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Casa B November/December, 2020
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November/December, 2020
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contents
November/December, 2020
NOVEMBER/DECEMBER 2020 VOLUME 93
17
22
39
Features
17
22
39
Dr. Sylvia Acosta FORGING A PATH THROUGH A PANDEMIC
Men at Work REDEFINING WORK & SPACE
Chef Ruli Diversifies NEVER PUT YOUR EGGS IN ONE BASKET
By: HOPE ALEGRE
By: LAURA GALLEGOS
By: VERONICA NEVAREZ
Here and Now
33
City Styles
HISTORY REPEATS ITSELF IN STYLE By: BRANDI LAMBERT
8
51
Visual Arts
AT CREATIVE KIDS CREATIVE PROGRAMS FOR KIDS DURING A PANDEMIC
54
Nie En More
FASHION ACTIVISM ALIVE IN JUÁREZ By: HOPE ALEGRE
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November/December, 2020
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9
From the
Happy New Year!
D
Editor-ef in-Chi
uring this season of giving, my hope for each of us is
retailers who’ve done very well this last
that we find a way to take the lessons that 2020 taught us and
year…whose faces you will never see…
celebrate the good things in our life. Celebrate the friendships
whose children will never play with yours…a
we’ve created over the years. Though we’ve seen them less
rest. I believe it is so incredibly important
this year, we should remind ourselves that those relationships are
that we circulate our money locally and
irreplicable. Celebrate the family we love and are blessed to still have
help those neighbors who hire our family
with us. This year, giving might be different. Maybe our budgets are
members, our children, to keep their
tighter than normal, but it gives us a chance to remember that it’s not
business running. Local restaurants would
the dollar amount of our giving but truly the thought.
love to see you. Local retailers need you to shop with them. There has never been
I hope the pages of this magazine remind you how proud we are of
a better time to put our focus on our small
our city. I hope you enjoy the read and you enjoy getting to know a bit
business who truly keep our city afloat.
more about the people on our cover. Whether it’s a non-profit whose need in the community has been huge this year or the need that is
It’s truly a time I love saying - out with the
fulfilled by men who might just be ahead of their time as they design
old and in with the new.
office experiences rather than office spaces, each of them brings to our city a unique quality that we should be proud of.
Please remember, that as touch seems less acceptable during these times, a
I hope you are reminded to spend your dollars with the advertisers in the
smile is always acceptable.
magazine who most likely have struggled financially this past year. This is a time when we should shop our local retailers, giving the national online
@shelleymozelle shelley@thecitymagazineelp.com
Cheers to a new year!
november/decemBER Advertiser INDEX Azul Medspa .................................................................. Inside Back
Lucchese ............................................................................... Pg. 30
Casa Buena Vista ............................................................... Pgs. 2 -3
Make a Wish.......................................................................... Pg. 55
Cinnaholic .............................................................................. Pg. 21
Mesa Street Grill.................................................................... Pg. 11
Doubletree ............................................................................. Pg. 52
Mix Salon ............................................................................... Pg. 53
DTWN Spaces ....................................................................... Pg. 51
Paso del Norte Hotel ............................................................. Pg. 13
El Paso Children’s Hospital ...................................................... Pg. 9
Rejuvene Medspa.................................................................. Pg. 41
El Paso Windows................................................................... Pg. 39
Rugged Trade ........................................................................ Pg. 27
Intraceuticals ........................................................................... Pg. 6
Southwest Plastic Surgery ...................................................... Pg. 5
EP Prime Blinds @ Shades .................................................... Pg. 43
Spectrum ............................................................................... Pg. 34
Farmers Insurance ................................................................. Pg. 31
Sugar Skull ............................................................................. Pg. 49
Great American...................................................................... Pg. 33
Table Occasions ..................................................................... Pg. 41
The Hospitals of Providence ......................................... Inside Front
The Stateline.......................................................................... Pg. 20
Hyundai of El Paso................................................................. Pg. 21
The Italian Kitchen West........................................................ Pg. 51
Hyundai of El Paso......................................................... Back Cover
Lucchese ............................................................................... Pg. 50
Idea Schools .......................................................................... Pg. 15
Vanities .................................................................................... Pg. 1
Indicium ................................................................................. Pg. 24
Walgreens ............................................................................... Pg. 7
10
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Mesa Street Grill Happy Hour
November/December, 2020
Enjoy premium cocktails at special happy hour pricing. Monday - Friday 4-7 p.m.
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(915) 532-1881 | 3800 N. Mesa St D1, El Paso, TX 79902 | mesastreetgrill.com
November/December, 2020
Contributors Laura
GALLEGOS
Andy
Hope
MARTINEZ
ALEGRE
Luis
John
Managing Editor
Daniel
FREDERICK
MARIANO
BarbieJo
Veronica NEVAREZ
LAMBERT
Ladonna
Andrea
Margo
HATCH
APODACA
12
MACIAS
HORTA
Brandi
LEPE
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November/December, 2020
“The
Soul
of El Paso” Where heritage meets luxury.
www.thecitymagazineelp.com
915-534-3000 | Hotelpdn.com
13
November/December, 2020
Pumpkin Bread
Take a
3 1/2 C all-purpose flour
1 t allspice
1 1/4 C brown sugar
1 t kosher salt
1/4 C granulated sugar 2 t baking soda
1 15oz can pumpkin
1 t baking powder
1 1/2 c oil
¾ t fresh ground nutmeg
1/4 c maple syrup
2 t cinnamon Optional: toasted pecans, walnuts, chocolate, or toffee
Pumpkin Bread is one of our favorite holiday
Optional! Add up to a cup of toasted
Preheat oven to 350F.
pecans, walnuts, chocolate, or toffee
traditions. Bursting with fall flavor, it is cozy, warm, and sweet -- the perfect addition to any
Whisk flour, sugars, and all remaining
celebration. This recipe is simple and easy to put
dry
together, any extra hands in the kitchen can help
combined.
ingredients
together
pieces to your batter!
until Grease two 8x4 loaf pans well and divide batter evenly between. Sprinkle
(it’s also a fun fall activity to do with kids!). We love it fresh from the oven, or even several days
In a separate bowl, thoroughly whisk
with cinnamon and granulated sugar
later, toasted in a skillet with butter. The Pumpkin
pumpkin, oil, and maple syrup together.
and bake for about 1 hour, or until the
Bread recipe below yields two loaves, making
Make sure these wet ingredients are
loaves pull away from the sides of the
it ideal for the holiday season -- one loaf for your
completely combined.
pan and a knife inserted in the middle comes out clean.
home and one to gift! Don’t be afraid to double it: the Pumpkin Bread freezes beautifully and you’ll
Add wet to dry ingredients and mix
thank yourself later!
together gently, scraping the bottom
Recipe Contributed by @SavageGoods
of the bowl as you go, and mixing until the flour is just incorporated.
