H Magazine Summer 2021

Page 154

NOON A DELICIOUS ALPINE LUNCH

After leaving Alp Grüm, the pleasant trail takes you through larch forests and down to the Alpe Palü. Time for a delicious, wholesome lunch. Ilaria Vitali serves local specialties – polenta, pizzoccheri, barley broth – with an Italian touch at the Agriturismo Alpe Palü. She uses the Alpe’s own meat and eggs. Their animals spend their summer grazing the pasture nearby and on Alp Varuna. LUNCH — AGRITURISMO ALPE PALÜ, JUNE – OCTOBER, T. +41 (0)79 414 41 14 (ADVANCE RESERVATIONS ARE APPRECIATED)

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