Planning and Design for Hospitality Projects

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Hospitality Hotels | Resorts | Casinos | Restaurants | Country Clubs

Consulting, Planning and Design

DENVER | HONOLULU | SAN FRANCISCO | SCOTTSDALE


Overview William Caruso & Associates (WC&A) has worked, and continues to work, with some of the most prestigious hospitality venues in the world. We are able to offer our clients knowledgeable solutions derived from over 20 years of experience working on hotels, resorts, casinos, restaurants, and country clubs. Often the goals of larger venues such as resorts and casinos are grandiose. They involve multiple kitchens, potentially a handful of restaurants featuring various types and styles of cuisine, as well as room service and catering. These venues also benefit from well-designed laundry systems to support their food and beverage system, as well as additional linens produced by the venue. Today’s country clubs have various needs that include more traditional dining and poolside snack areas, and more modern approaches such as café’s and bistros. Hospitality venue needs and strategies are based on location, client goals, and patron demographics. WC&A has completed over 500 hospitality projects in 13 countries. Our portfolio includes both large and small venues across the globe. This gives us an expansive knowledge base to draw from of what works and what doesn’t for different venue types, as well as trends and ideas that may be applicable for a project that may not otherwise be considered. We strongly believe that we are the best at providing smart, educated solutions to our clients.


Our Approach The hospitality industry is recovering from what has been a tough couple of years. With this recovery, comes an exciting new outlook and refreshing new concepts for design. Each day, new technologies arise that allow us to design foodservice facilities that are more sustainable, efficient, and cost effective. Whatever the end goals might be, we weave these three invaluable traits into our designs and recommendations to assure that the end result is something that the client can be proud of, as well as reassured that the design will grow with them into the future.


The Ideal Sustainable Kitchen Performance Items that underperform relative to the industry standard will not be considered. Part of what makes an item sustainable is its ability to perform at an optimal level over time. What good does it do to cut energy if performance goes right out the window? For example, an exhaust hood with an extremely low CFM that leaves the kitchen full of greasy smoke is useless. Resource Consumption vs. Industry Standard The consumption of energy and materials is the most talked-about and widely discussed component of the sustainable realm. Energy consumption gets attention because of the highly-visible financial and air pollution impacts involved. However, in a time when the Colorado River does not reach the Gulf of California and stripmining is still a prevalent practice, attention needs to be given to life-cycle cost of any piece of equipment. ROI Timeline The most significant element holding back the sustainable movement is the financial aspect. In a deal-driven process where the end user is not making the initial decisions, sustainable products are a hard sell. Unfortunately, the most innovative components are often the most expensive. Part of being financially sustainable is measuring the time it takes to pay back premium on initial investment.


Project Highlights Reefs Resort Hotel and Beach Club

Blake Street Tavern

Southampton, Bermuda

Denver, Colorado

WC&A was commissioned to design a major renovation for this famous resort’s food, beverage, and laundry facilities. Work included master planning and design for a new main kitchen, restaurant finishing kitchen, pool bar, and new laundry and housekeeping areas that were housed in a new service wing planned for the resort. A unique element of this project was the request to carefully design all exterior visual elements of the new receiving and loading (service) points adjacent to one of the main historical island roadways to ensure that no negative visuals could be seen from the roadway.

The Blake Street Tavern has been in Denver for 30 years. WC&A had the opportunity to design their new restaurant location in a 100-year-old building right in the heart of Denver’s famous Lodo (lower downtown) section of the city. The restaurant is a block from Coors Field and provides indoor and outdoor dining, a display cooking area, sports bar menu, games, and quiet area with a fireplace. It also has a unique presence with a grill and a bar right on the street.

Wild Horse Pass Casino Resort Phoenix, Arizona

WC&A was involved in the programming, design, and implementation of the food and beverage facilities of the Wild Horse Pass Casino Resort for the Gila River Indian Community. We were further instrumental in solidifying a contract with the foodservice facilities operator. Food and beverage consist of a variety of amenities throughout the casino and hotel, including a 40-seat round casino bar with built-in games, private player lounge bar, 3-meal restaurant, hotel lobby, and terrace bars, branded fast food market place, Ling and Louie’s restaurant, and Shula’s Steak House. The property also has meeting and banquet facilities for 2,000 seats. WC&A was involved in all phases of development, including the final phase which will have a signature hotel and spa on property.

