Bakery & Pizzeria

Page 1

PIZZERIA

UND PIZZERIA

AND PIZZERIA

ET PIZZERIA

Y PIZZERIA

PANETTERIA E
/ BOULANGERIE
BÄCKEREI
/ PANADERIA
BAKERY
Foodservice equipment evolution Foodservice equipment evolution Electric stackable oven for Pizza & Bakery Pizzbak

DIFFERENTIATED CEILING AND FLOOR POWER

Potenza differenziata cielo/platea.

Differenzierte Ober-und Unterhitze. Potencia diferenciada superior e inferior. Différente puissance haut et plateau.

ELECTRONIC TEMPERATURE CONTROL SYSTEM

Controllo elettronico della temperatura. Elektronische Temperaturkontrolle. Control electrónico de la temperatura. Contrôle électronique de la température.

CHAMBER LIGHTENING SYSTEM WITH HALOGEN LAMP

Illuminazione interna con lampada alogena.

Beleuchtung der Backkammer mit Halogenlampe.

Iluminación interior con lámpara halógena.

Éclairage interne avec lampe halogène.

HOOD WITHOUT MOTOR FOR OVENS

Cappa senza motore per forno. Haube ohne Motor für Bäckereiofen. Campana extractora sin motor para hornos.

Hotte d’aspiration sans moteur pour four de boulangerie.

STAND WITH TWO DRAWERS AND WHEELS

Supporto con due vani e ruote. Untergestell mit zwei Schubaden und fahrbar.

Soporte con dos compartimentos y ruedas.

Support avec deux compartiments et des roues.

STEAM GENERATOR

Vaporiera.

Dampferzeuger / befeuchter. Vaporera.

Cuit-vapeur.

ADJUSTABLE STEAM VENTS

Sfiato vapori di cottura regolabile. Regulierbarer Abzug der Backdämpfe. Evacuación de vapores regulable. Soupape vapeurs réglable.

DOOR WITH PANORAMIC GLASS

Porta con vetro panoramico. Tür mit Panoramaverglasung. Puerta con cristal panorámico. Porte avec vitre panoramique.

3

Pizzbak

Electric stackable oven for Pizza & Bakery

ELECTRIC BAKERY OVEN WITH STEAM GENERATOR, DIGITAL CONTROL.

• Multipurpose oven: High baking temperature.

• Suitable for bread, pitta, pizza.

• Inside with refractory baking stones at the bottom.

• Front made of stainless steel anthracite coloured.

• Halogen lighting in each chamber.

• Baking chamber made of aluminized steel Equipped with steam generator and safety thermostat.

evolution Foodservice equipment evolution

FORNO PANETTERIA ELETTRICO CON UMDIFICATORE, CONTROLLO DIGITALE.

• Forno multiuso: cottura ad alta temperatura.

• Adatto per pane, pitta, pizza.

• All’interno con mattoni refrattari in cordierite (solo nella parte inferiore).

• Facciata in acciaio inossidabile color antracite.

• Illuminazione alogena in ogni camera di cottura.

• Camera di cottura in acciaio alluminato.

Dotato vaporiera e termostato di sicurezza.

ELEKTRO-BÄCKEREIOFEN MIT BEFEUCHTER, DIGITALE VERSION

• Mehrzweck-Ofen: Backen bei hoher Temperatur.

• Geeignet für Brot, Pitta, Pizza.

• Innen mit Backsteinen aus Schamott (nur am Boden).

• Frontblende aus rostfreiem Edelstahl in Anthrazit.

• Halogenbeleuchtung in jeder Backkammer.

• Backkammer aus aluminiertem Stahl.

Ausgestattet mit Dampferzeuger / Befeuchter und Sicherheitsthermostat

E HORNO ELÉCTRICO PANADERÍA

CON VAPOR, CONTROL DIGITAL.

• Horno polivalente: cocción a alta temperatura.

• Apto para pan, pitta, pizza.

• En el interior con ladrillos de arcilla refractaria (sólo en la parte inferior)

• Fabricado en acero inoxidable en color antracita.

• Iluminación halógena en cada cámara de cocción.

• Cámara de cocción de acero aluminizado.

Equipado con generador de vapor / humidificador y termostato de seguridad.

4 Pizzbak
PIZZBAK
- AIF0056

FOUR ÉLECTRIQUE BOULANGERIE AVEC VAPEUR, CONTRÔLE DIGITAL.

• Four polyvalent: cuisson à haute température.

• Convient pour le pain, la pitta, la pizza.

• Intérieur avec briques réfractaires (uniquement sur la sole).

• En acier inoxydable de couleur anthracite.

• Éclairage halogène dans chaque chambre de cuisson.

• Chambre de cuisson en acier aluminisé.

Équipé d’un générateur de vapeur et thermostat de sécurité.

LARGE BAKING CHAMBER SUITABLE FOR PIZZA AND PASTRIES

Ampia camera di cottura adatta a pizza e panificati.

Große Backkammer geeignet für Pizza und Backwaren.

Gran cámara de cocción adecuada para pizzas y pasteles.

Grande chambre de cuisson adaptée aux pizzas et aux pâtisseries.

5 Pizzbak
PIZZBAK - AIF0058
(Proofer
cabinet in request)
14 cm

máxima

7 Foodservice equipment evolution
AIF0055
AIF0056 AIF0057 AIF0058 Oven max temperature Temperatura massima del forno Maximale Ofentemperatur Température maximale du four Temperatura
del horno Up to °C 400 400 400 400 Capacity chamber Capacità della camera Kapazität Backkammer Capacité de la chambre Capacidad de la cámara mm 1 820 x 1000 x 180 h 2 820 x 1000 x 180 h 1 1240 x 1000 x 180 h 2 1240 x 1000 x 180 h Pizza baking capacity Capacità di cottura pizze Backleistung Pizzas Capacité de cuisson de pizzas Capacidad de cocción de pizzas Nr 4 (Ø 400 mm) 4 -  tray 500 x 400 3 -  tray 600 x 400 2 -  tray 800 x 400 8 (Ø 400 mm) 8 -  tray 500 x 400 6 -  tray 600 x 400 4 -  tray 800 x 400 6 (Ø 400 mm) 6 -  tray 500 x 400 5 -  tray 600 x 400 3 -  tray 800 x 400 12 (Ø 400 mm) 12 -  tray 500 x 400 10 -  tray 600 x 400 6 -  tray 800 x 400 Electric power supply Alimentazione elettrica Stromversorgung Alimentation électrique Alimentación eléctrica Volt 50/60 Hz 400 - 3F+N 400 - 3F+N 400 - 3F+N 400 - 3F+N Maximum absorption Assorbimento massimo Maximale Stromaufnahme Absorption maximale Absorción máxima kW 12.75 25.5 17.85 35.7 Net weight Peso netto - Nettogewicht Poids net - Peso neto Kg 160 280 240 400 External dimensions Dimensioni esterne Außenmaße Dimensions externes Dimensiones externas L mm P mm H mm 1250 x 1385 x 423 1250 x 1385 x 815 1670 x 1385 x 423 1670 x 1385 x 815 Z/EKTM80NT Z/EKTM120NT Hood suitable for oven Cappa adatta al forno Haube geeignet für Backofen Hotte adaptée au four Campana apta para horno mod. AIF0055 / AIF0056 AIF0057 / AIF0058 External dimensions Dimensioni esterne Außenmaße Dimensions externes Dimensiones externas L mm P mm H mm 1238 x 1420 x 193 1659 x 1420 x 193 Z/ESTM80T3 Z/ESTM80T12 Z/ESTM120T3 Z/ESTM120T12 Support with wheels suitable for oven Supporto con ruote adatto al forno Untergestell mit Rädern geeignet für Backofen Support à roulettes adapté au four Soporte con ruedas apto para horno mod. AIF0055 + AIF0056 AIF0055 / AIF0056 AIF0057 + AIF0058 AIF0057 / AIF0058 External dimensions Dimensioni esterne Außenmaße Dimensions externes Dimensiones externas L mm P mm H mm 1200 x 1025 x 640 1200 x 1025 x 930 1620 x 1025 x 640 1620 x 1025 x 930 Virtus Group GmbH Hüserstrasse, 53 Hamm - Germany Phone +49(0)2381-97371-0 - Fax +49(0)2381-97371-88 Email: info@virtusnet.de virtusnet.de Pizzbak studioverde.it

Modello - Model - Modell - Modèle Z/CSDN435 Z/CSDN635 Z/CSDN635L Z/CSDN935

weight - Nettogewicht

H 780 mm

1420

780 mm

1150 1420

Nettogewicht

esterne

1420

1080

1510 1060 1080 720

1150 1420 720 1080

dimensions

1060

720

1510 1060 1080 720

1420

externes

1150 1420 720 1080

1510 1420 1080 1080

1510 1060 1080 720

1510 1420 1080 1080

1510 1060 1080 720

1420

1510 1060 1080 720

1510 1060

1510 1420 1080 1080

1510 1420 1080 1080

esterne External dimensions

1510 1060

1510 1060 1080 720

1510 1420

1510 1420 1080 1080

1510 1420

1510 1420 1080 1080

Modello - Model - Modell - Modèle Z/CSDN4352 Z/CSDN6352 Z/CSDN635L2 Z/CSDN9352

8 H 780 mm 1150 1060 720 720
1150
720 1080 H 780 mm 1150 1060 720 720
720
H
1150 1060 720 720
1150
720
Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni
External
Außenmaße Dimensions
Dimensiones externas Внешние размеры Dimensioni
Außenmaße Dimensions externes Dimensiones externas Внешние размеры H 140 mm 1150 1060 720 720
1150 1420 720 1080 H 140 mm 1150 1060 720 720
1150
720 1080 H 140 mm 1150 1060 720 720
1080 720
1080 1080 1150
720 1080 H 140 mm 1150 1060 720 720
1080 720
1080 1080 1150
720 1080 Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Modello - Model - Modell - Modèle - Modelo - Модель CAB0025/CD CAB0013/CD CAB0014/CD CAB0015/CD Capacità di cottura pizze Pizza baking capacity - Backleistung Pizzas Capacité de cuisson de pizzas Capacidad de cocción de pizzas Производительность приготовления Nr 4+4 (Ø350 mm) 1+1 (Ø500 mm) 6+6 (Ø350 mm) 2+2 (Ø500 mm) 6+6 (Ø350 mm) 2+2 (Ø500 mm) 9+9 (Ø350 mm) 4+4 (Ø500 mm) Produttività oraria Productivity per hour - Stunden Leistung Productivité horaire - Productividad por hora Почасовая производительность Nr 10-12 ( tray 400x600 mm) 20-24 ( tray 400x600 mm) 20-24 ( tray 400x600 mm) 40-48 ( tray 400x600 mm) 80-88 (ø 350 mm) 120-132 (ø 350 mm) 120-132 (ø 350 mm) 180-198 (ø 350 mm) 20-22 (ø 500 mm) 40-44 (ø 500 mm) 40-44 (ø 500 mm) 80-88 (ø 500 mm) Alimentazione elettrica Electric power supply - Stromversorgung Alimentation électrique - Alimentación eléctrica Электрическое питание Volt (50/60 Hz/ Гц) AC 3 N 400* AC 3 N 400* AC 3 N 400* AC 3 N 400* Assorbimento massimo Maximum absorption - Maximale Stromaufnahme Absorption maximale - Absorción máxima Максимальное потребление kW max 5.8 + 5.8 8.4 + 8.4 8.6 + 8.6 12.6 + 12.6 Consumo medio Average consumption - Durchschnittlicher Verbrauch Consommation moyenne - Consumo medio Среднее потребление kWh 7,0 10,0 10,4 15,2 Peso netto Net weight - Nettogewicht - Poids net Peso neto - Вес нетто Kg 252 330 324 430 Peso lordo Gross weight - Bruttogewicht Poids brut - Peso bruto - Вес брутто Kg 273 356 350 465 H 430 mm 1150 1060 720 720 1510 1060 1080 720 1510 1420 1080 1080 1150 1420 720 1080 H 430 mm 1150 1060 720 720 1510 1060 1080 720 1510 1420 1080 1080 1150 1420 720 1080 H 430 mm 1150 1060 720 720 1510 1060 1080 720 1510 1420 1080 1080 1150 1420 720 1080 H 430 mm 1150 1060 720 720 1510 1060 1080 720 1510 1420 1080 1080 1150 1420 720 1080 Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры H 140 mm 1150 1060 720 720 1510 1060 1080 720 1510 1420 1080 1080 1150 1420 720 1080 H 140 mm 1150 1060 720 720 1510 1060 1080 720 1510 1420 1080 1080 1150 1420 720 1080 H 140 mm 1150 1060 720 720 1510 1060 1080 720 1510 1420 1080 1080 1150 1420 720 1080 H 140 mm 1150 1060 720 720 1510 1060 1080 720 1510 1420 1080 1080 1150 1420 720 1080 Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Modello - Model - Modell - Modèle - Modelo - Модель CAB0024/CD CAB0007/CD CAB0008/CD CAB0009/CD Capacità di cottura pizze Pizza baking capacity - Backleistung Pizzas Capacité de cuisson de pizzas Capacidad de cocción de pizzas Производительность приготовления Nr 4 (Ø350 mm) 1 (Ø500 mm) 6 (Ø350 mm) 2 (Ø500 mm) 6 (Ø350 mm) 2 (Ø500 mm) 9 (Ø350 mm) 4 (Ø500 mm) Produttività oraria Productivity per hour - Stunden Leistung Productivité horaire - Productividad por hora Почасовая производительность Nr 5-6 ( tray 400x600 mm) 10-12 ( tray 400x600 mm) 10-12 ( tray 400x600 mm) 20-24 ( tray 400x600 mm) 40-44 (ø 350 mm) 60-66 (ø 350 mm) 60-66 (ø 350 mm) 90-99 (ø 350 mm) 10-11 (ø 500 mm) 20-22 (ø 500 mm) 20-22 (ø 500 mm) 40-44 (ø 500 mm) Alimentazione elettrica Electric power supply - Stromversorgung Alimentation électrique - Alimentación eléctrica Электрическое питание Volt (50/60 Hz/ Гц) AC 3 N 400* AC 3 N 400* AC 3 N 400* AC 3 N 400* Assorbimento massimo Maximum absorption - Maximale Stromaufnahme Absorption maximale - Absorción máxima Максимальное потребление kW max 5,8 8,4 8,6 12,6 Consumo medio Average consumption - Durchschnittlicher Verbrauch Consommation moyenne - Consumo medio Среднее потребление kWh 3,5 5,0 5,2 7,6 Peso netto Net weight - Nettogewicht - Poids net Peso neto - Вес нетто Kg 147 187 190 250 Peso lordo Gross weight - Bruttogewicht Poids brut - Peso bruto - Вес брутто Kg 167 211 215 282 H 1100 mm H 1100 mm
Net
- Kg 54 64 63 77 Gross weight - Bruttogewicht Kg 58 68 67 82 H 900 mm H 900 mm
Net weight -
- Kg 50 60 59 73 Gross weight - Bruttogewicht Kg 54 64 63 78

