Skier and Snowboarder Spring 2025 by Skierandsnowboarder

GO ON A WILD ADVENTURE & SNOWBOARDER kier kier

We head to the Aravis mountains in France to explore La Clusaz and Le Grand Bornand

We are now well in to – and enjoying –another season, and in this spring edition of Skier & Snowboarder we’ve got lots of features to inspire you on where to go on your next adventure.

In France, find out about how you can enjoy a wild adventure in La Clusaz, or some comedy in Les Gets. While, in part two of Mark Nicholl’s feature on Colorado, he makes a visit to Aspen, Vail, Arapahoe Basin and Sunlight. We also take a look at the green initiatives being rolled out in Switzerland’s Verbier and meet some ski characters in the same country’s resort of Engelberg-Titlis. Plus we discover why Austria’s Sölden is great for taking your children on their first ski holiday, as well as the history and culture you can explore in Bad Gastein. Katy Dartford also headed to Whistler in Canada to take part in the Helly Hansen Women’s Snow Camp.

This season saw Skier & Snowboarder’s Jo Lewis take to the slopes for her first lesson at The Snow Centre in Hemel Hempstead. Kindly organised by Louise Newton from Iglu Ski, read about her one-on-one lesson in the morning, followed by the chance to spend the afternoon with Peter Thorpe from Disability Snowsport UK to find out all about the work they do and the experiences they offer.

And if you are still planning more trips this season, check out the holiday news pages for events going on that you won’t want to miss across a variety of resorts worldwide as the season nears its ends – plus Chris Exall rounds up what gear to put on your wish list for next year.

And don’t forget you can always keep up to date with the latest news and special offers on our website, at skierandsnowboarder.com

Editorial

Email: skierandsnowboardermag@gmail.com Tel: 01892 677 740

Advertisement Manager SHARON MASLEN

Email: sharon.maslen@spacemarketing.co.uk Tel: 01892 677 742

Front Cover Photo: Photo by Maarten Duineveld on Unsplash

Louise, Peter & Jo at The Snow Centre

WWW.SKIERANDSNOWBOARDER.COM

Dolomites Dirndl Ski Day on 8 March

In celebration of International Women’s Day in Val Gardena, this fun event for women will take place on 8 March 2025.

A women-only parallel slalom will see all participants wear a ‘dirndl’ – a traditional South Tyrolean dress.

The event, now the third edition of the Dolomites Dirndl Ski Day, will take place from 10am on the Seceda sector, at the Daniel Hut with aperitif, DJ and snacks.

It is open exclusively to women competing as a pair (friends, sisters, mother/daughter, etc.) between the ages of 18 and 99.

After the racing, the event will continue at the Café Val D‘Anna, where the band “The Giggers” will perform from 3pm onwards. The awards ceremony will follow at 4pm.

Wearing a Dirndl is what gives this event its special charm!

valgardena.it/en

Feel on top of the world...

For those looking for the ultimate alpine experience, the truly remote ‘top of the world’ setting of Cabane Tortin in Nendaz, Switzerland offers breath-taking views of snow-capped peaks and rugged mountain silhouettes, framed by stunning sunsets and star-studded night skies.

Nestled below the summit of Mont Fort, this iconic mountain refuge, which was designed by the award-winning Norwegian architect Snorre Stinessen, has undergone extensive renovations and can now be booked with Verbier specialists Mountain Beds, with six guests taking exclusive use.

windows. After a day of adventure on the slopes retreat to the cosy interior where you can indulge in gourmet cuisine, expertly crafted by your private chef. The chalet features three well-appointed bedrooms and a fourth with large sleeping pods.

Imagine relaxing on the expansive deck, or in the beautifully designed living room or master bedroom with floor-to-ceiling

La Plagne awarded Flocon Vert

Last year La Plagne was awarded the prestigious Flocon Vert certification, affirming its commitment to sustainable development and ecoconscious tourism.

This accolade, which recognises leading mountain resorts for their dedication to environmental responsibility, highlights La Plagne’s efforts in fostering sustainability, accessibility, and community wellbeing. The resort has implemented a range of initiatives, including energyefficient infrastructure, robust waste management programs,

water conservation measures and wildlife protection efforts.

By encouraging visitors to embrace eco-friendly travel options, such as the Eurostar Snow Train and integrated bus services, La Plagne significantly reduces its carbon footprint. The resort’s all-inclusive travel packages prioritise train or bus journeys, further promoting sustainability. Additionally, a unique Beaufort Cheese vending machine at Aimela-Plagne station offers a delightful touch to green travel. en.la-plagne.com

For those seeking adventure at this remote hideaway, where access is weather dependent, personalised guided excursions are available to suit all levels. Expert skiers can challenge themselves with the region’s most renowned off-piste routes, including the iconic Stairway to Heaven, Rock Garden, and Vallon d’Arbi.

Plus, why not spend a few days in Verbier beforehand to acclimatise for your mountain adventure?

mountainbeds.com & cabanetortin.com

PHOTOS: © Albrecht Voss

PHOTO:

Photo by Geike Verniers on Unsplash

Centenary celebrations for one of the world’s oldest ski clubs

WORDS:

Brian Bollen, the current DHO Hon Editor

February 2025 saw one of the oldest ski clubs in the world, the Downhill Only Club, celebrating its centenary. The DHO in Wengen, in Switzerland’s Bernese Oberland, was founded on 7 February 1925. Commemorations began back on 8 November with a dinner in London and continued with a Roaring Twenties (1920s)-themed dinner at the Hotel Regina in Wengen on 6 February and a 100th Anniversary Ski back to Wengen on the 7th.

The background to the creation of the DHO is detailed in an article written by Ken (K D) Foster that was first printed in the 1938 edition of the British Ski Year Book, and reprinted in the 1946 DHO Journal (the first after World War II). Ken relates how the Kandahar ski club in Mürren issued a challenge to Wengen, and C J White managed to raise a team by taking what amounted to a press-gang round the bars of Wengen, choosing a time when many people are apt to be a little light-hearted about the plans they make for the morrow. And so the first British team to represent Wengen was made: C J White, Barry Caulfeild, Donald Dalrymple, D S Stoneham and K D Foster, with S F Fisken as reserve.

Came the dawn, the Kandahar team arrived covered with “K” emblems and accompanied by what appeared to be a highly organised service department. They suggested a slalom and a straight race – the Wengen team agreed, concealing the fact that most of them had no idea what a slalom might be.

The result was a defeat of 20 points to 5. During the lunch interval, in a bid to boost morale, Ken Foster sketched a supply of paper badges which showed a figure skiing in a rather constipated position on the top of the initials “DHO” – an abbreviation for “Downhill Only”, a phrase coined by

S F Fisken to indicate his preference for railway-mountaineering. These badges were well received by the team, who did a little better in the afternoon straight race – only defeated by 10.5 to 13.5 points. The final result – a defeat by 33.5 points to 15.5 points – sufficed to show that Kandahar were very much better skiers and had the advantage of training and organisation.

These reflections had their result in a dinner at the Palace Hotel on 7 February 1925, when it was decided to perpetuate the “DHO” as a club whose main object should be to avenge the defeat suffered.

The DHO has a significance that stretches beyond the confines of the modern clubroom, its committee meetings, organised ski leading and racing, the DHO Journal and the club website, as specialist Swiss historian Michael Frei observes. If you look at the historical development of tourism, he writes, you can describe the Downhill Only Ski Club as a kind of perfect regular clientele: Guests who come to Wengen again and again, organise themselves collectively and not only visit “their” destination, but also help to shape it through their club and their activities. downhillonly.com

New outdoor art museum for resort

Plans are underway at Powder Mountain ski resort, located near Salt Lake City in Utah, to bring the resort’s art influence to life, starting with turning the slopes into a new skiable art museum. The aim of this initiative is to highlight and preserve the art culture of the resort in a way that will add to the experience while not infringing on the ski experience that guests enjoy.

So far, this art museum features large installations from artists including Jenny Holzer, Nancy Holt, James Turrell and Paul

McCarthy. The first sculpture piece, Relay, moves visitors 90 feet up the ski slope via a ski magic carpet that represents queer themes and history. At night, skiers are then treated to seeing Relay lit up as a rainbow against Utah’s dark skies.

Plans are underway to include art pieces from female and LGBTQ+ artists to showcase the different perspectives in the community and Utah. A soft opening will open this ski season, with a grand opening projected in 2026. visitutah.com

Award success for tour operator

Sunweb has been announced as the “World’s Best Ski Tour Operator 2024” for an eighth year. The victory means that the leading ski tour operator has won the award in each of the last three years, following a consecutive run of five wins from 2015-2019.

