SAUCES AND PESTOS Ècremaiformaggi
Five PDO Cheese Sauce Soft creamy spread made from five top quality cheeses: Emmental, Grana Padano, Taleggio, Fontina and Gorgonzola melted with butter. Menù for this item uses 100% Italian Grana Padano PDO, 100% Italian Taleggio PDO, 100% Italian Fontina PDO, 100% Italian Gorgonzola PDO and Bavarian Emmental.
66924
Culinary Application Recommended as a condiment for pasta dishes in general, especially penne pasta, and also for rice and gnocchi. Delicious as toppings and fillings for pizza, bruschetta and sandwiches. A great choice to accompany meat dishes, such as scaloppine and fillet and meat-based dishes.
Item#/Description
Pack Size
Ingredients
Gross Weight U.S.
Net Weight U.S.
66924 Ècremaiformaggi
6
Cheese (56%): (Emmental, Grana Padano cheese (with lysozyme from egg), Taleggio cheese, Fontina cheese, Gorgonzola cheese), water, butter, fusion salts: sodium citrate and sodium polyphosphates
22.2 oz
19.7 oz
Crema di Funghi Porcini Porcini Mushrooms Cream
Chopped cep mushroom paste, made with sunflower oil.
66394
Culinary Application To create sauces for meats, sandwiches, canapé, vol-au-vent, and pizzas.
Item#/Description
Pack Size
Ingredients
Gross Weight U.S.
Net Weight U.S.
66394 - Crema di Funghi Porcini
6
Porcini Mushrooms (Boletus Edulis group), sunflower seed oil, water, mixed vegetables (onion, celery), white wine, salt, herbs, sugar, acidifier: lactic acid, flavours, antioxidant: ascorbic acid, spices
40.9 oz
26.8 oz
7
