Bronzeville Winery Food & Beverage Menu

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food and beverage 2021

overview

venue overview

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Taking inspiration from the space, The Bronzeville Winery menu aims to encompass the warmth, richness, and the brilliant flavors of our diverse community by pairing the perfect balance of ingenuity and homage to heritage. The menu reintroduces iconic comfort dishes dedicated to whole body nourishment and nostalgic sensory experiences using all avenues of locally produced foods as well in house grown microgreens and other produce. The budding culinary team is encouraged to explore and push boundaries on a daily basis presenting plates that are sophisticated and filled with emotion to offer a truly approachable yet unforgettable experience for guests. From hearty one pot recipes packed with root vegetables and homestyle spices to unique international hybrid dishes representative of the makeup of Chicago, Bronzeville Winery will offer something for everyone.

Event offerings are a chance to take inspiration from each client that arrives to create truly unique menu for each event. Bronzeville Winery takes special care to curate each menu to the client accommodating all dietary restrictions, preferences and especially themed inspirations.

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overview

beverage Bronzeville Winery offers a range of menu options from curated signature and seasonal cocktails to inspired mocktails featuring minority brewers, winemakers and distillers. All bar packages are priced with a 3 hour minimum package with additional 1 hour increments available.

The Bronzeville Winery wine list is created with a nod to tradition and the freedom of innovation.

The wine list strongly represents boutique producers from all over the World, hard-to-get cult wines and also some little-known African American owned gems.

Locally canned beer favorites are available for any palette. With a seasonally rotating list, beer enthusiasts will have the opportunity to experience local, craft and imported beer of all types.

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While wine and food are the star for Bronzeville Winery, it is the spirits in the glass that make the bar counter the destination for cocktail enthusiasts. With the combination of intention and strict tradition, bartenders infuse local ingredients, such as honeycomb, herbs and tinctures from local purveyors with an arsenal of apothecary secrets.

Each cocktail is served with impeccably placed garnish in artful and bespoke glassware.

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food & beverage menu

hosted beverage packages Beer & Wine Package Curated Selection of local, craft, domestic and or imported beers Sommelier's choice of red, white and sparkling wine Non alcoholic beverages included Non alcoholic wine and beer available upon request 3 Hour Package | $40 per person 4 Hour Package | $50 per person 5 Hour Package | $55 per person

Bronzeville Full Bar Package Full House Selected Open Bar Featuring Curated Selection of Spirits Local, craft, domestic and or imported beers Sommelier's choice of red, white and sparkling wine Non alcoholic beverages included Non alcoholic wine and beer available upon request Red, White & Sparkling Wine and Beer.

3 Hour Package | $60 per person

Spirits Local, craft, domestic and or imported beers Sommelier's choice of red, white and sparkling wine Non alcoholic beverages included Non alcoholic wine and beer available upon request Red, White & Sparkling Wine and Beer.

3 Hour Package | $90 per person 4 Hour Package | $100 per person 5 Hour Package | $110 per person

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Full Premium Open Bar Featuring Curated Selection of

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Premium Full Bar Package

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5 Hour Package | $75 per person

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4 Hour Package | $70 per person

food & beverage menu

defined beverage packages Cash Bar Package Cash Bars have a minimum of 2,000 spend.

Host credit card will be on file in case event attendees do not achieve $2,000 bar minimum in which case difference will be charged.

Cash Bar Pricing House Cocktail $9 Premium Cocktail $11 Super Premium, Cocktails Rocks & Martinis $13 House Wine $10 Premium Wine $12 Super Premium Wine $15 Domestic Beer $7 Import / Craft / Small Batch Beer $9

Drink Ticket Package Drink tickets can be purchased for attendees and will be printed and provided by Bronzeville Winery.

Refunds will not be given for unused drink tickets.

Curated Sommelier wine tastings are always available.

Tastings are available in person paired with art of food or are available to be done virtually.

Tasting costs are subject to selection of wines being tasted. Please inquire for cost.

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Sommelier Wine Tasting

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Drink tickets are $11 per ticket

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can not be purchased once event begins.

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All drink tickets must be purchased prior to event and

food & beverage menu

beverage package upgrades Sommelier Tasting Interactive Tasting Station with Sommelier on Hand to Guide Guests Through Selected Wines $5 per guest

Sommelier Food or Art & Wine Pairing Interactive Tasting Station with Food with Sommelier on Hand to Tour Guests Through Selected Wines Paired with Food and or Art $10 per guest

Scotch & Cigar Pairing Selection of Hand Rolled Cigars Rolled to Tasted and Paired / Dipped in Rare Scotch $2,500 / 3 hours available in summer only

Specialty Curated Cocktail Specialty Curated Add on Cocktails for Attendees with

Rocks Glass Cocktails $2 per guest

Logo Bar Napkins Branded Logo'd Napkins Served with Cocktails $250 for 500 napkins must have 15 days notice

Beverage Package Upgrades are Only Available as an Addition to a Hosted or Defined Bar Package

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Branded Logo'd Large Format Ice Cubes Serviced in

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Branded Ice Cubes

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$3 - $5 per guest

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Accompanying Menu Card

overview

food

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Bronzeville Winery takes its food inspiration from our guests. With diverse offerings to appease any palette, we challenge the main components of our dishes to show up as their most stylish selves!

