Art installation reflects on district’s transformations
Praga-Północ celebrated its 377th birthday with a unique art installation, “The Island of the Previous Day,” created in the historic bear enclosure on Solidarności Avenue. Featuring glass cactus sculptures, the installation highlights the district's transformation and resilience. Crafted from melted street glass, the piece symbolizes survival amid urban change. It also serves as a commentary on the tension between modern development and local identity, inviting reflection on the role of art in the evolving urban landscape. The project is part of the new 63 Gallery in Wola.
In the News
TRANSPORTATION
Pre-War Model Unveiled
Kamienica Theatre has opened a public exhibition of its detailed model of 1939 Warsaw, complete with multimedia features and historic accuracy. Originally created by founder Emilian Kamiński, the installation spans Saxon Garden to the old Central Station. Though facing legal hurdles over its premises, the theatre hopes this tribute to the city’s past secures its own future.
ARCHITECTURE
Historic Belfry Burns
A 19th-century wooden bell tower at Warsaw’s Cathedral of Our Lady of Victory was largely destroyed in a fire on April 16. Located in Kamionek, the monument lost 75% of its wooden structure, though its steel frame and historic bells survived. Authorities suspect arson. Fortunately, past conservation work offers hope for future reconstruction.
CITY
Tiny Landmark Reborn
Warsaw’s smallest building—a 12-square-metre kiosk at Długa and Freta—is being revived as a sacred art gallery. Built in 1843, the kiosk endured war and decay. Now, thanks to the Pauline monastery and architect Jacek Tryc, it will be restored with historical care and repurposed as a space for contemporary spiritual art and architectural reflection.
SPRING AWAKENING AT THE FARM: A Feast for the Senses
Welcoming the new season in style, The Farm, which was recognized in the latest edition of the Michelin Guide, recently hosted an evening of fine flavors, flowing wine, and effortless charm. Guests savored a freshly curated seasonal menu, expertly paired with an exclusive wine selection, while the warm crackle of vinyl set the mood—nostalgic, sophisticated, and just a little indulgent.
Rooted in the farm-to-table philosophy, The Farm continues to push Warsaw’s culinary boundaries, blending sustainability with bold, honest flavors. This spring gathering wasn’t just about unveiling new dishes; it was a meeting of kindred spirits—food lovers, wine enthusiasts, and those who appreciate the beauty of a meal served with intention.
Our menu is like a diary of the seasonal journey we want to take you on.
Our advantage is also a fantastic offer of the best (from our farm in Masuria) and imported (Japan, Australia, Chile, USA).
In addition, we offer our guests an intimate room
We invite you to taste the menu consisting of dishes based on regional ingredients.
What's in for May
Orange Warsaw Festival 2025
Warsaw’s first big festival of the summer brings two explosive headliners: Charli XCX and Chappell Roan. Expect a high-energy weekend with Jamie XX, Margaret, Michael Kiwanuka, Bladee, Barry Can’t Swim, and more. Set at the iconic Służewiec Racetrack, the 2025 edition promises cutting-edge pop, indie, and electronic vibes to start the season strong.
Line-up includes: Jamie XX, Margaret, Michael Kiwanuka, Bladee, Barry Can’t Swim, Bambi, Jude York, and more
Breakfast Fair in Żoliborz
Żoliborz’s beloved Saturday tradition returns! Savor delicious food, connect with your neighbors, and enjoy a relaxed morning atmosphere—perfect for families, friends, or solo strolls.
Where: Al. Wojska Polskiego 4, Żoliborz
When: Saturdays, 9:00–16:00
Alfons Mucha – The Magic of Secession
Immerse yourself in the world of Art Nouveau through breathtaking projections of Alfons Mucha’s iconic works. Explore the Belle Époque era with interactive visuals, aromas, and an original soundtrack.
Where: Art Box Experience, Norblin Factory
When: Until June 30, 2025
VI Streetfood Festival in Ursus
A feast for foodies! The sixth edition of Ursus’s Streetfood Festival brings three days of international flavors, music, cold drinks, and family fun. Expect juicy burgers, exotic eats, a kids’ zone, and live entertainment—all in a relaxed park setting. Come with friends or family and celebrate the joy of eating outdoors!
When: Starting May 9th, Friday (15:00-21:00), Saturday (12:00-21:00, Sunday (12:00-20:00)
Location: Park Czechowicki, Ursus
Admission: Free
Jerry Harrison & Adrian Belew
Two rock legends unite for an unforgettable night of Talking Heads classics, King Crimson energy, and solo hits—performed by Jerry Harrison and Adrian Belew with an all-star band. Expect “Psycho Killer,” “Once in a Lifetime,” and more, brought to life by musicians who helped shape the sound of modern rock. A must-see for true music fans.
Where: Progresja, Warsaw
When: May 25, 2025 (Sunday), 20:00
FRENCH SOUL, WARSAW HEART
Tatiana Frémond, the founder behind Café de la Poste and La Môme, shares how she brought a slice of real French life to Warsaw’s sleepy neighborhoods.
Insider: You were among the first to give Stare Bielany a kind of French soul. What was your thinking when you opened Café de la Poste in 2013? And how have things changed since?
Tatiana Frémond: Wow, thank you—that’s such an honor to hear! We opened Café de la Poste in
2013, which feels like a lifetime ago in gastronomic terms. Back then, gastronomy was far less professionalized. I had zero experience, a tight budget, and just a lot of passion. Today, it’s an entirely different game—much more competitive and investment-driven. If you didn’t evolve, you simply disappeared.
In 2019, I left my corporate job to focus entirely on the café. I applied the systems and strategies I’d learned in the corporate world, which really helped us grow. During COVID, we leaned heavily on online sales and ended up growing by 40% in 2020, then 120% in 2021. It was incredible.
La Môme is located in Sadyba, a sleepy neighborhood south of the center. Why did you open there, and how does the place differ from Café de la Poste?
La Môme is a continuation of what I started with Café de la Poste. The kitchen at the café is tiny, so I always felt limited. I wanted to offer more of the casual, everyday French food I missed—dishes you'd find at your neighborhood bistro in France.
When the former Nabo space became available in Sadyba, I saw a chance to expand. Like Bielany, Sadyba is a calm, self-contained neighborhood where time feels slower. I often say these places are a kind of refuge for tired souls. There’s no rush, no pressure—just life at its own pace.
Do you see yourself as a kind of French cultural ambassador?
Yes, definitely. I’m French with Polish roots—my mother is Polish— and I’ve always wanted to share French culture in an authentic way. Sadly, France has lost some of its cultural shine in Poland. French used to be taught widely and was seen as prestigious. Now, it's rare in schools. People flock to Italy or Spain for vacations, while France is seen as expensive and distant, partly because of the language barrier.
But I see a change. Many of our customers are true francophiles. They crave something real and soulful, not touristy clichés. I want to show that French people aren’t all pretentious—we’re warm, joyful, and crazy about good food. Nothing makes me happier than seeing guests at La Môme or the café laughing and enjoying life, just like back home.
La Môme has a strong emotional story behind it. Can you explain the name and what inspired it?
La Môme means “the kid” or “little girl” in French—it was Edith Piaf’s nickname. It evokes working-class charm and simplicity. I wanted to show a different side of French cuisine—less frogs’ legs and foie gras, more panisses from Marseille or a bavette steak with silky purée, like we serve.
“Nothing makes me happier than seeing guests laughing and enjoying life, just like back home in France”
These are the dishes I grew up with. I knew Polish people would love them too. There’s something honest and comforting about this food—it brings people together.
Have the neighborhoods around Café de la Poste and La Môme changed?
Absolutely. Café de la Poste helped awaken Stare Bielany. Now there’s Dej, Yatta Ramen, Mystic Pizza, art galleries—it’s full of life. The neighborhood has its own identity, though I think it still lacks a good sit-down restaurant scene. More ambitious dining concepts are tough sells here; affordable options like ramen and pizza dominate.
Sadyba is quieter. La Môme has a good evening crowd, especially in summer. We’re close to Wilanów and Konstancin, so we attract people who love great food and wine but don’t want to go downtown.
Your spaces feel intimate, warm, and timeless. Is that part of the plan?
Thank you! Honestly, I always thought of myself as a bit messy. But I love flea markets—the “brocantes” in France—and I bring that spirit back with me every time I visit. La Môme has that same warmth. We used a playful “Petit Nicolas” style for the branding, and mixed in antique signage and cozy décor. The goal was to make people feel immediately that they were in a true French bistro.
What makes a dining experience unforgettable to you?
Surprise! I’ll never forget a dinner in Lyon 30 years ago when the chef served a rare fish he’d just sourced. It was unexpected, and I still remember the taste. That’s the kind of magic I want to bring to La Môme. It might be something simple—like mashed potatoes prepared over three hours, inspired by a two-star chef—but it leaves a mark. I also love telling stories about the food. It turns dinner into an experience.
Has your relationship with food changed?
As guests have become more informed and adventurous, I’ve raised my own standards. Every tasting, supper club, and themed event has to be spot on—great product, great story. The Polish public is ready for that. I even brought in Rothschild truffle brie once—500 zł/kg! When I saw people loving it, I thought, “Yes, this is what I want to do with my life.”
What do you hope people say when they leave La Môme?
“Oh my god, that was amazing! We have to come back next week—call John and Mary right now!” [laughs] That kind of spontaneous joy— that’s what I’m after.
URBAN DREAMS
Symmetry, color, and concrete turned surreal
Photographer of the month Patryk Wikaliński
INSIDER You have a unique, stunning way of making photographs — almost like David Hockney meets Wes Anderson. Can you tell us how you arrived at your signature style?
Thank you! That truly means a lot.
I’m a self-taught photographer, and from the very beginning, I was driven by a desire to create something distinctly my own. Early on, my images wandered between nature and bits of architecture, and I wasn’t sure if it was even possible to develop a recognizable visual voice. But around 2016, I made a decision to shift completely — to explore the architecture of Poland’s “Wielka Płyta” (prefabricated housing blocks). That’s when things clicked.
I started paying attention to the overlooked — small details, strong symmetry, vivid colors. Composition became everything. It’s all in how you frame space, how you see what others might walk past. I wanted my work to be instantly recognizable, without needing a signature or pseudonym.