Providing first class holidays at affordable prices, Sunweb strives to offer winter sport customers in seven European markets unforgettable experiences on the slopes.

Sunweb’s unique inclusion of a ski pass in every holiday package further highlights its dedication to providing hassle-free, high quality ski holidays for all its customers.

The Sunweb app also allows holidaymakers, beside contacting the digital guides, to upgrade their packages, rent ski equipment and book ski lessons.

Spokesperson for Sunweb, Jack Bolus said: “We’re incredibly delighted to have been recognised by industry leaders and our customers as the World’s Best Ski Tour Operator for an unprecedented eighth time. Scooping this award serves to strengthen our commitment to delivering the best quality holidays for our 350,000 winter sport customers.” sunweb.co.uk

Interest in getting the train to the Alps up 35%

Research carried out by Iglu Ski into the popularity of the ski train has revealed the number of skiers interested in getting the train to the Alps increased by around 35% from January 2020 (pre-Covid) to January 2024. As the interest around the ski train increases, Iglu Ski looked into why more skiers should be choosing the ski train for their journey to the Alps. The results of their research?

• It’s cheaper (up to £118 cheaper in some cases).

• It’s more comfortable (offering up to 25% more leg room).

• It’s less hassle and just as fast (less journey steps for more or less the same journey time).

• It’s much cleaner – up to 100% less carbon emissions per journey.

• Lots of Europe’s top ski resorts are within 20km of a train station. You can read more about the insights on their blog at https://www.igluski. com/blog/post/train-travel-europe-skiresorts-plane-comparison

PHOTOS: Ken Foster and CJ White, images supplied by Freddie Whitelaw

Comedy and cheese

PETRA SHEPHERD gets her funny bones tickled on a trip to Les Gets with apres-ski laughs at the Montreux Comedy Festival

As apres-ski activities go, the Alpine version of the Montreux Comedy Festival makes a change from the usual one-too-many drinks with friends. I’m in Les Gets to have my funny bones tickled, exercising my laughter muscles after a long day exercising my other muscles on the slopes.

Les Gets has always been ahead of the game when it comes to diversifying its offer for tourists. Following the success of its first edition in 2023,

the Montreux Comedy Festival set up shop again last year in January in the Portes Du Soleil resort for a wild week filled with fun and laugher.

Produced jointly with the famous Montreux Comedy Festival, a recognised source of comic talent for over three decades, this alpine version of the festival Montreux Comedy Fait Du Ski or Montreux Comedy goes Skiing is a unique experience where comedy and skiing meet. From the absurd to satire there was something to get everyone laughing, helped in part by free mulled wine offered at the start.

Flying the comedy flag for the UK, awardwinning comedian Phil Wang had the audience in stitches as he described how he had spent £600 on clothes he’ll never wear again (it was his first and possibly last time skiing) and mischievous, extremely funny host Maisie Adam (familiar to many from Mock the Week and Have I Got News For You with her unique feather cut hairstyle) mercilessly ribbed members of the audience but in such a charming way that everyone left with a smile on their face, ready to hit the slopes the next day in good spirits. The comedy festival is set to be an annual event and took place again this year from 25-31 January.

Another altogether different après ski activity is Alta Lumina. As night falls, deep in the forest you follow a one-kilometre trail,

illuminated with a series of images. It’s a magical experience that plunges visitors into a fantasy world for a unique, immersive adventure.

Les Gets is part of the world-class Portes du Soleil ski area comprising 12 resorts in France and Switzerland. It’s an attractive, sunny village of traditional chalet-style buildings with Chalet Hotel Blyth, an uber luxury catered chalet my home for two nights.

Ideally located close to the ski slopes and village centre, boasting eight spacious double or twin bedrooms, all thoughtfully designed with en-suite bathrooms (or in one case a copper bath within the room itself) and fitted with luxury amenities.

Featured in The Sunday Times as one of the best 15 new places to stay in the Alps

Petra enjoying the great conditions in Les Gets

Chalet Hotel Blythe

that winter, I was expecting great things and wasn’t disappointed. Chalet Hôtel Blythe is a collaboration of some of the finest construction, architectural and design talent, all from the Les Gets/Morzine area – think floor to ceiling windows, modern light fixtures, a monster of a dining table and somewhat bizarrely leather armchairs that come complete with stirrups.

Their Head Chef Peter Webster has over a decade’s experience working in Michelinstarred restaurants, hotels and country houses in the UK and there’s a complimentary ski butler service, providing assistance in arranging lift passes, ski pass bookings, beauty treatments and massages, slopeside picnics, ski lessons and more.

The previous winter, Les Gets reduced its plastic consumption by proposing a range of lift passes made from beechwood and was also the first resort in Europe to ban smoking on the slopes. There’s plenty the resort is getting right; we were even blessed with a most impressive sun halo.

Les Portes du Soleil is one of the largest ski areas in Europe with 12 connected resorts; 8 French and 4 Swiss (306 pistes and nearly 195 lifts). It’s great for keen intermediates skiers who like the ability to clock up the ski miles and ski from A to B, ticking off various resorts. I started

my trip in Chatel directly connected with the resorts on the French side: Avoriaz, Morzine, Les Gets, Saint Jean d’Aulps, Montriand, Abondance and La Chapelle d’Abondance and the Swiss side Morgins, Torgon, Champous-sin-les-Crosets and Champery with the idea to ski over to Les Gets (our luggage following by taxi).

Sadly, the weather conditions meant this was impossible, but nevertheless Chatel still had more than enough skiing to spend a couple of days exploring some dramatically different terrain without ever skiing the same piste twice.

For a spine-tingling thrill, The Fantasticable is a giant 1,200m-long zip wire at the top of the Rochassons chairlift. Take off your ski equipment, strap in and ‘fly’ over the village of Plaine-Dranse, 140 metres up in the air at speeds approaching 100km/h. At the finish your ski equipment is returned to you (it arrives there the same way you do, in a special bag). As if skiing didn’t have enough thrills of its own!

I was skiing on slopes where Abondance cows graze the alpine meadows during the summer, Abondance cheese (AOP) which the farmers make is very versatile, one delicious dish made from the cheese is Berthoud eaten with local charcuterie, potatoes and green salad. With a 30 active farms in Chatel, a dozen of which make Abondance (AOP)

Cheese, it’s also possible to visit a farm, see, sample and buy the cheese – and a big thank you to Emmanuel and Corinne David at Gaec Barbossine for introducing me to the delicious flavours of this savoie cheese and for the extremely generous slice I took home with me.

Sometimes the weather can be your best friend or worst enemy but both Chatel and Les Gets are mindful of the unpredictable weather with a plethora of activities both on and of the snow, Montreux Comedy Fait du Ski is set to be a laugh-out-loud annual event whilst Rock the Pistes is already a firm favourite.

The Portes du Soleil ski area welcomes big-name international and Franco-Swiss rock and pop performers to ephemeral concert stages with concerts scheduled in the early afternoon to ensure skiers can return home on the lift network.

When the sun and snow gods align as they did for the latter part of my visit to Les Gets, the region more than lives up to its international reputation.

TRAVEL FACTS

• Petra Shepherd flew to Geneva from London Heathrow with Swiss (swissair. com/uk/en)

• Chatel & Les Gets are approximately one-and-a-half hours’ drive from Geneva Airport. There are numerous transfer companies from £60 per person one way.

• Ski hire through Skiset (skiset.co.uk )

• Petra stayed at Hotel Fleur Neige in Chatel (hotel-fleurdeneige.fr) and at Chalet Hotel Blythe in Les Gets (summitspecial.co.uk/chalet-hotel-blythe)

• For further information on Chatel, visit en.chatel.com/hiver

• For further information on Les Gets, visit lesgets.com/en

PHOTO: © L. Meyer

Sun halo in Les Gets

The Fantasticlable

A wild adventure

MARK NICHOLLS takes a mid-January trip to the

Aravis mountains in France

La Clusaz has a lot going for it. The French ski resort in the Aravis mountains may not have the steepest runs or the most kilometres of piste. Yet it does have wonderful variety, a delightful village atmosphere, fabulous scenery and numerous runs through the trees. And it is highly accessible.

I arrived late January – a flight from London to Geneva and with a 60-minute transfer I was soon at my hotel. However, unseasonably warm temperatures – the scourge of ski resorts

across Europe – made skiing interesting: spring skiing in January with icy runs in the shade and rapidly softening slopes after lunch.

But that was not going to put me off.

