I think of restaurants I realize it is not only about food but the story, hard work, and the feeling you get being welcomed just back into Prudencia.

Tobias Peña presents A Hitchhiker's Guide

Sendsyouto

DoñaElvira Menu

Cl. 50 #20-26, Bogotá. Experience a piece of the heart and soul of Colombia! Visit Doña Elvira, a famous restaurant in Bogota, and enjoy your favorite dishes, from mouth-watering chorizo to traditional Colombian cuisine, with a vibrant and welcoming atmosphere. Experience the best customer service with friendly waitstaff, who will make sure you feel right at home. And with a spacious layout and more than 300 seats available, you won't have to worry about long lines or waiting for a table. They have fifty-six people on staff.

Doña Elvira is more than just a restaurant - it's a celebration of Colombian culture, with a mural showcasing traditional foods and a map of Colombia, as well as TVs showing soccer matches. You'll also find a bar serving up delicious Colombian drinks with live music to enjoy. It's a true taste of Colombia! So come and explore the flavors, sounds, and sights of Doña Elvira today! Doña Elvira opens at 12 pm and closes at 4 pm. I suggest you go after 1 pm because in between 12pm and 1pm, it is full of people!

Doña Elvira

B Y T O B I A S P E Ñ A

Cl. 50 #20-26, Bogotá

When I arrived at Doña Elvira, a restaurant in Bogota. I expected it to be crowded, however, the line was short, and the waitstaff were attentive. Our table didn't require a long wait because the waiter arrived quickly, offering us several options for beverages and appetizers. My father raved about their “chorizo”, and my mother couldn't wait because she was so hungry for her food When she saw the interior, she was pleasantly surprised by the short line, the friendly waiters, and the spacious layout. She loved the big open area where people could move freely without bumping into each other. Plants and flowers were creating a Colombian atmosphere. A mural with illustrations of Colombian foods, a map of Colombia, soccer teams, and TVs showing soccer matches adorn the restaurant. The waiters were constantly checking on us. After our entrees, we realized our stomachs were too full for the main dish, so we skipped it. The first floor has a bar offering different cocktails, alcoholic and non-alcoholic, and Colombian music is played throughout the restaurant. Overall, I enjoyed my experience at Doña Elvira, and my parents loved it too, especially the warm and welcoming atmosphere and the nostalgia triggered by some scents. It's a great place for visitors to visit before exploring the other parts of Colombia.

Photo by Maria and Sofia

COFFEE SHOPS

HITCHHIKERS GUIDE

TROPICALIA A MENDOZA

Privilegio,foracoffee pickercalledWilmer Calderonwhohasafarm withhisfamilyin Guacallo.

Esencia, isacoffee dedicatedtowards womenwhopick coffeeinColombia. Tropico,is dedicatedtowards youngcoffee pickersunfarms.

Tropicalias different coffee types offer different meanings. All over the world, industrial machines are used to pick coffee. Due to Colombias mountain-like terrain, the cooffe has to be picked by hand. This means that coffee pickers get less pay for more work. Tropicalia offers hand-picked coffee from Colombia’s unknown coffee farms. Most coffee companies sell the beans, then. send them to other countries for them to roast the beans there, which gives less money to coffee pickers. Tropicalia roaasts the beans right there to give more pay and recognition to the coffee owners. By selling coffee in theese bags, they give each unknown coffee picker a new name and more recognition.

Tropical Coffee Hadley Duzan

DID YOU KNOW THAT BIG COMPANIES LIKE JUAN VALDEZ COFFEE ARE NOT THE BEST WAY TO TRY LOCAL COLOMBIAN COFFEE? BIG COMPANIES USUALLY EXPORT THEIR BEST COFFEE BEANS AND SELL THE WORSE COFFEE BEANS HERE, IN COLOMBIA. THE BEST WAY TO TRY COLOMBIAN COFFEE IS THROUGH SMALL BUSINESSES LIKE “TROPICALIA COFFEE”. AS I SAT DOWN I SAW THE PASTRY COUNTER ON MY RIGHT. THE SMELL OF FRESHLY BAKED PASTRIES MADE ME WANNA POP ONE IN MY MOUTH. AT THE END OF THE COUNTER YOU CAN SEE THE BIG, WHITE, SHINY COFFEE MACHINE. WHEN FRESH COFFEE BEANS ARE BLENDED, THE RICH COFFEE SMELL SPREADS THROUGHOUT THE RESTAURANT LIKE A BURNING FIRE. WHEN I TRIED THE COFFEE, I DESCRIBED THE RICH, CREAMY TEXTURE, AS WELL AS THE LIGHT ALMOND FLAVOR, AND HOW IT MAKES YOU FEEL RIGHT AT HOME, IN FRONT OF THE FIRE, WITH THE ONES YOU LOVE MOST. WHEN I SAT DOWN I NOTICED THE WARM COLOR PALETTE. THE ORANGES AND BROWNS TAKE YOU RIGHT TO THE TROPICS. AND WHEN I GOT MY FOOD IT LOOKED SO DELIGHTFUL, IT WAS INSTAGRAM WORTHY. THE “CROISSANT DE ALMENDRA'' WAS THE BEST CROISSANT I HAVE EVER TASTED, IT WAS LIKE A BEAUTIFUL AND DELICIOUS ALMOND EXPLOSION. THE FLAKY TEXTURE ON THE OUTSIDE COMPLEMENTED THE WARM AND CHEWY INSIDE. I FELT INSTANTLY DELIGHTED. DECORATED WITH COLORFUL FLOWERS, STRAWBERRIES, BLUEBERRIES, AND GRILLED PEACHES, THE “BOWL DE YOGUR GRIEGO'' WAS MOUTH WATERING. IT WAS LIKE A FLAVORFUL FRUITY EXPLOSION IN MY MOUTH. IN CONCLUSION, TROPICALIA COFFEE IS THE BEST LOCAL COFFEE SHOP I HAVE EVER BEEN TO.