That idea shaped my Instagram: I showcase architecture and details that surprise — or feel surreal. My hope is that someone sees a photo and then seeks out the location themselves, discovering something extraordinary in the everyday.
My photography is always balancing between reality and dream. And yes — every single shot you see on my profile was taken with a smartphone. That fact matters to me. It’s part of the challenge, and part of the joy.
Do you use a drone? Can you walk us through your process?
I’ve never used a drone. Every image is created with a smartphone — it’s at the core of my approach.
I often start with a building that catches my eye, then spend time observing it from every angle. I’ll photograph it in segments to maximize my chances of capturing the perfect composition. Later, I reconstruct the perspective to reflect how I experienced it in real life.
Color is essential — it brings buildings to life. I use multiple apps in post-production: VSCO, Pixelmator, SKRWT, and Lightroom. That final step — in Lightroom — is where I fine-tune everything. Even on a phone, it offers incredible precision.
Although I use modern tools, my sensibility is traditional. Years of working with early phone cameras taught me how to read light intuitively. That skill helps me highlight contrasts and subtle color tones in post.
You’ve captured stunning details in iconic Polish buildings. What guides your choices?
It’s often the dialogue between a building’s form and its surroundings that draws me in — the unnoticed tension
or harmony. I’m fascinated by various architectural styles: modernism, postmodernism, contemporary design. Sometimes a simple wall in a “Wielka Płyta” estate can spark a personal story.
Subtlety and metaphor are fundamental to my work. Take the new Museum of Modern Art in Warsaw — it’s controversial, but I wasn’t interested in criticism. I wanted to capture its essence and its dialogue with the city. That series became some of my most widely shared work — and led to a meeting with its architect, Thomas Phifer.
Your work evokes vintage poster art — almost art déco. Are you influenced by graphic design? Surprisingly, no. Graphic design wasn’t something I knew much about when I started. My visual instincts just developed naturally.
The real influence was “pasteloza” — the colorful renovations of communist-era blocks. Their bold, sometimes absurd palettes fascinated me. I started documenting them, focusing on composition, symmetry, and texture.
I pay close attention to balance — perfectly straight lines, repetitions, and the subtle elements that disrupt them. While my images might remind people of poster art, they’re grounded in real conditions and real light.
5. Your photos often include birds, clouds, or airplanes — almost like a Magritte painting. Is that intentional?
Very much so. I use those elements to bring a composition to life — they’re the final note, the punctuation mark.
Sometimes I catch them on-site, sometimes I add them later. They bring movement and emotion, or they help tell a story. They’re decorative, but not decorative alone — they complete the scene and are a part of my visual language.
6. Can readers purchase your prints?
Yes, absolutely! I currently take orders via Instagram DM or email, and I offer custom formats and materials based on the client’s needs. I’m also working on launching a dedicated online store later this year to streamline everything.
For more of Patryk's work visit his Instagram
WARSAW ON WHEELS
From riverside paths to forest trails, underground bike storage to personalized tours, Warsaw is a city best seen from the saddle. Whether you're a seasoned cyclist or just looking for a weekend ride, here's everything you need to know to experience the capital on two wheels
Every May, Warsaw participates in the nationwide "Cycling May" campaign to encourage cycling as both a recreational activity and a sustainable mode of transport. This initiative is aimed at all age groups, promoting cycling as a healthy and eco-friendly lifestyle. Special events, contests, and workshops are organized, making it the perfect time to explore the city by bike. Whether you are a seasoned cyclist or a casual rider, Cycling May offers plenty of opportunities to join the movement.
Grab a friend and ride east—Świętokrzyski
Bridge leads to Praga’s wild side
CYCLING INFRASTRUCTURE
Warsaw’s cycling infrastructure has seen significant development over the years. With over 530 km of bike paths, the city is becoming more bike-friendly each year. Dedicated lanes and tracks are widespread, ensuring cyclists can move safely through both residential areas and bustling streets.
Spin your wheels where the squirrels roam—Młociński
Park’s forest path is Bielany’s leafy bike lane secret
CYCLING TRAILS
For those looking to venture beyond the city center, Warsaw offers several scenic cycling trails. Notably, the Kampinos Cycling Trail takes riders through the lush forests of Kampinos National Park. It's the perfect getaway for nature lovers and avid cyclists looking for a longer ride.
Gears up, hearts loud—Critical Mass takes the city one pedal stroke at a time
No bike? No problem. Veturilo’s wheels are j ust a few taps away
CRITICAL MASS
Every last Friday of the month, cyclists gather for Critical Mass, a monthly ride that advocates for cyclists' rights and celebrates the cycling community. It’s a chance for cyclists to unite, explore the city together, and draw attention to the need for better infrastructure and safer roads
VETURILO PUBLIC BIKE SYSTEM
The Veturilo bike-sharing system is another great option for exploring Warsaw. With over 5,000 bikes available throughout the city, including electric bikes for those seeking an extra boost, Veturilo makes cycling accessible to everyone. Simply rent a bike at one of the many stations, ride, and return it to any docking station. It’s an affordable and convenient way to travel through the city.
FROM PALACE TO PEDALS: A CAPITAL RIDE ACROSS WARSAW
There’s no better place to kick off a Warsaw bike adventure than the city’s most iconic landmark: the Palace of Culture and Science. Once you’ve snapped the obligatory photo (or lovingly cursed its Stalinist silhouette), hop on your bike and roll down Świętokrzyska Street toward the Wisła. Wide bike lanes, smooth pavement, and a steady breeze make this stretch a cyclist’s dream.
BEFORE THE BRIDGE—FUEL UP OR FLEX THAT CAMERA
Feeling peckish or in the mood to soak up some classic Warsaw atmosphere before hitting the river?
Left on Krakowskie Przedmieście: Take the scenic route toward the Old Town, where cobblestones, postcard views, and buskers abound. Great for photos and a quick cultural fix. Insider tip: In the summer, Krakowskie Przedmieście and Nowy Świat are pedestrian-only zones—perfect for leisurely strolls or cycling without the worry of cars!
Right on Nowy Świat: A café-lined boulevard perfect for espresso stops, local eats, and a quick browse through boutiques and bookstores. You’ll be part of the summer pedestrian zone action here too!
Don’t sleep on Chmielna: Tucked between these two giants, Chmielna Street is a lively strip full of vintage stores, indie snacks, and people-watching potential.
CROSS THE RIVER, ENTER THE WILD
Once you roll across the Świętokrzyski Bridge, it’s like flipping to another chapter of the city— less polished, more natural, and full of surprise.
Turn right for Saska Kępa: Leafy, elegant, and ever-so-French in feel. It’s got villas, embassies, and irresistible pastries.
Feeling bold? Punch “Otwock” into your map app: South of the city, Otwock is a historic escape filled with pre-war wooden architecture (Świdermajer style) and pine-scented air. You’ll find traces of a once-famous health resort—and bragging rights for the ride.
ON YOUR WAY BACK—TIME TO GLIDE AND CHILL
Don’t just retrace your path—add a stylish twist.
Cross the new pedestrian-and-bike bridge (yes, the one everyone’s been Instagramming since it opened last year). It links the wild side to Powiśle and offers some of the best river views in the city. Perfect for a sunset pause and people-watching.
Finish strong at Norblin Factory: This revitalized industrial space turned cultural complex has everything: food, drinks, design shops, and air-conditioning. You've earned it.
Insider tip: If you're looking for a bike at a cheaper price and for a longer time, Antoni from Walking Warsaw is your guy. He offers new Kross city bikes parked right at the Palace of Culture and Science. Check out his website to book your ride and read more about his historic tours on the next page
If you're using your own bike and need repairs, head over to Otwarty Warsztat Rowerowy for a quick tune-up. Find more information on bike repairs on page 18
WALKING WARSAW TURNING TOURS INTO TWO WHEELED ADVENTURES W
alking Warsaw offers a unique opportunity to experience the city in a new way — by bike! Antoni, the founder, provides the option to transform any of his popular walking tours into bike tours during the summer. This allows you to cover more ground while still learning about Warsaw’s rich history and culture.
HERE ARE THREE EXAMPLES OF TOURS YOU CAN ENJOY BY BIKE:
Jewish Warsaw Tour: Learn about Warsaw's Jewish history, including the former ghetto and key landmarks, all while cycling through the city.
Old Town Tour: Discover the beautiful Old Town, including the Royal Castle, Barbican, and Warsaw's iconic Market Square.
Communist Warsaw Tour: Seek out Warsaw's socialist past, visiting monuments and buildings that tell the story of the city’s communist era.
Antoni also offers personalized tours based on your own interests. Whether you're fascinated by modernist architecture, street art, or the city's green spaces, Antoni will tailor the route to your preferences. He also provides brand new Kross city bikes for rent, ensuring that you’re well-equipped for your
adventure. To book a tour, simply reach out to Antoni for availability — he’s friendly and always eager to share his love for Warsaw.
This multi-part feature highlights Warsaw’s dedication to cycling, offering insights for every level of cyclist—from beginners to extreme riders—while exploring the city’s diverse bike-friendly routes. Whether you're a local or a visitor, there's no better way to discover Warsaw than from the seat of a bike.
For more information on renting a bike from Antoni or to book your tour, visit Walking Warsaw by SCANNING HERE
FREEDOM ON TWO WHEELS
Inside Warsaw’s Open Bicycle Workshop
Like punk icon Ian MacKaye once said about skateboarding: "It's a way of learning how to redefine the world around you." The same spirit fuels the crew behind Otwarty Warsztat Rowerowy—Warsaw’s Open Bicycle Workshop. Here, cycling isn’t just transportation. It’s empowerment, community, and self-reliance with a splash of grease under your fingernails.
Born from a modest youth club on Brzeska Street in 2017, the workshop began as a grassroots project to help local kids in Praga Północ fix up old bikes. But what started as a handful of wobbly wheels quickly turned into something much bigger. Children weren’t just given bikes—they earned them. They learned how to fix brakes, true wheels, patch tubes. They became mechanics, owners, and stewards of their own freedom. And it turned out the kids weren’t the only ones interested.
Run by the Mierz Wysoko Association, an NGO that’s been supporting local communities since 2005, the Open Bicycle Workshop now
welcomes anyone who wants to tinker, learn, or simply get back in the saddle. From March through October, the seasonal outpost at the legendary Różycki Bazaar hums with chain whirs and ratchet clicks. And for year-round repairs, there’s a second location on ul. Wolność 2—fully equipped, with a bike wash and all.
