Vegreville News Advertiser - January 5, 2022

VOL. 75 NO. 1

WEDNESDAY,, January 5, 2022 WEDNESDAY 75 YEARS OF SERVING THE COMMUNIT Y The Only Locally Owned News & Adver tising Media in Vegreville .

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Ukrainian Christmas Feature

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See pages 10 - 13

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RCMP files from DECEMBER 20/21 - JANUARY 2/22 Arthur Beaudette News Advertiser December 20 14:40 – Complainant called to report that following personal documents that were stolen from a vehicle last April. The complainant was contacted via social media stating that someone had their documents and would return them in exchange for $198.42. An email address was provided. Under investigation.

December 21 13:58 – Report of a break and enter to a rural property in Minburn County near Lavoy. Locks were cut and storage buildings entered. Multiple items were taken.

Under investigation.

December 22 18:29 – Report of a possibly impaired driver leaving a Vegreville drinking establishment. Members were unable to locate the subject of the complaint.

22:06 – Multiple calls through the week regarding vehicles in ditch due to the bad weather and subsequent poor driving conditions.

December 23 12:30 – Report of a single vehicle rollover on Hwy 16 just south of Vegreville.

Members attended with EMS. The three occupants were transported to hospital for treatment of minor injuries.

18:25 – Report of an intoxicated male causing a disturbance at a residence in Vegreville. Members located the subject of the compliant outside the residence and arrested him for public intoxication.

They provided him a safe place to sober up for the night.

December 24 00:18 – Report of a turkey dispute.

Members attended and learned that there was an argument over when the turkey should be cooked. One of the individuals was heavily intoxicated, was arrested and provided a safe place to sober up.

10:18 – Traffic enforcement in the area resulting in a number of warnings (merry Christmas) as well as a ticket for operating without a license (VP $243), failing to provide an operators license (VP $243) and unsafe lane change (VP $243).

18:07 – Report of a possible impaired driver travelling east bound on Hwy 16.

The call was forwarded to Vermilion detachment who were able to locate and stop the Ford F-450. It was determined that the driver was NOT impaired.

23:12 – Report of an injured deer (fawn) on Hwy 16 east of Mundare.

Members attended as Fish and Wildlife

were unable to respond and put the animal down in order to end its suffering.

December 25 08:36 – Report of a vehicle rollover near Hwy 16 on RR 163. It was determined that the black Chevy Trailblazer rolled over onto the train tracks. Fire, EMS and RCMP responded. EMS treated the occupants for minor injuries and the vehicle was removed from the train tracks.

15:52 – Report of a possible intoxicated driver on Hwy 16. The complainant noted the blue Toyota Corolla stopped in the passing lane near Hwy 16. Members intercepted the vehicle near Lavoy travelling below the speed limit. A mandatory alcohol screening was conducted on the 79-year-old male from Vegreville. The male refused to provide a breath sample and was charged accordingly. The vehicle was towed and the driver released.

December 26 - 28 Nothing of Note

picked up by family members. Tow truck on the way.

December 30 - 31 Nothing of Note January 1 14:06 – Traffic stop conducted in Vegreville. It was determined that the 33-year-old male from Ontario was driving without registration and provided a ticket carrying a VP of $324.

14:35 – Traffic stop conducted in Vegreville. A 23-year-old female from Red Deer was found to be driving without registration and provided a ticket carrying a VP of $324.

16:04 – Report of a found dog in the town of Mundare out in the cold.

Members attended and had an idea of who owned the animal. Members contacted the owner who indicated that they were missing a dog. The animal was picked up and reunited with the owner.

16:38 – Break and enter reported in the County Lamont. Members attended and noted that the home was entered. They cleared the house and also located a car on the property with damages. CCTV being reviewed and the investigation is ongoing.

During the 2 weeks there were 129 calls for service made in total including: 2 false alarm, 4 false 911, 3 animal strikes, 7 wellbeing check, 6 calls under the Mental Health Act or related to mental health, 0 COVID, and approximately 14 tickets from traffic enforcement.

December 29 03:34 – Report of a vehicle in the median on Hwy 16. Members attended and located the driver. A tow truck was on the way.

12:32 – Traffic stop conducted in Vegreville when the member observed the 28-year-old male driver of a Chevy Express using his cell phone. The driver from Bruderheim was issued a ticket carrying a voluntary penalty of $300.

14:53 – Report of theft from a residence. The complainant indicated that while she was away during a move to a new residence someone was in her residence and took personal items. Under investigation.

17:34 – Report of a single vehicle rollover North of Mundare. No injuries were reported and the occupants were

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January 5, 2022

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Talk of the Town on Ukrainian Christmas L-R: Leah’s husband, Ross Demkiw, Leah’s daughter, Elyse Demkiw, and Leah Soroka.

(Celeste Landry/ Submitted Photo)

haricots, pampushky, and compote (a sweet drink made using dried fruit).

On January 7, people sometimes visit homes or they go Gladys Palahniuk, second on left in Christmas caroling. back row with her family.

People shared what they do (Mara Palahniuk/Submitted Photo) for Ukrainian Christmas.

Gladys Palahniuk who lives in Vegreville said she celebrates Rosanne Fortier Ukrainian Christmas. “I cook the 12 meatless dishes; I News Correspondent People who follow the Julian calendar celebrate the used no animals’ products in this food.

For Christmas Eve, I put out a tablecloth with Ukrainian traditional Ukrainian Christmas Eve on January 6 and cross stitches on the table and I place the braided bread Ukrainian Christmas Day on January 7.

Some traditions which are followed are a meatless (kolach) in the center with a candle on it on the table. meal on Christmas Eve which is meant to honour the Also, I have the wheat (didukh) on a little side table and animals that were in the stable when Jesus was born. The I have a holy icon above it on the wall.

This year, I will be celebrating on January 6 with my 12 meatless dishes represent the 12 apostles. son and his family will come over and on January 7, my The supper starts when a child spots the first star. The daughter and her husband will come down to visit,” reason that supper starts then is the star represents the wise men’s journey to find Jesus and that Jesus was Gladys said.

Leah Soroka who is from Innisfree and lives in Kyiv, born. After this, an adult in the family brings in a sheaf Ukraine now said they celebrate almost the same way of wheat. The straw from the wheat is placed under the her family who is still in Innisfree observe the occasion. table which signifies the manger which Christ was born.

“On Christmas Eve we make the 12 traditional meatless The main dish people serve is kutia which is sort of dishes.

We celebrate with primarily our immediate famlike a tasty porridge made out of wheat. Other dishes that people eat are borsch, varenyky, perogies, holpchi, ily. There will be some Ukrainian Canadian families marinated mushrooms, herrings, white fish, and who will come and join us; those we call the orphans (Ukrainian Christmas bread (kolach), stewed cabbage, (those who don’t have a big family in Ukraine.) It is not

about as much about the gifts which we usually give on the Latin (Canadian) Christmas on December 25. It is mostly a quiet evening celebration.

We go to the big cathedral which has bell towers and a 30 metre Christmas tree. We go there either Christmas Eve or on Christmas Day. On Christmas Day, we usually just go out with friends. But this year, we didn’t make any plans because of the COVID-19 pandemic. It is actually very quiet in Kyiv on January 6 or 7 where it is hard to even get a taxi.

One of my memories of a past Ukrainian Christmas is my mother’s family who is from Two Hills where we used to go with my family on Christmas Eve. My grandfather would have a didukh (a sheaf of wheat) and he would get straw and put it under the table to represent the manger and we didn’t eat until we saw the first star.

I remember one year, we were waiting for the star to appear but it was a cloudy night. So, eventually my grandmother said we could eat now, even if we didn’t see the star,” Leah said.

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In a challenging year, our readers have dug deep and supported those in need during the holiday season. The News Advertiser would like to extend a heartfelt thank you to all the individuals and businesses in our readership who helped make Christmas better for many people in our community.

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January 5, 2022

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Woke Watch 2021 Year in Review Arthur Beaudette News Advertiser - Opinion Woke. According to Merriam-Webster, the term “woke” is US slang that means to be aware of and actively attentive to important facts and issues (especially issues of racial and social justice).

This may or may not be part of your vocabulary depending on how you consume news and events. Quite often it seems that the selfproclaimed “woke” see themselves above others and have a feeling of superiority. We do see this often in some of our hallowed halls of government and academia. In fact, professors are some of our most prominent “woke” (used as a noun) social justice warriors.

The following is my attempt to take a look at some of the “woke” events in our news and current culture. Buckle up, because if you recognize common sense, this could be a bumpy ride.

Towards the end of 2021, the CBC published a list of words created by anti-racist language experts. Some I think we can see merit in, but others are utterly ridiculous. We have come to a point in some people’s world where we need to understand the etymology of a word lest we offend someone. I’m all for cultural sensitivity and some of these are understandable, but... you can judge for yourself. Here’s the list: Blackmail, blacklist and black sheep; ghetto and inner city; spooky, sold down the river, grandfathered in, spirit animal, powwow and tribe; lowest on the totem pole, savage, gypped and gypsy, first-world problem, brainstorm, blindsided and blind-spot, dumb and lame, tone deaf and finally crippled.

The last... crippled actually reminds me of an interaction I had with

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a gentleman many years ago. Interestingly enough, the federal government had sent out posters for us to put up in businesses which addressed this same topic. One of the words then was crippled. The gentleman I was serving at the time saw it and scoffed. When we were done, I asked him if he needed a hand on his way out. He snickered a little and said to me, “I’m not mobility challenged, I’m crippled in a wheelchair and I can handle it.” He then smiled, waved, swung the door open and went on his way.

During the 2021 federal election, U of T Professor David Fisman pointed out that the Conservatives used a slogan which contained, (get ready to gasp) exactly 14 words. Yes, his claim was that using 14 words was a nod to a 14-word slogan once used by American white supremacist David Lane. It should be obvious that ANY sentence crafted with 14 words has similar meaning. I hope someone counts my sentences and informs me (because I won’t). What the woke professor failed to note was that his party of choice “Liberal” also used a slogan with 14 words. Oops.

The Toronto District School Board (TDSB) hit the news when it canceled a speaking engagement by Nobel Peace Prize Laureate Nadia Murad. Murad was to speak on her account of being held as an ISIL sex slave in 2014. The reason for cancellation? Fear that her presentation may promote “Islamophobia.”

