SOUTH HILL Casper Fry 928 S. Perry St. (509) 535-0536 Southern Classic & Comfort $-$$ We are committed to bringing the community together through simple, delicious, Southern-inspired American comfort food, using local, farm-grown and foraged ingredients. By cultivating relationships with our local purveyors, Casper Fry brings those ingredients from farm to table by doing our own in-house, whole animal butchering, and hand-picking produce at local farmer’s markets. Meals are prepared in a solid fuel-burning Josper oven, one of only 13 in the country. Cocktails are crafted using in-house barrel-aged spirits, and the whiskey cabinet contains the largest selection in the Northwest. CasperFry.com
Gordy’s Sichuan Café 501 E. 30th St. (509) 747-1170 Fresh Classic Chinese $-$$ Chef Gordon Crafts brings more than 25 years of experience cooking Chinese cuisine at his small neighborhood café. He prepares fresh and classic Chinese dishes, many with an emphasis on the spicy traditions from the Sichuan Province. Dining choices, served family style, range from tangy Lemon Chicken to tonguescalding Hunan Beef. Many of our customers come just for the Dumplings! The array of options on our menu includes vegan, vegetarian and a variety of dishes that can be modified for special dietary needs. A small, well-chosen wine list focuses on our Northwest lineage. Here at Gordy’s, we offer a relaxed atmosphere with minimalist but warm décor, and our service is polished, fun and informative. We invite you to join us for a taste of Sichuan.
2014-2015 SpokaneSizzle.com
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