14
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November/December, 2020
Dr. Sylvia Acosta
Forging a Path Through a Pandemic | By: HOPE ALEGRE photos courtesy of: YWCA PASO DEL NORTE |
16
www.thecitymagazineelp.com
November/December, 2020
A
D r . S y lv i a A c o s ta : R e d e f i n i n g L e a d e r s h i p
s one of the oldest and largest women’s
dedicates itself to promoting racial justice
of staying open for families and essential
organizations, the Young Women’s
and gender equity through the Social Equality
workers who were going to need childcare—
Program and Courageous Conversations.
more importantly, childcare that they could
Christian Association’s (YWCA)’s
trust. At that point in time, the Centers for
programs have evolved to meet
the needs of our communities through the
For Dr. Sylvia Acosta, Chief Executive Officer
Disease Control (CDC) and Prevention had
decades and through difficult times like we
for the past three and a half years, it has been
not yet come up with their guidance about
are seeing today. With a focus on children
about a reformulation of the YWCA and the
how childcare centers should operate as a
and early childhood education, the YWCA
programming that they’re doing. “Right now,
means to stay open. For Sylvia and others at
centers much of their efforts on their after-
my phase was restructuring, rethinking, and
the YWCA, this was merely a challenge they
school programs, geared to care for kids and
redoing. The next phase of the work that I
took upon themselves which meant meeting
enhance their learning through partnerships
will be doing is re-visioning the organization
over several days to fashion their own
with local school districts. It is a service that
and setting up our strategic plan for where
guidelines. Looking through the American
working parents depend on. In addition, the
we are going in the future. That is a new
Academy of Pediatrics and their pandemic
YWCA’s mission
phase that I am stepping into,” she states.
protocols, they combined protocols that
spotlights programs like
were created and mixed them in with their
youth leadership, workforce development, re-entry of people coming out of the judicial
As the pandemic hit El Paso, the YWCA
own. Sylvia states, “What was interesting
system, health and wellness, along with their
understood
was at the end of this, the CDC put out their
housing programs like the Transitional Living
challenges working families have is the lack
Center, Rapid Rehousing, and Senior Housing.
of childcare. Instead of closing, they did the
In addition to these programs, the YWCA
opposite. They understood the importance
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that
one
of
the
biggest
protocols, and they resembled ours.”
17
D r . S y lv i a A c o s ta : R e d e f i n i n g L e a d e r s h i p
November/December, 2020
Through the pandemic, the incidence of child
Paso was one of the first in the country to
continue that commitment thanks to some
abuse or children appearing in hospitals were
have created something so innovative. The
recently awarded money from the City Care
increasing throughout the country. The YWCA
priority—keep children safe. The stories in
Funding to provide free childcare up until
decided to lean into this conversation and
which this program has helped are endless.
December of this year for people who need it, people who were affected by businesses
figure out how they could aid or prevent this
closing, furlough, or job layoffs.
from happening in El Paso. The Respite Care
Due to the abrupt closure of the YWCA’s
Program, a referral program, was established
after-school
to ensure teachers could contact them if they
endured the loss of 90% of its revenue.
In addition, like most businesses, the
noticed anything unusual among the students
Despite the loss, the Dr. Acosta was still able
YWCA modified some existing programs
or parents, or if students weren’t showing up
to continue all the aforementioned programs
to go virtual. For example, the new virtual
in their virtual classroom. The referral program
to serve the community. “During COVID, we
workforce development program is now able
was used to provide respite care for three
rose to the occasion, and it has everything to
to serve more people than pre-pandemic.
days, which eventually turned into weeks due
do with my amazing team at the YWCA. I’m
Their
to the intricate and sophisticated nature of thie
so blown away by their love, compassion,
happened in person once every quarter,
program. Built to address the needs of families
and commitment to our community,” Sylvia
now happen online every couple of weeks.
at this unprecedented time, the YWCA in El
proudly states. The YWCA will be able to
Previous keynote speakers include the Editor-
in-Chief of Vogue Mexico/Latin America, Karla Martinez, and Broadway star, James Harkness. Lastly, they adapted the
Teen
Leadership
Program
for
continuation at home by hosting driveby pickups for the necessary supplies so that participants could continue to do the planned activities focusing on character development, healthy decision making, and other life skills. Apart from continuing their regular programs, Sylvia and her team created 18
programs,
the
organization
Courageous
Conversations,
which
Heartfelt Farewell to Myrna George Deckert | By: VERONICA NEVAREZ |
T
he El Paso community bids loving farewell to Myrna George Deckert, former CEO of the Paso del Norte Health Foundation and
an extraordinary leader devoted to improving quality of life in our region and beyond. While Myrna notably served as CEO at the Health Foundation from 2007 to 2016, her treasured years of service go well beyond. As CEO of the YWCA El Paso del Norte Region from 1970 to 2002, she was an exemplary leader in the advancement of women and girls at the local, national and global levels, serving as leader of the YWCA Change Initiative and chair of the YWCA USA/Global Campaign. She was honored nationally and received the prestigious Fred Rogers Leadership Award in Philanthropy for Children, Youth and Families in 2014. An El Paso Women’s Hall of Fame inductee, Myrna also had a local YWCA branch named in her honor and under her 40-year leadership, the El Paso YWCA became the nation’s largest. In response to Myrna’s passing, Tracy J. Yellen, Chief Executive Officer of the Paso del Norte Community Foundation, said: “Myrna was a remarkable leader. She had the unique ability to engage and inspire diverse groups of people to support organizations and causes important to our community. She dedicated her career to improving lives. She loved El Paso, along with her colleagues, family and friends. She has left an indelible legacy.” A true mentor and highly influential leader to countless individuals in our community, Myrna will be missed, 19 but her amazing legacy will never be forgotten.
additional programs to aid during the COVID pandemic. There was concern for city’s elderly who were struck with isolation and loneliness and no longer able to work out at the facilities or interact with friends. In response, the YWCA created a check-in program and began to call their seniors, whether they were there for healthcare or living in their senior living communities. These calls happen regularly to check if they can assist in any way, make sure they are stocked with supplies, or simply engage in conversation and reassure them that they aren’t alone. Another project provides and delivers food to all members that request it. Having partnered with Project Amistad, Sylvia and the team at the YWCA also provide food to veterans and children with chronic illnesses. The YWCA is here to stay, pandemic or not, that is their commitment to our city. With a board made up entirely of women, they
November/December, 2020 bring their strengths to the table, and they’re working harder than ever to work together and focus on all that the YWCA does—they are here to serve. Sylvia passionately states, “We have such broad community support, and I think it’s because not only do they trust us, but they know whether it’s the best or worst of times, the YWCA will be there—that’s what we do. It is a great honor to be the CEO of this organization, the first Latina CEO. I feel it’s such a responsibility that has been bestowed upon me by this community and I work every day to make sure that we are doing everything we can to support this community that has been entrusted with me. I’m very proud of our staff, and our community, and to have this job.”