The workshop doesn’t sell dreams—it recycles them. People donate bikes in all conditions, from vintage rust-buckets to forgotten kid’s frames. Volunteers and staff assess, strip, clean, and rebuild. If it can be saved, it gets a second life—often with a three-month warranty. If not, parts are harvested for future builds. Nothing goes to waste.
But the mission goes deeper than nuts and bolts. Through the "Bike for Goodness" program, kids who help their communities—by walking shelter dogs, helping the elderly, or cleaning local parks—can earn their own bicycle. In "Bike to Welcome," refugees in Warsaw are given mobility and confidence through bike donations and riding workshops. The team also hits the streets during summer with the "Aktywna Warszawa" initiative—bringing cycling lessons, events, and good vibes directly to neighborhoods, boulevards, and playgrounds.
What ties it all together is a belief that cycling can transform lives. It’s cheap, healthy, sustainable, and—above all—accessible. The Open Bicycle Workshop isn’t here to sell gear or hype the latest trends. It’s here to give people the tools to move, to act, to fix what’s broken.
So if your bike needs a little love—or you just want to feel like a kid again—drop by. The door’s open. The wrenches are waiting. And the ride? Still as freeing as ever.
“Like punk icon Ian MacKaye once said about skateboarding: "It's a way of learning how to redefine the world around you” SCAN
OKEH, LET’S GO
Cloud-soft buns, creamy matcha, and magnetic charm
In a city where matcha is becoming the new morning religion, Okeh Bakery feels like a true place of worship. Tucked into a quiet Warsaw corner, this airy café is a temple of flaky croissants, creamy drinks, and an unpretentious charm that feels as fresh as its pastries. Equal parts French bakery, Japanese dessert lab, and cozy hangout, it’s the kind of spot where you come for one thing and end up staying for five.
Start with a Matcha Cloud— velvety, earthy, and not shy about its caffeine kick—or go for the Matcha Mango, a dreamy blend of green tea umami and tropical brightness. Pair that with a Coconut Butter Bun or the Matcha Bun, so soft they melt in your mouth, and you'll understand why people are talking. There’s also a hojicha latte for the roasted tea connoisseurs, and a strong case to be made for the cinnamon roll as the city's best.
But Okeh is more than a onetrick pastry pony. The savory side shines too, especially in the ham and cheese sandwich— simple, buttery perfection. Want to linger longer? There’s wine, green olives, truffled cheese, and a mushroom spread that makes you rethink your life choices up until this point.
Every visit should end with a take-home loaf of their rustic sourdough and maybe one last Coconut Watch (yes, that’s a thing). The desserts are sweet, but it’s the staff’s warmth that really makes you come back.
Marszałkowska 8, okeh.pl
OKEH bakery
Lunch Deal
KOSZYKOWA CARNIVORE
Grilled greatness, bold beers, and killer lunch deals
Warsaw’s ramen scene keeps expanding, and the latest arrival is Tori Ramen, tucked away on Hoża Street. The space itself feels familiar—a functional, almost cookie-cutter setup with sprinkles of Japanese accents— but the menu suggests a deeper commitment to the craft.
Classic bowls take center stage, from Shio Ramen with chicken broth and duck to Tonkotsu Ramen with seared
bacon and shiitake. There’s also Miso Ramen with sweet potato and ribs, alongside small bites like gyoza and kimchi.
We went straight for the Shoyu Ramen, often the true test of a ramen shop. The broth was clean and balanced, though missing that deep umami richness that makes a bowl unforgettable. The Tantanmen, on the other hand, had a surprising frothy texture— almost like beer foam, thanks to added cream—but lacked the spice kick we had hoped for.
That said, ramen shops often take time to hit their stride. Our first bite may have felt like just soup, but we’re looking forward to seeing how Tori Ramen matures—because the best bowls are always worth a second try. The service was warm and genuine, and for that alone, we’ll be back.
Meatologia
ul. Hoża 27A
WORK, CHAT, INDULGE
A cozy spot for creatives and coffee lovers.
In Warsaw’s Bielany district, Kawiarnia Czytelnia, or “Reading Room,” is a beloved oasis for coffee aficionados and bibliophiles alike. Once nestled in a different location for years, the café has since relocated but still serves as a cultural lifeline to the community—offering much more than just a place to sip coffee. It’s a sanctuary for those seeking warmth, connection, and a bit of literary escape.
The space is everything you’d want in a cozy hideaway: bright, inviting, and filled with soft tunes that encourage both quiet reading and lively conversation. Whether you’re nestled with a book or chatting with friends, the relaxed vibe suits all moods. The coffee menu
is equally impressive. From the smooth flat whites to meticulously brewed pour-overs, the drinks are a serious treat. And the cinnamon buns? Worth every calorie.
But it’s not just about the coffee—Czytelnia is a gathering place for those who crave a little more culture. They host cupping sessions and other coffee-related events that deepen your appreciation for the art of brewing. With a selection of books to peruse and specialty coffees to take home, it’s a destination that feeds both body and mind.
Czytelnia kawiarnia Jana Kasprowicza 52 (Bielany)
LA MÔME
Where Paris found a corner in Sadyba
Review
You don’t stumble into La Môme by accident. Nestled deep in the sleepygreen folds of Sadyba, it’s a destination—the kind that makes you consider why you ever pay rent in the city center when the best breakfast in town is out by a garden and a lake. But if anyone could pull it off, it’s Tatiana Frémond. The name might ring a bell from Café de la Poste, the cultish little café that
put Bielany on the map for more than just forest walks and baby strollers. Back then (insert the right year here), she made a bet on neighborhood soul. Now, she’s doubled down, transforming this quiet corner near Wilanów into a would-be arrondissment—one infused with the soft calamity of a Parisian café at rush hour, and all the trappings that make a French food lover weak at the knees.
At La Môme, authenticity isn’t shouted—it wafts, warm and buttery, from the kitchen, or arrives delicately wrapped in a wheel of cheese air-freighted from Rungis, the mammoth food exchange outside Paris. This isn’t French themed. It’s French, full stop. Mornings are the Insider’s trick. Get here early—before the brunchers discover the patio and the two-kiss greetings start flying—and you’ll land a table – and a parking space – and a moment of rare Warsaw peace. The breakfast sets are small but mighty. A croque madame with a runny yolk that defies gravity, or a salmon tartine that tastes like Brittany via Sadyba. All the cheeses, charcuterie, and even the smoked fish arrive weekly from France. That’s not flair. That’s commitment.
Lunch might see a local popping in for a ham sandwich and a bottle of wine to go. Evenings? That's when the magic kicks in. The terrace buzzes with neighborhood chatter, the clink of
glasses, and the sort of laughter that floats—not forced or performative, just real. It's that perfect pitch: chic but not stiff, familiar without being dull. Like the best Parisian cafés, there’s electricity in the air. A kind of culinary Gare du Nord in miniature.
What to eat? The bouillabaisse is rich and soulful—more Marseille port than powdered packet. The steak tartare is razor-sharp in flavor and soft as sin. If you’re lucky, there’ll be duck magret on the board, seared just so. Desserts like crème brûlée and éclairs strike that sweet spot between classic and indulgent.
And then there’s the Big Môme. Possibly the best burger in Warsaw this summer, it’s a sun-soaked showstopper built on a homemade brioche bun and stacked with a steak haché of Charolais beef. A thick slab of raclette melts over the top, mingling with a rich onion confit and a swipe of French mayo spiked with Espelette pepper. It’s juicy, indulgent, and unapologetically French—the kind of lunch that makes you wonder why you’d eat anything else.
Don’t sleep on the wine list either—approachable, affordable, and full of well-chosen bottles you’ll want to smuggle home. Which, incidentally, you can, thanks to their takeaway deli and wine shop. It’s perfect for a postwalk pit stop after Lake Czerniakowskie or a low-key dinner with someone who understands why a cheese course matters.
Others have tried to imitate the French bistro vibe in Warsaw. Some get the look. A few nail the food. But La Môme gets the soul. And in a city constantly chasing cool, there’s something undeniably cool about just getting it right.
“Possibly the best burger in Warsaw this summer, it’s a sun-soaked showstopper: top-quality beef, with ham and cheese spilling out the sides of a glossy brioche bun
BEST PIZZA IN WARSAW
Môme Zakręt 8 (Sadyba)
Recommendation
¡VIVA VARSOVIA! WHERE TO CELEBRATE CINCO DE MAYO IN WARSAW
Three Mexican joints, three different takes, one mission: tacos, tequila, and full-bellied joy.
Papito – The Hot New Flame with Real Flavor Game
Newer on the scene but already drawing devoted fans like moths to tequila, Papito is all charm and no filler. It’s got the clean look, the cozy corners, and cocktails with more garnish than a Vegas showgirl. But behind the frills is real fire.
The tacos al pastor are a must—succulent pork with pineapple sweetness and depth of spice, doing the cha-cha on your tongue. Then there’s the bite-sized shrimp on tortilla chips, a cheeky little bar snack that proves they’re not afraid to play. Expect big portions, a spicy burrito that’ll make your eyes
water (by request), and friendly staff who genuinely seem to care. Yes, it’s pricey. But this isn’t about getting full. It’s about getting fed—with soul.
Aleja Komisji Edukacji Narodowej 50/U4 (Ursynów) gen. Stanisława Skalskiego 1 (Saska Kepą)
Órale22 – Streetwise, Loud, and Unapologetically Delicious
Tucked into a compact corner of Warsaw’s urban grid, Órale25 doesn’t try to impress with grand entrances. It punches with flavor instead. The kitchen hums, the staff flirts and jokes with you, and the food? A San
Papito
Órale22
Diego expat called it a “homecoming,” and we believe him.
The jalapeño poppers are an edible mic drop—gooey, spicy, and gone before you know it. Follow that up with the pork tacos, where the meat's been treated with the kind of respect usually reserved for royalty or indie rock bands on a comeback tour. The tortillas? Proper. The guac? Fresh enough to make you reconsider ever buying store-bought again. Service is brisk, warm, and with a wink. One review nailed it: “My picky Polish girlfriend dug into the poppers like a yuppy to pastels or a kitten to string.” Exactly.
ul. Kopernika 25 (City Center)
El Popo – The Old Guard, Still Standing
You don’t survive Warsaw’s fickle restaurant scene for over two decades without doing something right. El Popo, tucked behind Teatr Wielki on Senatorska, has all the charm of a 90s Mexican soap opera—and that’s part of the appeal. Color-splashed walls, sombreros, a mariachi band, and margaritas whirring away behind the bar like a jet engine ready for takeoff.
