Upper Yarra
Tuesday, 8 June, 2021
Carving a new Covid life
Sleeping rough in the Ranges
Business on edge
Covid bike boom
PAGE 2
PAGES 4-5
PAGE 7
PAGE 12
A Star News Group Publication
Phone: 5957 3700 Trades and Classifieds: 1300 666 808
12496494-HC22-21
Burgers for beds By Jed Lanyon
Small business owners Ben Arnold, Paul Tarlato and Gina Braidner have joined forces to help those in need. community meals again for those in need and has seen first-hand the impacts of the latest lockdown. “This time around there is a totally different shift, people are in more need and they need the help now more than ever at the moment,” she said. “We’ve taken phone calls and messages confidentially and found a mother of four with seven cents in the bank to last a week. Another
Tel:97362853•ClancyRoad,MtEvelyn3796
rience of one of his staff members, who had spent time sleeping rough. “We’re all family, we’re all from the Yarra Valley, so we should support each other. It’s as simple as that. “I’ve known a lot of people from the city and I’ve seen these things happen, where they’re sleeping with no beds and then even for local people.” Continued page 3
12496932-JW24-21
Webuycopper,brass,aluminium,etc . . . WeBuySteel
mum said she has $15 for herself and her three year old daughter to last a fortnight. “It’s awful, I feel quite helpless.” Over in Kilsyth, Just Cruize-In Diner are pushing their deep south fried chicken burger as part of the Burgers 4 Beds campaign, where $5 from every burger purchase goes towards buying the backpack beds. Restaurant owner, Paul Tarlato, said he was inspired to help after learning about the expe-
12450347-LB23-20
Amidst another crippling lockdown for small businesses, three Yarra Valley restaurants have come together to help those sleeping rough this winter. Across the month of June, Seville’s Branded Burgers and Bar, Kilsyth’s Just Cruize-In Diner and Healesville’s My Little Kitchen have teamed up to raise funds to purchase backpack beds for those in need across the region. The ‘Burgers 4 Beds’ campaign will see each restaurant craft a signature burger with proceeds going towards Lilydale support organisation Holy Fools. Branded Burger and Bar co-owner Gina Braidner said her restaurant’s double chicken burger features a house made chilli jam to “warm up” burger lovers of the Yarra Valley. 100 per cent of the burger’s proceeds will go towards the Burgers 4 Beds. “I was lying in bed one night, it was freezing cold on one of those nights where it was minus one degrees,” she said. Ms Braidner said she thought about those who didn’t have a warm bed to sleep in and made a call to Holy Fools founder and CEO, Neal Taylor, who shared there are about 300 people sleeping rough across the Yarra Ranges. “It hit home that it’s not good enough and I thought, what can I do to help?” And it comes as Melbourne experiences a recent cold snap. Coldstream was one of many locations across the state to experience its lowest May minimum temperature on record at -3.0 degrees celsius, according to the Bureau of Meteorology. The city fell to 1.7 degrees celsius on the morning of Sunday 30 May, the coldest May morning in Melbourne for over 70 years. Ms Braidner’s business has started serving
www.evelynrecycling.com.au
Alpine Hotel 12498809-DL24-21
Warburton
OPEN FOR TAKEAWAY DINNER ONLY FROM 5:30PM TO 7PM
7 DAYS
5966 2411