Illinois AgriNews_013120

Page 1

January 31, 2020

www.agrinews-pubs.com

Critical year for dicamba

Expect final MFP payment By Tom C. Doran

AGRINEWS PUBLICATIONS

WASHINGTON — The third and final Market Facilitation Program payment will be distributed soon, and government officials don’t expect a similar program for 2020. President Donald Trump said at the American Farm Bureau Federation’s annual convention in Austin, Texas, that despite a trade deal with China, the third and final tranche of MFP payments for the 2019 crop “will be coming very quickly.” “We don’t have a date of release. We have to get the firm date Perdue from (Office of Management and Budget) on the allocation,” said U.S. Department of Agriculture Secretary Sonny Perdue. Perdue also confirmed that with the Phase 1 of the U.S.-China trade deal in place, “don’t expect a 2020 Market Facilitation Program.” In the first phase of the trade agreement, China committed to buying an average of $40 billion in agricultural goods each of the next two years, up from $24 billion in 2017 before the trade war began. Though China has confirmed it will increase its agricultural purchases, it has not publicly committed to a specific dollar amount, or indicated which products it plans to buy. Two out of three parts of the $16 billion aid package to compensate farmers for losses sustained during the 18-month trade war have been paid. The first payment represented one-half of the per-acre county rate for crop production, and the second and now third installments are 25% each of the total per-acre county rate. In the Trump administration’s first MFP in 2018, $12 billion in trade aid was paid to farmers. That program was based on a set price per bushel of a specific crop. Tom C. Doran can be reached at 815-780-7894 or tdoran@ agrinews-pubs.com. Follow him on Twitter at: @AgNews_ Doran.

SEE SECTION B

INSIDE

ASA celebrates ‘First Soy Century’ B8 WIU Ag Mech Club hosts 50th Farm Expo C8 Mid-West Truck and Trailer Show in Peoria D1 AgriTrucker D1 Alan Guebert D6 Antiques D5 Auction Calendar B1 Business D7 Calendar C7

Classifieds C3 Farms For Sale C1 Jerry Welch D7 Lifestyle D4 Livestock D3 Markets D7 Opinion D6

Vol. 42 No. 49

CONTACT AGRINEWS: 800-426-9438

Complaints on rise as registration expiration nears By Tom C. Doran AGRINEWS PHOTO/TOM C. DORAN

Mike Haag, a fourth-generation farmer from Emington, Illinois, stands in front of the bins he uses to store corn to feed his 17,000 head wean-to-finish hog operation.

A YEAR IN THE LIFE

OF A FARMER Haags carry on family tradition of crops, pork Follow the Haag family throughout the entire year. Each month, look for updates about the family members and the decisions they make on their farm.

Emington

By Tom C. Doran

AGRINEWS PUBLICATIONS

EMINGTON, Ill. — Livestock production has been an integral part of the Haag family farming operation that spans four generations at this Centennial Farm in Livingston County. “I was born in New Jersey when dad was in the Army, but I’ve lived at this location pretty much my whole life. I grew up in a house right next to this one,” Mike Haag said. The Haag family will be featured throughout the year as part of Illinois AgriNews’ “A Year in the Life of a Farmer” series. The Haags grow about 1,800 acres of corn and soybeans and have a 17,000-head, wean-tofinish hog operation. Mike and his wife, Trisha, have three children: Kaleb, 28, Brooke, 24, and Kacie, 21. Trisha assists with the bookkeeping and helps manage the feed mill. Mike’s brother-inlaw, Jeff Stark, works on the

Livingston County livestock side of the farm. Mike’s parents, Dewaine and Marie Haag of Cullom, continue to be involved with the farm. His father plays an active role during the growing season, and his mother handles the bookwork. Mike’s maternal grandparents once lived on the homestead he now calls home and livestock always was present. “My maternal grandparents had chickens, dairy, beef cattle, but never really had pigs. Dad was the one who started the pigs. We’ve had hogs and farmed here as long as I can remember,” he said. The Haags transitioned their hog production about five or six years ago, moving away from raising 1,200 sows to the cur-

rent wean-to-finish program. “We bring in about 3,000 weaner pigs every nine weeks. The pigs are about three weeks of age and have just been weaned off the sow. They’ll come out of the nursery after seven to eight weeks, go to a finishing site, and there’s a new group every nine weeks. You have to have the nursery empty and cleaned up and ready before a new group of pigs come in every nine weeks,” Mike Haag said. “We have two finishing sites. So, basically we have three groups at a time. We have no specific breeds. They’re all basically crossbreds, mainly white crossbreds. “Most of these pigs will have a market weight of about 280, 290 pounds in about five and a half to six months of age, and that’s when they’ll go on to market.” On the crop production side, the Haags focus on several conservation practices, including minimum tillage, and have notilled soybeans for quite a few years. They started to strip-till this past fall and have used cover crops. “We’re just trying to find different ways that we can minimize our impact on the environment. See FARMER, Page A6

