FEBRUARY 2026

South Texas Furniture and Decor

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The Bend Magazine Volume 13 / Issue 2. The Bend Magazine is published by Bend Holdings Sub, LLC. Copyright © 2026 Bend Holdings Sub, LLC. No portion may be reproduced without express written consent. Editorial or advertising does not constitute advice, but is rather considered informative. The Bend is not responsible for the care of and/or return of unsolicited materials. The Bend reserves the right to refuse advertising deemed detrimental to the community's best interest or in questionable taste. Expressed opinions are those of the author and do not necessarily reflect the views of ownership.

Keeping Online Close to Home

My generation is the last to have an idea of what life was like before social media became the omnipresent force it is today. Considered a “transition generation,” Millennials saw the internet evolve from a novelty to an integral part of everyday life.

Though I certainly developed minor coding skills by customizing my MySpace page, have a rolodex worth of teenage-angst-filled status updates in Facebook Memories and was a proud user of the original Instagram filter frames (any other Nashville filter fans out there?), the majority of my adolescence wasn’t spent endlessly scrolling.

Today, however, my screentime report for apps such as Instagram tell a slightly different story, and yours probably does too. Even if we wanted to remove the presence of social media from our lives, it feels almost impossible. This is of course largely by design, and another factor is the fundamental human desire of belonging. Well, as the old adage goes, if you can’t beat ’em, join ’em—in this case, let’s just make it a bit more locally focused.

In this month’s cover feature, “The Influence,” we’re sharing 50 local Instagram accounts we think will help you do just that. Ranging from educational and informative content to beautiful imagery of our region and accounts that never fail to make us laugh,

the handles we’ve gathered showcase the creativity, culture and everyday charm of life in the Coastal Bend.

I love the way feature writer and Digital Media Coordinator Evelyn Martinez describes this idea on page 38. She likens a more locally based newsfeed to a community bulletin board filled with ideas on what to do this weekend, how to help improve our community, where to eat next, what local band or exhibition to check out and so on. If we’re all going to be scrolling anyway, we would benefit from injecting as much local content into our feeds as possible; hopefully these suggested digital connections will do the trick.

Also, as part of an effort to bring a bit of The Bend Business back into The Bend’s editorial mix, we’re introducing a new business-focused department this year. “Business Class” will include four sections across three different issues in 2026, and our team is excited for this to be the first.

Starting on page 46, you’ll find a conversation between Arlene Medrano and Sam Longoria—two professionals at the top of their industries—where they discuss local investment and partnerships shaping Corpus Christi’s economic future. On page 48, Visit Corpus Christi’s Chief Marketing Officer, Emily Zertuche, shares her daily media diet, much of which I’ve already taken notes on for my own consumption. You’ll also hear from Dr. Faiza Khoja, Texas A&M University-Corpus Christi’s new dean of the College of Business (pg. 50) and get a snapshot of business-related headlines and professional updates in our region (pg. 53).

As always, my hope is that you’ll linger with this issue. Follow the accounts you’ve never heard of that pique your interest, start a new conversation and maybe even rethink what shows up on your screen each day. Even if a feature centered around social media seems a bit superficial, at its core, it’s an invitation to be more intentional with what we consume, how we stay connected and where we find new ideas. After all, who said inspiration had to come from someplace far away?

KYLIE COOPER, EDITOR IN CHIEF kylie@thebendmag.com

THREE HIGHLIGHTS

Longtime Corpus resident, legendary pianist and founder of the Fryderyk Chopin Society of Texas Nina Drath will be celebrated in an upcoming Corpus Christi Symphony Orchestra concert, and we should all makes plans to attend. Pg. 72

POI: BERTO TREVIÑO

Did you know a Corpus Christi native was behind the wheel when the truck Monster Mutt Rottweiler came out of Monster Jam retirement? I didn’t either until speaking with this month’s Person of Interest, Berto Treviño! Pg. 14

SO FRESH, SO CLEAN

Coco Cabana Açaí & Smoothie Co.’s offerings are as healthy as they are delicious, which is why I am thrilled it’ll be opening a location in the Water Street Market this spring. Pg. 64

KEEPING TIME WITH NINA DRATH

Monster Jam driver on

Berto Treviño

The Monster Jam driver on his connection to his truck, career journey and why he’s stepping back this season

By Kylie Cooper Photos Provided by oSnapMedia

Long before packed arenas and national tours, Berto Treviño was a familiar figure in the downtown Corpus Christi skateboarding scene. Spending his teenage years skating the T-Heads, he went on to open Overtime Skate Shop on Peoples Street. Treviño was a Monster Jam fan, and as he soared through the air on a board, he’d imagine he was actually flying via a 12,000-pound truck. “The crossover from action sports to motorsports was always there, I just wasn’t sure how to make it happen,” the now professional driver shared.

A podcast episode featuring a Monster Jam driver he’d listened to during a latenight shift at the skate shop changed the trajectory of his life. It was then that he decided to close the shop and pursue this dream. With two Monster Jam seasons now behind him, Treviño shares his experience behind the wheel, his continued connection to the local skate scene and what 2026 has in store.

Kylie Cooper: You started your Monster Jam career as a USHRA Tech Official before working your way up to driving full-time. How did that behind-the-scenes experience shape the way you approach competition?

Berto Treviño: As a USHRA Tech Official, my number one concern is safety, and in that I have a trained eye for parts failure and parts breaking in the moment. I would take that a step further; having access to the experienced drivers and crew behind the scenes, I would regularly pick their brains and ask not just how the parts function but why the part broke in the first place. With my standing position in the arena, I literally have the closest view to the action as I would study the best drivers in the world firsthand. I was like a sponge soaking in information all season long.

KC: What were the biggest adjustments you had to make when you moved from working on the trucks to being in the driver’s seat?

BT: When I’m strapped and ratcheted all the way into my seat, the Monster Jam truck becomes an extension of my body. The same way running with a sprained ankle can be difficult is kind of similar to how I feel driving with a broken rear axle. Having hands-on experience with the parts further helps a driver feel one with the machine. Luckily for me, before driving, I had invested in a simulator driving system, which I practiced on regularly. By the time I had my first driving opportunity, I had already built muscle memory in my limbs, so they knew what to do. That definitely helped my transition become seamless.

KC: Your truck, Monster Mutt Rottweiler, has a strong personality and fan following. How do you connect with the identity of the truck you’re piloting, and what does it allow you to express as a driver?

BT: Going into the 2024 Monster Jam season, the Monster Mutt Rottweiler identity had been shelved and dormant since 2020. I was extremely excited to bring the Rottweiler back into a state of prominence with Team Throttle Monster. With the Monster Mutt Rottweiler’s imagery of aggressive nature, I always felt ready to break free and attack the track! After a high-energy freestyle run, I’ll hop out and give Rottie a big ol’ scratch behind the ears. I’m always seen barking and howling with all of the Monster Jam fans in attendance.

KC: You’ve spoken about how meaningful fan interactions are to you. Why is that connection such an important part of the Monster Jam experience?

BT: The Monster Jam fanbase has no limits! Whether it’s the pre-event Pit Parties or the post-event Meet & Greets, I love having the time to meet all of the creative and passionate Monster Jam fans from all walks of life. It’s awesome to see such a diverse community gather for a common interest: our beloved 10-foot-tall, 12,000-pound machines. Some fans have been coming to our events for decades, and some are coming for the very first time. When a family tells me, “You were our favorite!” it makes all the grueling hours and countless miles it took to get there worth it.

KC: 2026 would have marked your third year as a full-time driver. What has been the most challenging moment of your Monster Jam career so far?

BT: Near the end of my 2025 Points Series season, I learned that my mother’s health was rapidly declining. My family kept me in the loop every step of the way over the phone and through video calls as I finished out the remaining weeks of the season. I then announced that, for the time being, I will be stepping away from the driver’s seat to spend more time at home with my family and assist with my mom’s care. Thankfully, Monster Jam has given me a behind-the-scenes role with a schedule that allows me to do just that. I’m also happy to report that my mother is currently making great improvements!

KC: When you think about the next phase of your career, what goals are you working toward?

BT: I’m heavily looking forward to returning to Monster Jam competition when the time is right. In the meantime, I’ll also be returning to my roots here in the Coastal Bend and reviving my skateboard brand with the first new line of Overtime skate decks to be released since 2019. Continue reading online at thebendmag.com.

CONTACT

@berto_trevino | @overtimeskateboards

Building Relationships Through Play

How CC PAL provides a safe and positive environment for local youth

By Leila Ydrogo

The Corpus Christi Police Athletic League (CC PAL), a nonprofit organization, gives back to youth in the Coastal Bend by empowering and supporting them through recreational and educational programs.

Each year, approximately 3,500 children, from ages 4 to 18, have the opportunity to participate in safe, inclusive and structured programs to learn, play and grow. Generous volunteers[emdash]including local law enforcement—coach sports teams, host camps and clinics and serve as mentors. Depending on the season and staff available, CC PAL offers basketball, volleyball and martial arts programs; and with ongoing improvements to its athletic facilities, CC PAL is hopeful that baseball, softball and soccer will return in the near future.

“We ensure every child, regardless of background, has access to sports and mentorship,” said Sgt. Ron Zirbes, president of CC PAL. Beyond the physical activity and life lessons that come with participating in sports at young ages, the programs strengthen the mission CC PAL set out to achieve in the first place: to facilitate the reduction of juvenile crime while building positive relationships between youth and local law enforcement.

While building relationships with youth, CC PAL also recognizes the importance of maintaining relationships with community partners who

Support Charity League in raising funds for CC PAL by donating at the Charity League website.

understand the organization’s mission and are committed to expanding its programming and to raising awareness in the community.

The Charity League of Corpus Christi recognized the organization’s mission and selected CC PAL as its 2025-2026 grant recipient. “It’s an honor, truly; to be chosen among the other nonprofits was such an honor. They’re all great causes, and to gain [Charity League’s] support for our organization is such a wonderful feeling,” said Zirbes. The funds raised through this partnership will support renovations to baseball and soccer fields; provide equipment to expand sports programs; launch new leagues, clinics and tournaments; and strengthen operational capacity to improve staffing and volunteer training.

