Darling Magazine | Summer 2023 | Edition 12

Proudly supported by Balmain Rozelle Chamber of Commerce

Balmain | Balmain East | Birchgrove | Rozelle | White Bay | Lilyfield

Summer 2023 | Issue 12

Welcome

to the summer edition of Darling!

When we launched three years ago, we set out to create a magazine by locals, for locals, and that hasn’t changed. Every advertiser, guest writer and contributor you’ll find within these pages calls our community home.

In this edition, we shine a spotlight on exciting new openings, including the anticipated arrival of Chez Blue at the Sackville Hotel and the grand reopening of the Dry Dock Hotel.

We’ve curated a Balmain Rozelle Christmas Gift Guide, a delightful showcase of over 120 gifts sourced from local businesses. Simply scan the QR code on page 41 to explore the abundance of unique gift ideas.

Do something big this Christmas and shop local!

Balmain Rozelle Chamber of Commerce Executive Committee

Inside Summer 2023

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From the farm to Rozelle

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Bridging generations

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Diving into summer Publisher: Balmain Rozelle Chamber of Commerce Front cover: Waterview Wharf Workshops Circulation: 20,000 All material is protected by the Copyright Act. No part of this publication may be produced without permission. Whilst every care has been taken in producing this information, it does not guarantee accuracy. All prices and information are correct at time of print.

To enquire about future issues, please contact us on balmainrozelle@gmail.com

We acknowledge the Traditional Custodians of the land we live and work, the Gadigal and Wangal peoples of the Eora nation, and pay our respect to Elders past, present and emerging.

The Balmain Rozelle Chamber of Commerce is proudly supported by Summer 2023

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Christmas gift guide

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A walk through history balmainrozelle.org.au balmainrozelle darling.balmainrozelle darling.balmainrozelle

Team

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With summer upon us, there is so much to enjoy in our neighbourhood – the harbour, a bustling high street and a pub on every corner. As we celebrate three years of Darling, we want to thank the community for the support we’ve received from the very start. We hope you enjoy this edition.

Annelie and Belinda

A special thank you to our supporters and contributors who have donated their time and services:

Join us on Instagram to stay in the know about the latest events and community news – your passport to all things happening!

@darling.balmainrozelle

Guest Writers

Marc Bennie, Denise Corrigan, Tara Eales, Kathleen Felton, Cara Daly, Mina Iacono, Duncan MacAuslan, David Watson, Caro West Our volunteer letterbox walkers Thank you to Fiona Robinson, our art director, for bringing this issue to life.

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Join the Balmain Rozelle Chamber of Commerce.

Learn more at balmainrozelle.org.au

For the love of a good pub Walking through the doors of the new Dry Dock, you’ll find a dining room flooded with natural light and gorgeous garden views, a cosy public bar with sports lounge and a sleek and comfortable lounge bar ready to serve your favourite cocktails.

What you won’t see is the time, effort and love that went into making it all happen. Darling spoke to three of the people involved in bringing this project to life.

James Ingram | Co-founder

James has worked in the hospitality industry for 30 plus years. At 16, he started a part-time job as a kitchen hand at Berowra Waters Inn under Gay Bilson, Janni Kyritsis and Greg Frazer. James says, “They were amazing to learn from. That job started me on a path in the hospitality industry which, at the time, I didn’t realise would evolve into a career. I now know that once it gets in your blood, there’s no turning back!”

“I’ve always loved the escapism of hospitality. Whether it’s a pub, a bistro, or a bar – nothing beats it. Being in the moment with friends, family, great food, wine, music, cocktails and conversation, it’s what life is all about.”

Bringing the different layers of hospitality together and delivering a great experience is something James and the Dry Dock team are passionate about. “We’re proud to be a small part of the Dry Dock’s long history and setting up the pub for future decades to come. We’re looking forward to meeting the community and adding value to the local hospitality scene.”

Ella the site dog

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The restoration of the historic pub has already brought locals together. The building team, CWF Constructions, includes Balmain local Wayne and his dog Ella. The beautiful Blue Heeler was on-site every day during the build. James says that “Ella made such an impact that she’ll be the official doggy ambassador for the Public Bar. And yes, the Public Bar is dog friendly!”

Bianca Isgro | Interior Architect

Keeping the pub’s heritage-listed façade and quintessential charm was important to the team.

Bianca, who spent most of her 20s in Balmain and knows the area well, says, “We’ve worked really hard to reveal the pubs inherent beauty.

It’s a storied space with a patchwork of finishes that we’ve either restored or reinstated where possible. The Dry Dock has been designed to have that timeless feel, something that stands the test of time. It has a transportive, escapist quality, where you could be anywhere, or right at home.”

Prior to launching Studio Isgro, Bianca was working for one of Sydney’s premier hospitality groups as Group Interior Designer. “This is where I learned what a living, breathing beast a venue is, particularly a pub. I then started Studio Isgro in early 2018 and have been in the hospitality space ever since.”

Giving people a space to escape the outside world and come together over good food and wine is what Bianca truly loves. “So much of designing interiors is about romanticism. It’s about seeing things better than they actually are. Taking a derelict, uncared for space and transform it into an inhabited, fun, buzzing venue has always excited me.”

Having seen the pub come to life over the past two years, Bianca can’t wait to see it filled with people enjoying themselves. “I’ve had the pleasure of sampling the menu and the glazed sweet and sour eggplant with chickpea cream, pine nuts, currants and parsley is my favourite.

And the Valrhona chocolate cake for dessert!”

Summer 2023

Ben Sitton | Head Chef

Growing up in rural New Zealand, Ben was surrounded by amazing produce from a young age, and he loved watching his Mum jamming, preserving and baking. “Our garden was full of fresh vegetables and seasonal stone fruit, and we were surrounded by farms and the ocean.

We’d go fishing for snapper and diving for scallops. On Sunday nights we’d roast beautiful local lamb. Food was our world!”

“Mum and Dad owned restaurants and cafes, and they did a lot of catering for off-site functions and weddings. Being immersed in the hospitality scene had an incredible influence on me and I started baking and cooking at an early age.”

Ben enjoys working with all layers of the industry. “From farmers to fishermen, growers to suppliers – it’s about working with amazing produce and the people who are passionate about supplying them.” Then there’s the journey of pulling it all together.

“Designing menus and crafting recipes that bring flavours and components together is exciting”. Recognised as a Hatted Chef with venues such as Felix, Uccello and Rockpool under his belt, Ben knows how to develop dishes that result in memorable experiences.

“I can’t wait to fire up the Josper charcoal grill and oven and see the smiles on the guests faces as they walk past the open kitchen. The Steak Frites grilled over fire, matched with a red wine pan sauce and finished with a Café de Paris butter is set to be one of those memorable dishes which we are eagerly awaiting to serve!”

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LOCAL LEGENDS

Five minutes with...

Charlie Chan is an awardwinning Australian pianist and composer. They’re also a Balmain local. We sat down to discuss their love of the piano, a world record and AI.

You’ve lived in Balmain on and off for 30 years. What brings you back?

I have my studio in the Waterview Workshops. Being by the water is part of the reason I love it so much. I sail around its shores, and I write music here. I’m inspired by the landscape, the people and the sounds.

When did you fall in love with the piano?

I was about 3 years old and it’s my earliest memory, playing a broken piano and singing to the cat. I remember it being so intoxicating all that tone and resonance coming out of a wooden box, all you had to do was press the black and white buttons on it. The cat was also black and white and very nonjudgemental. I fell in love with the instrument then and there.

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Where is the most amazing place you’ve played?

The United Nations in New York. It was the day Greta was there staring Trump down and I saw it happen. I was there for UNICEF to perform We The Children, a song with a 100-voice children’s choir from Staten Island, giving a voice to all young people around climate change. It was World Children’s Day and it was totally electric. Talk about inspiring change with music! There was no dressing room, so I was given the room behind the podium.

It was Antonio Guterres office, the UN’s Chair. He came rushing in apologising for disturbing me saying “Hearts then minds are what we change with music here at the UN. I’m glad we can do it together.”

What is the future of AI in music?

Artificial Intelligence will transform music and how we experience it. AI will create music inspired by our endeavours and is now able to compose alternative Bach and Charlie Chan because I’m teaching it how. It’s not going to replace me, the Sydney Symphony or the Beatles. It’ll make digital versions of new things, like Bach for beginners, or in the case of the Beatles, be used to find John Lennon’s voice and create a long-forgotten song.

You hold the world record for longest solo piano concert. How did you prepare?

My concert Supernova was a record attempt at improvisation for more than 24 hours. I was trying to ascertain if creativity was sustainable over a long period of time. I set the record at 26 hours 5mins and 20secs. I had a few friends drop in including Myf Warhurst who read bedtime stories at midnight while I played. I used AI to fill in the gaps when I wasn’t playing, so I could rest my hands. I’m setting another world record now, 52 albums in a year.

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A trip to France In a recent article in the Good Food Guide, Darling Street was bestowed the name “Little Paris”. The latest French entrant, Chez Blue, located next to the Sackville Hotel in Rozelle, offers a culinary journey to the enchanting streets of Paris. Darling sat down with Elliot Solomon, CEO of Solotel, and Mark Williamson, the Head Chef of Chez Blue, to learn about the experience they have crafted.

Elliot Solomon, CEO of Solotel

Solotel has operated The Sackville Hotel since 1999, what brought on this next evolution?

We have seen the area evolve so much over the past 25 years, and particularly in the past few years there’s been a real change in the people living in the neighbourhood. So, like any good community venue, we felt it was time to evolve by adding a new concept.

We noticed an opportunity to open a restaurant as the peninsula hadn’t had as many new places open as some other inner-city suburbs. A trip to Paris earlier in the year fuelled the inspiration to create Chez Blue - a charming, relaxed, local bistro and bar.

The Sackville remains our traditional public bar – a great place to catch up with family and friends or watch sports with mates.