DIVINO CAFÉ ESPECIAL

LOCATION : CARRERA 2 #12D-24

RATING ON TRIPADVISOR: 5.0

TRAVELER’S CHOICE, 2023

EXPERIENCES OF COFFEE

MONDAY, WEDNESDAY &

FRIDAY: 9:00 A.M., 11:00 A.M.,

1:00 P.M. AND 3:00 P.M.

ENGLISH: 11:00 A.M.

BOGOTÁCOLOMBIA

VISIT THIS QR CODE FOR THE IMAGE GALLERY! LINK

How can a few beans and a simple drink tell so much about a country’s cultural heritage over hundreds of years? This is what makes Divino Café Especial a one of a kind hidden treasure full of history and perseverance of our identities as Colombians. DV Café’s owner, Leandro Galindo is part of a three generations family of coffee producers leaving us in good hands. The different types of coffees and preparation techniques create a delicious hot drink.

Asking thoughtful questions to Daniel, the “barista” (coffee expert and taster), who we had the pleasure to meet, we learned about the process involved in their coffee. The life of the coffee begins in the Huila department, traveling afterward for consumption to the shop, as well as to other countries where Colombian coffee is greatly appreciated. The coffee surprised me positively, providing a delicious taste.

Not only the coffee was special, but the employees were friendly, and the atmosphere was extraordinary. What’s more, it is such a special place that the large majority of customers are foreigners. Even though it is located at Bogotá’s downtown, access in and out was easy, and we felt safe.

In conclusion, I highly recommend visiting Divino Café Especial, a unique, small and customer-focused business. Definitely a place that is always worth visiting

DANIEL ACEVEDO SEADE

MATEO PÉNDOLA BLOTTE G7

WhenvisitingCaféLibertarioit iskeytotrytheirfamous ‘competitioncoffee’ Withthefragranceandaromaof wildblackberriesandflavorsof raspberries,whitechocolate,and redtea.Residualjasmine,malic acidity,andsilkymediumbody, haswonvariouscompetitions, hencethename.

‘Everycoffeegrainishand-picked’ -Manuel

Theirmission:Educatepeopleonspecialtycoffee,peoplecanlearn aboutwhattheyareconsuming,whereitcomesfrom,andwho cultivatedit,insteadofjustdrinkingthecoffeeforthesakeofit.

3%oftheirsalesareallocatedtothetransformationofcoffee cropstowardsregenerativeagriculturethatrestores biodiversity,soilhealthandtheresilienceoffarmingfamilies.

LocatedintheUsaquenmarket.Sitand enjoyawonderfulcupofyourfavorite coffeewhiletakinginthebustlingof visitorsshoppingtheartisanstores.

COLO is open: Mon–Wed 7:30am to 8:00pm Thu 7:30am to 9:00pm Fri and Sat 7:30am to 11:00pm Sundays and Holidays 7:30am to 8:00pm

AssoonasyouenterCOLO,thereisanaromaoffreshlymadecoffee,and youcanseewheretheyaremakingitattheentranceontheleft.Theymake the'recoffeebythemselvesandgrowitattheirownfinca.Whenyoueatthere, youhavethechoicetositinthesunorunderaroof. COLO isaveryniceplacewithmanyseatsforbothfamilyandfriends.Thereare manydifferentColombianfoodsthattheyserveaswellasdrinksthatthey makelikeCoconutlemonadeandofcoursecoffee.Dependingonhowmuch youorder,COLOhasgoodserviceandgetsyourfoodtoyouasfastas possible.Also,don'tforgettogivethewaiteratip.WhenIwasthere,theytold methattheywishedpeopleappreciatedthemmore,sobygivingthematipit willshowthemhowmuchyouappreciatewhattheydo.COLO,openedin2018 becausetheywantedtomakethebestColombiancoffeethemselves,andI thinktheydidreallywellwiththatbecausetheyareoneofthetopcoffee makersinColombia.Sincetheyopenedtheyhavebeenpicking,roasting,and servingcoffeetolocalColombiansaswellasvisitors

Photo by Hadley

Shopping Chapter 3

uto de Cacao, Estacion Artesanal, Menguante Lighting, Verduras Caramelo, Mercado de las pulgas, Cabricueros, Bosa York

La Rosa Negra

Estación Artesanal Colombian

Made

2.

