Abbey Hill Christmas Brochure 24

Page 1

CELEBRATING
CHRISTMAS
2024

Really impressed with the food for our Christmas party at Abbey Hill. We had a great time and will definitely be coming back!

WE’VE GOT CHRISTMAS ALL WRAPPED UP FOR YOU THIS YEAR!

It’s the season to sparkle, whether you’re planning the perfect festive get-together, indulgent Boxing Day or New Year’s Eve soirée, we’ll make sure that each moment is unforgettable.

CHRISTMAS PARTY NIGHTS

Here at Abbey Hill we throw open our doors to welcome groups of all sizes, whether an exclusive celebration for up to 150 guests or a shared party night with other festive party goers.

• 6.30pm arrival

• Delicious, home-cooked three-course meal or deluxe buffet*

• Themed table decorations and quizzes

• DJ & dancefloor until 12.30am

Experience the magical atmosphere of our unforgettable Christmas parties. We offer the ultimate combination of spectacular themes, fantastic entertainment, exquisite food and exceptional service.

Exclusive party nights available*

Why not add some Adventure Golf to turn up the fun!

Fridays and Saturdays throughout December £54.95 per person

Sunday – Thursday throughout December £44.95 per person

*Terms & conditions apply. Minimum numbers & select dates apply. Additional extras charged separately.

PARTY NIGHT MENU

STARTERS

ROASTED SWEET POTATO, CARROT SOUP (GFA, VE)

Drizzled with a coriander oil and served with a freshly baked bread roll

SMOOTH CHICKEN LIVER PÂTÉ (GFA)

Served with red onion chutney, Ciabatta crostini

SAXON CROSS SMOKED CHEDDAR, LEEK & RED ONION

QUICHE (V, VEA, N)

Rested on a baby leaf salad and a honey mustard dressing

SCOTTISH SMOKED SALMON & PRAWN ROULADE (GF)

Marie Rose sauce, rocket leaves

MAINS

TRADITIONAL ROAST TURKEY (GFA)

Slices of roast turkey, sausage & cranberry stuffing, pigs in blanket, served with rosemary roasted potatoes, roasted root vegetables and roast gravy

BLADE OF BEEF (GFA)

3hr slowly braised blade of beef, garlic & chive mash, roasted root vegetables and rich gravy

ROASTED BUTTERNUT SQUASH, LENTIL & ALMOND

WELLINGTON (V, VE, N)

Served with a vegan thyme gravy, rosemary roasted potatoes, roasted root vegetables

CHAR-GRILLED FILLET OF SALMON (GF)

Crispy onion & potato cake, wilted spinach, and a Salsa Verde

DESSERTS

TRADITIONAL CHRISTMAS PUDDING (V, VEA, GFA)

Served with a Brandy butter sauce

CHOCOLATE, VANILLA & CHERRY

CHEESECAKE (VE, GF)

Served with a seasonal berry fruit compote

CHEESE & BISCUITS (GFA)

Selection of cheeses served with crackers, celery, chutney, and grapes

V

– Vegetarian, VA - Vegetarian Available

VEA – Vegan Available

VE – Vegan, GF – Gluten Free

GFA- Gluten Free Available

N - Contains Nuts

A Deluxe Buffet Menu is available for private parties*

* Deluxe buffet menu for private parties only

Allergens and dietry requirements will be catered for seperately.

CHRISTMAS LUNCHES

A pre-Christmas lunch with friends, family or colleagues is the perfect way to start the magical season. Enjoy our menu infused with festive flavours whilst surrounded by wonderful Christmas cheer.