Ontario seems to be a hotbed of wokeism since the Ontario Secondary School Teachers’ Federation (OSSTF) decided they needed to implement a new voting system which allots votes based on skin colour. In their system if there were 15 white members and five non-white members voting, the votes of non-white members would be counted with a value of three.

Toronto Star editor Evelyn Kwong made headlines (and to her delight more TikTok followers) when she shut down a pho noodle stall.

What were they guilty of? Well, of course they had a white cook.

On the extreme side of the woke movement is Virginia University Assistant Professor Allyn Walker who wanted to use the term “minor-attracted persons” or MAPS. They stated that it wasn’t necessarily immoral for adults to be sexually attracted to children.

Yes, this is really happening in our “woke” world. Dr. Walker even published a book on the subject matter. They insisted it’s important to use the “MAP” terminology instead of “pedophile” because it’s less stigmatizing. Walker has since been placed on administrative leave.

Finally, one of the most asinine examples came early in 2021, a group of scientists went public to create “awareness” about the phrase ‘Shark attack.’ They stated that using such a term unfairly painted sharks in a poor light considering we were intruders in their ocean.

Should someone such as a surfer be bitten it would be more appropriate (and I suspect sensitive to the sharks feelings) if we used “negative encounter” to describe the victim getting chomped by the shark.

There are plenty more examples should you be so inclined to search. Some of them reasonable and others utterly mind boggling.

There is one thing that was pointed out during my woke watch searches and it is presented eloquently in the following quote.

“If all you’re doing is casting stones, you’re probably not going to get that far.” - Barack Obama.

Tell me what you think. Email me at abletters@newsadvertiser. com

Name: Rebecca McDonald Occupation: student teacher Likes: spending time with my family, gardening Dislikes: fish, seafood 2017 Advertising & Editorial Excellence Award Winner

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THE YEAR IN REVIEW Year in Review January, 2021 Vegreville resident Jerrold Lemko shares near-death experience with COVID-19.

Elk Island Catholic Schools to pay additional $800,000 for COVID-19 supports.

Ukrainian Catholic Women’s League of Canada Mundare Branch celebrates its 75th anniversary.

Alberta Fire Chiefs lobby provincial government to be included in Phase 1 COVID-19 Vaccination for all firefighters in the province.

Vegreville town council forgives rent and utilities from CHROMTEC for January, February and March of 2021.

Previously, town council granted deferrals of rent and utilities for April through to December of 2020, foregoing an estimated $65,000 in revenue from CBD Purification Company.

Mannville automotive repair business launches innovative “support local” public awareness campaign by staging a fake plane crash. Studebaker Industries Ltd. ‘Clip the Wings off COVID-19’ garners much attention in the village.

2021

variety of different categories.

Many residents and staff in long term care facilities in Vegreville receive first dose of Pfizer-BioNTech COVID-19 vaccine.

COVID-19 outbreak reported at Homestead Lodge and VALID Association in Vegreville.

Vegreville resident and former NHL player Zenith Komarniski to participate in World’s Longest Game to raise money for cancer research.

January John Garred becomes Vegreville’s newest centenarian. He celebrated his 100th birthday on January 21, 2021.

Dan's Quote of The Week Lakeland MP Shannon Stubbs receives ‘Best Represents Constituents’ Maclean’s Parliamentarian of the Year Award.

Stubbs previously won the award in 2017.

The annual award is based on nominations and votes from Members of Parliament of all parties in the House of Commons and acknowledges MPs in a

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January 5, 2022

from the pages of the vegreville observer Compiled

by

Dan Beaudette

90 Years Ago – January 6, 1932

The Chamber of Commerce elected their executive and are as follows: President: Chas Gordon; Vice-President: A.W. Fraser and secretary: J.E. Fitzalien. Council: M.L. Gordon, C.A. McLean, C.W. Clifton, A.W. Shaw, J.B. Holden, F.W. Laing, H.L. Bender and F.H. Newcombe.

The new electric clock has been installed in the post office tower and is now keeping time, but whether is has been completely adjusted as yet, is hard to say.

E.C. Coffman, for many years operator at the Canadian National depot here, has been transferred to Warspite and takes over his duties as agent there this week.

The local senior hockey team met defeat on New Year’s Day when the Hardisty sextet trimmed them by 5-3 in a cleanly contested match.

Wide distribution of buffalo meat from the National Park at Wainwright, has been made throughout the Dominion and shipments of hides and carcasses from the big game preserve to various Canadian point over Canadian National Railways now total 13 cars, carrying a total of 650 carcasses. Four cars have been shipped to Calgary, three to Montreal, two to Winnipeg and one each to Toronto, Regina, Prince Albert and Edmonton. Another 850 animals will be slaughtered during the remainder of the winter.

75 Years Ago – January 8, 1947

On his farm near Chipman, Alberta, Wasyl Elyniak, first celebrated his 87th birthday. After that, he packed his bag and headed east for a celebration in which all Canada would take part. The first Ukrainian to settle in Canada, Farmer Elyniak had been picked to take part in the Citizenship Week celebrations at Ottawa. Along with 23 other representative Canadians, including Armenian born Photographer Yousuf Karsh, he would be handed a certificate of citizenship from Chief Justice Rinfret.

In 1891 Wasyl Elyniak left the Ukrainian village of Nebyliv, slipped into Germany, and crossed the Atlantic to Montreal. There he was offered a job, but turned it down. Out west, he had heard land was being given away. It was not as easy at that. He went to work for a Mennonite farmer at Gretna, Manitoba, for $110 a year and keep.

By 1903 he had saved enough to return to the Ukraine for his wife and three children.

He returned to Canada and worked at the farm for another four years. He bought a team of oxen, two cows, 30 chickens, a wagon, and a plow, shipped then west of Edmonton in a freight car, then drove another 50 miles east to Chipman.

50 Years Ago – January 6, 1971

The merchants of Vegreville are again sponsoring the contest for the first baby to be born at St. Joseph’s General Hospital, Vegreville, with an excellent array of gifts for Baby, Mon and Dad. Despite little or no publicity t the fact that the annual Christmas Light-Up Contest was to be conducted during the festive season just past, the citizens of Vegreville continued to be enthusiastic in decorating their homes and business places as in former years.

Winners of the various categories are as follows: Best Santa Claus display, the John Tillapaugh family: Best Religious Theme, the Dr. N. J Kuzyk family; Best Lighting display the Art Collins family; Best Artistic Arrangement, the Bill Skitch family.

At an Elks meeting there were members inducted into Elkdom.

John Miller, Howard Lamb, Jim Durie, Myron Zwarich, Eli Seridiak, Trifon Ruptash and B. Dimers. John Furkalo took on the presidency from Art Ziegler who retired his position.

25 Years Ago – January 7, 1997

Laura and Frank Golinowsky donated a memorial trophy to Walter Sribney, treasurer of the Vegreville mixed curling league. The trophy is in memory of Randy Golinowsky, who served as president of the league from 1992 to 1994. The trophy, along with individual trophies, will be presented annually to the grand aggregate round robin mixed league winners.

Carollers made the rounds in Vegreville on January 4, visiting the Homestead Lodge, long term care, a VALID residence, plus the Golden Villa and Parkview Manor apartments. The group of employees and friends from the immigration processing centre included Lisa McDonald, Bryan Butler with daughter Alyssa, Sandi Bandura and daughter Ashley, and Trish Genereux. This is the second year the centre has organized their carolling group.

At a December meeting, Elk Island trustees agreed to give notice to close the junior and senior high programmes at Mundare School. The notice of intent continues the process of closing down the programming for junior and senior high students for the 199798 year. The next step is to send an information package to all parents and then host a public meeting on January 20.

Alberta is seeking federal approval to refund Gross Revenue Insurance Plan (GRIP) premiums to producers. The Alberta government intends to return the producer portion of its GRIP surplus to farmers.

Letters Welcomed

One role of the Vegreville News Advertiser is to promote dialogue on various issues of concern to area residents. We accomplish this by welcoming Letters to the Editor and allowing various issues to be debated through our pages. All letters must contain the writer’s name, address and phone number. Anonymous letters will not be printed, however the writer’s name may be withheld from publication in special circumstances deemed appropriate by the Publisher.

The Vegreville News Advertiser reserves the right to edit letters for length, clarity, spelling and grammar, taste or for reasons of potential libel. A maximum of 150 words is preferred. The Vegreville News Advertiser reserves the right to withhold letters from publication.

Is Omicron the beginning of the end of COVID-19?

Michael Taube Troy Media Columnist It was another quiet and relaxing Christmas in our household. We gazed at the tree for hours, admiring the lights and ornaments. We opened our presents, watched movies, read books, ate sumptuous meals, and listened to J.S. Bach’s Christmas Oratorio.

Perfect!

Well, almost perfect.

My son could occasionally be heard laughing and singing to a DVD of Ricky’s Room. For those of you who are blissfully unaware of this short-lived Canadian children’s program, think of it as a low-rent version of Barney & Friends. Substitute an annoying purple dinosaur with an equally irritating blue rhino on a small budget set, and you get the picture.

If that doesn’t make most people shudder, I don’t know what will.

Oh, wait. Yes, I do – the Omicron variant is spreading like wildfire in Canada.

Omicron, the 15th letter in the Greek alphabet and means ‘little O,’ was first reported to the World Health Organization (WHO) on Nov. 24. It was initially detected by laboratories in Botswana and South Africa (the country that ultimately reported it) on Nov. 22, based on samples collected in the two weeks previous.

Omicron has been officially confirmed in more than 80 countries. It’s “probably” spread to most countries, WHO chief Tedros Adhanom Ghebreyesus told the media on Dec. 15, “at a rate we have not seen with any previous variant.”

In slightly over one month, Omicron has officially displaced Delta as the most commonly identified variant of the original coronavirus. While the number of deaths

associated with this new variant appears to be much lower than the original coronavirus and Delta variant, the spread has been more intense.

Countries such as the United States, United Kingdom, Netherlands, Belgium, Japan, France, Poland, Greece, Australia and Germany have experienced massive surges.

Canada has experienced a significant increase with the Omicron variant, too.