The Original Handcrafted Custom Cinnamon Roll
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21
Redefining Work and Space | By: LAURA GALLEGOS, Managing Editor photography by: DANIEL FREDERICK |
November/December, 2020
ork will never be the same.
from Singapore, was onto something special.
Whether or not life returns
That’s how Working Capitol was born.
to
“normal”,
humans
have
adapted and work has been
The ability to develop, design, build and
reconceptualized. How we work, when we
operate a workspace was a dream come
work, who we work with— everything has
true. The space couldn’t be better—the old
changed. Working Capitol, an adventurous
El Paso Import Company located at 311
concept, is an example of that. The shared
Montana Ave. near downtown. “We were
workplace lies just outside of downtown and,
conditioned to be a shared economy and
surprisingly, is not a result of the pandemic
needed a place to work,” said Esper. “ We
but was imagined long before Covid-19.
began asking ourselves questions like: what are the complimentary business concepts
In 2018, Rida Asfahani and Christopher
that work together and where are the gaps?
Esper’s vision turned into reality. It had
How do you give people a flexible office
nothing to do with pandemics or being forced
space—a “workplace on demand” style of
into a certain way of working. It had to do
doing business.
with how they envisioned work in the future.
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In fact, Esper’s thesis (Rida was on his thesis
Little did they know that months later, the
board) was focused on the future of work
world would be sitting in their jammies
and how it would evolve. Rida, an already
working at their home computers with
established architect with the firm Root (also
no place to conduct business because
responsible for Time in Montecillo), brought
everything was shut down. Now that we are
Esper onto his team. Rida knew that Esper,
slowly opening back up, people want to put
who had recently moved back to El Paso
their work clothes back on and meet people 23
face to face but, for many, they now have no
dedicated workspace gives you your own
place to do it. Working Capitol is that place.
desk and a place to store your items. Then there are private offices and private suites
Six 75” Digital/Dynamic Display throughout the shopping center with USB charging stations. The Outlet Shoppes at El Paso receives 8,000,000 visitors throughout the year.
There are options at Working Capitol. A
for those businesses who want a long-term
virtual office provides you a business address
solution (and lease). Along with that comes
and access to the conference room. A work
other amenities such as a coffee bar, a
spot gives you a seat at a community table
restaurant next door, and probably the most
and access to Working Capitol amenities. A
impressive one is the beautiful design of the
November/December, 2020
M e n at W o r k - R e d e f i n i n g W o r k a n d S pa c e
interior of this space. Of course, it would be
come alive inside the open-air concept. Old
To complete the shared space, Working
architects who developed it.
and new work together beautifully with the
Capitol has a Salt + Honey Express Coffee
addition of 100-year-old factory windows
Bar for much needed caffeine to accomplish
So, in addition to being utilitarian, the space
bought at auction and masonry and tiles
your work. For sustenance, in the middle
is oozing with aesthetically pleasing design
from Guadalajara for the taqueria. “People
of the day, Taconeta shares the space next
and respect to its historic preservation
crave authenticity,” said Chris. “So much
door. But this is bigger than coffee, muffins,
and original structure. Once the architects
is synthetic.” Regional modern eclectic?
and tacos. “The cafe and restaurant creates
de-layered the building, they uncovered
Whatever you call the design, it comes
a space for chance encounters,” said Rida.
original brick (stamped “made in Mexico”)
together in a way that seems natural with a
“The theory is that you will be able to
now exposed and the original arches inside
flow that’s indescribable until you step inside.
collaborate for new projects.”
were also kept intact. A mesh of materials such as glass, metal, concrete, and wood all
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25
November/December, 2020
Even after being delayed due to the pandemic, Taconeta opened in July. Luckily, a walk-up take-out window was built into the design and has become their main source of business. Owners Alejandro Burunda and Daniel Fox, both have interesting backgrounds just like Chris and Rida. It is no wonder they are a collaboration—“four” peas in a pod. Alejandro and Daniel, native El Pasoans, moved back home from Austin after getting a taste of the food industry in the “weirdest” place in Texas. Alejandro, owner of the International Bar downtown, was itching to open a taqueria and happened to drive by the “for sale” sign at the old El Paso Import Company location. One inquiry led to a lease at the location and a partnership that makes this little restaurant next to Working Capitol a match made in heaven. The flavor of these tacos and the toppings are one-of-akind but the signature taste comes from the masa the tortillas are made from. “The masa
26
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November/December, 2020
M e n at W o r k - R e d e f i n i n g W o r k a n d S pa c e
is made from scratch, hand grinded heirloom corn, regionally sourced from farmers in Oaxaca and the state of Mexico—native seeds, non gmo, no pesticide,” according to Alejandro. “The process in which the corn is treated is called Nixtamalization, which goes back to pre-colonial times,“ said Daniel. “The saying goes, ‘Sin maiz no hay pais,’” which in English means without corn there is no country. Don’t let this ancient process fool you, the menu is very contemporary with dishes rooted in tradition. Try the Teofilo Borundo taco, named after Alejandro’s uncle, former governor of Chihuahua. It is a cheesy, shrimp a la Diablo taco in a crispy corn tortilla. Also, vegan never tasted so good with the avocado tostada with pumpkin seed matcha, picked red onion and sprinkled with kale dust. It sounds crazy but sources close to this story insist it is to die for. Go by for a visit to see these young entrepreneurs with vision in action. Call for takeout at 915-303-8038 or order online at toasttab.com.
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27
Resilience
November/December, 2020
Realized El Pasoans Fighting Hunger | By: HOPE ALEGRE photos courtesy of: EL PASOANS FIGHTING HUNGER |
28
www.thecitymagazineelp.com
November/December, 2020
Having been established only four years
Unlike a business, when this non-
ago, El Pasoans Fighting Hunger is the
profit starts a new venture, it comes
youngest foodbank in America. The
with expenses rather than revenue.
resilience to continually help the community
During the pandemic, they started a
has shone as a beacon of hope during this
home-delivery program to assist the
pandemic. Driving up to the facility, you are
elderly who are unable to leave their
met with the disheartening effects of COVID.
home, people with disabilities, and
People line the sidewalks across the region,
people dealing with a COVID positive
and like the ocean, they flow into a current
diagnosis. As a result of the pandemic,
of continuous directed movement—forced
they have faced many challenges, but
upon them by the grip of COVID-19.
never faltered—they adjusted.