Strengths

9 Donato Forno elettrico - Electric oven - Elektro-PizzaofenFour électrique - Horno eléctrico Has to be assembled directly in production Bestellung nur ab Werk Order nr. Z/CKDN435AS Z/CKDN635AS Z/CKDN635LAS Z/CKDN935AS Dimensions - Abmessungen W D H mm 1146 1110 • 410 1146 1110 • 410 1506• 1110 • 410 1506• 1110 410 Performance - Leistung m3/h 700 700 700 700 Power supply - Netzspannung V-P-Hz 230V/1+N/ 50 Hz 230V/1+N/ 50 Hz 230V/1+N/ 50 Hz 230V/1+N/ 50 Hz Absorbed power - Anschluss wert watt 130 130 130 130 Suitable for - Geeignet für CAB0024/CD, CAB0025/CD CAB0007/CD, CAB0013/CD CAB0008/CD, CAB0014/CD CAB0009/CD, CAB0015/CD Z/CRSF Set of 4 castors The beauty of simplicity ETL SANITATIONETL LISTEDSturdy single-chamber or dou ble-chamber electric oven with stainless steel facade and cooking chamber. CD VERSION: Digital control system; possibility to set the tem perature of the chamber and the power of the two groups of elements (top and bottom) separately: “OFF” off, “MIN” 33% or “MAX” 100%; end of cooking buzzer; programmable oven ignition with countdown up to 99 hours.
All models can be supplied with stand (with or without wheels and, with the exception of model 435, with or without cutting for spiral mixer) and hood (with or without a 5-speed motor).Stainless steel facade Stainless steel facade Stainless steel cooking chamber Cordierite cooking floor Evaporated rock wool insulation Heat seal between door and cooking chamber Integrated heat recovery system in the cooking chamber Adjustable chimney opening Electrical components compartment separated from the oven Armored individual elements above and below the cooking floor Cooking chamber lighting with a 12V lamp Safety thermostat

H 1100 mm

1100 mm

Modello - Model - Modell - Modèle Z/CSML435 Z/CSML635 Z/CSML635L Z/CSML935

Net

Gross

Modello - Model - Modell -

Net

Gross

780

1460

1460

H 140

1550 1100 1080 720

1080

1550 1100 1080 720

H 900

1460

1550 1460 1080 1080

1100 1080 720

1550 1460 1080 1080

1550 1100 1080

esterne

1550 1460 1080 1080

1550 1460

1080

Z/CSML6352 Z/CSML635L2 Z/CSML9952

10 H 440 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 H 440 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 H 440 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 H 440 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры H 140 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 H 140 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 H 140 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 H 140 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Modello - Model - Modell - Modèle - Modelo - Модель CAB0101 CAB0102 CAB0103 CAB0104 Capacità di cottura pizze Pizza baking capacity - Backleistung Pizzas Capacité de cuisson de pizzas Capacidad de cocción de pizzas Производительность приготовления Nr 4 (Ø350 mm) 1 (Ø500 mm) 6 (Ø350 mm) 2 (Ø500 mm) 6 (Ø350 mm) 2 (Ø500 mm) 9 (Ø350 mm) 4 (Ø500 mm) Produttività oraria Productivity per hour - Stunden Leistung Productivité horaire - Productividad por hora Почасовая производительность Nr 6-7 ( tray 400x600 mm) 12-14 ( tray 400x600 mm) 12-14 ( tray 400x600 mm) 24-28 ( tray 400x600 mm) 44-48 (ø 350 mm) 66-72 (ø 350 mm) 66-72 (ø 350 mm) 99-108 (ø 350 mm) 11-12 (ø 500 mm) 22-24 (ø 500 mm) 22-24 (ø 500 mm) 44-48 (ø 500 mm) Alimentazione elettrica Electric power supply - Stromversorgung Alimentation électrique - Alimentación eléctrica Электрическое питание Volt (50/60 Hz/ Гц) AC 3 N 400* AC 3 N 400* AC 3 N 400* AC 3 N 400* Assorbimento massimo Maximum absorption - Maximale Stromaufnahme Absorption maximale - Absorción máxima Максимальное потребление kW max 5,8 8,4 8,6 12,6 Consumo medio Average consumption - Durchschnittlicher Verbrauch Consommation moyenne - Consumo medio Среднее потребление kWh 3,5 5,0 5,2 7,6 Peso netto Net weight - Nettogewicht - Poids net Peso neto - Вес нетто Kg 169 218 212 283 Peso lordo Gross weight - Bruttogewicht Poids brut - Peso bruto - Вес брутто Kg 189 244 237 316 H 780 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 H 780 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 H 780 mm 1190 1100 720 720 1550
1190
720 1080 H
mm 1190 1100 720 720
720
1080
1190
720 1080 Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni esterne External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры Dimensioni
External dimensions Außenmaße Dimensions externes Dimensiones externas Внешние размеры H 140 mm 1190 1100 720 720
1190 1460 720 1080 H 140 mm 1190 1100 720 720
1190
720
mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 H 140 mm 1190 1100 720 720 1550 1100 1080 720 1550 1460 1080 1080 1190 1460 720 1080 Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Dim.camera di cottura Cooking chamber dim. Maße der Backkammer Dimen.chambre de cuis. Dimen. cámara de cocción Размеры пекарной камеры Modello - Model - Modell - Modèle - Modelo - Модель CAB0105 CAB0106 CAB0107 CAB0108 Capacità di cottura pizze Pizza baking capacity - Backleistung Pizzas Capacité de cuisson de pizzas Capacidad de cocción de pizzas Производительность приготовления Nr 4+4 (Ø350 mm) 1+1 (Ø500 mm) 6+6 (Ø350 mm) 2+2 (Ø500 mm) 6+6 (Ø350 mm) 2+2 (Ø500 mm) 9+9 (Ø350 mm) 4+4 (Ø500 mm) Produttività oraria Productivity per hour - Stunden Leistung Productivité horaire - Productividad por hora Почасовая производительность Nr 12-14 ( tray 400x600 mm) 24-28 ( tray 400x600 mm) 24-48 ( tray 400x600 mm) 48-56 ( tray 400x600 mm) 88-96 (ø 350 mm) 132-144 (ø 350 mm) 132-144 (ø 350 mm) 198-216 (ø 350 mm) 22-24 (ø 500 mm) 44-48 (ø 500 mm) 44-48 (ø 500 mm) 88-96 (ø 500 mm) Alimentazione elettrica Electric power supply - Stromversorgung Alimentation électrique - Alimentación eléctrica Электрическое питание Volt (50/60 Hz/ Гц) AC 3 N 400* AC 3 N 400* AC 3 N 400* AC 3 N 400* Assorbimento massimo Maximum absorption - Maximale Stromaufnahme Absorption maximale - Absorción máxima Максимальное потребление kW max 5.8 + 5.8 8.4 + 8.4 8.6 + 8.6 12.6 + 12.6 Consumo medio Average consumption - Durchschnittlicher Verbrauch Consommation moyenne - Consumo medio Среднее потребление kWh 7,0 10,0 10,4 15,2 Peso netto Net weight - Nettogewicht - Poids net Peso neto - Вес нетто Kg 302 380 378 473 Peso lordo Gross weight - Bruttogewicht Poids brut - Peso bruto - Вес брутто Kg 324 406 405 508
H
weight - Nettogewicht - Kg 54 66 64 78
weight - Bruttogewicht Kg 58 70 68 83
mm H 900 mm
Modèle Z/CSML4352
weight - Nettogewicht - Kg 50 62 60 74
weight - Bruttogewicht Kg 54 66 64 79

Forno elettrico - Electric oven - Elektro-PizzaofenFour électrique - Horno eléctrico

Versatility and charm

ETL SANITATIONETL LISTED Versatile and practical single-cham ber or double-chamber electric oven featuring a rounded stainless steel façade.

CD VERSION: Digital control system; possibility to set the tem perature of the chamber and the power of the two groups of elements (top and bottom) separately: “OFF” off, “MIN” 33% or “MAX” 100%; end of cooking buzzer; programmable oven ignition with countdown up to 99 hours.

Strengths

All models can be supplied with stand (with or without wheels and, with the exception of model 435, with or without cut-out for spiral mixer) and hood (with or without a 5-speed motor).

Curved stainless steel façade

Stainless steel cooking chamber

Cordierite cooking floor

Evaporated rock wool insulation

Door with double panoramic glass and opening and closing system with compression spring

Heat seal between door and cooking chamber

Integrated heat recovery system in the cooking chamber

Electrically adjustable chimney opening

Separate control group

from the oven Armored individual elements above

Electrical components compartment

below the cooking floor Safety thermostat Cooling fan

11 Michele
separated
and
Order nr. Z/CKML435AS Z/CKML635AS Z/CKML635LAS Z/CKML935AS Dimensions - Abmessungen W • D H mm 1188 1200 • 410 1188 1200 • 410 1546 • 1200 410 1546 • 1200 • 410 Performance - Leistung m3/h 700 700 700 700 Power supply - Netzspannung V-P-Hz 230V/1+N/ 50 Hz 230V/1+N/ 50 Hz 230V/1+N/ 50 Hz 230V/1+N/ 50 Hz Absorbed power - Anschluss wert watt 130 130 130 130 Suitable for - Geeignet für CAB0101 CAB0105 CAB0102 CAB0106 CAB0103 CAB0107 CAB0104 CAB0108 Has to be assembled directly in production Bestellung nur ab Werk Z/CRSF Set of 4 castors

ELECTRIC PIZZA OVENS COMPACT

Ideal for baking pizzas, bread, lasagnas, etc. The compact dimensions make it perfect for small kitchens or even food trucks.

The use of high-quality materials guarantees a long service life. Housing made of high-quality stainless steel AISI 430, easy to clean and maintain.

Oven chamber measures 415×400×(H)120 mm for pizzas or other dishes.

Chamber floor lined with chamotte stone; these accumulate the heat which results in crispy pizza bottoms.

Each heating element is 1000W and can be set independently from 50°C to 350°C. The door is fitted with a window and the chamber has a light, this allows to follow the cooking process.

The door can be opened without stopping the heating process. Can operate in continuous mode or with a timer.

Timer can be set up to 120 minutes and when the times is finished the oven stops heating. Fitted with ± 1.7 m long power cable with earthed plug.

PIZZA OVEN COMPACT CAB0098/E

Chamber is heated by 2 efficient heating elements; one above and one below the chamber.

DOUBLE DECK PIZZA OVEN 3000W CAB0099/E

Chambers are heated by 3 efficient heating elements; one above, one below and one in between the two chambers.

