Award requirements: Students should: • Pass all courses. • Achieve a total of 40 credit hours with a minimum of cumulative B grade or CGPA of 3.0 • Passed master project and has submitted the approved final report to UTM. Example of Courses taken by Full-time Students (Year 1) Semester 1 MKKT 1013 (Botany and Herba Chemistry) MKKT1023(ManagementofHerbalquality) MKKT 1033 (Herbal Processing) MKKT 1043 (Product Formulation) MKKT1053(HerbalScienceandTechnology Practical) UXXX 1XX3 (Elective university) Total 18 credit hrs
Semester 3 MKKT 3016 (Master Project 2) Total 6 credit hrs
Semester 2 MKKT 2043 (Herbal plant safety) MKKT 2014 (Master Project 1) and Industrial Track (3 modules): MKKT 2013 (Herbal Cosmeceuticals) MKKT 2023 (Nutraceuticals) MKKT 2033 (Functional Food) MKKB 1113 (Industrial Bioprocessing) MKKB 1213 (Bioproduct Development) Or Plant Maintainance Track (3 modules): MKKT 2113 (Plant Utility) MKKT 2123 (Plant Maintainance System) MKKT 2133 (Boilers, Pumps & Compressors) MKKB 1123 (Facility and Infrastucture in Bioprocess Engineering PKKD 2013 (Phytochemical process and reactor design) Total 16 credit hrs
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