Denver Colorado Luxury magazine Summer 2019

Page 151

Ash’kara Ash’Kara, a globally inspired restaurant with influences from Israel, the Middle East and Mesopotamia, is a collaborative partnership with the restaurateur team of chef Daniel Asher and Josh Dinar (River and Woods, the forthcoming Tributary Food Hall in Golden and Mother Tongue at Broadway Market) and Culinary Creative Group (Bar Dough, Senor Bear, Morin and the forthcoming Maine Shack). Ash’Kara is located in Denver’s Lower Highlands neighborhood at 2005 West 33rd Street at Tejon Street. www.ashkaradenver.com 2005 W 33rd Avenue, Denver, CO 80211 (303) 537-4407 Mon - Thurs

4pm - 11 pm

Fri - Sat

4pm - 12 am

Sun

10 am- 11 pm

photo courtesy of Eater Denver

R E S TA U R AN T S ChoLon ChoLon Modern Asian has won several awards during its approximately 8 year existence and one would expect no less from a chef who was an authentic culinary olympian. The name stems from a large market in Saigon, which displayed significant Chinese influences. Chef Lon Symensma offers patrons a glimpse into his many culinary travels with delicious Asian cuisine and handcrafted cocktails.

www.cholon.com/denver 1555 Blake Street, Suite 101, Denver, CO 80202 (303) 353-5223 Lunch

Weekdays

11am - 2pm

Dinner

Sun - Mon

5pm - close

Tues - Thurs

5pm - close

Fri - Sat

5pm - close

Weekdays

2p - 6p & 9p - close

Fridays

2p - 6p & 9p - close

Saturdays

2p - 6p & 9p - close

Happy Hour


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