Athol Hall Premium Weddings 2023

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PREMIUM WEDDINGS 2023 Edition 1, 2023

About Us

With exclusive use of the heritage hall and surrounding gardens, Athol Hall is one of Sydney’s most sought after wedding venues. The charming hall caters for up to 130 guests for a seated banquet with a dance floor, or 200 guests for a cocktail-style wedding reception.

Make the most of the lush surrounds and stellar views by hosting your ceremony on Athol Lawn, followed by al fresco canapés and drinks for guests while the bride and groom stroll across Athol Beach for stunning photoshoot opportunities.

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our packages

PREMIUM LUNCH

4 Hour Wedding Package

Chefs selection of 3 piece pre-lunch canapés on arrival

2-course premium banquet menu

3.5 hour beverage package including sparkling, red & white wine, full strength & light beers (bottled), soft drinks & juice

Complimentary cutting & serving of the wedding cake on platters

Venue tables, crockery, cutlery, glassware, sand linen napery & white linen

White tiffany chairs

Cake table, gift table & wishing well

Venue centrepieces

White easel for guest list & welcome signage

Placement of menus, place cards & wedding favours provided by the couple

Option for the couple to provide a bottle of spirits up to 750ml per 30 guests to be served from behind the bar with no corkage or service fees

Professional wait staff & function supervisor

Bridal suite

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our packages

PREMIUM DINNER

5.5 Hour Wedding Package

Chefs selection of canapés for 30 mins on guest’s arrival

3-course premium banquet menu (bookings over 120 guests will receive roaming dessert canapés as a complimentary upgrade)

5-hour beverage package including sparkling, red & white wine, full strength & light beers (bottled), soft drinks & juice

Chocolates served with tea & coffee

Complimentary cutting & serving of the wedding cake on platters

Professional wedding DJ, with handheld microphone for speeches

Venue tables, crockery, cutlery, glassware, sand linen napery & white linen

White tiffany chairs

Cake table, gift table & wishing well

Venue centrepieces

White easel for guest list & welcome signage

Placement of menus, place cards & wedding favours provided by the couple

Option for the couple to provide a bottle of spirits up to 750ml per 30 guests to be served from behind the bar with no corkage or service fees

Professional wait staff & function supervisor

Bridal suite

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our packages

PREMIUM SUNDAY LUNCH

On Sundays we can offer an extended lunch package at a time of your choosing (this is only if you have been quoted this package by the sales team).

5.5 Hour Premium Wedding Package

Chefs selection of canapés for 30 mins on arrival

3-course premium banquet menu (bookings over 120 guests will receive roaming dessert canapés as a complimentary upgrade)

5-hour beverage package including sparkling, red & white wine, full strength & light beers (bottled), soft drinks & juice

Chocolates served with tea & coffee

Complimentary cutting & serving of the wedding cake on platters

Professional wedding DJ, with handheld microphone for speeches

Venue tables (long, round or square), crockery, cutlery, glassware, sand linen napery & white linen

White tiffany chairs

Cake table, gift table & wishing well

Venue centrepieces

White easel for guest list & welcome signage

Placement of menus, place cards & wedding favours provided by the couple

Option for the couple to provide a bottle of spirits up to 750ml per 30 guests to be served from behind the bar with no corkage or service fees

Professional wait staff & function supervisor

Bridal suite

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Athol Hall Bradley’s Head, Mosman Bradley’s Head, Mosman
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our packages

PREMIUM COCKTAIL

5.5 Hour Premium Wedding Package

Your selection of 4 hot & 4 cold canapés (8 pieces served per person)

Your selection of 2 substantial canapés (served 1.5 pieces per person)

Chefs selection of 1 dessert canapé

5-hour beverage package including sparkling, red & white wine, full strength & light beers (bottled), soft drinks & juice

Complimentary cutting & serving of your wedding cake on platters

Professional wedding DJ, with handheld microphone for speeches

Venue cocktail furniture, crockery, cutlery, glassware & white napery

Cake table, gift table & wishing well

Option for the couple to provide a bottle of spirits up to 750ml per 30 guests to be served from behind the bar with no corkage or service fees

Professional wait staff & function supervisor Bridal suite

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Bradley’s Head, Mosman

CEREMONY on-SITE

Athol Lawn can be hired for a cost of $760, this fee is payable to NSW National Parks and Wildlife Service. This is only available to those that have booked their reception with Athol Hall.

For a lunch time event, you can host your ceremony on the lawn from 10am and come up to the venue to start your lunch package at 11am.

For a dinner event, lawn hire is from 4pm (April – September) and 5pm (October – March).

For a 4pm start please note that you will be granted access to the lawn at 3:30pm should we have a lunch event.