Available throughout December

£29.50 per adult

CHRISTMAS LUNCH MENU

STARTERS

ROASTED SWEET POTATO, CARROT SOUP (GFA, VE)

Drizzled with a coriander oil and served with a freshly baked bread roll

SMOOTH CHICKEN LIVER PÂTÉ (GFA)

Served with red onion chutney, Ciabatta crostini

SAXON CROSS SMOKED CHEDDAR, LEEK & RED ONION QUICHE (V, VEA, N)

Rested on a baby leaf salad and a honey mustard dressing

SCOTTISH SMOKED SALMON & PRAWN ROULADE (GF)

Marie rose sauce, rocket leaves

MAINS

TRADITIONAL ROAST TURKEY (GFA)

Slices of roast turkey, sausage & cranberry stuffing, pigs in blanket, served with rosemary roasted potatoes, roasted root vegetables and roast gravy

BLADE OF BEEF (GFA)

3hr slowly braised blade of beef, garlic & chive mash, roasted root vegetables and rich gravy

ROASTED BUTTERNUT SQUASH, LENTIL & ALMOND WELLINGTON (V, VE, N)

Served with a vegan thyme gravy, rosemary roasted potatoes & roasted root vegetables

CHAR-GRILLED FILLET OF SALMON (GF)

Crispy onion & potato cake, wilted spinach, and a Salsa Verde

DESSERTS

TRADITIONAL CHRISTMAS PUDDING (V, VEA, GFA)

Served with a Brandy butter sauce

CHOCOLATE, VANILLA & CHERRY CHEESECAKE (VE, GF)

Served with a seasonal berry fruit compote

CHEESE & BISCUITS (GFA)

Selection of cheeses served with crackers, celery, chutney, and grapes

V – Vegetarian, VA - Vegetarian Available, VEA – Vegan Available, VE – Vegan, GF – Gluten Free, GFA- Gluten Free Available, N - Contains Nuts

Terms & conditions apply. Minimum numbers & select dates apply. Additional extras charged separately.

BOXING

DAY BOXING DAY MENU

Let us take care of Boxing Day at Abbey Hill, indulge in a delicious three-course meal, combined with lots of family fun!

Includes:

• Delicious three-course meal

• Festive table quizzes

• Adventure golf

• Gift for every child

£39.95 per adult

£22.95 per child (under 12’s)

STARTERS

LEEK, ROASTED SHALLOTS & POTATO SOUP (GFA, V)

Drizzled with white truffle oil and served with warm bread

BRUSSELS PÂTÉ (GF)

Smooth, creamy pork liver pâté served with toasted Brioche and a sweet red onion chutney

ROSEMARY BAKED CAMEMBERT (V, VEA, GFA)

Served with warm cranberry sauce and baked Ciabatta

PRAWN & CRAYFISH COCKTAIL (GFA)

Torn baby gem lettuce, Marie Rose sauce

MAINS

3HR SLOW COOKED BLADE OF BEEF (GFA)

Served with chive and spring onion mash, roasted root vegetables, braising gravy

HONEY GLAZED ROAST GAMMON (GF)

Roasted potatoes, and seasonal vegetables

VEGETABLE & ROASTED NUT LOAF (VE, V)

Served with vegan gravy, roasted potatoes & seasonal vegetables

BAKED FILLET OF COD (GF)

Rested on a spinach, potato cake, white wine and shallot sauce

DESSERTS

CHOCOLATE & ORANGE CRÈME BRÛLÉE (V, GFA)

Served with homemade shortbread biscuits

FRUITS OF THE FOREST CHEESECAKE (GFA)

Served with a raspberry coulis

CHEESE & BISCUITS (GFA)

Selection of cheeses served with crackers, celery, chutney, and grapes

PANETTONE BREAD & BUTTER PUDDING (V)

Served with honeycomb ice-cream

V – Vegetarian, VA - Vegetarian Available,

VEA – Vegan Available, VE – Vegan, GF – Gluten Free, GFA- Gluten Free Available, N - Contains Nuts

Allergens and dietry requirements will be catered for seperately.

CHRISTMAS WREATH MAKING

We are partnering with the talented florists at Heaven Scent Flowers and Events to bring you an evening of festive crafting here at Abbey Hill.