Ontario and Quebec both exceeded 10,000 COVID19 cases on or before Christmas Day, but the two provinces have witnessed decreases since then (9,418 and 8,231 on Dec. 27, respectively). Alberta announced 1,647 new cases on Dec. 22, while B.C. was at 2,441 on Dec. 23. Saskatchewan recorded 194 cases on Dec. 23 and said 148 of them were suspected or related to Omicron. Nova Scotia recorded 581 cases on Monday.

Manitoba hit 675. Newfoundland and Labrador announced a record-breaking 357 infections over a three-day period during the holidays. New Brunswick reported 639 new cases, and Prince Edward Island had a two-day total of 156 cases.

According to the federal government’s health website, the Omicron surge pushed the country’s total COVID-19 case count to 2,000,976 as of Boxing Day. The case count is likely even higher than what’s being reported and will surely rise when it’s updated.

None of these statistics are pleasing. Yet there may be a silver lining.

Dr. David Jacobs, president of the Ontario Association of Radiologists and chair of the Ontario Specialists Association, tweeted some fascinating observations on Dec. 26.

“When I opened my 1st case yesterday,” he wrote, “it was a covid pneumonia and I thought to myself, here we go again. The next case that I opened was com-

Beginning of the end - CONTINUED ON PAGE 14

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THE YEAR IN REVIEW Year in Review February 2021 Western States Hockey League representative Bryan Brown scouting out Vegreville to possibly bring Junior A hockey to the community.

Sky Hoffos exhibits his creative work at the Alberta Council for Ukrainian Arts centre in Edmonton.

2021

February

board room pegged at $35,000.

Vegreville Minor Hockey Association cancels remainder of the season due to new health restrictions imposed by the Government of Alberta.

Former Vegreville Regional Museum undergoing extensive renovations by the Town of Vegreville. A total of $200,000 allocated for the upgrades.

Funding supplied by the Alberta Government’s Municipal Stimulus Program.

Local health professionals’ committee work on plans to introduce Health Care Aide Program with start date in September pending adequate enrolment.

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New counselling service being offered in Vegreville through Family and community Support Services.

Vegreville town council approves unbudgeted expenditure for additional renovations to its administration building. Estimated cost to repurpose council chambers into economic development office and

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THE YEAR IN REVIEW

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Heather Curling Club formally announces cancellation of 2021 season due to provincial health restrictions.

Fort Saskatchewan-Vegreville MLA lobbies federal government to procure more COVID-19 vaccines.

Plans for Agri-Food Industrial Park in Vegreville taking shape. Residents encouraged to participate in naming contest of SE 17.

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THE YEAR IN REVIEW ELK ISLAND PUBLIC SCHOOLS

Kindergarten

ReGistration 2022-23

January 5, 2022

2021

Year in Review March 2021 Catch and Release of repeat offenders in justice system jeopardizing public safety, say elected Town of Vegreville elected officials. Issue raised previously with Alberta’s Minister of Justice and Solicitor General Kaycee Madu.

Former Vegreville resident and world class curler Val Sweeting celebrates gold medal following Scotties Tournament of Hearts in Calgary. Sweeting, a member of Team Canada’s rink, was overjoyed with the 9-7 victory over Rachel Homan’s Ontario rink.

March Michael and Lan Chau, owners of Chin’s Café in Vegreville, announce their retirement after 33 years in business.

If your child is turning 5 in 2022, it’s time to think about kindergarten!

REGISTER ONLINE STARTING

FEB. 1, 2022

VISIT EIPS.CA FOR DETAILS Historic 103-year-old church demolished in Chipman.

Reverend Chris Schmidt gave final blessing to St. Bonaventure Roman Catholic Church on March 8 before a crowd of approximately 20 people.

EIPS has Education for Everyone!

Read past student success stories at eips.ca Popular Wendy Brook Music Festival moves to online format.

A variety of performances slated for March 8-15.

Vegreville Centennial Library lobbies Fort SaskatchewanVegreville MLA Jackie ArmstrongHomeniuk to allow in-house services to resume.

Town of Vegreville passes amendment to its Temporary Mandatory Face Coverings Bylaw until June 20, 2021.

Issue sparks debate as several councillors say face coverings under the purview of the provincial government.

Alberta Health Services confirms plan to open COVID-19 vaccination site in Vegreville once more vaccine becomes available.

County of Minburn No 27 partnering with GrainsConnect Canada and Government of Alberta to rebuild 5.6 kilometres of Range Road 143 from Secondary Highway 631 to the railroad crossing on Range Road 143. Estimated cost of the project pegged at $1.3 million dollars.

Pharmacies in Two Hills and Vegreville begin rolling out COVID-19 vaccines to residents on March 15.

Town of Vegreville purchases $1 million compactor for sanitary landfill. Investment would extend life of landfill and result in cost savings according to report.

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Vegreville Minor Soccer Association announces plans to move forward with 2021 season following its March 16 annual general meeting.

Sharing kindness and spreading happiness message of ‘Painting the County Pink’ campaign in the County of Two Hills. Hundreds of kindness blooms planted in various locations throughout awareness campaign.

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January 5, 2022

THE YEAR IN REVIEW Year in Review April 2021 Local art teacher Kendall Warawa designs wood art replica of Vegreville’s Famous Pysanka

2021

tor for the Government of Alberta’s 3.5 million project to demolish and replace the bridge which is located on Highway 16A. Nellie Wasyleski celebrates her 100th birthday. The Vegreville area resident reaches historic milestone on March 26.

Mundare area farmer Lorne Fill receives Alberta Century Farm and Ranch Award from Alberta Agriculture and Forestry.

Vegreville town council salutes

April

healthcare and frontline workers. Special tribute unveiled by elected officials which includes mural by the Vegreville Visual Artists depicting healthcare practitioners.

Vermilion River Watershed Alliance one of four finalists named in the running of the prestigious Emerald Foundation Shared Footprints Award.

Aspen View Public Schools unveils design plans for new $15 million H.A. Kostash School. Construction slated for mid-2021 with completion expected in early 2023.

INVITATION TO TENDER FARMLAND

Rick Schmaus hereby offers the following land for sale by tender, subject to the existing reservations on title: Parcel 1 - NW-2-49-15-W4th (160 titled acres) Parcel 2 - NE-2-49-15-W4th (160 titled acres)

Tenders are to be submitted in sealed envelopes marked “Schmaus Tender”, to Andreassen Borth, Barristers and Solicitors, #200, 4870-51 Street, Camrose, Alberta T4V 1S1, on or before 12:00 noon on January 14, 2022, and shall be accompanied with a cheque for $5,000.00, and GST number.

Tenders will not be opened in public.

Vegreville Vision Credit Union hosts retirement party for Rose Kercher who has served there for 21 years.

Vermilion River bridge construction underway in the Town of Vegreville.

Carmacks Enterprises Ltd is the contrac-

THE YEAR IN REVIEW

The highest, or any tender, not necessarily accepted.

Unsuccessful tenderers will be notified by mail, and their cheques returned.

2021

Referendum vote and Senate election Year in Review May 2021 expected in 2021 during the Oct. 18 Hundreds of people scour the streets of municipal election in municipalities Mundare searching for the best deals during the annual town-wide garage sale. throughout Alberta.

Large scale drug trafficking investigaThere were a total of 47 garage sales in tion results in numerous charges laid by the community. police.

Alberta RCMP reported that seiAnnual Home Business and Makers zures in Edmonton Market makes Mother’s Day bright in and Myrnam Vegreville. A total of 18 local vendors participated in the popular event that was amount to approxi60,000 held at the Senior Citizens Sunshine Club mately doses of various Centre on May 1. drugs off the Vegreville resistreets and approxdent Jessie Bodnar imately $80,000 of turns 101 years Canadian currency young. She celebelieved to be proceeds of crime. brated with her Two Hills Centenarian Anne Iftody fellow residents at celebrates in style with drive by parade Homestead Lodge outside Hillside Lodge on May 22. in Vegreville on Town of Vegreville officially names April 29.

Mundare resident Lois Zyla requests agri-food industrial park, Prosperity town council to honour the late Peter Industrial Park. Winning entry one of 93 Polischuk, who was the longest serving submitted by residents. Official ground mayor in the community from 1967 to breaking ceremony and unveiling of signage with the park’s new name and logo 1980. expected in the coming weeks.

Tow n of Vegreville approves $75,000 loan to the Rotary Club of Vegreville for its proposed bike and skate park at its May 10 council meeting. The Town of Vegreville Friday, December 31, 2021 Saturday, January 01, 2022 previously committed $40,000 4 6 7 23 25 36 45 13 5 6 14 18 30 48 4 towards the project EXTRA: 4469972 EXTRA: 6662802 in January. The County of Minburn Friday, December 31,2021 Saturday, January 01, 2022 also granted the 7 25 30 35 38 40 49 27 7 8 15 17 19 33 6 Rotary Club a EXTRA: 6662802 EXTRA: 4469972 $75,000 loan.

This Weeks Numbers

May

Successful tenderers shall be obligated to complete the purchase on or before March 1st, 2022, and their cheque shall constitute a deposit towards the purchase price.

For further information, or to view the property, please contact Rick at 780-385-1137 or Jordan at 780-385-1221.

NOTICE OF NOMINATION DAY

INNISFREE

Local Authorities Election Act (Section 26)

LOCAL JURISDICTION:

Village of Innisfree

PROVINCE OF ALBERTA Notice is hereby given that Nomination Day is JANUARY 10, 2022 and that nominations for the election of candidates for the following offices will be received at the location of the local jurisdiction office set out below within the period beginning on OCTOBER 26, 2021 and ending at 12:00 noon on Nomination Day.

Offices

Councillor

Number of Vacancies

Ward or Electoral Divison Number (if Applicable)

1

Location (Address) of Local Jurisdiction Office: Village of Innisfree Administration Office 5116-50 Avenue, PO Box 69 Innisfree, AB T0B 2G0 DATED at the Village of Innisfree, in the Province of Alberta, this 14th day of December, 2021.