Ketchup for a cause Red Gold partners with Folds of Honor By Erica Quinlan

AGRINEWS PUBLICATIONS

INDIANAPOLIS — Red Gold has partnered with Folds of Honor, a non-profit that provides educational support to the children and spouses of those who have fallen or have been disabled while serving our nation. A portion of the proceeds from each purchase of Red Gold Folds of Honor Ketchup goes directly to aid this mission. “Red Gold Tomatoes is showing the country and the world what Indiana is all about,” said Lt. Gov. Suzanne Crouch. “A sense of duty runs through our Hoosiers veins and when our country has needed heroes, Indiana has always answered the call. “This new partnership with Folds of Honor and MadeinAmerica.com honors our heroes, helps their families and also brings more jobs right here to Indiana.” Since 2007, Folds of Honor

A new logo on Red Gold ketchup features the Folds of Honor Foundation, which provides educational support to the children and spouses of those who have fallen or have been disabled while serving the United States. has carried forth the mission “to stand in the financial gap of the more than 1 million dependents adversely affected by war, providing educational scholarships to the children and spouses of those fallen or disabled while serving our nation.” “We are so humbled, so excited and so grateful for Red Gold’s support and selecting us as a partner,” said Ben Leslie, executive vice president at Folds of Honor. Many acres of Red Gold tomatoes are grown in Indiana. “It’s about having that long term partnership with fam-

ily farmers that care for their land,” said Tim Ingle, senior vice president of Red Gold. “Along with Indiana, we have some fantastic growers in southern Michigan and Northwest Ohio. “As their farms and yields have grown, we have about 46 different family farms that are part of our Red Gold family.” Ingle also announced that the company is continuing to grow its product line. “We love Indiana and the support for agriculture,” he said. “We’re going to be putting in two new processing lines that will allow us to get into some new products that we don’t currently do. “It will provide opportunities for more of our fresh, Indiana tomatoes to be manufactured into some fantastic products to be sold in the USA and exported around the world.” Learn more about Red Gold at www.redgoldtomatoes.com. For more information about Folds of Honor, visit www.foldsofhonor.org. Erica Quinlan can be reached at 800-426-9438, ext. 193, or equinlan@agrinews-pubs.com. Follow her on Twitter at: @AgNews_Quinlan.

AGRINEWS PUBLICATIONS

PEORIA, Ill. — With the number of off-target dicamba complaints in Illinois rising annually and the upcoming registration expiration, 2020 could be a crucial year for the product’s future in soybean production. T he topic wa s a mong many discussed during t he a n nua l Illinois Fertilizer and Che- Payne mical Association Convention and Trade Show, including changes in the Illinois labels such as no applications after June 20 and no applications when air temperature is over 85 degrees. Jean Payne, IFCA president, took a break from the convention to give an update on dicamba and its future. The U.S. Environmental Protection Agency’s two-year registration for dicamba expires Dec. 20, and the Illinois Department of Agriculture received 724 dicamba-related complaints in 2019. What are the chances that EPA will renew dicamba registration? See DICAMBA, Page A7

Fertilizer, chemical challenges Industry looking ahead in 2020 By Tom C. Doran

AGRINEWS PUBLICATIONS

PEORIA, Ill. — Nutrient research findings, license plate regulations and taking the lead in response to an accident are just a few of the success stories for the Illinois Fertilizer and Chemical Association in 2019. In her annual president’s report at the IFCA convention Jan. 22, Jean Payne reviewed the past year’s successes and challenges and looked ahead to 2020. TRAILER, FLOATER PLATES IFCA’s strong working relationship with the secretary of state, Illinois State Police and state Department of Agriculture paved the way for IFCA to introduce legislation to remove the fertilizer trailer and spreader registration and fees. The General Assembly unanimously passed the bill, and it was signed into law by Gov. J.B. Pritzker. With 30,000 fertilizer trailers/floaters in the state no longer required to register, IFCA reduced its retail members’ regulatory burden by at least $200,000 per year. “The reason it passed unanimously is because we always do our homework before we go to the legislature. We are not an organization that comes up with an idea, throws the bill into the hopper and hopes it all turns out OK. We do all of our homework before we do that,” Payne said. See FERTILIZER, Page A7


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