12 NEW
I7w
Chamber bottom lined with chamotte stone Doors open forwards Timer can be set up to 120 min Order nr. CAB0098/E CAB0099/E Dimensions extern - Aussenabmessungen W D • H mm 570 565 • 290 570 • 565 450 Dimensions cooking chamber - Abmessungen Backkammer W D • H mm 410 • 410 110 2x 410 • 410 • 110 Backing capacity - Backleistung qty / cm 1x Ø 40 1 + 1x Ø 40 Working temperature - Arbeitstemperatur °C max. +300° max. +300° Absorbed power - Anschlusswert watt 3000 3000 + 3000 Power supply - Netzspannung V-P-Hz 230V/1+N/ 50-60 Hz 2x 230V/1+N/ 50-60 Hz

in

for

PIZZA OVEN BASIC

Steel

is fitted with refractory bricks, a thermometer and

with

have

for each

13
housing with a stainless steel front, insulated with rock wool. Analog control panel with individual controls for each heating element, two elements per oven chamber. Each oven chamber
a light. Models
2 chambers
full separate control panels
Stainless steel front panel and painted steel body. Insulation made of rock wool. Refractory bricks in the cooking chamber. Heating elements
the chamber (top and bottom). Separate thermostat
each heating element.
PIZZA OVENS
model CAB0110/E CAB0112/E CAB0114 CAB0111/E CAB0113/E CAB0115 number of chambers 1 1 1 2 2 2 dimensions extern 975x800x(H)400 mm 1185x770x(H)400 mm 1185x1080x(H)400 975x880x(H)710* mm 1185x770x(H)710 mm 1185x1080x(H)710 mm dimensions int. 700x700x(H)140 mm 920x620x(H)140 mm 920x920x(H)140 mm 2x 700x700x(H)140 mm 2x920x620x(H)140 mm 2x920x922x(H)140 mm range from 45°C to 455°C from 45°C to 455°C from 45°C to 455°C from 45°C to 455°C from 45°C to 455°C from 45°C to 455°C power/voltage 4 kW/400 V 6 kW/400 V 10 kW/400 V 11 kW/400 V 12 kW/400 V 20 kW/400 V Backing capacity 4x Ø 34 qty / cm 6x Ø 30 qty / cm 9x Ø 30 qty / cm 4+4x Ø 34 qty / cm 6+6x Ø 30 qty / cm 9+9x Ø 30 qty / cm Order nr. Z/OSNOV444E Z/OSNOV666E Z/OSNOV999E Dimensions - Abmessungen W D H mm 970 830 • 900 1180 720 • 900 1180 1020 900 Suitable for - Geeignet für CAB0110/E | CAB0111/E CAB0112/E | CAB0113/E CAB0114 | CAB0115
14 SERIES WOOD PIZZA OVENS UNIVERSAL Order nr. CAC0021 CAC0022 CAC0023 CAC0024 Dimensions extern - Aussenabmessungen d est mm 1440 1680 1850 1960 Dimensions intern - Innenabmessungen d int mm 1100 1300 1450 1540 Total height - Gesamthöhe ht mm 1850 1850 1850 1850 Stand height - Unterbauhöhe hb mm 1170 1170 1170 1170 External chamber height - Backkammer Aussenhöhe hf mm 1150 1150 1150 1150 Backing capacity - Backleistung qty / cm 4 - 5 / Ø 30 6 - 7 / Ø 30 8 - 10 / Ø 30 10 - 12 / Ø 30 hf ht hb d est d int Ø200„MEC80“ „UNIVERSAL” ! Standard delivery: Frontale in rame MEC80 Order nr. CAC0015 CAC0016 CAC0017 CAC0018 Dimensions extern - Aussenabmessungen d est mm 1300 1540 1680 1790 Dimensions intern - Innenabmessungen d int mm 1100 1300 1450 1540 Total height - Gesamthöhe ht mm 1800 1800 1820 1820 Stand height - Unterbauhöhe hb mm 1180 1180 1180 1180 External chamber height - Backkammer Aussenhöhe hf mm 1050 1050 1070 1070 Backing capacity - Backleistung qty / cm 4 - 5 / Ø 30 6 - 7 / Ø 30 8 - 10 / Ø 30 10 - 12/ Ø 30 Wood oven The MEC80 „Built-in” models are pre-assembled monoblock to be placed in a masonry structure (Recessed oven). This is the heart of your oven that must be insulated, walled up and finished as you desire. Where it is not possible to install the pre-assembled monoblock we propose our Kit components designed so that it can be assembled on site. (Passage/entrance required: 1 meter wide). • Iron support stand is included in the delivery. • Gas burner can be fitted (see: Accessories). The UNIVERSAL model is a fully insulated pre-assembled and stainless steel covered monoblock with an incorporated inox steel oven threshold. Additional covering is not required.

Stainless steel front

Insulation made of rock wool.

steel

Refractory bricks in the cooking chamber.

Heating elements in the chamber (top and bottom).

Separate thermostat for each heating element.

Steel housing with a stainless steel front, insulated with rock wool.

Analog control panel with individual controls for each heating element, two elements per oven chamber.

Each oven chamber is fitted with refractory bricks, a thermometer and a light.

Models with 2 chambers have full separate control panels for each oven chamber.

15 Order nr. Z/CSTZ4351P Z/CSTZ4352P Dimensions - Abmessungen W • D • H mm 1000 • 840 1170 1000 840 • 970 Suitable for - Geeignet für CAB0032/CN CAB0033/CN Order nr. CAB0032/CN CAB0033/CN Dimensions extern - Aussenabmessungen W D H mm 1000 860 • 390 1000 860 690 Dimensions cooking chamber - Abmessungen Back kammer W D H mm 720 720 • 140 2x 720 • 720 140 Backing capacity - Backleistung qty / cm 4x Ø 35 4 + 4x Ø 35 Working temperature - Arbeitstemperatur °C max. +400° max. +400° Absorbed power - Anschlusswert watt 5200 10400 Power supply - Netzspannung V-P-Hz 230-400V/3+N/ 50-60 Hz 230-400V/3+N/ 50-60 Hz Z/CKTZ435 Hood without motor ELECTRIC PIZZA OVENS COMPACT
panel and painted
body.
Pizza Ø cm30

EMP.SPO.04

EMP.SPO.02

EMP.SPO.04-D

EMP.SPO.02-D

1480x1724x1855 764 4.73 41.20 Ø 300 mm 6 pizza 75 pizza hour

1965x2127x2113 1500 8.84 48 Ø 300 mm 9 pizza 130 pizza / hour

1480x1724x1855 764 4.73 41.20 Ø 300 mm 6 pizza 75 pizza hour

1965x2127x2113 1500 8.84 48 Ø 300 mm 9 pizza 130 pizza / hour

16 Code Description Version Dimension a x b x c (mm) Weight (kg) Net (m3) Power (kw) Capacity
Gas Rotating Base Oven Stand
Gas Rotating Base Oven
Gas Rotating Base Oven Digital
Gas Rotating Base Oven
SERIES GAS ROTATING Gas Rotating Base Oven TECHNICIAL SPECIFICATIONS - Adjustable cooking time and digital indicator. - Adjustable cooking temperature between 0/400 °C - Internal high: 170 mm - Internal stone diameter: 1000 mm - Door dimension: 500x140 mm - Rotating bedplate provides homogeneous cooking refractory material. - Stainless steel internal reservoir. - Digital interior temperature indicator. ELECTRICAL ROTATING BASE OVENS Code Description Version Dimension a x b x c (mm) Weight (kg) Net (m3) Power (kw) Capacity EMP.SPO.01 Electrical Rotating Oven Bottom Stand 1200x1384x2000 331 3.32 17 Ø 300 mm 6 pizza 75 pizza hour EMP.SPO.01-D Electrical Rotating Oven Digital 1200x1384x2000 331 3.32 17 Ø 300 mm 6 pizza 75 pizza hour

5.54

300

300

17 Code Description Version Dimension a x b x c (mm) Weight (kg) Net (m3) Power (kw) Capacity EMP.SPO.03 Gas Fixed Base Oven Stand 1480x1724x1855 755 4.74 28.70 Ø 300 mm 9 pizza 130 pizza / hour EMP.SPO.03-D Gas Fixed Base Oven Digital 1480x1724x1855 755 4.74 28.70 Ø 300 mm 9 pizza 130 pizza / hour EMP.SPO.05 Gas and Wood Rotating Oven Stand 1650x1705x1970 865
41.20 Ø
mm 6 pizza 75 pizza/hour EMP.SPO.05-D Gas and Wood Rotating Oven Digital 1650x1705x1970 865 5.54 41.20 Ø
mm 6 pizza 75 pizza/hour TECHNICIAL SPECIFICATIONS Smoker system inside the oven with wood Red-Black Gold-Black Black-Red Brown-Black Color Options Specify colour code on order. - Adjustable cooking time and digital indicator. - Adjustable cooking temperature between 0/400 °C - 220V 50/60 Hz. Operating power. - Adaptable to LPG or NG. - Adaptable to operate with gas or wood. - Internal high: 515 mm - Internal stone diameter: 1000 mm - Door dimension: 650x270 mm - Fast and best cooking process through thermal stability. - Thermostatic heating. - Rotating bedplate provides homogeneous cooking. - Baking bedplate made by refractory material. - Stone interior reservoir.
Gas and Wood Rotating
Oven
Gas
Fixed Base Oven
18 Code Description Dimension Weight Interior Dimensions Net Power a x b x c (mm) (kg) a x b x c (mm) (m3) (kw) CAA0010 Gas Pizza Oven 1265x1480x800 260 1000x950 1.50 34 CAA0011 Gas Pizza Oven 1265x1730x800 299 950x1250 1.75 34 Z/EPLFD1 Bottom Stand 1177x1201x930 66 1.31 Z/EPLFD2 Bottom Stand 1177x1445x930 74 1.58 TECHNICIAL SPECIFICATIONS BOTTOM STAND - Adaptable LPG or NG - Adjustable cooking temperature be tween: 0/400 °C - Independent top and bottom burners. - Magnet Safety valves. - Special stone floor. - Stainless Steel oven inside. - 4 different color options. Black Red Orange Green Color Options * Please, Specify colour code on order. Code Description Dimension Weight Interior Dimensions Net Power a x b x c (mm) (kg) a x b x c (mm) (m3) (kw) PLF.PLS.D3 Gas Pizza Oven 1062x1037x800 169 750x600 0.88 30.40 PLF.PLS.D4 Gas Pizza Oven 1062x1237x800 194 750x800 1.05 30.40 AS.PLF.D3 Bottom Stand 977x827x930 44 0,75 AS.PLF.D4 Bottom Stand 977x1027x930 50 0.93 SERIES GAS PIZZA OVENS
19 Order nr. CAA0005/P CAA0003/P CAA0004/P Dimensions extern - Aussenabmessungen W D • H mm 1000 • 1058 540 1000 1357 • 564 1300 • 1358 540 Dimensions cooking chamber - Abmessungen Backkammer W D • H mm 620 • 620 150 620 920 • 150 920 • 920 150 Backing capacity - Backleistung qty / cm 4x Ø 30 6x Ø 30 9x Ø 30 Working temperature - Arbeitstemperatur °C max. +450° max. +450° max. +450° Absorbed power - Anschlusswert watt 16100 21500 27000 Power supply - Netzspannung V-P-Hz 230V/1+N/ 50-60 Hz 230V/1+N/ 50-60 Hz 230V/1+N/ 50-60 Hz Order nr. Z/CSG433PR Z/CSG633PR Z/CSG933PR Z/CSG833PR Z/CSG1233PR Z/CSG1833PR Dimensions - Abmessungen W D • H mm 1000 845 • 960 1000 1140 960 1300 1140 • 960 1000 845 860 1000 • 1140 860 1300 1140 • 860 Suitable for - Geeignet für CAA0005/P CAA0003/P CAA0004/P 2X CAA0005/P 2X CAA0003/P 2X CAA0004/P Pizza Ø cm30 Z/CCF33P Drawn diverter Z/PR4KIT Set of 4 castors The gas ovens are made of stainless steel and prepainted steel, baking surfa ce in refractory stones, rock wool insulation. Designed to cook very well the most fancifull pizzas and tastefull gastronomy dishes. Z/PSTACKIT Exhauster connection for stackable ovens
20 Order nr. CAD0004/ZN SY850VELED CAD0009 SY1280VE SY12100VELED Dimensions extern - Aussenabmessungen W D H mm 980 1300 • 440 1260 • 1750 • 1070 1400 • 2000 1100 1650 • 2180 1130 1820 2450 1190 Working temperature - Arbeitstemperatur °C max. +320° max. +320° max. +320° max. +320° max. +320° Absorbed power - Anschlusswert watt 7900 14200 18500 24900 44900 Alimentation - Anschluss Power supply - Netzspannung V-P-Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz NEVOLENNUT Order nr. Z/ZOSV1A00 Z/ZOSV1A01 Dimensions - Abmessungen W D • H mm 715 580 • 620 765 580 620 Suitable for - Geeignet für CAD0004/ZN CAD0001/ZN Support not included Order nr. CAD0001/ZN CAD0007 CAD0010 SY1280VG SY12100VGASD Dimensions extern - Aussenabmessungen W D H mm 1030 1300 • 440 1260 • 1750 • 1070 1560 • 2000 1100 1650 • 2180 1130 1980 2450 1190 Working temperature - Arbeitstemperatur °C max. +320° max. +320° max. +320° max. +320° max. +320° Absorbed power - Anschlusswert watt 9000 13900 24000 30000 45000 Alimentation - Anschluss Power supply - Netzspannung V-P-Hz / kW 230V/1+N/ 50 Hz /0,44 230V/1+N/ 50 Hz /0,44 230V/1+N/ 50 Hz /0,44 230V/1+N/ 50 Hz /0,44 230V/1+N/ 50 Hz /0,88 Support not included

Simple operation for easier management

Optimization of work time

Ability to cook

ECONOMY

Option

products,

to automated product

directly on the conveyor

THE SYNTHESIS OF MODULAR OVENS FOR DELI BAKES

Available in electric or gas versions, Synthesis can cook everything from pizza to grilled vegetables, deli bakes or pastries.