Valero has been a longtime supporter of the organization, initially introducing what is now CC PAL’s primary annual dove hunt fundraiser, and remains one of the presenting sponsors. The 15th annual dove hunt will take place Oct. 3, at Berry Lonesome Dove Ranch.

“Valero has been a supporter and partner of CC PAL for over 25 years,” said Patsy Benchoff, Lead Community Relations Specialist for Valero and a CC PAL board member. “Today, Valero continues that commitment with three employees proudly serving as CC PAL board members.”

CC PAL operates solely on generous donations of time and monetary contributions to ensure these programs are accessible and affordable for families of all income levels. The community can support CC PAL through volunteering as a coach, mentor or event assistant; monetary donations; sponsoring teams or fields; sharing information with families, schools and local businesses; and attending CC PAL events, tournaments and fundraisers.

CONTACT

ccpal.org | 361.883.2725

charityleagueofcorpuschristi.org

HOME UNITED HOLIDAY MIXER

The Home United Holiday Mixer at the H-E-B Foundation House brought together members, partners and friends of the United Corpus Christi Chamber for an evening of connection. The event included the Chamber’s annual report while recognizing outstanding leaders, including Ambassador of the Year Dalia Brem, Board Member of the Year Dr. Chris Arduseur, Military Champion of the Year Wes Hoskins and LCC Class 54 Chair Sammie Ramon.

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Craft, Comfort and Connection

Explore a fresh perspective on coastal living

By Christina Fratila Photos by Jason Page

Along the Island Moorings Marina in Port Aransas, this light-filled residence offers a thoughtful interpretation of Coastal Bend living, one that feels relaxed and welcoming while remaining design-forward. The home reflects an evolving coastal aesthetic that values craftsmanship, comfort and connection to place.

From the moment you enter, the architecture sets a calm rhythm. Vertical shiplap walls draw the eye upward, enhancing ceiling height and establishing a clean framework throughout the home. Wide-plank flooring adds warmth underfoot, while generous windows allow natural light reflecting off the water to flow easily from room to room, reinforcing a sense of openness and ease.

The kitchen serves as both an anchor and a gathering place. Custom inset cabinetry built by Top Shelf Cabinetry, softened by glass-front uppers, creates a balance between function and display. Though classic tilework introduces subtle texture, brass hardware adds warmth and polish without overpowering the space. Designed with circulation in mind, the kitchen feels equally suited for quiet mornings or lively evenings with family and friends.

A light-filled dining room pairs woven seating and tailored millwork with a coralinspired sculptural chandelier, anchored by custom artwork by Kaleigh Glover.

In the living areas, comfort leads the conversation with soft blue sectionals acting as grounding points. Patterned ottomans and tactile textiles create a welcoming sense of everyday use. The key here is to reference coastal imagery without using too many literal representations. A sculptural wall installation inspired by maritime forms, for instance, playfully acknowledges the home’s natural surroundings. Built-in shelving framed by gentle inset reeded arches provides architectural interest and texture while showcasing curated objects that reflect the homeowners’ lifestyle.

The bedrooms feel calm and intentional. Wall coverings by Phillips

Collection with palm patterns add depth and softness, while tailored furnishings and woven textures create a sense of retreat. The bunk room stands out as a favorite, with Cole & Son and Acquario on the walls, and custom-built bunks that maximize vertical space and integrate thoughtful sleeping details for maximum comfort for parents or children. It’s a space designed for both fun and function.

Bathrooms continue the layered approach, blending craftsmanship with character. Used strategically to define each space, tile and wall covering selections range from understated patterns to bold geometric designs. In the primary bath, a soaking tub becomes the focal point, complemented by clean lines, carefully considered proportions and beautiful lighting elements.

Throughout the home, performance fabrics, natural fibers and durable finishes ensure the spaces remain as practical as they are beautiful. Materials were selected with family living in mind; every detail feels intentional, yet nothing feels too precious.

Capturing a fresh perspective on coastal living, the home pairs modern waterside design with grounded, livable choices throughout. Deeply connected to its surroundings, the ethos of the house reminds us that the most inspiring homes are the ones that are both beautifully designed and truly lived in.

CUSTOM-BUILT

Design by: CF Designs

Built by: UWC Customs

FRAMED BY A BOLD LATTICE OF PATTERNED TILE, THE FREESTANDING TUB AND PALECEK CHANDELIER BECOME FOCAL POINTS, BALANCING GRAPHIC PRECISION WITH SPALIKE RESTRAINT.

SATURATED TRIM AND A SCULPTURAL MIRROR FRAME THE POWDER BATHROOM, WHERE THIBAUT RAINFOREST

NOW GROWING

Collard Greens

Paired with tomatoes for companion planting, collard greens sown now can be harvested through July

By Justin Butts

Companion planting is an interesting way to increase vegetable production, maximize garden space and prevent pests; and two of the best companions of all are tomatoes and collard greens.

Planting collard greens closely together creates a dense canopy over the garden bed. This is beneficial for tomato plants because the shade keeps the soil cool, which is essential for fruit set. Collards also naturally deter many of the common pests that target tomatoes.

In turn, tomato vines grow tall up their trellises and provide shade for the collards. A cool-season vegetable, collards need this shade to thrive as the weather heats up in summer.

For years on our Rockport farm, we’ve successfully grown collards and tomatoes together. This harmonious planting begins in early February with collards, which quickly create a protective canopy. In March, we introduce the tomatoes into the center of this lush environment, where they grow alongside the collards without crowding.

Collard greens grow from a central stalk, continuously producing leaves as the stem gets taller. Once the first set of leaves has developed at the top, you can begin harvesting. To ensure continued growth, take no more than a third of the leaves from each plant at one time. You'll be able to harvest collard leaves all the way into July.

Collards may (but usually don’t) become bitter in the high heat of summer. However, they keep growing, shading the soil and preventing pests from attacking the tomatoes.

As the weather heats up, aphids, cutworms and harlequin bugs may attack collards. Prevent aphids with ladybugs (order online); cutworms with Bt (find at a local nursery); and harlequin bugs with garlic-pepper tea (see recipe below).

GARDENER'S NOTES

GROWING UP

Spacing, 12” to 14”. Height, 12” to 30”. Full sun. Requires rich, well-drained soil. Can be planted from seed; best planted as a transplant. 50 to 80 days to harvest from seed. Add four inches of organic compost to the soil when planting. Add ½ cup pastured poultry manure and ½ cup wood ash per plant to the soil. Water three times per week: once in the first week, twice in the second week, then weekly or as needed. Mulch with native leaf mulch.

PROFILING

Companion planting: First, install tomato trellises down the center of a 36” wide garden bed. Plant two rows of collards, each row seven inches off-center along the bed. These two rows of collards will grow to form a dense canopy covering the entire bed. In March, plant tomato transplants down the center of the bed, between the rows of collards. The tomato vines will grow up the trellises and shade the collards. Harvest through July.

FUN FACTS

How to make Howard Garrett’s homemade garlicpepper tea: In a blender (preferably outside), combine two bulbs of garlic and five or six habanero or dragon peppers; use the hottest possible peppers. Dump the mixture into a gallon of water. This is the concentrate. Add 1 part concentrate and 4 parts water (strain when adding the concentrate) into the container. Spray or pour this mixture onto plants to repel harlequin bugs and many other pests. Courtesy dirtdoctor.com.

A Fauvist Fête in Full Color

A Matisse-inspired French street party blending art, music and Parisian indulgence into a gallery-worthy celebration

By Jo Anne Howell Photos Provided by Cora Johnson

This debutante party unfolded as a transportive, Matisse-inspired French street fête—equal parts art salon and twilight celebration. Beneath cascading florals and warm café lights, guests were immersed in a scene that felt lifted from a Parisian side street, reimagined with bold color and playful energy. The space blended fine art references with festive charm: gallery-style Matisse prints framed by trailing greenery, live musicians setting the mood and performers weaving through the crowd. Tables overflowed with gelato, flaky croissants and European sweets, encouraging casual indulgence and conversation.

Streaks of color, painterly textures and layered details echoed the spirit of Fauvism—expressive, joyful and unapologetically vibrant.

The live band anchors the celebration with a high-energy, performance-driven focal point, set beneath a dramatic canopy of cascading florals and café-style string lights.

A charming gelato bar offering handcrafted flavors invites guests to indulge in a sweet, European-style treat.

BAKER & BAKER

THE INFLUENCE

50 must-follow local Instagram accounts showcasing the creativity, culture and everyday charm of the Coastal Bend

BY EVELYN MARTINEZ AND VANESSA PEREZ PHOTOS PROVIDED

Back in Instagram’s salad days, the app felt less like a condemnation to endless scrolling and more like witnessing a turning point in human history. In its infancy, it held us to no expectations—no monetization, no cookie-cutter trends or “foolproof” ways to manufacture virality. Interactions felt organic and exciting. Posting captured the mundanity that makes life special, and the like button functioned as a virtual way to say, “I see you.”

Nowadays, although this sentiment still exists, the breadth of our current social media landscape requires us to be more intentional in seeking it out. Left unchecked, our feeds can turn into an echo chamber of fruitless discourse and advertisements. Sometimes, we all just need a bit of guidance to reignite that curiosity from the early days. The 50 accounts we’ve gathered here are proof that social media, when curated with care, can still function like a personal blog rather than an algorithm pleaser, and most importantly, inject a bit more local love into your feeds.

F TO BRIGHTEN YOUR FEED

ilters or not, presentation matters when posting online. From trained professionals to casual photo bloggers and everything in between, the profiles featured here remain personal and true to the essence of the city. Adding them to your Instagram timeline brings a sense of warmth and familiarity to what can often feel like a vast, impersonal space.

