Boca Club News OCT 2025

Boca Club News

James Hardie™ Pro Football Hall of Fame Golf Invitational

Announces Record $630,000

Charitable Donations

Broken

Sound, St. Andrews Chefs Among Four In 8th Annual “Chef Showdown” November 6th

The James Hardie™ annual Pro Football Hall of Fame Golf Invitational, which will return on March 2nd–8th at Broken Sound’s Old Course, made a record $630,000 in charitable contributions last month generated from its inaugural 2025 tournament. The tournament hosted a check presentation to Boca Raton Regional Hospital on September 18th, recognizing the hospital as the event’s leading beneficiary and celebrating the generosity of tournament supporters. The program delivers transformative support to health, youth development, housing and community organizations across South Florida and beyond. Major beneficiaries include Boca Raton Regional Hospital, Habitat for Humanity of Greater Palm Beach County, First Tee–Florida Gold Coast, Pro Football Hall of Fame and Nicklaus Children’s Health Care Charities. Additional gifts were made to such local programs as Keiser University, Folds of Honor, Lou Groza Scholarship Fund, ForeKids, St. Rocco’s Church, Navy SEAL Foundation and Marine Corps Community Service.

Broken Sound Sets

“Play for P.I.N.K.” Day For Breast Cancer Research Charity

One of the year’s events most eagerly awaited by the area’s culinary cognoscenti will take place at Delaire Country Club in Delray Beach on Thursday, November 6th, from 6 to 10 p.m. The usual capacity guest list of 300 diners will experience the 8th Annual “Chef Showdown” between four outstanding local country club executive chefs invited to compete for this year’s first place honor. Since last year’s winner was Chef Glenn Matusik of Delaire, by tradition his club will serve as official host for this year’s event.

Plans include: A cocktail hour featuring signature hors d’oeuvres created by the four competing chefs and specialty cocktails from each participating club; Silent and Live Auction with exciting prizes; Live main course competition in the main ballroom where seated guests will enjoy the opportunity to taste all of the chefs’ special creations as a panel of local celebrity judges crown the winner, whose club will host the event in 2026.

The ticket price is $300 per person, which is a charitable event benefitting the Trustbridge Hospice Foundation., a 501(c)(3) nonprofit organization that supports patients throughout Palm Beach and Broward Counties who are facing advanced illness and end of life. Last year’s Showdown, impressively hosted by St. Andrews Executive Chef and Assistant General Manager Joseph Leonardi—the previous year’s winner—with the assistance of his Banquets Manager, Stephanie Caddy, and the cooperation of General Manager Marc Ray, raised more than $179,000 for Trustbridge.

On a traditional Sunday at Broken Sound you will find the club buzzing with activity from tennis matches and golf rounds to pickleball games, card play, culinary experiences and more. But on Sunday, November 23rd, it will be anything but typical. On that day members will enjoy their favorite activities with one shared purpose: raising funds to support the Breast Cancer Research Foundation. Play for P.I.N.K., a 501(c)(3) charity, is a grass-roots organization dedicated to raising funds to fight breast cancer through sporting and lifestyle events. It is committed to contributing 100% of funds raised to its sole beneficiary, the Breast Cancer Research Foundation, which supports clinical and genetic research into causes, cures and treatments of this disease.

City of Boca Raton to Honor Veterans with Free Red, White & Boca: A Veterans Day Celebration

As the City of Boca Raton proudly celebrates our 100th milestone year, the community will once again come together to honor America’s heroes at Red, White & Boca: A Veterans Day Celebration. This annual tradition takes place on Tuesday, November 11th, from 4:00 p.m. to 8:00 p.m. at Mizner Park Amphitheater. The event is free and open to the public, welcoming veterans, their families and all community members to share in a day of appreciation, remembrance and patriotism.

This year’s program will feature inspiring speakers, live music and a moving JROTC Presentation of Colors as Boca Raton reflects on our rich history and honors those who have selflessly served. Recognized as a Purple Heart

James Hardie™ Pro Football Hall of Fame on page 3

St. Andrews Sous Chef Hector Roque.