As a food bank, El Pasoans Fighting Hunger
“At the beginning of the pandemic,
provides hunger and disaster relief for the
when shelves were emptied, it hit
most vulnerable people in the community. It’s
our food bank hard,” Susan states. “The
chains that support the food industry, were
important to understand that to provide the
big grocery stores were consuming the vast
effectively broken. We had to completely
service, they must operate as a business—a
amount of those products and the vast amount
redevelop our ability to source food. In this
trucking, logistics, and warehousing business
of the trucking assets. Within a couple of
region, we are a desert community, and very
with a charitable heart. For CEO Susan
weeks of the COVID crisis hitting this part of
little is produced here. In addition to that,
Goodell, her focus remains on balancing the
the country, the food industry, and the supply
we are isolated, and the cost of trucking to
resources that are needed to operate. For her, it comes down to a series of questions: Are there enough trucking assets? Is the building structured in a way that allows them to do the job properly? Is there enough manpower? Is there enough funding? and more importantly, is there enough food? These are just some of the questions that Susan has found herself asking daily to make sure they have the resources to feed the 8,000 families that will visit their distribution centers today, tomorrow and the days following. www.thecitymagazineelp.com
29
E l Pa s oa n s F i g h t i n g H u n g e r
November/December, 2020
bring food in this community is astronomical.
nutritious, healthy food? How do the seniors
resources and the support of FEMA to
We had to quickly adjust our strategy and
maintain their cognitive abilities if they’re not
provide two months of food supplies.
purchase trucks and start running our own
getting adequate nutrition? It’s a workforce
fleet at an even higher level, so we can go
issue, it’s a healthcare issue, it’s an education
Additionally, they had to make sure they
and get those items.”
issue, and it’s an environmental issue as well
had enough help with daily labor to cover
as it is a humanitarian issue.”
the different pantries. For three months, 96 National Guard members were stationed
With a fleet of refrigerated trucks, including 12 tractor-trailers, they bring nutritious food
During the past seven months, Susan and the
here along with having continuous assistance
back into El Paso. Items include healthy frozen
team at El Pasoans Fighting Hunger have had
from Workforce Development and the Get
meats, fruits and vegetables, fresh dairy, and
to get creative to get the job done. One of
Shift Done program, which provides work for
canned and boxed goods. For too many of the
the strategies they began to look to was what
displaced restaurant workers.
people that they serve through the distribution
products became available with the closure of
centers, the only food they get is what they
the restaurants and cafeterias. They started
As CEO of such an extensive operation,
receive in a pre-loaded cart at the food bank.
bringing in yogurt in two-liter bags, designed
to Susan, this has meant a lot of different
Susan earnestly states, “If we aren’t able to
for a yogurt machine, logs of lunch meats
things. Located at the front of the building is
provide them a healthy mix of all the nutritional
intended to be sold at a deli, etc. Everything
her office, with large windows facing the line
items they need, then they can’t maintain a
was packaged for commercial use, but they
of individuals that are there, day in and day
healthy diet. Food is life. How do we raise
decided to continue to feed the community
out. “I see all of the people that come by, the
the next generation of leaders in this country
and get their hands on any nutritional food,
children, the elderly, the pregnant mothers
without the nutritional building blocks? How do
whether it was packaged for household use
… It is both a distressing and heartwarming
they learn in school, or concentrate if they’re
or not. For three months, this is how they
experience,” she expresses. “The stress
hungry? How do the working-age adults
fed the people of El Paso. The non-profit
has been colossal, but there has been an
perform at their jobs if they’re not getting
also turned towards available government
incredible amount of creativity to get through
30
H ANDMAD E I N T E X AS SINCE 1883.
www.thecitymagazineelp.com
November/December, 2020 the ever-changing landscape that we are
Bad weather doesn’t just affect your home, it affects your business, too.
navigating. May it be maintaining a healthy mix of food to keep on the assembly lines, to developing innovative programs with LYFT, the rideshare program, to delivering 1550 meals a week. There is no room for error. If the food bank has a bad day, then the families in our community have a bad week.” Although a vast majority of their agency partners were shut down at the head of the pandemic, they have managed to open up 90% of the soup kitchens, shelters, and pantries, while adhering to the Centers for
Disease
Control
(CDC)
guidelines.
They completely reengineered distribution and
established
sizeable
drive-through
distribution sites, strategically located around the city, along with a mobile food pantry. Another considerable initiative they’ve taken on is the construction of a Food Farmacy, which will be another distribution point and resemble a grocery store. Once COVID is
Call today for coverage you can tailor to your needs. G.A. Delgado | 915-303-7122 | 4901 N MESA ST STE 3A 79912
behind us, it will target people with foodrelated illnesses. A developing partnership with the healthcare industry, doctors, nurse practitioners and hospitals will be able to refer patients to meet their dietary needs. Susan expresses her gratitude in one final statement, “Our hours are long, but I am so proud of this team. This team has come together and worked so hard. Every member
Serving El Paso Authentic Italian Cuisine since 1948
recognizes the challenges this community is facing. While the majority is sheltering in place, this team comes to work every day and
• Private Party Room
does everything in their power to make sure
• Beer & Wine
their neighbors are maintained. I cannot be any prouder of this relatively small group of people for making sure 138,000 El Pasoans have free meals today and every day.” El Pasoans Fighting Hunger is always looking for volunteers and if you are able, a charitable
• Outside Dining • Live Music Thur. to Sat. • We cater large or small events
donation can make all the difference. Visit https://elpasoansfightinghunger.org/ for more information.
www.thecitymagazineelp.com
Italian.Kitchen. West www.theitaliankitchenelpaso.com m 31
| By: BRANDI LAMBERT |
Styles
November/December, 2020
History Repeats Itself... in Style
I
s there an area of our lives that hasn’t
accordingly. Accessories and pops of color can
been influenced in some “fashion” by the
provide flair, individuality and interest.
arrival of a global pandemic? From daily activities to financial decisions, Covid-19
Sustainability has also moved to the forefront,
has made its presence felt. A presence that
leading to a much more thoughtful approach
touches on every aspect of our daily lives,
to buying such as fewer purchases of that one-
including how we dress.