All Synthesis modular tunnel ovens can be stacked in order to step up the production rate during peak hours. Stacking two modules also enables multiple cooking processes by optimizing the space in the kitchen.

The maximum temperature is 320°C. The hot air hits the product as it passes through the chamber, ensuring perfect cooking from the first to the last pizza.

Synthesis, the oven by definition

A combination of essential elements gathered in an ideal solution is called Synthesis. This is an ideal oven, combining fundamental qua lities, such as a mesh conveyor belt, an air ventilated tunnel and a highly versatile range of modules.

Since 1952, Zanolli has produced a wide range of ovens for bake ries, pastry shops and pizzerias. In 1987, we patented the first Italian ventilated tunnel oven: Synthesis. Rapidly reaching the global market, today Synthesis is the No 1 tunnel oven in Europe in terms of sales and product range.

21
thanks
feeding
different
even
mesh
function that keeps the oven warm between cooking sessions
of custom combinations
22 Model Models Temperature Temperatur oC Gross volume internes Volumen Lt. Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Shelf Rails Pair Regalschienen Paar Weight Gewicht Kg Stainless Steel Type 9929F -2/+8 380 0,20 155x80x108 3 Shelf Rail without refrigerated display 236 430 9925F/FN -2/+8 380 0,20 155x80x108 3 Shelf Rail without refrigerated display 236 430 9932F/FN -2/+8 615 0,21 210x80x108 6 Shelf Rail without refrigerated display 311 430 9953F +4/+10 6 Ad. GN1/3 0,12 155x39x46 67 304 9931VF +4/+10 10 Ad. GN1/3 0,12 210x39x46 105 304 Dimension Details Info * Inside Depth: 63 Cm (40x60 Tray Capacity) * 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation * Digital Control Panel * Electrical Resistor Automatic Defrost * Special Water Evaporation * Stainless Steel Legs Adjustable For Height * Special Door and Hinge Systems * Removable and Easy Cleaning Magnetic Gaskets * Ambient Temperature: + 43oC %65 Humidity Drawer Options 3D 2D 1/3 Drawers MOD: Z/F3D6040 1/2 Drawers MOD: Z/F2D6040 3D 2D OPTIONAL SERIES REFRIGERATED PIZZA COUNTERS
23 Model Models Temperature Temperatur oC Gross volume internes Volumen Lt. Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Shelf Rails Pair Regalschienen Paar Weight Gewicht Kg Stainless Steel Type CCZ0018/F -2/+8 380 0,20 160x80x154 6 Shelf Rail 286 430 BZT 215-3D -2/+8 615 0,21 215x80x154 9 Shelf Rail 311 430 9932CV/F +4/+10 6 Ad. GN1/3 0,12 160x39x46 311 304 DSP 215 +4/+10 10 Ad. GN1/3 0,12 215x39x46 108 304 Accessories Wheels 60hz 220 V 60 hz 20 € L Left Door (Upright) Shelf 40x60 Z/CQ326040 Z/C81010330 Guides Z/C418124
24 SERIES SPIRAL DOUGH MIXERS WITH EXTRACTABLE BOWL CBD0001/P CBD0002/P on feet / without castors CBD0003/P CBD0004/P2V CBD0005/P2V CBD0006/P2V CBD0008/P CBD0010/PR CBD0011/PR CBD0012/PR CBD0013/PR Order nr. CBD0001/P CBD0002/P CBD0003/P CBD0004/P2V CBD0005/P2V CBD0006/P2V CBD0008/P Dimensions externAussenabmessungen W D H mm 240 • 500 500 260 500 • 500 385 • 670 725 385 670 725 424 • 735 • 810 480 • 805 870 535 935 • 915 Speed - Geschwindigkeiten n° 1 1 1 2 2 2 2 Timer - Timer yes yes yes yes yes yes yes Bowl volumeFassungsvermögen Behälter lt 7 10 16 22 32 41 60 Dough capycityTeigfassungsvermögen kg 5 8 12 17 25 35 48 Absorbed power - Anschlusswert watt 370 370 750 750 | 1100 1100 | 1300 1100 | 1700 2200 | 2200 Power supply - Netzspannung V-P-Hz 230V/1+N/ 50 Hz 230V/1+N/ 50 Hz 230V/1+N/ 50 Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz ! The minimum workable dough is 20% of the bowl capacity Order nr. CBD0010/PR CBD0011/PR CBD0012/PR CBD0013/PR Dimensions extern - Aussenabmessungen W D H mm 385 • 670 • 725 424 735 810 480 • 805 • 870 480 805 870 Speed - Geschwindigkeiten n° 1 1 1 1 Timer - Timer yes yes yes yes Bowl volume - Fassungsvermögen Behälter lt 22 32 41 48 Dough capycity - Teigfassungsvermögen kg 17 25 35 42 Absorbed power - Anschlusswert watt 750 1100 1100 1500 Power supply - Netzspannung V-P-Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz
25 Entirely built instainless steel • An ideal machine for pizza houses, bakeries and cake shops • the spiral system carries out amalgamation of the mix in a few minutes insuring a greater volume of mixture and a better production oxygenation • reduction unit under oil • all moving parts mounted on bearings • the machine is complete with all the safety device required by international standards. Order nr. CBD0050 CBD0051 Dimensions extern - Aussenabmessungen W D H mm 380 • 700 810 480 • 840 810 Speed - Geschwindigkeiten n° 1 1 Bowl volume - Fassungsvermögen Behälter lt 24 41 Dough capycity - Teigfassungsvermögen kg 20 30 Absorbed power - Anschlusswert watt 750 1100 Power supply - Netzspannung V-P-Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz Order nr. CBD0014/P CBD0015/P Dimensions extern - Aussenabmessungen W D • H mm 525 900 875 590 • 930 • 875 Speed - Geschwindigkeiten n° 2 2 Timer - Timer yes yes Bowl volume - Fassungsvermögen Behälter lt 30 40 Dough capycity - Teigfassungsvermögen kg 25 35 Absorbed power - Anschlusswert watt 750 / 1100 750 / 1100 Power supply - Netzspannung V-P-Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz

Spiral mixers with fixed bowl

·

·

FORK MIXERS WITH FIXED BOWL FRENCH TYPE

26
· Equipped with automatic lifting and coupling. · Drive of the bowl designed to eliminate noise and maintenance.
2-speed mixer conceived to obtain a well blended high-quality mix.
Body of the mixer made of heavy duty coated steel.
· Fork with two rotation speed. · Bowl with manually variable speed through a braking device. · Fork with adjustable position compared with the bowl bottom. · It shall can be lifted in order to facilitate the emptying of the bowl. Model Dough capacity Kg Flour capacity Kg External dimensions Abmessungen W∙D∙H Cm Spiral motor Kw Bowl motor Kw Weight Gewicht Kg Power (kw) Anschlusswert kw ME 80 80 50 95 165 125 2,4/4,4 0,45 810 ME 130 130 80 103 175 135 3,0/5,2 0,75 894 ME 160 160 100 108 185 135 3,7/5,9 0,75 940 ME 200 200 125 112 189 137 4,5/7,8 0,75 1200 ME 250 250 150 115 195 137 5,9/10,3 0.75 1250 ME 300 300 190 130 230 170 9,0/15,0 1.1 1720 AO 170 80 50 93 119 115 420 5,2 AO 230 120 75 100 133 122 450 5,2 AO 330 180 110 107 139 122 490 5,2

790

830

mixers

27 Model Dough capacity Kg Flour capacity Kg Bowl volume lt External dimensions Abmessungen W∙D∙H Cm. Spiral motor Kw Bowl motor Kw Weight Gewicht Kg SP 80 80 53 130 73 131 146 3/5.2 0.75 510 SP 100 100 66 160 73 131 146 3/5.2 0.75 520 SP 130 130 86 200 83 136 146 3/5.2 0.75 580 SP 160 160 106 250 93 144 156 4.5/7.8 1.1
SP 200 200 133 290 93 149 156 6.5/11 1.1
SP 250 250 166 390 103 158 156 6.5/11 1.1 870 · Bowl, spiral and shaft are made in st. steel inox. · The head plate is covered in st. steel. · Machine equipped with two operating speeds automatically adjustable. · Two independent motors for spiral and bowl. · Two digital timers for an automatic management of operating speeds. · Bowl with rotation on impulse. · Reversible bowl. · Chain drive system made using trapezoidal belts to get the lowest noise level. · Front feet are made in stainless steel and they are adjustable. · The rear wheels give an easy movement. · The frame is in stainless steel painted. Model Dough capacity Kg External dimensions Abmessungen W∙D∙H Cm. Power (kw) Anschlusswert kw Weight Gewicht Kg T 50 50 69 82 142 1,5/2,2 370 T 70 70 76 90 147 1,8/3,1 400 T 80/T 80 76 107 181 1,84/3,1 625 T 100 /T 100 78 109 183 1,84/3,1 630 T 120 /T 120 93 130 186 1,84/3,1 735 T 160 /T 160 93 130 186 2,2/4,0 745 Double arm mixer machines are particularly suitable for doughs requiring a lot of oxygenation and minimum heating. · Bowl made of stainless steel. · Moving shafts mounted on ball bearings. · Gears operate in an oil bath. This system permits to avoid the necessity of constant lubrication Double arms
28 SERIES PLANETARY DOUGH MIXERS
Bowl Cuve Kessel Tazón
Fine wire whisk Fouet ls minces Feindrahtiger Rührbesen Batidor de alambre fino Hook Crochet Knethaken Gancho Spatula Spatule Flachrührer Espátula Accessories included Order nr. CBE0002/Z CBE0004/Z CBE0005/Z Dimensions extern - Aussenabmessungen W • D H mm 850 1032 1500 850 1032 1500 850 • 1032 1500 Speed - Geschwindigkeiten n° 3 3 3 Revolutions - Umdrehungen pro Minute rpm 120 / 240 / 420 120 / 240 / 420 120 / 240 / 420 Bowl volume - Fassungsvermögen Behälter lt / Ø mm 40 / 400 60 / 450 80 / 480 Absorbed power - Anschlusswert watt 2200 3000 4000 Power supply - Netzspannung V-P-Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz Order nr. Z/ZZEUSCAR Z/ZZEUSCAR60 Z/ZZEUSCAR80 Dimensions - Abmessungen W • D • H mm 424 671 • 930 424 662 1036 424 • 662 966 Suitable for - Geeignet für CBE0002/Z CBE0004/Z CBE0005/Z
29 Plutone 7 Plutone 10 Plutone 20 MAX CAPACITY 8 kg code Plutone 7 Plutone 10 Plutone 20 Plutone 30 liters 7 l 10 l 20 l 30 l flour/dough load 0,4 kg/1,5 kg 2,5 kg/4 kg 2,5 kg/5 kg 5 kg/8 kg dimensions 470x320x(H)500 mm 470x550x(H)750 mm 570x630x(H)920 mm 730x730x(H)1300 mm control mechanical speed control mechanical mechanical Digital speed 75 ÷ 660 rpm 108/195/355 rpm 97/220/316 rpm 93/167/285 rpm power/voltage 350 W/230 V 450 W/230 V 1100 W/230 V 1500 W/230 V Planetary Mixers , models Plutone : Machine body made from large thickness powder coated steel bowl protection made from metal wire easy to remove bowl made from stainless steel 304 safety microswitches for the lid and the bowl 3 easy to remove metal tools: aluminium spatula and hook, steel and aluminium whisk 3 speed gear steel gear box ventilated motor control speed model Plutone 30 D.C. motor with speed control model Plutone 7 KITCHEN LINE PLANETARY MIXERS Plutone 30
30 SERIES DOUGH SHEETERS & ROLLING MACHINES Order nr. CBG0010/Z CBG0011/Z CBG0013/Z Dimensions extern - Aussenabmessungen A B • C mm 1750 900 2400 930 1160 2500 930 • 1160 Dimensions belt - Bandabmessungen D E mm 750 500 1000 • 500 1400 600 Dimensions base - Unterbauabmessungen F mm 890 890 Belt speed - Bandgeschwindigkeit n° 1 variable variable Absorbed power - Anschlusswert watt 750 750 750 Power supply - Netzspannung V-P-Hz 400V/3+N/ 50 Hz 230V/1+N/ 50 Hz 230V/1+N/ 50 Hz A D C F E B A D C F E B E B A H F C A D CBG0011/Z CBG0013/Z CBG0010/Z This machine can work (process) every kind of dough, even with very thin thickness. Rolling cylinders chromiumplated with hard chrome, grounded and polished. · Painted steel structure. · Cylinders diameter: 60 mm ( SF 500 ) / 70 mm ( SF 600 ). · Roller gap: 0-35 mm ( SF 500 ) / 0-40 mm ( SF 600 ). · Manual cylinders lowering. · Reversal rolling belts by joystick and/or by pedal. · Supplied with 2 rolling pins to wrap the dough. · Scrapers can be removed very easily. · Variable speed between in-feed and discharge belts.
31 Order nr. CBB0006/PR CBB0005/PR CBB0012 CBB0001/P CBB0002/P Dimensions extern - Aussenabmessungen W D • H mm 650 • 345 430 585 435 • 715 665 • 435 • 715 475 • 375 660 585 435 790 Dimensions pizza - Abmessungen Pizza Ø cm 26 - 45 26 - 40 26 - 45 14 - 30 26 - 40 Foot pedal Elektronisches Fußpedal included yes yes yes no no Dough weight - Teiggewicht gr 210 - 700 220 - 900 220 - 900 80 - 210 210 - 700 Absorbed power - Anschlusswert watt 250 250 250 250 250 Power supply - Netzspannung V-P-Hz 230V/1+N/ 50-60 Hz 230V/1+N/ 50-60 Hz 230V/1+N/ 50-60 Hz 230V/1+N/ 50-60 Hz 230V/1+N/ 50-60 Hz PED/P Foot pedal elektronisches Fußpeda
32 DOUGH PRESSES PORTIONING & ROUNDING MACHINES Bells - Schnecke Order Nr. Dimensions - Abmessungen Suitable for - Geeignet für gr Z/OKA24 50 / 80 CBA0001 CBI0001 Z/OKA25 90 / 130 Z/OKA26 140 / 180 Z/OKA27 190 / 230 Z/OKA29 220 / 260 Z/OKA28 260 / 300 Cones - Trichter Order Nr. Dimensions - Abmessungen Suitable for - Geeignet für Ø cm - gr Z/OAH027 Ø 3,5 - 50 / 70 CBI0001 CBH0001 Z/OAH021 Ø 4,0 - 60 / 100 Z/OAH022 Ø 4,5 - 90 / 130 Z/OAH023 Ø 5,0 - 120 / 160 Z/OAH024 Ø 5,5 - 150 / 190 Z/OAH025 Ø 6,0 - 180 / 220 Z/OAH026 Ø 6,5 - 210 / 250 Z/O AH044 Ø 7,0 - 240 / 300 Order nr. CBA0001 CBH0001 CBI0001 Version - Version dough rounder dough divider dough divider and rounder Accessories - Zubehör included Z/OKA27 Z/OAH025 Z/OKA27 • Z/OHA025 Dimensions extern - Aussenabmessungen W D H mm 570 610 • 500 475 • 765 740 765 765 1450 Volume - Fassungsvermögen kg 30 30 Absorbed power - Anschlusswert watt 370 480 840 Power supply - Netzspannung V-P-Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz 400V/3+N/ 50 Hz Order nr. Z/OSU107 Z/OSU037 Dimensions - Abmessungen W D • H mm 530 570 850 490 • 600 600 Suitable for - Geeignet für CBA0001 CBH0001 Dough divider + rounder Two functions in a single model: CBI0001 automatically divides the pizza dough into portions and rounds them into balls. You can introduce up to 30-32 kg of dough and obtain perfectly round balls with high weight accuracy. Its very high output allows you to schedule your tasks: making daily batches of dough is not necessary and you can refrigerate balls for the fermentation and leavening processes.
33 Order nr. CBC0003 CBC0001 CBC0002 Dimensions extern - Aussenabmessungen W • D • H mm 500 • 610 770 500 610 770 550 710 • 860 Dimensions plates - Abmessungen Presse Ø cm 30 35 50 Capacity - Leistung balls / h 400 400 400 Working temperature - Arbeitstemperatur °C max. +200° max. +200° max. +200° Absorbed power - Anschlusswert watt 4200 4200 6600 Power supply - Netzspannung V-P-Hz 230 - 400V/3+N/ 50- Hz 230 - 400V/3+N/ 50- Hz 230 - 400V/3+N/ 50- Hz Order nr. Z/CSPZF50 Dimensions - Abmessungen W • D H mm 560 • 710 800 Price - Preis Euro 955,–