Brooke Magosse, Returning Officer

PAGE 10

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CHRISTMAS, WHICH TAKES ITS NAME from Christ’s Mass, was first celebrated on various dates from about 200 A.D. but was finally set on December 25 by Bishop Liberus of Rome in 354 A.D. The December date, which almost coincides with the winter solstice, became a popular festival of West Europe during the Middle Ages. But as late as the nineteenth century, Christmas celebration was suppressed in Scotland and New England because of some religious differences.

All Christian nations have traditions which have become a part of the Christmas season. For example, England has contributed the decorations of holly and mistletoe, carolling and gift giving.

The Christmas tree is a medieval

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When Ukraine under King Volodymyr (St. Vladimir) accepted Christianity from Byzantium in 988 A.D. many pagan traditions were in existence which were adapted by the Church to the new religion. Some of those traditions have survived a thousand years and now form a part of today s Christmas celebrations.

SVIATA VECHERA OR “HOLY SUPPER” is the central tradition of the beautiful Christmas Eve celebrations in Ukrainian homes. The dinner table some-

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times has a few wisps of hay on the embroidered table cloth as a reminder of the manger in Bethlehem. Many Canadian and American families wear their Ukrainian embroidered shirts on this occasion.

When the children see the first Star in the eastern evening sky, which symbolizes the trek of the Three Wise Men, the Sviata Vechera may begin. In farming communities the head of the household now brings in a sheaf of wheat called the didukh which represents the importance of the ancient and rich wheat crops of

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Ukraine, the staff of life through the centuries. Didukh means literally “grandfather spirit” so it symbolizes the family’s ancestors. In city homes a few stalks of golden wheat in a vase are often used to decorate the table.

A prayer is said and the father says the traditional Christmas greeting, “Khristos rodyvsya!” (Christ is born!) which is answered by the family with “Slavite Yoho!” (Let Us Glorify Him!) In some families the Old Slavic form Khristos razhdayetsya is used.

AT THE END OF THE SVIATA VECHERA the family often sings Kolyadky, Ukrainian Christmas Carols.

In many communities the old Ukrainian tradition of carolling is carried on by groups of young people and members of organizations and churches calling at homes and collecting donations.

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The favorite Ukrainian carol is Boh predvichny (God Eternal) which has a very beautiful melody and Iyrics. Some Ukrainian carols are unusual because they mention Ukraine while others are ancient pagan songs of a thousand years ago which have been converted into Christian carols.

CHRISTMAS IS A JOYOUS DAY which opens for Ukrainian families with attendance at Church. Ukrainian Churches offer services starting before midnight on Christmas Eve and on Christmas morning. Christmas supper, without Lenten restrictions, does not have

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Latin Church and on December 19 according to the churches, such as the Ukrainian, which follow the Julian Calendar.

In his youth Nicholas entered a monastery and later became an abbot and then a bishop. After suffering persecution and

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as many traditions connected with it as Sviata Vechera. The old tradition in Ukraine of giving gifts to children on St. Nicholas Day, December 19th, has generally been replaced by the Christmas date.

MALANKA OR SHCHEDRY VECHIR on January 13th according to the Julian calendar is celebrated as Ukrainian New Year’s Eve in many cities.

On this, the last night of the year, New Year’s carols called Shchedrivky are sung. One of the most famous of these is the popular”Shchedryk” by Leontovich which is known in English as “The Carol of the Bells.”

While Christmas is a religious event, Malanka is a secular, merry-making celebration. In some communities Ukrainian professional and businessmens’ clubs or

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youth organizations sponsor a dress up Malanka Banquet and Ball.

The traditional Christmas customs of Ukraine add color and significance to the winter festival of Christmas, and Ukrainian Christmas on January 7th is usually a peaceful and quiet event. This celebration reminds us of the baby in a Bethlehem manger whose 1,975th birthday we celebrate. But whether Christmas is celebrated on December 25th or on January 7th the message is the same: “Peace on Earth! Good will towards men!

SAINT NICHOLAS, one of the most popular saints honored by the Greek and the Latin churches was actually a real person who lived in the 4th century in Myra, Asia Minor, which is presently Demre in Turkey. Traditionally, he has been honored on December 6 by the

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imprisonment, he was freed by a new emperor, Constantine. He died in 352 and his relics were preserved in Myra for seven centuries until some Italian merchants sent an expedition of three ships and 62 men to Myra and, through a ruse, carried off his remains. They were deposited in the church in Bari, Italy on the Adriatic Sea on May 9, 1087 where they have remained to this day.

Many traditions relating to Saint Nicholas as the special guardian of maidens, children, scholars, merchants and sailors, have come down to our day.

THERE IS A LEGEND that connects St. Nicholas with the tradition of giving presents secretly. There was a nobleman in Patana with three daughters but he was too poor to provide them with a dowry for marriage. He was almost on the point of abandoning them to a sinful life when Nicholas heard of his problem. That night he took a purse of gold and threw it in an open window. The nobleman used it for a dowry the next day as he did a second purse he found the next night. Curious about his benefactor, the third night he

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watched and caught Nicholas in the act but he was told not to reveal the Saint’s identity or generosity. Ever since, St. Nicholas has been identified with the tradition of gift giving. His three purses of gold eventually became the three golden balls symbol of pawnbrokers.

St. Nicholas is the most popular saint in the Ukrainian church after St. Vladimir, as is shown by the fact that there have been more churches named after St. Nicholas than after any other saint. Some scholars believe that it was through the great popularity that the Saint enjoyed in Kievan Rus-Ukraine in medieval times that his popularity spread to western

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OVER THE PAST 200 YEARS, as the traditions around Christmas have grown and the importance of this winter festival brightens the season, Saint Nicholas has been absorbed into the tradition. It was the Dutch settlers who brought the St. Nicholas customs across the ocean to New York. The whitebearded Saint Nicholas in a red bishop’s costume was transformed into Santa Claus in the United States and Canada and eventually the tradition re-crossed the ocean to England.

WHY DO UKRAINIANS CELEBRATE Christmas on January 7th rather than December 25th? Many people wonder why the Ukrainian date is thir-

teen days later and only a few people are aware that it is related to a change from the calendar which was in use two thousand years ago.

Tradition plays a great part in the lives of people of Ukrainian origin and it is for this reason that they have continued to celebrate Christmas on the old date that would have been observed by all Christians.

The Roman calendar that had been in use since the eighth century B.C. originally started the year on March 1 and had 10 months as the names of the months themselves indicate, September (7), October (8), November (9) and December (10). Eventually two months were added, Januarius and Februarius, and the year was started on January. However, it was

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only 355 days long so it had over ten days error and the seasons and the calendar over the years continued to lose their correct relationship.

JULIAN CALENDAR JULIUS CAESAR FINALLY in 46 B.C. had the Greek astronomer Sosigenes establish the length of the solar calendar at 365 and one quarter days (365.25).

Every fourth year was to add one day to keep the quarter days accurate and this has now become our leap year with February 29. The Julian Calendar was

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introduced on January 1, 45 B.C. and the next year Caesar was honored by having the seventh month renamed in his honor as July. A later Roman Emperor, Augustus Caesar, corrected the leap year system in A.D. 8 and in his honor a month was renamed August.

But the Julian year of 365 days and 6 hours exceeds the true solar year of 365.2422 days or 365 days 5 hours 49 minutes and 46 seconds by the amount of 11 minutes 14 seconds. The difference is about 0.0078 of a day per year or about one day in 128 years. Over a period of 1,500 years the calendar was again getting out of step with the natural seasons by about ten days.

Christmas, which had been celebrated on many different dates was finally fixed on December 25th by Bishop Liberius of Rome.

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In 354 A.D. he chose the date to replace a Roman pagan festival of sun-god worship with Christ’s Mass, a Christian event.

GREGORIAN CALENDAR FINALLY POPE GREGORY XIII in 1528 introduced changes to correct the error in the Julian Calendar. To restore the vernal or spring equinox to March 21st he eliminated the 10 days from March 11 to 21 in 1582 so the dates March 12 to 20 never existed in 1582, at least not in Roman Catholic countries.

Some Protestant countries like England

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more religious occasion. For those who leave their shopping for the last minute the big advantage in celebrating Ukrainian Christmas is that the big sales start - just in time for Christmas shopping. - A.G. In Ukraine the first mention of St.

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and Sweden adopted the new calendar only in 1752 so there was 11 days difference by then.

The Orthodox and Eastern rite churches such as the Ukrainian have maintained the Julian Calendar for ecclesiastical purposes into this century.

The Ukrainians, numbering some 50 million in the world are the second largest nation following the Julian Calendar in their churches. The difference between the two Calendars placed Christmas on January 7th and, because of the size of the Ukrainian church the date has become widely known as “Ukrainian Christmas.” However, there are other smaller Eastern-rite Orthodox national churches such as the Greek, Syrian, Serbian, Bulgarian and

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Byelorussian that follow the same calendar.

Historically the Julian Calendar is sometimes called Old Style (O.S.) and the Gregorian is called New Style (N.S.). All the Orthodox countries which preserved the Julian Calendar into this century had a 13 day lag. Thus a date would be written January 4/17, 1918, meaning the 4th in new style and 17th in the old style calendar.

Many Ukrainian families and many Ukrainian churches continue to observe the old traditional date of Ukrainian Christmas on January 7 despite the pressures of modern society to change. The later date appeals to many people since, after the commercialism of December 25th, it is possible to enjoy a quieter and

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Nicholas is related to the year 882 at the time of King Ihor of Rus when there was mention of a St. Nicholas Church on one of the hills of Kiev. When St. Vladimir, King of Rus-Ukraine in 988 proclaimed Christianity the religion of his realm it is said he had a special veneration for an ikon of St. Nicholas. When he had visited Constantinople he had seen and was impressed by an ikon of the mighty Byzantine Emperor bowing to the Saint.

To this day St. Nicholas ikons may be found, usually on the left of the ikonostas wall of Ukrainian churches.

Among the talismans the Zaporozhian Cossacks would often take in their boats on the treacherous Black Sea was an ikon of St. Nicholas, or Sviaty Mykolai, as Ukrainians usually call him. The Hutsuls, mountaineers of western Ukraine named the four seasons of the year after saints. Winter honored St. Nicholas, Spring was St. George, Summer was St. Peter and Fall was St. Demetrius. Gift giving has been related to St. Nicholas in Ukraine for less than a century and a half. The

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Christmas Tree, originally a German tradition, first came into Ukraine about 1840 via Austrian influence.