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What can locals expect from this new restaurant?

We want to bring back fond memories of dining on the streets of Paris. Chez Blue is designed to be just as comfortable for a relaxed midweek dinner as a long lunch catch-up with friends and family.

My tip is to arrive early and enjoy an aperitif in Chez Blue’s Parisian-style cocktail bar. The croissant-washed mini martini is a must. It’s made using Four Pillars gin that’s washed with pastry butter and vermouth and then garnished with vanilla, cinnamon, and allspice oil. The flavour is still very much a cold, dry martini but with an amplified texture and hints of buttery pastry and baking spices.

The bistro dining room is welcoming and warm and features cosy booths, banquette seating, bentwood chairs, mosaic floor tiling, and textured walls adorned with moody, vintage wall lighting and artwork sourced directly from a Parisian Brocante, a vintage market.

What experience will diners get when they come to Chez Blue?

We want Chez Blue to be a

place where people can pop in for all occasions, from a drink in the bar on the way home from work to casual midweek dinners, and special family and friend meals. We also know there are plenty of young families in the area, which is why there is a kids menu too, so even the littlest locals can enjoy Chez Blue’s hospitality.

Mark Williamson, Head Chef, Chez Blue

You’ve come from Bistro Moncur in Woollahra and this is your first restaurant in the inner west. What appealed to you about this venue?

Beyond my love for both working and dining in bistros, this project was the opportunity to help create a new French bistro in a fantastic area of Sydney. Solotel are an amazing people-focused business. They are great to work for and have a tonne of experience.

Chez Blue bistro dining, the roving dessert trolley and steak frites.

What can people expect when it comes to the menu at Chez Blue?

We’ve curated a menu of classic French bistro dishes, with a playful spin. Importantly, we’re keeping the food light and fresh for our guests.

Can you give us a taste of your menu?

For entrees, niçoise gets a makeover as a tuna tartare mixed with egg, green beans, a tomato vinaigrette, and a touch of tabasco for heat then topped with a crispy potato galette disc. And chicken liver pâté is served with a brûléed top to crack accompanied by brioche, house-made marmalade, and pickles.

It wouldn’t be a bistro menu without a steak frites, here it’s NSW grass-fed sirloin with bearnaise sauce and French fries. Our John Dory takes advantage of the fantastic seasonal produce, and is topped with fresh Summer 2023

spring asparagus, vin jaune, roe, and crispy pancetta.

A saddle of spring lamb is deboned, filled with chicken mousseline, wrapped in spinach, and topped with French sauce verte.

Are there any signature dishes?

French bistro style typically consists of individual portions, but there’s something lovely about sharing a dish with the table, so we’ve also included two beautiful larger shared dishes. Firstly, a tasty, delicate, and saucy whole deboned pan-fried snapper served with clams steamed in lemon vinaigrette and mixed through with samphire and herbs. There’s also a one-kilogram NSW grass-fed ribeye that’s grilled to hero the incredible produce.

We heard there may be a little theatre for dessert?

Yes, dessert has an added touch of theatre at Chez Blue, with three classic French

options served tableside from our roving dessert trolley.

Choose from a Paris-Brest topped with cream, decadent Opera Cake and a zesty lemon tart. There’s also a la carte Le Dauphin Double Crème cheese served with quince paste, muscatels, and lavosh.

What kind of atmosphere are you trying to create?

Chez Blue will bring a fantastic neighbourhood bistro offering, for both locals and visitors, that will complement an already vibrant suburb. A welcoming vibe, where we know you by name and the table you like to sit in. I hope it’s the kind of venue you will want to dine at frequently.

CHEZ BLUE 599 Darling St, Rozelle chezblue.com.au

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From the farm to Rozelle For the passionate food enthusiasts among us, new Rozelle store, Hillview Farms has become a source of joy for locals who value the freshest ingredients in their cooking. Darling sat down with owners Ashleigh and Jason to discover why they love doing what they do in Rozelle.

Ashleigh said, “We did the farmers markets at Orange Grove, Marrickville, Double Bay and Hornsby for five years prior to Covid.

When Covid hit, our online orders skyrocketed overnight, so we moved into a very large warehouse in Leichhardt to cope with hundreds of thousands of orders during the lockdowns.”

“There was a great feeling in helping our customers during that period. At Hillview Farms, we embrace the idea of cutting out the middlemen and delivering fresh produce directly from our own farms, as well as those of our family and friends farms, straight to our Sydney customers” said Jason.

While their roots are here in Rozelle and on the farm, they deliver Sydney-wide from Hornsby to Palm Beach, down to Bundeena, out to Campbelltown and to the Lower Blue Mountains.

The Hillview Farm’s goal is simple: they want a system that benefits their customers, farmers, producers, employees and the community, and they love doing that here in Rozelle.

When the world reopened and the online orders started to decline, Ashleigh and Jason decided to move into a smaller retail space where they could provide the same service

The Rozelle store

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Ashleigh, Jason and family on the farm as the farmers market along with continuing to pack the online orders. Their goal was to provide fresh farm ingredients to inner west locals every day of the week. Their customers really notice how much fresher the ingredients are, as they have cut out most of the middleman transporting, which has a detrimental effect on freshness.

Ashleigh said, “We tried first in Leichhardt and it didn’t work out so we chose Rozelle.

We are so glad we did as we feel we have found our home away from the farm at our new shop in Rozelle. It’s such a friendly village where people look out for each other and they all seem to appreciate good healthy food. The community has been so welcoming and supportive and we love meeting new customers every day.”

HILLVIEW FARMS 618 Darling St, Rozelle hillviewfarms.com.au 20% discount on orders over $75 Use Code ‘Darling20’

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FASHION

Packing like a pro What type of travel packer are you? The last-minute packer, the prolonged packer (with the suitcase in the hall for 3 weeks!), the chronic over-packer or the serial traveller who has their capsule wardrobe down pat. Caro West, Personal Stylist and Wardrobe Editor from the Styled Wardrobe shares her tips on making this daunting task much easier.

The 5 rules of packing Packing can be an overwhelming task and can take away from the excitement of the trip, especially if it’s an overseas trip with different climates and activities. Where do you start? I love helping my clients pack for their holidays and creating a capsule travel wardrobe based on weather, itinerary, luggage allowance and duration.

1. Choose clothes that mix and match easily The easiest way to pack and feel like you have multiple outfits is to select items that

mix and match effortlessly in the same colour palette. Think about your outfits in terms of maximising each item you choose to pack and how many different ways you can wear it. There is a place for pattern of course but make sure it goes with other items in your travel wardrobe. If you’re travelling to a destination with variable weather, pack items that can be layered to adapt to changing conditions. When you choose to pack items that mix and match multiple ways, you will save time, space and ensure that you wear everything in your suitcase.

2. Be strict on your shoes – rule of three You only really need a maximum of three pairs of shoes. I know you might be shocked by this suggestion, but seriously this is my tried and tested rule. One sneaker, one casual and one formal.

It is amazing how much weight shoes can take up.

3. Accessory edit Coordinate each look down to the jewellery, shoes and bags. This helps you pack less, as all your accessories can be paired with your outfits. Avoid the temptation to add in that extra bag or pair of shoes!

4. Try it all on Try on all outfits before you pack, so you are confident that everything in your suitcase is going to be worn and make you feel great!

5. Snap it before you pack it Photograph each outfit.

This is a great reference point for when you are away and will relieve the stress of getting dressed in the morning.

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These are my packing hacks to simplify your journey and keep your baggage allowance in check: Pack spare clothes If worst comes to worst you’re stuck without your checked luggage, you’ll be thankful you packed a spare set of clothes (part of your planned wardrobe) in your carry-on bag.

Wear heavier items Heavy shoes or jackets, wear them on the plane, don’t pack them! This saves room in your case for other items and will reduce your baggage weight.

Use the space inside shoes Maximise space by packing items inside your shoes, socks, underwear, this helps keep the shape of the shoes too.

Pack heavy items over the wheels If you’re packing a small bag with wheels, load the heavier items over the wheelbase.

This will help prevent your bag from toppling over and make it easy to manoeuvre through the airport.

Pack high-value items in your carry-on High-value items like travel documents, sunglasses, jewellery and cash are all best kept with you, especially as they may not be covered by your travel insurance if packed in checked luggage.

Decant cosmetics Bottles that are two-thirds empty can end up wasting a lot of space and taking up too much weight.

Decant your cosmetics DarlingMagazineNovember2023.pdf 1 STYLED 9/11/2023WARDROBE 4:08 pm THE into smaller containers, thestyledwardrobe.com.au found in local pharmacies.

Travel essentials Suitcase Make sure your luggage is in good condition and within airline size and weight restrictions. I recommend lightweight suitcases to allow for more kilos for your clothes!

Carry on bag Choose a bag that has multiple uses. Can it be used as a backpack, beach bag or anything else during your trip?

Packing cubes My number one packing essential is packing cubes.

They are a great way to organise your clothing and maximise space in your luggage.

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COMMUNITY

Bridging generations This unlikely group of people meet for Together2’s Intergenerational Program, an initiative bringing together pre-schoolers, teenagers and seniors. Just like ABC’s heartwarming television program, Together2’s program bridges the gap between generations. It’s a testament to the power of human connection and shared experiences.

Over four weeks, the Together2 Intergenerational Program hosts team activities to help teens and adults form friendships. There’s the ‘crazy job interview’, interactive games and activities to get everyone moving.

Darcy enjoys the weekly meetings. In an activity where they all bring in photos and everyone shares their story Darcy says “This is me and Patricia; on our wedding day.

Sixty-five, maybe sixty-seven years ago”, he is trying to figure out how many years it’s been.

“A bloody long time ago!” At the end of the table, there’s a glossy Santa photo; a happy little person smiling. “That’s one of us! It must be, it’s in colour”, says one of the students. “Of course, it is!”, another says “It’s got 2015 on Santa’s chair!”