Showing me around was ski instructor Fred Mellet who has lived in La Clusaz for 30 years and is also a paragliding instructor.

Setting off from the centre of La Clusaz up the Beauregard lift took us to green runs popular with beginners, where skiers mingled with ski tourers, hikers, cross-country skiers and snow shoers who were following designated trails.

While the runs in this area are relatively easy, there is also a treacherous black – La Noire – lurking in the shade for a more challenging route back to La Clusaz.

“La Clusaz is what I call a ‘wild ski’ area,” said Fred. “We have the mountains, the trees, and see animals such as mountain goats and birds. The quality of life here is very good and it is a friendly resort, and wherever you look there are beautiful views.

“The broader ski area does suit intermediate skiers with the reds and blues, and if you are experienced, there is good accessibility to off-piste areas.”

We rose to the Belvedere massif at 1,980m and followed reds down, picking up a lush blue through the trees before taking lifts up to height again and running icy reds, including L’Aguille.

“It is forbidden to fall,” said Fred as we carved down the slope. We had no intention of falling on the rock hard piste!

In the afternoon, we switched across to Manigod, skiing on runs through trees and hamlets of old wooden chalets.

Set in the Haute-Savoie in the Aravis mountains, La Clusaz has 84 slopes (7 black, 29 red, 30 blue and 18 green) with 49 lifts and 125km of piste. It is possible to get a great flavour of the ski area during a long day and then explore further as your stay continues.

La Clusaz

A jewel is the Massif de Balme, which celebrated its 60th anniversary in 2024.

On the outer edge of the La Clusaz ski area, the lift rises up to Col de Balme, the highest point of the resort at 2,477m for the Blanchot or Erintiaux reds down to the valley.

It offers the greatest difference in altitude –1,100m – with the blue of Bergerie feeding into the final stretch of red Roualle. You can then pick up the long blue Le Plan back to La Clusaz while nearby La Motte through the trees is the longest descent at 7km.

Food is never far from any skier’s mind. A popular lunch spot above La Clusaz is Le Relai de l’aguille. The Faux Fillet (€37) was superb, but tartiflette was also tempting. Another day maybe? Meanwhile, in nearby Le Grand

Bornand, I can recommend Papi-Jo restaurant with its simple uncrowded menu where owner Lucas Janier emphasises: “everything we do is fresh and local.” The pork ribs (€21) were delicious. And if you opt for cheese instead of dessert, there’s a good chance it is produced and matured locally.

If you know your Beaufort from your Tomme or your Chevrotin from Reblochon, you can visit the Caves Peccard maturing cellar, a unique agri-turismo location in Manigod for an insight into how cheeses are ‘ripened’ using natural processes.

I had last skied Le Grand Bornand – a short bus transfer from La Clusaz – pre-Covid and remember it as one of my favourite areas in this part of France’s ski terrain. With 85km of piste, it is bigger and more dynamic than it looks on the ski map. It’s a great resort for beginners with smooth, safe greens and blues where you’ll see trains of young children in bibs following a ski instructor.

But it also has its share of exhilarating reds, ungroomed blacks and a safe and accessible free ride area.

Some of the green runs start at high levels – Les Myrtilles is one of the longest runs on the mountain from about 1,800m to 1,420m and then on through the trees to the village at 1,300m. The highest point, Mon Lachat at 2,100m, offers a range of

reds, plus access to the freeride area.

Dotted across the ski terrain are rustic huts, chalets, timeless farmhouses and atmospheric restaurants. At one point you feel as though you are skiing through a tiny hamlet where time has stood still.

You may not choose to stay in Le Grand Bornand, but if you’re spending time in La Clusaz, you’ll not regret taking a day or so for a change of scenery.

TRAVEL FACTS

• ACCOMMODATION/FLIGHTS: Mark Nicholls flew Swiss to Geneva from London Heathrow and stayed at Alpen Roc (hotel-alpenroc.fr ) in the village and La Ferme, an atmospheric hotel-restaurant with direct access onto the slopes above La Clusaz (lesfermiers.com)

• SKI PASS: Dynamic pricing structure of €30-50 when bought in advance, or €52 for day ski pass bought on the day.

• SKI RENTAL: Le Schuss ski Rental (le-schuss.com) with direct access to the slopes and the Beauregard lift and stores equipment overnight.

• FOR MORE INFORMATION: laclusaz.com/en & legrandbornand.com

Le Grand Bornard ski area

Fred Mellet

A diverse destination

In Part Two of our feature on skiing in Colorado, MARK NICHOLLS makes a visit to Aspen, Vail, Arapahoe Basin and Sunlight

The undeniable appeal of skiing in Colorado is the diversity of resorts and terrain. Take Vail and Aspen, for example, with ski areas of more than 5,000 acres, or Arapahoe Basin with some of the most challenging black diamond runs in North America.

Yet these contrast comfortably with smaller resorts, those that barely make a pinprick on the map, which offer an alternative but rewarding day of skiing in places you’d hardly give a second thought to.

What resorts may lack in scale, they make up with back-story, value, quirkiness and history. Sunlight Mountain Resort (sunlightmtn.com), with 77 lovely runs and a few challenging blacks, also offers back-country snowmobile tours. And as spokesman Matt

Ericksen tells me, the “diverse terrain caters for everyone, from beginners to experts”, is affordable, family-friendly, less crowded and delivers “a relaxed skiing experience”.

Not far away is the town of Glenwood Springs (visitglenwood.com) on Interstate 70 between Aspen and Vail. Home to the biggest and warmest outdoor thermal pools you’ll ever see, they’re great to relax in, whatever the weather.

Former US President Theodore Roosevelt, a keen hunter, was a regular visitor to the town during his term of office (1901-1909). According to local tourist guide Heidi Pankow, having returned from one unsuccessful hunting trip, he was presented with a cloth bear named Teddy as consolation. Legend says that was the birth of the Teddy Bear.

Ski Cooper, another compact resort, began life as a World War Two training slope for the 10th Mountain Division to equip troops to fight in the snowy landscapes of Europe and later became a public ski facility.

Some of those US soldiers later returned to Colorado to establish other ski resorts. Among them were WW2 veterans Pete Seibert and Earl Eaton, who created Vail (vail.com), which opened in December 1962 and now covers 5,317 acres of prepared ski terrain.

With seven Back Bowls – with names such as Sun Down, Sun Up, Inner and Outer Mongolia, Siberia, China and Tea Cup – the Front Side Area and Blue Sky Basin, the landscape is accessible and enjoyable.

“Each bowl has its own personality and even though the resort is big, it is easy to find your way around,” says marketing manager John Plack.

From heights of around 11,300 feet it is possible to ski down in one long run to 8,300 feet and into the modern town with its pseudo Bavarian and Swiss architecture.

While Vail may have its culinary quirks with BBQ decks and a meat smokehouse on the slopes, Arapahoe Basin (arapahoebasin.com) offers “The Beach”, pre-booked spots on the parking lot frontage where skiers can bring cooking stoves and set up for the day.

“I’ve seen people cook lobster and turkey, even boil a crawfish, or make pancakes and breakfast,” said resort spokeswoman Shayna Silverman. Alternatively, you can dine at

Arapahoe Basin Black Mountain Express Lift

Aspen Mountain

the highest altitude restaurant in North America, the Italian-themed Il Rifugio at 3,796m (13,000 feet).

Founded in 1946 and 68 miles from Denver, A-Basin has the longest season in Colorado, often running through to July, and sits on the Continental Divide in the Rockies. The 142 runs across 1,428 acres, include Pallavicini, the East Wall, Beavers and Montezuma Bowl, and the Steep Gullies added in 2018.

“This is probably the most extreme terrain in Colorado,” added Silverman, “and not for the faint-hearted, though we do have learner areas and a number of green runs too.”

Aspen , with an old town feel with history, hotels, and shops (aspensnowmass. com) and four different mountains in Ajax,

Highland, Buttermilk and Snowmass spread over 5,680 acres, isn’t far away. Buttermilk is a favourite spot for beginners, Snowmass offers height, and Highland delivers more extreme skiing. Meanwhile, Ajax offers enthralling runs down from 11,262 feet –the blues of Copper Bowl, Silver Bell, Buck Horn and Dipsy Doodle are magnificent on a sunshine day. New for 2024 was Hero’s, with the runs integrated into the Aspen mountain off-piste terrain.

“It is advanced black terrain, spreading the skiing opportunities for people further across the mountain,” said Aspen’s Ellen Williams.