Photographers like Laro Pilartes, Laurie Lyng and JT Garza share their finalized images along with tips, tricks, tangents and info dumps to their followers, often prompting open discussions in their comment sections. Archival accounts like Walls of Corpus Christi quietly preserve the city’s ever-changing terrain by sharing what the hidden corners of our city looked like in the past and the ways they change year by year.

At the heart of the city’s bubbling creative energy sits the CCCreators project, in which Lyng, Pilartes and Garza all take part. This community-forward collective embodies the supportive and symbiotic nature of the Coastal Bend’s scene. Monthly collaborative sessions, open to any creatives in the area, keep the multimedia group continuously evolving. A one-of-a-kind form of content creation in our city, their uploads offer a perfect way to keep your finger on the cultural pulse.

In a time when what we consume shapes who we are, how we feel and where we go, these accounts offer something brighter: homegrown flavor, a fresh point of view and a feed offering sunshine over rain.

1. Laurie Lyng (@laurielyngimagery) has perfected her craft over the last decade, carving a niche for herself as an aerial photographer in South Texas. Sharing her work in the form of romantic Reels of our land and cityscapes alongside a bite-sized serving of context, her airborne take on Corpus icons offers up a new perspective she hopes can help others “slow down, look around and see Corpus Christi a little differently.”

2. The epicenter of the CC Creators (@cccreators_) project, their page features landscape videography, portraiture, influencer content and everything in between, all pulling inspiration from our sparkling city by the sea. The variety of posts almost guarantees you’ll find something to love, and as a project fully conceived and executed on Instagram, you can trust it’ll be good.

3. Scroll through Laro Pilartes’ (@laropilartes) thoughtfully curated Instagram feed for some sweet eye candy. Pilartes provides the total package— vivid, well-composed photo and video work paired with captions giving a glimpse inside the techniques, storytelling and perspective of a well-seasoned veteran of his craft. Deliberate post-production allows his grid view to flow effortlessly from one concept to another, maintaining a visual brand while, he assures, never “compromising authenticity.”

4. Flora and fauna, what’s not to love? This photography page Flora Roseate (@flora_roseate) features the bright flowers and playful birds populating the Coastal Bend. As a resident of the Birdiest City in America, you can’t go wrong with a profile focused on the multitudes of feathered friends who make landfall in South Texas.

5. Talk about shining a light on the city’s forgotten corners—started in 2020, Walls of Corpus Christi (@walls_of_corpus_christi) acts as a digital time capsule of a town whose facade is constantly changing, by capturing walls of street art, eye-catching infrastructure and shuttered businesses. Follow the story of the city as told by time’s silent witnesses.

6. Used to showcase his extensive portfolio, JT Garza’s (@jtgarzamedia) decade of experience clearly shows in his mix of street, landscape, studio and portrait photography as an active member of the CC Creators project. Relish his effective use of color, landscape and lighting as he shares travel stories and the vibrancy of the Coastal Bend through his lens.

7. Sometimes beauty captured with the eyes of a trained professional can make even the most well-trodden paths glow anew. Lu Ann Kingsbury’s (@ coastalrazzi) careful approach to her photography captures not only the imagery but the feeling of coastal living radiating throughout our city. Into each of her images—be it marine life or infrastructure—she breathes new life through her unique composition and use of color.

8. How do you make content about planes taking off and landing, over and over again, entertaining? Corpus Christi International Airport (@ flyccia) seems to have cracked the code, finding the perfect balance among being informational, personal and entertaining. CCIA supplies your feed with announcements of new airlines and flights, local takes on the biggest TikTok trends and airline memes to die for.

9. Del Mar College (@delmarvikings) isn’t your usual suspect for a mustfollow, especially if you graduated many moons ago and aren’t even an alumnus. However, the posts speak for themselves—combining helpful content for students with a heaping dose of humor keeps the campus community informed while putting a smile on even the farthest-removed follower. Enjoy a bit of traditional TikTok humor with a hyper-local twist, and maybe find out about one-time courses to take, too.

10. CC Texas Goldens (@cctxgoldens) reembraces the reason social media was created in the first place: to share cute pet pics and unconventional animal pairings. These stylish golden retrievers pose around iconic locations in the Coastal Bend and supply a much-needed pup break to anyone’s feed.

11. Taking an old-school internet blog approach, Morning Sun in my Life (@morningsuninmylife) provides followers with photos of beach walk sunrises. Incorporating a more spontaneous feel to your feed, this account reminds us to find the beauty in the little things, and that anyone, regardless of following, training and equipment, can stop to smell the roses of the land that surrounds us.

Left to Right, Top to Bottom: @walls_of_corpus_christi, @cctxgoldens, @cccreators_, @laropilartes, @coastalrazzi, @laurielyngimagery, @flora_roseate, @jtgarzamedia, @flora_roseate

TO EMBRACE ARTS & CULTURE

We’ve got some seriously colorful characters in our coastal community, and not in the most obvious ways. When attempting to capture the full spectrum of what makes Corpus Christi special, the big-picture icons are easy to point out: the beachfront, the music venues and our lively downtown. As a publication rooted in small-town storytelling, we want to paint a picture of our home using all the unique colors we can, because a big picture doesn’t tell the whole story—you have to zoom in closer for that.

“Arts and Culture” sounds like a broad umbrella, but in the context of our region, it’s a necessary one. The range of talent thriving in the Coastal Bend refuses to be boxed into a single genre, medium or discipline.

What ties this selection of accounts together isn’t aesthetics, but a deep-rooted appreciation for the Coastal Bend. Each profile feels personal, a labor of love that opens the windows into small slices of life here. Jesus Hilario, host and creator of the Corpus Christi Originals Podcast, put it best when he described his mission as “giving a voice to the people building our city.” That ethos runs through all of these projects.

Whether tuning in to a podcast featuring a beating heart of our community, scrolling through vintage photos of old Corpus, digging into the history of the land we stand on, uncovering the music scene tucked beneath the surface or engaging directly with creators shaping the culture in real time, there are plenty of personalities to follow if you know where to look.

12. An offshoot of the CC Originals (@ccoriginalspodcast) brand, creator and main host Jesus Hilario passes the podcast mic among those he considers “the people making our city unique but not always getting the spotlight.” Find clips of his longform podcast series here, where interviews range from politicians and business owners to comedians and ghost hunters.

13. Started as a way to share her late father’s “old Corpus” memorabilia, Charlotte Pitts’ page (@vintagecorpus) has since amassed thousands of loyal followers to become, as she describes it, “a great place for people who grew up in Corpus to reminisce.” Her profile features vintage photos, inside jokes for Corpus locals and, as a huge Legend of Billie Jean fan, all things Sunrise Mall.

14. Indigenous Peoples of the Coastal Bend (@indigenous_ peoples_361), an intertribal community group advocating, preserving and uplifting Indigenous voices in South Texas, gives us a chance to use social media intentionally. As organizer Love Sanchez puts it, the work isn’t just about advocacy or education, but about “showing that Indigenous peoples are still here, living, organizing and caring for the land. Not something frozen in the past.” As residents of a coastal city where Indigenous, land and water rights all intersect, the information shared on this page is of crucial importance.

15. Sergio Elizondo has dedicated his free time over the last few years to documenting the lengthy history of underground and live music in the Coastal Bend. Now boasting an extensive collection of photos, demos, zines and band memorabilia, Elizondo created CC Riffs (@ccriffs) to act as their digital home. Follow Elizondo’s journey as he posts new archive arrivals as well as updates on when and where his next pop-up exhibit will be.

16. It’s not every day you get to see a Latin Grammy-nominated DJ right in your hometown, so wouldn’t you want to know about it? El Dusty (@eldusty), a self-proclaimed “cumbia virtuoso,” can be found performing all over town—at ArtWalks, festivals or even just a casual set at his brainchild soundbar OK HiFi. Wherever you prefer to catch a set, follow to stay on top of performances, hear snippets of new music and travel alongside him and fellow collaborators as they spread the good word of cumbia around the world.

17. A cornerstone of the music industry in Corpus Christi since 1969, Freddie Records (@freddierecordsofficial) adapted well to the digital age. Still representing dozens of working Tejano artists, its socials keep those interested updated on performances, new releases and acts as a way to keep artists connected with their fans.

18. Sharing info on ways to get involved, the Art Museum of South Texas’ IG page (@artmuseumsouthtexas) makes for a good boredom buster to have in your back pocket. Following its socials makes certain you’re the first to know of upcoming classes, and new exhibits. A bonus: The page makes some pretty good joke content, too.

19. Primarily focused on sharing close-up pieces from its current exhibits, K Space Contemporary (@kspacecontemporary) offers valuable content for aesthetic reasons as much as for informative ones. Be the first to know when a new exhibit cycles in through tasteful, close-up photos alongside a caption with additional information on what exactly you’re looking at.

20. As the Ritz Theatre (@ccritztheatre) inches closer to completing its full restoration, its social media is changing along with it. Follow its journey on Instagram to make sure you don’t miss out on special events hosted in the leadup to its reopened doors, as well as nuggets of fun facts to remind you just how extensive of a historic restoration this is.

Left to Right, Top to Bottom: @artmuseumsouthtexas, @ccritztheatre, @artmuseumsouthtexas, @vintagecorpus, @kspacecontemporary, @ccritztheatre, @kspacecontemporary, @eldusty, @vintagecorpus

TO STAY IN THE KNOW

When a new smartphone model drops, it always revives the moon-landing comparison— the iPhone in your pocket has exponentially more processing power than the computer that put a man on the moon. It’s a flashy stat, but once numbers get too big for a person to visualize, they lose their weight. Instead, let’s quantify it like this: The modern smartphone has taken over entire industries. Cable TV, broadcast news, newspapers and magazines, even the concept of coffee shop chit-chat, all neatly folded into a screen that fits in the palm of your hand.