ALLUMINIO TONDA

ROUND

RUND

Artikelnummer

ALLUMINIO TONDA ASOLATA

ROUND PERFORATED

RUND PERFORIERT

Artikelnummer

1530,55

150 1830,621

180 213 0,691

34 > Testa alluminio anodizzato neutro, manico anodizzato azzurro > Neutral anodised aluminium head, light blue anodised handle > Kopfbereich, neutral eloxiertes Alu, blau eloxierter Stiel CODICE Reference
Q 33 36Z/GA37 120160 0,73 1 45Z/HA45 120170 1,20 1 o, > Neutral anodised aluminium head, light blue anodised handle > Kopfbereich, neutral eloxiertes Alu, blau eloxierter Stiel CODICE Reference
Q 30 A-30F/120 120
1 A-30F
A-30F/180
ALUMINIUM
ALU
ALUMINIUM
ALU
LEGENDA LEGEND LEGENDE Dimensioni testa (cm) Head dimensions (cm) Abmessung Kopf (cm) Lunghezza manico (cm) Handle length (cm) Lunghezza Totale (cm) Total length (cm) Peso netto (Kg) Net weight (Kg) Nettogewicht (Kg) Q Lotto minimo Minimum lot Mindestlosgröße PALETTINO INOX STAINLESS STEEL SMALL PEEL KLEINE SCHAUFEL EDELSTAHL > Testa inox, manico inox > Stainless steel head, stainless steel handle > Edelstahlkopf,-stiel CODICE Reference Artikelnummer Q I-17/75 23 23 33 75 93 0,54 1 Z/GI23 122145 0,681 Z/GI32 123 156 0,77 1 Z/GA32 120 156 0,66 1 PALETTINO ALLUMINATO ALUMINATED SMALL PEEL KLEINE SCHAUFEL ALUMINIERT > Testa alluminata, manico zincato > Aluminated head, galvanised handle > Aluminierter Kopf, verzinkter Stiel CODICE Reference Artikelnummer Q F-20 20 120 139 0,78 12 Z/HF20L 150 169 0,88 12

ALLUMINIO RETTANGOLARE

CODICE

Artikelnummer

ALLUMINIO RETTANGOLARE

Artikelnummer

35 LEGENDA LEGEND LEGENDE Dimensioni testa (cm) Head dimensions (cm) Abmessung Kopf (cm) Lunghezza manico (cm) Handle length (cm) Lunghezza Totale (cm) Total length (cm) Peso netto (Kg) Net weight (Kg) Nettogewicht (Kg) Q Lotto minimo Minimum lot Mindestlosgröße > Testa alluminio anodizzato neutro, manico anodizzato azzurro > Neutral anodised aluminium head, light blue anodised handle > Kopfbereich, neutral eloxiertes Alu, blau eloxierter Stiel
Reference
Q 33Z/GA32R 120 156 0,70 1 36Z/HA37R 120 160 0,78 1 45Z/GA45R 120 170 1,281
ALUMINIUM RECTANGULAR ALU RECHTECKIG
ASOLATA ALUMINIUM RECTANGULAR PERFORATED ALU RECHTECKIG PERFORIERT > Testa alluminio anodizzato neutro, manico anodizzato azzurro > Neutral anodised aluminium head, light blue anodised handle > Kopfbereich, neutral eloxiertes Alu, blau eloxierter Stiel CODICE Reference
Q Z/GANAP32RF 33 150186 0,91 1 AN-37RF 36 150 190 0,991 AN-41RF41 150 196 1,191 ACCIAIO ALLUMINATO RETTANGOLARE ALUMINATED STEEL RECTANGULAR ALUMINIERTER EDELSTAHL RECHTECKIG > Testa acciaio alluminato, manico alluminio non trattato > Aluminated steel head, untreated, aluminium handle > Aluminierter Kopf, Alustiel, nicht behandelt CODICE Reference Artikelnummer Q ZHF32RL 32x30 120 153 0,88 12 F-32R/L150 183 0,95 12 KIT PIZZA CASA BASIC - 4 PZ BASIC HOME PIZZA KIT - 4 PCS BASIC HOME PIZZA-SET - 4 STÜCK CODICE Reference Artikelnummer * Z/GS2AMICA 36x158x9 2,41 - pala (F-32R), palettino (F-20), spazzola (ACH-SP) e appendipale a 3 posti (ACH-PP3) - peel (F-32R), small peel (F-20), brush (ACH-PP3) and 3-slot peel-hanger - schaufel (F-32R), Palette (F-20), Bürste (ACH-SP) und

ALLUMINIO A METRO ALUMINIUM BY THE METER

METERPIZZA

Artikelnummer

Z/GAM4060 40x60 30

AMP-4080120

ALLUMINIO A METRO ASOLATA

PERFORATED ALUMINIUM BY THE METER ALU METERPIZZA PERFORIERT

Reference Artikelnummer

40x60AMP-4060F 120 182 1,50 1 40x80AMP4080F 120 202 1,75

Rastrello recupero corpi solidi | Scraper to recover solid bodies

Harke zur Einholung solider Teile

CODICE Reference Artikelnummer

AC-RS 155 24x4* SS AN 0,47 1 Z/GACHTB 184 SS AN 0,54 1

Rastrello

CODICE Reference Artikelnummer

ACH-RS 124 24x4*

Z/GACHRSL

0,41

0,48

Reference Artikelnummer

Z/HACHPLL 175 22x20*

AC-PL/180 205 SS

0,77

0,84

36
ALU
> Testa alluminio anodizzato neutro, manico anodizzato azzurro > Neutral anodised aluminium head, light blue anodised handle > Kopfbereich, neutral eloxiertes Alu, blau eloxierter Stiel CODICE Reference
Q
134 1,48 1 40x80
202 2,241
> Testa alluminio anodizzato neutro, manico anodizzato azzurro > Neutral anodised aluminium head, light blue anodised handle > Kopfbereich, neutral eloxiertes Alu, blau eloxierter Stiel CODICE
Q
1
|
Q
* Dimensioni utili testa | Usable head dimensions | Nutzmaße Kopf
Amica recupero corpi solidi | Amica scraper to recover solid bodies | Harke Amica zur Einholung solider Teile
Q
SA AR
6
154 SA AR
6 * Dimensioni utili testa | Usable head dimensions | Nutzmaße Kopf Paletta raccolta cenere | Ash-raising shovel | Aschenschaufel CODICE
Q
SS AN
1
AN
1 * Dimensioni utili testa | Usable head dimensions | Nutzmaße Kopf LEGENDA | LEGEND | LEGENDE Lunghezza Totale (cm) Total length (cm) Materiale Material Material Materiale manico Handle Material Stielmaterial Peso netto (Kg) Net weight (Kg) Nettogewicht (Kg) Q Lotto minimo Minimum lot Mindestlosgröße AR Alluminio non trattato Untreated aluminium Unbehandeltes Alu AN Alluminio Anodizzato nero Black anodised aluminium Schwarz eloxiertes Alu SS Inox Stainless steel Edelstahl SA Acciaio Alluminato Aluminated steel Aluminierter Stahl SG Acciaio Zincato Galvanised steel Verzinkter Stahl SR Acciaio non trattato Untreated steel Nicht behandelter Stahl PH Polimero alta resistenza Highly-resistant polymer Polymer PS Plastica standard Standard plastic Kunststoff Standard
37 Z/M4400N Z/GACSTF10 AC-TP Z/GACTPM AC-STP31 Z/GACST4M Tagliapasta | Dough-cutters | Teigschneider CODICE Reference Artikelnummer * Q AC-TP6,5x13,5* PH PH 0,18 Impact-resistant and scratch-resistant Stoff- und kratzfest 6 Z/GACTPM 7,5x15* SS PS 0,18 Rigida Rigid Hart 6 * Dimensioni utili lama | Usable blade dimensions | Nutzabmessungen Blatt Cassetta in plastica | Plastic case | Kunststoffkisten CODICE Reference Artikelnummer * Q Z/M4400N 60x40PE0,7 Coperchio, polietilene uso alimentare Lid, polyethylene for food use 2 Z/HE6407 57x36,5 xh6,5 PE 1,17 Polietilene uso alimentare Polyethylene for food use 10 Z/HE6410 57x36,5 xh9,5 PE 1,48 Polietilene uso alimentare Polyethylene for food use 10 Spatola | Spatula | Spachtel CODICE Reference Artikelnummer * Q AC-STP31 9,5 SS PH 0,12 Flexible triangular 4 Z/GACST4M 11,5 SS PH 0,14 Flexible triangular 4 AC-ST4M 10 SSPS0,12 Triangolare Triangular Dreieckig 6 Z/GACSTF10 10 PH PH 0,13 Flessibile Flexible Biegsam 4 * Dimensioni utili lama | Usable blade dimensions | Nutzabmessungen Blatt AC-STP10 AC-STP20 Z/GACST21 AC-STP15F Paletta triangolare | Triangular pizza-server | Dreieckige Schaufel CODICE Reference Artikelnummer Q AC-STP15F 19,5x14 SS PH •0,244 AC-STP10 19,5x15 SS PH 0,30 4 Paletta rettangolare | Rectangular pizza-server | Rechteckige Schaufel CODICE Reference Artikelnummer * Q AC-STP20 12x9 SS PH 0,16 Flessibile Flexible Flexibel 4 Z/GACST21 14x10 SS PH 0,18 Flessibile Flexible Flexibel 4 LEGENDA | LEGEND | LEGENDE Lunghezza Totale (cm) Total length (cm) Materiale Material Material Materiale manico Handle Material Stielmaterial Peso netto (Kg) Net weight (Kg) Nettogewicht (Kg) Capacità Capacity Costruzione Artigianale Artisan construction Handwerklich hergestellt * Note caratteristiche Features Eigenschaften Q Lotto minimo Minimum lot Mindestlosgröße Asolata Perforated Perforiert