This is what “Estacion Artesanal” is, a store of Colombia artesanias inspired by the U.K. train station. There is an Estacion Artesanal store near my house (Cra. 15 #122-09, Bogotá). We’re close friends with the owner, and I decided to explore his Colombian Artesanias shop. Rodolfo Gooding, the store owner, received me warmly and welcomed me into his shop. Later, Rodolfo told me that his great-grandfather inspired him to create the shop as he brought the train to Bogotá. The shop is also perfect for coffee, making you feel as if you were inside a train with your suitcases on top 1.

¡Acompáñanos

3. 4.

I noticed the various types of Colombian artesanias, each sorted and placed into four different wagons. The first artesanias were made of wood and decorated with “Corte laser.” In the second wagon, pre-Columbian jewelry. The third wagon contains artesanias like the “Sombrero volteado.” The sombrero volteado is typical of the Caribbean coast of Colombia, specifically of the savannahs of the Colombian departments of Córdoba, Sucre and Bolívar, and one of the main pieces of craftsmanship in Colombia. The owner demonstrated the “sombrero volteado” by folding it, putting it in his pocket, and taking it out again in perfect condition; I was impressed by the stretchy fiber. As we walked to the fourth wagon, my eye caught a very colorful section; the owner told me that those were the “Pitiligo canoes”; the rafts transport fruit, fish, and flowers along the river. As we walked to a new section, the owner wants to help the artesanos. They want to gain their trust to give and sell their product. In conclusion, throughout this interview, I realized that the owner truly loves the artesanos, not only in their artesanias, they worry about how they will survive without selling any unique products and generally admire their work.

a celebrar nuestro amor por las tradiciones ancestrales!

In English, it translates to “Join us to celebrate our love for ancestral traditions!

“Estación Artesanal" a local Colombian shop, filled with artesanías nationwide

Where: Cra. 15 #122-09, Bogotá

Hours: M-S -9am -7pm. ¡Come in!

VEGETABLE IVORY

Our motto:

At Estación Artesanal, staff ensure customers understand the products' history and Colombian cultural roots. The owner finds joy in selling to foreigners, appreciating their genuine interest and care for the crafts. Crafts come from different regions in Colombia, such as Boyacá, Sucre, Vaupés, Chocó, and Nariño.

At Estación Artesanal, we honor and respect the work of Colombian artisans by offering fair prices

MINIATURE STOVE

Yes! As awesome as it sounds, from Cajica to your house you can get miniatures stoves. To make it work, just put a little bit of incense underneath, and when the smoke comes out, it looks like somebody is cooking. This is the perfect gift for your little one!

FOR MORE INFORMATION: SCAN THE QR

Tawa the new unknown material that just a few artesanos know how to work! Also know for its resistant as the “vegetable ivory”, the Tawa comes out of a fruit, and they let it dry for two years, until it get as hard as ivory. When you talk about Tawa the imagiantion is the limit! You can get everything from jewelry or minichess-figures. Buy it now it’s a hidden treasure!

Totumo is a versatile, durable, and ecofriendly fruit shell.

Put your imagination to the test as Totumo can be used to make incredible crafts. Look at the beautiful basket mimicking a chicken so you can put your eggs, fruits or just use it for decorating your kitchen

MENGUANTE LIGHTING

COLOMBIANMADE

BOGOTÁ,COL.

CRA10#93B-25. BOGOTÁ,DC

CONTACT

MYRATING:

I would 100% recomend going and checking out there art work. Not only is it drop dead gorgeus but its amazing for adding a special detail to your home. It connects you with Colombian culture. By adding one small lamp to your house, you are helping an artist acheive their dream. Not only that but every art work from there is made with colombian materials, and it adds a warm sensation, and makesyourhousemoremodern.

OWNER:JUANDAVID

When arriving at Juan David’s place of work, his gallery, I was immediately amazed at all the different types of art they had. It felt like I was in a different planet, I was speechless. Everything was so organized and so modern, it felt like the future. Upon talking to Juan David and his coworkers, we found out about how they make their sculptures, which blew me away even more. They take pieces of nature, like rocks, and wood, to create art pieces and then show it to the world.

Although all the sculptures have a similar feel, they are all special in their own way. Each one has its own pattern, color, and style, which makes his art work unique. Each work of art has its own story and even just looking at it, you get an astonishing feel, as if you were travelling into the piece, like diving into its backstory, as if you were the one making it, and creating all the patterns by hand, you see a side of the art that you never would have imagined. Just by going to the gallery I learned so much, I learned that even simple materials like stone, can be turned into stunning pieces of a collection, how every little pattern makes a difference, and how much work is put into making each one of these beautiful sculptures. The company, is pretty new compared to the rest of the art galleries in Bogotá, but it definitely did not disappoint me. Although being new, all the people who work in this company have a lot of experience, for example, one of Juan David’s coworker, Greg, decorated Shaquille O’Neil, and Tiger Wood’s house, when he told us that, my jaw dropped, i was in utter shock, such talent can make beautiful pieces, and can create a whole gallery.