wear-outfit and a shift toward pieces you’ll return to again and again—think comfortable
People continue to spend much more time in
investment pieces. The growing concerns
their homes. Home offices have become the
regarding our planet, environmental footprints
“new norm” and e-commerce has taken the
and overproduction and consumption have
fast track into our daily lives. Jobs that formerly
moved to the forefront of the industry.
required their employees to dress appropriately
Upcycling has become much more enticing
for the office are now operating from a more
as we endeavor to limit our excess.
relaxed home office. Usually, this means a
32 www.thecitymagazineelp.com
more casual and comfortable approach to the
A major shift that both retailers and
workday. If a ZOOM meeting happens to be
consumers might appreciate is the decision
on the calendar, those looks can be dressed up
by many designers to scale back their www.thecitymagazineelp.com
collections by returning to the prior calendar
are popping up on Instagram and TikTok.
of two major shows a year; spring/summer
Creativity lives on through new and innovative
and fall/winter. Fashion will get into the
formats and mediums.
hands of both buyers and sellers in a more seasonally appropriate manner. However,
“The only thing certain is that nothing is
there are designers such as Dior and Chanel
certain.” Pandemics happen and fashion
who will adhere to the six annual collections
not
to which they have become accustomed.
were commonplace during the Spanish
only
survives
but
thrives.
Masks
Flu Pandemic of 1918, Coco Chanel used So, what does all of this mean for us and our
foraged fabric during the first World War and
clothing and outfit choices?
our country came back to life in technicolor
For some, dressing up is greatly missed.
after the Great Depression. How we exist/
Fashionistas claim to feel “bleh” and
existed before, during and after such events
“unmotivated” turning to social media
is/was reflected in our fashion, perhaps not
platforms for opportunities to showcase
intentionally but consequentially. History
their
does repeat itself…with style.
looks.
#wfhfits
Actual
(work
hashtags
from
home
such fits)
as and
#goingnowherebut#@%$itimgettingdressed www.thecitymagazineelp.com
33
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Pronto body shop Tiffany Menefee 1420 Myrtle Ave. El Paso, Texas 79901 (915) 533-0912 prontobodyshop.com
Pronto Body Shop Pronto Body Shop continues its 40 year-long commitment to
Tiffany recently made the cover of Fender Bender Magazine’s
customer service in the auto collision industry under owner Tiffany
February 2019 issue. The write-up highlights the shop and shop
Menefee. After taking over as the body shop’s owner in 2015, Tiffany
owner’s success in changing the dynamic between insurance
has brought fierce girl power and much more to a male-dominated
companies and auto body shops. A family owned body shop
business. Many of the shop’s management positions are held by
recognized at the national level is something to be very proud of
women, including the front office, marketing and parts department,
considering the competition. The management and staff at Pronto
as well as the back shop. A woman’s touch and Tiffany’s experience
Body Shop understand just how much stress and frustration one can
of over 20 years investigating fraudulent insurance claims are just
face while dealing with an auto collision. Pronto Body Shop and their
two of the reasons customers are made comfortable and put at ease
commitment to customer service is no accident.
while dealing with an otherwise stressful situation. 36 | SPECIAL ADVERTISING
By: MARKO MORALES Photographed by: LUIS MARIANO
Lorraine Higgins Orangetheory Fitness, the international fitness Orangetheory workouts are backed by science, craze that is helping more than a million clients live tracked by technology and inspired by professional more vibrant and healthier lives, opened its doors in fitness coaches. The 60-minute workout is April 2019. The fitness studio’s first El Paso location designed to give maximum results and the gym is located at La Villita on Mesa, 6801 N. Mesa.
even offers a 30-day results guarantee.
Owner Lorraine Higgins also owns four more Lorraine doesn’t just run the business; she is an Orangetheory locations in Albuquerque and Santa avid Orangetheory fanatic. Fe, NM. “We are so honored to bring this life-
changing brand here. You can feel the excitement “I’ve lost 40 pounds and controlled my diabetes, around the growth in El Paso—the timing is right,” cholesterol and blood pressure,” says Lorraine. says Lorraine.
“Don’t underestimate the impact that this brand is having on the health of our world. I was so happy to open our first El Paso studio so we could offer a fun solution to El Pasoans.”
Visit orangetheoryfitness.com and sign up to experience a free workout.
Lorraine Higgins Orangetheory Fitness 6801 N. Mesa El Paso, Texas 79912 (915) 213-1226
By: DAVE ACOSTA photographed by: JOHN HORTA
SPECIAL ADVERTISING | 37
November/December, 2020
Chef Ruli Diversifies Never Put Your Eggs in One Basket | By: VERONICA NEVAREZ photos courtesy of: CHEF RULIS GONZALEZ |
38
www.thecitymagazineelp.com
“See it through the expert eye”
T
he El Paso food scene has grown wildly over the last decade and
To start, this local favorite made its mark
while its roots remain strong, an
well beyond our turf, and on foodies from
influx of flavors from all around
all over the globe, by way of a feature on
the globe has become the new norm. This
none other than Guy Fieri’s highly acclaimed
is where one local chef has made his mark,
Food Network series, “Diners, Drive-In’s and
and beyond, through a fusion of flavors new
Dives,” a.k.a. “Triple D.” The official episode
and old. Enter Chef Rulis Gonzalez, Executive
aired on August 16, 2019 and featured
Chef and Owner of Rulis’ International
Rulis’ Oxtail Tostadas and Pasta Chihuahua.
Kitchen, and you’ll find a once financier for
Commenting on Rulis’ ability to uniquely
UBS, formerly Union Bank of Switzerland and
blend different cuisines, Guy said of the
one of the world’s largest Swiss banks, who
Pasta Chihuahua, “I think you made yourself
worked in private banking for nearly a decade
a dish that is a one of a kind” and described
from 1999-2008. That last year spent “serving
it as a “Mexican take on a Bolognese” from
the super, ultra-wealthy,” as he describes,
its mix of chorizo meat sauce, grilled steak
would mark the year he’d open his very first
and pasta, topped with cotija cheese and
restaurant. Today, Rulis’ International Kitchen
fresh cilantro. The show not only put Rulis’
has become a go-to eatery for El Pasoans
International Kitchen on the map, viewers
by serving up an intriguing and tantalizing
from Alabama to as far out as London,
variety of dishes that infuse worldly flavors
England have traveled here to experience,
with the traditional local flair that El Pasoans
firsthand, the deliciously eclectic plates that
know and love. What’s more, throughout the
Chef Rulis always has cooking up.