These are just a handful of the numerous high altitude resorts across Colorado. Elsewhere lie places such as Breckenridge,

Copper Mountain, Steamboat, Beaver Creek, Crested Butte and Telluride Mile-high Denver (visitdenver.com) remains the entry point with direct flights from London but the ski terrain, luxurious accommodation and wonderful scenery make the long journey all worthwhile.

From plush resorts to hidden gems, hot springs and powerhouse ski terrain, these resorts showcase the diversity and joy of Colorado’s ski resorts, with 28 of them to choose from in total!

TRAVEL FACTS

• FLIGHTS: United Airlines (united.com) flies direct from London Heathrow to Denver (nine hours approx.).

• ACCOMMODATION: Mark Nicholls stayed at the Indigo Hotel Denver (indigodenver. com) near Union Station; the lovely Limelight Hotel in Aspen (limelighthotels. com/aspen) with fab rooms, lounge and restaurant; and the impressive Hythe (thehythevail.com) in Vail.

• SKI PASS: Day passes can cost as little as $30 (Ski Cooper’s $30 Thursdays) or as much as $299, with $150 being a typical average. Many resorts use a dynamic pricing system, and there are IKON (ikonpass.com) and EPIC (epicpass.com) passes that cover resorts across North America and globally. The best advice is shop around, shop ahead, and pick the best combination to suit your short and medium term plans. But you will pay top dollar if you turn up and buy on the day.

• COLORADO: colorado.com

Aspen Mountain

Vail ski trail

Empowering female skiers

KATY DARTFORD learns some valuable insights at the Helly Hansen Women’s Snow Camp in Whistler

Whistler’s last winter season began with a “soft start”, as the resort experienced less snow than usual. But for ski coach Crystal Lee, leading my ‘advanced’ group at the Helly Hansen Women’s Snow Camp, this was far from a drawback.

In her view, the initial snowfall is an opportunity to address kit issues, let skiers ease into the season, and allow a sturdy snow base to form before diving into more adventurous terrain.

“Then later we can do the fun stuff,” Crystal says, stressing that she will take us to a place

to push us, but not where you shouldn’t go.

With a lot of snow at the start of winter people can go a bit crazy, she explained, pointing out a forest where a young skier ended up stuck in a tree well after an early snow dump.

The Helly Hansen Women’s Snow Camps are designed precisely to avoid such accidents and build skiers’ confidence. They create a safe, motivating environment for women to develop their skiing skills while feeling at home in the mountains – and all the instructors are female too. Crystal emphasises that the aim of the camps is “women coaching women, and

getting more women on the snow”.

“A lot it is mental,” she adds. “If you crash, it’s an achievement, as you may not have done that before… it’s how you frame it.”

Crystal, who is not yet 40, has been a ski instructor in Whistler Blackcomb for 22 seasons: “Just three more and I get my life pass,” she jokes. “Forget the mansion this is my retirement plan.”

Whistler seems to have quite a reputation for female camps. “We learn a lot more in the camps than just normal lessons,” explains one camper. “Whistler is good at doing activities for women, in summer too there are also

mountain biking camps – and you can’t find groups for men doing this!”

On the first day, we met at the base of Blackcomb and gathered in small groups based on our skill levels. Crystal broke the ice with a light-hearted discussion about our favourite desserts and cookery shows.

With snow continuing to fall and fairly low viz, we focused on refining our on-piste techniques, addressing issues like finishing turns – skills crucial for powder skiing, but something I often neglect.

Exploring the slopes with fellow female skiers offers certain advantages, such as the flexibility to take breaks at a leisurely pace – be it for a restroom visit, a snack break, or accommodating specific dietary needs like one member opting for gluten-free food from the canteen. This isn’t to imply that men are averse to taking breaks – however, restroom stops are less frequent when skiing with male friends. I find myself packing snacks and holding my bladder more often in that setting. Additionally, I may push myself beyond my comfort level to avoid holding up the group or being perceived as less capable.

These weekend-long ski camps held twice a month from December to March, have garnered a loyal following among repeat participants. They provide an excellent opportunity to jumpstart the season and enhance skiing

skills at various levels. A returning camper commented that the camp caters effectively to beginners, allowing them to ski without feeling intimidated, and at the advanced level, it’s “ideal for girls who want to shred”.

The camps have expanded a lot over the years and have about 100 women joining them. Formally run by Roxy, but for snowboarding, they were taken over in the 2000s by Dynastar who made them ski camps, then by the North Face and now by Helly Hansen.

They attract mostly locals, but some women come from further afield. They may happen to be on holiday in Whistler at the same time, are returning to skiing after having kids and want to get back into it, so they’ve skied with their partner who thinks it will be ‘fine’ but they find they can’t progress.

Crystal says she has grown up skiing with men and for her, it’s ok, but for other women, it’s not and some need space.

A popular figure among the campers, she is recognised for her skiing proficiency and warm, approach – with lots of conversation that’s not just about skiing. While riding the chairlift, topics covered a variety of subjects, ranging from ski-related hip pain to engaging discussions about Whistler happenings, culinary videos, and the latest fashions from Helly Hansen and Lululemon.

On the second day, we explored Whistler Mountain, engaging in skiing exercises over moguls and delving into freshly fallen powder. While off-piste conditions proved to be quite challenging, particularly for my early-season legs, the two full days provided ample learning opportunities. This experience left me with valuable insights, including the realisation of the necessity to refine my “A-frame” turns.

An additional adjustment involved parting ways with my trusty backpack, a constant companion during my skiing escapades. I usually ski with it to carry snacks, extra layers, Avi kit, and it has the benefit of making me heavier so I can keep pace with fellow skiers. Acting upon

Crystal’s suggestion, I opted to ski without the backpack, and by the second day, it became evident how much it had influenced the fluidity of my turns, making me swing to counterbalance its weight.

The Whistler Blackcomb camp held in December acts as a precursor to Helly Hansen’s annual “Open Mountain” initiative in January. This campaign is designed to encourage individuals of all skill levels and backgrounds to embrace the great outdoors, establishing a platform for inspiration, education and community engagement.

Following the success of the initial Open Mountain Month in June 2023, the January event delivered a diverse range of both in-person and online experiences on a global scale, enhancing the winter mountain experience. In conjunction with the women’s ski camps, this initiative plays a pivotal role in nurturing empowerment and camaraderie among skiers worldwide.

TRAVEL FACTS

• The trip was provided courtesy of Helly Hansen.

• Follow Crystal Lee at instagram.com/ crystalrlee/

• For more information on the women’s camps, visit whistlerblackcomb.com/ plan-your-trip/ski-and-ride-lessons/ womens-camps

Crystal coaching

A family affair

SAM WILCOX found out why Sölden is the perfect ski resort for families when she took her daughter there on her first ever ski holiday

Nestled in Austria’s Ötztal Valley, Sölden is a hidden gem for families looking to introduce their children to skiing. From expertled ski schools to gentle slopes designed for beginners, the resort caters to every need, making it an unforgettable choice for a family ski holiday – especially for first-timers like my seven-year-old daughter.

As a parent, finding the right ski resort for your child’s first experience on the slopes can be a daunting task. You want a destination that balances fun and learning, with the right mix of family-friendly facilities, gentle slopes and expert guidance.

When I took my daughter, who had never skied before, to Sölden, I discovered a resort that caters perfectly to young learners and families alike.

There are some key reasons that make it a great resort for families introducing their children to skiing and one is the ski schools – Sölden is home to several highly regarded ones that specialise in teaching children. The Skischule Sölden-Hochsölden and Yellow Power Skischule are two notable

options, offering lessons tailored to children of all ages and skill levels. Their expert instructors make skiing fun and engaging, while maintaining a focus on safety and skill development. The Miniclub is perfect for toddlers, providing a playful introduction to skiing for the very young.

Sölden also offers a range of beginner slopes perfect for children just learning to

ski. The best areas for novices are Innerwald and Giggijoch, both easily accessible from the village and featuring wide, gentle blue runs where kids can practice in a low-pressure environment.

The Giggijochbahn lift, which takes you up to the main beginner area at Giggijoch, is one of the most family-friendly gondolas, featuring heated seats and wide cabins that can accommodate skis, snowboards and young families. For kids gaining confidence, the Gletscherstraße blue run is ideal for building skills on slightly steeper terrain while remaining manageable for younger skiers.

Solden is also great for family-centric facilities as the resort has gone above and beyond to create a family-friendly atmosphere throughout. Many hotels and accommodations are well-suited for families, offering family-sized rooms, child-friendly meals and play areas. The ski resort itself is equipped with children’s zones where kids can learn at their own pace using magic carpets and small ski lifts.