Teglia rettangolare | Rectangular pan | Rechteckiges Blech

svasato

Z/D4174560 40x60

1,82

Teglia rettangolare Alluminium | Rechteckiges Blech

CODICE

Artikelnummer

53x33 LB 1,82

Z/DTREPA 60x40 LB 1,82

svasato

Angesenkter

svasato 3

Angesenkter

Teglia tonda | Round pan | Rundes Blech

CODICE

Artikelnummer

3 cm

3

Z/HTLN2425 interno, internal, intern esterno, external, extern LB 0,31 2,5 0,620

Z/HTLN2625 interno, internal, intern esterno, external, extern LB 0,35 2,5 0,620

Z/HTLN2825 interno, internal, intern esterno, external, extern LB 0,40 2,5 0,620

Z/HTLN3025 interno internal, intern esterno, external, extern LB 0,48 2,5 0,620

Z/HTLN3225 interno, internal, intern esterno, external, extern LB 0,64 2,5 0,620

Z/HTLN3625 esterno, external, extern LB 1,26 40,8 20interno, internal, intern

Teglia tonda of alluminiun perforated |Rundes Blech

CODICE

Reference Artikelnummer

Z/SPTF2425 interno, internal, intern esterno, external, extern LB 0,31 2,5 0,620

Z/SPTF2625 interno, internal, intern esterno, external, extern LB 0,35 2,5 0,620

Z/SPTF2825 interno, internal, intern esterno, external, extern LB 0,40 2,5 0,620

Z/SPTF3025 interno, internal, intern esterno, external, extern LB 0,48 2,50,6 20

Z/SPTF3225 interno, internal, intern esterno, external, extern LB 0,64 2,50,6 20

Z/SPTF3625 esterno, external, extern LB 1,26 40,8 20interno, internal, intern

Retina | Screen | Gitter

Pinza | Grippers | Zange

CODICE

Artikelnummer

Z/GACPZE 39,5SSSS

tacca.

38
Reference
* Q
0,33 Altezza regolabile +
Manico 30 cm Adjustable height + notch 30 cm handle Einstellbare Höhe + Einkerbung Stiel 30 cm 6 Z/D4174560 4174432 Z/DTREPA Z/GACPZE
CODICE Reference Artikelnummer * Q
LB
Bordo
3 cm Angesenkter Rand 3 cm 20
Reference
* Q 4174432
Bordo
3 cm
Rand
20
Bordo
cm
Rand
cm 20
Reference
Q
2
Q
6
2
CODICE Reference Artikelnummer * Q Z/HDF30 AR 0,13 Piatta Flat Flach 12 Z/HDF33 AR 0,15 Piatta Flat Flach 12 Z/HDF36 AR 0,17 Piatta Flat Flach 12 LEGENDA | LEGEND | LEGENDE Lunghezza Totale (cm) Total length (cm) Materiale Material Material Peso netto (Kg) Net weight (Kg) Nettogewicht (Kg) * Note caratteristiche Features Eigenschaften Q Lotto minimo Minimum lot Mindestlosgröße Bordo svasato Flared edge Angesenkter Rand Spessore materiale Material thickness

Oliera

Bucasfoglia

Mattarello

Vassoiocon

39 Z/GACCPT506 AC-PCP37 Z/GACPCP41 Z/GACCPT456
manico |Traywithhandle| Tablettmit Griff CODICE Reference Artikelnummer * Q AC-PCP37 ø37 AR PH 0,58 Liscio Smooth Glatt 2 Z/GACPCP41 ø41 AR PH 0,67 Liscio Smooth Glatt 2 Z/GACCPT456 ø45 AR PH 0,79 6 spicchi 6 slices 6 Stücke 2 ø50Z/GACCPT506 AR PH 0,92 6 spicchi 6 slices 6 Stücke 2 Z/GMT34 Z/GMT50 Z/GACBSM
| Oil can | Ölkanne CODICE Reference Artikelnummer Q Z/GOL06R 0,6ltCB0,21• 1 OL10 1,10 lt CB 0,34 •1
|Rolling pin |Rollholz CODICE Reference Artikelnummer Q Z/GMT34 40 PE 0,33 4 Z/GMT50 50 PE 0,77 2 Portacomande |Tab grab | Bestellungshalter CODICE Reference Artikelnummer * Q PCM4646A 0,42 Portacomande asfere Sphericaltab grab Bestellungshalter mitKugeln 2 PCM92 92 A 0,85 Portacomande asfere Sphericaltab grab Bestellungshalter mitKugeln 2
|Roller docker |Teiglocher CODICE Reference Artikelnummer * Q Z/GACBSM SS SS 0,40 Punte in inox Stainlesssteel tips Spitzenaus Edelstahl 1 Disponibilenelleversionida46 e92 cm Availableinthe46 and92 cm versions Verfügbarinder46 und 92 cm Versionen A Alluminio Aluminium Alu SS Inox Stainlesssteel Edelstahl CB Rame e Ottone Copperand Brass Kupferund Messing PE Polietilene Polyethylene Polyäthylen PH Polimero alta resistenza Highly-resistant polymer Widerstandsfähiges Polymer PS Plasticastandard Standard plastic Kunststoff Standard

Z/GACSPGT

Z/GACHPP

Bürsten/Paletten

Z/GACAPM

Z/GACBS1

40 Rotella tagliapizza | Pizza cutter | Pizzaschneiderad CODICE Reference Artikelnummer * Q Z/GACROP6 ø10 26x10 SS PH 0,19 manico polimero alta resistenza Stainless steel blade, can be dismantled and sharpened, highly-resistant polymer handle Edelstahlblatt, ausbaubar, Polymer Griff 3 Z/HACROM ø1023x10 SS PS 0,17 Lama inox temperato smontabile, Tempered stainless steel blade, can be dismantled and sharpened ausbaubar, schleifbar 6 LEGENDA | LEGEND | LEGENDE Dimensioni utili (cm) Useful dimensions (cm) Arbeitsmaße (cm) Materiale Material Material Materiale manico Handle Material Stielmaterial Peso netto (Kg) Net weight (Kg) Nettogewicht (Kg) * Note caratteristiche Features Eigenschaften Q Lotto minimo Minimum lot Mindestlosgröße SS Inox Stainless steel Edelstahl PH Polimero alta resistenza Highly-resistant polymer PS Plastica standard Standard plastic Kunststoff Standard Z/GACROP6 Z/HACROM
Spazzole per griglia | Grill brushes | Gitterbürste CODICE Reference Artikelnummer Q Z/GACSPGT 27 14,5x4xh3,5S PS 0,24 6
* Accessori e pale non inclusi Tools not included Zubehör nicht inbegriffen Base in marmo Marble base Marmorsockel Appoggio spazzole/palettini Brushes/small peels support Ablage für
Appoggio pale Peels support Ablage für Schaufeln Appendipale autoportante | Free-standing peel rack | CODICE Reference Artikelnummer * Q Z/GACBS1 25x35xh175 SM 48,60 singolo per pale da 150 cm h 150 single front h 150 einzelne Vorderseite 1 Appendi pale AMICA CODICE Reference Artikelnummer * Q Z/GACHPP 41,5x8 A3 0,19 A parete 3 posti (pala, palettino, spazzola) Wall-mounted, 3 places (peel, small peel, brush) An der Wand für 3 St. (Schaufel, kleine Schaufel, Bürste) 6
Appendipala da parete | Wall-mounted peel rack | CODICE Reference Artikelnummer * Q Z/GACAPM 17,5x9xh9 A2 0,08 A parete per pale Wall-mounted rack for peels An der Wand für Schaufel 1 Tasselli non inclusi |Dowels not included | Dübel nicht inbegriffen

Borsa

CODICE

Artikelnummer

Z/GBTD3320 36x36xh17 5xø33 0,63

Z/GBTD4020 43x42xh19 4xø40 5xø36 0,87

Z/GBTD4520 49x48xh18 3xø45 0,91

BTD5020 53x52xh17 3xø50 1,08

isolamento

Hohe Isolierung

isolamento Highly-insulating Hohe Isolierung

isolamento Highly-insulating Hohe Isolierung

isolamento Highly-insulating Hohe Isolierung

41
termica morbida | Soft thermal back | Weiche Thermotasche
Reference
* Q
Alto
Highly-insulating
5
Alto
5
Alto
4
Alto
2 Misure totali | Total sizes | Gesamtausmaß LEGENDA | LEGEND | LEGENDE Dimensioni esterne (cm) External dimensions (cm) Außenmaße (cm) Dimensioni interne (cm) Internal dimensions (cm) Innenmaße (cm) Dimensioni utili (cm) Useful dimensions (cm) Arbeitsmaße (cm) Capienza borse Bag capacity Taschenfassungsvermögen Capienza solo cartoni Box only capacity Fassungsvermögen der Kartons Materiale Material Material Peso netto (Kg) Net weight (Kg) Nettogewicht (Kg) * Note caratteristiche Features Eigenschaften Q Lotto minimo Minimum lot Mindestlosgröße AV Alluminio Preverniciato Pre-coated aluminium Vorlackiertes Alu SG Acciaio Zincato Galvanised steel Verzinkter Stahl A Alluminio Aluminium Alu Box rigido non coibentato | Not insulated rigid box | Unisolierte starre Boxen CODICE Reference Artikelnummer * Q BP33R 46x47 xh50 41x43 xh45 AV 7 Solo piano centrale Central shelf only Nur zentrale Plan 1 Z/GBP40CR 51x52 xh50 46x48 xh45 AV 8,7 Solo piano centrale Central shelf only Nur zentrale Plan 1 BP45R 58x59 xh50 53x55 xh45 AV 9,5 Solo piano centrale Central shelf only Nur zentrale Plan 1 BP50R 60x61 xh50 56x58 xh45 AV 10 Solo piano centrale Central shelf only Nur zentrale Plan 1 Piastra fissaggio box | Fixing plate | Befestigungsplatte CODICE Reference Artikelnummer * Q Z/GBPKIT2 34x37,5 xh3,5 A 2,82 portapacchi ciclomotore Befestigungssatz, für den des Motorrads 1 ACPRO Armadio pizza |Pizza rack | Pizzaschrank CODICE Reference Artikelnummer * Q ACPRO 30x30 xh66 SS 15 66 5,5 Con cerniere per ruotare i supporti With hinges to rotate supports Mit Scharnieren für die Drehung der Halterungen 1 Z/GBIM11 A parete | Wall-mounted | Wandbefestigung CODICE Reference Artikelnummer * Q Z/GBIM11 49x41 xh83 SS 10 66 5,5 Con cerniere per ruotare i supporti With hinges to rotate supports Mit Scharnieren für die Drehung der Halterungen 1 BI-M15 49x41 xh117 SS 14 66 7,4 Con cerniere per ruotare i supporti With hinges to rotate supports Mit Scharnieren für die Drehung der Halterungen 1 Distanza tra piani 8 cm (6,6 cm utile) |Distance between shelves 8 cm (6,6 cm useful) | 8 cm

KIT PROFESSIONALEPALA

- 7 PEZZI

PROFESSIONAL KIT SOLID PIZZA PEEL - 7 PIECES

PROFESSIONELLESSET MIT VOLL SCHAUFEL - 7 STÜCK

KIT PROFESSIONALEPALA FORATA - 7 PEZZI

PROFESSIONALKIT PERFOARTED PIZZA PEEL - 7 PIECES

PROFESSIONELLESSET MIT PERFORIERTER SCHAUFEL - 7- STÜCK

42 Tramoggia per f arina | Flour carrier | Mehltrichter Ø * 39x70 80 SS 50 16,2 2 sacchi 2 sacks xh782670/G CODICE Reference Artikelnummer Q 1 46x75 80 SS 50 17,2 2 sacchi 2 sacks xh782671 1 Contenitori per alimenti| Roll container | Rollbehälter Ø * 75x42 80 50 16,2 2 sacchi 2 sacks xh71IFI0022 CODICE Reference Artikelnummer Q 1 LEGENDA | LEGEND | LEGENDE Dimensioni utili (cm) Useful dimensions (cm) Arbeitsmaße (cm) Ø Dimensione ruote (mm) Wheel dimension (mm) Materiale Material Material Capacità pezzi Capacity pieces Teileaufnahme Passaggio utile fra i piani Usable space between shelves Portata statica max. (Kg) Max. static capacity (Kg) Statische max. tragkraft (Kg) Peso netto (Kg) Net weight (Kg) Nettogewicht (Kg) * Note caratteristiche Features Eigenschaften Q Lotto minimo Minimum lot Mindestlosgröße SS Inox Stainless Steel Edelstahl SC Inox / Cromato Chrome-plated / Stainless s Edelstahl / Verchromt
PIENA
CODICE Reference Artikelnummer * Q PRO32 2,88 A-32R + I-20 + AC-SP + AC-APM + AC-ROP6 + AC-STP31 + AC-MS90 1 CODICE Reference Artikelnummer * Q PRO32F2 ,77 A-32RF + I-20F + AC-SP + AC-APM + AC-ROP6 + AC-STP31 + AC-MS90 1

Rack oven for bakeries and pastry shops

· Face, internal and external panels in stainless.