The menu leans deep into Tex-Mex comfort—chimichangas, enchiladas, and frozen cocktails the size of your head. But this year, go for the birria tacos: three gold-
en-fried corn tortillas filled with slow-cooked shredded beef and cheese, served alongside rich consomé for dipping. Add totopos, chopped onion, cilantro, and a pile of greens and you’re basically mainlining happiness.
Sure, some diners grumble about high prices and premixed drinks—but others swear by the warm service (shoutout to Lena), the vibe, and that unexpectedly good strawberry margarita. Yes, it’s a little kitschy. Yes, it smells like memories. But isn’t that the whole point?
Senatorska 27 (City Center)
El Popo
First Bite
PEARL OF SASKA
Polish flavors and flair meet theatrical dining magic
In the heart of Saska Kępa, tucked away in a polished-up PRL pavilion, Perełka bistro has arrived, offering a bite of something utterly unique in Warsaw's culinary scene. Like a well-kept secret, this spot is as much about the food as it is about the atmosphere — stylish, intimate, and at times, downright theatrical.
Walking through the doors, you’re greeted by the pulse of an open kitchen, its energetic pink hues glowing under soft lighting, pulling you into a visual and
PHOTOGRAPHS
sensory spectacle. It’s an invitation to witness the culinary performance unfold, where contemporary Polish flavors are elevated to an art form.
The menu at Perełka is a celebration of bold flavors and unexpected pairings. Take the whiskey-based cocktail, a drink that’s as rich and smooth as you’d expect, but with a twist: before you sip, you nibble on toasted kasza grycana. It’s a clever prelude, setting the tone for the evening, preparing your palate for the indulgence to follow. The dish that truly stands out, though, is the devolay — not just any cutlet, but a farm chicken creation, butter-basted to perfection, with the kind of garlic-kissed spinach that’s simply addictive. And then, just when you think you’ve tasted everything this dish has to offer, a note of winter truffle hits you. A surprising, mouth-watering symphony of flavors.
The kluczki in tomato sauce?
A perfect match for the decadent devolay. Rich, savory, and creamy, with just the right amount of acidity to keep it grounded. It’s simple, yet unforgettable.
Patrons at Perełka are no strangers to quality. This is a place where socialites, artists, and public figures gather to indulge in conversations that go long into the evening. The setting is intimate, refined, yet relaxed — the kind of place where you can savor each bite and drink, in the company of friends or a special someone.
In the end, Perełka is more than just a meal. It’s an experience that sparks conversation and celebrates the finer things in life. And with the exceptional service and a wine list that includes some of the best natural wines on the market, it’s easy to see why reservations are a must. This place is as much a pearl of the city as it is of the culinary world.
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Perełka is more than just a meal. It’s an experience that sparks conversation and celebrates the finer things in life..
Perełka bistro Zwycięzców 55 (Saska Kepą)
First Bite
HITS AND MISSES IN WOLA
When the wait is worth it, but not always...
Located in Wola, Xing Long offers a taste of Chinese cuisine with a few hits and misses. The dumplings and steamed buns, while pleasant, lacked the distinct freshness you’d expect from a dedicated spot like this. They had a premade, frozen feel, which was disappointing for an establishment trying to stand out in Warsaw’s growing food scene.
The kurczak "Mala" na ostro—a spicy chicken dish with three peppers—didn’t pack the heat one might expect, especially by Polish standards, leaving us craving more of that authentic fiery kick.
However, the eggplant stew with pork was an absolute standout, sizzling on arrival with a rich, savory flavor that made up for the earlier disappointments. It was easily the best dish we ordered, demonstrating the kitchen's ability to deliver a memorable dish when it counted.
We were disappointed to learn that the biang biang noodles, which we had set our hearts on, would take 40 minutes to prepare. Seeing other tables enjoy them made the wait feel like a regretful choice, especially as dishes were brought out piecemeal—appetizers first, followed by mains as they were ready, which disrupted the flow of our meal.
Despite the hiccups, I’d still return to Xing Long, hopeful that the noodles live up to the anticipation.
Xing Long Wola ul. Siedmiogrodzka 1A, xinglong.pl
Białe Czerwone Wine Festival
Sunday, May 18, 11:00– 19:00, at Forteca Market
The 4th edition of the Białe Czerwone festival brings together dozens of top Polish wineries in the heart of Warsaw. The event offers a unique opportunity to meet winemakers, taste a variety of wines, and learn directly from the producers. Polish winemaking continues to evolve with new vineyards, natural wines, and sparkling varieties gaining popularity.
Highlights include guided tastings led by wine experts Katarzyna Puk, Maciej Nowicki, and Michał Sobieszuk, as well as workshops on pairing Polish wines with food by Adam Pawłowski MS and Patrycja Siwiec. The Women and Wine Association will also reflect on women’s growing presence in the industry.
A special guest, Roman Myśliwiec, the doyen of Polish winemaking, will discuss his pioneering role in revitalizing viticulture in Poland. The festival emphasizes the importance of local grape cultivation, winemakers’ unique expressions, and the community around Polish wine. Street food, live music, and a relaxing atmosphere will add to the experience at Forteca’s historic courtyard.
SCAN HERE FOR MORE INFORMATION
The Buzz
Presenting the city’s most talked about venues, join us on a whistle stop tour of the cafes, pubs and cocktail dens and wine bars that you can’t afford to miss…
Kiki
Żurawia 16, kiki.choiceqr.com
Violet Café is a charming new spot in Warsaw, blending modern design with a nod to its history as a flower shop. Created by Trias Design Studio, the interior features soft hues of purple, beige, and white, along with floral motifs and high ceilings that create a light-filled, airy atmosphere. The café’s layout includes cozy seating zones, an open kitchen, and unique design elements like a restored historical wall and custom-made furniture. Offering a delicious breakfast menu and tempting desserts, Violet Café is an artistic space that invites both locals and tourists to enjoy a relaxing, inspired experience.
WINE & DINE
Kontakt
Sandomierska 13
Weaknesses do not exist in Kontakt, and if they do, they have yet to be formally identified by any who visit. Looking glorious in its deep shades of blue, its look is complemented by a 400-strong wine list slanted towards natural, bio-dynamic and organic wines. The five-star experience is aided by wonderful food.
LOCAL WINES
Brać
Zgoda 3 & Sierakowskiego 4A
Resistant as traditionalists may be to the very notion of Polish wine, Brać have made it their mission to showcase its unknown quality. Presenting on-edge sips from niche domestic producers (including collabs with the Funky Fluid craft brewery!), all this is done in a stylish space that feels good to be in. From 2023, this was our favourite wine-related find!
NATURAL WINE
Rascal
Moliera 6
Formerly a canteen for ballet dancers, this address now holds the largest bar in Europe specialising in natural wines – you weren’t expecting that! Entered past a lavish drape, this cool space has a suitably adventurous choice of rebel wines.
BEER GEEKS
Jabeerwocky
Nowogrodzka 12
Good old Jabbers will never let you down. A Warsaw institution, the adventurous choice of beers gives nods to international pioneers, domestic talents as well as
The Buzz
their own house beers. Prewar floors and the welcome smell of spillage give it a great atmosphere that becomes a boisterous babble of international voices the later it gets. For something quieter, take your pint next door to their sister bar, Jabeerwocky Junior.
THE HEART OF POLSKI CRAFT
Kufle i Kapsle
Nowogrodzka 25
Respectful of the building’s pre-war heritage, the brick interiors are thick with noise, clamour and the reassuring smells of last year’s party. On colder nights, make your way to the back to discover an intimate space sprinkled with vintage armchairs and wonky old lamps set at a natural tilt. The beers are among the most radical in Warsaw.
CUTTING EDGE CRAFT
Hopito Chmielna
Chmielna 24
Opened last year as the younger sister of Hopito’s Żurawia venture, this branch feels a little more mature in its target audience, though every bit as fun in its beer selection - radicalized drinkers will love Hopito’s own crazy brews.
OLD TOWN PINTS
Same Krafty & Same Krafty Vis-à-vis
Nowomiejska 10
Jammed between the Barbican gateway and the Rynek, Same Krafty’s pair of Old Town drinkeries face opposite each other to offer their own mini-pub crawl. Appearing as raucous and rugged tavern-like bars, the experimental craft beers are a league ahead of the mainstream fizz peddled by
the other nearby bars.
FRIDAY HIT
Grace Drink Bar
Krucza 16/22
Named in honour of Grace Jones, the choice of hero says much about a place that devotes itself to celebrating the glam excess of 80s New York. Rooms include one that’s all bordello style colours and velvety finishes, and another that’s high on plush purple, glass and mirrors. Fuelling the party, are classic cocktails, kamikaze shots and kitschy yesteryear hits.
CREATIVE COCKTAILS
Ave Pegaz
Piłsudskiego 9
Inside a lively interior that doesn’t take itself too seriously (check the ‘ceiling garden’), swivel about to gawk at a mighty collection of corkscrews and drinking implements. In this alchemist’s workshop find yourself enjoying some of the most creative cocktails in Warsaw.
COCKTAIL PORN
VHS
Poznańska 7
The shoebox sized VHS pays tribute to the 80s and 90s and is a model for good times –boasting a flamingo and pictures of Mr T., the toilet says it all. The drinks are among the wackiest in Warsaw, and they’re as fun to drink as they are to photograph.
RETRO HIP
Paloma Inn
Poznańska 21
Inspired by The Jetsons, the moon landings and the atom, Paloma Inn is a groovy blast of lunar lines, pea green colour tones and furnishings and fittings that are retro-fu-
turistic. The experience is compounded by easy listening muzak, 70s menu faves like fondue and mega fun cocktails.
THE ATMOSPHERE
Beirut & Kraken
Poznańska 12
Somewhere, amid all the junk relating to the Lebanese conflict (sandbags, ammo boxes…), you’ll find the spirit of Poznańska contained within this long, skinny bar. As fashionable now as it was when it opened, finish the evening in their connecting venture, the Pirates of the Caribbean-style Kraken. Evenings dissolve into a wild, happy whirl of international voices.