As the internet settled into its permanent space in culture, many of those industries adapted with the times. Slowly but surely, the World Wide Web within our reach ballooned. Information became endless. Instead of seeking it out, the volume of content began drowning us out. Stuck in the trap of the infinite scroll, what many of us actually crave is much simpler: a good old-fashioned community bulletin board. A place to find out what to get into this weekend, where to find the newest pop-up, which touring bands are playing tonight or how to give back weekly and help improve our neighborhood.

The accounts here function less like trend seekers and more like digital corkboards, pinning up time-sensitive announcements, praising real people doing real work and giving context to life in the Coastal Bend. Pride Corpus Christi describes using its own page “less as a promotional tool and more as a historical time capsule,” a sentiment that captures exactly why these accounts matter.

21. Part scrapbook, part community bulletin, Pride Corpus Christi (@ pridecorpuschristi) makes the most of its social media presence by showing up for the community both on and offline. The page highlights local events and familiar faces, while also providing context around state and national news that directly affect the community. President Jonathan Swindle promises that, at its core, Pride CC serves as a reminder that “we are here, we are active and we continue to show up for South Texas.”

22. When all else fails, check Visit Corpus Christi (@visitcorpuschristi). Its website, at this point a trusted pocket companion, has replaced the antiquated tourist pamphlet model you’d find on airport shelves and added an even more personal touch. Find the answers to all the pressing questions: where to find a TikTok trend at home, internet-friendly numbered lists, weekly events and, yes, somehow more by following its socials.

23. Loving where we live doesn’t stop at bureaucracy. The Downtown Management District (@downtowncorpuschristi_) is on a mission to make the heart of the city as lively and fun as our weekend plans aspire to be. Stick close to its socials, and you won’t miss a thing—big block parties, Marina Arts District happenings and everything in between.

24. The Farmer’s Market (@growlocalfarmersmarket) set up in and around the Art Center every Wednesday puts a face to the names of rotating vendors and artisans throughout its profile. With video spotlights, pop-up schedule announcements and a little bonus content from the admins, its posts let you get to know who you’re buying from.

25. Texas A&M University - Corpus Christi (@island_university) regularly shares content fit for even the most far removed local—research and academic updates, engaging video content with a local twist, post-game wrapups and more. Across the board, TAMU-CC delivers high-quality posts with informed perspectives on coastal campus life, making it an easy way to stay in the local loop.

26. Run by the Keach Library director, Crystal Drillen, with help from county library staff, the local libraries’ account (@nc_libraries) and the many other local library socials exist to remind us that the library is still “a valuable learning community hub to the Coastal Bend.” From events and literacy programs to timely county updates and the occasional funny trend, don’t miss out on all our libraries can do for you.

27. Stay connected and informed about local businesses by following the city’s Chamber of Commerce socials (@unitedccchamber). Focused on bridging the gap in communication between industry and the public, the Chamber’s socials help us stay in the know of all things new in business in the city.

28. Keep the tradition of a morning brew with the news by adding the Corpus Christi Caller-Times (@callertimes) to your IG follows. Talented photographers and a digital team bring timely, newsworthy local stories to the social media space while creating a feed that is pleasing to the eye.

29. Coastal Bend Bays and Estuaries program (@cbbep) is a nonprofit dedicated to protecting our coastal wetlands through research, volunteer efforts and community organizing. For a look into the efforts and volunteer opportunities CBBEP offers, its page totes regular updates on programs like Watershed Warriors and the Texas Plastic Pollution Symposium.

Left to Right, Top to Bottom: @pridecorpuschristi, @cbbep, @pridecorpuschristi, @downtowncorpuschristi_, @visitcorpuschristi, @cbbep, @island_university, @growlocalfarmersmarket, @visitcorpuschristi

TO LEARN SOMETHING NEW

Often, combing through the internet for new content can feel like swimming through a sea of either stale information or blatant misinformation. Once upon a time, people would comb through encyclopedias sold to them for a pretty penny by a real person who knocked on their door one afternoon, in the hopes that at the right moment of curiosity, they might find the answer they needed in its pages. The age of information gathering and sourcing has expanded to include using one’s best judgment, which is easier said than done.

Sometimes getting to the source seems like an impossible task, as our algorithms stray further from what we want to find and become less and less relevant or helpful to us. As with most worthy endeavors, starting local may provide the cleanse your feed has been needing. Getting in touch with what we know and have immediate access to can be a great way to clear the fog when it comes to the overstimulation of the fast-moving internet zeitgeist.

In other words, sometimes it’s important to know when to touch grass. Be it gardening advice, information on the wildlife around us or health-related questions, here are some accounts for those looking to reconnect with credible sources that keep our community educated on various topics.

30. Appreciating the natural ecological features and diverse species of the land we’re lucky to inhabit is what Harte Research Center (@harteresearch) is all about. Len Headway, senior communications specialist for Harte, identified the crux of its social media presence as focusing on the science and researchers behind its content as well as the pursuit to connect its audience to the Gulf of Mexico and “understand[ing] the role that science and community play in protecting it.”

31. A center for landscape horticulture and plant education over the last 48 years, Gill’s (@gills.corpus) feed blends appreciation for locally sustainable plant varieties as well as tips and tricks for helping your home garden and plants to thrive. Anyone looking to nurture their green thumb is a follow away.

32. The largest aquarium in the state of Texas and one of the most beloved institutions in the Coastal Bend, the Texas State Aquarium (@txstateaquarium) boasts a feed as diverse and full of life as the marine critters who call it home. While offering a direct look into the conservation efforts the scientists and staff at the aquarium perform every day, it also never misses an opportunity to post reels of otters playing to make you cry happy tears in the middle of your workday.

33. Little Jade Bonsai (@littlejadebonsai) boasts a feed and follower count worthy of local celebrity status. Portulacaria afra bonsai artist Gilbert Cantu gives followers a look into the intrinsic craft of bonsai maintenance and styling, with previews of his extensive collection and greenhouse, as well as behind-the-scenes reels for those looking to learn about the process.

34. Padre Island National Seashore (@padreislandnps) offers visitors regular looks into the life and activities along the 66 miles of coastline, showcasing the many creatures native to the shoreline and sharing updates on volunteer efforts and opportunities for the community.

35. A welcome attraction for nature-goers in the Coastal Bend, the Oso Bay Wetlands Preserve (@osobaywetlandspreserve) provides the community with a preview of the beauty waiting in its 162-acre nature preserve. Those interested in programming at its all-ages Learning Center can expect regular updates on daily operations through their page.

36. Sifting the feed of TAMUCC’s Special Collections Archives (@ tamuccspecoll) elicits the sort of nostalgia for people and a time you likely have never known in spaces you do. This page gives a look into the history of Corpus Christi as seen through the grain of mostly black-and-white photographs likely to capture awe from ardent followers.

37. Since Oct. 26, 1972, KEDT (@yourkedt) has been on the air, offering the Coastal Bend public reliable broadcasting and PBS programming. On its page, you can find daily programming information and links to support the station. In a period of severe cuts to federally funded public broadcasting, there has likely never been a better time to support your local PBS station.

38. Aubri Lutz (@lutz.lactation) gives followers who may be at their wits’ end with breastfeeding a light in the dark with her page, with its wealth of knowledge on all things lactation and “feeding tiny humans.” From carousels on skin-to-skin and a supportive community of other new moms and parents, Lutz’s page feels like the dose of positivity and hand to hold most new parents have likely been yearning for.

39. Dr. Cassidy Hinojosa (@dr.cassidyhinojosa) is the Board Certified Plastic Surgeon behind the only female-founded and led aesthetic and reconstructive surgery practice in Corpus Christi. Her page offers followers a blend of empowerment in their beauty and wellness journey, along with transparent information on specific products and procedures offered at her clinic.

Left to Right, Top to Bottom: @harteresearch, @tamuccspecoll, @txstateaquarium, @gills.corpus, @littlejadebonsai, @gills.corpus, @harteresearch, @padreislandnps, @txstateaquarium

TO BE LOCALLY INFLUENCED

Being influenced in this day and age of the internet can feel like a slippery slope. The odds are definitely not slim that you’ll find a creator you really like who may, in time, begin to peddle products they don’t believe in. But as a publication steeped in the special quality people add to spaces— the webscape of social media included—we think influencers get a bad rap.

There are always two sides to the coin of being influenced and having influence. There’s security in having someone try out that new seafood restaurant before you spend your money there, or in getting a glimpse through the lens of someone else’s camera of scenes happening in the community right outside your door. Influencers offer us the benefit of taking or leaving what they offer on their pages, if nothing else, in the hopes that they’ve given something new for their followers to feast their eyes on.

You may not be totally immersed in a community without being intimately, although unintentionally, familiar with the cast of characters that make it up. One way to get to the hub of current culture in your city is to follow the people who do the legwork of finding out what’s new, what’s happening or what’s worth supporting on a local scale. These accounts are glimpses into the world of local influencing in the Coastal Bend, from food and drink to art and culture and beyond.

40. Haily Wilson (@localtxfoodie) roots her page in “genuine curiosity and connection” when it comes to representing the cuisine offered by local restaurants and businesses. Capturing the spirit of a place and its food in her reels, Wilson’s content encourages followers to support small businesses, eat local, try new things and explore the city we call home with each new meal.

41. Christa Marie, better known as Texas Food Explorer (@ texasfoodexplorer), is an award-winning travel and food blogger who welcomes followers across the globe to her page as she traverses new places and experiences. Her feed is a colorful foray into the world, whether trying viral foods or international travel vlogs, bringing a refreshing dose of escapism to anyone scrolling through her adventures. Based in Corpus Christi, her feed is perfectly split between local gems and finds elsewhere.

42. Candy Andy (@officialcandyandy361) has more personality packed into its page than one would likely expect from the average snack shack, all thanks to the vision of owner Andrew Muñoz and his team. Toting a healthy following across socials, Candy Andy’s page, much like its menu, gives a little something for everybody; food posts to guest appearances from a wide range of Texas influencers.