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recent pandemic, Chef Rulis has successfully demonstrated a savvy ability to keenly adapt
Speaking of cooking shows, this leads us
and swiftly innovate during the already highly
to Chef Rulis’ latest sensation: “The Chuco
competitive landscape of the restaurant
Cooking Show.” The show is highly engaging
world as proven by his latest and greatest
and an eye-opener to the artisan growers and
culinary projects.
local farmers from right here in El Paso and
www.thecitymagazineelp.com
EL PASO WINDOW CO.
(915) 584-0226 elpasowindowco.com39
Chef Rulis
November/December, 2020
the surrounding area. Inspired by Chef Rulis’
with Chef Rulis,” complete with ingredient
passion for storytelling, specifically that of
bag and remote access to Rulis for virtual
El Paso’s rich culinary history, the show
cooking instruction from start to finish. As
pays homage to the dishes that so many of
we know, the current pandemic has shifted
us love, but can’t always explain the exact
the consumer mindset to that of ordering
origins of. “We want to make the content
in or takeout, which makes these cooking
something that will make El Paso proud,”
classes a fun alternative. More importantly,
explains Rulis and adds, “We’re doing it for
it demonstrates Chef Rulis’ adaptability amid
El Paso.” The show launched in late July
the pandemic, a trait that doesn’t always
of this year, is easily found on Facebook
come easy in business and trait that sets
and has a dedicated YouTube channel with
businesses apart from the rest. Topping that
a rapidly growing list of subscribers. From
is Rulis’ support of fellow local business
his first episode’s fascinating visit to Myers
owners struggling during the crisis via a
Mushrooms EPTX, which showcases their
makeshift “bodega” that he set up inside
gourmet Lion’s Mane and Blue Oyster
his restaurant to sell local fruit and produce
mushrooms, to an entertaining stop at Dead
from the likes of Sierra Vista Growers, and
Beach Brewery, where Rulis explains how
neighboring products from places like The
Oktoberfest came to be a Sun City tradition,
Tea Spout and Mtn Pass Coffee Co., and
the show’s a definite hit.
where he recently showcased his new “Fall Market.”
In fact, those inclined to roll up their own Clearly, the entrepreneurial spirit remains
cooking classes, a.k.a. “Chuco Cuisine
alive and well for a finance guru gone food
C
AL L
FO NO R W AN O AP PE PO N IN ! TM
EN
T
sleeves can partake in Chef Rulis’ new live
icine
ed Where Art Meets M
--
Injectables Laser Services Intimate Health Dermatologic Tailored Aesthetics
40
Karen Herman, MD 915.745.5888 7470 Cimmaron Plaza Building 13, Suite 100 El Paso, Texas 79911www.thecitymagazineelp.com RejuveneMD.com
November/December, 2020 aficionado as demonstrated in Rulis’ ability to innovate and adapt from day one. He points to his time in finance as lending a “perspective that is very different from a lot people,” but not anything that necessarily “defines” him. Undoubtedly, his days in finance likely served as the catalyst that led him to embark on what was, ultimately, his true calling. His relentless passion for the flavors that define our area and beyond is unquestionable. Today, Chef Rulis continues to finesse the very taste and flair that is proudly our city’s own, while uniquely enhancing our area’s cuisine in a way that not many chefs in our area can. When asked about his “Triple D” experience, he graciously sums it up as “the gift that keeps on giving.” And that embodies the very savoir faire that this extraordinary chef has exemplified in his love for food, cooking and El Paso—and what’s become Chef Rulis’ own gift to the Sun City!
Get Social With Us @tableoccasions
www.thecitymagazineelp.com
41
November/December, 2020
HIS PREROGATIVE
Explore our recommended products and see how you can become yourself, refined. | By: ANDY MARTINEZ | 42
www.thecitymagazineelp.com
h i s p r e r o g at i v e
November/December, 2020
1
2
3
4
1 Gel Facial Cleanser | Grown Alchemist Let’s face it, modern jobs rarely expose you to the elements like the those of ye olde days. Sure, you can act tough, but typing away at the computer and attending meetings from home is rarely going to leave you with rugged hands and gnarly sun exposure. Never before have we been able to maintain a youthful appearance for longer. This is not to say that environmental aggressors don’t exist and won’t affect you, because they’re all around us. Tools like this gentle cleanser leaves skin soothed, without going in too viciously to remove grime that is simply not there.
$47 | grownalchemist.com
2 Kiehl’s | Avocado Nourishing Hydrating Mask Different facial masks target different areas of concern, Clay masks work to extract impurities and exfoliate, sheet masks heavily replenish skin’s hydration, and those black peel-off masks work to make a eyeroll-inducing social media videos and ruin your skin. There’s a purpose for every step in a routine, and this avocado mask not only brings you back to the aesthetic glory of 50s suburbia (without the problematic history), but it brings your skin the radiance and softness it deserves. Through seasonal transition, its’s important to try different methods of keeping your skin in tip top shape. Because your skin from this year’s fall is not exactly the same as last year’s.
$45 | kiehls.com
3 Root Science | Tonic In order to get the best result and bang for your buck from your moisturizer, it’s important to prep the skin and get it ready to absorb and use all the nutrients to their full potential. That’s why toners exist, they rid the skin of any remaining inpurities and balance the skin before adding serums, oils or moisturizers. The floral-citrus scent comes from the different distilled waters and add a sense of luxury to a skincare step that many omit. Many toners almost seem to strip any previous steps you’ve done to retain hydration, however, this toner helps retain existing moisture so that there’s no need to overcompensate with your following steps.
4 Dr. Dennis Gross | Stress Repair Face Cream For use in the morning and before bed, this moisturizer penetrates the skin to lift smooth the skin’s
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BLINDS ROMAN SHADES DRAPES EXTERIOR SHADES AND AWNINGS MANUAL AND MOTORIZED
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$50 | shoprootscience.com
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texture throughout the day. Also working to reduce irritation and redness, this moisturizer serves as a barrier that prevents the effects of daily stressors. Good for all skin types, this face cream absorbs quickly while still maintaining a level of resistance to keep nutrients in and constantly working.
$72 | drdennisgross.com www.thecitymagazineelp.com
EP PRIME BLINDS & SHADES 915-996-0527 epblinds.com
43
-
November/December, 2020
L ST C LL
1 1/2 ounces Maker’s Mark Fresh mint Fresh blackberry Brown sugar cube Club soda In Shaker Add cube of brown sugar, fresh mint, fresh blackberry and muddle Add Maker’s Mark Add ice Shake well In Highball Glass Fill with ice Strain shaker into glass Top off with club soda Garnish with fresh blackberry and sprig of fresh mint Sit down, take a load off and enjoy!
