Pinewood Hotel Event's Brochure

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PINEW DOO events

Pinewood Hotel is a contemporary hotel set in five acres of grounds and nestled amongst the rural backdrop of leafy South Buckinghamshire. We have flexible spaces that are ideal for most events - whether you are celebrating a birthday party, anniversary, a christening, a prom, a wake or a private dinner, we’ve got you covered! With a variety of stylish rooms, we can host parties of all sizes from 10 to 120 guests.

With excellent transport links, Pinewood Hotel is easily accessible for events and celebrations in Buckinghamshire and Berkshire. We have a committed events team that will work with you to create the event you desire. We have a selection of menus available for your event from 3-course sit down meals, finger buffets, afternoon tea and BBQ’s.


‘U’ ShapeTheatreCabaretClassroom n/a

45 n/a 18

150 50 40

room hire RATES Boardroom 40 24 20

48 n/a 18

45 10

Banquet 120 1430 24

Price available on request (Price subject to season) LOCATION Symak Maple Acacia


symak SUITE

We can accommodate up to 120 guests for your event. Our Symak suite has direct access to our 5-acre grounds and located on our ground floor. The room has lots of natural light with high ceilings and a private bar.

Suite includes:

• Private bar

• Lounge area

• 52 inch HD TV screen

• Wifi

• Natural daylight

• Air-conditioning and heating

• Direct access to grounds & terrace

• Audio System

Room layout’s available: Cabaret U-Shape

B a r
11.5m 12m
Boardroom Theatre Classroom Banquet



The Maple suite can accommodate up to 30 guests with direct access to our grounds and terrace. It’s perfect for private functions and can also be used alongside our Symak suite for larger events.

Suite includes:

• Wifi

• Natural daylight

• Air-conditioning and heating

• Direct access to grounds

• Audio System

Room layout’s available:




Boardroom Theatre

Maple 4.5m



Our Acacia suite can accommodate up to 20 guests and is situated on our first floor. With views over our 5 acre gardens and natural daylight, it is perfect for private functions.

Suite includes:

• Wifi

• Natural daylight

• Air-conditioning & heating

• First floor

• Audio system

Room layout’s available:

Acacia 7.2m 7.5m U-Shape Boardroom Theatre Classroom Banquet

3-course menu

Suitable for Vegans

Suitable for Vegetarians VG V


Homemade leek and potato soup with cheese croutons V

Cauliflower and cumin soup V, VG

Tomato and basil soup V, VG

Chicken and herb terrine with spiced chutney and toasted brioche

Ham hock terrine with homemade piccalilli and rustic bread

Crispy duck with hoisin dressing

Smoked salmon roulade with oak smoked cream cheese

Beetroot and goat’s cheese salad with raspberry dressing V

Red lentil dal with flat bread and citrus salad VG

Prawn and crayfish salad with classic marie rose sauce

Garlic mushrooms on toasted bread V

Pan fried tofu salad with ginger miso dressing V, VG

Roast sirloin of beef with yorkshire pudding, roast potatoes, seasonal vegetables and gravy

Slow cooked blade of beef with red wine jus, horseradish mash, baby carrots and broccoli

Rump of lamb with fondant potato, ratatouille and rosemary jus

Slow roast shoulder of lamb with red wine jus, mash potato and thyme roasted vegetables

Chicken breast with crispy pancetta, mash potato, cabbage and mushroom tarragon sauce

Slow roasted pork shoulder with boulangére potato, swede and carrot mash with apple sauce and cider jus

Duck breast with fondant potato, baby carrots, broccoli and star anise sauce

Salmon wellington with celeriac dauphinoise potatoes, spinach and roasted red pepper sauce

Fillet of sea bass with artichokes, aubergines, cherry tomatoes, peppers and pesto

Hake supreme with mild mussels, crushed potatoes, zucchini fruit and prawn curry sauce

Butternut squash with quinoa, cranberries, kale and chick peas V, VG

Cauliflower steak with pine nuts, pomegranate couscous and tomato chilli sauce V, VG

Oven cooked rice with vegetables lightly spiced, flat bread, mint yoghurt and curry sauce V,VG


Apple and berry crumble with custard

Sticky toffee pudding with salted caramel ice cream and caramel sauce

Baileys chocolate bread and butter pudding with custard

Lemon tart with raspberry sorbet

Mango and passion fruit cheesecake with a ginger base

Chocolate orange mousse with butter shortbread biscuit

Selection of cheese with biscuits, grapes and celery

Coconut cream panna cotta with mango sauce and toasted coconut VG

Vegan chocolate brownie with strawberry sauce and blueberries VG

Coffee Tea

for parties of up to 30 guests, please select 3 starters, 3 mains and 3 desserts for your guests to pre-order FROM. For parties larger than 30 guests, please select 1 set starter, main and dessert for all your guests to have (excluding dietaries).