Darcy eyes off the homemade ANZAC biscuits. He laughs as the little people from the local daycare centre play a card game, everyone cheering like each win is a World Cup-winning goal.

He can’t drive anymore so “The Boss”,Together2’s Yulika, picks him up from home and brings him to the centre. “It’s

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The power of connecting generations Monday”, he says “I usually come on Thursdays, but the Boss said I could come twice a week!” Darcy likes The Boss; everyone does. She is kind and funny and makes you feel like you’re the most interesting person in the room. Darcy’s physio wants to know why he’s so much brighter these days. “Has he changed his diet? Has he changed his exercise routines?” He tells me that everything is a bit easier lately because he has the weekly meeting to look forward to.

Both campuses of Sydney Secondary College have groups signed up months in advance. Every participating class leaves with a little

more confidence as they learn new skills and develop an appreciation for our community. It’s not only the students that notice the benefits, the teachers do too.

This program goes beyond the surface. It nurtures understanding, breaks down stereotypes, and creates a sense of community. It’s about building bridges that span generations, forging bonds that last a lifetime.

If you have the time, Together2 is always looking for volunteers to help serve our community.

TOGETHER2 754 Darling St, Rozelle together2.org.au

Hi there,we we are Hi Hi there, there, we are are Our not-for-profit organisation Our not-for-profit organisation Our not-for-profit organisation exists empower everyone in our exists toto empower everyone in our exists to empower everyone in our community with connections, community with connections, community with connections, opportunities and the resources opportunities and the resources opportunities and the resources succeed what matters you. toto succeed in in what matters to to you. to succeed in what matters to you.

H ii llid o n e l pU ettcii to on HHe eell p p UUs ssB BBu uu dl dC CC oo nn nn ec c oin n B e n e rr a tt iito ra os BBe eett tw wwe eee een nnG GG ee nn ee a oi n n sn s Get Involved!

Get Involved!

Get Involved!

Our Intergenerational Program with Sydney Secondary Ourfour-week four-week Intergenerational Program with Sydney Secondary Our four-week Intergenerational Program with Sydney Secondary Schools introduces Year 9 and 10 students with people aged 65 65 Schoolsintroduces introduces Year9 and 9 and students with people aged Schools Year 10 10 students with people aged 65 or over with the aim to connect across generations. orover overwith withthe the aim connect across generations. or aim toto connect across generations.

We need volunteers to be part of this program in 2024.

We volunteers to to bebe part of of this program in 2024.

Weneed need volunteers part this program in 2024.

Let’s come together Let’s come together Let’s come together and connect and connect and connect

Call us or come in for a chat so we can get Call us or come in for a chat so we can get usyou or come in forisaalways chat so we can get toCall know – our door open. to know you – our door is always open. to know you – our door is always open.

Or you can call or email to be part of this or Or you can call or email to be part of this or call orcommunity email to beprograms. part of this o anyOr of you our can wonderful any of our wonderful community programs. any of our wonderful community programs.

754-756 Darling Street 754-756 Darling Street Rozelle NSW 2039 Street 754-756 Darling Rozelle NSW 2039 Rozelle NSW 2039 www.together2.org.au www.together2.org.au (02) 9556 9500 www.together2.org.au (02) 9556 9500 community@together2.org.au (02) 9556 9500 community@together2.org.au community@together2.org.au

AROUND THE HOOD

New kids on the block A store opening, or new service offering is always exciting. Here are the latest reasons to keep it local and support businesses in your neighbourhood.

Paul, Kieren and Mark are old St. Pat’s boys who came together after the pandemic shut-downs to establish the Blackwattle Distilling Company. With a mutual love of fine spirits and a broad range of experience between them, the second shutdown was the trigger for the boys fully committing to establishing the first distillery on the Balmain Peninsula. Setting up in the White Bay Steelworks Courtyard (The Inner Wests’ new “Golden Triangle”), Blackwattle Distilling Co. is now open for business.

Everybody is welcome to come down for a look and to taste the latest distillations on offer.

BLACKWATTLE DISTILLING COMPANY Steelworks Courtyard, 26F Mansfield St, Rozelle blackwattle_distilling_co Patrick started Fortune Cookit out of his own cooking frustration.

He struggled to make time to cook after a long day of work and failed to find an alternative that actually saves time and delivers freshness. He approached his long-term friend Carson, a former restaurateur, to create a completely new breed of meal kit so everyone can enjoy authentic Asian food at home. With all the ingredients prepped and sauces included, all dishes can be cooked at home in under 10 minutes. And they taste delicious every time! Patrick said, “We want to remove stress from mealtimes, so families can spend more time doing what they enjoy. Hence our motto: Reclaim your time!”

FORTUNE COOKIT fortunecookit.com.au |

fortunecookit

Kirsten is a qualified International Professional Kinesiology Practitioner (ICPKP) who is deeply committed to holistic health. She practises the non-invasive technique of muscle testing combined with philosophies of Traditional Chinese Medicine (TCM) to assess emotional, physical, and biochemical imbalances and stress in the body. She has a naturally warm and practical approach, and supports clients to achieve personalised goals with optimal outcomes. Kirsten encourages her clients to be empowered to create long-lasting changes to their health and well-being. Kinesiology benefits all ages!

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Hidden Oasis in Rozelle If you haven't found it yet, make sure you pop into the beautiful and serene jungle oasis at That Plant Shop on Darling St in Rozelle. They have an abundant collection of indoor plants and pots for your home or as a perfect gift for all occasions. Relax in the coffee lounge with a barista made coffee, tea or slice of retro homemade cake! Catch the owner, Edwina, the plant guru and pick her brains about all your plant problems or listen in as she talks to everyone and anyone about the wonderful world of plants and how to care for them.

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BOOKS

Start a series you can’t put down As the school holidays approach, it’s the perfect moment to dive into a captivating series of books that will keep you enthralled throughout the entire break. Cara Daly reviews the first novel in these young adult series.

Get ready to start your next literary adventure.

A GOOD GIRL’S GUIDE TO MURDER Holly Jackson | Murder Mystery Everyone in town knows who did it, but straight A student Pip Fitz-Amobi is not convinced. How far will the killer go to keep secrets in the dark? This novel keeps you guessing all the way and is a mustread for mystery lovers.

THE INHERITANCE GAMES Jennifer Lynn Barnes | Mystery Avery Grambs is nobody special, but then she inherits a billion-dollar fortune and all eyes are on her. Avery unravels secrets and codes to find the truth, while surviving a family hell-bent on discovering how Avery got ‘their money’. This is a book you can’t put down.

SHADOW AND BONE Leigh Bardugo | Fantasy Alina Starkov is a soldier. As she crosses ‘The Fold’ she unleashes unknown magic which brings attention to her. She now has to enter the world of royalty as she is trained to help the ruler of all, the Darkling. Alina must choose between good and evil which will keep you on the edge of your seat.

THE CRUEL PRINCE Holly Black | Fantasy One morning, Jude and her sister are abducted and brought to the land of Faeries. Jude has to learn how to survive in the dangerous world of betrayal and murder while being loomed over by the arrogant and charismatic Prince Cardan. Complex relationships will keep you guessing.

Books available at your favourite local book store.

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Shop in store orpmonline at 245 Darling St, Balmain 1/11/2023 2:37 pm 1/11/2023 2:37 hillofcontentbookshop.com.au

ART ART STUDIOS STUDIOS

PRE-CHRISTMAS WORKSHOPS PRE-CHRISTMAS WORKSHOPS Mon Mon18th-Thurs 18th-Thurs21st 21stDec Dec HALF & FULL DAYS Book Online!

HALF & FULL DAYS Book Online!

After School Art | Holiday Workshops | Birthday Parties | Adult Wine/Cheese/Art After School Art | Holiday Workshops | Birthday Parties | Adult Wine/Cheese/Art Studios in Rozelle and Summer Hill | Mobile: 0423 206 090 | www.paperrockscissors.com.au Studios in Rozelle and Summer Hill | Mobile: 0423 206 090 | www.paperrockscissors.com.au

SUSTAINABILITY

From trash to treasure Reducing waste is something we should all do, but it’s not easy. These three local businesses have taken ‘reduce, reuse, recycle’ to a whole new level. Darling discovers how one person’s trash is transformed into someone else’s treasure.

Two Baskets Owner Susan carefully curates everything in store and most products you see in Two Baskets are handmade in Indonesia by local artisans.

The colourful bags made from recycled plastic are a firm favourite.

Susan has now added handmade rugs to their collection, and they’re all made from fabric offcuts from a Uniqlo factory in Java, Indonesia. The fabric, remnants from Uniqlo robes, are transformed into rugs using a traditional weaving loom. Once completed, the back of the rug is covered in anti-slip making it safe for everyday use.

311 Darling St, Balmain two-baskets.com

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Ziippup Balmain born business Ziippup makes smart, sustainable dog gear. It all started with the arrival of Ebba the Staffy. Overwhelmed by all the dog stuff on the market and surprised by the lack of sustainable options, founder Annelie thought there must be a better solution, but there wasn’t – so she designed one!

Their leads and collars are made from recycled plastic bottles, but the real gamechanger is the built-in poo bag holder. The clever design eliminates the need for dangly attachments like poo bag holders and treat bags.

ziippup.com ziippup

The Sewing Basket This social enterprise is run

by Achieve Australia and the store is staffed by people with a disability and volunteers.

The initiative provides true social inclusion for people with disabilities, offering opportunities to be part of the community, learn work-based skills and build a personal network and friendships through common interests and creativity.

All the fabrics and patterns, patchwork, embroidery materials, yarn and haberdashery have been donated by the community.

For every purchase you make, another piece of material is saved from landfill!

