Summer 2015

Page 70

LIFESTYLE | Styling Your Everyday

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Among my favorite things about being a kid were the campfires my family built on cool summer evenings. I remember how we would search the yard for the perfect sticks that we would later use to toast fluffy marshmallows. Once their snow-white skins turned golden brown and their insides gooey, we’d sandwich them together with chocolate bars between graham crackers and devour the fire-kissed confections always asking for “s’more.” Turns out the likability of s’mores extends far beyond childhood fantasies. I’ve never met an adult that can resist the goodness of a warm marshmallow-chocolate-cookie sandwich. Even major brands are catching on to the “s’mores craze” with Nabisco releasing S’mores Oreos and Starbucks rolling out a S’mores Frappuccino this summer. It is the summer of the s’more and I think we should all celebrate.


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