Saint Nicholas is now a permanent part of Christmas, the season of peace and generosity among all peoples. So it’s appropriate that the elements of our Christmas celebrations should have come from so many nations. Although the Ukrainian Saint Nicholas wears the dress of a bishop while the American Santa Claus is a jolly fellow in a white fur-trimmed suit of red, however, under both there is a heart that first beat some sixteen centuries ago in Myra. The generous spirit of Nicholas, Bishop of Myra, lives on today.

PAGE 12

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Ukrainian Dishes for Christmas Eve

1/4 lb bacon (omit for Christmas Eve meatless meal) Salt and pepper to taste Bring 6 cups of water, 1/4 cup margarine, and your 3 cups of short grain rice to a boil and simmer until cooked. While your rice is cooking, brown your ground beef with 1/2 of your onion chopped.

While your rice is cooking, brown your ground beef with 1/2 of your onion chopped. Keep your cooked rice in the large pot. When your ground beef and onions are cooked, mix in with your white rice and set aside. Mix your can of tomato

Plus bonus recipes for Christmas Day!

January 5, 2022

1 tsp salt 8 cups all purpose flour 1 jar sauerkraut 1/2 onion 1/4 cup butter 1 tsp pepper In a large bowl (large enough to fit 8 cups flour later), combine 1/2 cup warm water with 1 tbsp sugar and 2 packages of yeast. Let stand in a warm place for 10 minutes to allow it to activate. Should look foamy after 10 minutes. In a blender combine your 2 eggs, vegetable oil, 1/2 cup sugar, and 2 cups warm water. Blend until completely combined and a little frothy. Add your mixture into the large bowl with your activated yeast. In another bowl, sift together your flour and salt. Add flour and salt mixture to your wet ingredi-

Kutya

Kutya is also known as kutia, koljivo, colivă, koliva, sochivo, and more depending on which country you happen to be in.

This first-course Christmas Eve pudding of sorts is typically made with wheatberries that are sweetened with honey and sometimes augmented with poppy seeds, dried fruits and nuts. The kutya is eaten from a common dish to symbolize unity and, in some families, a spoonful of kutya is thrown up to the ceiling. If it sticks, a plentiful honey harvest can be expected

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1 pint (2 cups) cooked wheat 6 tablespoons ground poppy seeds 1/4 cup honey 1/4 cup roughly chopped pecans 3/4 cup hot water To cook wheat: Dry wheat in 205F oven for 1 hour, stir occasionally. Wash, soak in cold water overnight. Next morning, bring wheat to boiling point, simmer 3-4 hours, until kernels burst open.

To prepare the poppy seeds: Scald poppy seed, simmer 3-5 minutes. Drain, grind twice using the finest blade of food chopper.

Add ground poppy seeds to wheat.

Combine honey and sugar in hot water.

Add to wheat. Finally add your roughly chopped pecans.

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Next step, bring out the margarine (or butter) and melt with your remaining 1/4 onion chopped. Lay aluminum foil on the bottom of a large casserole dish and spoon one layer of your tomato soup, bacon and onion mixture. Take a cabbage leaf (roughly the size of your hand) and lay it flat. Take a small spoonful of your rice and beef mixture and place it on the top 1/3 of the cabbage leaf. Begin to fold the edges over the rice/beef mixture. Shape and roll the cabbage leaf and rice/beef mixture to the bottom. Tuck in both edges of the cabbage roll. Place in your casserole dish. In between the first and second layer, and on top of the second layer, add more tomato soup mixture along with bacon and onion. Remember that margarine (or butter) and onions we melted? Pour it over the two layers of cabbage rolls. Cover second layer with a few remaining cabbage leaves and place foil over top. Bake in a 325 F oven on the middle rack for approximately 3 hours or until cabbage is soft. You can also freeze cabbage rolls and cook them at a later date. Place uncooked cabbage rolls on a baking pan lined with plastic wrap.

Wrap thoroughly and freeze up to a few months.

Pyrizhky -Ukrainian Cabbage Buns

2.5 cups warm water 1/2 cup plus 1 tbsp sugar 2 packages of yeast 2 eggs 1 cup vegetable oil

Holopchi - Cabbage Rolls

3 cups short grain rice 6 cups water 3/4 cups margarine (divided into 1/2 cup and 1/4 cup) 1 tsp salt 1 lb ground beef (omit for Christmas Eve meatless meal) 1 onion 1 can tomato soup 2 heads cabbage (steamed, sectioned, frozen and then thawed)

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ent mixture. Mix well. Turn all your dough onto a well-floured surface. Knead very well. This is meant to be a very soft dough. Once kneaded, wrap in plastic and allow the dough to rise for at least 30 minutes. While your dough is rising, rinse your sauerkraut. Squeeze as much liquid out as you can. The next step of boiling the sauerkraut is optional. Fill a large sauce pan with water and your sauerkraut. Bring to a boil and simmer for 10-15 minutes.

Drain well. Squeeze as much liquid out as you can. In a food processor, finely chop your onion. Empty into a bowl. Next, place your sauerkraut in the food processor and pulse until finely chopped. In a large pan, fry your sauerkraut and onion together in 1/4 cup butter. Add your pep-

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per. Place your sauerkraut mixture in a baking pan and set on the counter until completely cooled. By now your dough should have risen nicely. Punch it down.

Cut or pinch off small pieces and flatten in your hand. Place maybe a tsp of the sauerkraut filling in the middle. Be careful not to have any filling along the edges as they will not seal properly. Pinch to close.

Pinch well. Place on a parchment paperlined baking sheet about 1 inch apart.

Bake at 350 degrees Fahrenheit for 10 – 12 minutes. Allow pans to cool on a wire rack

then transfer to a towel on the counter.

Store in ziplock bags or tupperware. You can also freeze these and thaw when you need them.

Jackie Armstrong-Homeniuk

Constituency Office Vegreville, AB 780.632.6840

MLA for Fort Saskatchewan Vegreville Constituency Office Fort Saskatchewan, AB 780.992.6560

FortSaskatchewan.Vegreville@assembly.ab.ca

Zaprashka Zaprashka is a brown sauce used for seasoning vegetables, especially on strict fast days. It is also used to thicken soups and stews.

1 Tbsp. oil 1 Tbsp. chopped onion liquid 1 Tbsp. flour Heat oil and add flour and onion. Stir constantly until mixture thickens and turns a golden brown. Add liquid from vegetables or soup and stir until smooth.

All is then returned to soup or vegetables

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Perogies - Dumplings

You can make perogies with any type of filling you want. Cottage cheese, blueberry, poppyseed, chokecherry, you name it!

To make the sauerkraut filling you need: 1 quart sauerkraut 4 strips of bacon (omit for Christmas Eve meatless meal) 1 medium onion, chopped 1/2 cup vegetable oil 1/2 tsp salt 1/4 tsp pepper Cook sauerkraut, about 20 minutes or until done. Drain and press out water.

Saute onion in oil until golden. Add sauerkraut, salt and pepper. Fry for 10 minutes.

Cool before using as filling.

For raisin filling: 1 cup raisins 1/2 cup water 1/4 cup sugar Boil fruit for 20 minutes. Drain and cool before using as filling.

For prune filling: 1 cup prunes 1/2 cup water 1/4 cup sugar Boil fruit for 20 minutes. Drain and cool before using as filling.

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VEGREVILLE

5029 - 50 Avenue, Vegreville Ph. 780-632-3388

For potato filling: 1 medium onion, chopped 1/4 cup butter 3 cups cooked potatoes, mashed (reserve water used while boiling potatoes) 1/2 tsp salt 1/4 tsp pepper 1 cup grated cheddar cheese Saute onion in butter, add to mashed potatoes. Add salt, pepper and cheese.

Mash well. Cool the mixture completely until using as filling. Yields about 5 dozen perogies.

For the dough: 4 cups flour 2 tbsp vegetable oil 1.5 cups lukewarm potato water (VERY IMPORTANT) 1 tsp salt

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Combine the above ingredients. Knead a bit and allow to stand for at least 30 minutes before rolling out dough (very important and key to soft dough). After your dough has rested for over 30 minutes, take a piece of it and begin to roll it out into a thin sheet on a floured surface.

Note – wrap the dough currently not being used in plastic wrap and then cover with a damp towel to ensure it does not dry out. Using a disk-shaped cutter, press out as many circles of dough as possible.

Now the folding process: Place filling in the center of the dough. Be careful not to overfill or have any of the filling touch the edges, as this will not allow for them to adhere and they will break open in the cooking process. Fold. Pinch edges around – hard! Note: with the raisin filling, dust a bit of sugar in this step rather than after cooking the fruit. The fruit becomes too juicy if you do that. Best to sprinkle some on right before you fold them. If you are making ahead of time and want to freeze these, line a baking sheet with wax paper and ensure perogies do not touch each other. Place saran wrap over top of the bottom layer and place perogies on top in opposing directions.

When we use any sort of fruit filling (i.e. raisin or prune), we typically create a different shape for them so we know what they are. The ends of the perogy are

turned in. Those are our fruit ones! If you don’t do this, you have a harder time distinguishing between them all once cooked.

To cook: Place some butter, and onions in a frying pan and cook until tender. In a large pot, bring water, tsp salt and 1 tbsp of vegetable oil to a boil Place perogies in boiling water and gently stir so they don’t stick to the bottom. Cooking time varies – I’d say about 10 minutes but you want to check them. There is a theory that once they rise to the top they are done. Not really so…a lot of the time the edges are still raw. Best to just watch and test them accordingly. Once done, scoop out with slotted spoon and place in a bowl. Toss with butter and onions.

Pidpenky - Mushrooms and Gravy

#11 6109-50 Ave, Vegreville, AB 780-632-7611 2 cups dried mushrooms 1 large onion, diced 1 clove garlic, minced 1 tsp oil for frying (optional) 1 Tbsp flour 4 cups hot water salt and pepper to taste Soak mushrooms overnight. Drain and wash well. Cover mushrooms with water and boil for 15 minutes. Drain and rinse again and set aside. Steam fry or saute onion and garlic in oil. Sprinkle flour over the onion and add hot water to make a smooth paste. Add drained mushrooms, salt and pepper to taste. Simmer for 15-20 minutes.