450 Darling St, Balmain achievesewingbasket

Genuinely Aussie Made. Genuinely Special Genuinely Aussie Made. Genuinely Special

Gift Boxes, Homewares

Gift Boxes, Homewares

Art, Jewellery, Stationery

Art, Jewellery, Stationery

Decorations & Souvenirs

Decorations & Souvenirs

Talkto tous usabout about corporate Talk corporate gifts!gifts!

51 Darling DarlingSt, St,Balmain BalmainEast East 51

bitsofaustralia.com.au bitsofaustralia.com.au

AROUND THE HOOD

Diving into summer We may not live in a beachside suburb, but our accessible harbour is a refreshing oasis.

Beating the heat doesn’t have to involve a trek across the city to Bondi. Join Darling as we uncover the best ways to stay cool – locally.

Take the plunge Dawn Fraser Baths has been a favourite for local families and avid lap swimmers since it opened in the 1880s – and it still is today. This historical harbourside pool may be Australia’s oldest, but after much needed renovations, this grand old dame will be welcoming visitors for generations to come.

If you’re visiting with a young family, check the tides and make sure the little beach is accessible. This only happens at low tide. After heavy rains you may also wish to check the water quality. Just like other swimming locations such as beaches, the pool may be closed if the water quality is not up to standard.

The beaches and wharves scattered around our peninsula have long been the playground for dogs, kids and boat owners. However, on a hot day it can be very tempting to jump in. So, is it safe to swim in the harbour?

The short answer is yeah, nah but you’ll probably be ok.

Get on the water If you’re lucky enough to own a boat, or even better, know someone who does, you know the joys of spending time on the water. Easily accessible beaches like Camp Cove and Balmoral make great day trips.

For non-boat owners, Too Up Sailing offers private charters from Birkenhead Marina.

With Balmain Rowing Club and Balmain Sailing Club on our doorstep, there’s no excuse not to try one, or both sports. These community clubs are a safe and fun way to pick up a new

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Dawn Fraser Baths skill or get back into the sport you used to love. Both clubs cater to novices and veterans alike. They hold regular learn to row and sail schools and races.

If rowing and sailing seem a bit too strenuous, then kayaking is a great option. Launch off the little beach next to Colgate Building for a gentle paddle and beautiful views of the Waterview Wharf Workshops and the Harbour Bridge. If you want a bit more of a challenge, paddle around Ballast Point Park towards Birchgrove and take a well-earned break at Snails Bay. You can hire a kayak from HBRPNY near Yeend Street Pontoon. Jump on their website to make a booking.

If any form of physical exercise is off the table, jump on your local ferry, do a loop, and get back off again. It’s a fantastic way to take in the sights and sounds of the harbour, without ever breaking into a sweat.

Summer 2023

Pack a picnic Whichever picture-perfect park is your favourite – go there for a picnic! Nothing beats a cold bevvy and BBQ chook as the southerly change cools you after a hot day and the sun sets over the harbour.

Mort Bay is great for families with easy access to both amenities and playground.

Elkington Park is a firm favourite with locals. Be mindful where you set up though as certain parts are off leash for dogs and they may wrestle you for that chicken. If you want somewhere quiet and off the beaten track, head to Ewenton Park or Peacock Point.

With one brewery, three distilleries, one cheese shop, two chicken shops, nine patisseries (last time we counted) and everything in between, you can easily fill your picnic basket without ever leaving the peninsula.

Grab a cold one Beer, Aperol Spritz or a softie?

Whatever you prefer, one of our 20 pubs will deliver!

With the Dry Dock back on the pub scene and a new French bistro at Sackville, expectations are high. Is Balmain and Rozelle slowly making a comeback as the pub culture capital of Sydney?

The Royal Oak, The Bald Rock and Cat & Fiddle Hotel all offer outdoor seating, and so does The London.

Walk by the pub on a balmy evening and people are spilling out onto the streets. It’s not quite like it used to be, but on some nights, it’s not far off.

Several pubs offer live music but it’s hard to beat Unity Hall Hotel and their resident jazz band. The band has called the pub home since 1972 and still play there most Sundays.

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COMMUNITY

Tigers Netball Club celebrates 30 years Netball is the biggest team sport in Australia, played by over 1.2 million players all over the country and it’s the local clubs that make it all happen. Darling speaks to Tigers Netball Club who recently celebrated their 30-year anniversary. Many of the club’s founding members continue to volunteer, showcasing their enduring passion for netball and nurturing young players.

In 1993, the original Balmain Rozelle RSL Youth Club and Abbotsford Netball Club decided to close their operations. The thought of no local club was too much to take, so a group of Balmain based volunteers said they had to start a new club to support the vast number of children interested in playing.

So, officially, the Tigers Netball Club was born on 11 February 1994 in the newly appointed Secretary’s house.

Laurie Bissaker’s Balmain house was to become known as “The Clubhouse”.

Executive Committee Annette, Laurie, Karen and Denise celebrating the 25 year anniversary.

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A new committee was formed, with an aim to create a boutique style club with 12 to 15 teams. Once word got out, that goal was quickly surpassed, and in 1994 the club registered 25 teams!

Back when cash and cheque was the payment method and teams were organised on paper, the role of the volunteer committee was huge with long registration days at “The Clubhouse”.

Since then, many of the teams have gone on to win premierships and awards. Laurie Bissaker and Denise Philipson have both been awarded the NSW Netball – Anne Clark Award acknowledging their commitment to the sport. Coinciding with their 25th Anniversary, the club won its first A1 grade grand final, then went on to win another two consecutive years. Many of the young club players, umpires and coaches have gone on to represent the club and the Inner West Netball Association in both junior

U11 Snow Leopards, 2023 Premiers and senior reps, Metro League, state teams and Premier League. Now the club has a huge range of teams across all ages and a growing number of male players.

At the 30th year celebration last month, club veteran Denise Phillipson said, “I feel the club is in really good hands for the future with an amazing group of volunteers. Every season is as exciting as the next.”

Registrations open in January for the 2024 season.

TIGERS NETBALL CLUB tigersnetball.com.au

FAMILY

But everyone else is on TikTok If this sounds familiar, you’re not alone. A recent University of Sydney report found that 72% of parents with kids aged 12 to 13 have social media rules, but only 53% of those with kids older than 16 do. Guest writer Kathleen Felton unpicks the tricky subject that is teens and social media.

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“Navigating parenting around social media at a time when we still don’t know much about the long-term effects can be frightening,” says Anna Cohen, senior clinical psychologist and Clinical Director at Kids & Co Clinical Psychology in Balmain. “It’s important to help teens make good decisions about what to share online.”

Define your family’s rules “For some well-adjusted adolescents, social media may bring joy and connection, however using it too much can harm their self-esteem and life satisfaction,” says Dr. Cohen. Ask what apps leave your child feeling refreshed, inspired, and happy, and which contribute to negative feelings. Consider, too, whether social media affects their overall health, such as sleep or exercise.

Ask for their input Involving your teen in the decision-making process can empower them and make them feel responsible. For example, what does your child think is an appropriate amount of daily screen time? What types of content do they think they should be able to access?

Have an open conversation “Conversation is really important,” says Dr. Cohen.

Start by listening to your child’s concerns and do your best to maintain a non-judgmental attitude. Let them know you respect their perspective, validate how frustrating it can be when households have different rules, and address questions or objections respectfully.

Reiterate your family’s position When conflicts come up, keep the focus on your concern for their well-being.

Dr. Cohen recommends saying something like, “We have these rules to ensure your online experience is safe and positive.” Explain your reasoning and use examples, such as cyberbullying or privacy breaches. Remind your teen that different households have different values and beliefs, and that’s OK. Set clear expectations Make sure you’ve defined your rules in a way that’s easy for your child to understand and be clear about the consequences. “At the same time, emphasise that you trust them and believe in their ability to make responsible

choices,” Dr. Cohen says.

“Trust is a key element of the conversation.”

Room for negotiation If your teen can demonstrate responsible usage, are you comfortable relaxing the rules in the future? Let them know if that’s the case as they may be further motivated to show you how responsible they can be. “But know what your limits are and where you want to hold the boundary,” Dr. Cohen adds.

Don’t over-police Teens are digitally savvy and if they want to use a particular app, they’ll find a way. Think of yourself as more of a tech guide than Internet police.

This way, “rather than seeing you as the bad cop who wants to deprive them of technology, they’re more likely to view you as someone who wants them to get the most out of their screen time,” Dr. Cohen explains.

Hopefully, this approach will also make your teen feel comfortable always turning to you for support, which is the most important thing.

“ It’s important to help teens make good decisions about what to share online ... using it too much can harm their self-esteem and overall health.”

Dr Anna Cohen

Summer 2023

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@barooahmausumi

@thepratikprasain

Add some local flair to your feed!

We love these local Instagram accounts and you will too.

@rogermacks.bird.photos

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@beautiful_birchgrove_balmain

Sydney Spine and Sports Centre has a new name and a new look!

INTRODUCING

ELEMENTAL CHIROPRACTIC

Offering the same chiropractic care with our whole body holistic approach to support optimal health.

IN

G YO U R

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EA E

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To book an appointment call the clinic on 8065-5896 or visit elementalchiropractic.com.au

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We haven’t moved. You can still find us at Shop 86/24, Buchanan St, Balmain

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AROUND THE HOOD

24th Biennale of Sydney lands at White Bay Power Station

The NSW government has undertaken extensive remediation and conservation works to repurpose the site as an arts, cultural and community hub. White Bay Power Station will become a focal point for the transformation of the Bays West precinct into a connected and vibrant new area for living, working and recreation.

PHOTO: CBRE

The three-month event is an exciting announcement for the Balmain Rozelle business community, as hundreds of thousands of visitors are expected to visit the area. The Biennale of Sydney is an immersive experience, a contemporary art extravaganza featuring some of the most remarkable works from around the globe and Australia.

PHOTO: DANIEL BOUD

The White Bay Power Station will reopen to the public for the first time in over 100 years with its first cultural event, the 24th Biennale of Sydney. From 9 March to 10 June 2024, this contemporary art and music event will sit amidst the raw industrial grandeur of the historic power station.

