Lunch Menu Wc 22 05 23

Page 1

SOUP Courgette and leek Chicken noodle French onion Tomato and bean Lentil and coconut

MAIN MEAL ONE Enchilada bake

Roast pork with gravy and crackling, apple sauce and Yorkshire puddings

MAIN MEAL TWO Veggie chilli with sour cream Tomato and basil frittata

ON THE SIDE

Broccoli

Sweetcorn

DESSERT Upton mess with crushed Oreo biscuits

EVERY DAY

Roast potatoes

Garden peas

Roast parsnips

Chicken korma with naan bread and raita Bolognaise ciabatta slice

Breaded cod with tartare sauce and ketchup

Vegetable samosa with chilli mango chutney

Steamed rice

Roasted mixed vegetables

Sliced carrots

Peach and raspberry

crumble with

Fresh cut fruit and yoghurt

Fruit jellies

Fresh cut fruit and yoghurt

whipped cream

Fresh cut fruit and yoghurt

Veggie shakshuka

Curried tofu and vegetable patty

Mixed leaf

Green beans

Fresh cut fruit and yoghurt

Fruit jellies

Oven baked chips

Baked beans

Sweetcorn

Chocolate and lime sponge

Fresh cut fruit and yoghurt

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY
Week Three
Upton House School Lunch W/c 22 05 23

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