While being in the gallery, we got a small tour of the place. On each floor there was a main piece. On the first floor, there was a fountain, which made the modern, and empty space feel more cozy. On the top floor there was a ceiling light shaped like the moon, which caused the warm tone of yellow and orange to spread across the room, giving the entire house a warm feeling, and a welcoming sensation. Overall, being inside this gallery, and having the opportunity to experience pure imagination, talent, and hard work, was definitely something I would recommend, especially if you enjoy art, and design. There are not enough words to describe how breathtaking the experience is.

Isabel Granados Caballero

Ambardae, Usaquén

WalkingthroughtheUsaquénstreetfair mightbechaoticsincetherearealotof peoplescreamingandpushingother peoplegently,somepeoplestrollslow andsomepeoplestridewhichmakesita reallyweirdwalkingexperience.Butnot forus.MyfriendJiyoon,mymomandI werewalkingthroughthefaircalmly, untilweseethisfamoussmallmuseum thatsupportslittlebusinesssuchas clothing,food,jewelryandhealthcare. Assoonasweentered,thewarmlight fromthemuseumwaspleasantandafter afewmomentswefoundanshopthat stoodoutfromalloftheother,Frutode cacao.WeweregreetedbyBrandon Guzmán,anemployeeandfriendofthe creatorofthis shop.Heinstantly greetedusandexplainedallaboutthe chocolates.Hethengaveussome chocolatestotry,thesechocolateswere exceedinglyappetizingandrichin flavour.Everysinglechocolatehasit’s ownuniqueandoutstandingseasoning.

BrandonGuzmánwasverynicetousandheexplainedalot aboutthissmallbusiness,hereistheinterview:

Isa:Howdoyouthinkthisbusinessmighthaveanimpact ontheColombianculture?

Brandon:OK,intermsofthat,wehelpalotbecauseitisnot onlybasedonpromotingaColombianmarket,butwealso lookfora kindofidentityandflavor,let'ssay.Intheboxeswetryto representdifferentpartsorthesamediversitythat Colombiahas.Intheboxeswetrytopresentdifferentparts oftheproduct.Let'ssay,thereisaflavorthatisspecific,that seekstorepresenttheColombiancoast,sotheyhavea palanqueraandthisismorelikeaflavorthatcanbecommon worldwide,butitrepresentsalotthebogotanosbecauseitis ofclovesandcinnamonandtheyhavethebogotano influence.

Allofthechocolateshadafun illustrationthatmatchedwithcontent ofthechocolateshowingthe identityof thematerialsitwasmadewithandthe identityofthepeoplethatdrewthe illustration.

Isa:Aretherepeoplewhohelpyouwiththisbusinesslikefor theillustrations?

Brandon:Yes,infact,wealsolookfor,thatis,ascasesof colleague,withillustratorsanddesignerssothatitis enhanced,thatis,alsowiththeknowledgeofthem,let'ssay, theonewhomentionedthepalenquera,NataliaCorvino, whoisadesigner,didit.

Jiyoon:Howdoyouthinkthisbusinessmightpotentially influencethepeoplethatcomehere?

Brandon:iftheyareforeigners,theylearnmuchmoreabout flavorsor,assuch,aboutColombianagriculture,sowetalk aboutthat.RighthereinColombia,orsotospeak,itislike theylearntovaluethediversityandpotentialthatwe ourselveshave.

AfterwardswethankedBrandonandboughtourselvessome flavorfulchocolates

Verduras el Caramelo

by Catalina Mena

Av. Cdad. de Lima #25-04,

Bogotá

Inside Paloquemao Market

Verduras el Caramelo

AAColombian-runbusiness Lllfreshproduce

Cargevarietyofvegetablesandfruits olombian-grownfruitsandvegetables ttheownersareJoseandEmilianoand heyworkthere.

Allmyfruitscomefrom differentpartsof Colombia,soyoucanget thebestofeverything. Whattheysell

Vegetablesandfruitsinbulk porindividually.Theysellyuca, otatoes,carrots,squash, spapaya,treetomatoes,etc.,all ourcedfromColombia.

VerduraselCaramelo

Made by Catalina Mena

Thecolors.TheywerethefirstthingIsawasweenteredthe heartandsouloftheColombianfruitfarmers,thePaloquemao FruitMarket.Isawtherainbowaswemarcheddowntheaisles ofthemarket.Wewalkedtoasecludedstandandimmediately thekindandfriendlyownerexplainedtousallheknewabout theproducehehadforsaleandwhereinColombiahehad gottenallofhisfruitsandvegetables.Theownerthenhanded usatreetomatototaste. ItisoneofmanyColombianfruitsI hadnevertriedbefore.Therichflavorsexplodedinmymouth, filledwithjusttherightamountofsweetnessandbitterness. It wasthemostperfectcombination.Thissecludedstand,hidden fromviewinoneofthecornersofthemarket,hadsuchan arrayofdifferentfruitsandvegetables,withuniquetextures andsmells,thatitheldmygazeforaverylongtime. Thistiny standproudlyexhibitsthedifferentflavorsandcolorsof Colombia,representingthislivelyandcolorfulcountrythrough itswonderfulfruitsandvegetables.