43. The art of food editing and content lives in Vianney Rodriguez’s (@sweetlifebake) page. A professional recipe developer, food editor and published author, Rodriguez showcases innovative Tex-Mex-inspired recipes and food experiences that may leave followers wanting seconds (and thirds).

44. For the unabashed devotee of eating outside the house, CC Restaurant Lover (@ccrestaurantlover) gives followers an accessible and considerate look into the many small businesses serving up deliciousness in the Coastal Bend. This page has a little something for everyone, from adventurous eaters to those just looking for a reliable new place to add to their weekly takeout rotation.

45. Local Realtor Katlyn Crisman (@ccfoodstagram) dedicates time outside work and family to providing consistent and reliable food recommendations for your feed. Amid posts of local favorites and newer, upand-coming restaurants, a clear message emerges: Eat local.

46. Lifestyle and everyday joy in the Coastal Bend are the co-stars of Jaclyn Blohm’s (@jaclynblohm) page, which stands as a pillar in the art of local influencing. Blohm mixes content centered on self and community across her posts—personal wellness, small businesses and area endeavors.

47. Clarissa Serna (@clarissaserna) wears many hats, including but not limited to: musician, mom, Realtor, “Coastal Currents” co-host and all-around household name in the Coastal Bend. Using her platform to promote selfconfidence, authenticity, local events, ways to get out with the family and more, Serna’s page is a staple of fun and lifestyle in Corpus Christi.

48. A trailblazer in hair and social media influencing, Evana Reyna (@ evanaelysahair) shares glimpses into her career as a professional stylist, brand ambassador and local business owner. Her page is a master class in feed curation and authenticity married with all things hair education and styling.

49. “Bad Blonde” and co-owner of The Annex, Caitlin Shook (@the_ bad_blonde_cars) tells the story of cars and their owners with a focus on the fun and richness of automotive history. Although made with the intention of enticing other gearheads, Shook said her goal is to “enthrall with the automotive history in a way that hopefully captures an admiration for cars in even casual followers.”

50. Putting the needs of the furry community at the forefront is CC Dog Mama’s (@cc_dogmama) mission. Featuring a plethora of dog-friendly activities in the Coastal Bend, CC Dog Mama is a necessary and easy follow for anyone looking for places to post up with their pooch.

Left to Right, Top to Bottom: @the_ bad_blonde_cars, @ccfoodstagram, @evanaelysahair, @cc_dogmama, @officialcandyandy361, @texasfoodexplorer, @clarissaserna, @sweetlifebake, @jaclynblohm

Business to Business

Arlene Medrano, Executive Director of the Downtown Management District, and Sam Longoria, Chief Lending Officer at CoastLife Credit Union, sit down to discuss lending, local investment and the partnerships shaping Corpus Christi’s economic future.

Photos by Shoocha Photography

ARLENE TO SAM

On lending realities, financial stability and supporting local business growth

From your perspective, what are local business owners most concerned about right now when it comes to lending or financial stability?

Local business owners are focused on certainty and cash flow more than anything else right now. With interest rates higher than what many were used to just a few years ago, owners are being far more intentional about how debt fits into their overall financial picture. They want to know not just can they borrow, but should they, and how that decision affects their ability to operate comfortably month to month.

Another big concern is labor and operating costs. Wages, insurance, utilities and vendor pricing have all moved up, which tightens their margins. Business owners are asking questions about structuring loans to preserve liquidity without putting pressure on working capital. In a market like the

Coastal Bend, where industries such as construction, healthcare, logistics and energy play a major role, owners should think carefully about timing and economic cycles.

I feel business owners aren’t looking for the biggest loan possible; they’re looking for the right solution that supports stability and long-term growth.

How has the role of a credit union evolved in supporting small and midsized businesses?

Credit unions have evolved from being seen primarily as consumer lenders to becoming full financial partners for small and mid-sized businesses. Today, our role goes far beyond providing capital. We help business owners think through cash flow, risk, expansion plans and even succession strategies.

What makes credit unions different, especially locally, is that decisions are made here, by people who understand the Corpus Christi market. We know the local economy, the industries driving growth and the challenges unique to this region. That allows us to structure financing

that actually fits how businesses operate, rather than forcing them into a one-sizefits-all model.

In my opinion, we’ve also become more consultative. Many business owners want guidance, not just a transaction. As credit unions, we’re uniquely positioned to provide that because our focus is on long-term relationships.

How do you balance risk management with the desire to invest in local growth?

Balancing risk and growth is really about understanding the story behind the numbers. Accurate financials are important, but so is context: how a business operates, the experience of the owner and how they’ve navigated challenges in the past. In a community like ours, relationships matter, and that insight helps us make smarter credit decisions.

Risk management doesn’t mean avoiding risk; it means structuring it responsibly by understanding the risk and educating the business owner about it. That might involve adjusting terms, layering collateral or building

in flexibility so a business can weather market changes. Our goal is to protect both the credit union and the member while still supporting meaningful local investment.

At the end of the day, when local businesses succeed, the community succeeds. As a credit union, our responsibility is to lend thoughtfully, supporting growth that is sustainable, intentional and rooted right here in the Coastal Bend.

SAM TO ARLENE

On downtown investment, publicprivate partnerships and building a livable urban core

What does an effective partnership among the city, private property owners and the downtown district look like, and where do those partnerships still break down?

We all have a shared vision of having the most vibrant downtown on the Gulf Coast. The creation of the Downtown Management District (DMD) was led by private property owners and required the City of Corpus Christi’s cooperation and support. Separately, the Tax Increment Reinvestment Zone #3 is another economic development tool that brought together private property owners, the City of Corpus Christi, Nueces County and Del Mar College. All parties want to experience vibrancy and economic growth. The ecosystem relies on public infrastructure, regulatory support and business incentives to support private sector investment. The DMD acts as the low-barrier connector for advocacy, support and execution.

What are the biggest barriers preventing downtown from attracting and retaining small businesses, and how is the DMD actively reducing those barriers?

For decades, Downtown Corpus Christi struggled with underinvestment and low activity, which created blight and stagnation. As such, many properties require significant improvements, which can be cost-prohibitive for small businesses. There is also a perception of

a lack of parking; however, study after study show that downtown has significant parking assets that are underutilized. It’s not a parking availability issue; it’s a perception issue and an aversion to walking a few extra feet to one’s destination.

Over 80 projects have been supported through the Downtown Tax Increment Reinvestment Zone #3. This economic development tool uses property revenues from downtown properties to reinvest back into the zone, to fund public improvements and spur economic development. It’s not just property revenues either, it’s a multiplier effect on job creation, local spending and tourism.

The DMD manages TIRZ incentives that support property owners and businesses with facade improvements, multi-family residential, officeto-residential conversion, safety improvements and targeted vacant property improvements.

According to a 2022 International Downtown Association study, Downtown Corpus Christi stands out as a regional success story. Comprising less than 1% of the city’s land area at just 1.2 square miles, downtown is home to nearly 11% of all jobs in the city (13,705).

How are you balancing downtown as a destination for visitors with downtown as a place people want to live and work?

Downtown Corpus Christi is a vibrant destination and a desirable place to live and work. While events like First Friday ArtWalk, Mural Fest and the Downtown Holiday Series, among many other partner events, have successfully attracted primarily locals, they also serve a larger purpose: creating a sense of place and community that encourages people to invest in living and working downtown.

The DMD continues to support mixeduse projects that combine residential and retail uses. We are always working to enhance walkability, safety and public art—elements of life that matter for neighborhood living and for providing a favorable tourism experience.

Continue reading online at thebendmag.com

MEDIA DIET

IN CONVERSATION WITH

Emily Zertuche

Emily Zertuche, Visit Corpus Christi’s Chief Marketing Officer, talks about her favorite newsletters, which podcasts keep her inspired and why we should all be streaming city council meetings

Conversation by Kylie Cooper Photo Provided

Where do you get your news first?

As a working mom, mornings are usually chaos, so I lean on shortcuts. I listen to “The Daily” while I’m pouring cereal and making coffee, which is a crisp 20-minute deep dive into worldly news. For local updates, I get pings from our local news outlet apps (download them!). There are also these curated newsletters from “Good Day Corpus Christi” and “Corpus Christi Patch” that give me the top local stories every day, all in one place. So, really, it’s a mix of news that keeps me informed without burying me. Very to the point and keeps me from doomscrolling.

What app do you open first in the morning?

Not glamorous, but: Outlook. Before I’m even out of bed, I skim my inbox and calendar to see my “outlook” for the day. (See what I did there?) My life runs on schedules and deadlines, so checking my calendar first thing gives me a sense of control.

Right after that, I open my Spotify and hit play on a curated EDM/house music playlist. It’s what hypes me up for the day and keeps it feeling like a party—until my 6-year-old switches me to blast K-Pop Demon Hunters for school drop-off, which is also still a party.

What newsletter always gets clicked open?

Substack’s “The Weekender” is my favorite way to wind down a busy week. It’s a curated, long-format digest of fascinating articles that blends my personal interests of travel, culture and marketing insights. Another one is Ad Age’s CMO Edition. I highly recommend it for marketers and creatives. It gives me the industry pulse I need, and it dives deep into the strategies behind successful campaigns. I never fail to open a Visit Corpus Christi newsletter filled with monthly events and happenings, and I love to hear about the latest community stories from The Bend’s newsletters.

What podcast do we need to be listening to?

I’ve been binging “Diary of a CEO” because Steven Bartlett pulls out surprisingly raw conversations that feel like eavesdropping on your most brilliant friend. Also, you cannot go wrong with a classic episode of “This American Life.” It’s my reset button after a long day, and it gives me a broader perspective of the very different lives we all live. And for the audiophiles, you must listen to “Dissect”— it’s my personal escape into music that breaks down albums track by track. It turns songs I thought I knew into literal works of art.

What books are making you think?