24th Biennale of Sydney artists Cosmin Costina and Inti Guerrero, Artistic Directors, explain the theme, “This edition revisits legacies of collective resistance, strength, and exuberance while celebrating the exhibition as a carnival of rays and radiance, aptly titled Ten Thousand Suns.”

The Biennale of Sydney is more than an event; it’s an extraordinary experience that promises to redefine how we perceive art and culture.

It transcends boundaries and will ignite conversations about the world we live in.

Since its inception in 1973, the Biennale of Sydney has provided a platform for art and ideas and has showcased works from more than 1,900 artists. It is considered one of the leading international contemporary art events globally.

Best of all, locals, Sydneysiders and tourists will be able to experience the event with free admission.

The iconic White Bay Power Station

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9 March to 10 June 2024 biennaleofsydney.art

THE NEW

Old Rosebud

“3 local boys bringing the rich cuisine of the Middle East to Sydney’s Inner West “ By day, an eclectic café with great atmosphere boasting ample space and an abundance of natural light, as patrons enjoy anything from a great coffee to a hearty breakfast, brunch or lunch. By night, an oasis of Middle Eastern cuisine featuring a brand new menu, candlelight, and a cool ambiance, situated in a wonderful oversized space for special events and celebrations and often showcasing some great local talent.

“An all inclusive, doggy friendly, family friendly, child friendly experience awaits you at “The Old Rosebud” Start your journey on this delicious middle eastern experience by booking your table today, Alpy is just a phone call away, and make sure to follow us on Socials for updates on the great local talent we have coming your way.

654 Darling St, Rozelle (02) 9555 8999 Weekdays: 7am to 3.30pm I Weekends: 8am to 3.30pm I Friday & Saturday: 5.30pm – 10pm Theoldrosebud

The Old Rosebud

Here’s your guide to

Food & Drink Blackwattle Distilling Co Bonfire Bread

shop local

Cheese Celebration Fortune Cookit Hillview Farms Lily Fields Distilling Co. Otter Craft Distilling The Balmain Barmaid

Art

Cafés

ART Gallery on Darling

Bertoni

Wong She & Co.

Artspark Studio

Contessa Balmain

Woolworths Metro

Balmain Art Studio

Dirty Red Rozelle

Chulo Studio

Fancy Nancy Cafe

Gifts

Fineprintco

Hungry Bull Co. Balmain

Bits of Australia

Kirana Haag

Sandy Bake Shop

Fibre Art in Australia

Lara Scolari Gallery

The Old Rosebud

Rozelle Collectors Markets

Paper Rock Scissors Art Studios

Fashion

The Makers + Shakers Market

Balmain Boutique X Maurice

Two Baskets

Bars Cantina Bar The Corner Bar The Local Bar The Lodge Bar

Beauty Canvas Skin Beauty Retreat Emma Dean Salon Hairlab by George SILK Laser Clinics Balmain

Books Hill of Content Bookshop

Blokes Balmain

Stories to Gather

Blue Illusion

Health & Wellness

Daisy.Kids.Life

Balmain Vision

Embellish Atelier

Beattie Street Health Studio

Hester Fleming Vintage Lin & Barrett Lingerie Monkeysee High Visibility Sportscraft The Styled Wardrobe Venla resell + relove Vie Vie S We Are Mindful

Fitness

CalmBar City Cave Balmain CryoCare Clinic Elemental Chiropractic Health & Home Balmain Kirsten Jade Kinesiology Hearlix Hearing Clinic Home Thai Massage Rozelle Lilyfield Physiotherapy

Balmain Health Club

RedoHealth

Le Ray Gymnastics

The Eye Piece

Running Science

The Well Store

Stronger you with Victoria

Wall’s Pharmacy

Vision PT Balmain

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The Dinner Co. White Bay Beer

White Waratah Boutique Thai Massage & Infrared Sauna

Pets Ziippup

Pubs 3 Weeds

Home

Bald Rock Hotel Cat & Fiddle Hotel

Alena Smith Interior Design

Dicks Hotel Balmain

Angel Aromatics

Sackville Hotel

Real estate Belinda Cassano Real Estate Services ICC Group Rozelle Laing+Simmons Balmain

Ballast Point

The Dry Dock

Fern Peters-Wilson Interior Design & Styling

The London Hotel The Royal Oak Balmain

Parker Hadley Buyers Agent

Furniture Noir

Unity Hall Hotel

Ray White Rozelle

Professional services

Rozelle Village

Global Conduct The Heater Man Home Industry Insidesign Inside Traders & Co M2 Styling + Interiors Mecque Punch Gallery That Plant Shop The Wood Cave

Local services

Accura Lending

Alegrias Spanish Tapas

Bespoke Investment Group

Atticus Hospitality

Computer Troubleshooters Rozelle Decision Health GW E-marketing Helm Finance Inner West ActionCOACH Light on Sand Investments Marzy Management

Balmain Autocare

MEK Bookkeeping

Balmain Rowing Club

Morgan + English Commercial Lawyers

Brads Bike Services Dorian Blue Productions Inner Sydney Montessori School

Chez Blue Dolce Napoli Restaurant Forli Italian Restaurant Hanoi Shuffle L’Auberge Tipo “00” Balmain

Nexia Australia Savvy Finance Group Other Side of the Table Spectrum Wealth Partners

Milk & Honey Photography

Speer Finance

Mobile Phone Care Centre Balmain

Texture Collective

Syrinx Corp

Rozelle Plumbing

The Finance Broking Studio

Together2

The Marketing Edit

TooUp Sailing

Xperienced

Summer 2023

Restaurants

Avocado Communications

Art of Bloom Balmain

CareToDance Balmain

McGrath Balmain

To learn more about these BRCC member businesses visit balmainrozelle.org.au

Christmas GI F T G U I D E 2 0 2 3

With the festive season upon us, do something big for the community and shop local.

shop local Summer 2023

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Merry & bright Colour their world with a gorgeous gift.

Mecque | $139 Maison Balzac Pomponette Coupes. (set of 2) 346 Darling St, Balmain mecque.com.au

Lin & Barrett Lingerie | $249.95 Simone Pérèle 100% Silk Chemise 648 Darling St, Rozelle thefoundation.com.au

Lily Fields Distilling Co | $84 Juniper Dry Gin lilyfieldsgin.com.au

Bits Of Australia | $13.50 each Aboriginal Art Wooden Decorations 51 Darling St, Balmain East bitsofaustralia.com.au

Redo Health | $40 Archies Arch Support Thongs 73 Mullens Street Balmain redohealth.com.au

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Sweet sentiments For those who love the pretty things in life.

The Balmain Barmaid | $28 Blushing Bubbles thebalmainbarmaid.com.au

Health & Home Balmain | From $21.95 Hey Doodle Reusable Colouring Mat & Non-toxic Pens

Hester Fleming Vintage | $45 1990s Swarovski Crystal Bee Brooch

315 Darling St, Balmain healthandhomebalmain.com.au

hesterflemingvintage.com

That Plant Shop | $99 Garden Glory Spade 661 Darling St, Rozelle thatplantshop.com.au

Embellish Atelier | $380 Veronica Beaded Handbag Lin & Barrett Lingerie | $109.95 Cyberjammies Flamingo Print PJs

128 Victoria Rd, Rozelle embellish-hats.com

648 Darling St, Rozelle thefoundation.com.au

Summer 2023

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In the spirit Celebrate those that play it cool.

Lily Fields Distilling Co | $74

The Balmain Barmaid | $110 Smoked – The Smoking Culinary and Cocktail Kit

Mini Set 3 x 200ml Sydney Dry Gin, Juniper Dry Gin and Cold Brew Coffee Liqueur lilyfieldsgin.com.au

thebalmainbarmaid.com.au

The Heater Man | $229 CUBE Easy Charcoal Barbequing on the Go, Heston Blumenthal by Everdure 112 Victoria Rd, Rozelle theheaterman.com.au

Inside Traders & Co. | From $37 Wooden boxes.

Local and independent 499 Darling St, Balmain

BREWERY TOUR White Bay Beer Co. | $55 45 minute Brewery Tour and 2 x 300ml beers 26C Mansfield St, Rozelle hello@whitebay.beer

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Little luxuries Simple pleasures will bring them joy.

City Cave Balmain | From $45 Give the gift of wellness with a City Cave Gift Card Unit 26/100 Reynolds St, Balmain citycave.com.au/balmain

Home Industry | From $12 Pottery, handmade in Sydney 62 Darling St, Balmain East homeindustry.com.au

Balmain Boutique X Maurice | $49 Balmain Est. 1836 Brushed Cotton Classic Cap. Printed in Australia

Health & Home Balmain | $64.95 Put A Lid On It Sustainable Bowl.

Made from 100% recycled plastic.

Available in assorted colours.

256 Darling St, Balmain mauriceofbalmain.com.au

Lily Fields Distilling Co | $78 Sydney Dry Gin

315 Darling St, Balmain healthandhomebalmain.com.au

lilyfieldsgin.com.au

More gifts to explore

We’ve put together more than 120 unique gifts that you’ll find locally here on the Balmain Rozelle peninsula.

Scan here to discover them all!

Summer 2023

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HISTORY

A walk through 12PM history Balmain is steeped in history, and both locals and visitors love the beautiful buildings and stories of yesteryear. So put those walking shoes on and join Balmain Association on a historical walk through our neighbourhood.

The park below Donnelly Street was once the Atlantic oil storage depot. The 1855 Rob Roy Hotel has lost its cantilevered balcony and is now a private residence. It was one of more than 50 hotels on the peninsula.

10AM After a coffee on Darling Street, start at Gladstone Park. Established in 1885, it was formerly called Darling Park, and known as the ‘Pigeon Ground’. Between 1915 and 1918 a reservoir for Balmain was excavated nearly seven metres below the park with capacity of 10.9 million litres but it has been unused since 1965.

