Meet the Mayos
Creamy, consistent, and crafted for professional kitchens our mayonnaise range is trusted by chefs across foodservice. Whether you’re dressing a salad, stacking a sandwich, or building a base for your own creation, there’s a Blenders mayonnaise that’s made for the job.
Real Mayonnaise
The O.G - A Premium Real Mayonnaise made with the Finest Ingredients
A full-bodied classic made with 78% rapeseed oil, egg, mustard, and a hint of lemon for a balanced, premium flavour This real mayonnaise is firm in texture, tightly bound, and designed for performance – whether you're mixing it through coleslaw or salads, spreading it on sandwiches, or using it as a dip It delivers consistently smooth results that enhance every bite
Why Chefs Love It:
Reliable Binding & Texture: Maintains structure in salads, dips, and sandwiches, ensuring consistent results during service.
Premium Appearance & Flavour: Offers a rich, indulgent taste with a balanced blend of egg, mustard, and lemon perfect for elevating any dish.
Versatile Across Menus: An ideal base for signature sauces or flavoured mayos, and a go-to for everything from busy deli counters to contract catering.
Built for Busy Kitchens: Delivers consistent performance in high-volume settings with a firm texture that holds up under pressure.
Product Specs:
Allergens: Contains Eggs, Mustard
Shelf Life: 920ml - 6 months; 22L - 6 months; 10L - 3 months;
Dip Pot - 5 months; Sachet - 8 months
Pack Sizes: 920ml, 22L, 10L, Sachet, Dip Pot
Suitable for Vegetarians
No Artificial Colours or Preservatives
Pack Sizes:
Professional Mayonnaise
Designed by Chefs– Stretch your Margins, not your Standards
Our Professional Mayonnaise offers the rich, creamy taste and texture of a real mayonnaise but with 40% oil, delivering better margins for busy kitchens It’s crafted to deliver the same indulgent mouthfeel and balanced flavour chefs expect, without compromising on quality This versatile mayo works beautifully in salads, sandwiches, and as a complement to both hot and cold dishes, making it a reliable staple for a wide range of menu applications Perfect for chefs looking to maintain flavour while managing costs and consistency in their kitchens
Why Chefs Love It:
Consistent Quality: Delivers real mayo richness with less oil, helping kitchens save without skimping on flavour.
Reliable Texture: Smooth and creamy every time, making prep and plating effortless.
Versatile Performer: Perfect for salads, sandwiches, and hot or cold sides a true kitchen all-rounder.
Classic Taste: Maintains the familiar, satisfying flavour chefs trust.
Product Specs:
Allergens: Contains Eggs, Mustard
Shelf Life: 10L - 3 months
Pack Sizes: 10L
Suitable for Vegetarians
No Artificial Colours
Extra Thick Mayonnaise
Thicker by Design – Built to Hold
Made for the demands of busy foodservice kitchens, or food production facilities, our Extra Thick Mayonnaise offers added structure and a neutral flavour, to allow vegetables and other ingredients to stand out as the hero With a firmer bind, it holds up beautifully in coleslaws, salads, and even on hot food –no sliding, no separation, just dependable performance and taste Ideal for busy kitchens and salad producers
Why Chefs Love It:
Neutral Flavour: Gives chefs more creative control and flexibility
Stronger Bind: Perfect for coleslaws, potato salads, and sandwich fillings that need to hold.
Versatile & Consistent: Works across a range of applications with the same trusted flavour.
Time-Saving: Ideal for batch prep without compromising on quality or presentation.
Subtle Flavour by Design
Product Specs:
Allergens: Contains Eggs, Mustard
Shelf Life: 10L - 3 months
Pack Sizes: 10L
Suitable for Vegetarians
No Artificial Colours or Preservatives
Coleslaw’s Best Friend
– Binds like a boss for salads that stick together and stand out.
Pack Sizes:
– Built to bind, not outshine.