INSIDER CLASSIC
Pardon To Tu
Al. Armii Ludowej 14
Despite the upgrade in surrounds, they’ve retained the leftfield spirit of their old haunt thanks to flexi hours, a commitment to obscure sounds, and a well-spaced interior that references their former venue through its decadent colour scheme and wall of favoured musicians. The air of friendly, unforced cool is unmatched!
FOR THE MUSIC
Młodsza Siostra
Dobra 14/16
Known for his ear for upcoming talent, the owner Michał isn’t averse to taking risks in order to broaden Warsaw’s musical palate. The scrappy backdrop of bike repair garages give a vibe redolent of the shadowy courtyards of Berlin and Budapest, whilst inside it’s all creaking floorboards, mismatched furnishings and a clientele sourced from the local Academy of Fine Arts.
REBEL SOUNDS
Chmury / Hydrozagadka 11 Listopada 22
Set in a fleapit courtyard, it’s hard to tell where one begins and the other ends, but both are spiritually cojoined by a devotion to eclectic live music. Tight and crowded, it’s a place where audience and band become one, feeding off each other to generate an electrifying atmosphere.
A BIT OF EVERYTHING
Foton
Wilcza 9A
You know it’s been an epic weekend when you wake up on Monday knowing that Foton was involved. Conversation with strangers is natural after a few of Foton’s cocktails, and these are enjoyed to a cool backdrop made up of fleet of tumbling plants perched on steel-framed irrigational contraptions.
CULT BAR
Gemba Chmielna 21
Adopting a loose-fitting PRL style, interiors include wood-paneled walls decorated with pics of Pope JPII, sporting pennants and framed artworks from the heyday of the Polish School of Poster. Tricked out with retro wallpaper, the perches by the bar are the most sought, but spillover seating can also be found in a winter garden enclosed by green and scarlet drapes – very David Lynch. Drinks include a broad-minded selection of craft beers, house cocktails and shots.
PRE-CLUB DRINKS
Bar Pacyfik
Hoża 61
Based upon the kind of Tijuana dive bar you’d have
happened upon during the Miami Vice era, Pacyfik is all candy floss pink and shades of teal: a raw-looking den that looks purposefully imperfect. Keeping the hip international crowd on the wrong side of drunk are kick-ass cocktails!
LATE NIGHTER
Republica San Escobar Poznańska 7
Lacking airs and graces, it’s a place where fun rules the roost. Tiny in size, find an interior filled with corrugated iron sheets, zappy neons, chunky woods and bike pedals on the footrests. The fun-loving spirits is irresistible, and the tight dimensions mean the party often spills onto the terrace outside.
A MODERN HOTEL IN THE HEART OF WARSAW
ESSENTIAL CHECK-IN
Fabryka Norblina
Żelazna 51/53
Without fail, the big winner of 2023 was Norblin – hell, we even saw Kieran Culkin walking through over summer! In terms of nightlife, winners include the elite MOXO and the craft-minded Uwaga. Packed in the evening, the atmosphere is squared out perfectly by the live music that frequently escapes from the Piano Bar. The Insider fave though remains Piano Bar, a place with fancy cocktails, a 12-foot chandelier and a crowd that errs from late 20s upwards.
STUDENT CARNAGE
Nowy Świat ‘Pavilions’
Nowy Świat 26
For the highest condensation of bars in the capital head to ‘the pavilions’, a collection of ramshackle drinking cabins, shot bars and sheesha lairs inside a tight grid of shadowy back alleys. Adding to the gentle sense of confusion comes the realization that so many bars look the same –accessed through clattery, barred doors, visitors walk into murk and chaos.
LIVE SPORTS
Shamrock Sports Bar
Krucza 51
At long last, Warsaw has the sports bar it deserves. Zapping in football, rugby and suchlike from around the world (but mainly Britain), this Irish-run spot is an offshoot of the atmospheric Shamrock Irish Pub on Zgoda. Though a lot smarter than its sister, the raucous sense of fun has carried over –as has the quality Guinness.
ALT. ENTERTAINMENT
Worek Kości
Bagatela 10
There is nothing ordinary about Worek Kości and that’s underlined by its collection of 400 replica skulls. Known for its burlesque nights, this passionate celebration of the beautiful and bizarre also has a busy roster of lectures dedicated to criminal profiling, forensics and serial killers. Oh, and the cocktails are good.
THE PRAGA VIBE
W Oparach W Absurdu
Ząbkowska 6
Craft beers lurk within the fridge, but for the seminal Absurdu experience order a tray of vodka before bulldozing through the crowds that gather to listen to Balkan rock and Afro-Latin bands. Somewhere, hidden deep beneath the creaking antiques and moth-eaten Persian rugs, you might be lucky to find a woodcarved bar.
NORTHERN NIGHTS
Havana
Słowackiego 16/18
Set on the first floor of a PRL era tower, the super cool interior offers up a coherent display of retro posters, luscious plants and light wood trimmings that are respectful of this space’s former life as a 1960s cafe. Perched among hip freelancers and theatre types learning their lines, sip away on trendy bio wines, adventurous lemonades, craft swigs or specialty coffee sourced from local roasters.
CLUB OF THE YEAR
K-Bar Powiśle
Leona Kruczkowskiego
Providing an alternative to the usual Smolna / Luzztro / Jasna 1 scene, the location inside one of the pillars that prop up
Poniatowskiego Bridge lends an ‘in the know’ frisson of adventure to your evening. Small, sweaty, raw and intimate, the industrial-style vibe is offset against oriental lanterns and the occasional Korean flag. Music-wise, and evenings promise everything from Italo-rave to techno trance.
UPMARKET CLUBBING
Sen
Wioślarska 6
Some would say that Sen enjoys its heyday in the summer when the rooftop terrace opens to afford views of the illuminated bridges that span the river. But even outside these months it’s long enjoyed a reputation as Warsaw’s premier super-lux club. High class cocktails and a stringent door policy have helped maintain their name as the principal destination for glam, catwalk excess.
SHOW TIME!
Chaton Foksal 19
Chaton is where the celebs and top-earners gather to enjoy world class stage performers prance about whilst revelling in the bosom of refined luxury.
DESTINATION COFFEE
Café Pląs
Puławska 113A (Królikarnia)
Set inside the Króliarnia palace, it’s laidback and artsy-cool, something aided by the strategically placed plants, chillout beats and rare-find art books placed reverentially on the shelves. Specialty coffee, bio wines, alternative soft drinks and craft beer make it a highly versatile place to finish in after a brisk autumn walk around the palace grounds.
Dine & Delight
When only the best will do, we’ve cut through the chaff to present a curated choice of Warsaw’s top eateries –from ethnic comfort foods and under-the-radar gems all the way up to the city’s most exclusive dining rooms…
Toast
Targowa 76, Instagram.com/toast_warsaw
Though it opened last year, Toast remains one of the city’s most joyful brunch experiences. Set in Praga, this design-forward spot serves golden, buttery toast piled high with inventive toppings—from chili oil and sea asparagus to gochujang-spiked chicken and soft-boiled eggs with figs. Breakfast runs till 14:00, but toast rules all day, best paired with their inspired wine list. Service is warm, the interiors by Dash Interiors strike a rare balance of minimalism and charm, and the whole place hums with quiet confidence. Cross the river—Toast is worth the trip, and the toast is worth the hype.
THE MICHELIN STAR
Nuta
Pl. Trzech Krzyży 10/14
Andrea Camastra’s restaurant is a magical enclave in which time stands still. Mixing his famed scientific techniques with artisanal processes, his tasting menu is expressive in its aesthetics and flavour, as if it were an extension of his own firecracker character. Even the cheeseboard is a mind-bender – on our April visit, jaws hit the floor as this arrived in the liquified form of a pear consommé topped with warm gorgonzola foam. A bold, world-class adventure, no other restaurant offers such a ride – a second Michelin star seems guaranteed.
FORMAL & EXTRAORDINARY
Epoka
Ossolińskich 3
Nineteenth century cornices and baroque drapes lend an enveloping sense of luxury to this A-Class space. Epoka’s menu is based on Polish cookbooks from different epochs, with the dishes reconstructed in a way that’s innovative, unexpected and a roller coaster of thrills. La Liste officially rank it among the world’s Top 100 Restaurants.
EXQUISITE
Nolita Wilcza
46
Winning our 2022 award last year for ‘Outstanding Achievement’, chef Jacek Grochowina’s enclave of class looks dashing with its monochrome colours and muted gunmetal shades, but it’s the food that has made it the place Warsaw heads to live the life of the 1%. Treasuring detail and finesse, Nolita demonstrates fine dining hasn’t died.
Dine & Delight
ECLECTIC & UPMARKET
Dyletanci Koszykowa 47
Subtle and stylish with its muted, neutral colours and pops of art, amid the light woods and sky-coloured walls, the assembled fine wines have been selected to dance in tandem with the cooking of Rafał Hreczaniuk. His cooking is elegant, eclectic and never short on sensational taste.
FOR THE TASTING MENU
Rozbrat 20
Rozbrat 20
Fusing upmarket, casual styling with an exciting wine list, interactive service and the kind of atmosphere you can’t get enough of, Rozbrat 20 is a Warsaw gastro landmark. Under chef Bartosz Szymczak, the frequently changing menu has a real playful inventiveness to it.
Kim Chi Ken
ul. Marszałkowska 27/35, Instagram.com/kim.chi.ken
Kim Chi Ken brings bold Korean fast food to the heart of Warsaw, quickly earning fans with its crispy fried chicken and no-frills vibe. Originally from Poznań, the spot offers baskets of juicy chicken thighs, tenderloins, or veggie cauliflower, all coated in sauces ranging from honey garlic to fiery Sichuan. For the indecisive, there’s a satisfying 50/50 mix. Add hearty cupbap or loaded fries for a full meal. Veggies aren’t left behind, with dedicated plant-based options. Bonus points for the Street Fighter arcade machine—because nothing pairs with spicy wings like a dose of retro fun.
DATE NIGHT
Ale Wino
Mokotowska 48
Regularly adjusted to utilize the best items the season has to offer, the menu is a triumph of expertly balanced tastes and is admired for some of the most interesting cooking in the city – think elegant with a localized twist. Rounding out the experience is an intimate, labyrinthine design that’s ideal for when it’s cold and grim, and a decked courtyard terrace for when it’s not.