£5.00 £5.50 £5.00 £7.00 £7.00 £8.00 £8.50 £6.50 £6.00 £7.50 £6.50 £6.50 £18.50 £16.00 £23.00 £16.50 £14.50 £17.00 £20.00 £17.00 £16.50 £17.50 £14.00 £14.50 £13.00 £6.00 £6.75 £6.50 £7.00 £7.00 £6.00 £10.00 £6.50 £7.50 £3.00 £2.75

Finger Buffet

Selection of olives & crisps

Sun-dried tomato & mozzarella pizza

Chorizo chilli & oregano pizza

Chorizo sausage rolls

Tuna, red onion & baby spinach wraps

Egg mayonnaise & watercress ciabatta

Homemade pork & sage sausage rolls

Spiced lamb samosas & mint yoghurt

Hoisin sweet chilli chicken drumsticks

Leek & mushroom tarts

Chicken satay & peanut dip

Seasonal homemade quiche

Seasonal fruit tarts

Profiteroles with chocolate sauce

Chocolate brownie & berry compote

Choice of 8 options


Choice of 12 options


Hot Buffet


Slow roasted chicken with confit lemon, olives and pilau rice

Chorizo with feta and spinach frittata

Roast pork loin with potatoes, prunes, apples and chicory

Braised beef with potatoes, baby onions and root vegetables

Lamb moussaka with potatoes

Sticky pork belly with rice and asian style vegetables

Fishcakes with garden herbs and lemon aioli

Seafood and tomato linguine

Hake and salmon parcels in curried cream sauce and rice

Spinach and mushroom lasagne

Wok style vegetables and egg noodles

Aubergine parmigiana

Four cheese macaroni


Caesar salad

Potato and cucumber salad

Tomato, mozzarella and basil salad

Mixed leaves salad

Corn and sweet pepper pasta salad


Meringue with berries

Lemon tart

Chocolate mousse with cherries

Fruit salad

Choice of 8 options (4 main dishes, 2 salads and 2 desserts)


Choice of 12 options (6 main dishes, 3 salads, 3 desserts)


Afternoon Tea


Choice of tea’s or coffee

Two scones with strawberry jam and clotted cream

A selection of finger sandwiches including; Oak smoked Scottish salmon, cream cheese & cucumber, home-cooked ham and egg & cress

Homemade cake selection



Glass of Prosecco £8.00

Summer BBQ


Garlic spiced chicken kebabs (*)

Pork and leek sausages (*)

Pinewood beef burgers (*)

Mixed vegetable kebabs (*)

Lemon and herb swordfish

Baked potato with parsley butter

Corn on the cob (*)

Caramelised onion (*)


Tomato, cucumber and red onion salad (*)

Mixed leaf salad (*)

Coleslaw (*)

Potato and spring onion salad

Basil penne pasta

Carrot, sultana and orange salad


Mixed dessert table (*)


Sweet chilli salsa (*)

BBQ sauce (*)

Mint and cucumber yoghurt

Tomato sauce (*)

Lemon mayonnaise

Grain mustard (*)

All items with a (*) will cost a total of £25 PER PERSON

For all the items listed below, this will cost £35 PER PERSON

Dry Hire

Cost for Symak on Saturday - £3,000

Cost for Symak on other day - £2,400

If you wish to provide your own drinks, non-alcoholic or alcoholic, a corkage fee will be applicable. Please confirm your requirements with your event planner for rates.

Your caterers will not be able to access our kitchens or use our kitchen equipment so they will need to provide their own on our grounds.

Book a table

If your event is small, perhaps you need a venue for a special birthday meal? Our Pinewood Brasserie is perfect for the occasion!


Should you wish to invite more guests to your event, we allow for marquee hire on our grounds.

We can cater up to 300 guests in our marquee during November - January. The cost to hire our marquee is £2000

To view our Brasserie Menu, please visit our website.

Our Head Chef is flexible and more than happy to speak to you about your special requests or dietary requirements. Pinewood Brasserie also extends to the garden so you can dine alfresco in the attractive patio area.

Staying at Pinewood

Pinewood Hotel has 48 bedrooms, a mixture of:

• Single

• Double

• Twin

• Family

• Accessible

Every room at Pinewood Hotel has been designed with your comfort in mind. With individual touches, lovely fabrics and modern technology.

• Contemporary design

• Individually controlled heating & air-conditioning

• Laptop safe

• Tea & Coffee Facilities

• Flat-screen TV’s

• Free WiFi


“Everything was perfect! Both the place and the people where amazing! Fab location, very clean, friendly hostess, great communications, excellent food. Thank you all very much.”

Sarah A. Apple.

We had our annual Christmas Party at Pinewood. It’s such a beautiful place, the decor is very nicely done. There is ample space in their car park, and have a lovely fountain area with plenty of grassland and trees to take pictures. The staff are very friendly and very welcoming. I love the atmosphere here. Will be back again, keep up the great work!


Outdoor Activities

We have a range of games available on-site for you to enjoy on our grounds. These games are as follows:



Table Tennis

Giant Jenga

Giant Connect 4

Had a birthday party at Pinewood Hotel and we can’t thank the events team and all the staff enough for making our event a day to treasure and remember!

From making sure food/drink was ok to going over the schedule for the day, it made us relax and enjoy our day! Pinewood has been amazing and always kept in regular contact with us to ensure our day went exactly as we planned. I would recommend this hotel to anyone looking to book their event!

pinewood hotel 01753 896400 follow: pinewoodhotel Wexham Park Lane, Slough, SL3 6AP
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