Best of the Springs 2012

Page 32

BeSt Steak: the famouS, a Steak houSe

best fine dining: the blue star

Bartender

Coffee PlaCe

28 n. tejon st., 636-2244, gasolinealleycs.com

Multiple locations, starbucks.com

dancing on the bar is part of the job sometimes at Gasoline alley, a nightclub that prides itself on having the hottest bartenders in town.

what can we say about starbucks, except that it’s seemingly everywhere? the world’s no. 1 specialty coffee retailer, this giant chain of coffee shops is the perfect place to network, meet an old friend, catch up on work and, oh, yeah, drink coffee.

Gold: aurora edwards

Silver: Kristi nelson Bronze: Cody rilo

Gold: starBuCKs

BreaKfast

Silver: PiKes PerK Coffee and tea Bronze: aGia soPHia Coffee sHoP and BooKstore

Multiple locations, villageinn.com

steaK

Gold: VillaGe inn

founded by Colorado natives, the lengthy list of omelet choices at this national chain is available all day long. on weekends, locals line up for a table. Choose from the list or customize your own. Silver: tHe oMelette Parlor Bronze: eGG and i restaurants and oliVe BranCH restaurant

sunday BrunCH

Gold: laKe terraCe dininG rooM at tHe BroadMoor 1 lake ave., 577-5771, broadmoor.com

it’s more than just a brunch, it’s an experience. walk into an elegant, enormous room with a piano player tickling the ivories softly in the background. Be escorted past a bubbling fountain and seated by a wait staff that delivers impeccable service. then feast your eyes on the massive array of offerings before you. we recommend you have a strategy that includes the carving table. save room for the Bananas foster, served hot from the pan. Silver: tHe sunBird Bronze: VillaGe inn

Gold: tHe faMous, a steaK House 31 n. tejon st., 227-7333, thefamoussteakhouse.net

the dark leather, polished booths and swanky atmosphere set the scene for an eatery that’s all about indulgence. if you want to splurge on steak, this is the place. the meat is the best money can buy: gorgeous, marbled usda Prime beef, aged to bring out the flavor and slapped with just a hint of seasoning. try the huge shrimp cocktail to get you started, or sumptuous sides like creamed spinach and asparagus with hollandaise. Silver: texas roadHouse Bronze: steaKsMitH

fine dininG

Gold: tHe Blue star 645 s. tejon st., 632-1086, thebluestar.net

the changing menu offers flashes of creativity, splashes of brilliantly blended flavors, and even Cracker Jacks, as featured in the Bristol’s Beehive Honeywheat soup with asiago, vegetable stock and blond roux. Silver: tHe faMous, a steaK House Bronze: ConsCious taBle

Business lunCH Gold: nosH

121 s. tejon st., 635-6674, nosh121.com

ever brokered a deal over Brussels sprouts? at nosh you might. they’re halved, roasted, tossed with Kochujang chili sauce, and then sprinkled with candied lemon zest and Manchego cheese. or try the Mushroom Medley sandwich, made with a rich, earthy mix of mushroom, roasted peppers and onions, spinach and white cheddar. Silver: tHe faMous, a steaK House Bronze: MariGold Café & BaKery

first date

Gold: tHe MeltinG Pot of Colorado sPrinGs 30-a e. Pikes Peak ave., 385-0300, meltingpot.com/colorado-springs

the decor is classy and dark, the pace is leisurely, and the seating is private, particularly if you request one of the curtained booths. for the next several hours, indulge in a four-course dining experience that includes a cheese fondue, salad, entree fondue and dessert fondue. if you don’t get a second date, don’t blame us. Silver: Mona lisa fondue restaurant no Bronze

32 I BEST OF THE SPRINGS I 2012 I THE GazETTE


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