I struggle with ADHD, and Eckhart Tolle’s The Power of Now and A New Earth have been teaching me how to slow my mind down and become more aware of my personal inner

MEDIA

voice. When your brain runs at speed, learning how to be present is such a gift. I also love Nate Silver’s On the Edge. It looks at how highstakes gamblers, investors and entrepreneurs deal with risk, and it has me rethinking how I approach both work and parenting. Reid Hoffman’s Superagency offers an optimistic view of artificial intelligence and how it can make us more creative as a human race. And for fun, I’m finally reading Andy Weir’s Project Hail Mary. It’s from the writer of The Martian, a funny sci-fi adventure that keeps me from mindlessly scrolling.

Any other media you consume that people need to know about?

I’m not joking when I say that Corpus Christi city council meetings are my reality TV; watching policy debates and public comments is a crash course in how decisions really get made. Vox’s “Explained” and NerdWriter1’s videos break complex topics down into bingeable, aha-moment clips. Michael Baker’s Instagram account (@englishmanmike) has saved me more than once with his short, practical advice on office dynamics. “Uncensored CMO” keeps my marketing instincts sharp. By mixing civic engagement, education and pure entertainment, I stay curious and connected. I also love sharing these finds, because media is best when it’s a conversation.

How can people connect with you?

You can find me on LinkedIn and Instagram @emilyczertuche. LinkedIn is where I share my thoughts, fun wins and happenings at Visit Corpus Christi, marketing and building strong teams. Instagram is a blend of various side quests and hobbies coupled with music festivals, travel, kids and work life.

If you like longer reads, my Substack is where I dive into the challenges and joys of being a millennial CMO and travel nerd. So please reach out! I read everything and love hearing from other 9-5ers, music lovers or anyone who believes in the power of place.

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Leading With Purpose

Dr. Faiza Khoja steps into her role with a focus on people, systems and regional impact

By Luis Arjona Photo provided by Faiza Khoja

Texas A&M University - Corpus Christi (TAMU-CC) is a fixture in the Coastal Bend, cultivating generations of professionals, collaborating with the local community and putting Corpus Christi on the map as an institution worth investing in. As the region’s economy continues to grow, the University’s College of Business increasingly reflects that momentum.

On Jan. 12, Dr. Faiza Khoja began her new role as dean of the College of Business, bringing with her more than two decades of experience in higher education leadership, most recently at Central Washington University. Her arrival marks a forward-looking moment for the College with a future grounded in strategy, connection and purpose.

Khoja’s background is rooted in strategic management. However, her leadership philosophy extends well beyond traditional frameworks. Khoja describes herself as a systems thinker—someone who maps connections among people, resources, institutions and opportunity. Systems thinking helps understand complex problems, and she believes this approach is essential for leading in higher education today.

When she began learning about TAMU-CC, what stood out wasn’t branding or scale; it was a purpose. A university deeply tied to its community; a student body rich with first-generation learners and

Dr. Faiza Khoja joins TAMU-CC as the College of Business' new dean.

faculty and staff who weren’t simply teaching business, but working to make a difference for the student body.

“I am very passionate about serving first-generation students. I’ve always served those students, and I have a drive to make a difference and have an impact,” Khoja said.

Khoja’s perspective is shaped by locale. Just down the road, the Port of Corpus Christi sits as a reminder that the Coastal Bend runs on real systems: energy, trade, military infrastructure and global movement. Business here isn’t theoretical; it’s operational.

For Khoja, the College of Business has a responsibility to prepare students for corporate roles and to lead in complex environments. Furthermore, to teach how decisions shape the future, how strategy lives beyond slide decks and how talent pipelines can work in tandem with the regions they serve.

“The role of the College of Business is to develop a talent pipeline for [local] industry and for the community,” she said.

Khoja speaks with genuine excitement about what lies ahead. She looks forward to working closely with students, collaborating with faculty and strengthening the College of Business as an intellectual and economic epicenter for the region.

Khoja’s appointment as the new dean of TAMU-CC’s College of Business signals a quiet but meaningful shift in the Coastal Bend. Not a reset, but a focus on turning TAMU-CC into a hub. One that underscores TAMU-CC’s role as an institution where education not only prepares students for work, but equips them to shape the systems they’ll one day lead.

| cobdeansoffice@tamucc.edu

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THE BULLETIN

Kent Britton Named to “Texas 100”

Port of Corpus Christi CEO Kent Britton has been named to the “Texas 100,” the Houston Business Journal’s annual list recognizing influential leaders shaping Texas’ business landscape. The statewide honor highlights executives driving innovation and economic impact across major Texas markets. PORTOFCC.COM

NEW LEADERSHIP

COASTAL BEND BAYS FOUNDATION APPOINTS NEW EXECUTIVE DIRECTOR

Della Meadows has been appointed executive director of the Coastal Bend Bays Foundation. She brings more than a decade of nonprofit leadership experience, with a background in community engagement, fundraising and environmental advocacy.

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MONEY MOVES

$80M Health Hub Expands Medical Training in South Texas

Texas A&M UniversityKingsville is advancing an $80 million South Texas Health Hub to expand medical education and workforce training in the region. The project is supported in part by a $38 million gift from philanthropist MacKenzie Scott and will train nurses, physician assistants and future physicians locally, helping address long-standing provider shortages across South Texas.

Prosperity Bank Finalizes American Bank Deal

Prosperity Bank has completed its acquisition of American Bank, effective Jan. 1, 2026, significantly expanding its South Texas footprint. The transaction also ends American Bank’s naming rights sponsorship of the American Bank Center, which has been rebranded as the Hilliard Center. American Bank CEO Stephen Raffaele will assume the role of South Texas Area Chairman for Prosperity Bank.

Port of Corpus Christi CEO, Kent Britton. Photo via LinkedIn

Flock to the island life

The Whooping Cranes are on their annual trip down to the warm, coastal winters of Port Aransas. Follow their lead to the island life and secure your Whooping Crane Festival tickets for February 19-22.

More Romance With Less Fuss

An effortless date-night dinner

By Kayla Butts MS, RDN, LD Photos by Rachel Benavides

This Valentine’s Day, enjoy a romantic night in with a menu that delivers decadence in only half an hour. Start with baked brie, just warmed until oozy, crowned with known aphrodisiacs: figs, honey and roasted pistachios. Next up: a quick pasta with mussels comes together in minutes, with a creamy sauce that gets a bright pop from lemon and fresh parsley. Uncork a bottle of prosecco to complement both courses. No complicated steps, no sink full of dishes; just generous flavors that feel special but stay effortless. Less time cooking means more time clinking glasses, breaking bread and enjoying each other's company.

RECIPE

Baked Brie Serves 2-4

PREP TIME: 5 minutes

COOK TIME: 15-20 minutes

INGREDIENTS:

4 tbsp olive oil, divided

1 loaf baguette bread, cut into ½-inch slices

1 (8 oz) wheel triple cream brie

4 fresh figs

2 tbsp honey

Pinch of salt

1/4 cup roasted and salted pistachios, chopped

2 sprigs fresh thyme

DIRECTIONS:

Preheat oven to 375˚F. Grease a small cast iron skillet with 1 tbsp olive oil. Brush remaining olive oil on sliced baguette bread and place on a baking sheet.

Unwrap brie and transfer to greased cast iron skillet. Cut smaller figs in half (larger figs can be quartered lengthwise). Place figs on top of brie wheel and drizzle with honey. Sprinkle with just a pinch of salt.

Bake for 15-20 minutes or until the brie has expanded in size. Top brie with chopped pistachios and thyme. Serve hot, with toasted baguette slices.

RECIPE

Creamy Pasta with Mussels and Toasted Breadcrumbs

Serves 2

PREP TIME: 5 minutes

COOK TIME: 20 minutes

INGREDIENTS:

1 tbsp extra virgin olive oil

1/2 cup panko breadcrumbs

1 tbsp lemon zest, divided

1/2 cup chopped flat leaf parsley

2 tbsp grated pecorino cheese

Salt and pepper to taste

1/2 lb spaghetti

1 cup heavy cream

2 oz cream cheese

16 oz black mussels

Juice of one lemon

DIRECTIONS:

Heat oil in a skillet over medium heat. Add breadcrumbs and stir to thoroughly coat the crumbs with the oil. Cook, stirring frequently, until the crumbs are golden brown, 5 to 7 minutes.

Transfer to a bowl and add 1 teaspoon lemon zest, 1 tablespoon parsley and the grated cheese. Stir to combine and season to taste with salt and pepper. Set aside. Bring a pot of water to a rolling boil, salt it generously and add the pasta.

While the pasta cooks, wipe out the skillet you used to toast the breadcrumbs and bring the cream and cream cheese to a simmer over medium-low heat—making sure to whisk into a smooth mixture. Add mussels and simmer sauce for about 5 minutes or until it thickens slightly.

When pasta is just shy of al dente, reserve 1 cup of pasta cooking water, then drain. Add the pasta to sauce, along with lemon juice and the remaining zest and parsley. Toss to combine, adding some of the reserved pasta water, a little at a time, to thin out the sauce, since it will continue to thicken as it sits. Season to taste with salt and pepper and serve, garnishing with a generous amount of the breadcrumb mixture and reserved parsley.

Date SpotsNight

destinations to set the scene for Valentine’s Day

By Ava Coronado

by Rachel Benavides

Asoft candlelight dinner for two, charming chatter as laughter hums through the air, a quiet night at a seaside table; the Coastal Bend is the perfect setting for your Valentine’s Day evening. From intimate corners to hidden gems, here are five standout spots for the season of sweet moments.

Barrel Creek Cocktail Lounge

6202 YORKTOWN BLVD.

A cozy country charm makes this the ultimate small-town bar for a relaxed, intimate night out. Whether you dress up or keep it casual, you can visit with a significant other or a best friend. Enjoy sipping on a selection of craft cocktails, from an Espresso Martini to a traditional Old Fashioned.

Switchgrass Landing

900 N. SHORELINE BLVD.

Located inside the Omni Hotel, Switchgrass offers a delightful seaside view and delicious bites and drinks, making it a memorable spot for date night. This beach-inspired eatery offers a slightly more casual experience than the hotel’s fine-dining option. It’s the perfect place to grab a bite with your sweetheart and sample seafood dishes, such as the broiled Gulf redfish topped with a mango relish.

