Overweight and Obesity in Saudi Arabia

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Overweight and Obesity in Saudi Arabia

Saudi Arabia’s World Health Survey estimates (MOH 2020) were used to calculate baseline overweight/obesity prevalence. To estimate HALEs gained, the YLD-averted calculation B4.5 was used to derive the sex- and age-specific YLD saved and concordant reduction in mortality. The proportion of mortality attributable to the key NCDs was then calculated. For each disease, the difference in PAF and the YLD and PAF calculations was used to adjust mortality, YLL, and YLD. Period life expectancy was recalculated using the modified life table (that is, where reductions in mortality were observed as a result of a change in the ­prevalence of risk factors). The survivorship and years of life that contributed to the censoring of the last age group (95 or more years) were not changed. The force of mortality was revised accordingly, since the YLDs were removed from the life table in the form of person-years. The gains in life expectancy were calculated using the updated age-specific mortality rates under the various scenarios of reduced prevalence of risk factors.

RESULTS In this section, the results from three risk factors are presented. The first assesses the effects of overweight/obesity, the second considers the effects of a low intake of fruits and vegetables, and the third the effects of insufficient activity.

Overweight and obesity As mentioned in the introduction, the burden of NCDs is expected to increase to 2050 as a result of changes in population distribution (that is, population aging), increasing life expectancy, and decreasing fertility rates. The aging of the population will result in an increase in the NCD burden to 2050 for key conditions in Saudi Arabia. Separate figures for female and male forecasted NCD burdens are presented in annex 4A. Model 1 estimates that NCD DALYs per 100,000 for females would increase from 3,246 in 2020 to 7,856 by 2050 (see annex figure 4A.1). For males, NCD DALYs would increase from 4,630 in 2020 to 10,832 per 100,000 by 2050 (figure 4A.2). Since DALYs resulting from the aforementioned priority NCDs are primarily concentrated among persons ages 40 and older (84.9 percent for females and 88.6 percent for males in 2020), it is no surprise that the growth of this age group as a fraction of the total population will increase the overall NCD burden. This baseline model takes into consideration the trends of declining fertility rates, decreasing mortality, and the aging of the Saudi population. Figure 4.2 shows this increase in NCD burden for both females and males over time. If moderate reductions in overweight/obesity prevalence were achieved (that is, model 2, the moderate scenario), Saudi Arabia’s NCD burden would decline by 115,012 DALYs for females and 221,790 for males from 2020 to 2050. This reduction equates to a 3.33 percent reduction in the burden for females and a 3.57 percent reduction for males from 2020 to 2050. Tables 4.4 and 4.5 describe the DALY reduction under the moderate scenario for females and males, respectively. In addition, table 4.6 shows that the majority (52.2 percent) of DALYs averted among the target NCDs would involve ischemic heart disease. Males contribute to a higher number of DALYs averted for priority health conditions. After age 40, for the priority health conditions, males have a higher


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8A.5 Example of UK multiple traffic light front-of-package labeling

5min
pages 177-178

Annex 8A: Case studies of countries with integrated and systems-based strategies Annex 8B: Examples of applied or recommended nutrient

2min
page 172

8.7 Stage 2: Increase the intake of healthy foods in Saudi Arabia 8A.2 Complete set of black seal labels that might be applied on front-of-package

7min
pages 168-170

8A.3 Example of campaign among public health advocates in support of Mexico’s front-of-package labeling regulation 8A.4 Example of cereal before (left) and after (right) Chile’s food labeling and

1min
page 175

labeling for Mexico based on product characteristics

1min
page 174

marketing law

1min
page 176

8A.1 Example of campaign material by advocates for the sugar-sweetened beverages tax to fund drinking fountains in schools

1min
page 173

Applying a Saudi-specific NPM for transforming the food system

2min
page 166

8.6 Stage 1: Reduce the intake of unhealthy foods in Saudi Arabia

2min
page 167

approaches

4min
pages 161-162

in Saudi Arabia and Chile

5min
pages 159-160

References

22min
pages 142-150

healthy diets

2min
page 152

per capita per day), 2010–19

1min
page 154

products

2min
page 153

Conclusions

2min
page 139

reformulation in Saudi Arabia

7min
pages 134-136

7.5 Saudi Arabia’s voluntary traffic light label, 2018

4min
pages 132-133

7A.2 Examples of different tax designs and evidence on their effectiveness

2min
page 141

Key lessons learned from global experiences

2min
page 138

7.3 Trends in carbonated drink volume per capita sales (liters), 2010–18

4min
pages 127-128

Obesity-prevention policies and their effectiveness evidence

2min
page 124

References

17min
pages 114-120

of COVID-19

9min
pages 109-112

Conclusions

2min
page 113

Summary and conclusions

3min
pages 95-96

The impact of obesity on COVID-19

2min
page 102

References

5min
pages 98-100

Estimating the economic burden using the economic growth approach method

2min
page 94

Estimating the economic burden using the value-of-a-statistical-life method

5min
pages 92-93

obesity

5min
pages 90-91

method

2min
page 87

Annex 4B: Supplementary details for intervention assumptions

2min
page 78

5.2 Direct medical costs attributable to overweight

1min
page 88

Key messages

1min
page 85

Results

2min
page 60

risk factors

5min
pages 57-58

Methods

2min
page 55

References

7min
pages 50-52

and obesity

2min
page 44

References

5min
pages 37-38

Socioeconomic and cultural influences

4min
pages 47-48

Dietary behaviors contributing to overweight and obesity Physical inactivity as a risk factor in the development of overweight

8min
pages 41-43

ages 5–9 years, by sex, 1975–2016

1min
page 30

2 Engagement of men and women in sufficient physical activity in

2min
page 23
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