· Hood with st. steel steam exhauster.

· Gas or diesel models with heat exchanger in refractory st. steel; electrical model with st. steel covered resistances.

· Steamer with rods for a high steam production capacity.

· Timed solenoid valve to give water to the steamer.

· Heat exchanger and control panel on the left side and door opening from left to right ( standard ).

· Double glass door with rubber gasket.

· Trolley rotation is performed by geared motor.

· Extractable rack ( not included ).

· Oven with hook.

· Electromechanical control panel with digital thermostat, timer with bell for cooking and timer for steam.

· Double safety thermostat in the baking chamber and fumes extractor chimney.

· Decompression duct.

Diesel oil

· Computerized control panel “Easy Cooking”

“Easy Touch”.

· Inverter to regulate motor fan speed

production ).

· Oven with revolving platform application.

St. steel rack.

43 SERIES BAKING
OPTIONAL ·
or gas burner application or electrical functioning.
or
( for pastry
·
Models Modelle Thermal power Kcal/h B.T.U./h Pan dimensions Cm Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Weight Gewicht Kg. Hourly cons. Rates Diesel Gas Voltage V MAXI-E 80x80 - 80x90 75x95 - 66x92 80x100 2,90 171x239x220 1800 400/50Hz/3P MAXI-G 80.000 Kcal/h 320.000 B.T.U./h 80x80 - 80x90 75x95 - 66x92 80x100 3,00 171x239x220 1800 Diesel 4,5 Kg Gas 6,0 mc 400/50Hz/3P ROTOR-2/E 1 x (80x120) 2 x (60x80) 3,05 190x265x232 400/50Hz/3P ROTOR-2/G 100.000 Kcal/h 400.000 B.T.U./h 1 x (80x120) 2 x (60x80) 3,57 190x265x232 Diesel 5,5 Kg Gas 7,5 mc 400/50Hz/3P
44
45
46
47
48
49
50
51
52 SERIES BAKING Models Modelle Thermal power Kcal/h B.T.U./h Pan dimensions Cm Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Weight Gewicht Kg. Hourly cons. Rates Diesel Gas Voltage V FLEX-E 40x60 1,25 90x132x133 450 400/50Hz/3P FLEX-G 20.000 Kcal/h 80.000 B.T.U./h 40x60 1,40 90x132x133 500 Diesel 1,10 Kg Gas 1,30 mc 400/50Hz/3P CHAMBER STD n°2 - 40x60 3,60 90x132x38 130 400/50Hz/3P PROOF ING BOX 40x60 2,20 90x132x69 86 400/50Hz/3P PROOF. BOX H. 54 40x60 2,20 90x132x54 72 400/50Hz/3P Rack oven for bakeries and pastry shops

·

·

solenoid

Heat exchanger

pump water to the steamer.

control panel on the left side

opening from left to right (

glass door

Trolley rotation

hook.

rubber gasket.

performed by geared motor.

included

control panel with digital thermostat, timer with bell for cooking and timer for steam.

safety thermostat in the baking chamber

in the fumes extractor chimney.

duct.

Electric chamber with or without steamer (

Proofer or base or stand.

Trays holders for the base or for the stand.

Diesel oil or gas burner application or electrical functioning.

· Computerized control panel “Easy Cooking”

“Easy Touch”.

Inverter to regulate motor fan speed ( ideal for pastry production ).

St. steel rack.

St. steel rack support.

53 Models Modelle Thermal power Kcal/h B.T.U./h Pan dimensions Cm Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Weight Gewicht Kg. Hourly cons. Rates Diesel Gas Voltage V BABY-E 40x60 - 50x60 50x70 - 45x65 45x75 - 18”x26” 1,25 110x150x127 600 400/50Hz/3P BABY-G 25.000 Kcal/h 100.000 B.T.U./h 40x60 - 50x60 50x70 - 45x65 45x75 - 18”x26” 1,40 110x150x127 650 Diesel 1,30 Kg Gas 1,60 mc 400/50Hz/3P PROOF. BOX 40x60 - 50x60 50x70 - 45x65 45x75 - 18”x26” 2,2 resist. 110x150x71 100 400/50Hz/3P · Face, internal and external panels in stainless steel. · Extractor hood in stainless steel. · Gas or diesel models with heat exchanger in refractory stainless steel, electrical model with stainless steel covered resistances. · Steamer with rods for a high steam production capacity. · Timed
valve to
·
and
and door
standard ). · Double
with
·
is
· Extractable rack ( not
). · Oven with
Electromechanical
Double
and
· Decompression
OPTIONAL ·
+ Kw 0,70 ). ·
·
·
or
·
·
·

Rack oven for bakeries and pastry shops

·

internal and external panels

· Extractor hood in

· Gas, diesel or pellet models with heat exchanger in refractory st. steel, electrical model with st. steel covered resistances.

· Steamer with rods for a high steam production capacity.

· Timed solenoid valve to pump water to the steamer.

Heat exchanger and control panel on the left side and door opening from left to right ( standard ).

· Double glass door with rubber gasket.

· Trolley rotation is performed by geared motor.

· Extractable rack ( not included ).

· Oven with hook.

· Electromechanical control panel with digital thermostat, timer with bell for cooking and timer for steam.

· Double safety thermostat in the baking chamber and fumes extractor chimney.

· Decompression duct

OPTIONAL

· Diesel oil or gas or pellet burner application or electrical functioning.

· Computerized control panel “Easy Cooking” or “Easy Touch”.

· Inverter to regulate motor fan speed ( for pastry production ).

· Oven with revolving platform application.

St. steel rack.

54 SERIES BAKING Models Modelle Thermal power Kcal/h B.T.U./h Pan dimensions Cm Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Weight Gewicht Kg. Hourly cons. Rates Diesel - Gas Voltage V SMALL-E 40x60 - 45x65 18”x26” 1,20 107x156x206 1000 400/50Hz/3P SMALL-G 40.000 Kcal/h 160.000 B.T.U./h 40x60 - 45x65 18”x26” 1,35 107x156x206 1000 Diesel 2 Kg Gas 2,5 mc 400/50Hz/3P SMALL PELLET 40.000 Kcal/h 40x60 - 45x65 18”x26” 2,50 107+46x156x206 1050 400/50Hz/3P MINI-E 40x60 - 45x65 40x80 - 45x75 50x70 - 18”x26” 1,74 133x188x220 1400 400/50Hz/3P MINI-G 45.000 Kcal/h 180.000 B.T.U./h 40x60 - 45x65 40x80 - 45x75 50x70 - 18”x26” 1,89 133x188x220 1400 Diesel 2,5 Kg Gas 3,0 mc 400/50Hz/3P MINI PELLET 45.000 Kcal/h 40x60 - 45x65 40x80 - 45x75 50x70 - 18”x26” 2,26 133+46x188x220 1450 400/50Hz/3P
Face,
in stainless.
stainless steel.
·
·
55 Models Modelle Thermal power Kcal/h B.T.U./h Pan dimensions Cm Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Weight Gewicht Kg. Hourly cons. Rates Diesel Gas Voltage V ROTOR-E 60x80 2,17 143x203x220 1600 400/50Hz/3P ROTOR-G 60.000 Kcal/h 240.000 B.T.U./h 60x80 2,32 143x203x220 1600 Diesel 4 Kg Gas 5,5 mc 400/50Hz/3P ROTOR PELLET 60.000 Kcal/h 60x80 2,69 143+46x203x220 1650 400/50Hz/3P ROTOR-FR/E 60x80 1,68 170x151x230 1700 400/50Hz/3P ROTOR-FR/G 60.000 Kcal/h 240.000 B.T.U./h 60x80 1,83 170x151x230 1700 Diesel 4 Kg Gas 5,5 mc 400/50Hz/3P STANDARD EASY COOKING EASY TOUCH Accessories Solid aluminum baking trays Perforated aluminum baking trays Perforated aluminum baking trays -frame Perforated aluminum baking trays flat Stainless steel trolley. Perforated aluminum trays reinforcement bar
56
57
58
59
60
61
62
63
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
92
93
94 Model Modell Temperature Temperatur oC Gross volume internes Volumen Lt. Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Insulation Thickness Isolierstärke Weight Gewicht Kg Stainless Steel Type PA-VL7-RO-RP -10/+30 r.h. %90-60 700 0,57 91x121x221 80 mm 250 304 Retarder Bakery Prover Refrigerators * Inside Depth: 40x60 Tray Trolley * Trolley Height Max. 145 Cm. * 35 / 40 Kg/m³ Ecology Friendly HCFC Polyuretahe Insulation * Digital Control Panel * Door Lock * Automatic Water Evaporation System * (Hot Gas System) * Special bottom to enter with the Rolling Car * Special Door and Hinge Systems * Removable and Easy Cleaning Magnetic Gasket * Ambient Temperature + 43ºC & % 65 Nem Accessories W Wheels 60hz 220 V 60 hz Tray Trolley
95 Model Modell Temperature Temperatur oC Gross volume internes Volumen Lt. Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Insulation Thickness Isolierstärke Weight Gewicht Kg Stainless Steel Type BL8-RP -10/+30 r.h. %90-60 785 0,60 82x92x208 60 mm 176 430
96 Model Modell Temperature Temperatur oC Gross volume internes Volumen Lt. Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Shelf Holder Regalhalter Weight Gewicht Kg Stainless Steel Type BN8-P -2/+8 850 0,30 82x92x208 14 169 430 BL8-P -10/-20 850 0,60 82x92x208 14 176 430 BN8-P-G -2/+8 850 0,35 82x92x208 14 176 430 BL8-P-G -10/-20 850 0,65 82x92x208 14 190 430 Vertical Refrigerators - 40x60 Tray Capacity Info * Inside Depth: 40x60 Tray Capacity (28 Units) * 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation * Control Panel * Automatic Water Evaporation System * (Electrical Resistor) * Electrical Automatic Defrost * Stainless Steel Legs Adjustable For Height * Automatic Lighting Inside When Door is Open * Special Door and Hinge Systems * Removable and Easy Cleaning Magnetic Gaskets * Ambient Temperature: + 32oC & % 50 Humidity SERIES BAKERY
97 Monoblock Cooling Group Strong Fans with maximum air speed Front Cover Can be Opened For Easy Access Accessories Wheels 60hz 220 V 60 hz 20 € L Left Door (Upright) Shelf 40x60 Model Modell Temperature Temperatur oC Gross volume internes Volumen Lt. Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Shelf Holder Regalhalter Weight Gewicht Kg Stainless Steel Type BN16-P -2/+8 1700 0,35 172x101x211 56 300 430 BL16-P -10/-20 1700 0,70 172x101x211 56 310 430 BN16-P-G -2/+8 1700 0,40 172x101x211 56 330 430 BL16-P-G -10/-20 1700 0,80 172x101x211 56 350 430 Z/CQ326040 Z/C81010330 Guides Z/C418124
98 Model Models Temperature Temperatur oC Gross volume internes Volumen Lt. Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Shelf Rails Pair Regalschienen Paar Weight Gewicht Kg Stainless Steel Type BPN2-DZ -2/+8 380 0,17 155x80x85 6 Shelf Rails 159 430 BPL2-DZ -10/-22 380 0,85 155x80x85 6 Shelf Rails 159 430 BPN3-DZ -2/+8 615 0,20 210x80x85 9 Shelf Rails 260 430 BPL3-DZ -10/-22 615 0,90 210x80x85 9 Shelf Rails 260 430 Info * Inside Depth: 63 Cm ( 40x60 Tray Capacity ) * 35 / 40 Kg/m³ Ecology Friendly HCFC Polyuretahe Insulation * Digital Control Panel * Electrical Resistor Automatic Defrost * Stainless Steel Legs Adjustable for Height * Special Door and Hinge Systems * Removable and Easy Cleaning Magnetic Gasket * Ambient Temperature + 43 ºC & % 65 Humidity * GN 1/3x150 Capacity Static Cooled Make-Up * Marble Top Front Work Top * Glass Cover over Make-Up Dimension Details Pizza Refrigerators 40x60 Tray
99 Accessories 60hz 220 V 60 hz A 10 cm Curved Splashback Work Top GR Granite Work Top 2 Door 3 Door Wheels 40x60 K With Lock BT Wi-Fi Digital Z/CQ326040 Z/C81010330 Guides Z/C418124 Model Models Temperature Temperatur oC Gross volume internes Volumen Lt. Power (kw) Anschlusswert kw. Dimensions Abmessungen W∙D∙H Cm. Inside Depth 40x60 Tray Weight Gewicht Kg Stainless Steel Type PSL9 -10/-30 850 0,80 90x103x213 28 245 304 PSL18 -10/-30 1700 1,10 180x103x213 28 395 304 Cake Shock Freezer - 60x80 Capacity Info * Inside Depth: 40x60 Tray Capacity (28 Units) * 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation * Automatic Water Evaporation System * (Electrical Resistor) * Electrical Automatic Defrost * Stainless Steel Legs Adjustable For Height * Automatic Lighting Inside When Door is Open * Removable and Easy Cleaning Magnetic Gaskets * Ambient Temperature: + 32oC & % 50 Humidity -10°C | -30°C