Tannins Wine Bar & Tapas Restaurant

3855 S. ALAMEDA ST.

Tannins is a great option for a cherished night with your favorite girlfriends. The menu blends traditional dishes with charcuterie board-inspired offerings, an extensive wine list and a full-service bar. Don’t leave without trying its special dessert feature: a strawberry champagne ice cream served over a heart-shaped Ghirardelli brownie.

The Yardarm

4310 OCEAN DRIVE

This local seafood staple is guaranteed to elevate your Valentine’s Day with waterfront views and a charming ambiance. Indulge in its bestselling dish, the market fish papillote: a fillet of black drum topped with crab stuffing, served in a paper bag and opened table-side.

Fork & Vines

2760 SANTA FE ST.

For a sophisticated date night, this spot offers intimate seating, European-inspired cuisine, an international wine selection and craft cocktails. A standout dish is the fresh Atlantic salmon, which can be ordered grilled or blackened and comes with asparagus and lemon butter. However, we recommend checking with your server for the chef’s special before making your final selection.

Local

Photo

Inside Kapi Honda

Chef Mimi Nguyen blends international influences into a menu designed for repeat visits

By Jacqueline Gonzalez Photos by Jason Page

Industrial ceilings, muted tones and sweeping koi murals set the tone at Kapi Honda, where the dining experience feels modern and intentional. The space invites diners to slow down and settle in, placing the focus squarely on thoughtfully prepared dishes and a menu designed for exploration over time.

Behind it all is owner and head chef Mimi Nguyen, whose culinary vision reflects decades of experience shaped by family tradition and constant curiosity. Nguyen grew up surrounded by culinary influences. Her mother and grandmother were both chefs, and from an early age, she learned by observation and hands-on practice in the kitchen.

“I never realized it was my passion until later in life,” Nguyen said. “But cooking was always in my blood. I love watching what people cook, learning from it and then creating something new.”

That mindset defines Kapi Honda, which opened in September 2025. The restaurant blends Japanese, Vietnamese and Chinese influences with a modern edge. Nguyen described it as a place where familiar flavors are reworked with intention, offering something new while still feeling

Kapi Honda is open Monday and Tuesday from 11 a.m. to 9:30 p.m., Thursday through Saturday from 11 a.m. to 10 p.m., and Sunday from 11 a.m. to 9:30 p.m.

approachable. Rather than sticking to a single tradition, the menu reflects how she cooks at home: drawing inspiration from multiple cuisines and adapting them into something personal.

“I wanted it simple,” Nguyen said. “Not too much, but done with care.”

The menu is where Kapi Honda fully comes into focus. Standout dishes include garlic parmesan noodles paired with proteins like lamb chop or filet mignon, chifa fried rice topped with a rich fried egg and golden curry served with jasmine rice or a baguette. Prepared fresh to order, each dish highlights bold sauces and combinations that reflect the chef’s hands-on approach in the kitchen.

Nguyen is also intentional about accessibility, keeping prices lower than many comparable fusion-driven restaurants. “I don’t want people to come one time and never come back,” she shared. “I want them to eat here often.”

Dim sum offerings and comfortdriven dishes like house congee expand the experience, alongside clay pot rice, vermicelli bowls and French-Vietnamese–inspired sandwiches. Playful details, from crispy egg cakes to pork buns and seasonal rolls, reflect Nguyen’s ongoing experimentation.

“If I can create something new, I want to do it,” she said. “I don’t like doing the same thing over and over.”

The name Kapi Honda is a nod to inspiration rather than imitation, drawn from a favorite late-night restaurant in California and reimagined through Nguyen’s own culinary lens. It represents freedom, flexibility and the confidence to build something distinct.

CONTACT

5717 Saratoga Blvd. #105 | 361-822-0473

DINING SPOTLIGHT CUISINE

TABLE TALK

Roasted Clove Food Co.

CASUAL DINING

Roasted Clove is a familiar player on the local scene, now with a new location. Here you’ll find seafood, steaks and woodfired pizza on the menu, along with inventive specials. Stop by for a quick lunch or an intimate dinner, and enjoy the delicious menu paired with wine and local beer.

4705

DRINK SPOTLIGHT

COSTA

CAROB SOUR

COSTA SUR @costasurtx

This Peruvianinspired sour features pisco and algarrobina, a rich carob syrup with molasses and subtle chocolate notes. Fresh lime adds brightness, and egg whites create a velvety foam. Finished with aromatic bitters, the drink is smooth, lightly tart, gently sweet and well-balanced— refreshing, yet dessert-like.

15113 SPID STE 101

WHERE TO EAT NOW

COFFEE

Kilates Coffee SPECIALTY ROASTER

Island dwellers and coffee enthusiasts alike will be happy to know Kilates Coffee has entered a new era: The specialty roaster and coffee bar has officially opened its own brickand-mortar location.

14254 SPID, #103 $

LUNCH/DINNER

Taza Modern Mexican BURRITO BOWLS

Operating as a pop-up kitchen inside Chops and Eggs, Taza Modern Mexican offers burritos and bowls blending Mediterranean and Mexican flavors. The menu ranges from loaded chicken bowls with cucumber salsa to steak bowls with fire corn salsa. 5802 Yorktown Blvd. B107 $

COFFEE/TEA

Creatures Coffee & Tea Co.

If you’ve ever ordered from Creatures, you’ll be used to standing in a long line of loyal customers. While that might be a part of the experience, you can now walk into its permanent location and up to the coffee bar to order, and even sit and stay a while longer.

5734 McArdle Road Ste A. $

Jumbo shrimp with house spice blend served with roasted garlic and cilantro crema.

Photo by Rachel Benavides

So Fresh, So Clean

The popular smoothie and açaí concept prepares for its next phase with a brick-and-mortar location and expanded offerings

By Jacqueline Gonzalez Photo by Rachel Benavides

Coco Cabana Açaí & Smoothie Co. began with a straightforward goal: to create something vibrant and nourishing for Corpus Christi. For Zack and Bela Jaradat, the concept grew out of a desire to offer better everyday options using clean ingredients, bright flavors and a menu rooted in freshness and balance.

“We really felt like Corpus needed something healthier,” Zack shared. “Something clean and fresh that people could feel good about eating, but that still tasted great.”

Coco Cabana took shape from there. The brand launched in July 2024 as a beach-inspired food truck, introducing customizable bowls and smoothies with a focus on thoughtful sourcing and quality-driven preparation. Its name is inspired by a playful nod to Copacabana and the tropical flavor profile that defines its menu.

Coco Cabana offers a range of superfood options, with açaí bowls made using 100% organic Brazilian açaí. While açaí bowls are a significant draw, other bowls feature fruit-forward bases, are blended fresh and topped with fresh fruit. The result is a menu that feels refreshing and naturally sweet without tipping into heavy or overly indulgent territory.

According to the Jaradats, there is no single standout favorite, though the Build Your Own Bowl remains the most popular option. Guests choose their size, base, up to four toppings and a drizzle, creating combinations that change with the day. Still, a few smoothie bowl combinations consistently stand out: The Pink Dragon blends pitaya and mango, topped with strawberry, kiwi, chia seeds and honey for a balanced sweetness.

Stay up to date with the opening of Coco Cabana's new location by following along on social media.

Ocean Drive pairs an açaí base with granola, strawberries, blueberries, hemp seeds and agave. The Bela Bowl layers açaí with granola, strawberry, banana, mango, pineapple, coconut flakes, almond butter and agave for something hearty yet wellbalanced.

Alongside its smoothie bowls, Coco Cabana also offers smoothies, protein shakes, avocado toast, waffles and crepes. Everything is fresh and nutrient-rich, designed to fit easily into a balanced lifestyle.

“We believe you can enjoy good food and still fuel your body right,” Bela said.

Currently operating as a food truck stationed outside VMart, Coco Cabana is preparing to expand into a brick-andmortar location at Water Street Market, with plans to open in spring 2026. The new space will allow for expanded menu offerings; additional drink options such as coffee and matcha; and earlier opening hours.

The move also reflects the Jaradats’ growing presence in Corpus Christi’s food scene. They are also the owners of Ginger Café, a longtime local favorite, and that experience has helped shape Coco Cabana’s approach to consistency, community and sustainable growth. Their familiarity with the local dining landscape and customer base provided a strong foundation as Coco Cabana evolves from a food truck into a brickand-mortar concept.

As the Water Street Market location comes together, Coco Cabana’s menu will continue to evolve alongside it, creating space for new flavors and expanded offerings while staying grounded in the brand’s fresh, fruit-forward approach from the start.

AROUND THE BEND

by B. SHAWN

Statewide Conversations

Take a trip around Texas with the Rockport Center for the Arts' current slate of exhibitions

By Evelyn Martinez Artwork Provided

Discover artwork inspired by all corners of Texas in the first set of exhibitions for the Rockport Center for the Arts’ (RCA) 2026 season. Remaining on display throughout the first quarter of the year, the exhibitions feature ranch-inspired works by B. Shawn Cox, color-soaked paintings by Lisa Baer Frederick and geometrically abstract wooden and steel sculptures by Jack Gron. These regional artists, be they purebred Texans or more recent converts, offer personalized depictions of familiar landscapes that resonate with viewers while sparking conversation.

This exhibition cycle “gathers voices from across the state into one conversation here in Rockport,” said Catey Arnold, curator of exhibitions at the RCA. Despite the variety of media, Arnold forged a unifying theme: finding meaning in human complexity and “how we hold ourselves upright in a changing world.

“Together, these exhibits form a conversation about resilience, attention and grace,” she continued. “How we keep moving forward thoughtfully, both as individuals and in community. They each bring a generosity of spirit, and it felt like the right energy to begin the year with.”