Walk down to Eaton Street which features Balmain Public School, built in 1876 and the old St Augustine’s Church, built in 1848. The Father John Therry School was once known as the Father Michael Rohan School. The lower part of FJT is the original Balmain Public School of 1862.

11AM

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The Clontarf Cottage at 4 Wallace Street was built in 1844 and later became the office for an iron foundry until 1974 when after a resident’s campaign it was bought by Leichhardt Council for parkland. The cottage was restored in 1988.

Balmain Bowling Club was founded on 10 May 1880 and claims to be one of the oldest clubs in Australia. The greens lie on the front gardens of Moorfield, built 1839, the oldest brick house still standing in Balmain. The club is popular for barefoot bowling and live music. Grab a schooner and a meal before heading back on the walk.

1PM

12b Grafton Street, built by Edward Hunt MLC around 1855, was leased by Sir Henry Parkes in the 1880s. South of Grafton Street the land was quarried to provide additional docks, now the White Bay Cruise Terminal. Adolphus Street originally wound down to the shore below Ewenton Street to ferryman Samuel Crook’s wharf.

His residence, Bleak House, was about halfway down the hill.

2PM

Dominating the park is Ewenton, 1854. The two-storey wing was enlarged for Ewen Wallace Cameron in 1860 by James McDonald in the Georgian Colonial Style. McDonald also designed the 1872 Scottish Baronial wing.

Turn right into Johnston Street. Number 12 was originally a single-storey house but was enlarged by Captain John Lyons in c1860 and called Branksea. It’s often referred to as the AC/DC house after long-time resident Malcolm Young.

4PM

Visit the Big Rock. When St Mary’s rectory was built at the bottom of Pearson Street in 1863 St Marys Street was cut through this rock outcrop by manual labour. The rectory was demolished for the block of flats in Pearson Street.

Stop for a break at Ewenton Park and take in the view of Cameron’s Cove and city skyline.

Follow the path round the Water Police and climb up the steep and old worldly Datchett Street hill. The street is so narrow that cars can only access half of it.

3PM Stop for an afternoon bevvie at the East Village Hotel, originally the Commercial Hotel built in 1875.

Summer 2023

Walk along Weston Street where you see the restored Fenwick & Co Building or Bell’s Store built c1875-85. John Bell had a wharf and boat-building business here. Fenwick purchased the shipyard in 1883 and built the store. Fenwick’s operated a tugboat business from here until 1986. The restaurant opened in 2019 and with Sydney’s finest view, it’s the perfect place to end your historical walk.

BALMAIN ASSOCIATION Balmain Watch House 179 Darling St, Balmain balmainassociation.org.au

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COMMUNITY

Fostering prosperity with First Nations businesses Marc Bennie, our guest writer says a really simple way we can show support and solidarity right now with First Nations people is by buying products and services from First Nations owned businesses.

The aftermath of the referendum has negatively impacted the health and wellbeing of many First Nations people, which is sometimes hard to fathom when we live in an area that is so strong in its support.

What I’ve found inspiring is the amazing show of humility, strength and resilience from First Nations people to not let the result get in the way of the momentum it’s created publicly across the country, with over 5 million people voting in support of the Voice to Parliament.

In my humble opinion, as a local father who wants to see ongoing success enabled within First Nations

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communities, now is the time to really bring energy to our collaboration and investment in engaging with First Nations communities’ calls for action. One way we can do this is to buy products and services from First Nations owned businesses, especially during the upcoming giftgiving season.

Whilst many First Nations owned businesses do not have presence in our local shops, the benefit of the online world can bring them to you as you make your many daily purchase decisions. Some local businesses like Bits of Australia, Hill of Content Bookshop and Kate Owen Gallery, source products from First Nations businesses.

Australia’s original cultures and traditions are central to the nation’s history and stories, and they extend a unique point of difference for your shopping and gifting needs. Not only this, but when you buy from First Nations owned

businesses, you are empowering families, communities and of course businesses to thrive. A super statistic to prove this comes from Supply Nation (the national broker of First Nations businesses to the corporate and government world), which states that First Nations businesses are 100 times more likely to employ First Nations people. This creates a ripple effect that can bring stability, family wealth and other long-term positive community outcomes.

If we all decide to spend a portion of our money with First Nations businesses, we are promoting unique, cultural visibility and expression which lays positive foundations for a brighter, more inclusive future for all.

So, to help you connect, I’ve pulled together a shortlist of businesses to get your research started and see a sample of some wonderful First Nations owned businesses, products and services.

Dreamtime Southern X Take family and friends on an Aboriginal guided walking tour from the Rocks and learn about the culturally significant sites in Sydney. dreamtimesouthernx.com.au Ngumpie Weaving Tegan Murdock, who is a proud member of the Barkindtji tribe originating from Coomealla, Lake Victoria, is sharing the art of weaving with the world. You can buy kits to make jewellery at home, buy unique jewellery or commission art pieces. ngumpieweaving.com

Indigiearth Founded by Sharon Winsor, a Ngemba Weilwan woman from Western NSW, Indigiearth produces premium authentic native foods, beverages, cooking ingredients and botanicals that are ethically sourced and sustainably harvested. indigiearth.com.au Ngiilay Gift Boxes From Wiradjuri to Yuggera to Naarm and places in between, Nigilay Gift Boxes find and showcase beautiful products made or designed

by Aboriginal people. ngiilaygiftboxes.com.au

Welcome to Country – A travel guide to Indigenous Australia Marcia Langton offers a full range of Indigenous-owned or operated tourism experiences across Australia, including an expanded directory with 250 new listings, illustrated maps, and photography

by Wayne Quilliam.

Available at local bookstores.

Summer 2023

Town Camp Designs A not-for-profit enterprise and a hub for art activities across the Town Camps (the name describing 18 Alice Springs Aboriginal housing associations.) Their garments feature works from Tangentyere Artists. All sales directly support the artists and future projects. towncampdesigns.org.au

Bush Balm The Bush Balms were first produced by and for the growing number of Indigenous dialysis patients and their families. Forced to leave their country indefinitely for treatment, many longed for traditional bush remedies to remind them of home. And so the Bush Balms were born. bushbalm.com.au

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LIFESTYLE

The art of small talk We’ve all been there – stuck with someone we don’t know at a work function or seated next to our least favourite aunt at Christmas. The dreaded silence descends, and you’ve got nothing to say. That’s where the art of small talk comes into play. It’s the social glue that keeps conversations flowing and awkwardness at bay.

Just smile If you’ve got nothing to say, just smile. A smile is the universal icebreaker and tells people that you’re friendly.

Be prepared though, it does invite people to chat with you.

Talk about the weather Yes, it’s cliché but talking about the weather is the Swiss army knife of conversation starters.

Whether it’s stinking hot or pouring with rain, weather talk is your trusty go-to.

Ask questions Most people love talking about themselves (but they’ll never admit it), so asking questions is a good way to get the

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conversation flowing. Just make sure it doesn’t turn into an interrogation.

can go either way, particularly if you’re talking politics. Some topics are best left untouched!

Give a compliment A well-placed and sincere compliment can work wonders.

“I love your shoes!” or “Your hair looks amazing!” will, not only brighten someone’s day, but also open the door to further discussion.

Listen Small talk isn’t just about talking, it’s about listening too. Pay attention to what other people are saying, ask follow-up questions, and show genuine interest in their responses.

Cover current affairs Staying up to date with the news can be a lifesaver in small talk situations. Sharing a recent news story or a trending topic can spark engaging discussions. But be aware, the conversation

Tell a story Not everyone has the gift of the gab, but if you’re comfortable telling a story, please do.

Whether it’s a funny travel tale, an adventure from your childhood, or a local anecdote – everyone loves a good story.

Merry Christmas from Parker Hadley Buyers Agents Local buyers agents with a wealth of local knowledge parkerhadley.com.au 0438 461 269

HISTORY

Made in Callan Street For the past quarter of a century Rozelle artists David Watson and Denise Corrigan have chronicled the remarkable social and creative riches of their neighbourhood.

Their recently published Made in Callan Street e-catalogue celebrates the everyday marvels of one short, seemingly nondescript street in Rozelle. It weaves together artistic visions, social history and archival findings. The project has drawn upon 25 years’ neighbourly congress and the support of Leichhardt (now Inner West) Council since 2007.

The catalogue records a 2016 exhibition mounted amidst the industrial echoes of the A. E. Harding & Sons shopfitting works, premises which in 1991 became the artists’ home studio.

Made in Callan Street re-calibrates the idea of ‘manufacturing’ to include the urban making of art, music, film, poetry, electricity and children. Artists with a lived connection to the street – including acclaimed figures such as Imants Tillers, Ian Burn and Jeannie Baker – rub shoulders with the unsung but often-remarkable lives and creations of long-time residents, local light industry and a new generation of makers.

Paintings, sculptures, video, home movies, performances and posters converse with personal histories, archival images, invoices, artefacts and the built environment. An introductory essay plus maps of Iron Cove and Victoria Road embroidered with local lives and idiosyncrasies underline the ongoing preciousness of place and community, in this fascinating read.

Scan the QR code to view the free 100 page e-catalogue

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David Watson and Denise Corrigan

Armour Timber, Lilyfield (1938). Hundreds of elegantly-designed invoices were discovered in dusty tea chests when David and Denise purchased the derelict works in 1991. Hardings operated in Callan Street from 1930 until late 1980s.

A fridge magnet

by Denise Corrigan [Magnetic Callan Street (2016)] features her exfactory home studio.

PHOTO: GEORGE EVATT

May Bartlett’s first-ever exhibition, aged 95! May lived at No. 1 Callan Street for 89 years. In her 60s she became an accomplished watercolourist, and loved to paint nature, often from Australian artworks reproduced in bank calendars.