Blackberry Crush Recipe contributed by: The Holy Grail, 5860 N. Mesa, 915-303-8045
44
www.thecitymagazineelp.com
Men in Business Businessmen Who Tackled 2020
PROFILES
Eduardo Orozco Great American Steakhouse 1300 Airway Blvd., Ste. D. El Paso, TX 79925 Website: gasteakhouse.com Social: @gasteak_usa
Great American Despite recent economic pressure, Eduardo Orozco, Sr.’s business empire along the Texas-Mexico region continues thriving. Last September, with the help of his sons, Eduardo, Edgar and Andres, Orozco Sr. opened up a new Great American location, fresh look and all. Eduardo Orozcos’ story dates back to about a quarter of a century ago. In 1994, Eduardo Orozco Sr. risked everything he owned to buy a single Wendy’s. He has since turned that investment into a diverse portfolio of 58 restaurants and eight brands in 19 cities, employing approximately 2,900 people across Texas and Mexico. Passion is the foundation of Great American Hospitality’s explosive expansion and rising reputation among restaurateurs. The founder himself sets the bar high. His ambition and attention to detail are palpable
46 | SPECIAL ADVERTISING
at every establishment, be it a franchise like Applebee’s or an original
and smoking section. A vast collection of cigars, mostly from South
concept like Ciudad Juarez’s Ardeo Brasas Kitchen. Regardless of the
America, are also offered to guests, along with personalized cocktails
brand, he carefully considers every aspect of the dining experience,
and a premium liquor selection.
from enticing menus to impeccable service, fluid operations, practical layouts, and attractive interior design and decor. His wife, Cecilia, has
The Orozco team strives to make every dining experience pleasant
always been his closest advisor.
and perfect for every guest, while the sibling duo also works hard to make everything 100% local. Eduardo recently expanded the
As his holdings have grown, Eduardo has acquired the freedom
menu at the newest Great American, adding a beat salad, impossible
to innovate to his heart’s content. He has transformed the Great
burger and broccoli cauliflower. Classics such as the surf and turf and
American Steakhouse brand to elevate the local cuisine. It’s a devotion
porterhouse remain hot commodities.
he encourages his staff members to adopt, asking his managers to treat the restaurants they run as their own.
All of Orozco’s restaurants are family-owned and operated. Trusting his team to transmit his passion, the founder infuses his enterprise
There are many new changes and details at their newest location
with the vigor and resilience to continue to thrive. Perhaps, that is his
at 1300 Airway, Ste. D., near Edgemere Boulevard. New features
best recipe of all.
include an open kitchen, bakery, visible butchery, private dining rooms By: MARGO LEPE photographed by: ANDY MARTINEZ
SPECIAL ADVERTISING | 47
Kevin Daniel Resendiz, an El Paso native, is this area’s newest Texas agent whose goal is to help customers identify the insurance coverage that best fits their needs, while trying to keep their premiums as low as possible. This process is straightforward and personalized to each client to help them make the smartest decision when it comes to insurance coverage. Kevin has the knowledge and experience to help clients understand their coverage options-whether that’s auto, home, life, renters, business insurance and more. Kevin prides himself in handling his client’s claims with the care and knowledge that is deserved. Working hand-in-hand with Farmers® Claims Representatives to assure the best outcome for each and every client and work to return their life to normal as quickly as possible. The Kevin Daniel Resendiz Farmers® Agency’s mission is to serve its El Paso/Texas clients with all their insurance needs and to assist you and your family with finding the coverage you need to
www
protect what you love the most. Contact the agency to help you plan, prepare and protect what matters.
www “If you love it, it matters, insure it with Kevin.” www www
Kevin Daniel Resendiz Farmers® Insurance Agent Farmers Insurance Agency 4026 N Mesa St., Ste F2 El Paso, TX 79902 (915) 222-8220 Social: @kevindanielfarmersagent
48 | SPECIAL ADVERTISING
By: JOSH SANCHEZ photographed by: DANIEL FREDERICK
125 THUNDERBIRD SUITE G EL PASO, TX 79912 915 • 243 • 3139
sugarskullboutique.com
sugurskull sugarskull_boutique
around COVID (www.makingartpossible.
opportunities
art
com) that displays their artwork they
been
created from home,” says Creative Kids
making art kits for all its
Executive Director and Co-Founder,
purposeful
visual
education,
has
participants in their hospital
Drea Gates-Ingle. “Children can always
art program, after school programs in
come back for more instruction during
Fabens, and for the Boys and Girls Club
our two-hour classes given on Zoom and
during Covid. This includes their newest
Google Meet.”
program which helps children that were directly affected from the August
The program is making sure their
3rd tragedy. The kits are made each
program participants are not forgotten
month and are delivered to the various
during these challenging times and
locations. Inside each kit, there are
that art continues to be an important
supplies and the lesson plans needed to
part of their daily lives. If you would like
get them through their program for the
more information on Creative Kids visit
month. They are also contacted weekly
creativekidsart.org or call 915-533-9575.
for virtual art classes. 50
VISUAL ARTS AT
for
with
CREATIVE KIDS
“We also have a website we created
children
CREATIVE PROGRAMS FOR KIDS DURING A PANDEMIC
C
reative Kids, a non-profit providing
November/December, 2020
Space Options Short-term agreements keep things flexible. Fully-furnished designer spaces, there is a space
Amenities High-Speed Fiber Optic Internet Roasted Coffee Business Class Printers 24-Hour Access Personal and Business Addresses Exclusive Member Benefits and Discounts Front Desk Concierge Private Phone Booths Bike Storage
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24/7 Security Designer Furniture Monthly Networking Event Daily Cleaning
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E l pa s o zo o
November/December, 2020
El Paso Zoo Finds Creative Ways to Bring the Zoo to You | By: SARAH BORREGO, El Paso Zoo Event Coordinator, in conjunction with the El Paso Zoological Society
W
down, and the Zoo closes to the
The Zoo Society joined the virtual fundraiser
public? You become creative! The
craze creating a fundraiser, Bat to the Bone,
El Paso Zoo, and the Zoological Society
conservation with a twist that was educational
are writing the book on keeping Zoo lovers
and fun during the Halloween weekend!
connected to the animals they know and love.