Firm, creamy texture for great hold
Salad Mayonnaise
Performs like a Pro in Fast-Moving Kitchens
Our Salad Mayonnaise is a lighter take on real mayo, with 50% oil content and a slightly softer texture It’s made for mixing into salads like pasta or coleslaw or for use in sandwiches and making sauces but pulls double duty as a side or spread on hot food too think juicy burgers, toasted wraps, or deli plates Creamy and clean-tasting with a slightly sweet and vinegary flavour, it's your go-to for fresher flavour without compromise And no it’s not Salad Cream!
Why Chefs Love It:
Holds Extremely well on Hot Food: Maintains its texture and structure when used on warm dishes – no slippage.
Stronger Bind: Perfect for coleslaws, potato salads, and sandwich fillings that need to hold.
Versatile & Consistent: Works across a range of applications with the same trusted flavour.
Time-Saving: Ideal for batch prep without compromising on quality or presentation.
Product Specs:
Allergens: Contains Eggs, Mustard
Shelf Life: 10L - 3 months
Pack Sizes: 10L
Suitable for Vegetarians
No Artificial Colours or Preservatives
Fresh, Balanced Flavour – Light, clean taste with subtle sweetness and tang.
Pack Sizes:
Hot & Cold Ready – Performs smoothly across temperatures.
Light Mayonnaise
Light, Bright, and Built for More Than Just Greens
Blended with rapeseed oil, our Light Mayonnaise offers nearly 60% less fat than a traditional Real Mayonnaise all without losing the rich, creamy texture chefs rely on With demand for healthier options growing, this lighter mayo earns its spot in any professional kitchen Perfect for creating lighter coleslaws, as a base for low-fat dressings or flavoured sauces, or as a spread for healthconscious menus, it brings balance to the plate while still delivering on taste
Why Chefs Love It:
Ideal for Lighter Dishes: Great for fresh salads and low-fat sauces.
Flavour-Friendly Base: Neutral profile welcomes herbs, spices, and aromatics for signature light sauces.
Meets Demand: Fits modern, more health conscious menus without any extra effort.
Lower-Fat Advantage: Delivers indulgent texture and taste while trimming the fat count.
Product Specs:
Allergens: Contains Eggs, Mustard
Shelf Life: 10L - 3 months
Pack Sizes: 10L
Suitable for Vegetarians
Smartest Choice for Lighter menus
No Artificial Colours Rich, Creamy Texture
Pack Sizes:
60 % Less Fat – Cuts calories, not flavour.
Vegan Mayo
Creamy, Plant-Powered Perfection – Real Mayo Taste, Egg-Free
Our Vegan Mayo delivers the rich texture and clean flavour chefs expect from a traditional Real Mayo without the egg Instead, we use pea protein to replicate the emulsifying power of egg yolk, creating a smooth, glossy mayo that whips, binds, and coats just like Real Mayo A rich, clean-flavoured spread that’s ideal for everything from slaws and sandwiches to wraps and plant-based burgers
Whether you're catering for vegan, vegetarian, flexitarian or allergen-aware diners, this is a reliable all-rounder that performs just as well as the Real and is so good, even non-vegans won’t know the difference
Why Chefs Love It:
Plant-Based Power: Made with pea protein to deliver creamy texture and great taste.
Versatile Performer: Holds up beautifully in both hot and cold dishes, from crunchy slaws to sizzling burgers.
Clean Flavour: Complements dishes without overpowering, letting key ingredients shine.
More Allergen Friendly: Ideal for vegan, vegetarian, flexitarian, and allergen-conscious menus.
Product Specs:
Allergens: Contains Mustard
Shelf Life: 10L - 3 months, 2.2L 6 months
Pack Sizes: 10L, 2.2L
Suitable for Vegans
No Artificial Colours
Good You Won’t Taste the Difference
Pack Sizes:
Convincing. Completely Egg-Free.