The Duquesne Club

Pittsburgh, Pennsylvania

Distinguished as one of the finest city clubs in the entire Northeast, the 125 year-old Duquesne Club’s foodservice facilities, last updated in the mid 1960’s, was in need of major renovation – all while operating at peak quality for over 700 member meals per day. After an extensive review of major consultants, WC&A was selected to design the main kitchen, a new pastry production kitchen, and numerous pantries that service over 15 different dining spaces on five of the eleven floors. Along with design, WC&A helped coordinate the very complex construction phasing helping to bring the project to completion while remaining in operation.


Highlight Client List Ameristar Casino Resort Spa Black Hawk Black Hawk, Colorado

Halekulani Hotel Honolulu, Hawaii

Palmer House Hilton Hotel Chicago, Illinois

Ameristar Casino Resort Spa Council Bluffs Council Bluffs, Iowa

Hotel Del Coronado San Diego, California

Plaza Bay Hotel San Francisco, California

Ameristar Casino Resort Spa Kansas City, Missouri

Hotel Monaco Denver, Colorado

Sheraton Princess Kaiulani Hotel Honolulu, Hawaii

Austin Hilton Austin, Texas

Hotel Jomax Phoenix, Arizona

Radisson Poliforum Plaza Hotel Leon, Mexico

The Westin Austin at the Domain Austin, Texas

Hyatt Regency Denver at the Colorado Convention Center Denver, Colorado

Ramada Denver Midtown Hotel Denver, Colorado

W Hotel Austin Austin, Texas The Boulderado Hotel Boulder, Colorado Caesar’s Tahoe Lake Tahoe, Nevada Hyatt Regency Calgary Calgary, Alberta Columbus Hilton Hotel at Easton Columbus, Ohio

Intercontinental Hotel Chicago Chicago, Illinois Intercontinental Hotel Miami Miami, Florida The Island Surf Club Hanalei, Hawaii The Jw Marriott Cat Island Resort Cat Island, Bahamas

The Reefs Hotel & Club Southampton, Bermuda Residence Inn Las Vegas, Nevada Ritz Carlton Chicago, Illinois Saint Julian Hotel and Spa Boulder, Colorado

Kiawah Island Golf Resort Kiawah Island, South Carolina

The Schaumburg Marriott Renaissance Convention Center Hotel Schaumburg, Illinois

Kimpton Hotel Tacoma, Washington

The Sheraton Concord Concord, California

Lakeside Hotel & Condominiums Flower Mound, Texas

Sheraton Luxor Resort Luxor, Egypt

Loew’s Glenpointe Hotel Teaneck, New Jersey

The Sheraton Tacoma Tacoma, Washington

Lone Butte Casino Chandler, Arizona

Six Flags Great Adventure Hotel Jackson, New Jersey

Marriott Fulton Renaissance Hotel Pittsburgh, Pennsylvania

St. Cloud Resort and Spa Steamboat Springs, Colorado

Equinox Resort and Spa Manchester Village, Vermont

Mina Zayed Resort Complex MGM Grand Resorts Abu Dhabi, United Arab Emirates

St. Regis Hotel Dallas, Texas

Feather River Inn Graeagle, California

Mohonk Mountain House New Paltz, New York

The Renaissance Pittsburgh Hotel Pittsburgh, Pennsylvania

Nickelodeon Suites Resort Orlando, Florida

Gaylord Opryland Hotel Nashville, Tennessee

The Omni Hotel Tucson, Arizona

The Golden Hotel Golden, Colorado

Orchid One Hotel Panama City, Panama

Sonesta Gran Posada San Carlos, Mexico

The Orleans Hotel and Casino Las Vegas, Nevada

The Contessa Hotel Suites at The Riverwalk San Antonio, Texas The Grand Hyatt Denver Denver, Colorado The Denver Radisson Denver, Colorado The Del Webb Claridge Hotel and Casino Atlantic City, New Jersey Desert Diamond Hotel and Casino Sahuarita, Arizona Eldorado Hotel and Spa Santa Fe, New Mexico

Summit Aloft Hotel Kansas City, Missouri Tropicana Club Tamsui, Republic Of China Westin Hotel Austin Texas Wild Horse Pass Resort and Casino Phoenix, Arizona The Westin Riverwalk San Antonio, Texas