NEW WAVE
hub.praga
Jagiellońska 22
Heading the kitchen is Witek Iwański, a chef whose past accolades include our very own ‘Top Talent’ title at our Best of Warsaw awards. The tan, beige and white interior is embellished with moon-shaped mirrors and statement art, and is twinned with tiny a’la carte courses that appear like miniaturised works of art.
CASUAL SCENE
Bibenda
Nowogrodzka 10
With no reservations accepted, Bibenda’s enduring popularity ensures that queues often build at the entrance – even at the height of the Polish winter. Augmenting the warm interiors of raw red brick and dim yellow lighting, guests flock for a menu that celebrates the fields, forests and farmsteads of Poland. honey and peanut chili crisps.
THE NEED TO KNOW
The Eatery Koszykowa 49A
This attractive off-street space comes swathed in
white-on-white colours –blissfully cocooned from the outside world, and decorated orb-like installations, this chic but casual space gives Polish food a modernised translation. Visiting for our May issue, we were bowled over by the pork cheeks served with a punchy demi-glace and whirls of liquified peas and red cabbage.
NEW POLISH
Źródło
Targowa 81
Hardwood floors, exposed pipes and a flurry of plants equip an open area decorated with blasts of contemporary art, recycled furnishings and extravagant light installations. Menu-wise, the food lights the soul. But more than just celebrating the power of local produce, there’s a refinement at play that speaks of a kitchen team that aims for magnificence.
POLAND REIMAGINED
Bez Gwiazdek
Wiślana 8
Regarded as one of Warsaw’s gastronomic treasures, each month sees Robert Trzópek design a tasting menu inspired by a specific region of Poland. His creative interpretations of the nation’s culinary traditions are delicate, nuanced and beautifully balanced. The chic but casual setting reflects the philosophy.
TRENDING POLISH
Pod Gigantami
Ujazdowskie 24
Once seen as a classic restaurant for ‘old people’, Pod Gigantami’s reinvention stretches to 3 a.m. finishes come the weekend. Marrying heritage with hip, during more normal hours enjoy thoughtfully cooked Polish classics
including an old school schabowy the size of a small planet.
POLAND FOR INSIDERS
Oma Radna 13
Stepping into Oma is like entering Babcia’s house for a holiday—a warm embrace of Polish tradition with a modern flair. Oma, named after the chef’s grandmother, exudes
Oma-goodness. Nestled in Powiśle, it charms with its vintage Polish decor and fresh flowers. The menu offers classic dishes with a twist: schabowy topped with Parmesan and zupa pomidorowa with garlic. Desserts like knedelki—a cottage cheese dumpling with apples and orange peel—are irresistible. The thoughtful vintage design and caricatures of Oma on the
servers’ shirts add a personal touch. Make a reservation to avoid heartbreak, as Oma’s popularity often leads to a full house. Dive into this cozy haven and savor the best of Polish summer cuisine, where every bite feels like a warm hug from Babcia herself.
STAR SUSHI
Noriko
Mińska 45
With just eight seats and one sitting per day, reservations are mandatory. Priced PLN 750 per head, the cost mirrors what many are calling the most exceptional sushi experience the country has ever seen.
NEIGHBOURHOOD GREEK
Mr. Greek Souvlaki Londyńska 16
Festooned with potted shrubs, the outdoor wooden deck is one of Saska’s finest outdoor check-ins. If that’s packed – and it often is – head inside where an atmosphere of gentle chaos reigns in the noisy open kitchen. Eschewing warmth and authenticity, the atmosphere fits we;; with the meaty skewers.
PREMIUM SEAFOOD
Tuna
Elektryczna 2
Resembling the scales of a fish, Tuna’s core decorative element are 18,000 tuna cans that sheathe the walls. Smartly appointed in dark metallic colours, visit for an exhilarating menu that includes salmon jerky, tuna sausages, an elaborately reconstructed dorada tail and the best-selling chili con tuna. It’s an ecstasy of tastes.
ARGENTIAN GREATNESS
Baires
Wybrzeże Kościuszkowskie 43
Sharing a building with Tuna and near Elektrownia, it’s perfectly located in Sava Boutique Hotel. Leo Messi sets the tone with an informal vibe honoring Argentine greats. Enjoy Pisco Sours and empanadas before savoring rib-eye or Portena pizzas.
SOUTH AMERICAN FLAIR
Ceviche Bar
Twarda 4
With Argentine chef Martin Gimenez Castro injecting his passion and personality into the venue, this is an address that punches through the greyness of everyday Warsaw. Ceviche is naturally the default order, and here it’s served in around five different forms. The happening, cosmopolitan ambience is reflected by sublime cocktails.
ONE OF A KIND
Trójka Kielichów
Stalowa 38 / 2
Is it a café? A restaurant? Wine bar? Cocktail den? The truth is, it’s all of these yet none. A hybrid hangout at the front end of cool, under indigo tinted lights this scruffy yet theatrically hip room (it’s tiny!) serves killer breakfasts, fab cocktails, low intervention wines and beautiful bites such as Turkish pochette eggs.
CITY CENTRE VEGAN
Peaches Gastro Girls
Stalowa 36
Peaches, Warsaw's vibrant vegan hotspot, serves up seasonal dishes with finesse. From their umami-packed grilled mushrooms to inventive cocktails, every bite and sip delights. The minimalist interiors and open kitchen make it an experience for both eyes and palate.
WELCOME TO GREECE!
For authentic Greek food & hospitality, look no further than Mr. Greek Souvlaki! ul. Londyńska 16 (Saska Kępa)
COMMUNITY HUBS & FOOD HALLS
ELEKTROWNIA POWIŚLE
Dobra 42, elektrowniapowisle.com
Initially completed in 1904 to serve as Warsaw’s primary source of electricity, Elektrownia’s blended approach includes an exclusive top floor beauty hall filled with cutting edge beauty solutions and a retail offer than tends to shirk the mainstream to instead slant in on contemporary Polish design, upscale vintage, niche brands and established local talent. The food and drink has also been a major plus, with most attention going to a food hall that appears in an energetic sea of neon.
CENTRUM PRASKIE KONESER
Pl. Konesera, koneser.eu
Reopened in 2018 as a mixed-use project containing cultural sites, F&B outlets, A Class offices and loft-style apartments, no other investment has had a bigger impact on Praga’s overdue regeneration than Koneser. Culturally, it’s also done much thanks to the Polish Vodka Museum, the Museum of Fantastic Art and temporary exhibitions such as Banksy in 2021. For most though, the F&B lineup is the strongest attraction of all and this includes upmarket Indian from Bombaj Malasa, the casual eatery Spółdzielnia and the real feather in the cap, the Koneser Grill – a meat-centric venue of high sophistication.
HALA KOSZYKI
Koszykowa 63, koszyki.com
FABRYKA NORBLINA
Żelazna 51/53
Representing 200-years of history, the two hectare site is riddled with over 50 leftovers from the Industrial Revolution and these are set against attractions such as the luxury Kinogram cinema (champagne vending machines!), the immersive Art Box Experience, the only Apple Museum in the country (as in the tech brand, not the fruit), a factory museum and the Smart Kids Planet – a 1,600 sq/m project with nine zones that aim to promote logical thinking, healthy eating, motor functions, perception and creative thinking.
Koszykowa 63, koszyki.comConsidered the grande dame of food halls, the brick and wrought iron interiors of this spot look beautiful with the F&B offer split between standalone restaurants such as the fancy Warszawski Sen to vendors like the fist-bumping, burrito boys at Gringo. For craft beer and grilled sausages then Kiełba w Gębie don’t put a foot wrong, whilst the open-all-hours ĆMA is a legend in its own lifetime.
BROWARY WARSZAWSKIE
Grzybowska 58, browarywarszawskie.com.pl
Utilising elements of a historic brewery and setting them against an upmarket backdrop of freshly mapped streets and immaculate new build that feels contextually suited to the district, Features include a premium food hall, Robert Lewandowski’s Nine’s sports bar, the ever-popular Balkan eatery Munja, and Baila – a stunning live entertainment emporium. But our favourite enclave of all? The flagship brewpub known as Browar Warszawski.
Warsaw After Dark
On Saturday, May 17, the capital stays up late as over 200 museums, galleries, and institutions throw open their doors for a night of free exhibitions, concerts, workshops, and unforgettable encounters with art and history.
CULTURE
For one luminous night each year, Warsaw transforms into an openair museum. On May 17, 2025, Noc Muzeów (Night of Museums) returns with its 21st edition—inviting locals and visitors alike to experience the city’s cultural heartbeat after dark.
From 7:00 PM until the early hours, over 200 institutions will participate, including major museums, independent galleries, embassies, theaters, and even unexpected places like fire stations and government offices. Entrance is free, and many venues offer special programming, guided tours, live performances, and workshops designed specifically for the night.
Among the highlights is the Museum of Wola’s powerful exhibition “1905. A New Beginning,” which explores the revolutionary spirit of Warsaw through rare documents and historical artifacts. Meanwhile, the Museum of Asia and Pacific promises a sensory journey through the cultures of the East with music and multimedia installations. And at the Praga Museum, visitors can trace the industrial past of Kamionek through stories, photographs, and salvaged objects.
Expect long lines, lively streets, and a truly celebratory atmosphere. Vintage buses will once again cruise the city, helping guests hop between locations. Some events may require prior registration or have limited capacity, so check details in advance.
Whether you’re looking to revisit your favorite museum in a new light or discover a hidden gem in your neighborhood, Night of Museums is your passport to adventure.
“
Among the highlights is the Museum of Wola’s powerful exhibition “1905. A New Beginning,” which explores the revolutionary spirit of Warsaw through rare documents and historical artifacts
Millennium Docs Against Gravity
May 9–18 in cinemas | May 20–June 2 online
Step into the world’s most thought-provoking stories this May as the Millennium Docs Against Gravity film festival returns for its 22nd edition. Running from May 9 to 18 in cinemas across Poland—and continuing online from May 20 to June 2—MDAG isn’t just a film festival. It’s an invitation to see the world, and ourselves, in new ways.
event, MDAG is Poland’s most influential documentary film festival—and one of Europe’s most dynamic. With screenings in seven cities, including Warsaw, it connects more than 165,000 viewers with the best in contemporary nonfiction cinema.