B. Shawn Cox’s “Hanging by a Moment” opened the season, presented by Fieldguide Financial and displayed until Feb. 22 inside the McKelvey Charitable Fund Gallery. His work features ranch imagery in many shapes and media, such as gun-slinging holograms in lenticular print, cattleherders printed over floral fabrics and the floating ballpoint-on-mylar cowboy figures featured in this current

Join in on the conversation during the opening reception from 5 to 7 p.m. on Saturday, Feb. 14.

exhibition. Described by Arnold as “living in that split-second between falling and landing,” Cox lays bare his own perspective, critique and commentary on the social mythology of West Texas.

Lisa Baer Frederick’s “Echoes of Grace,” presented by Realtor Karen Mella and on display inside the H-E-B Gallery until March 3, captures the flora and fauna, beach life views and domesticity of the Coastal Bend in layers of rich texture. Her process of painting and repainting; layering and carving away; and letting emotion over order drive her brush strokes all inject a sense of life into her pieces. Repackaging familiar scenes into semi-abstract, borderline abrasive uses of color beckons visitors, locals or not, to pause for a second.

“Rockport is a place where nature, creativity, community and reflection overlap, and Lisa’s work carries that same layered vitality,” said Arnold. “Her paintings reflect what it means to slow down and truly study your surroundings—to notice how moonlight shifts across a room, to watch deer move quietly at dusk or to savor those early mornings when the bay is so flat and clear it blends into the sky.”

Rounding out the slate with abstract steel and wood sculptures comes Jack Gron’s “Attempting Balance,” set up inside the Jeanie and Bill Wyatt Gallery until March 22. A Corpus native by way of Ohio, Gron spent his final teaching years reshaping the sculpture program and foundry at Texas A&M University-Corpus Christi as the Chairman for the Department of Art. Since retired to Houston, his newest collection explores the idea of finding steadiness amid chaos, punctuated by warm tones and a mixed use of materials.

Whether stepping through RCA’s doors for your monthly visit or for the first time, the 2026 opening exhibitions offer something for everyone along with a distinct way of seeing the state we call home.

204 S. Austin St. | 361.729.5519 rockportartcenter.com

FEB

CALENDAR

FEBRUARY 7

LUNAR NEW YEAR CELEBRATION

Welcome in the Year of the Horse with Texas State Museum of Asian Cultures’ Lunar New Year event. The celebration includes cultural performances such as a Lion Dance and traditional Kamishibai storytelling, interactive calligraphy and origami activities, local vendors and food trucks. 1809 N. Chaparral St.

FEBRUARY 13-15

CC SONGWRITERS FESTIVAL

The CC Songwriters Festival is an immersive, three-day annual event that showcases original music. Audiences have the opportunity to connect with the unique voices of singer-songwriters from South Texas and beyond through live performances, workshops and interactive events. A full schedule, event locations and additional information can be found on the festival’s website. ccsongwriters.com

FEBRUARY 14

WINTER KITE FESTIVAL

Fly It Port A Kite Shop is hosting its annual Winter Kite Festival for a special Valentine’s Day treat. While it’s set up between Port A Beach markers 1 and 20, attendees can marvel at the many kites in the sky or fly their own. Port Aransas Beach

THROUGH FEBRUARY 21

DIARY OF A WIMPY KID: THE MUSICAL

Harbor Playhouse presents: Diary of a Wimpy Kid: The Musical, on stage through Feb. 21. Jeff Kinney’s iconic character takes center stage in this hilarious and heartwarming musical exploring Greg’s cartoon diary. Showtimes include Fridays and Saturdays at 7:30 p.m., and Sundays at 2:30 p.m. 1802 N. Chaparral St.

FEBRUARY 28

HALO-FLIGHT CASINO NIGHT

Support HALO-Flight’s mission and attend its annual Casino Night at the Richard Borchard Fairgrounds. With a Great Gatsby theme, the evening includes a cocktail reception, dinner, a special presentation, a silent auction and casino games such as craps, roulette, blackjack and various poker favorites. haloflight.org

FEBRUARY 28

BAREFOOT MARDI GRAS PARADE

Join in on a beloved Coastal Bend tradition and attend the 2026 Barefoot Mardi Gras Parade. Hosted by the Padre Island Business Association, this annual event celebrates Madri Gras the Island way, with a fun-filled parade along the beach. Visit the event’s Facebook page for the parade route, which begins at Briscoe King Pavilion, and updates. 15820 Park Road 22

COASTAL BEND

Keeping Time With Nina Drath

A homecoming concert approaches for the luminary pianist

By Mandy Shelton Photos Provided

"Ifeel the most important thing in life is to have the beauty of music leading us to the next moment,” said internationally renowned pianist Nina Drath, whose decades-long career in the Coastal Bend will be honored by Corpus Christi Symphony Orchestra on March 7.

A lifelong aficionado of musical arts, she still gives piano lessons every day in her home studio. “I have more than 60 students,” said Drath, whose own lessons began when she was 4 years old and led to a solo debut at age 8. “I am praying, between the concerts and the judging and the groups I belong to, for more hours in the day.”

A few memorable moments in Drath’s impressive career include becoming the first Polish performer in Fort Worth’s Van Cliburn International Piano Competition, taking masterclasses with Martin Canin at Juilliard, receiving a commendation from the American Council for Polish Culture, chairing the American College of Musicians guild and receiving an ambassador medal from thenSecretary of State Condoleezza Rice after playing piano in the “The Age of Anxiety” by Leonard Bernstein in Lebanon.

Both of Drath’s parents were pianists in Poland, and her father began teaching at Texas A&I in Kingsville. Drath arrived on Texas shores for the first time in 1970 to find “Corpus Christi was completely underwater,” she recalled. “Together with my father, we performed several concerts for the victims of Hurricane Celia.” She continued visiting, and after her marriage to Jerzy Nowicki and the arrival of her son Jan, the family settled permanently in Corpus Christi in 1987.

Drath also founded the Fryderyk Chopin Society of Texas, which celebrated its 35th anniversary last year with an evening of classical piano at Carnegie Hall in New York City. Her own debut at Carnegie Hall occurred on Sept. 27, 1998, consisting of works by fellow Polish pianists Chopin, Szymanowski and Bacewicz, plus Prokofiev.

"Romantic Masterpieces" takes place at 7:30 p.m. on Saturday, March 7, at the Texas A&M UniversityCorpus Christi Performing Arts Center.

“The music is in my heart,” Drath said of her home country. One of the greatest surprises of an already illustrious career occurred at Żelazowa Wola, Chopin’s family home, when she learned Maestro Arthur Rubinstein would be in attendance for her performance. “There are many phenomenal pianists, but he played Chopin like Chopin would play,” Drath said. “The Polish land, the Polish folk music and the Polish spirit were talking through him.”

Drath takes the stage with Corpus Christi Symphony Orchestra for “Romantic Masterpieces” on March 7. “This is such an honor for me to play in Corpus Christi. I had tears in my eyes when the maestro told me about the concert.”

She will join Maestro Héctor Guzmán and CCSO for Mozart’s Piano Concerto No. 20, which she has previously performed in Poland, including a recording with conductor Wojciech Czepiel.

“This is a very dramatic piece, and Mozart was such an enormously sensitive person,” Drath said. “It’s just music from the heart, for the heart.”

CONTACT

6300 Ocean Drive #5723

PROVIDING THE BEST IN PEDIATRIC DENTISTRY

Pet Therapy: Animals as Healers

What are the benefits of Pet Therapy in the dental office?

In a search to help alleviate the stress of visiting the dentist, Pediatrix Dental welcomes Mila. She is a certified therapy dog that has helped our patients who may be a little nervous enjoy their dental visit.

Mila is friendly, patient, gentle, docile, loves hugs and to cuddle. She’s great with children.

Nervous parents and scared children feel an ease in their fears when they see a cute cuddly welcoming dog like Mila. The distraction of a therapy pet helps to break the anxiety sometimes felt from walking into a dental office. Mila’s calm demeanor helps to relax the children and they find joy in visiting the dentist. Positive interaction with a dog, such as petting, can decrease stress by increasing oxytocin and decreasing cortisol; the hormones related to stress. Studies have shown that just petting a dog can reduce the petters blood pressure and heart rate. The simple act of petting animals releases an automatic relaxation response, lowers anxiety, helps people relax and provides comfort. It has been scientifically proven that therapy dogs stimulate emotional support, which is good for psychological health.

We can not wait for you to get the chance to meet our furry new team member, Mila!

By

Shelf Life

Clever displays and canned staples helped families get by

For much of Corpus Christi’s history, citizens shopped at a grocery store in their neighborhood. These were often family-owned—with names like Mircovich and Ferris and Galan—and entrenched in their communities. Many faded away as generations retired or when times got rough, and gradually chain stores moved in.

This IGA pictured was in the middle of a canned food sale, highlighting the ability for customers to stock up and ease their pocketbooks by purchasing canned goods. In Corpus Christi, the economy fared OK through the Great Depression—the deepwater port was booming—but nationally, 1937-38 brought a recession, a drop in industrial production and a rise in unemployment.

Canned goods, even without sales like this, were overwhelmingly more affordable than their fresh

counterparts. Newspapers reported on availability and costs, from canned grapefruit that dropped in price due to a record crop production to increases in canned California fruits due to a shipping strike, so residents could plan their shopping trips. Canned goods not only provided affordable, accessible foods during the Great Depression, but made it possible to enjoy fruits and vegetables year-round, no matter where or when they were grown.

Grocery stores also didn’t just sell canned fruits and veggies; it was this era that gave rise to creative—and sometimes curious—dishes made with canned meats, evaporated milk and things that just don’t quite go together, reflecting both ingenuity and necessity. In these clever displays, shoppers found something they could depend on in uncertain times.

Jillian Becquet Photos provided by Corpus Christi Public Libraries, La Retama Special Collections & Archives, Doc McGregor Collection

Canned food displays at IGA Super Market, c. October 1938.

Providing Cosmetic surgery in Corpus Christi, TX and surrounding communities