Juan sells all type of artisanal and artistic hand made goods from our native country and from the indigenous. He sells all types of Wayuu, Araucan tribe bags, bracelets

An Artisan Hidden Treasure

4.8/5 an amazing place with great variety, representing our Colombian Patrimony. I enjoyed my time in this incredible hidden treasure, with all the art and variety.

A really good way to get to our treasure is on the ciclovia, with your bicycles, or walking it is a nice way to also get to know Bogotá, and you can get a work out, and spend nice time with family to..

Video from my experience in this treasure

Whatsapp: 310806-1319 Instagram

Username:mercado pulgasusaquen

Starting an entrepreneur being his own boss a lot less physically and mentally draining. He also loves his work and has great passion.

ArtisanTreasure

Can you believe that by the sense of smell valuing art, we can feel, smell, hear, and have a taste of

Can you believe that the sense of smell art, we can feel, smell, hear, and have a taste of Colombia? In my time in this amazing treasure, heading towards it was an unforgettable Colombia? In my time in this amazing treasure, heading towards it was an unforgettable experience. On the outskirts of the flea market, all the trees and nature surrounding it. The big experience. the outskirts of the flea market, all the and nature surrounding it. The big avenue and all the cyclists and runners in the ciclovía. The big buildings gave it an artistic and avenue and all the cyclists and runners in the ciclovía. The big buildings gave it an artistic and modern look. The sun, a bright star, covered the whole city in its bright rays, with the mix of modern look. The sun, a bright star, covered the whole city its bright rays, with the of windy weather. The moment I arrived, the sounds of the amazing people expanding the happiness windy weather. The moment I the sounds of the expanding the happiness and culture in their sales. Then I got that feeling of interest and amazement at the products these and culture in their sales. Then I got that feeling of interest and amazement at the products these people were selling. I knew for sure, that just like I did, there was at least a chosen, unique and people were selling. knew for sure, that just like I did, there was least a chosen, unique and special thing for every type of person who came here, it would catch their interest. Few places like special thing every type of person who here, it their interest. Few places like this exist. Places in which variety won't have an end. The vibes art. Fabric, paint, clay, and most this exist. Places in which variety won't have an end. The vibes art. Fabric, paint, clay, and most importantly culture. Made me rethink the hard work they had to go through. This is what made me importantly culture. Made me rethink the hard work they had to go through. This is what made me so proud, happy, and sure of how every cent I would be spending was representing, all the days so proud, happy, and sure of how every cent I would be spending was representing, all the days dedicated to knitting, and the hard work and love put into it. Years of harvesting from our unique dedicated to knitting, and the hard work and love into it. of harvesting from our unique native lands from different regions, to have the exact processes of what make this outstanding native lands from different regions, have the processes of what make this outstanding result. All of these settings were the ones that made me appreciate, and feel a nostalgic and result. All of these settings were the ones that made me appreciate, and feel a nostalgic and melancholic emotion I had not felt in a long time. And more than buying these amazing products, melancholic emotion I had not felt in a long time. And more than buying these amazing products, as said before, the setting, energy, and culture we can sense is what makes this experience so as before, the setting, energy, and culture we can sense is what makes this experience so underrated and what makes Bogotá so amazing! underrated and what makes Bogotá so amazing!

Where to find

Located in the neighborhood commonly known for its professionalism in the leather industry, Cabricueros is the first beauty that catches your eye. Conveniently located at 20, Cl. 63f #22, Bogotá, the store's accessibility is enhanced by available parking right in front, ensuring a clear and inviting view for visitors

Leather

Business Summary

Cabricueros is dedicated to providing an exceptional experience with 100% genuine leather. Committed to ethical practices, Cabricueros ensures minimal impact on animals by sourcing leather exclusively from diseased animals with healthy skin.

What They Sell

A single glance at this store unveils an overload of beautiful designs, featuring a delightful collection of jackets and an extensive selection of purses, pocketbooks, and practical tools for your daily life. Following our interview with Sandra, the owner's niece, we discovered that Cabricueros not only showcases a range of premade designs but also offers customized tailoring, allowing you to personalize your selections

12482548 20, Cl. 63f #22, Bogotá

Camila Amaya

mthefirstmomentwalkingin, sgreetedwithwarmsmilesand penarms.Ilookedaroundthe ghborhood,butthatstorehad orfulandwarmvibe.Iwalkedin dtheownerwelcomedmelikei myhome.Sandrawaswillingt otheinterview,andaftershe owedmethedifferenttypesof eather,shehelpedmetryon autifuldesignswithhergenuine eforthecustomers.Alittlewhi ,acrowdstartedtoformwitha erusualcustomers,thisshowe ryone'sadmirationforthestor dradescribedhowalltheleath 00%Colombianandpure.Ittru asanamazingexperienceata eap,beautifulandfunstore.