What sets MDAG apart is its spirit of conversation and connection. This year’s edition brings you face-to-face with bold filmmakers, courageous protagonists, and fellow viewers moved by the same urgent, personal, and global stories. Expect lively Q&As, unforgettable post-screening talks, and a lineup that’s as daring as it is diverse.
From hard-hitting investigations to poetic meditations on life, each film is a doorway—into distant places, new perspectives, and your own inner world. Whether you catch a screening in Warsaw’s Kino Luna or tune in online later, you’ll leave with
HOLIDAY
May Staycation
Long Weekend in the City? Yes, Please!
May in Warsaw is the city’s golden hour. While some head out of town for the long weekend, those who stay behind know a secret. This is when the capital slows down, breathes deeper and opens up in the most surprising ways. If you’re spending the May weekend in Warsaw, skip the FOMO – here’s how to turn a staycation into something truly special.
PICNIC LIKE A PRO
Grab a blanket, some cold prosecco (or kombucha) and something delicious from your local bakery – it’s picnic season! Warsaw’s parks are among Europe’s finest, and many locals don’t realize just how stunning they are until spring kicks in.
• Łazienki Królewskie Classic beauty with peacocks, palaces and plenty of shade. Great for reading and slow wandering.
• Skaryszewski Park Praga’s green gem with hidden sculptures, a romantic lake, and fewer crowds.
• Pole Mokotowskie Hipster central. You’re never too far from a food truck or craft beer bar.
Insider tip: Drop by Hala Koszyki or Bazar Olkuska for picnic supplies with flair.
ROOFTOP SEASON HAS ARRIVED!
Few things say "weekend" like sipping a spritz above the city. Luckily, rooftop culture is blooming in Warsaw.
• Loreta (Hotel PURO) Sleek, glassy views and a curated cocktail list.
• Level 27 DJ sets and skyline selfies, especially as the sun sets
• Widok 24 (inside Hotel Warszawa) Stylish and surprisingly chill.
Bonus points if you stay for golden hour – that soft pink light on the Palace of Culture? Chef’s kiss.
EXPLORE HIDDEN COURTYARDS & STREET ART
With fewer cars and a laid-back vibe, May is perfect for a slow, aimless walk, ideally with a camera or sketchbook.
• Powiśle Urban jungles, secret staircases, and unexpected murals
• Muranów A quiet district layered with WWII history and touching memorials.
• Kamienice on Hoża & Mokotowska
Behind those gates – magical courtyards and charming boutiques.
*Take it slow. Let the city reveal itself one corner at a time.
CULTURE WITHOUT THE CROWDS
Museums and galleries are open, but blissfully quiet during the long weekend!
• Zachęta National Gallery of Art Always something thought-provoking.
• POLIN Museum Deeply moving, beautifully designed.
*Or catch an open-air concert, check listings at Nowy Teatr or Festiwal Wiosny for seasonal programming!
TREAT YOURSELF!
You didn’t leave the city? All the more reason to splurge.
Book a massage at Raffles Europejski Spa or go full hygge with a wine-fueled night at Winosfera. Staycation = no rules!
So, should you stay?
Absolutely. Warsaw in May is a different city
– gentler, slower and filled with hidden pleasures. Let the rest of the world rush out of town
– you’ve got an entire capital to yourself.
STAYCATION STARTER PACK
• Picnic blanket
• Bike rental
• Bottle of chilled rosé
• Your favourite book
• Sunglasses and zero plans!
NEIGHBORHOOD
WILANÓW
Historic Terrace Garden Opens to Public
On April 17, the historic terraced garden behind the Ursynów Palace officially opened to the public thanks to cooperation between Warsaw University of Life Sciences (SGGW) and the Otwarty Ursynów association. Nestled in the Skarpa Ursynowska nature reserve, the restored 18th-century Italian-style garden is now accessible daily from 8:00 to 18:00 through October. Once part of the Rozkosz estate, later renamed Ursynów by Julian Ursyn Niemcewicz, the garden blends heritage, ecology, and education. SGGW Rector Michał Zasada praised the effort as a model of environmental stewardship and public access to cultural treasures.
Pałac Rektorski, Nowoursynowska 166, open 8:00 to 18:00 daily
What to do
MORYSIN PARK
Located just north of the Museum of King Jan III's Palace at Wilanów Beyond Wilanów Lake lies Morysin Park, a hidden wetland forest once a royal hunting ground. In the 19th century, it became a romantic park, and in the 1960s, it was established as a nature reserve to protect its wildlife.
THE POSTER MUSEUM
Stanisława Kostki Potockiego 10/16
With over 55,000 items in its collection, it’s the largest poster museum in the world. Until March 6th it’ll be exhibiting the vivacious works of Japanese graphic designer Tadanori Yokoo. For more information see: postermuseum.pl
WILANÓW PALACE
Stanisława Kostki Potockiego 10/16, wilanow-palac.pl
Known by the Poles as the Polish Versailles, this baroque masterpiece was built in the 17th century for King Jan III Sobieski. It’s emphatic in its splendor, with surfaces dripping with gold leaf and indulgent extras.
Dining Guide
BARABAN
ul Klimczaka 1 (Royal Wilanów), baraban.pl
This unique restaurant blends Balkan and international cuisines, showcasing seasonal dishes in a modern rustic setting. Known for its warm ambiance and carefully sourced ingredients, Baraban offers a culinary escape with a focus on quality, craftsmanship, and memorable flavors.
CAFE PLAKATÓWKA
ul. Hlonda 2, plakatowka.pl
A charming café known for its relaxed ambiance and striking posters on the walls, Cafe Plakatówka serves quality coffee, pastries, and light bites. It’s an ideal spot to unwind or catch up with friends in a welcoming, art-inspired setting.
CHARLOTTE WILANÓW
Krzysztofa Kieślowskiego 7, bistrocharlotte.com
A beloved bakery and café, Charlotte is known for its French-inspired pastries, freshly baked breads, and casual ambiance. This spot is perfect for breakfast or brunch, with a menu featuring croissants, tartines, and charcuterie boards.
KUŹNIA KULTURALNA
Stanisława Kostki Potockiego 24, kuzniakulturalna.pl
More than a restaurant, Kuźnia
Kulturalna doubles as a cultural hub, hosting events, concerts, and art exhibitions. The menu combines Polish classics with modern twists, served in a stylish space that’s perfect for enjoying local art and flavors in an engaging environment.
PINSA
Klimczaka 1 (Royal Wilanów), pinsa.pl
A cozy haven for pizza lovers, Pinsa specializes in Roman-style pizzas with airy, crispy bases. Topped with quality ingredients, these light and flavorful pinsas bring a taste of Italy to Wilanów. Perfect for a casual lunch or a quick, satisfying dinner.
RESTAURACJA AZIA
Klimczaka 1 (Royal Wilanów)
Restauracja AZIA brings a taste of Asia to Wilanów with a diverse menu featuring sushi, stir-fries, and fragrant curries. Its modern decor and well-curated menu make it a top choice for fans of Asian cuisine looking for quality and authenticity.
RESTAURACJA WILANÓW
Stanisława Kostki Potockiego 27, A staple in the neighborhood, Restauracja Wilanów showcases refined Polish and European cuisine. With elegant dishes, attentive service, and a relaxed ambiance, it’s a favorite for both casual outings and special occasions, promising a tasteful experience in the heart of Wilanów.
Słodki Słony, this bistro serves Polish culinary classics with a seasonal, creative twist, alongside famous pastries and cakes from its Mokotowska location. Open from breakfast through dinner, it offers both traditional and vegetarian/ vegan options.
SMITHS
ul. Hlonda 10 Nestled in Wilanów, Smith's is an enchanting English tearoom offering a delightful escape. Indulge in afternoon tea, complemented by exquisite cakes, pastries, and savory snacks like salads and pastas. Enjoy a selection of wines and Prosecco while relaxing amid charming swings and a beautiful flower wall.
RESTAURACJA J: WILANÓW
Klimczaka 17, IG.com/ restauracja_j With a focus on contemporary Polish and European cuisine, Restauracja J offers a refined yet cozy atmosphere. Seasonal ingredients shine in each thoughtfully prepared dish, making it a prime choice for an elegant dinner or special occasion in Wilanów.
TRATTORIA RUCOLA
Klimczaka 1 (Royal Wilanów),This family-friendly Italian trattoria offers a rustic charm with a hearty selection of pastas, pizzas, and Italian classics.
SŁODKI SŁONY
ul Klimczaka 1 (Royal Wilanów), slodkislony.pl
The younger sibling of the renowned
NEIGHBORHOOD WILANÓW
From
Gloom
to Bloom
Why May is Warsaw’s season of joy—and a secret weapon in attracting international talent
BRITISH PRIMARY SCHOOL OF WILANOW ul. Hlonda 12, bsw.com.pl
Many moons ago, while leading an international school in The Cayman Islands, I made an annual February recruitment trip to London to interview candidates for teaching vacancies at our excellent school. Our recruitment advertisements were published in mid-January, a time sociologists claim is the apex of winter gloom, thus an excellent time to attract teachers to the turquoise waters of the Caribbean. We always got an overwhelming response, though we had some work to sift the surfers from the committed educators.
Poland is a harder sell. The Cold War images that focused on wintry scenes has condemned the whole country to a polar climate in the minds of the uninitiated and those who have yet to kiss its earth. Perhaps it is global warming, but winters are certainly no longer an ordeal in Warsaw. Ireland had more snow that Poland’s capital this year. Meteorologists highlight that the western half of Europe is getting wetter, while central and Eastern Europe is getting drier and the winters are getting milder. A walk along the Vistula boulevards shows that Poland’s main river is at a very low level even before the summer sun arrives.
While winters are mild, they are long and then, suddenly, the temperature rises, the foliage bursts forth, the blossoms appear and the street side café seating appears. Warsaw moves from its indoor hibernation to its outdoor jubilation with alacrity and all thoughts of winter are banished for many months. Winter woollies are shelved and packed away, summer colours dominate the wardrobe and heating bills are replaced with air condition costs.
The month of May is a delightful time to explore the delights of Warsaw. Everything is fresh and alive; the parks are at their most majestic and the menus begin to feature asparagus and the first fruits and greens of spring. May is the time when Warsaw is at its best and while no turquoise waters, it has much to attract the international teacher.