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Nalysnyky - Cheese Crepes

Nalysnyky (pronounced NAL-YESNAH-KEH) is essentially cheese filled crepes (slathered in butter of course and baked). This recipe takes a total of one hour from start to finish and truly is worth every minute.

You will need : 4 eggs 1 heaping cup milk (1% works well) 1/2 cup water 1 cup flour 1/2 tsp salt For Cheese filling:

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2 cups Quark Whole Milk Cheese (if you cannot find this, you can substitute cottage cheese) 2 egg yolks 2 tbsp whipping cream 1 tbsp dill (or more to taste – use fresh if you have. If not, the dried stuff works great as well) Beat eggs one at a time. Add the milk, water, flour and salt and beat enough just to blend and get rid of any lumps. Pour 1 tbsp canola oil in a hot non-stick pan and scoop 3/4 of a ladel full of batter and swirl around creating a thin circular layer. Flip when side is golden brown (approximately 45 seconds). Oil pan in between each crepe as needed. Makes approximately 8 – 10 crepes. Beautifully golden brown!

Next, melt 1/4 cup of butter and ensure your cheese is at room temperature. Mix egg yolks, whipping cream and salt with cheese. Add your dill. Lightly spread an

1 cup sugar 6 ounces softened butter (1 1/2 sticks) 1 cup hot milk 1 lemon rind, grated Prep Time: 120 minutes Cook Time: 60 minutes Yield: 2 Polish Poppy Seed Rolls 1. If making your own filling, grind the poppy seeds in a poppyseed grinder, then combine all filling ingredients. Beat well and set aside.

Phone: 780 632 6788 www.synergycas.ca 4918-50 Ave. Vegreville, AB

2. In a small heatproof bowl, dissolve yeast in 1/2 cup of the warm milk.

3. In the bowl of a stand mixer or a large bowl, combine flour, sugar, salt and eggs.

Add remaining 1 1/2 cups warm milk, butter and yeast mixture. With the paddle attachment, or by hand, beat until smooth.

Dough will be sticky at this point.

4. Scrape dough into a clean, greased bowl. Sprinkle the top with a little flour and cover. Let stand in a warm place for 1 hour or until double in size, or follow this Quick Tip to cut the rise time.

5. Punch down dough and turn out onto a floured surface. Divide dough in half and shape each half into a rectangle.

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even layer of cheese on each crepe. Roll up gently. We cut each crepe in three equal pieces. However, you can easily keep them in tact. I find the pieces are easier to fit into the bowl if they are sectioned. Spoon a small amount of the melted butter into the bottom of a large foiled casserole dish.

Now start layering in your Nalysnyky.

Make sure to butter in between each layer and on top of your final layer. You don’t want any layers to stick together. Wrap the sides of the foil loosely over the top of the Nalysnyky. Bake at 350 degrees Fahrenheit for 30 minutes. The Nalysnyky puffs up nicely as it bakes.

Poppy Seed Roll Recipe

Dough: 1 package active dry yeast 2 cups warm milk 8 cups all-purpose flour 3/4 cup sugar 1 teaspoon salt 5 eggs 4 ounces (1 stick) butter, melted 2 (11-ounce) cans poppy seed filling (or make your own, see below) Poppy Seed Filling: 1 pound ground poppy seeds

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6. Spread 1 can or half of the filling you made on each rectangle of dough and roll up like a jelly roll. Turn ends under so filling will not leak out.

7. Place on a parchment-lined or greased pan, cover and let rise again until double in size.

8. Heat oven to 350 degrees. Brush tops of rolls with additional melted butter.

Bake 45 to 60 minutes or until rolls are golden brown.

9. Remove from oven and cool. Dust rolls with confectioners’ sugar, if desired.

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January 5, 2022

MR. CLASSIFIED

Call toll free from anywhere in Alberta

1.800.522.4127 or fax to 780.632.7981

Ask the Guys Dear Classified Guys, Three years ago I was the one who wanted a puppy. Despite my wife's hesitation, we got one. Now I realize that I had no idea how much work it would be. This dog had energy. She needed multiple walks every day just to try and tire her out.

However, it still wasn't enough as she proved by chewing the corners off our end tables. It's been three years and our dog still has that energy, but at least now she's well trained. This time though, the tide has turned. My wife saw an ad for a small two-year-old Beagle, named Barney, who needs a home. Now she wants to adopt this dog. But I just replaced the end tables. I love dogs, but I don't know if this is a good idea. How can I tell if I'm ready for another four-legged friend?

• • •

Cash: Well, if you

have a new set of end tables, it sounds like you're all prepared!

Carry: Deciding on a second dog can be a big step. It’s nice to think about two wagging tails that can greet you at the door when you come home, but you also have to consider the training

Duane “Cash” Holze & Todd “Carry” Holze 01/02/22 ©The Classified Guys®

involved to keep them from chewing your tables.

Cash: Believe it or not, it's a good thing that your first dog had so much energy. It may have forced you to work on training the dog more diligently. Even though the end tables may have been sacrificed in the process, it sounds like both you and the dog turned out okay.

Carry: Considering a Beagle as a second dog may be a good idea since the breed tends to be a little calmer. And now that you're experienced in training, the process may be easier for you.

Cash: It may be easier for the new dog as well. Dogs often pick

up habits from other dogs faster than they do from people. So having one dog that is well behaved can help expedite the training.

Carry: Determining if you're ready for a second dog is something only you and your wife can decide. It's important to realize that although they may keep each other company, the dogs will probably want your attention most of all. Therefore, it is very important that you dedicate time and energy to spend with them.

Cash: Although to play it safe, you may want to put your new end tables in storage for a few months.

Fast Facts Name Dropping

Reader Humor Frisky

Picking the right name for your dog can be tricky. If you're having trouble, try taking the dog's breed or temperament into account. For example, for large dogs that have a dominating personality, a sharp, snappy name is best. Names with a strong consonant, like Rex or Kiki, may help you keep control. For smaller breeds that are quick or have a nervous temperament, try a soothing name with a soft consonant. Names like Fifi or Bugsy may help keep them calm.

I'm a real sap when it comes to dogs, but I realize they can be a lot of work. However, when I saw an ad for a 6month-old Chocolate Lab, I had to call. He sounded perfect, with one exception.

The ad clearly stated that the dog was EXTREMELY energetic. Concerned, but not deterred, I called the ad and spoke with a middle-aged man about the dog. He told me that the lab was very friendly, but did require a lot of hands-on training that he couldn't do.

As we continued talking I asked, "Is he housebroken?"

With a deep sigh the man replied, "Well, he's broken just about everything in my house."

Snoop-Dog Charles Shultz created Snoopy, the famous beagle from the comic strip, Peanuts, on October 4, 1950.

Snoopy was said to have come from the Daisy Hill Puppy Farm.

Although it was often stated that he came from a litter of seven puppies, only five were ever mentioned in the strip. Throughout the years, Shultz introduced Snoopy's other siblings: his brother Spike was the most frequent; Belle was his only sister; Marbles was the smart one of the litter and Olaf and Andy were shown living together on a farm.

While the comic strip is no longer written, it lives in syndication every week.

•

•

•

(Thanks to Cindy J.)

Laughs For Sale

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There is a laundry room on each floor. Rent is $775 includes Heat & Water. NS/NP. Please Contact Linda 587-280-1727.

AUTOMOBILES 2002 Honda Civic, Standard Drives Excellent Needs TLC $3200 780922-5999.

COMPUTERS VM SYSTEMS Looking for a new computer? VM SYSTEMS has all you’ll ever need in computers! Installation – Sales – Service – Internet. One call will get you in touch. Phone 780-632-2859 9am – 5pm.

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PETS Purebred Shih Tzu puppies for sale, Ready to go, comes with Vet check, first shots and dewormed. Boys & Girls available $2,200 Please call (780) 603-4666

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Beginning of the end - CONTINUED from PAGE 6 pletely normal, and the next one, and the next one, and so on.”

By day’s end, Jacobs had “tallied no more than four suspected covid pneumonias. At the worst of the Delta wave, I could tally as many as 60 a shift.”

When he spoke with ER physicians, “the consistent comment was that they were flooded with patients with upper respiratory tract complaints, but they were far less sick than in the previous waves.

Occasionally hidden among these dozens of [people] was a really sick patient.”

Meanwhile, he discovered “no one had recently admitted a patient to hospital who had been boosted or fully vaccinated. Those who have been sick enough to be admitted to hospital in the most recent wave have been unvaccinated patients.”

What does this mean?

Several things, according to Jacobs.

For instance, “the Omicron wave will not come anywhere near the initially modelled worst-case scenario in terms of hospitalization and ICU utilization.” The spread is likely higher than the official case count, which is “good news as it means that the case fatality rate and the hospitalization rate are likely both significantly lower than reported.”

Jacobs also emphasized its “desperately important that people get vaccinated” since it’s protecting people from “severe disease.”

Moreover, “if you believe that Omicron is a milder variant, which seems to be true only for the vaccinated.” Hence, he suggested that due to its low impact on vaccinated Canadians, “we should stop focusing on case counts and use more relevant metrics such as hospitalizations and ICU numbers.”

Could Omicron signal the beginning of the end for COVID-19?

It’s too early to say, but it’s certainly something for us to watch in 2022.

And maybe my son’s fascination with that bloody blue rhino will be gone, too!

Michael Taube, a Troy Media syndicated columnist and Washington Times contributor, was a speechwriter for former Prime Minister Stephen Harper.

He holds a master’s degree in comparative politics from the London School of Economics.

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January 5, 2022

THE YEAR IN REVIEW Year in Review June 2021 Vegreville area resident and avid hunter Shawn O’Shea earns world record for elk that he shot in the County of Minburn on fall of 2020. The non-typical 9 by 9 bull had a net score of 4494/8 that beat the old world record by 74/8 inches.

Marc Bredo takes on new role as President of the Vegreville & District Chamber of Commerce. Bredo said he would like to get businesses re-opened and explore ways to drive tourism to Vegreville as the Province’s Relaunch Plan gets underway.