Rising

100 · Rising rooms for racks · Supplies with supporting frame in aluminium and structure in panels th. 40 mm covered with pre-painted white aluminium. · Door made with the handle directly obtained from the profile and completely reversible. · Control panel with digital thermostat and hygrostat. · St. steel unit for heat and steam. · Fan for homogeneous heat and steam distribution. · On request the proofing chamber can be supplied with doors and/or external panels in stainless steel, with st. steel base or not. Model Doors trolleys Trolley dimensions cm external dimensions Cons. rates Weight n n W D H H2 Kw Kg BOX 1-1/46 Small / Mini Rotor 1 1 40x60 75 100 230 250 3,25 130 BOX 1-2/46 Small / Mini Rotor 1 2 40x60 80 160 230 250 5,25 170 BOX 2-2/46 Small / Mini Rotor 2 2 40x60 150 110 230 250 5,25 200 BOX 2-4/46 Small / Mini Rotor 2 4 40x60 150 160 230 250 5,25 245 BOX 2-6/46 Small / Mini Rotor 2 6 40x60 150 220 230 250 5,25 285 BOX 1-2/57 Mini Rotor 1 2 50x70 90 180 230 250 5,25 205 BOX 2-2/57 Mini Rotor 2 2 50x70 154 110 230 250 5,25 215 BOX 2-4/57 Mini Rotor 2 4 50x70 154 180 230 250 5,25 255 BOX 2-6/57 Mini Rotor 2 6 50x70 154 250 230 250 5,25 315 BOX 1-2/68 Rotor 1 2 60x80 94 200 230 250 6,25 190 BOX 2-2/68 Rotor 2 2 60x80 180 120 230 250 6,25 220 BOX 2-4/68 Rotor 2 4 60x80 180 200 230 250 6,25 290 BOX 2-6/68 Rotor 2 6 60x80 180 280 230 250 7,00 330 BOX 1-2/88 Maxi Rotor 1 2 80x80 115 200 230 250 6,25 235 BOX 2-2/88 Maxi Rotor 2 2 80x80 207 120 230 250 6,25 250 BOX 2-4/88 Maxi Rotor 2 4 80x80 207 200 230 250 6,25 320 BOX 2-6/88 Maxi Rotor 2 6 80x80 207 280 230 250 7,00 370 BOX 1-2/810 Maxi Rotor 1 2 80x100 115 240 230 250 6,25 260 BOX 2-2/810 Maxi Rotor 2 2 80x100 207 140 230 250 6,25 365 BOX 2-4/810 Maxi Rotor 2 4 80x100 207 240 230 250 6,25 355 BOX 2-6/810 Maxi Rotor 2 6 80x100 207 340 230 250 12,00 395
rooms

· Machine made of painted sheet steel with cast aluminium sides.

· All moving parts are mounted on water-tight ball bearings

· Steel rollers are rectified and chromed to thickness.

· Machine equipped with an entry conveyor belt for the automatic feed of the dough pieces into the rollers.

· A special device allows the top felt belt to be stopped.

· The machine can be used as a SHEETER for working small dough pieces.

· At the end of the working cycle the rolled pieces return toward the operator.

· The rollers are protected by a stainless steel grill.

· Security device for immediate cylinder stoppage.

· Control buttons and grill safety device worked by a 24V remote control switch.

· Dough pieces from 20 to 1000 grams can be formed.

OPTIONAL

· Dough moulder with French loaf on exit.

· Suitable for production of Baguette loaves.

· Can be placed directly on a work table and the product can be discharged into an inclined surface or, on demand, can be equipped with a trolley.

· Rolling cylinders coated with a plastic material which is suitable for the food industry.

· A hand wheel controls the incoming rolling cylinders, with decimal precision, a second hand wheel regulates the length of the Baguette (max. 70 cm).

101
Model Cylinders mm Capacity Kg Dimensions Abmessungen W∙D∙H Cm Motor Kw Weight Gewicht Kg FRL 500 500 1500 80 88 120 0,55 145 FRL 630 630 2000 93 88 120 0,55 160 Moulding machine 2 cylinders Model Capacity pcs/h Dough weight gr Max bread width Cm Power Kw Voltage Dimensions Abmessungen W∙D∙H Cm Weight Gewicht Kg FRB 700 T 1800 50-1500 70 0,75 220-400V/3PH/50-60 Hz 109 98 161 270 FRL 500 FRB 700 T SERIES DIVIDING-MOULDING

Dividers/rounders

102 SERIES DIVIDING-MOULDING Model Divisions Pcs Weight range gr Capacity Kg Dimensions Abmessungen W∙D∙H Cm Power Kw Weight Gewicht Kg Weight pallet+carton Kg SPA 11 11 180/500 5,5 68 61 150 0,55 173 193 SPA 15 15 150/360 5,5 68 61 150 0,55 173 193 SPA 18 18 120/280 5 68 61 150 0,55 173 193 SPA 22 22 60/220 5 68 61 150 0,55 173 193 SPA 30 30 25/90 2,7 68 61 150 0,55 173 193 SPA 30 M 30 40/135 4 68 61 150 0,55 173 193 SPA 36 36 34/110 4 68 61 150 0,55 173 193 SPA 52 52 12/30 1,6 68 61 150 0,55 173 193 Semi-automatic bun rounding dividers are machines that cut a piece of raw dough into small portions and, using an oscillating plate, subsequently roll each piece to obtain balls of the same weight and shape, all in a few seconds! · Mechanical machine. · Pressing, cutting and rounding carried out with levers. · While the shaping chamber adjusted using a joystick with numerical scale. · Machine supplied with no. 3 plates. Bun

·

·

·

·

·

·

·

·

·

·

OPTIONAL

with

Automatic

·

types.

controlled servo devices.

· Pressing time adjustable by PLC device.

· Fully automatic pressing, dividing and lid

working cycle.

cleaning button.

103 SERIES DIVIDING-MOULDING Exagonal and square dividers
Oven - painted electro welded steel structure.
18/10 stainless steel bowl and blades.
Pressers in acetal resin for food purpose. Manual Dividing machine
Movements by lever mechanisms manually moved.
Manual lid opening. Semi Automatic Dividing machine
Servo devices activated by hydraulic unit.
Pressing and dividing working cycle manually activated by a selector.
Manual lid opening. Model Divisions Pcs Min. Piece weight gr Max. Piece weight gr Dimensions Abmessungen W∙D∙H Cm Capacity Kg Weight Gewicht Kg Weight pallet+carton Kg Manually exagonal SEM 37 37 30 130 61 68 100 4,8 150 175 SEM 37 M 37 40 150 61 68 100 5,5 150 175 SEM 19 19 90 300 61 68 100 6,0 150 175 Manually with square moulds SQM 20 S 20 80 350 61 68 100 7,0 150 175 SQM 42 S 42 40 170 61 68 100 7,0 150 175 Semi automatic exagonal SE 19 SA 19 90 300 61 68 110 6,0 205 230 SE 37 SA 37 30 130 61 68 110 4,8 205 230 SE 37 MSA 37 40 150 61 68 110 5,5 205 230 Semi automatic with square moulds SQ 20 SA 20 150 800 61 68 110 16,0 205 230 SQ 24 SA 24 120 650 61 68 110 16,0 205 230 SQ 30SA 30 90 530 61 68 110 16,0 205 230 automatic exagonal SE 19 19 90 300 61 68 110 6,0 205 230 SE 37 37 30 130 61 68 110 4,8 205 230 SE 37 M 37 40 150 61 68 110 5,5 205 230 automatic with square moulds SQ 20 20 150 800 61 68 110 16,0 205 230 SQ 24 24 120 650 61 68 110 16,0 205 230 SQ 30 30 90 530 61 68 110 16,0 205 230 Manually Square moulds Exagonal Semi Automatic
Grids
many cutting
Dividing machine
Hydraulically
opening
Blades
104 Slicers Slicer produced in steel structure · Can be supplied either as bench type or with base on wheel. · The cutting is made by means of a double frame of blades with an alternative axil movement. · Supplied with a drawer for crubs, with surfaces and bread pusher in stainless steel. · The pusher can have different pression. Model Maximun cut width mm Cutting height mm Dimensions Abmessungen W∙D∙H Cm Thickness of slices mm Installed power Kw Weight Gewicht Kg C 420 420 60 170 65 60 81 7-9-10-12-14-16-18 0,75 100 C 420A 420 60 170 65 60 146 7-9-10-12-14-16-18 0,75 130 C 420S 420 60 5 65 60 130 7-9-10-12-14-16-18 0,75 140 C 520 520 60 170 75 60 81 9-10-12-14-16-18 0,75 110 C 520A 520 60 170 75 60 146 9-10-12-14-16-18 0,75 140 C 520S 520 60 170 75 60 130 9-10-12-14-16-18 0,75 150 C420/520 C420/520-A C420/520-S

· Interior tank

· 60 mm insulation of

45kg./m³.

· Dismountable lid.

· Automatic filling by floater.

· Interior water removing.

· Overflow safety .

· Compressor electric power: 502 W.

· Cooling power: 969 W.

· Electronic control box and digital temperature

· Priming-drawing indicator with graduated scale.

Mod. TEA - 175

· Exterior construction in plastified sheet.

Mod. TEA - 100

· Exterior in stainless steel

105
and coil in stain. steel AISI 304.
injected polyurethane, density
display.
VERTICAL
HORIZONTAL
AISI 304 except unit tray in galvanised sheet. Water refrigeratorsSERIES DIVIDING-MOULDING Model Models Tank Capacity lt Hourly production lt Dimensions Abmessungen W∙D∙H Cm Pump Power Kw Power installed Kw Gas Voltage Weight Gewicht Kg Pump Weight Kg TEA 175 175 100 88 56 112 0,75 R. 404 a 220/1PH/50Hz 88 TEA 100 100 100 130 56 55 0,75 R. 404 a 220/1PH/50Hz 85

Flour Sieve

Volumetric divider

106 · Able to eliminate all impurities and specially studied to oxygen the flour. · Mounted on wheels which locking device, equipped with a revolving exit system. · In the basic model the flour come out at cm. 104 from floor level (on request the height can be modified). · Can be inspected at both side. · Sifting capacity kg. 100 every 5’.
Model Models Dimensions Abmessungen W∙D∙H Cm Motor Power Kw Weight Gewicht Kg SF 100 70 100 136 0,37 150
Model Ø Piston mm Weight GR. Min-Max Dimensions Abmessungen W∙D∙H Cm Power Kw Weight Gewicht Kg PH 80 30 300 73 172 145 1,50 500 90 35 350 100 40 400 110 60 600 120 100 1000 135 150 1250 140 180 1400 The dough is absorbed by a piston and is later compressed and expelled. This system provides with proper allows good accuracy of weighing and prevents the dough from being mistreated. · Prepared to divide dough with percentage of water range from 55% to 70% and with a tolerance into the weight precision of a 2% (depending on the additives and dough elasticity ) · Speed variation. · Productivity: from 1080 to 2400 pieces / hour. · Counting with stop pre-selection. · Tefloned conical rounder channel with 2 regulations. · Closed circuit of oil. · Hopper capacities: 50-80-150-200 kg. OPTIONAL · Ext. panels in st. steel. · Flouring machine. · Regulation of electrical speed. · Teflon hopper .

into a special container.

is rolled by the

to ensure

weight, and the dough sheets are joined together to enable continuous work.

cut in two stages,

to the curling unit that rolls up

as if it were done by hand.

included.

107 Automatic croissants machine Model Models Hourly production Lines 2-3-4-5-6 Dimensions W∙D∙H Cm Voltage Motor Power Kw Weight Gewicht Kg gr. 110120 gr. 90100 gr. 70 - 90 gr. 40 - 60 gr. 25 - 50 GC 200 840 1260 1680 2000 2500 205 10 145 400V/50Hz/3ph 1,5 590 GC 400 1320 1800 2400 3300 4000 205 10 145 400V/50Hz/3ph 1,5 590 The Model GC unit, made entirely of painted steel or with stainless steel 304 panels, has been designed to ensure superior results in croissant production. · The sheet of dough, rolled with the rolling pin, is laid on the feed table. · Two side disks trim the dough and the waste falls
· The dough
gauging cylinders
uniform
· The triangles are
separated and conveyed automatically
the product
· N. 01 cutting roll
The ideal machine when pastry refining is required, designed as a convenient and longlasting equipment. It is very easy to use ordinary maintenance is only required. · Cleaning of the scraping blades through the convenient fitting system. · Support in steel reinforced plate. · Shoulders in cast iron. · Oil bath for the gearing, to guarantee full reliability. SERIES PASTRY Model Models Cylinders Ø Lenght Cylin ders Cm Dimensions in working W∙D∙H Cm Motor Power Kw Weight Gewicht Kg RF 120 120 26 64 60 112 1,1 200 RF 150 150 29 68 67 112 1,5 220 Two cylinder refiner

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