For non-skiing activities, there’s plenty to keep everyone entertained. Visit the Aqua

Sam WIlcox having fun with her daughter in Sölden

TRAVEL FACTS

• Sam stayed at the Grauer Bär hotel and restaurant ( grauer-baer.com/en)

• FOR MORE INFORMATION, VISIT: Soelden.com/en

Dome in nearby Längenfeld, a thermal spa with kid-friendly pools, or go tobogganing and ice skating in the village. Sölden’s Freizeit Arena is also a popular spot for families, featuring an indoor pool and bowling alley, perfect for après-ski fun.

When it comes to dining, Sölden offers a variety of restaurants and eateries that will keep both children and adults happy. Gampe Thaya, located on the slopes, is known for its cosy atmosphere and traditional Tyrolean

food, making it a perfect lunch stop. For a more modern dining experience, try Ice Q, an iconic mountain top restaurant that offers stunning panoramic views and delicious cuisine – perfect for a special treat.

In the village, Heiners is a great spot for a relaxed family dinner, offering everything from traditional Austrian dishes to pizza, while Philipp is well-known for its hearty portions and kid-friendly menu options.

While Sölden is famous for its lively après-ski scene, there are also plenty of more relaxed, family-friendly options. Restaurant Corso is a great place to wind down after a day on the slopes, serving a wide variety of food including pizzas and pastas that kids will love. For a more laid-back experience, visit Almrausch for hot chocolate and desserts in a cosy atmosphere.

Finally, as a high-altitude resort with two glaciers – Rettenbach and Tiefenbach – Sölden offers exceptional snow reliability throughout the season. Even late in the season, families can enjoy great snow conditions on the glaciers, ensuring that kids

have plenty of good snow to practice on. From the well-regarded ski schools to the variety of beginner-friendly slopes, Sölden proved to be an ideal choice for my daughter’s first ski adventure.

QUICK TIPS FOR FAMILIES IN SÖLDEN

• RUNS FOR BEGINNERS: Innerwald and Giggijoch (blue runs).

• SKI SCHOOL FOR KIDS: Skischule Sölden-Hochsölden.

• FAMILY-FRIENDLY RESTAURANTS: Gampe Thaya (traditional), Ice Q (modern), Heiners (casual dining).

• APRÈS-SKI FOR FAMILIES: Corso and Almrausch.

• NON-SKIING ACTIVITIES: Tobogganing, ice skating, Aqua Dome (thermal spa), Freizeit Arena (indoor pool, bowling).

• SNOW-SURE AREAS: Rettenbach and Tiefenbach glaciers.

PHOTO:

© Oetztal

Tourismus, photographer

Florian Kofler

PHOTO: © Oetztal Tourismus, photographer Rudi Wyhlidal

Where culture meets nature

SAM WILCOX unravels the secrets of Bad Gastein

Tucked away in the heart of Austria lies Bad Gastein, a spa town boasting a rich tapestry of history, culture and natural beauty. Frequented by celebrities and royalty, it’s a melting pot of architecture – Belle Époque grandeur, alpine chalet influences, brutalism, historic thermal spa buildings and modernist interventions.

This dramatic architecture is characterised by iconic landmarks such as the historic Grand Hotel de l’Europe and the stunning waterfall that cascades and thunders through the heart of the town against the majestic Alpine scenery.

Over the years, Bad Gastein has played host to a myriad of cultural icons and celebrities, from Mozart’s mother seeking fertility treatment, to Hugh Grant’s regular visits. Sigmund Freud and Kaiser Wilhelm II were also known to regularly visit to take advantage of its therapeutic waters. With a rich cinematic history and a vibrant arts scene, the town remains a beacon of creativity and culture, serving as a filming location for several movies.

For skiers, Bad Gastein boasts exceptional ski runs and ski areas that cater to skiers and snowboarders of all levels, with 48 lifts and 90 runs in total and over 200 kilometres of piste. The Stubnerkogel ski area offers a variety of well-groomed pistes with stunning panoramic views, while the nearby Sportgastein area is for the more adventurous with its highaltitude terrain and pristine powder snow.

For those seeking adventure off the beaten path, the backcountry trails and freeride zones are nestled in untouched wilderness.

Renowned for its healing waters, Bad Gastein has long been revered for its therapeutic properties. From the famed radon galleries to the ancient Roman baths, the town’s natural springs offer relief from ailments, rejuvenating mind, body and spirit. With over 700 years of history, these sacred waters continue to attract visitors seeking solace and renewal.

Central to Bad Gastein is the waterfall,

which has been revered for its perceived healing properties since ancient times. Visitors from across Europe would journey to Bad Gastein to seek the therapeutic effects of the waterfall’s mineral-rich waters, believed to alleviate various ailments and promote wellbeing.

The waterfall has inspired numerous writers and artists throughout history.

Renowned authors such as Johann Wolfgang von Goethe and Heinrich Heine have mentioned it in their works. During the Romantic era in the 19th century, the waterfall became a popular subject for romantic painters and poets seeking to evoke the sublime and awe-inspiring power of nature. Artists depicted the waterfall in various forms, contributing to its fame around the world.

In the early 20th century, the waterfall’s natural power was harnessed and a hydroelectric power plant was constructed utilising its kinetic energy to generate electricity for the surrounding area. This marked a significant development in the region’s industrialisation.

The restaurant scene in Bad Gastein is as eclectic as the architecture, each restaurant offering its own unique culinary experience. Ginger n’ Gin, offers a fusion of Asian and international cuisine with a modern twist, or you could relax at restaurant Bellevue Alm, situated high in the mountains overlooking Bad Gastein. Meanwhile Wirtshaus Jägerhausl provides authentic Austrian dishes like

AUSTRIA

Kaiserschmarrn in a rustic Alpine setting, and Silver Bullet Bar is the place to go if you’re in the mood for American-style cuisine.

If you want a truly unique breakfast experience take the gondola lift in Sportgastein – the Goldbergbahn – up to the summit cross of the Kreuzkogel at over 2600m. Here, you can enjoy a champagne breakfast in a glass, aluminium dome with views of over 400 mountain peaks.

This resort is full of surprises, but one of the most unique has to be the healing galleries. These natural caves, formed by centuries of geothermal activity, are known for their high concentration of radon gas and warm, humid air. Many believe that spending time deep in these caves can have a range of health benefits, including alleviating respiratory problems, improving circulation, and promoting overall wellbeing. People travel from around the world to be treated here.

From the remnants of brutalist architecture, to the vibrant energy of yoga and dance festivals, Bad Gastein captivates with its unique blend of tradition and modernity. As you navigate the winding streets and explore its hidden corners, you’ll uncover a world of culinary delights, boutique shops and eclectic cultural events.

Whether you’re seeking heart-pounding adventure on the mountain or soul-soothing relaxation in the thermal spas, Bad Gastein really does have something for everyone.

TRAVEL FACTS

• Bad Gastein (Gastein.com/en) is part of Ski Amadè (Skiamade.com/en).

• Sam stayed at EUROPÄISCHER HOF Bad Gastein (cesta-grand-hotel.com)

• BREAKFAST WITH A VIEW: Start your day off right by indulging in breakfast at over 2,600 metres above sea level at the legendary “Top Mountain Breakfast” restaurant. Enjoy panoramic views of the Alps while savouring delicious Austrian delicacies.

• HIDDEN GEMS: Explore the resort’s lesser-known slopes, such as the challenging runs on Stubnerkogel or the scenic tree-lined trails on Graukogel, offering a quieter and more intimate skiing experience away from the crowds.

• APRÈS-SKI HOTSPOTS: After a day on the slopes, unwind at one of Bad Gastein’s unique après-ski venues, like the historic Silver Bullet Bar, housed in a converted railway carriage, or the quirky Rockhouse, known for its live music and vibrant atmosphere.

• WELLNESS WONDERLAND: Immerse yourself in relaxation at the iconic Felsentherme thermal spa, nestled in the heart of Bad Gastein. Soak in the healing thermal waters and indulge in a range of rejuvenating spa treatments amidst stunning mountain vistas.

• SAMPLE HEARTY AUSTRIAN SPECIALTIES like käsespätzle (cheese noodles), schnitzel and apfelstrudel, paired with local beers and wines.

• FAMOUS VISITORS: U2, Hugh Grant, Roger Moore and Shirley Bassey

FACT BOX

A resort full of character

MARK NICHOLLS meets a few ski characters during a visit to the Swiss resort of

Engelberg-Titlis SWITZERLAND

In Engelberg-Titlis, you’re never too far away from a character. Young racers, Olympians and freeride pioneers – some with a mischievous sense of adventure – are among a cast that makes up the DNA of this attractive Swiss resort at the end of a valley in the canton of Obwalden.