Atwater’s Restaurant and Bar Portland, Oregon Bay Street Club, The Clock Tower Pub, and Pastas Steamboat Springs, Colorado Boston Market Inc, Corporate Design Initiative Golden, Colorado

Select Restaurants, Inc., Corporate Deisgn Initiative Chagrin Falls, Ohio Stouffer Restaurant Corporation, Corporate Design Initiative Cleveland, Ohio

Garden of the Gods Club Colorado Springs, Colorado Glenmoor Country Club Greenwood Village, Colorado Golden Era Golf Club Hemet, Colorado

St Thomas Moore Padre Restaurant Englewood, Colorado

Hanalei Bay Resort, Golf and Tennis Club Princeville, Kauai, Hawaii

Teller Restaurant Telluride, Colorado

Hinsdale Golf Club Clarendon Hills, Illinois

The Signature Room At The 95TH Chicago, Illinois

Kiawah Island Resort & Golf Club Kiawah Island, South Carolina

The Bankers Club San Francisco, California

Lakewood Country Club Lakewood, Colorado

The Carnelian Room San Francisco, California

Maluaka Beach Club Spa Maluaka, Hawaii

The Changing Scene Restaurant Rochester, New York

Maroon Creek Club Aspen, Colorado

The Concourse Cafe San Francisco, California

Finnegan’s Irish Restaurant Denver, Colorado

Medinah Country Club Medinah, Illinois

Krystal Company Chattanooga, Tennessee

Gunther Toody’s Diners, Corporate Design Initiative Denver, Colorado

Board of Trade Club Toronto, Ontario, Canada

The Founder’s Club Portland, Oregon

Monticeto Country Club Santa Barbara, California

J. Patrick’s Chicago, Illinois

Mid Ocean Club Tucker’s Town, Bermuda

The Club Vail, Colorado

Pole Creek Golf Club Tabernash, Colorado

Black Canyon Country Club at Montrose Montrose, Colorado

Raccoon Creek Golf Club Littleton, Colorado

Lombardo’s Harrisburg, Pennsylvania

The Bluffs Golf Club Vermillion, South Dakota

Private Club at Red Hawk Sparks, Nevada

Maroon Creek Golf Club Aspen, Colorado

Briarwood Country Club Deerfield, Illinois

The Reefs Club Southampton, Bermuda

Marriott Corporation Restaurants Washington, D.C. (various units throughout the United States)

Columbine Country Club Columbine Valley, Colorado

Renaissance Golf Club Newton, Massachusetts

Coventina Country Club Dallas, Texas

St Cloud Resort and Spa St. Cloud, Minnesota

Denver Country Club Denver, Colorado

Stone Canyon Club Tucson, Arizona

Duquesne Club Pittsburgh, Pennsylvania

Tanglin Club Singapore, Malaysia

Edmonton Municipal Golf Course Edmonton, Alberta, Canada

Whitney Oaks Clubhouse Rocklin, California

Elks Lodge Golf Club Rapid City, South Dakota

Willis Case Clubhouse Denver, Colorado

Bridger Restaurant, Jackson Hole Teton Resort Jackson, Wyoming Chateau Pyrenees Denver, Colorado Club 44 Chicago, Illinois Concourse Cafe Chicago, Illinois Einstein’s Bagels Inc, Corporate Deisgn Initiative Golden, Colorado

Jacksons All American Sports Grills Denver, Colorado; Englewood, Colorado; Highlands Ranch, Colorado Llewellyns (Harvey’s Resort Hotel and Casino) Lake Tahoe, Nevada

Michelle’s Atlanta, Georgia Movenpick Restaurant Company Zurich, Switzerland Ristorante Paolino Boulder, Colorado Pedro Verdes Restaurant Boulder, Colorado Pietro’s Pizza Inc. Lynnwood, Washington


Contact Information: Corporate Headquarters 8055 East Tufts Avenue Suite 1320 Denver, CO 80237 P: 303.649.1600 F: 303.649.1660 Honolulu Office 1888 Kalakaua Avenue Suite C312 Honolulu, HI 96815 P: 808.447.5812 F: 808.442.3100 San Francisco Office 2950 Buskirk Avenue Suite 300 Walnut Creek, CA 94597 P: 925.407.4797 F: 925.407.4701 Scottsdale Office 7047 East Greenway Parkway Suite 250 Scottsdale, AZ 85254 P: 480.659.3888 F: 480.659.4052


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