eMKambo Vibes – 22 May 2017
The power of knowledge retention in farming and rural communities In addition absence of appropriate information at the right time, lack of knowledge retention mechanisms is a big challenge for African farming and rural communities. Unfortunately most resources continue to be directed at the dissemination of ideas from policy makers and development actors. As a result many development interventions remain projects at the end of which communities go back to their usual practices. This situation would be addressed by clear pathways through which communities can integrate knowledge from outside with their local knowledge in ways that foster reliable knowledge retention. With increasing urbanization, many African youths are migrating to cities and this means elders have no one to hand over their practical wisdom to. As elders retire from active agriculture or die, critical knowledge leaves with them. As if that is not negative enough, most African rural communities do not have libraries where knowledge artefacts can be kept for recall and adaptation. Given the rate at which human beings forget important details, it is not ideal to depend on human memory to retain all the knowledge needed by a community to function in the modern world. Community resilience is not just about availability of natural resources and food but relevant knowledge which has to be retained and transferred to the next generation. Such a role cannot be left to formal educational institutions which are full of textbooks from elsewhere instead of people’s lived experiences.
Establishing Community knowledge centres Intentionally setting up community knowledge centres should be part of each community’s knowledge retention and transfer strategy. That will reduce risks of communities losing all the knowledge the way their soils lose nutrients and water so much that nothing can be produced to sustain lives for a long time. Many communities have abundant natural resources that people are failing to exploit because they have 1