Stavanger Service Design Jam
FOREWORD This report documents the Stavanger Service Design Jam that took place February 26 to 28, 2016 at the Norwegian Canning Museum in Gamla Stavanger. This event was a part of the Global Service Jam, an international network of events that took place simultaneously in 114 cities around the world.
Acknowledgments
PARTNERS
We would like to extend our sincere gratitude to the following people and entities that have helped us organize and execute our event: The Norwegian Canning Museum (part of MUST) has provided us with our unique venue, and Mr. Piers Crocker, the curator & museum manager, has personally made an invaluable contribution with his help and hospitality that further enhanced the Jam experience for all. A big thank-you goes to our all-star mentor team: Ms. Aslaug Tveit (LÉVA Urban Design), Ms. Lena Sendstad (EGGS Design), Ms. Phuong Helen Nguyen (Halogen), and Mr. Sean Paul Shanor (Torus Inc.). All of them have been a tremendous help both before and during the event. Additional thanks to EGGS Design and Halogen for providing us with Lego and Playmo, very useful tools in the physical prototyping process. We are also grateful to Ms. Cansu Akarsu (Laerdal Global Health) for sharing her professional expertise as a key-note speaker, and to Ms. Siv Therese Havik (Learn Norwegian Stavanger, Yoga For Alle) for serving as our enthusiastic activities facilitator, restoring our energy through break times! Thank you to Impact Week and BIS Stavanger for supporting our event through their (social) media channels. We would like to thank the members of our Judges’ Panel including Mr. Philip Durnford (Mess & Order), Ms. Joana Taya (Noroff Vocational School), Ms. Hege Tapio (i/o/lab) and Mr. Einar Vaardal-Lunde (Vaardal-Lunde AS) for devoting their time to attending the final presentations of the teams, giving their valuable consideration and feedback to all the projects, and awarding a prize to the winning idea. A very special thank-you to our generous food sponsors, Delizia (URBAN Matgruppe) and La Mexicana.no, who had provided our participants with delicious meals during the event, thus giving them a great boost for developing their innovative projects! We would also like to acknowledge the people who have given their valuable personal support to help organize the Stavanger Service Design Jam. Mr. Philip Durnford (manager, Mess & Order) had given us much consultation in addition to being a member of the Jury Panel. He, as well as Mr. Sjur Eivind Usken (Creator), Mr. Trond Dagsland (Inventas), and Ms. Kristin Høiland (Multi Art Vision AS, Straen Velforening) have all helped make our event the success that it was! Last but not least, we are grateful to the all the participants for showing great enthusiasm and commitment during the event! All of you were the very core of the Stavanger Service Design Jam; you have made it an unforgettable experience for all! Thank you!
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FOOD SPONSORS