They are part of a folklore that has seen its competitors bring home 15 medals from the Winter Olympics over the years. And they are challenging for more. On the day we arrived, one black slope was closed specifically for Swiss downhill hero Marco Odermatt to train.

Guiding us around the steepish reds and blacks of the Stand and Titlis area was another former ski racer, Chiara Bissig. Now 23, and skiing black runs since the age of four, she’s from a family of racers and competed regularly on the European circuit for the Swiss team.

“My whole family enjoy skiing,” she said. “My mum was a racer, my older brother and sister started skiing in the ski club and that is why I started as well.”

Engelberg has 82km of slopes: 35% blue, 46% red and 18% black. It also has one of the longest runs in the Alps, stretching 12km over 2,000 metres of descent. “There are so many different options; we have a beautiful

beginners area on the Brunni side, we have areas for families and also for freeriders. There’s also a lot to do for non-skiers, cool stuff like sledging, cross-country skiing and winter hiking – nobody is sad in Engelberg.”

Located 25km south of Lake Lucerne

at 1,000m above sea level and dominated by its Benedictine monastery, Engelberg sits between Mount Titlis with its glacier (3,239m) and Mount Hahnen (2,600m) and is particularly known for its freeride area and long season.

The resort is also popular with visitors from India, because of Engelberg’s Bollywood connection as the location for blockbuster films, including Chandni and Dilwale Dulhania Le Jayenge, and groups from China.

The revolving cable car up Mt Titlis means non-skiers can enjoy the Ice Cave within the glacier and the Cliff Walk Bridge with views across the Swiss Alps. There are also multimillion euro plans in place to redevelop the Titlis station.

Chiara, who was born in Engelberg and was a Giant Slalom specialist, explained that the resort has one of the country’s three national sports schools – alongside Davos and Brig – honing the technique of young athletes in ski racing, ski jumping, cross country skiing, freeriding and freestyle. Swiss World Cup downhiller and super-G racer Odermatt is an ex-pupil.

“Engelberg is where everything began for me,” she added. “I travelled a lot for races but

Chiara Bissig in the Engelberg Ice Cave

when I came back here, it always gave me a lot of energy.”

In the afternoon, as the snow softened, the Jochstock, Jochpass and Alpstubli areas provided the runs with the choice of reds and blacks and a long blue back down to the Gerschnialp lift.

The competitive race history of Engelberg is told in the village’s Talmuseum with memorabilia, photographs and medals and archive footage showing the early days of winter sports.

The Hall of Fame for Engelberg snow sports legends and an Olympic gallery includes names such as Feierabend (Franz, Fritz and

Margrit), and Geisser, Gisin, and Odermatt as ski jumping, downhill and telemark champions.

Engelberg has also hosted championship events over the years: bobsleigh (1934), skiing (1938), Telemark (1992) and ski jumping (1984).

Galleries feature race suits and replica medals from recent Olympians, including Christian Stohr, mogul champion from Salt Lake City in 2002; Michelle and Dominique Gisin with their golds in Sochi (2014) and Pyeongchang (2018); as well as bobsleigher Fritz Feierabend who achieved three silver and two bronze medals.

Among the other characters you’ll meet when wandering around Engelberg or on the slopes is former hotelier Geny Hess, who now runs a restaurant and wine shop, championing Swiss wines. For many years, he took his guests onto the slopes pioneering freeride routes that make Engelberg popular with off-piste skiers.

Now 77, he recalls how he would plot potential routes down the mountain in the summer months and help his regular guests discover them during the winter.

Today, he’s happy to share his freeride memories, or his knowledge of wine, or both, with whoever asks.

And then there’s Snowflake, a maverick skier and former fashion designer who shuns helmets and phones, and has only this year taken to carrying a transponder.

Embraced as one of the more eccentric figures within Engelberg’s freeride scene, a recent video featured him skiing with Marco Odermatt.

Adopting the name Snowflake, the 77-year-old wears an old white ski suit and endeavours to ski every day of the season.

“The white suit is to blend in with the mountain,” he suggests, “but also to not

disturb the wild animals. I wear no helmet as I need to ‘feel’ the nature.” And with a cheeky grin and a whisp of long hair, he’s off again, disappearing at speed into the slopes.

TRAVEL FACTS

• ACCOMMODATION: Mark Nicholls stayed at the Engelberg Ski Lodge (skilodgeengelberg.com) opposite the railway station. Scandinavian-owned and a bastion of freeriders, it’s lively bar, cosy belle epoque restaurant, mouthwatering menu, and bright airy rooms make it good value all round.

• TRANSPORT: Flights from London Heathrow with SWISS to Zurich (swiss.com) and rail transfer to Engelberg via Lucerne using the Swiss Rail Pass (MySwitzerland.com/ swisstravelsystem), which features a range of other benefits, such as museum admission.

• LIFT PASS: The season runs from October to May with dynamic pricing for lift passes, but typically costs around 290 CHF for six days.

• FOR MORE INFORMATION: engelberg.ch/en & MySwitzerland.com

Mark Nicholls discovers Engelberg’s Bollywood connection

Skiing on Mount Titlis

Mount Titlis, Engelberg

Snowflake skiing with Marco Odermatt at Engelberg

PHOTO: MySwitzerland

SWITZERLAND

Sustainable Peaks

SAM WILCOX explores Verbier’s green initiatives in the heart of

the Swiss Alps

Nestled amidst the iconic Swiss Alps, Verbier has long been celebrated for its crisp alpine air and breathtaking peaks, attracting winter enthusiasts seeking the thrill of its slopes. Beyond the adrenaline rush, however, Verbier is silently but steadfastly embracing sustainability, recognising the urgent need to protect its mountain haven. On a trip there Sam Wilcox took the chance to delve into the resort’s multifaceted eco-friendly initiatives, shaping a new narrative of responsible practices that extend beyond the slopes.

Underneath the surface of Verbier’s winter playground, the delicate ecosystem is now grappling with the harsh impacts of climate change. The resort faces immediate challenges of melting permafrost, collapsing mountains, and erratic weather patterns.

One of the initiatives aimed at lessening the impact is the Green Grooming Initiative. The grooming machines are mainly oilpowered and churn out 2,597 tons of CO2 annually. Despite the resort’s efforts to switch to electric-powered machines, the current tech struggles at higher altitudes.

However, the resort has taken steps to address these challenges, including a solar panel trial and exploring hydrogen production for powering public transport and grooming machines.

Verbier has also successfully electrified all its lifts, relying on renewable energy sources for 93% of its electricity needs. The resort’s commitment extends beyond the lifts, with lift buildings now heated using wood pellet systems. The adoption of electrical motors for lifts and innovative speed regulation strategies have resulted in an 8-10% reduction in energy consumption.

Water, a precious resource in the mountains, is managed meticulously in Verbier. With rising temperatures threatening water sources, the resort has implemented innovative solutions. A robust water infrastructure, sourced from 81 natural springs, ensures a sustainable supply for the 60,000 winter and 10,000 summer inhabitants. Additionally, Verbier harnesses the power of water, using turbine sewage systems to generate electricity. This dual-purpose approach not only treats wastewater but also contributes significantly to the resort’s energy needs.

To tackle snow production and grooming more sustainably, Verbier employs advanced technologies like snow height measurements

to optimise water consumption and reduce environmental impact.

Verbier’s sustainability ethos extends beyond the slopes, with local businesses championing green practices. Sungod, a British eyewear brand with a strong presence in Verbier, exemplifies how companies can balance profit and planet. Sungod’s commitment to sustainability includes carbon neutrality, offsetting sales into 2025, and a focus on recycling. The brand actively engages in environmental initiatives, such as collecting and distributing sunglasses to remote indigenous communities and supporting climate advocacy through limited-edition goggle selections.

Cirkle Supply Co. is a game-changing initiative redefining the way skiers and snowboarders experience the slopes. Introducing a novel approach to skiwear, this innovative platform specialises in premium outerwear, midlayers, and gloves available for rent and delivered straight to your hotel, marking a paradigm shift towards a circular and eco-conscious model, particularly for those only visiting the Alps once a year or with growing kids.

And, hotels in the area are also playing their part. During their refurb in 2019, Hotel de Verbier installed triple glazing, solar panels and reused materials within its build. Their coffee capsules are biodegradable, and they actively encourage guests to drink Verbier’s pristine tap water rather than opt for bottled. They’ve even ensured all bathrooms have eco-luxury skin and hair products by Björk & Berries.

