ROOM SERVICE MENU
Vegan Spring Roll
Crispy veggie spring rolls in rice paper, served with sweet and tangy Thai sauce
Salt ‘N’ Pepper Squid
Premium squid in Asian-style salt and pepper batter, crispy outside, tender inside, bursting with savory flavor.
Mixed Green Salad with Pecans
Fresh leafy green salad with crunchy pecans, tossed in tangy vinaigrette
Pomelo Salad
Fresh pomelo from Tambun town with fresh greens and bell peppers, tossed in our signature vinaigrette.
Classic Caesar Salad
Crisp romaine tossed in Caesar dressing topped with sliced egg, croutons and parmesan cheese
Grilled Eggplant Salad
Mediterranean salad with roasted eggplant, tomatoes, cucumbers, feta, olives, red onions, and herbs, tossed in zesty lemon-yogurt vinaigrette
Classic Tomato Soup
Braised crab meat soup with succulent crab in fragrant supreme broth and aromatic spices.
Wild Mushroom Soup
Wild mushrooms simmered in velvety herb-infused broth, rich with forest flavors
Crab Meat Pasta
Succulent crab meat tossed with al dente spaghetti in creamy garlic-herb sauce, garnished with basil and parmigiano
Spaghetti and Meatballs
Al dente spaghetti with tender beef meatballs in rich tomato sauce, topped with parmigiano and basil.
Pasta Napolitana
Al dente penne in savory tomato sauce with garlic, basil, and oregano, topped with crispy vegetarian prawns
Penne alla Carbonara
Al dente penne in creamy sauce with chicken ham, sautéed mushrooms, and a sprinkle of parmigiano.
Grilled Romesco Chicken
Succulent grilled chicken with house-made romesco sauce, served with crisp chips and a fresh leafy salad.
Fish and Chips
New Zealand perch or seabass, lightly battered and cooked for a tempura-like crunch, served with crisp chips, fresh salad, and tartar sauce.
Grilled Salmon with Lemon & Dill
Grilled salmon with creamy lemon dill sauce, served with a fresh leafy salad
Grilled New Zealand Lamb Rack
Tender grilled New Zealand lamb rack with your choice of mushroom or black pepper sauce, served with creamy mashed potatoes and a side salad
Butter Basted Ribeye Steak
Butter-basted ribeye steak with thyme and rosemary, served with crisp chips and a fresh salad.
The Vegan Patty Burger
Vegan ground beef patty in a sesame bun with lettuce, tomato, and signature vegan chimichurri mayo, served with a side salad and sweet potato fries.
The Haven Burger
Grilled 100% beef patty with cheese, fried egg, hash browns, onion, lettuce, and signature sauce in a sesame bun Served with fresh greens and chips
Enjoy our panini with a blend of three cheeses, served with a crisp salad and golden sweet potato fries
Smokin’ Laks
Smoked Norwegian salmon panini with cream cheese, rocket leaves, and red onion, served with a fresh salad and crisp chips.
The Godfather
Panini with beef salami, beef pepperoni, cheese, and basil pesto, served with a fresh salad and crisp chips
LOCAL DELIGHTS
Haven “Char Siu” Chicken (fork-barbequed)
Cantonese-style 'char siu' chicken with premium chicken rice, fresh cucumber, tomato, and double-boiled chicken soup.
Haven Fried Rice
All time favourite fried rice served with fresh prawns, chicken and vegetables
Nasi Lemak Special
Savor our nasi lemak special with coconut-infused rice, chili sambal, fried chicken, golden anchovies, cucumber slices, and a boiled egg, offering a vibrant taste of Malaysia
Haven Penang Char Kway Teow
All-time favourite among Penangites!
Wok fried at rice noodles with fresh prawns and chicken The best and healthiest Char Kway Teow in town and without the use of lard or pork oil.
Beef Steak Hor Fun
Sliced Australian beef steak wok fried with our finest ‘hor fun’ (flat white noodles) and egg
Old-Fashioned Carrot Cake
Enjoy our old-fashioned carrot cake: dense, flavorful, and made with the freshest ingredients for a guilt-free indulgence.
American Chocolate Brownie
Moist, gooey chocolate brownie packed with chocolate chips and walnut chunks
New York Cheese Cake
Our signature double-baked New York cheese cake, baked on a buttery biscuit crumble base and nished with a layer of smooth sweetened sour cream.
Seasonal Fruit Platter
An assortment of Malaysian grown and harvested seasonal fruits sliced delicately - a healthy compliment to any meal
Freshly Squeezed Fruit Juices
Carrot, Green Apple, Orange, Pineapple, Watermelon
Chilled Fruit Juices
Apple, Orange, Pink Guava
Thirst Quenchers
Haven’s All-Natural Drink, Iced Lemon Tea, Iced Peach Tea, Home-made Lemonade, Home-made Limenade
Carbonated Drinks
Coke, Coke Light, Sprite, 100 Plus
Freshly Brewed Coffee From The Best Arabica Beans
Americano, Café Latté, Cappucino, Single Espresso, Double Espresso
Cameron Valley Teas
Black Tea, Green Tea, Lemon Grass Tea, Masala Tea, Lemon Tea, Ginger Tea
Hot Beverages
Chocolate (hot / cold), Milo (hot / cold), Nescafe (hot / cold), Teh
Tarik (hot / cold)
Local Beverages
Teh ‘O’, Ice Lychee, Apple Assam Boi, Sirap Limau, Sirap Bandung
Milkshakes
Chocolate, Strawberry, Vanilla
Smoothies
Lychee, Mango, Mint, Original
Premium Mineral Water
Spritzer 500ml
Acqua Panna 500ml
San Pellegrino 500ml
Spritzer 1250ml
SEASONAL SELECTIONS
VODKA
Absolute Vodka Blue
TEQUILA
Jose Cuervo
RUM
Havana Club 3 Years
GIN
Bombay Sapphire
BLENDED SCOTCH WHISKY
Johnnie Walker Black Label
Johnnie Walker Platinum Label
Chivas Regal 18 Years Old
Chivas Regal 12 Years Old
BOURBON WHISKEY
Jack Daniel’s Old No. 7 Black Label
SCOTTISH MALT WHISKEY
Glenfiddich 18 Years
BEER
Tiger Original
Carlsberg Danish Pilsner
Guinness FES
Heineken Original
Asahi Super Dry