In 2011 David Watson completed swimming home, a 14km odyssey down the Parramatta River from Ermington to Rozelle. The swim, an art action in response to suburban ‘progress’, raised funds for Callan Park Bushcare.

At the local King George Park a designer playground and ergonomic exercise station have replaced the perilously tall swings, slippery slide and roundabout of yesteryear (pictured here in 1996).

Marg Carter, world-renowned 3D-cake artist, with her Callan Street Cake (2016). Marg, who has lived in Callan Street for over 40 years, is also an accomplished illustrator and portrait artist.

New Earth (Magenta) by Mark Titmarsh (2015) installed in the factory’s entrance lobby. Mark is a visual artist working in painting, video and writing who has lived in Callan Street since 1997.

Summer 2023

Callan Street’s de-facto ‘sheriff’ Bob McCullum, outside his house in 2009. For many years Bob was the maintenance plumber at Cockatoo Island.

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S U M M E R Devoured a lemon sorbet from Gelatissimo

Enjoyed a cold beer at your favourite pub

Swum laps at Dawnies

Watched the sunset from a sailing boat

Picnicked in Elkington Park

Taken the ferry to Cockatoo Island

Kayaked on Sydney Harbour

Taken a selfie in front of Waterview Wharf Workshops

Watched a cricket game at Birchgrove Oval

Jumped off the wharf at Snails Bay

Enjoyed a smoothie from The Old Rosebud

Watched the sunrise over the Bay Run

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Magic Pudding Pudding Interiors: Interiors: Magic Creating space spacewithout withoutextending extending Creating

by Ballast Point Architecture and Construction

by Ballast Point Architecture and Construction

“Once we finished the renovations with Ballast Point our friends kept asking how “Once we finished the renovations with Ballast Point our friends kept asking how much we extended the house and they were disbelieving and a little suspicious when much we extended the house and they were disbelieving and a little suspicious when we told them it was just an internal reno” we told them it was just an internal reno” ~ Nick and Chloe, Balmain East ~ Nick and Chloe, Balmain East

To overcome overcomeplanning planningand and To heritage restrictions and heritage restrictions and aa desire to to preserve preserveoutdoor outdoor desire space, Nick and Chloe space, Nick and Chloe made their theirhome homefeel feel made significantlylarger largerwithin within significantly the existing envelope. the existing envelope.

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Openand andcombine combine spaces - Opening areas means that 3.3.Open spaces - Opening areas means that theyborrow borrowspace space and light from each other making them they and light from each other making them bothfeel feelbigger. bigger. both RedistributeSpace Space the most important areas.

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5.5.Create spaces and joinery, in in Nick and Createmulti multifunction function spaces and joinery, Nick and Chloe’s there simply was not enough width so so wewe Chloe’srenovation renovation there simply was not enough width created bench that functioned as as both anan island createda amoveable moveable bench that functioned both island bench bar. benchand anda abreakfast breakfast bar.

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www.ballastpoint.com.au www.ballastpoint.com.au Suite 2, Level 1, 314 Darling Street, Balmain

Suite 2, Level 1, Interiors 314 DarlingConstruction Street, Balmain Architecture Planning & Approvals Architecture Interiors Construction Planning & Approvals

Need more help?

Need Scan to more Book help? a Scan to Book a design consultation. design consultation.

ART

Flowers-Face Vase 2016

by Skuja Braden

The world of art and fashion From Balmain to New York, Paris and finally Austin Texas – local artist Tara Eales discovers art and fashion trends from around the globe.

In September I visited my son in New York. I was beside myself that the timing of this visit fit in with the Armory Show and Fashion Week! How did I stumble upon the most exciting week ever? A stroke of accidental genius on my part. The Armory show was founded in 1994. It is based on the 1913 show of the same name that introduced Americans to European avant-garde art. It brings the world’s leading international contemporary and modern art galleries to New York each year and the Javitz Centre is the perfect space to hold it.

Not only does the art (and the prices!) ignite dialogue and debate, but some of the outfits on the guests are conversation starters too.

Sculpture is enjoying somewhat of a renaissance in

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the contemporary art scene.

Wall art in acrylic or oil always takes centre stage but I’m particularly loving the growth of mixed media. Such pieces can achieve a significant depth and dimension. Wood is gaining popularity as an artist’s medium and some pieces are a fusion of furniture and art. All in all, it never ceases to amaze me how many talented people there are out there.

Meanwhile, on an empty floor in an office building on Madison Avenue was the Springbreak Art Show. Artists and curators display their creations in old offices lining the edges of level 10. Super edgy edges! Feeling like I needed to fit in with these young funky peeps, I followed the handwritten signs to the bar and stood there for ten

minutes trying to choose from 3 x cans of premixed concoctions that made you dry reach just reading them - I was going for art creations not kombucha and vodka creations! If they had something more palatable, I may have just walked out with that fabulous wooden pig thingy or that overpriced arrangement of second-hand dolls’ arms and beads!

The next few late afternoons I just sat outside The Standard Hotel in Chelsea, NY and watched all the ‘IT’ people getting their photos taken (check the photo, take it again, check the photo, take it again etc.) before they headed off to invite-only fashion week events. It was drizzling with rain but that didn’t stop me from taking delight in sitting and watching

3D Wall art in Wood and Wicker, The Armory Show, September 2023 people parade around, expressing themselves through their clothing.

When setting up our new home in Austin, Texas, I decided I needed to transform my shiny New York city look to Texan cowgirl.

Then I discovered the vintage scene. A fabulous shop called Pavement is a go to if y’all ever visit Austin.

Shirts for $16, hats for $5, jumpsuits for under $30.

Makin’ money, I say!

Bryant 2023 – part of Devon Shimoyama’s Barbershop Series Summer 2023

I was fortunate to have a week in Paris with my husband (and a lot of other Aussies) to see some of the Rugby World Cup. Luck was again on my side when I realised one of the other top contemporary art shows on the world calendar, Art Basel, was on in Paris. Known for its

innovative contemporary art, the show attracts a large audience ranging from students to elderly art lovers. The biggest highlight for me was seeing Sarah Lucas’ work IN THE FLESH – pinch me! It was an incredible installation for a mere 900,000 pounds!

At this show, I particularly enjoyed seeing fabric increasingly used as an artist’s medium. Think Archibald 2023 winner, Julia Gutman’s “Head in the sky, feet on the ground”.

I also liked the introduction of mirrors for its reflective qualities and wood for its incredible depth, texture and intrigue. With so much to take in, my head was spinning. But that’s nothing a glass of Champagne and a baguette can’t fix!

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AROUND THE HOOD

New kids on the block We’ve welcomed quite a number of new businesses to the area in recent months, and these exciting new openings are no exception.

Daisy Kids+Life is an independent store and brand encompassing kids, women, and lifestyle ranges. The flagship store, established in 2021 in the heart of the Rocks, was their first store, with Balmain being their second venture. The creative collection is a reflection of owner Magdalena’s life journey and experiences, weaving together influences from her time living in both Europe and Australia. The store features bespoke and mindful designs with a relaxed, light, and earthy Australian style. In addition to their own creations, the store showcases a curated selection of independent labels, catering to the preferences of local customers.

DAISY KIDS+LIFE 497 Darling St, Balmain | daisy-kids-life.com Chez Blue, a charming and relaxed neighbourhood French bistro, is now open within the Sackville Hotel. Head chef Mark Williamson, formerly of Bistro Moncur, has curated a menu of classic French bistro dishes, with a playful spin.

The culinary offerings and ambience evoke cherished memories of dining along the charming streets of Paris.

Whether you’re seeking a relaxed midweek dinner or planning a special long lunch with friends or family, the cosy cocktail bar and restaurant are thoughtfully designed to create an unforgettable dining experience.

CHEZ BLUE 599 Darling St, Rozelle | chezblue.com.au Monkeysee was born out of a real need to feel safe when commuting in Sydney’s bustling traffic. The outcome is a collection of stylish hi-vis reflective gear that seamlessly combines comfort, lightweight design, and genuine effectiveness. Showing her commitment to environmental advocacy, owner Elisha wants more Australians to consider swapping their car keys for a bike on their commute to work.

With Christmas right around the corner, Monkeysee has a great range of gift ideas to help your loved ones stay safe on their ride to work.

MONKEYSEE monkeysee.net.au |

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monkeyseeshinebrighter

AROUND THE HOOD

December happenings

Friday ­– Sunday

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Saturday

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And 8-10, 15-17, 21 December Head down to White Bay Beer Co. for a fun Santa photo with all the family!

Furr-babies, families, friends and all folks are welcome. $70 for a professional photo package.

Book at calendly.com/ alyshadawn_photo/santa

Hear the jazzy songs of Toko Boho Trio at Loyalty Square Balmain between 11am and 1pm.

Join in the fun at the annual Sing Crawl with the Unchoir through local pubs from 4pm.

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Saturday Bring your own camera and have your photo taken with Santa outside Rozelle Collectors Markets between 10am and 2pm. Children and pets all welcome! The Balmain Rozelle Unchoir will be performing from 10am.

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Saturday

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Wednesday Locals Christmas drinks from 6pm at White Bay Beer Co. RSVP to events@whitebay.beer

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Listen to the joyful tunes of Balmain Rozelle Unchoir at Loyalty Square Balmain from 10am.

Hoola 100 will be spreading Christmas cheer with tunes between 11am and 1pm at Loyalty Square Balmain.

Saturday

Saturday

Woolworths Metro is coming to Balmain.

Metro is easy, local and quality fresh, every day.

Over the next 12 months, Woolworths Balmain will be transforming into a Woolworths Metro.

You’ll still find everything you love about Woolworths, plus a range of locally tailored products especially for the Balmain community.

And if there’s something you would like to see in store, simply scan the Picked by You QR code and we will do our best to get it stocked for you.