The fundraiser focused on bats the most
hat happens when the world shuts
misunderstood mammal on the planet. Quick Thanks to social media, the Zoo and the Zoo
fun fact. Did you know that bats pollinate the
Society bring the Zoo to the homes of thousands
agave plant a key ingredient in tequila?
of area residents. Programs to include the Sofa Safari, designed to take viewers behind the
While we all miss seeing visitors at the Zoo,
scenes, have been a hit with viewers. The Zoo
we work every day to keep the Zoo top of
Education Department “visited” with viewers
mind, and to communicate with our Zoo
about a wide variety of animals, and gave
members, and the thousands of guests who
little known facts. What a way to visit the Zoo
visit the Zoo annually. Follow the El Paso Zoo
without having to leave home!
and the El Paso Zoo Society on Facebook and Instagram, for up to date information on the
The Zoo Society complimented the Sofa
Zoo. The information is as entertaining, as it
Safari Program on Facebook and Instagram
is informative. Until we meet again in person,
as well, by producing tours of the various
stay healthy, and stay safe!
areas of the Zoo and capturing fan favorite pictures to keep audiences entertained. The El Paso Zoo continues to offer virtual trips to the Zoo to keep children and their families engaged in Zoo life. Recently, Lailah, our tamandua (anteater) was the tour guide taking fans throughout the Zoo to say hello. The response was tremendous!
Whatever Your Occasion
Plan it With Us! Gatherings That Inspire Unforgettable Social Events Call 915.342.1407 BIANCA.ARREOLA@HILTON.COM
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November/December, 2020
WE ARE SO EXCITED TO KICK OFF THE SPRING SEASON WITH PCA CHEMICAL PEELS
PCA CHEMICAL PEELS ARE USED TO IMPROVE TONE, TEXTURE, FINE LINES AND WRINKLES, BREAKOUTS AND DARK SPOTS. These exfoliation treatments penetrate the stratum corneum, outer layer of the skin, to aid in the nourishment of the deeper levels of the skin, the epidermis and dermis.
915.629.7707 | MILANSALONANDSPA.COM www.thecitymagazineelp.com
915.351.0032 | MIXSALONSPA.COM 53
F
ashion, by many accounts, is just seen as clothing—a new trend for a new year. As it turns out, it is a way
to send a message not only by consumers, but by brands as well. Fashion activism is alive and well and used as a means for social change by engaging in modern social and political movements. The mission of NI EN MORE is founded off of this practice. Founded by artists Lise Bjorne Linnert, Jane Terrazas, and Veronica Corchado, NI EN
Ni En More
November/December, 2020
Fashion Activism Alive in Juarez | By: HOPE ALEGRE |
MORE—translating to NOT ONE MORE— believes in offering economic independence as a stepping stone for facing challenges of abuse and violence. Located in Ciudad Juárez, a city known for the systemic murders of women from all levels of society, the most vulnerable are women with a low socioeconomic status. NI EN MORE contributes to and honors the fight for injustice through the handembroidered protest patches that are given with each garment sold, or sold separately. Embroidered in the shape of a flower, the petals symbolize a gleam of hope while also representing the flowers used to naturally color the garments made in the studio. The pink cross in the middle serves to honor a fight for justice that has been occurring since 1996. Although the core of this social innovation project is a sewing studio, its purpose is to meet the needs of women in a more effective way. The sustainable business model that these artists work with aides in the production of clothing while coincidingly providing a safe work environment, fair wages,
education,
training
and
dignity
above all. The initiative will also help create the necessary confidence and skills that contribute to financial independence. It is a long-term goal for NI EN MORE to use their skills and experience to continue helping the conditions for women in Juárez while investing any and all profits made back into the studio and worker’s communities.
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November/December, 2020
Make-A-Wish, alongside the El Paso Regional Council, extend our sincere thanks and gratitude to those who gave and continue to give in honor of Wish Night El Paso. Though we were unable to gather this year, these amazing supporters are still helping us grant life-changing wishes for children with critical illnesses. By supporting Make-A-Wish, you are a light of hope throughout this time – and beyond.
Richard Baish, Chris and Cindy Dietrich, George Dipp, Cliff and Martha Eisenberg, El Paso Chi Omega Alumnae Chapter, Firth Bunn Kerr Neill Law Firm, Rachel Gabriel, Glenna Gaddy, Claiborne Gallagher, Harold and Beth Hahn, Scott and Lynn Kobren, Hal Marcus, Yvonne Martell, Margie Melby, Cindy Metrikin, Monarch Building Services, Mt Franklin Kiwanis, Gary and Lisa Nadler, Ortega, McGlashan & Perez, PLLC, Faynell Poe, Pamela Ray, Judy and Kirk Robison Foundation, Rocky Springs Water Company, Angela Santoscoy, Robert E. Skov, William Spurbeck, MD, Alton and Beth Thomas, Julie Tomlin, Vantage Bank Texas, Lettie Intebi Velasco
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www.ntx.wish.org
November/December, 2020
mama’s boy BY LANY As is typical for many artists and bands’ trajectories, LANY has chosen mama’s boy to be the album in which the band returns to its roots. A sweeping tribute to their origins, the band members call back to their upbringing. On “cowboy in LA” Paul Klein looks to hometown comforts with lyrics like “Oklahoma, it made a man out of me.” Although they don’t strip their sound of the classic California boy-in-love shimmer, (the kind you share with a new connection to express those burgeoning feelings) the tunes still have moments of self-reflection and unique vulnerability.
Fake It Flowers By Beabadoobee | By:A N DY
Z | T I NE MAR
Of TikTok fame, Bea Kristi has managed to grapple at the nostalgia that late millennials who post “feel old yet?” memes have been struggling to accept while attempting to fit in with their Gen Z counterparts. What can double as the soundtrack to a mid-2000s Diablo Cody-esque feature, the album includes the opening track “care” that could perfectly punctuate through the credits of a turn-of-thecentury teen movie a la “Built This Way.” Fake It Flowers wears its heart on its sleeve and carries the bright euphoria of the era while wrapping itself for an almost-niche audience, the kind to write the lyrics on the sides of worn-down Chuck Taylors.
Sundowner By Kevin Morby For his latest album, Kevin Morby looks to his folk roots. The kind of storytelling that recounts every detail along the way to make even the most mundane feel like part of the journey. With this new record, the songs feel like those that a grandfather would whistle for years before you finally ask what the tune is. “Valley” takes you on a trip to the kind of locations that inspire the tracks, with a fitting guitar solo to prepare you for the short stories these songs become.
Apolonio By mar Apollo A collection of influences and moods that span from lo-fi motifs, Mexican corrido to hip hop and funk, Apolonio is a sonic example of the growth that Omar Apollo has had over the years of creating music for those that longed for a tune to tell their story more closely. Full of songs that are bound to become fixtures of many romantic’s playlists, Apollo makes sure that everyone can find something they’ll identify with. “Useless,” one of the highlights of the albums, brings a lo-fi melodrama that can be sung along with from the sweetest of whispers to a growling scream. Either way, the song, the album and the person that chooses to sing along is more vulnerable for it.
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CELEBRATING OUR 20TH YEAR Serving the El Paso Coounity
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