Finally, Ferme De Soliel, a small, completely renovated farmhouse has mixed agriculture and tourism since its opening in 2017. The owners, Viviane and Blaise Collombin, fell in love with this old traditional goat farm and restored it to launch a warm and family agritourism.

Verbier is also addressing plastic consumption in its restaurants and actively engaging in cleaning initiatives. Every June, employees embark on a collective effort to clean up litter, showcasing the resort’s commitment to maintaining its natural beauty.

As Verbier charts its course towards a

sustainable future, it stands as a beacon for other mountain resorts grappling with the impacts of climate change. The challenges are immense, but Verbier’s commitment to balancing the thrill of the slopes with responsible environmental stewardship paints a hopeful picture for alpine destinations worldwide.

The resort’s journey is a testament to the belief that, with ingenuity and determination, even the highest peaks can be scaled sustainably.

TRAVEL FACTS

• ACCOMMODATION: A seven-night stay at Hotel de Verbier last season cost from £1,390pp based on two sharing with breakfast included.

• TRAIN: A return standard class train journey from London St Pancras to Verbier cost £320pp.

• LIFT PASS: An adult one-day pass for the Verbier 4-Vallées sector was priced at CHF85/£78. An adult seven-day pass for the Verbier 4-Vallées was priced at CHF446/ £405, verbier4vallees.ch

• SKI CLOTHES HIRE: Cirkel Supply, cirkelsupply.com

• SKI GUIDE INSTRUCTOR: Warren Smith Ski Academy, warrensmith-skiacademy.com

• FOR MORE INFORMATION: about Verbier, visit verbier.ch/en

HOLIDAY NEWS

AUSTRIA

Ski Miquel are offering £100 off per person on all remaining holidays this season to Chalet-Hotel Tannenburg in Bad Gastein. A classic Austrian resort that is pure charm with classic building from yesteryear and some epic skiing to match, Bad Gastein is spread across five peaks and provides over 200km of skiing up to 2,686m. Then after a day’s skiing you can unwind in the naturally heated spa at the chalethotel. Use code SANDSS25 to get £100 off per person on all remaining holidays to the Chalet-Hotel Tannenburg. skimiquel.co.uk/resorts/bad-gastein/tannenburg/

AUSTRIA

After a spectacular debut in Easter 2024, the Sound Escape – Boutique Festival returns to Kitzbühel for its second edition from 28-30 March 2025. With a perfect blend of music, culture and alpine charm, this festival promises to be even bigger and better than before. Last year the festival featured over 40 renowned electronic music DJs across 14 unique locations in the mountains and valley, this year it is expected that the festival will continue to bring together global talent and an international crowd for a one-of-a-kind experience. The Sound Escape festival takes place with free entry, and attendees will be able to enjoy not only the festival’s lively atmosphere but also the thrills of skiing on Kitzbühel’s slopes. This year’s main act, the legendary Sven Väth, promises to deliver an unforgettable performance. kitzbuehel.com/en

AUSTRIA

“Family Ski Weeks” in SkiWelt Wilder Kaiser – Brixental guarantee that children up to the age of 15 can ski for free if one parent buys at least a three-day ski pass during the periods from 15 to 30 March 2025. Families holidaying in Nauders in the Tirolean Oberland district will also benefit during the “Family Weeks” from 5 to 21 April 2025, when children up to the age of 15 can ski for free when one parent purchases a six-day ski pass. Ski Juwel Alpbachtal Wildschönau ski area also offers children up to the age of 15 a free ski pass from 15 March to 21 April 2025, while children born in 2018 or later can even ski for free all winter long. tyrol.com

FRANCE

The Snowboxx festival is returning to Avoriaz from 15-22 March 2025 for its highly anticipated 11th edition. This extraordinary event combines skiing, live music and legendary après-ski, promising an unforgettable week filled with excitement and entertainment. With an eclectic mix of music, festivalgoers can enjoy world-renowned bands performing in a breathtaking outdoor arena each evening. Attendees can carve

through pristine slopes, indulge in the vibrant atmosphere of La Folie Douce, and partake in unique events like igloo parties, hilarious brunches, on-slope games and daytime spa sessions. The pedestrian-friendly resort ensures that everything is within walking distance, from the slopes to accommodation. Festival tickets are priced from £379pp, this includes a full week festival pass and a threeday Portes du Soleil lift pass. avoriaz.com/en

FRANCE

Nestled in the heart of Avoriaz ’s ski area, the Ice Bar at the Igloo Village offers a one-of-a-kind experience for both skiers and pedestrians alike. Whether winding down from the slopes or simply soaking in the alpine atmosphere, visitors can enjoy a warm vin chaud in a truly spectacular setting with panoramic views. Open daily from 11am to 3pm, the bar invites guests to take a break and savour a signature cocktail, a craft beer, or a cosy drink by the ice-carved surroundings. Easily accessible on foot or on skis, this unique retreat promises a memorable pause. avoriaz.com/en

FRANCE

You can now dine Al Fresco at a new picnicking spot in La Plagne – it’s a place where skiers can take a moment to relax and enjoy spectacular views from the floor-

to-ceiling windows. At 2,800 metres above sea level, perched atop Roche de Mio, La Plagne introduces Le Lounge , a new heated picnic room offering a bolthole for visitors, no matter the weather. With bright, airy spaces and modern, comfortable furniture, the real treat is the panoramic view: towering mountain peaks surround this unique alpine hideaway. A seven night stay at Hotel La Plagne Le Terra Nova, arriving 15 March 2025

HOLIDAY NEWS

is priced from £780pp based on two sharing a double room with breakfast include. Flights and transfers extra. en.la-plagne.com

FRANCE & SWITZERLAND

The Alps’ largest music festival, Rock The Pistes is back for its 12th edition in Portes du Soleil, promising an unforgettable fusion of music and mountains! From 16-22 March 2025,

over 20,000 music lovers will gather at altitudes ranging from 1,600m to 1,950m for this iconic festival, featuring five major performances on the pistes and more than 30 après-concerts spread across the Portes du Soleil in both France and Switzerland. With free entry for lift pass holders, festivalgoers can ski from one concert to the next, enjoying the freedom to dance and sing along amidst the stunning alpine backdrop. A six-day concert pass costs £250pp and includes access to the Portes du Soleil ski area and the concert.

en.portesdusoleil.com

JAPAN

Niseko Village has partnered with Propeak and Hokkaido Powder Guides to provide expert backcountry skiing experiences. Beyond the groomed runs and lift lines lies a world of adventure, and Niseko Village is opening the door to these exhilarating experiences. Combining unrivalled powder and the stunning scenery of Hokkaido, YTL Hotels’ Niseko Village in Japan is in a unique position to offer bucketlist ski experiences. Guests are invited to explore untouched terrain and discover new routes, unlocking a new sense of adventure and exploration this season through safe guided backcountry excursions. This recent partnership utilises extensive backcountry knowledge, avalanche training, and local expertise. Whether you’re a seasoned backcountry enthusiast or taking your first steps off-piste, Niseko Village offers a variety of tours to suit various skill levels and preferences.

niseko-village.com

SWITZERLAND

Combine art and skiing with a visit to the Artbongard exhibition in Verbier. Showcasing original works by Swiss and international

artists, the exhibition is open from 10 March to 30 April 2025, 2pm-7pm, and entry is free. verbier.ch

SWITZERLAND

Verbier will welcome its first Pride event on 5 April 2025, bringing a huge celebration to the slopes and resort. The programme includes on-mountain activities such as a “Drag Race” and DJ sets from 11.30am at Inkontro restaurant. Visitors who purchase a ski pass or package in advance and arrive dressed in rainbow colours will benefit from discounted lift passes. Après-ski and evening festivities will take place across the resort’s bars, ensuring a lively atmosphere. A fournight stay at Hotel la Rotonde, arriving 3 April 2025 is priced at £298pp / £596 total based on two sharing a Superior room on a room-only basis. Flights and transfers extra. verbier.ch

USA

Deer Valley has introduced their new ski trail map, including new artwork and an updated aerial projection to reflect the significant terrain expansion for the 2024/25 season. The unveiling of the trail map coincides with the completion of the first phase of the resort’s Expanded Excellence initiative – a transformative multi-year development that amplifies Deer Valley’s legacy of exceptional skiing and guest service with the development of Deer Valley East Village, significant skier terrain expansion, a reimagined Snow Park including a new base village and the revitalisation of existing mountain facilities. The new trail map serves as both a visual guide for guests and an artistic tribute to Deer Valley’s mountain landscape. deervalley.com

Bad Gastein

Looking ahead...