Tom McGrath Principal
“
May is the time when Warsaw is at its best—and while no turquoise waters, it has much to attract the international teacher...
EDUCATION
AMERICAN SCHOOL OF WARSAW
Students aged 3-5 are encouraged to try new things, ask questions, and take risks in a nurturing environment in which they learn life skills alongside academics. Following the Primary Years Programme (PYP), our young students become caring, active participants in a lifelong journey of learning. Contact admissions@ aswarsaw.org
BRITISH PRIMARY SCHOOL OF WILANOW
A values-driven school offering a world-class education based on the best of British Education. BSW is the first school in Poland to be accredited as Compliant by the Council of British International Schools (COBIS). Based in a purpose built premises in Wilanow BSW is accepting applications from Nursery to Year 9. Please email admissions@bswilanow.org to organise a visit.
THE BRITISH SCHOOL WARSAW – EARLY YEARS CENTRE
Our Early Years Foundation Stage provides a play-based learning curriculum full of curiosity, wonder and discovery – the perfect springboard into Primary education. ul. Dąbrowskiego 84, tel. 22 646 77 77, thebritishschool.pl
THE CANADIAN SCHOOL OF WARSAW PRESCHOOL
Welcoming students from the ages of 2.5 to 6 years old, currently 45% of their admissions are international students. The dedicated, IB-trained teachers deliver an innovative program (PYP) in English designed for modern world needs. The program offers a combination of Literacy, Maths, Science, Physical Education, Arts & Culture, French and Polish classes. ul. Ignacego Krasickiego 53, tel. 697 979 100, canadian-school.pl
EDUCATION
AKADEMEIA HIGH SCHOOL
An academically selective international school in Warsaw, offering iGCSEs and A Levels whilst preparing students for the best universities in the world. The staff body consists of alumni of the world’s best universities, whilst facilities at what has become Poland’s most prestigious school include an art studio, auditorium, sports hall and roof garden. ul. Ledóchowskiej 2, akademeia.edu.pl
AMERICAN SCHOOL OF WARSAW
With over 50 nationalities, ASW has been welcoming students from around the world since 1953. As an IB Continuum school, our students follow the PYP, MYP and DP throughout their learner journey. Students graduate with either the IB diploma or an American high school diploma. All programs are conducted in English, with integrated EAL support for non-native speakers. Contact: admissions@aswarsaw.org or 22 702 85 00, ul. Warszawska 202 (Konstancin-Jeziorna), aswarsaw. org
BRITISH PRIMARY SCHOOL OF WILANOW
A values-driven school offering a world-class education based on the best of British Education. BSW is the first school in Poland to be accredited as Compliant by the Council of British International Schools (COBIS). Based in a purpose built premises in Wilanow BSW is accepting applications from Nursery to Year 9. Please email admissions@bswilanow.org to organise a visit
schools
THE BRITISH SCHOOL WARSAW
The mission of TBS is to balance academic success with character building and well-being. Students at The British School Warsaw learn an internationally respected curriculum, based on the best of British academics. They take pride in their excellent results at both International Baccalaureate Diploma Programme (IBDP) and IGCSE level, which are well above the global average. ul. Limanowskiego 15, tel. 22 842 3281, thebritishschool.pl
THE ENGLISH PRIMARY
The English Primary is designed specifically for children in the primary education ages, just as children experience in England but in an international community. Pupils are taken through the key learning stages so that they can achieve to the best of their ability through a fun learning experience. The Core Curriculum subjects include English, Phonics, Science, Mathematics, French, PE and Swimming, Music, Personal, Social and Health Education. ul. Rzodkiewki 18, tel. 784 037 808, tep.edu.pl
THE CANADIAN SCHOOL OF WARSAW INTERNATION-
AL ELEMENTARY AND MIDDLE
SCHOOL
Located on two campuses in the Mokotów this is the only authorized IB School with PYP programs taught in English and Polish. French is taught as a third language. International staff, cultural events and challenging student initiatives create the perfect learning environment. ul. Bełska 7, tel. 692 411 573 / 885 420 044, secretary@canadian-school.pl or secretary. olimpijska@canadian-school.pl
THE INTERNATIONAL TRILINGUAL SCHOOL OF WARSAW
ul. Nobla 16 (tel. 501 036 637), ul. Karowa 14/16 (tel. 503 072 119), ul. Krolowej Aldony (tel. 533 321 084), office@3languages.pl, itsw.edu.pl Established in 1994, offering nursery, primary, and pre-school education with an international curriculum for children aged from one to 15. The full immersion trilingual setting allows for the choice between English, Polish, Spanish or Chinese, French or Japanese. Teachers are highly-qualified native speakers from the US, France, Spain, China and Japan.
warsaw montessori family
Warsaw
Montessori
Schools accepting applications for our programs and locations:
Infant & Toddler
Tatrzańska 5a
Badowska 19
Casa dei Bambini
Badowska 19
Szkolna 16, Hornówek
Elementary
Szwoleżerów 4
"Erdkinder"
Middle School
Tatrzańska 5a
Montessori
High School
Pytlasińskiego 13a
Montessori Farm School
Białka 155, koło Radzynia Podlaskiego
Contact Office: 692 099 134
office@warsawmontessori.edu.pl
www.wmf.edu.pl
EDUCATION
JOY PRIMARY SCHOOL
ul. Syta 131A, tel. 722 305 333, sekretariat@joyprimaryschool. pl Treating pupils with mutual respect but not at the expense of being demanding, the methods used are hard on the problem but soft on the person. Taking into account what students think, feel, learn and want for themselves and their world, Joy Primary teaches important life skills as well as respect, care for others, problem solving and co-operation. Here, children are challenged to discover their abilities and competences, while encouraged to explore personal strength and autonomy.
MONNET INTERNATIONAL SCHOOL
ul. Stępińska 13, tel. 22 852 06 08, maturamiedzynarodowa.pl
Located in Mokotów, the Monnett is the only school in Poland that implements the International Baccalaureate Program from kindergarten level all the way through to secondary school. The fully-qualified staff are committed to delivering only the highest standards of education.
schools
WARSAW MONTESSORI SCHOOL
ul. Szwoleżerów 4 (grades 0-4), tel. 608 488 420, wmf.edu.pl A leader in the field of Montessori education, well-trained teachers guide students to independent and successful learning with both English and bilingual classroom provided. Located just steps from Łazienki Park the school resides in vibrant surroundings near to museums, embassies and natural settings which provide students with learning outside the classroom.
WARSAW
MONTESSORI MIDDLE SCHOOL
ul. Tatrzańska 5A (grades 5-8), tel. 604 137 826, wmf.edu.pl Guided by trained specialists, students are responsible for managing their household, operating small businesses, caring for local flora and fauna as well as domesticated animals, taking charge of the younger children and much more. “Adolescence Program” activities, integrated with academic studies, help students discover their inner strength to meet real life challenges.
WARSAW MONTESSORI HIGH SCHOOL
ul. Pytlasińskiego 13A, tel. 787 095 835, wmf.edu.pl Warsaw Montessori High School aims to teach students the values which Maria Montessori outlined in her educational philosophy such as: responsibility for one’s own development, care for others, honesty, empathy, and service. The school continues to meet the principles of Maria Montessori through implementing the IB Diploma Program principles and practices. Warsaw Montessori High School is an authorized IB World School for the Diploma Programme – code 061201.
Al.Jerozolimskie
Łazienki Park
Praga
Powązki Cemetery Jewish Cemetery
1
Designer Outlet
Warszawa ul. Puławska 42E, designeroutletwarszawa.pl
2
Galeria Młociny Zgrupowania AK "Kampinos" 15, galeriamlociny.pl
3
Galeria Mokotów ul. Wołoska 12, galeriamokotow.com.pl
4
Galeria Północna ul. Światowida 17, galeriapolnocna.pl
5 Koneser Pl. Konesera, koneser.eu
6
Plac Unii ul. Puławska 2, placunii.pl
7 Mysia 3 ul. Mysia 3, mysia3.pl
8
Westfield Arkadia Al. Jana Pawła II 82, pl.westfield.com/arkadia
museums
1
National Museum Al. Jerozolimskie 3, mnw.art.pl.pl
2
The Warsaw Rising Museum ul. Grzybowska 79, 1944.pl
3
Museum of Life Under Communism ul. Piękna 28/34, mzprl.pl
4
Fryderyk Chopin Museum ul. Okólnik 1, chopin. museum
5
Neon Museum ul. Mińska 25 (Soho Factory), neonmuzeum.org
6
Museum of Warsaw Rynek Starego Miasta 28/42, muzeumwarszawy. pl
7
POLIN ul. Anielewicza 6, polin.pl
LOOKING BACK
RACE FOR PEACE
Iat least, the kind sanctioned by Soviet-bloc powers. Riders from Poland, East Germany, the USSR and beyond tore through Warsaw's boulevards as thousands lined Aleje Jerozolimskie, chanting names like Królak, Szurkowski, and Więckowski.
There were moments of sheer theatre: in 1952, pigeons marked the start at Legia Stadium; in 1953, a football match was staged just to warm up the crowd. One year, a Polish cyclist reportedly elbowed a Soviet rival off his bike just before the finish line. Boos echoed around the 10th Anniversary Stadium in 1957 when a Russian took gold. A decade later, the finale led to riots—and a ZOMO crackdown.
In a world aching for calm, Warsaw came together— running and riding for peace
n Warsaw, May has long belonged to bicycles. As today’s riders reclaim the streets with Critical Mass rallies and blooming bike lanes, it’s worth remembering that this month once roared with a different kind of cycling spirit— the Peace Race, a communist-era
spectacle that fused sport, ideology, and raw endurance into one wildly popular event.
Launched in 1948, with competitors departing from a war-scarred Victory Square (now Piłsudskiego), the “Tour de Bloc” was more than a race. It was a rolling symbol of postwar unity—
But beyond the propaganda, there was something powerful in the idea itself: nations riding not to conquer, but to connect. As today’s cyclists cruise through Warsaw in search of freedom, joy, or just a faster commute, the Peace Race reminds us that the bicycle has always been more than a machine—it’s a quiet revolution on two wheels. And in a world aching for harmony, perhaps the greatest race is still the one toward peace.
