SOUTH SHORE 46
Chef-Inspired Casual Dining
atlantiCa oak island resort & ConferenCe Centre
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Taste of Nova Scotia Culinary prODuCT
bonny lea farm Chester (902) 275-5622 www.bonnyleafarm.ca
36 Treasure Dr., Western Shore (902) 627-4331 Toll Free: 1-800-565-5075 www.atlanticaoakisland.com
only 45 minutes from Halifax on the beautiful South Shore, discover a culinary treasure at Atlantica oak island resort & conference centre. Whether dining in the Seaside lounge or the la vista dining room, stunning views of mahone bay combined with seasonally inspired menus featuring fresh local seafood selections create an upscale experience that is second to none. take in the fresh air and sea breezes from our large outdoor oceanfront patio and watch the fabulous Nova Scotia sunrise. dedicated professionals are at your service for breakfast, lunch and dinner. See our featured recipe on page 34. open year-round. breakfast: 7 a.m. - 11 a.m. lunch: 11 a.m. - 2 p.m. dinner: 5 p.m. - 9 p.m.
tasteofnovascotia.com
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Taste of Nova Scotia Culinary prODuCT
boulangerie la VendÉenne 7651 Hwy #3, Martins River Mahone Bay (902) 531-3090
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Taste of Nova Scotia Culinary prODuCT
Cedar bay grilling Company Blandford (902) 228-2559 www.cedarbaygrilling.com A R B AY D CE LLING C OMPANY GRI
bonny lea farm is located by the beautiful seaside village of chester on Nova Scotia’s lighthouse route. We grow our herbs using organic growing methods to yield the healthiest and freshest produce for our line of uniquely flavoured oils and vinegars. Some of our tempting vinegar selections for taste of Nova Scotia include: lemon and garlic, basil and red wine, chervil and chive, tarragon and white wine, mediterranean, mexican hot and spicy thai. our delicious herbal-infused oils include cajun spice, italian flavour, pesto flavour, hot pepper, and rosemary & roasted garlic.
boulangerie la vendéenne produces a variety of organic artisanal breads and pastries. baguettes, sourdough, rye, spelt, 7 grain, apricot and honey, and more can be found year-round at the Halifax Seaport farmers’ market, Halifax brewery market, dartmouth farmers’ market, Wolfville farmers’ market, and lunenburg farmers’ market. our products are also sold at Pete’s fine foods in Halifax and bedford, italian market, Super Natural foods, organic earth market, mariposa, Shop on the corner, and more. from mid-spring until late fall, our bread and pastries can be found at farmers’ markets in blockhouse, bridgewater, chester, Hubbards, and Annapolis royal.
2012 Halifax chamber of commerce Gold medal for Small business of the year. 2013 itQi 2 gold star award and brc certification february 2014. cedar bay Grilling company is a family owned, locally operated company producing frozen cedar planked salmon, providing a fun dining experience at home with a variety of seasonings to choose from, including applewood, orange and ginger, sugar and spice, and maple with smoked pepper. this award-winning company has already captured the canadian Grand Prix awards for Healthy innovation and originality 2010, including the honour of the Heart and Stroke foundation’s Health check, as well as the boston Seafood Show for best retail Product of the year 2009. cedar bay Salmon can be found at Sobeys, Superstore, clearwater, masstown market as well as local farmers’ markets.
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