Tuesday 26th November

Wednesday 4th December

The workshop was great. The workshop facilitators were excellent and wider staff supporting the event friendly and professional. Good value for money and would look to book again next year!

Includes a glass of Mulled Wine

£42.00 per person

WREATH MAKING WITH AFTERNOON TEA

Fancy making more of an afternoon of it?

We have a delicious Afternoon Tea that you can add on to your Wreath Making session, or you can join us simply for the wreath crafting, the choice is yours!

Sunday 8th December

With Afternoon Tea

£67.00 per person

Wreath making by itself

MENU

SELECTION OF FINGER

SANDWICHES:

Roast beef & horseradish

Salmon gravadlax with cream cheese

Roast turkey & cranberry

Egg mayonnaise & cress (V)

SAVOURY ITEMS:

Pigs in blankets

Rosemary roasted roast potatoes (V)

Goats cheese & red onion quiche (V)

Pork, cheddar & pickle

mini sausage roll (VA)

Parmesan cheese scones served with chive butter (V)

£42.00 per person Allergens and dietry requirements will be catered for seperately.

SWEET ITEMS:

Scones served with clotted cream & jam (V)

Mini carrot cake (V)

Mini chocolate fudge cake (V)

Festive shortbread (V)

Mini mince pies (V)

Mini chocolate yule log (V)

V – Vegetarian, VA - Vegetarian Available, VEA – Vegan Available, VE – Vegan, GF – Gluten Free, GFA- Gluten Free Available, N - Contains Nuts

NEW YEAR’S EVE

Looking for a New Year’s Eve filled with shimmer and sparkle? Celebrate the start of a new year with friends and family enjoying delicious food and lots of bubbles!

Arrival from 7pm

Food served from 8.30pm

Carriages at 1am

Includes:

• A delicious buffet

• Red carpet arrival

• DJ until 1am

• Photo booth

£49.95 per adult

£24.95 per child under 14

NEW YEAR’S EVE MENU

MIXED SEAFOOD PLATTER (GF)

Peppered mackerel, Scottish smoked salmon and prawns

COLD SLICED MEAT PLATTER (GF)

MELON AND PROSCIUTTO BOARD (GF,VEA)

QUICHE SELECTION (V)

Broccoli and Stilton, Quiche Lorraine or goats cheese and red onion

ANTIPASTI PLATTER (GFA,VEA)

Olives, Feta cheese, mozzarella, roasted cherry tomatoes, hummus, chargrilled aubergine, pitta bread and roasted peppers

INDIAN PLATTER

Vegetable samosa, onion bhaji, lamb kofta

MEXICAN NACHOS (V)

Tortilla crisps, guacamole, soured cream, jalapeño and tomato salsa

MINI NEW YORK HOTDOGS WITH KETCHUP

Served with mustard and crispy onions

Selection of warm breads

Tomato and pesto pasta salad (V)

Red cabbage slaw (V,GF)

Classic Caesar salad (VA,GFA)

KIDS MENU AVAILABLE

V

DESSERTS

CHEESE BOARD (V,GFA)

Served with home made chutney, crackers, grapes and celery

CHOCOLATE FOUNTAIN

– Vegetarian, VA - Vegetarian Available, VEA – Vegan Available, VE – Vegan, GF – Gluten Free, GFA- Gluten Free Available, N - Contains Nuts

Allergens and dietry requirements will be catered for seperately.

To secure your booking today

I wanted to thank the staff at Abbey Hill for a very professionally run Christmas dinner, everything was perfect. The food was amazing. Well done to the team.

Call us on 01908 034728 or email events@abbeyhillgc.co.uk

ClayHill The High Street ChurchHill Downland A5 A5 H3MonksWay V5 GreatMonksStreet TheApproach WatlingStreet Abbey Hill Golf Centre Monks Way, Two Mile Ash, Milton Keynes MK8 8AA

Monks Way

Two Mile Ash

Abbey Hill Golf Centre Milton Keynes MK8 8AA
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