Sonoma County Destination Fact Sheet

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SONOMA COUNTY:

Sonoma County, just 30 miles north of San Francisco, is ready to welcome you with unforgettable adventures and meaningful connections.

From hiking among redwoods to savoring local wines; exploring the Pacific Coast or discovering idyllic small towns, Life Opens Up in Sonoma County. Every moment invites you to explore, connect, and celebrate life. Discover a destination where your carefully curated experiences await.

population: 485,375

Coastline: 55 miles area: 1,768 sq miles

3 rivers: Russian, Petaluma & Gualala

Getting to Sonoma County: Sonoma County is accessible via direct air service to Charles M. Schulz – Sonoma County Airport (STS) on national carriers. Sonoma County is also 75 miles from three international airports: Oakland (OAK), Sacramento (SMF), and San Francisco (SFO).

Driving Access: When driving from San Francisco, you are approximately 30 miles north of the Golden Gate Bridge, making for a scenic drive into Sonoma County.

Quaint seaside Villages:

Famous villages like Bodega Bay, Jenner, and Sea Ranch offer water activities, bird watching, coastal hiking, foraging, fresh seafood, and wine tastings.

River vibes:

Nestled along the flowing Russian River, cities like Guerneville, Duncan Mills, and Monte Rio are teeming with history, outdoor activities, and unique festivals.

Vineyard-Lined Valleys

:

The country roads feature world-class wineries, farm-to-table restaurants, and luxury spas, while the cities of Santa Rosa, Petaluma, and Sebastopol are bustling with breweries, innovative eateries, and stunning local art galleries.

sonomacounty.com/experiences

• Culinary

• California Redwoods

• jack london house & Farm

• Sonoma Raceway

• cultural & Seasonal events

• Safari West Wildlife Preserve

• Graton Casino & River Rock Casino

• Pacific Coast Air Museum

• Green Music Center

• Luther Burbank Center for the Arts

• Charles M. Schulz Museum

• boating, Fishing & Kayaking sonomacounty.com/experiences

Sonoma County boasts a mild, Mediterranean climate year-round. The summer months offer warm days and cool nights, conditions ideal for producing some of the world’s finest grapes and wines. This climate also strengthens our thriving culinary landscape, rich in diverse agriculture, where farm-to-table dining is deeply ingrained. Chefs draw directly from the bounty of local farms to create exceptional dishes, a practice that reflects and reinforces our deep commitment to environmental stewardship.

SPRING

High: 67 F (19 C)

Low: 41 F (5 C)

SUMMER

High: 83 F (28 C)

Low: 49 F (9 C)

FALL

High: 71 F (21 C)

Low: 43 F (6 C)

WINTER

High: 54 F (12 C)

Low: 35 F (2 C)

Epicurean bliss

Taste your way through Sonoma County’s 500-plus restaurants, which range from Michelin-starred, Bib Gourmand, and Zagat-rated eateries to casual breweries, distilleries, and family-owned restaurants. Most local restaurants boast menus that utilize locally harvested produce, meats, and seafood.

SONOMACOUNTY.COM/ARTICLES/DESTINATION-RESTAURANTS

7,776 Hotel rooms

3,700+ Camping

62,000 acres of vineyards

1,800 grape growers

19 unique American Viticultural Areas (AVA)

425+ Wineries

• Food Pairing • Wine Blending • Cave Tours • More SONOMACOUNTY.COM/FOOD-WINE/WINE-WINERIES

72 Varieties of grapes Grown

Top 7 Varieties: Chardonnay

Cabernet Sauvignon

Pinot Noir

Syrah

Sauvignon Blanc

Merlot

Zinfandel

Sonoma County is the most diverse premium winegrape growing region in the United States.

grapes to glass

362,000 tons of grapes harvested each year in Sonoma County

3 years from planting to first harvest

aged in vessels

ready to enjoy!

1 acre = 3,958 bottles

1 barrel = 1,475 glasses

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Sonoma County Destination Fact Sheet by sonomacounty - Issuu