We believe that food at events should evoke conversation, happiness and of course be accompanied by perfectly paired wines. While our menu offerings are vast, our culinary team is always happy to accommodate any special requests such as favorite foods, dietary restrictions or theme based concepts. We source locally whenever possible and prioritize minority and female owned makers.

With dining styles ranging from interactive family style dinners to chef's action stations and passed appetizers, we aim to find a menu that fits your vision and leaves your guests wanting more.

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food & beverage menu

passed small bites Passed small bites are meant to be enjoyed in one or two bites.

Chef recommends the passed small bite menu for networking events, cocktail hours, prior to dinner upon guest arrival or for late night snack receptions.

Packages are based on 3 hours of food service.

Choice of 1 | $10 per person Choice of 2 | $19 per person Choice of 3 | $28 per person Choice of 4 | $37 per person Choice of 5 | $46 per person

Offerings Vegetarian Gnocchi Stuffed Burrata with Hand Crushed Pomodoro Stoneground Grits, Sweet Corn, & Popcorn with Infused Chili Oil Vegetarian Homestyle Biscuits & Gravy Winter Vegetables, Goat Cheese & Toasted Spiced Sunflower Seeds on Caramelized Onion Grilled Flatbread Truffled Polenta Fries with Aioli

Garlic Honey Sea Bass on Wonton Crisp with Bok Choy , Green Coconut Curry, Pickled Radish & Chili Oil Meat Buttermilk Fried Cornmeal Crusted Chicken & Waffles Aged Wagyu Beef on Lava Stone with Ponzu Chefs Choice Mini Burgers with Garlic Aioli and Truffle Ketchup Maduro & Beef Empanaditas with Hot Honey

All Menu Item Components are Subject to Change Based on Seasonality & Availability

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Peppered Seared Tuna on Crispy Sesame Rice with Serrano

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Mr B's Southern Style BBQ Shrimp

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Fire Roasted Lobster Macaroni & Cheese

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Smoked Trout Beignets With Dill Crème Fraiche

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Pescatarian

food & beverage menu

stationary starters Stationary starters are meant to be a complement to any event.

Without taking away from the focus, stationary starters are a decadent edible display perfect for any occasion. Chef recommends the edible displays for parties between 20 and 50 for more intimate occasions.

Packages are based on 2 hours of food service.

Market Charcutie Chef's selection of imported, aged and cured meats served with fresh baked bread and perfect accompaniments $13 per person

Cheesemonger Selection of local, important and exotic cheeses served with local honey, fresh baked break, lavosh and accompaniments $12 per person

Grazing Duo Combination of Cheesemonger & Charcutie displays

$8 per person

Pinchos Board Selection of assorted skewers and complimentary sauces friendly for vegans, pescatarians and meat lovers alike. $20 per person

All Menu Item Components are Subject to Change Based on Seasonality & Availability

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whenever possible. Served with accompanying dips.

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Seasonal vegetables chosen from local farmers and markets

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Seasonal Crudité

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$22 per person

food & beverage menu

chef's action stations Chef's action stations are meant to be interactive and fun for guests. In lieu of buffets, we opt for experiences that offer a customizable touch accompanied with items that complement the main dish!

Packages are based on 2 hours of food service.

Macaroni & Cheese A Macaroni & cheese experience with lavish toppings ranging from lobster, truffle, green chile and more. $15 per person

Pasta Interactive pasta station allowing guests to create custom combinations guided by the expert hands of a chef leading them through the build of their perfect plate $20 per person

Salad A vast selection of greens, grains, toppings and more allowing

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combinations of seasoned fries $18 per person

CBD & Ayuverda Experience CBD and food can be healing, relaxing and also just plain delicious. Allow guests to interact on a personal level with a bar full of foods paired with different strains of CBD, tinctures, herbs and spices whole learning about their healing qualities. $30 per person

All Menu Item Components are Subject to Change Based on Seasonality & Availability

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Allow guests to build their own mini burgers with toppings and

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Sliders

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$10 per person

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guests to toss a custom salad hands free.

food & beverage menu

family style dinners Family Style Dinners are intentionally reminiscent of times spent around the table with meaningful gazes and unforgotten smiles. Chef recommends family style dinners for groups of any size looking to create bonds, break barriers, create community and share moments around beautifully curated food dishes. Each family style meal is made custom for groups based on seasonality, local vendors and availability of product.