CHRIS EXALL rounds up the ski gear you want to put on your wish list ready for next season

Though spring is the time of year where your ski gear gets its last outing and you’re thinking of time on a beach, it’s also the time of year where the ski industry tests drives equipment which will be landing at your local ski shop in the autumn.

The 2025 season marked the introduction of BOA’s cable closure system to alpine ski boots. Turn the dial and the cables snug the shell around the foot, claiming to give more of a shrink wrap than traditional buckles. We all know that if one is good, two must be better. This year sees boots such as the Salomon Supra Dual BOA (pictured right) with a second cable closing the cuff, this tech’ was first trialed on World Cup boots. The upper cuff’s BOA dial ensures exceptional wrapping around the lower leg for more precision and consistent contact between shin and boot, ultimately increasing power transmission to the ski.

pattern on the top of the ski’s core to evenly distribute vibrations and impacts across the whole ski, the RC4 Noize allows you to cut deeper trenches in the hardpack.

Ski boot design is frequently an evolutionary process so it’s unusual to see a brand new brand with a brand new design hit the shelves. Armada , already known for its skis, has launched a new ski boot line which combines the best features of two and three piece designs. The AR One (pictured below) uses a wrap around, low hinged cuff to give the punchy feel of an overlap boot with the clog’s cabrio design giving smooth flex and easy entry and exit. The heel is snugged down with a unique cable system, angled to pull the foot directly into the heel pocket.

Another product which was developed on the World Cup circuit is the Fischer RC4 Noize series of skis (pictured above right). Vibration and chatter is the enemy of great skiing, killing grip and precision. Fischer has adapted technology originally designed to harmonise and perfect the vibrations in musical instruments and concert halls. Using metal particles arranged in a special

Most skiers are trying to make the sport more sustainable with a number of brands offering products made from recycled materials. Passenger’s Snowscape skiwear collection (pictured top) is made from recycled polyester and recycled nylon but with features such as fully seam-sealed, snow skirts, lift

pass pockets, internal zip and stash pockets, and ventilation it will still keep you warm and dry. Tecnica now offers customers the opportunity to recycle their old boots where 85% of the materials composing a ski boot are transformed into new resources used in new ski boots, skis and footwear.

Japan’s Descente skiwear is back in the UK after a long break, available from Ellis Brigham, with some of the most interesting fabric technology available. The Finder Jacket (pictured below) is the classic piste charger; its clean cut and engineered design minimises seams for a freemoving skier-specific fit, and extensive laser-cut and welded details add to the overall premium package. Heat Navi fabric technology converts infrared rays from sunlight into stored heat, even in cloudy weather, adding up to +5°C. For warmer days Descente’s Breathing System expels warm air from within the jacket via an upper back venting port, working with inner venting spaces and mesh-backed underarm venting zips to keep condensation to a minimum.

Passenger’s Snowscape Collection

Hitting the slopes for the first time

JO LEWIS made a visit to The Snow Centre in Hemel Hempstead for her first ever ski lesson, and to learn more about DSUK

What better way to start a working week than by hitting the slopes? I had been invited to The Snow Centre, the real snow ski and snowboard facility in Hemel Hempstead, for my first ever ski lesson, kindly organised by Louise Newton from Iglu Ski, who was there to lead the way and cheer me on throughout.

We had time for a quick look around before my lesson – The Snow Centre is set over three floors with a great shop downstairs for browsing and buying the latest clothing and equipment, a large area with a kit room for getting ready on the first floor and then the lovely alpine-feel restaurant The Lodge Bar &

Jo heading down the training slope with instructor Caitlin

Kitchen on the second floor.

Soon it was time to get kitted out. The beauty of The Snow Centre is they can provide everything you need to give skiing a go. The helpful staff selected the right waterproofs, helmet, boots and skis to suit my needs – you can also buy waterproof gloves if you don’t have a pair.

it was time to learn how to get back down in a controlled manner – with Caitlin showing me the correct body position and angles for my skis. After repeating this several times we headed higher up the slope on the magic carpet.

Dressed and ready to go, my instructor Caitlin arrived for my one-on-one lesson. As it was a morning lesson, the temperature on the slopes was around -6C to ensure the snow is kept in the best condition, meaning it only rises to around -2C after a day full of skiers.

Easing me into the lesson gently, we began with the basics – how to attach, release and carry the skis. The centre has a 160m main slope as well as the UK’s largest indoor lesson slope, where I was to begin. First I was shown the best way to get up a slope – side stepping and turning the edge of the skis into the snow to stop me sliding back down. The beauty of learning on real snow is you get a feel for how to position your skis, as well as that the surface changes as it is skied over repeatedly.

Having discovered how to get up the slope,

Caitlin was very encouraging throughout, reminding me how to position myself each time we descended, leaning into the boots while keeping my head up to ensure my balance – rather than constantly looking at what my feet were doing! Cunningly, each time we alighted the magic carpet she had taken us a little further up the slope, gradually giving a longer run downhill.

Although the aim was for me to go straight down the slope in a controlled fashion practising braking, my legs seemed to have a different idea – so we soon progressed on to how to traverse down the slope.

Before I knew it my time on the slope was up, but I had definitely got a taste for skiing.

For a more extensive report on Jo’s day, visit skierandsnowboarder.com

Making snowsports accessible for all

On my trip to The Snow Centre, Louise also organised for me to meet Peter Thorpe, an adaptive ski instructor at Disability Snowsport UK. DSUK’s aim is to make snowsports accessible to everyone regardless of disability, offering lessons by specialist instructors with a range of tailored adapted equipment.

Disciplines include mono skiing, bi skiing, stand up skiing for those who may need a specialist instructor and visual impairment skiing, as well as adaptive snowboarding. Peter explained that as each adaptive skier is unique, consideration is taken to cater for all their needs to give them the best experience.

me. He looked for a suitable gap, and then we set off, smoothly traversing down the slope. At each turn I was instructed to tilt my head to help with the movements we needed to make. It was an amazing feeling zig zagging down the snow.

I was offered the opportunity to experience a bi ski (a sit ski with two skis underneath). Once securely strapped in, Peter attached the ropes to connect me to the ski lift and then once we were at the top packed them away into a pouch in front of

Having enjoyed several runs, Peter suggested I try using some hand held riggers. This meant that I was more responsible for keeping myself upright and controlling the turns, with Peter tethered to the bi ski so that he still had control of my movements. Now it was time for me to concentrate on what I was doing – making sure I kept my balance, placing the hand held riggers in the right position and turning them as needed.

Using the hand riggers makes you feel much more involved, and with practise it means you can ski by yourself.

To read more about Jo’s afternoon with Peter, visit skierandsnowboarder.com

The Snow Centre

Jo & Peter

Skier and Snowboarder Spring 2025

GO ON A WILD ADVENTURE & SNOWBOARDER kier kier

WWW.SKIERANDSNOWBOARDER.COM

Dolomites Dirndl Ski Day on 8 March

Feel on top of the world...

La Plagne awarded Flocon Vert

Centenary celebrations for one of the world’s oldest ski clubs

New outdoor art museum for resort

Award success for tour operator

Comedy and cheese

TRAVEL FACTS

A wild adventure

Aravis mountains in France

TRAVEL FACTS

A diverse destination

TRAVEL FACTS

Empowering female skiers

KATY DARTFORD learns some valuable insights at the Helly Hansen Women’s Snow Camp in Whistler

TRAVEL FACTS

A family affair

TRAVEL FACTS

QUICK TIPS FOR FAMILIES IN SÖLDEN

Where culture meets nature

SAM WILCOX unravels the secrets of Bad Gastein

AUSTRIA

TRAVEL FACTS

A resort full of character

Engelberg-Titlis SWITZERLAND

TRAVEL FACTS

SWITZERLAND

Sustainable Peaks

the Swiss Alps

TRAVEL FACTS

HOLIDAY NEWS

AUSTRIA

AUSTRIA

FRANCE

FRANCE

HOLIDAY NEWS

FRANCE & SWITZERLAND

JAPAN

SWITZERLAND

SWITZERLAND

DIRECTORY

CUMBRIA

DORSET

EAST SUSSEX

ESSEX

HAMPSHIRE

LANCASHIRE

LEICESTERSHIRE

LINCOLNSHIRE

LONDON

NORFOLK

SUFFOLK

WEST SUSSEX

WORCESTERSHIRE

Looking ahead...

Hitting the slopes for the first time

Making snowsports accessible for all