Bosa York

Galería la Cometa

Bosa York is a brand that offers different kinds of clothes and accessories. You can find their clothes in a store called la Galería La Cometa or on their Instagram. I will tell you about the business and how to get to Galeria La Cometa.

How to find Bosa York’s clothes

Location: Galeria La Cometa

Carrera 10 # 94 A - 25, Bogotá, Colombia

Schedule: Monday to Friday 10:00 am- 6:00pm Saturdays 11:00 am- 4:00 pm.

You can also you can buy their clothes at their Instagram. You can find them by searching @thebosayorkdream. If you get to the right place, this is the logo.

Contact information

If you have any questions you can use this e-mail thebosayorkdream@gmail .com

Their story.

MYEXPERIENCE:

When I entered, La Galeria La Cometa, I saw and felt it was welcoming. Colombain businessmen and designers make all the things in the store. On the second level, there is a small section with t-shirts and accessories from Bosa York. With everything you buy from Bosa York, you will support a different cause like disabled people, people with low resources, or the recyclers from Bogotá. I interviewed the owner of Bosa York, Natalia Ochoa, and she explained how this business started because she discovered the amazing talent of a designer from Bosa who had big dreams that couldn’t achieve by himself because of his limited resources. This was the start of the business to start helping more causes and needs in the community, such as people with disabilities or low resources in Bosa. I went to the workshops, they are small workshops in some of the most vulnerable streets in Bosa. There are so many people working here. Natalia also said that it was essential for her to make people change their minds about clothes and to make them know that each of the clothes from Bosa York means something. The t-shirts describe each of the causes it is helping, like the t-shirt that says New York Paris Bosa helps designers from Bosa. Natalia told me that some of the shirts are made from recycled materials that greatly help that environment. I recommend you to visit La Galeria La Comeya so you can buy and try the stuff, but if you want other things, I recommend you also visit their Instagram.

LaRosaNegraisawonderful experiencebecausethereisawide varietyofflowerstochoosefrom,and theywillbetheperfectgift everywhereyougoandbybuying themyougettosupportthis incrediblefamilybusinessthathasa biglegacyandisleavingatracewith incredibleColombianproductsas flowersare.

Whyflowers?

IhavebeenlivinginParqueEl VirreyallmylifeandwhenI leavemyhouseIcanseeevery dayhowpeoplebuythese flowersandalwayswhenIgo throughIsmellthefreshflowers, andthey'resweetandfruity smellwiththeviewofwonderful colorsanddifferentspeciesthat makemyday.Icanalsohearthe laughsandthehappinessof peoplewhentheyarenear them,andwhenIgetnearbyI cantouchthemandfeelalltheir differenttexturesthatmakemy handssofter.

LaRosaNegra

Whobuysthisflowers?

ForeigncomeallthewaytoColombiajusttobuythe flowers ormostofthemcan’tleaveColombiawithouta bouquetofflowersbecauseinothercountry’syoucannot seethesameflowers

Whatarethestoriesbehindtheflowersellers?

OfthepeoplewhoworkinParqueElVirreyFlowers,mostofthem worktherebecauseoftheirfamilylegacy,sothatjobistheir inheritance,somostofthefamilymembersworkinthat especiallybecausemostofthemsincetheyarelittletheyareused togoingtoworkwiththeirparentsandthatishowmostofthem feltinlovewithflowers.

WhyareflowerssospecialforColombianpeople?

TheseflowersareveryspecialforColombiaculturebecause theyrepresentapartofourcultureandofourdiversitythat havearepresentationasagiftandasasymbolofloveand friendship,anditisdifficulttofindinanothercountrythathas theseflowersgiventhatColombiaisthethirdcountrywiththe mostbiodiversityintheworld.

Photo by Jack and Alejandro

Chapter 4: Experiences

NC design house, Cinema Paraíso,

Ocre Art Gallery, National

Reservation La Serrena, Museo de Arte Moderno

C D E SIGN H

LOCATION & OPEN/CLOSING TIMES

CRA.5#26A–70

-DESIGN HOUSE COLOMBIA

TUESDAYS-SATURDAYS 10:00AM-5:00PM

*FREEENTRY,AVAILABLEGUIDEDTOURS*

DIRECTORS: ESTEFANIANEMESHAKIM

CLAUDIAHAKIM

PROJECT AUTHORS & PHOTO CREDITS

“EL ARTE DE HABITAR”

TAMARAZUKIERBRAUM

Lorenza De Valenzuela & Mariana Aparicio

R E S E V I N G M O R E T H A N A H O U S E

(Photocredit:AXXISArchitecture magazine)

(Photo credit: AXXIS Architecture magazine)

Thishouse,craftedandownedbythe Rodríguezfamilyinthe1930s,wasdesignedas amultifacetedcomplextohousemultiple families.Withfourstories,itincludesvarious apartments,includingaduplex,andthree patios.Throughoutitsexistence,ithasbeena witnesstodiverselifestories,fromfamily interactionstoservingasastudentresidence, accumulatingarichhistoryofmemoriesand anecdotes.

