Melbourne Cup
SHARING STANDS
$40 PER PERSON / MIN 2 PEOPLE
Trio of 0ysters | ponzo, natural and raspberry eschalot, Cured Tasmanian salmon, dill crème fraiche, Tiger prawns, marie rose dipping sauce
Surf & turf skewer | Angus beef and garlic prawn skewer, Korean fried chicken with gochujang mayonnaise, Haloumi skewer with cherry tomato and salsa verde, Garden salad with house dressing
Porcini mushroom arancini with aioli and grana Padano, Wagyu beef slider with cos lettuce, tomato and barbeque prego sauce, Tempura battered fish bites with dill mayonnaise, Crunchy fries