Main Dish Magazine - Student Edition Fall 2014

Page 9

For the Brine Jar 1 cup kosher salt 1/4 cup sugar 12 bay leaves 1 head of garlic 2 tbs black peppercorns 1/2 ounce thyme sprigs 1 lemon Follow the recipe here: http://www.buzzfeed.com/emofly/fried-chicken-kit-gift Also available: Fried Chicken Coating Mix on the same site

12 chocolate kisses 8 oz semisweet chocolate 12 marshmallows 12 thin pretzel sticks 2 ounces white chocolate 1 cup or rainbow sprinkles Melt the chocolate (seperately) in a individual containers when making recipe. Follow the recipe here: http://www.marthastewart. com/318045/edible-chocolate-marshmallow-dreidels

1/4 cup ground cinnamon 2 tbsp ground tumeric 1 tbsp black pepper 1 1/2 tsp ground nutmeg 1 1/2 tsp ground cardamom, preferably fresh ground 1 1/2 tsp ground cloves Check out Marcus Samuelsson’s Kwanzaa Cauliflower Fritter Recipe Here: http://www.marcussamuelsson.com/recipe/cauliflower-fritters-for-kwanzaa

FALL/WINTER 2014

9


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