BRUNCH
Mozzarella Grilled Ham Sandwich Ingredients:
• 1 Tbsp olive oil • 1 Tbsp fresh rosemary, chopped • 1 garlic clove, finely chopped • 3-4 slices of free-range Ham • Freshly ground black pepper, to taste • 4 small balls of fresh Mozzarella, torn • 4 large slices of bread of your choice • ¼ cup red onion, thinly sliced • Softened Butter to butter the bread
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Method:
Heat olive oil in small pan over medium heat. Add rosemary and garlic; cook 1 minute or until fragrant. Add ham slices and onion, to the pan; season to taste with black pepper. Cook for 3-4 minutes. Lightly oil panini press. Divide cheese over both bottom slices of bread followed by
cooked ham, onion, top with a little more cheese close sandwich lid. Butter top slice, close panini press for around 3 minutes till golden brown. Serve warm.