Originally known as the Rodríguez Building, currently known as the Blue House, this architectural patrimony was closed for approximately eight years, invaded by pigeons and filth. However, the structure was recovered by National Heritage; it became a private house bought by the director of NC Art, Estefania Nemes. She saw the potential and had the idea to preserve the building and convert it into a walk-through exhibit, focused on design.

TheNCDesignHouse,atestamentto Colombia'scultureandtraditions,reopened forpublicviewingonNovember18,2023. Despiteacompleterenovationofthe interior,thebuilding'soriginalfloorsand structure,includingchimneys,walls,and rooftops,werepreserved,showcasingthe house'smissiontopreserveitscrumbling structureandheritage.

M O R E T H A N A V I S I T

Stepping into each room of this extraordinary abode felt like a journey through the depths of design itself. This house is centered around the prosepect of design as a whole, the art of living. Fostering the idea of romantiscing the spaces in which we inhabit. Everything is there for a reason, and that is to soothe our eyes, relax our conscious and let the meaning of home, truly embody its spirit. Each room, intricately designed with care and purpose, seemed to pulse with a life of its own—a living, breathing testament of the power of design through connection. You found yourself transported to a realm beyond mere comprehension. While this might have felt as if it had no connection to Colombian culture, the history of the place was the most transcending of it all. The physical space bore little resemblance to the traditional architecture of Colombia, with its modern design and meticulously placed furniture. Yet, beneath the surface, lay a history as rich and vibrant as our land itself—a history that transcended mere walls and floors. Each piece dilligently sculpted by our Colombian artisans. Whether it's the study where you recall your father's stern face as he worked, or the man cave where you felt most at home, most relaxed, each room is a window to your past. Here, you can gauge how far you've come and how much remains to be done.

WhatisNCDesignHouseColombia?

DesignHouseColombiaoperatesasaninteractivemuseum, immersingvisitorsintheworldofinteriordesign.Through carefullycuratedexhibits,10ColombianDesignercreated andshowcasedaroomthatcombinestheintersectionof design,emotion,anddailyliving..

Design Background:

The NC Design House features 10 rooms remodeled to showcase Colombian heritage and traditions. The beautiful background unifies each room's purposeful design, creating a nexus between the past and present. The goal is to create a relation with the viewer, showcasing the art of living beyond inhabiting. Each artist approaches this concept differently, transforming each room into a unique story of interaction with the world and heritage, preserving the feeling of Colombia through the design process. . E V E R Y T H I N G H A S A P U R P O S E . . .

Light: a concept:

The design house in Colombia exemplifies a concept of light, linking history and present. Some designers use candlelight illusions in modern scenes, while others use windows to create masterpieces from nature's light. Some use light as a character, like a lamp embracing a person's prescence, others using is as a form of art in itself.

NC Design House collaborates with renowned Colombian artists, including interior designers, sculptors, painters, weavers, and architects. Their designs, both emotional and sensitive, reflect the country's character. Our personal guide, Julian Moreno, provided a detailed explanation of each room's design concept, highlighting the purpose of the artist's work. The artists use traditional techniques and materials in modern furniture, showcasing Colombia through emotional and visual connections with the viewer.

Elisa Escobar

M u s e o d e A

Marta Traba was an upper-class Argentinian living in Colombia with her husband, she was an art critic and also taught lessons on some of the first TV in Colombia about modern art she had political connections as well as some with other artists. As her passion for modern art grew, she decided to open El Museo de ARTE Moderno, most known as El MAMBO.After their first display, the museum had a lot of acknowledgment from the society but between the years 1990-2000, there was a very controversial problem that affected the museum. But since 2016 under Claudia Hakim's direction, the museum's visitors have doubled, and the exhibitions have become stronger and better. El MAMBO was founded on paper by decree in 1955 and after 8 years they had their first display in downtown. Their first exhibit was a Spanish Artist called Juan Antonio Roda, El MAMBO showed graves and paintings that he made and after this exhibition, the museum received great recognition. The museum has always focused on supporting new artists as well as old ones Marta Traba helped young rising artists like Fernando Botero, Alejandro Obregón, Beatriz Gonzalez, and many others. Like before, El MAMBO has been focused on supporting artists, and they have a strong display that has pieces from artists o Picasso, Leonora Harrison, and many more.

Address: Cl. 24 #6-00, Bogotá

Opening hours:

Tuesday-Saturday: 10 a.m-6 p.m Sunday 10 a.m- 5 p.m

Phone number: (601) 2860466

Ticket Price: Between 10 mil pesos and 20 mil pesos.

Directors: Claudia Hakim, Martha Ortiz Gomez

Pablo Picasso

Overall it can be said that visiting El MAMBO museum is like traveling to an entirely different world, full of creative pieces that can be viewed using almost all the 5 senses and made with unbelievable details and techniques. In addition, the museum has a large display of Colombian artists like Alejandro Obregón, Fernando Botero, Carlos Jacanamijoy, Arisa Boit, and many more.

Entering El MAMBO was like entering a completely different world. Outside was the city full of rushing people and cars, people talking, and loud car noises. Inside the museum, it was quiet and warm. Unlike most museums the line to buy tickets was short, and the tickets were affordable making the museum accessible to more people. El MAMBO museum was a completely different experience than other museums. It has a relaxed atmosphere, and has various interactive pieces and activities, making the visit even more enjoyable.