Should you wish to start your ceremony and post ceremony earlier (only from May – August) there is a minimum spend of $2,500.00 for the post-ceremony package.

You have the flexibility of adding a post-ceremony package or tailoring your own to make your special day even longer and give you and your guests the chance to make use of the lawn and its beautiful surrounds.

Knowing that your guests are entertained with food, drinks and lawn games, you and your partner can head out for photos on the magnificent grounds of the National Park and Athol Beach. If your post-ceremony package extends beyond 1 hour, you must also purchase food for your guests.

Note - No part of the wedding package can be split and used on the lawn. What you select to do on the lawn is separate to the per person rate provided and minimum spend for the reception.

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POST CEREMONY Options

POST CEREMONY PACKAGES

All pricing is shown including GST.

JUST FOR FUN

Professional service staff (includes co-ordination, service staff, set up & pack down)

Chilled or room temperature bottled water

Tea & coffee station including a selection of black & herbal teas

1 substantial canapé per person

1 glass of sparkling wine per person

3 lawn games – includes set up & pack down

Minimum of 30 guests at $35 per person

THE WORKS

Professional service staff (includes co-ordination, service staff, set up & pack down)

Chilled or room temperature bottled water

Tea & coffee station including a selection of black & herbal teas

Your selection of 2 substantial canapés per person

30-minute beverage package

(includes sparkling, red & white wine, beer, soft drink & juice)

6 lawn games - includes set up & pack down

Minimum of 30 guests at $50 per person

TAILOR YOUR OWN

We know that no wedding is the same so please feel free to build your own package

Staff

Please note a minimum of 2 staff members for a 2-hour duration incl.30 minutes set up & pack down

Bottled water

Tea & coffee station

Substantial canapés Platters

Glass of sparkling wine

Cocktail on arrival

30-minute beverage package

Beverages on consumption

White ceremony chairs

Signing table & chair

Wine barrels (4 available)

3 lawn games

6 lawn games

(giant naughts & crosses, giant quoits, giant wooden dice, kubb game, cornhole, jenjo, croquet)

Square cafe tables

Cocktail tables with white linen

$55.00 per staff member per hour

$3.50

$5.00 per person

$8.50 per person

Please inquire about our wedding upgrade packages for more information

$9.50 per person (one per person)

$18.00 per cocktail (one per person)

$15.00 per person

**minimum spend applies** based on $9.50 per person

$3.50 per chair (complimentary if ceremony is on site)

$80.00

$50.00 each

$250.00

$400.00

$10.00 each

$10.00 each

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POST CEREMONY Options

Our Food Philosophy

Fresh, seasonal, delicious – and cooked with love. You can choose from one of our popular packages or we can create a special menu for your dining experience.

We can also accommodate special dietary needs.

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PREMIum BANQUET Menu

CHEF’S SELECTION OF HOT & COLD CANAPÉS

Sourdough dinner roll served with butter

ENTREE

Pumpkin hummus, roasted beetroot tart, rocket, pine nuts & balsamic glaze (vegan)

Sautéed potato & ricotta gnocchi, lamb ragu & pecorino (gf)

Beetroot cured salmon, pickled red onion, beetroot crème fraiche, Bloody Shiraz Gin caviar & red sorrel (gf)

Mixed mushroom & thyme risotto with herb mascarpone (v)

Twice-cooked pork belly, seared scallop & pea puree (gf, df)

Roasted garlic & herb butter stuffed chicken breast, saffron risotto, wilted spinach & thyme jus (gf)

Lamb rump, sautéed mushroom, spinach, celeriac & potato dumpling, jus

Grain-fed sirloin with parsnip puree,green beans, Café de Paris butter & red wine jus

Crispy skin Atlantic salmon fillet, whipped lemon ricotta, crushed chat potatoes, minted peas & broad beans (gf)

Raviolini stuffed with buffalo ricotta & saffron, served with burnt butter, sage & shaved pecorino (v)

MAINS DESSERT

Green tea panna cotta, pistachio crumb, black sesame tuille & mandarin gel

Chocolate mousse, acai jam, hazelnut crunch, dark chocolate berries & whipped coconut cream (vegan, gf)

Chocolate & macadamia dome, Semi-sweet dark chocolate marquise with salted macadamia, cocoa nibs and sweet cherry jelly whipped cream & raspberry agar (gf)

Lemon meringue tart: short crust pastry, zesty lemon curd topped with burnt Italian meringue

Blueberry & lemon cheesecake, Chantilly cream, raspberry gel &chocolate soil

(v) Vegetarian (gf) Gluten free (df) Dairy free

This is a sample menu. Couples to pre-select two items from each course for an alternate serve meal service. All menu items are subject to seasonal change.

