HAPPY HOUR
4PM – 6PM EVERYDAY
$15 APERITIF COCKTAILS
Aperol Spritz
Negroni
Amaretto Sour
French 75
$10 HOUSE MULLED WINE
Give In To The Season’s Calling
Organic Argentinian Malbec Infused With Apricot Brandy, Cinnamon, Vanilla, Brown Sugar And An Evolving Blend Of Spices. Served Hot.
$8 BEER & WINE
Corona Extra, Peroni Red
Reschke Bull Trader Shiraz, The Pass
Pinot Gris, Kalleske Rosina Rosé
FOOD MENU
Available until 10pm
Our platters are designed to be shared by 2-4 guests.
Sydney Rock Oysters (6), Natural, Lemon
Seared Scallops (3), Garlic, Chilli & Herb Butter
Butterflied King Prawns (2), Chermoula
Calamari Fritti, Saffron Mayonnaise
Charred Octopus, Macadamia Pesto
Fries, Old Bay & Rosemary Salt, Aioli
Cured Meats & Cheese 79
Prosciutto, Mortadella, Bresaola
Pecorino Cheese
Fetta Baked In Filo, Honey, Oregano, Sesame
Burrata, Heirloom Beetroot, Radicchio, Cabernet
Woodfired Bread, Crostini
Antipasti V
Taramosalata, Hummus
Three Cheese Arancini, Herb Mayonnaise
Fried Brussel Sprouts, Tahini, Pomegranate
Stuffed Bell Peppers
Marinated Olives, Pickles
Woodfired Bread, Crostini
Available until 10PM
Set menus must be enjoyed by the entire table, with a minimum of 2 guests.
All guests must dine on the same set menu.
Please note we cater to dietary needs, ask our friendly staff for assistance.
$49pp Share Menu
Three Cheese Arancini, Herb Mayonnaise
Burrata, Heirloom Beetroot, Radicchio, Cabernet
Calamari Fritti, Lemon, Saffron Mayonnaise
Spinach & Ricotta Dumplings, Confit Cherry Tomatoes, Basil
Kidman Premium Grain Fed Rump MBS 3+, Baby Carrots, Parsnips, Hazelnuts, Sage
Coconut Pannacotta, Pineapple, Basil Seed, Lime
$69pp Share Menu
Woodfired Bread, Garlic Oil
Taramosalata, Salmon Roe
Burrata, Heirloom Beetroot, Radicchio, Cabernet
Calamari Fritti, Lemon, Saffron Mayonnaise
Prosciutto Di Parma, Fried Polenta, Truffle Mayonnaise
Butterflied King Prawns, Chermoula
Spinach & Ricotta Dumplings, Confit Cherry Tomatoes, Basil
Tagine Of Lamb Shoulder, Dates, Labneh, Pickles
Dark Chocolate, Orange, Puffed Wild Rice
DRINKS MENU
Our cocktail jugs are designed to be shared by 4-6 guests.
Life’s better with a spritz of sunshine. A classic mix of Aperol, prosecco, soda and fresh orange.
Experience the Amalfi Coast with a vibrant, exotic blend.
Cinnamon & bay leaf-infused Vodka, Peach liqueur, prosecco, apple and passionfruit.
Quench your thirst with a bright and refreshing Italian favourite.
A zesty mix of Limoncello, prosecco, soda, and fresh lemon
A sweet and fragrant sparkling medley.
Chamomile-infused Gin, Lychee liqueur, cranberry, prosecco and a lychee skewer.
Brava
A true iced punch with panache.
Argentinian Malbec, Apricot brandy, burnt orange, vanilla, pineapple, bitters and cola.
A sophisticated sipper with a warm, wintry twist. Gin, Luxardo Maraschino, mandarin, charred lemon, orange bitters and sparkling water.
Café Noir
Bold, caffeinated and unapologetically refined.
Red Mill Spiced Rum, Mr Black, Antica Formula Carpano, salted maple and cold brew.
Vita
The perfect late-night delight.
Pine-infused Gin, Creme de Cacao, Branca Menta, pistachio sorbet and fresh nutmeg.
Lady Banks
Our crown jewel. Playful on the palate, with a citrus kick to brighten.
Husk Ink Gin, St Germain Elderflower, Limoncello, burnt orange and vanilla.
Monte Carlo 23
Where winter spice meets old-world glamour.
Maker’s Mark Bourbon, PX Sherry, Fig aperitif, black walnut and toasted hazelnut foam.
Pretty in Pink 24
A menu-lasting concoction. Fresh and fruity, with a pleasantly sweet aftertaste.
Australian Vodka, Pink Gin, Herradura agave, signature citrus blend and strawberries.
Rosa Colada
A tropical delight that is bold, bright and utterly unforgettable.
Archie Rose White Cane, Chartreuse blend, coconut, pineapple and lemon granita.
Sir Banks
A decadent blend with a velvety, lasting sweetness.
Hennessy VS, Chestnut liqueur, Aztec chocolate, tonka bean and aromatic bitters.
St Tropez
The perfect balance of bitter, nutty and sweet.
Amaretto, Amaro Montenegro, Gin, mandarin, orange marmalade and biscotti.
Dolce
Sweet, refreshing and a little cheeky.
Lyre’s Pink London, lime and fresh muddled blueberries, topped with ginger ale.
Blood orange, pink grapefruit, strawberry and orange bitters, topped with soda.
A bitter sip, with a sweet mojito-like finish.
Lyre’s Italian Spritz, fresh lime, raspberry and mint, topped with soda.
Seasonal Beers & Cider on Tap Available
Speak to our friendly staff and see what’s available!
BEERS & CIDERS
SPIRITS
TEQUILA
Don Julio Blanco Jalisco, Mexico 16
Don Julio Anejo Jalisco, Mexico 24
Don Julio 1942 Jalisco, Mexico 59
Herradura Anejo Jalisco, Mexico 18
Maestro Dobel Reposado Jalisco, Mexico 18
Don Fulano Blanco Guanajuato, Mexico 19
Don Fulano Reposado Guanajuato, Mexico 21
Don Fulano Imperial Extra Anejo Guanajuato, Mexico 51
Clase Azul Jalisco, Mexico 58
MEZCAL
Del Maguey Vida Single Village Oaxaca, Mexico 17
Lagrimas de Dolores Anejo Durango, Mexico 21
Sagatiba Pura Cachaca São Paolo, Brazil 12
CACHACA
SPIRITS
Chivas Regal
Talisker
Glenfiddich
Oban 14YR
Hills, Scotland
SPIRITS
WHISKY Hibiki Harmony Osaka, Japan 51
Yamazaki 12YR Osaka, Japan 58
Lagavullin 16YR Islay, Scotland 32
Lark Classic Cask Hobart, Australia 48
Dark Lark Single Malt Hobart, Australia 53
Dark Lark III Hobart, Australia 60
Lark Year of the Dragon Hobart, TAS 99
Sullivan’s Cove Single Barrel Hobart, TAS
Macallan Time:Space Mastery Speyside, Scotland