Western States Hockey League Director of Operations Bryan Brown announces that a Junior A Tier 2 hockey team will be taking up residence in Vegreville this season. The new team, Vegreville Vipers, will consist of players between 16 and 20 years of age.

Elk Island Public Schools student transportation hosts first ever Stuff-A-Bus food and toy drive in the parking lot of Vegreville Composite High School on June 1.

Alberta Financial Services Corporation’s Vegreville office hosts entertainers and offers refreshments to celebrate Farmer’s Day in country style.

Town of Vegreville celebrates Pride Week with painting of Rainbow Road intersection of 50 Street and 49 Avenue. Several organizations, community members and youth participated in the

2021

project that is designed to promote inclusiveness and diversity of lesbian, gay, bisexual and transgender communities.

Elk Island Catholic Schools reflect on Kamloops Indian residential school tragedy where the unmarked graves of 215 children were discovered. Flags were at half-mast as a sign of respect for 215 hours, and hour for each child until June 8. Heart gardens, chalk art with hearts and words of love and respect, wearing orange coloured t-shirts, and learning words and prayers in Cree.

GrainsConnect Canada recognized as one of Canada’s Best Managed companies. The 2021 Best Managed Program recognizes the best-in-class of Canadianowned and managed companies that expertly leverage strategy, capability and commitment to achieve sustainable growth.

Vermilion River Watershed Alliance wins prestigious environmental award for its restoration and enhancement project by the Alberta Emerald Foundation.

St. Joseph’s General Hospital staff unveil memorial plaque during special dedication ceremony on June 15 to honour the legacy of Crystal Choi, Carolyn Mihalcheon, Leah Henderson and Diane Hiebert.

Gladys Menzak receives Alberta Association of Agricultural Societies Honour Roll Award for her dedication

June

and hard work with the Ranfurly Agricultural Society that she has been a member of for over 40 years.

Vegreville Mayor Tim MacPhee throws out first pitch at the inaugural Vegreville Blue Jays season opener at the Riverview Ball Diamonds on June 15.

Dorothy Lastiwka celebrates her 100th birthday surrounded by family members and staff at Eagle Hill Lodge in Willingdon.

Vegreville Agricultural Society and Vegreville Iron Runners Auto Club host drive-in and drive-by parade of vintage vehicles during modified Father’s Day event in Vegreville.

Used Wooden Pallets Call: 780-632-2861 Email: Reception@newsadvertiser.com

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Phone: 780-632-2861 Fax: 780-632-7981 5110 - 50 St. Vegreville Email: ads@newsadvertiser.com

30 is a nice age for a woman, especially if she happens to be 40.

PROFESSIONAL DIRECTORY

The Weekly Did You Know?

By Craig Horon

Lori-Ann Cohoe, Q.C.

Cohoe Law

4802 - 49 Ave. Vegreville, AB T9C 1K9

(South at DQ corner)

Ph. 780-632-6901 Fax. 780-632-6902

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A PARTNERSHIP FOR THE GENERAL PRACTICE OF LAW

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VEGREVILLE DENTAL CENTRE

6615 Hwy 16A West, Vegreville (next to Boston Pizza) Phone: 780 632 3912 We directly bill your insurance!

Now accepting new patients!

GENERAL DENTISTRY, ORTHODONTICS & IMPLANTS Dr. Nick Mouyios Dr. Tim Nawrot and Associates

Did you know Glaciers and ice sheets hold about 69 percent of the world's freshwater.

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Phone: 780-632-4552

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Welcoming Dr. Nitin Goyal!

PAGE 16

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January 5, 2022

Tributes MEMORIAM

LASTIWKA, Lillian January 18, 1939 – January 3, 2021 MOM There are no words to tell you Mom What losing you has meant But now each day brings memories Of happy years we spent.

You’d want us all to smile again And that’s just what we do Every time we reminisce With loving thoughts of you.

You’re with us when each new day dawns And when we say goodnight Our guardian angel here on earth And Heaven’s shining light.

Dwayne and Becky

SHAPKA, Lucy 1934-2020 In loving memory of Lucy Shapka Remember her with a smile today She was not one for tears Reflect instead on memories Of all the happy years Recall to mind the way she spoke And all the things she said Her strength, her stance, the way she cared Remember these instead The good advice she’d give us Her eyes that shone with laughter So much of her will never die But live on ever after As we loved you, so we miss you In our memory all the while Loved, remembered, longed for always Bringing many, many a smile.

Forever loved and deeply missed

By Your Loving Children and Families

KOMARNISKI, Lawrence In loving memory of Lawrence Harry Komarniski December 31, 1941 - January 7, 2015 Our lives go on without you But nothing is the same We have to hide our heartache When someone speaks your name.

Sad are the hearts that love you Silent are the tears that fall Living without you is the hardest part of all.

You did so many things for us Your heart was so kind and true And when we needed someone We could always count on you The special years will not return When we were all together But with the love in our hearts You walk with us forever.

Lovingly remembered by Donna, Zenith, Sabrina, Miller, Max, Zane, Amanda, Addison, Zenon, Tygan and Aiden.

MEMORIAM

MEMORIAM

ZALESCHUK Nick December 25, 1915 - December 13, 1999 Nettie September 17, 1923 - January 9, 2021 As life unfolds another year Treasured memories keep you near.

Silent thoughts of times together are memories that last forever.

So, may the winds of love blow gently And whisper that you can hear.

How much we love and miss you and wish that you were here.

Lovingly remembered and sadly missed By your loving family

ORLESKY, Sophie In memory of our sister, auntie, great-auntie Sophie Orlesky who passed on January 7, 2003 He put his arms around you, And lifted you to rest.

God’s garden must be beautiful, He always takes the best He knew that you were suffering, He knew you were in pain, He knew that you would never Get well on earth again.

He saw the road was getting rough, And the hills were hard to climb, So he closed your weary eyelids, And whispered “Peace be Thine.”

It broke our hearts to lose you.

But you didn’t go alone, For part of us went you, The day God called you home.

Forever missed by: Nick and Sandra Fasek Todd, Linda, Jasmine and Diesel Fenske

CARSON, Rodney James March 21, 1950 - January 11, 2020 I wish I could see you one more time, Come walking through the door…

But I know that is impossible, I will hear your voice no more.

I know you can feel my tears And you don’t want me to cry, Yet my heart is broken because I can’t understand why someone So precious had to die.

I pray that God will give me strength And somehow get me through…

As I struggle with the heartache That came When I Lost You. Forever loved and deeply missed Love, Lorriane, children and grandchildren

CARD OF THANKS HOYTENIUK, Angeline Thank you to our family & friends for the flowers, cards, food trays, phone calls, visits and thoughts and prayers during our difficult time. Your thoughtfulness was appreciated and will always be remembered.

A thank you to Gordon and Pattie of Autumn Rose for all their support. Also the donations to the MS society were appreciated The Hoyteniuk Family

OBITUARY

MANN, George George Mann passed away on December 28, 2021 in Vermilion, Alberta at the age of 86 years.

He will be lovingly remembered by his wife of 55 years Joan; children Terri-Lynn, Susan (Terry), Brian and Wendy; grandchildren Ashley, Christina, John, Christopher, Madeline, Rebekkah, Katelynn, Michael, Leanne and Justin; 13 great grandchildren; sister in law Connie; as well as numerous nieces, nephews, relatives and friends.

He was predeceased by his parents Daniel and Lillian; siblings Irene, Lucy, Jane, Mary, Norm and Daniel; and son in law Hugh.

A Celebration of Life was held on January 4, 2022.

Condolences may be sent to www.reflectionsfuneral. com

SAMBOR, Brian September 10, 1963 - December 28, 2021 It is with heavy hearts we announce the passing of our son, dad, brother and friend Brian Patrick Sambor on December 28, 2021.

Brian’s greatest passions were fishing, hockey, baseball, cooking, singing, his children, his family and the farm.

Brian is survived by his father, Pat, stepmother, Bernice and his mother, Marie; children Ryan (Jennah), Kyle and Alannah; sisters Sharon, Corine (John) and Carla (Geoff); granddaughters Zayah and Anniston; niece Brienne (Ryan), buddy Will; nephews Ty (Savannah), Cole and extended family. He is predeceased by his sister, Bernice.

The family would like to thank Dr. Armstrong and the staff at the Benevolence Care Centre for their care and support.

Cremation has taken place and a celebration of Brian’s life will be scheduled at a later date.

To sign the book of condolences and to share memories please visit www.trinityfuneralhome.ca.

Wendy Brook Bursary Concert in Time for Christmas

Pictured from L-R: Debbie Fedoruk, Wendy Brook representative, Shade Clark, Julia Dolejsi and Josie Lutzak. (Larissa Bombak/Submitted Photo)

Debbie Fedoruk Submitted Every year the Wendy Brook Music Festival awards bursaries to festival participants to attend music or drama camps.

In 2020, no bursaries were given out, due to COVID. However, in 2021 a few participants did manage to find camps to go to and were given bursaries. As a condition of the bursary, participants are required to perform at a bursary concert at a senior’s home in their area.

Just in time for Christmas, three bursary winners were allowed to perform at Heritage House seniors’ home to give

a short concert on Dec. 17. Shade Clark played some fiddle tunes. Josie Lutzak and Julia Dolejsi sang several songs each.

The seniors then asked the participants to lead in singing a couple of Christmas carols. The bursaries were sponsored by Perogies and Jam, the Lions Club of Vegreville and Li Giebelhaus. The seniors were very appreciative that young people came and performed for them.

There were seven other bursary recipients: Arielle Turrett, Laura Vaters, Jasper Vaters, Alana Vaters, Caroline Parke, Susan Parke and Shirley Parke.

OSINCHUK, Lillian March 14, 1947 – December 24, 2021 On Friday, December 24, 2021, Lillian Rose Osinchuk, formerly of Edmonton, Alberta, passed away at the age of 74 years.

Lillian is survived by her son Ron (Edie); sister Pauline (Larry) Uniat; brother George Grosul; along with the Franchuk family. Lillian was predeceased by her husband Terence Osinchuk; her partner Steve Franchuk; parents Nick and Anne Grosul; her brother Andre.

Cremation has taken place. A Celebration of Lillian’s Life was held on Tuesday, January 4, 2022 at 11:00 a.m. at Autumn Rose Funeral Home in Vegreville, Alberta.