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SAMPLE COCKTAIL MENU

COLD CANAPÉS

Sourdough crostini, wild mushroom duxelle & Persian fetta (v)

Smoked salmon, cream cheese & dill blinis (gf)

Roasted beetroot, black garlic, cashew nut cream & walnut (vegan)

Sydney Rock oysters, mignonette vinegar & lemon (gf, df)

Sydney Rock oysters with ponzu dressing & wasabi flying fish roe (gf, df)

Roasted duck breast, cucumber, chilli & hoisin (gf, df)

Compressed & charred watermelon, whipped feta & micro coriander (v, gf)

Tandoori lamb, potato & minted yoghurt (gf)

Grilled vegetables, hummus & shaved parmesan tart (v)

Tuna tartare, pickled fennel, coriander & spiced avocado (df, gf)

Scallop ceviche, avocado mousse, chilli & puffed rice (gf)

Cauliflower, cashew sour cream & chilli (vegan)

HOT CANAPÉS

Spinach & ricotta pastizzi with minted yoghurt (v)

Crispy vegetable spring roll with sweet chilli & coriander dip (v, df)

Cheese burger spring rolls with honey mustard

Salt & pepper calamari, harissa mayonnaise (gf)

Triple cheese & potato croquette with garlic aioli (v, gf)

Karaage chicken & wasabi mayonnaise

Moroccan lamb samosa (df)

Spiced lamb kofta skewers & minted yoghurt

Tempura prawn cutlet & sauce gribiche

Pumpkin & cheese calzone (v)

Fish goujons, caper mayonnaise

Quinoa falafel with green goddess dressing (vegan, gf, df)

Thai chicken curry puff, sweet chilli & coriander dip

SUBSTANTIAL CANAPÉS

Crumbed pollock, chips, tartare & lemon

Pan-fried potato gnocchi, sautéed mushrooms, roasted sweet potato with rosemary & truffle oil (v) (can be vegan or gluten free on request)

Butternut pumpkin risotto with roasted fennel seed butter (v)

Steamed bao, barbequed pulled pork & chilli mayo

Lemon, oregano & garlic marinated lamb skewers with tzatziki (gf)

Wagyu patty, caramelised onion, cheese, garlic mayo in a milk bun slider

Barbequed jackfruit slider, vegan mayo (gf, vegan)

Braised meatball, tomato ragù sub

Potato curry empanada (v)

(v) Vegetarian (gf) Gluten free (df) Dairy free

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Hall Bradley’s Head, Mosman This is a sample menu. Couples to pre-select 4 cold, 4 hot & 2 substantial canapés. All menu items are subject to seasonal change.
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Bradley’s Head, Mosman

BEVERAGE PACKAGES

PREMIUM POUR

This is included in your package

SPARKLING WINE

First Creek Harvest Cuvee NV

WHITE WINE (Choice of one)

Ate Sauvignon Blanc, South Eastern Australia

Ate Pinot Grigio South Eastern Australia

RED WINE (Choice of one)

First Creek Harvest Cabernet Sauvignon Australia

First Creek Harvest Shiraz Australia

FULL STRENGTH BEER (Choice of one)

James Boag’s Premium Lager

Peroni

Corona

Heineken

LIGHT BEER

Cascade Light

NON-ALCOHOLIC BEVERAGES

Soft drinks & Orange Juice

PREMIUM UPGRADE

Additional $25.00 per person

SPARKLING WINE

First Creek Harvest Cuvee NV Australia

WHITE WINE (Choice of One)

Cloud St pinot Grigio Multi regional Aus Cloud Street Pinot Sauvignon Blanc, Multi regional NSW Motley Cru Chardonnay, King Valley VIC

RED WINE (Choice of One)

Cloud Street Pinot Noir, Multi regional Australia Cloud Street Shiraz, Multi regional NSW

First Creek Botanica Cabernet Sauvignon Multi regional NSW

FULL STRENGTH BEER (Choice of One)

James Boag’s Premium Lager

Peroni

Corona

Heineken

LIGHT BEER

Cascade Light

NON-ALCOHOLIC BEVERAGES

Soft drinks & Orange Juice

ATHOL HALL CELLAR PACKAGE

Please contact Sales Manager

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Couples to pre-select 1 red and white wine, 1 full strength beer to be served during your wedding reception. All beverage selections are subject to change.
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A PART OF THE VENUES COLLECTION 2 Athol Wharf Road, Ashton Park, Mosman NSW 2088 atholhall@thevenuesco.au | 02 8218 8844 www.thevenuesco.au/atholhall
Athol Hall, Bradley’s Head, Mosman

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