Start 1 Passed Appetizer Upon Arrival Chef Selected Amuse Bouche

Salad Choice of Seasonal Salad

Main '1 Vegetarian Entrée 1 Beef, Chicken or Fish Entrée $75

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1 Decadent Dessert

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1 Lighter Fare Dessert

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Dessert

All meals include complimentary non alcoholic beverage service. Dessert to be served with espresso drink, coffee and tea offerings.

Wine pairings created by Bronzeville Winery level III sommelier are available as an enhancement upon request for at the following price | $25 per person, $50 per person, $100 per person.

All Menu Item Components are Subject to Change Based on Seasonality & Availability

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3 Beef, Chicken or Fish Entrées $105

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2 Beef, Chicken or Fish Entrées $95

food & beverage menu

plated dinners Plated Dinners are an indulgent culinary experience for guests.

Course after inspired course are prepared carefully by Bronzeville Winery's culinary team and presented with love by a well versed service staff. Chef recommends plated dinners for groups of any size looking to celebrate a special occasion while allowing guests to remain engaged in the moment. Each plated dinner is made custom for groups based on seasonality, local vendors and availability of product.

Prix Fixe Plated Dinner 2 Passed Appetizers Upon Arrival Chef Selected Amuse Bouche Choice of Seasonal Salad or Soup 1 Beef, Chicken or Fish Entrée ***with Vegetarian / Vegan / Gluten Free Option

Dessert $95 per person

A La Carte Plated Dinner Chef Selected Amuse Bouche Choice of Seasonal Salad or Soup

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$115 per person Choice of 3 $125

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Dessert

10 Course Blind Tasting Menu A 10 Course Dining Experience Curated By Chef $200 per person

All meals include complimentary non alcoholic beverage service. Dessert to be served with espresso drink, coffee and tea offerings.

Wine pairings created by Bronzeville Winery level III sommelier are available as an enhancement upon request for at the following price | $25 per person, $50 per person, $100 per person.

All Menu Item Components are Subject to Change Based on Seasonality & Availability

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***with Vegetarian / Vegan / Gluten Free Option

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Guest Choice of 2 Beef, Chicken or Fish Entrées

lagniappe menu

extras AV speaker and microphone $150 projector and screen | $250 tv display monitor | $350 sound or AV tech on site for event | $150 per hour additional lapel microphone additional handheld microphone VALET 1-30 guests | $400 / 4 hours 30-60 guests | $600 / 4 hours 60-100 guests | $750 / 4 hours 100+ guests | $825 / 4 hours uniformed valet is licensed and insured SECURITY

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uniformed security agent | $150 per agent

lagniappe menu

preferred vendors Bronzeville Winery believes in building community by prioritizing women owned and minority owned businesses and would like to help you do the same!

To directly help contribute towards a more equitable marketplace through your event, consider using one of the below vendors that might be able to assist in the execution of your event.

FLORAL asrai garden | 312 344 1467 planks & pistols | email contact southsideblooms | email contact

PHOTOGRAPY angie star studios | 773 407 1082

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dj john simmons | contact john

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dj tess | contact tess

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scendsei |contact scensei

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sanjeev australia | 312 576 3441

RENTALS & PLANNING bowery & bash equipment rental | email contact vc linen rental | email leslie dejanae event planning | contact deserea

vendors are referrels and do not reflect the values, views or work ethic of those employees or agents of bronzeville winery

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lagniappe menu

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exceptions

COVID -19 In the event the event is postponed due to the COVID-19 pandemic, Illinois state COVID regulations, and/or client not feeling safe about event, Bronzeville Winery will provide client an extension of the contract and move the event to 2022 OR to a later date in 2021 pending availability. Future rescheduling is subject to availability. An additional deposit of $1,000 will be required at time of rescheduling. This amount will be applied to the open balance and is NOT an extra fee.

INSURANCE Bronzeville Winery carries a $1M insurance policy. An “additionally insured” document can be provided to host upon request. Please provide at least one month notice for “additionally insured” documentation.

Bronzeville Winery requires client to provide day-of-wedding insurance. Please provide documentation no less than one week prior to event. Failure to provide wedding day insurance may result in cancellation of event.

OUR PROMISE TO YOU Bronzeville Winery produces bespoke dining and event experiences with an exquisite attention to detail. We strive to make certain that no detail, no matter how small, is overlooked and we promise to work tirelessly to ensure you and your guests have a memorable experience. We will use only the best local ingredients from farmers, ranchers, and

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thank you thank you

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Bronzeville Winery LLC

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Cecilia Cuff & Eric Williams , owners

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We look forward to creating magic with you.

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purveyors we know and trust. Your event is as important to us as it is to you.