ACETAIA del CHRISTO

ACETO BALSAMIC TRADIZIONALE de MODENA DOP

OVERVIEW:

• The Barbieri Family has remained passionately dedicated to the values and traditions handed down through generations.

• Made with Trebbiano and Lambrusco grapes grown organically on their farm.

•The fourth generation of the family oversees the vineyard and acetaia that now counts 2000 casks, barrels, and ancient vats.

A BRIEF HISTORY: Production of their Tradizionale DOP de Modena starts with Trebbiano and Lambrusco grapes grown organically on their farm. Decades ago Eugenio Barbieri and Loris Bellei combined their inheritances, batteries of century-old casks, as well as their experience. They started collecting more of both. Now the fourth generation of the family oversees the vineyard and acetaia that now counts 2000 casks, barrels and ancient vats.

EXTRA VECCHIO “BLACK DIAMOND” 50 YEARS

The “Ancient” Blend is the best expression of the oldest batteries (in use for over 50 years), matured and aged for a very long time. The rarest of the rare.

Flavor Profile: Viscous and sweet.

Application: In the light of its rich texture, it should be tasted as digestive in a porcelain spoon.

ADC700Z | 1/100 ML (3.38 OZ) SPECIAL ORDER ONLY