There is a parking lot behind the museum, and it is just a short walk to the entrance. Just outside the museum, there is a small amphitheater with beautiful glass-stained arches full of color and patterns. Inside the museum, there was a beautiful display of creative and colorful sculptures. Inside the museum, you can see all kinds of pieces, not only can you see them, but you can also hear and in some cases feel the art. The museum has a kind of pull that when you see something, you just want to keep looking and wandering around to see what is next and all the interesting pieces that the mus

N T E R A W

Address: Calle 69 #6-20/ Zona G

Café bar Menu: Fresh food, snacks, coffee and beverages to enjoy your movie.

Schedule: It is open all days (movies schedule on the website.)

Projector: Close to the bathroom there is a vintage movie projector, it is SO cool, go check it out!

Coffee: The coffee in the Cafe bar is very good, obviously try it.

Instagram: https://www.instagram.com/cinemaparaisobog/ Google website: https://cinemaparaiso.com.co/page/2/

Interview video Photo gallerie:

E N T E R A W O R L D O F M O V I E S

Culture: Their job is a cultural management by giving more depth on movies that are not very well-known and showing them to people here.

AntiqueProjector:Behindthewallsoftheamazingcafebaryou canfindamarvelousitemthatdispaysabeatifulantiqueprejector.

Interview: Federico Mejia, the owner of the cinema, mentioned various things as well that this Cinema is opened for anyone who wants to discover new and not very commercial movies. The movie theater also offers a Café bar where there is delicious food. In addition to this, he also says that viewers can come and drink with friends. He got inspiration from old and antique movie theaters from the 19th century.

Ocre art gallery

General info

OcreartgalleryisaprettynewplaceopeninginSeptember2021.overheretheychangethe artworkeach2to3monthsOnethingthatiloveaboutthisbeautifulartgalleyishowthey onlyexhibitsColombianartandhoweachpiecehasastorybehindthatwillleaveyouin shockOneofthegoalthatElsitahas(theowner)istomakepeoplegotoartgalleriesandsee themassomethingfuntodoandmakingartaccessibleforallOverhereyouwillnotonlyfind thisartgallerybutthereisalsorestaurantcalledgardencaféandalelihomedecorstore

Are you a fan of art or want to know more about it? Ocre Art Gallery is the perfect place! I can tell you this for sure because I already went there. When I got there, I could feel the echo of my footsteps, and see a brightly welcoming stamped wall. Not long after, I found the stunning artwork. During the visit, I got to see the different textures and art techniques exposed, like, for example, 3D embroidering and much more. While looking at the art, Elsita (the owner) talked me through each piece of art and the story or meaning behind, and how they were different but connected at the same time, which made me much more interested with art. One of the many great factors that this experience has to offer is how it only exposes Colombian art.

Without a doubt, I will give this place a 10/10. The reasons why are: it enhances Colombian culture through art and welcomes you with kindness.

N A T I O N A L R E S E R V A T I O N L A S E R R E N A .

They pride themselves on offering a variety of services designed to enrich visitors' experiences, such as bilingual guides and a selection of hiking trails suitable for all skill levels.

Contact Info:

+57 314 3349046

Location: Km 5 Via Patios La Calera, Bogota

The overarching mission is to foster an understanding of the indispensable role that Bogotá's natural environment plays in supporting the city's ecosystem.

Non-profitorganization:Theydedicatethefundsgeneratedfrom entryfeesandguidecontributionstothepreservationandupkeepof thereservation.

JackWiner

Interview

The moment I stepped out of La Serrana’s van, my lungs filled with crisp air dispensed by the oldest trees in Cerros Orientales; probably as old as Simon Bolivar, the liberator of Colombia from the British colonies. Instantly upon arrival, we were greeted by the bilingual guide who would be taking us through our hike, as well as the owner of the organization, my dear friend Laura. I refilled my water bottle and tied my shoelaces, then proceeded to start the intermediate climb. With no hesitation, I didn’t hide the fact that I was about to sweat like I never had before, though the high elevation indicated that the temperatures were soon going to drop. We stopped at a pleasant looking rock to give us a break from the boiling sun. Making good use of the time, I hydrated properly and ate a healthy granola bar made with Colombian nuts. We then continued the hike until my hiking companions couldn’t walk without refueling themselves with food. Each of us had a delightful premade sandwich, which marked a clear difference in performance. About two and a half hours in, we started heading back, approaching difficult downhills that almost made me give up. We persisted and finalized the hike; our minds were fulfilled by the peace and landscapes offered by the forest and the city, while our lungs were grateful for respiring air of such quality. Overall, I would rate this experience an 11/10, the way these trees are able to preserve so much Colombian history and culture is something special.

A l p i n e a l l u r e A l p i n e a l l u r e

CNG Publications and Media Services

CNG Communications Services

CNG Human Resources Department

Parent Teacher Association

CNG Admissions

Grade 7 parents