Opening Hours 7am - 10pm Mon-Fri 7am - 9pm Sat-Sun For any questions or feedback, chat with one of our friendly team members or visit www.woolworths.com.au/shop/discover/ metro-balmain-update

FOOD

Easy entertaining You don’t need to look far to make entertaining easy this Christmas. Here are Darling’s top ten tips to impress your guests.

Your guests will enjoy every slice of Sandy Bakeshop’s signature Apple and Sage Cake.

Get the team at Hillview Farms to select the freshest ingredients for your fruit platter.

Our friends at Bertoni can take care of everything with beautiful platters and finger food.

Order a lamb shoulder and all the sides from The Royal Oak Hotel.

Need to feed the team?

Hanoi Shuffle have you covered with Banh Mi, Rice Paper Rolls and Spring Rolls.

Show off your home cocktails with the help of the products from The Balmain Barmaid.

Lazing by the pool and need a snack? Ring TIPO “00” Balmain for the best pizza in town.

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The Old Rosebud Café has a new Mediterranean menu to level up any dinner party.

Make your event seamless and order all your meals ready-to-eat from The Dinner Co. Dazzle your friends with a brie cake (pictured) or cheese platter from Cheese Celebration.

PETS

Before you commit, paws and reflect Dogs offer unwavering loyalty, boundless love, and endless entertainment. However, their companionship comes at a cost, and not just in the shape of food and vet bills. We’re talking about time, patience and responsibility.

Practice makes perfect (mostly) If you’ve ever had a puppy, you know it’s much more work than you expect. How such a little creature can create so much havoc is beyond belief!

Puppies, and even older dogs, need training. It’s up to you to teach your new puppy where to wee and poo, how to interact with other dogs and how to greet humans.

Attending a few puppy classes isn’t enough. Regular training

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is a key part of any happy and healthy dog’s life. Humans never stop learning, and neither do dogs. Untrained dogs can develop anxiety and destructive behaviour and it’s your job to guide them along the way and ensure this doesn’t happen.

Long term commitment With increases in the cost of living and demands for us to return to the office, dog shelters across Sydney are

filling up. Most dogs are social butterflies and thrive on social interactions. Being cooped up inside alone all day is not ideal for most dogs.

Although they spend most of their day sleeping, dogs need regular walks and human companionship to stay happy.

Doggy day care and dog walkers are one solution, but costs quickly add up. And don’t get us started on overseas trips! Expect to add hundreds if not thousands of dollars (especially around Christmas) on top of the holiday budget to cover your dog’s care and accommodation.

No, your kids won’t walk the dog Kids will tell you anything to get a dog. They’ll commit to walking, feeding and even picking up their poo. This newfound commitment lasts a few weeks then all bets are off and you become the main dog walker. This means you can say goodbye to early morning gym classes and Saturday morning sleep-ins.

When the dog needs walking, they’ll let you know! And you’ll soon learn you’re the only one in the family who picks up on their not-so-subtle hints.

Endless love So, is a dog really worth all this time, commitment and money? Absolutely! The bond and friendship you’ll develop with your dog is unwavering. Your dog will never judge you, and they’ll always be excited to see you, no matter how long you’ve been apart. And nothing says love quite like a wet dog nose and a sloppy kiss.

LIFESTYLE

Unwrap the magic From Melbourne Cup Day, it’s a sprint towards Christmas. What could be a joyous time becomes a blur of end of year parties, Christmas shopping, ‘must-do’ catchups and cooking.

Guest writer Mina Iacono rediscovers the spirit of Christmas and gives you five simple steps to do the same.

As a Muslim who married into a Catholic family, I celebrated my first Christmas at 30 and opened my heart to the magic of the season with the enthusiasm and spirit of a 6-year-old. I would spend weeks decorating the house, planning the food, finding the ‘perfect’ gifts for everyone (despite them asking for gift cards), and carefully wrapping them in luxury paper coordinated with the decorations on the tree. Ah Christmas...how I love you.

While I still approach each Christmas with this same tenacity of spirit, the momentum is shifting. It’s becoming more of a mad dash to the finish line rather than the meaningful moment of presence (not presents) it was intended to be. We are increasingly filling our calendars with pre-Christmas events and buying multiple gifts and the latest collectables for our kids, while we frantically try to wrap up at work before taking a seat at the Christmas table, with some who, frankly, we would be happier not to see. Or wait, is that just me?

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Christmas is meant to be a season of joy, and a time for family and loved ones to come together. But is the spirit of Christmas getting lost in the shuffle of our busy lives? Here are some ideas to strip back the busy and create a more joyful celebration this Christmas.

Embrace a different kind of giving Support your local shops by buying all your gifts on the peninsula, add a little extra to the collection box at your local church, or volunteer your time to those less fortunate. There are so many opportunities where you can

deliver food or gifts, visit the local hospice, read for the elderly, or simply deliver dinner to your neighbour when you know they’ve had a stressful week.

Focus on meaning Christmas is more than extravagant decorations and expensive gifts. Its true meaning is about love and togetherness. This Christmas, share your stories, ask questions, listen to differing views and appreciate each other’s presence without judgement or offence. It’s in those little moments of vulnerability and acceptance that the true magic lies.

Make it sustainable Consider scaling down the festivities to reduce costs and minimise your environmental impact. Keep your decorations simple, get creative with homemade gifts, use recyclable dinnerware and make eco-friendly choices wherever possible. Not only does it give your celebration a unique, meaningful twist, but it’s a thoughtful way to enjoy the season without forgetting about the bigger world we live in.

Create your own traditions Traditions are the ties that bind loved ones together so if you don’t already have one, start one that works for your family. There are so many ideas that don’t include matching PJs or Elf on the shelf (who’s got time for that). Go for an early morning walk, attend mass, play a

gratitude game where each person shares something positive about another at the table. It doesn’t have to be limited to Christmas day traditions either. One of my favourites is gingerbread house making which my daughter has done with her friends for the last five years, and it’s a day we both look forward to each year leading up to Christmas.

Celebrate the moments No matter what your family looks like - whether you’re part of a huge extended family, an expat with only your own nuclear family nearby, or you are solo and feeling alone - find a moment to celebrate. Ask someone to make a meaningful speech or say Grace before you eat. Invite others to your table and share a toast with them. If you’re alone, make it a self-love celebration. Prepare your favourite dish or pamper yourself in a way that brings you joy.

Take a moment of pause this Christmas to remember that it’s not about the race to the biggest pile of presents or the most elaborate Christmas table. Savour the simplicity and meaning of this holiday. It’s not about how you celebrate, it’s about celebrating from the heart.

AROUND THE HOOD

15 meals under $25 Dining out doesn’t have to break the bank. All it takes is planning and a bit of inside knowledge. Here are our top lunch and dinner spots for $25 or less.* 1. At Royal Oak Balmain you can enjoy a $25 meal including a schooner of White Bay or glass of house wine. Just order from their Bon Appetit Tuesday menu.

2. Dirty Red in Rozelle serves up a mean Triple Cheese Toastie for $19. If you’re feeling hungry, add bacon for an extra $4.

3. Hanoi Shuffle in Rozelle serve up delicious lemongrass chicken noodle bowls for just $14.

4. Visit Bald Rock Hotel on Mondays from 5pm and enjoy a $15 schnitzel.

5. Alegrias Spanish Tapas is much more than tapas. Enjoy mussels in spicy tomato sauce for $25.

6. Visit The London Hotel on T-bone Thursday and enjoy a 300g T-bone with chips, salad and a choice of sauce for $25.

7. Enjoy the Corner Bar’s famous Tex Mex Tuesdays with $20 taco boards.

8. For homemade fresh pasta, head to Dolce Napoli in Balmain. Enjoy a Penne Arrabiata for $25.

9. F or a little touch of France, visit Balmain’s L’Auberge du Bout du Monde and order the Assiette De Charcuterie. For $25 you can enjoy saucisson, jambon cru and pâté with baguette, cornichons and butter.

10. Bertoni are now serving up Acai Bowls.

Enjoy a large bowl with the lot for $16.

And while you’re there, you might as well spend the change on a coffee.

11. Meat Lovers is a long-time pizza favourite and Forli is serving it piping hot for $25.

12. E njoy an authentic Mexican burrito at Cantina Bar for $22. Choose from chipotle beef and marinated chicken.

13. I talian Eggs and Meatballs is a long-standing favourite at Contessa.

It’s yours to devour for $24.

14. D on’t let the name fool you, Fancy Nancy’s Bad Boy Breakfast Burger will fill you up any time of the day. For $21.90 enjoy a wagyu beef patty, bacon, fried egg, hash brown and beetroot served on a brioche bun.

15. Hungry Bull Co. is famous for their Turkish dishes. Try their Gozleme for just $13.95. *Prices and offers are subject to change.

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AROUND THE HOOD

Sydney’s best pub crawl 13

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With summer days already here, there’s no better time to head to the pub!

At its peak, the Balmain peninsula had 55 pubs and hotels, and they formed a big part of our area’s history and culture. This area is still well known for its pub culture and with 20 pubs on your doorstep, now is the time to discover them all.

The Balmain Rozelle Heritage Pub Trail is available online so you can experience all that’s on offer - from fine food to local brews, live music and fun for the whole family, including our four legged friends.

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Scan to follow the interactive map

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There’s a pub for everyone!

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14 Royal

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The Merton Hotel Native Rose Hotel 3 The Three Weeds 4 The Garry Owen Hotel 5 Red Lion Hotel 6 The Bridge Hotel 7 The Sackville 8 Cat and Fiddle Hotel 9 The Welcome Hotel 10 The Balmain 11 Dick’s Hotel 12 Unity Hall Hotel 13 The Riverview

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Oak Balmain Dock Hotel 16 Cricketers Arms 17 The London Hotel 18 East Village Hotel 19 The Bald Rock Hotel 20 White Bay Beer Co. Thanks to our sponsors

Artwork by Cindy Scheule | watercolourbycindy.com balmainrozelle.org.au/events/heritage-pubs