Inurnment to follow in St. Michael’s Cemetery – Edmonton. In lieu of flowers, memorial donations may be made to the “Alzheimer Society of Alberta and NWT” or to the charity of one’s choice.

To send condolences, please visit www.autumnrosefuneralhome.com AUTUMN ROSE FUNERAL HOME LTD. VEGREVILLE, 780-603-5800

Their bursaries were sponsored by Woodwyn Farms, Drs. Tim and Elizabeth Nawrot and the Lions Club of Vegreville.

They were fiddlers who had already performed at the Elk Point Heritage Lodge, so they were not part of the Heritage House concert.

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January 5, 2022

Skate Canada Competition Challenging for Andrew Athlete Michelle Pinon News Advertiser Even though Andrew area athlete Colton Foreman didn’t have his best performances at the Skate Canada Challenge in Region Dec. 1 and 2, he has already put it in perspective and is working harder than ever to up his game.

Colton said his performance in the short program wasn’t bad, but things fell apart in the long program, when he fell several times throughout the performance. What hurts, said Colton is even if he had a mediocre skate in both programs it would have been enough to go to Nationals.

While it was heartbreaking in many respects, Colton has returned more determined than ever. In fact, for the first time ever he has landed three

different types of triple jumps, which is an exciting new milestone for him.

Colton said consistency is key in the sport and will be training hard to

Colton Foreman listens to Skate Canada Alberta/NWT Technical Director Holli Henderson following a performance.

(Skate Canada/Submitted Photo)

improve on that. His has not lost focus or drive and is looking to future with a positive outlook.

Coach Terri Gallant stated that, “Overall the Skate Canada Challenge competition was a good learning experience for Colton. It can be hard going to a competition of this calibre for the first time. He definitely didn’t have the performances he wanted to but being around all the other athletes at that level was such a good thing for him.

He was mad he didn’t perform better and came back motivated to work hard and continue improving.

From where Colton’s skating was one and a half years ago to where it is now is really impressive. I’m excited to see where he will be at by next fall.”

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January 5, 2022

Lynda Olsen Describes her Family’s Unique Ukrainian Christmas Celebration Rosanne Fortier News Correspondent

Ukrainian Christmas is a special time for many families who like to put their own unique touches on the special celebration.

Lynda Olsen is one of these people.

Lynda Olsen said for the Ukrainian Christmas season they do not do a full traditional style, but they do, however, celebrate with a few culinary treats, along with some of the cultural aspects. “For example, on January 6, we enjoy some homemade

varenyky with sour cream, holubtsi, and nalysyky. Then for a special treat after some khrustyky, sprinkled with icing sugar, I like to share the Ukrainian legend of the Christmas spider, and we act it out using a small tree and artificial web decorations.

One January 7, Christmas morning, my granddaughters will get a small gift from Svlatyji Mykolai, and there are many delicious left-overs to enjoy again that day! It is a time I look forward to each year.

Although this is not a truly traditional way of celebrating, it is what we can manage, so we do what we can with what we have. I also take this time to teach my granddaughters some Ukrainian words associated with Christmas and winter time, and it is my hope to expand on this more and more each year as we learn and celebrate together making Ukrainian Christmas memories as a family.”

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Baba, Lynda Olsen with her granddaughters, Katana and Nykita.

(Soren Olsen/Submitted Photo)

News Advertiser PAGE 19

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January 5, 2022

People’s Memories from Ukrainian Christmas Rosanne Fortier News Correspondent

Citizens of Vegreville and Area shared their memories of pleasant times they had for Ukrainian Christmas.

Georgina Frankiw said she is Romanian, but they celebrate Ukrainian Christmas the same way that people who are Ukrainian do. “I remember when I was a little girl and we went to my grandmother’s place for Christmas Eve. We went with a horse and the cutter. It was cold and snowy outside. My father even had a heater on the cutter and it was covered. We tipped over on the snow bank and it started burning.

But my dad put out the fire.

Then when we arrived at my grandmother’s house, she had all the 12 meatless dishes ready for us to eat for Christmas and she also had a lamp burning with the mantle. This was very special to me. We only received a gift of a bag with Jape oranges and candies and nuts in it. But it was so exciting to get that for our Christmas present.

Later, we sang Christmas carols in Romanian. Romanian and Ukrainian language isn’t the same, but the traditions they follow are the same. The Romanian language is Latin and the Ukrainian language is Slavic. This occasion meant a lot to me when I was young because it wasn’t just about presents, it was remembering Christ was born, and it was about praying and going to church.

I also remember the first Christmas I was married and I had to go and live with

the in-laws. My mother-in-law had the table all set with the 12 meatless dishes, and her son George came from Edmonton and he played a tape of Mickey and Bunny Sheppard’s, a Ukrainian-Canadian duo on an 8-track tape player. These singers sang Christmas carols and they had the most blended voices I ever heard in my life. Their singing took my breath away. I wanted to sing someday like that,” Georgina said.

Jackie Armstrong-Homeniuk said when she was younger; they used to go to her Baba and Gido’s house, Mike and Annie Huley, near Chipman. Jackie’s Baba was a Pylypiw, a descendant of the first Ukrainian settlers in Canada.

“We were going out to visit their farm and I remember as a young child waiting in anticipation for the first star to show up in the sky so we could have Baba’s delicious perogies. I would only have the blueberry ones.

They had a two room house; it just had a small upstairs. It was basically a kitchen/living room/bedroom, and I, and my 24 cousins would all be lined up. My mother had nine brothers and sisters and they all had spouses. We would be on the floor, on their bed, we would be everywhere. I don’t know how everyone fitted into the house but for some reason, we were able to fit in it.

I also remember my Gido used to put wheat under the table and he would explain how this would depict the manger.

I used to help make the blueberry perogies and they would come apart where there were blueberries floating in the pot afterwards. I also remember one year my uncle dressed up as Santa Claus. Since there were so many of us, they used to give us $2 or $5. But this time, they gave us oranges and ribbon candies in a bag.

I also recall going to midnight mass and being so tired, but it was so nice to get together with everyone,” added Jackie.

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How to Maintain your Home’s Curb Appeal in Winter

Do you want to put your house on the market this winter? If so, you’ll need to make sure the cold, dreary weather doesn’t detract from your property’s curb appeal. Here’s how to give potential buyers a great first impression.

• Paint your front door. This is a sim­ple way to make

your home stand out. A bold colour like blue, red or yellow is sure to pop against a snowy landscape.

• Update your number and mailbox. Replace peeling sticker numbers and a rusty mailbox with quality pieces that match the style of your home’s exterior.

• Spruce up your outdoor lighting. Since the days are short in winter, illuminating your home should be a top priority. The warm glow of light from wall sconces or a porch chandelier will improve your home’s appearance and visibility.

• Add colour to your yard. Plant evergreens, frost-resistant flowers and shrubs with colourful stems and berries to liven up your winter landscaping and make your property more inviting.

• Clear a path to the door. You’ll want to ensure your property is safe for buyers to visit.

Remember to keep surfaces free of snow and ice, especially before an open house.

For more expert tips on selling your home in winter, consult a local real estate agent.

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PAGE 20

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January 5, 2022

What you should know about Alzheimer’s disease and other neurocognitive disorders January is Alzheimer’s Awareness Month. Every year, the Alzheimer Society takes the opportunity to raise awareness about neurocognitive disorders and the importance of early diagnoses. Here’s an overview of what you should know.

What are neurocognitive disorders?

Although neurocognitive disorders are often associated with memory loss, they can also affect a person’s mood, behaviour, thinking, language skills and problem-solving abilities. How­ever, it’s important to note that neurocognitive disorders are different from age-related memory loss (ARML), which isn’t caused by an underlying medical condition.

Who do they affect?

Alzheimer’s disease most commonly affects people over the age of 65. However, some individuals may start to show signs of cognitive impairment in their 50s or 40s.

Additionally, certain medical factors such as experiencing head trauma or having cerebrovascular disease can increase the risk of developing a neurocognitive disorder.

Early diagnosis is important because neurocognitive disorders are progressive and worsen over time.

What can you do?

Although neurocognitive disorders often affect a person’s ability to communicate and express themselves, it’s important to continue to converse with them to help them feel safe and at ease.

If you have Alzheimer’s disease or think you may have a neurocognitive disorder, talk to your doctor and contact the Alzheimer Society of Canada.

To learn more about neurocognitive disorders, Visit alzheimer.ca.

Town of Vegreville Council Approves 2022 Operating and Capital Budgets Town of Vegreville Submitted At the last Regular Council Meeting on Monday, December 13, 2021, Vegreville Town Council unanimously approved the 2022 Operating Budget as well as the three-year operating plan. The approval comes after two meetings in November during which senior management presented to their department’s budgets to Council.

2022 Operating Budget highlights: • No increase in the municipal portion of property taxes • Cost of Living Allowance for employee compensation of 2.5% after two consecutive years of 0% 2022 Capital Budget highlights: • Capital Budget totals $13.882 million for 2022 • $11.8 million allocated for Prosperity Industrial Park, $8.25 million of which is funded through Federal and Provincial

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Capital Grants.

• A continued focus on capital upgrades to infrastructure with a total of $1.343 million committed for road and underground infrastructure funded wholly by Provincial Capital Grants.

“Management and staff spent a lot of time preparing detailed work plans and budgets to ensure the efficient operation of the Town and the responsible use of taxes. The 2022 Budget process considered the potential impacts of the ongoing COVID19 pandemic as well as expected reductions in Provincial funding and saw administration work with Council to deliver a fair and balanced budget that included stable property taxes without causing a significant reduction in services,” stated Corporate Services Director Paul Casey.

“Council is overall very happy to approve the budget presented by senior management. Despite financial uncertainty brought along by several factors including changes to provincial funding models, RCMP cost downloads to municipalities and unexpected costs associated with the continuation of the pandemic.

We’re once again able to ensure a zero percent increase in property taxes, continued investment in our community and, for the first time in three years, a cost-of-living allowance increase for our staff. We asked administration to conscientiously balance ‘needs’ versus ‘wants’ and Council feels they’ve done an excellent job in that regard,” stated Mayor Tim MacPhee.

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