Gleneagles Executive Chef Christopher Reichart

Broken Sound Executive Sous Chef Ronnie Bensimon

Boca Woods Executive Chef Jeff Terentieff

Ken Kennerly, Exec Director, James Hardie Pro Football Hall of Fame Invitational

This year’s tournament, which will be televised live on the Golf Channel, will feature a field of 78 PGA TOUR Champions professionals competing for a purse of $2.2 million dollars. Playing alongside the Champions Tour players will be 26 football legends who will tee it up on Friday and Saturday of the event.

“From day one we set out to build a best-in-class event that blends PGA TOUR Champions golf with the

Volunteers Wanted for the James Hardie™ Pro Football Hall of Fame Invitational

The Hall of Fame Invitational is seeking volunteers for a variety of roles at the 2026 tournament returning to The Old Course at Broken Sound from March 2nd–8th.

Volunteer opportunities span on-course and behind-thescenes roles, including Marshals, Walking Scorers, Player Transportation, Corporate Hospitality, Course Distribution, Standard Bearers, Practice Facilities, Pro-Am, Volunteer HQ, Cart Management, Roving Marshals, Tournament Office and more. Space is limited on certain committees and training may be required. A full list of volunteer roles— some of which require a small cost but the opportunity to meet many of the participating all-stars and enjoy other benefits—is available here: https://jameshardieinvitational. com/volunteer/.

Early Registration & Packages:

Early-bird volunteer registration ($65 through October 31st). Standard package ($75 starting November 1st).

Junior (ages 13–18, not in college) and collegiate volunteers may register at no cost using codes HOF26JR (juniors) and EXAM26 (college).

spirit of the Pro Football Hall of Fame, and to celebrate South Florida through meaningful local impact,” said Ken Kennerly, Executive Director of the James Hardie™ Pro Football Hall of Fame Invitational. “Thanks to our fans, partners, volunteers and the philanthropic leadership of our community, year one delivered in a big way. We’re deepening our commitment to South Florida, and year two will raise the bar even higher.”

Volunteer Benefits Include:

James Hardie Invitational volunteer uniform package (shirts and hat/visor).

Complimentary parking and shuttle and a volunteer credential.

Breakfast and/or lunch on days worked.

Two tickets per day (digital grounds/“Gridiron Grounds” access) when you’re not on shift.

Volunteer Appreciation Party and a post-tournament golf outing opportunity (must complete at least three shifts). Volunteer Requirements: Volunteers must be 13 years of age by March 2nd, 2026. A $75 volunteer package applies to non-junior/college volunteers after October 31st. To be eligible for the Volunteer Appreciation Golf Outing volunteers must complete a minimum of 18 hours (e.g., three 6-hour shifts); some committees may vary.

How to Register:

Visit https://events.trustevent.com/templates/index. cfm?fuseaction=templates.home&eid=5212 (click Register Here at the top right of the page).

Questions? Contact Luanne Zabytko at LZabytko@ prolinkssports.com.

Dr. Rosenbusch has been practicing

for 38 years and has extensive experience in many

“We are profoundly grateful for the generous support of the James Hardie Pro Football Hall of Fame Invitational, a local PGA TOUR Champions event,” said Lincoln Mendez, North Region Executive, Baptist Health South Florida and CEO, Boca Raton Regional Hospital. “This event not only brings national attention to the exceptional work being done at Boca Raton Regional Hospital but also helps expand the reach of our Christine E. Lynn Women’s Health and Wellness Institute. Through these contributions we are able to provide greater access to advanced diagnostic and preventive care in cancer, pelvic health, heart health, pre- and post-partum services and primary care. This support is making a lasting difference in the lives of our patients and the health of our community.”

The record-setting charitable result underscores the success of the Invitational’s debut year and sets the stage for an even larger community footprint in 2026. Tickets for the 2026 tournament are on sale now at www. jameshardieinvitational.com, with expanded on-site fan experiences and returning appearances by PGA TOUR Champions professionals alongside Pro Football Hall of Famers.

City of Boca Raton to Honor Veterans from page 1

City, Boca Raton stands among a distinguished group of communities that show gratitude to veterans who have been wounded or killed in the line of duty.

Event Highlights: Veterans Marketplace. Connect with service organizations, veteran-owned businesses and local sports team partners. Applications for marketplace participation are now open.

Classic Car Show. Step back in time with vintage vehicles on the east lawn, featuring awards for Best of Show, Best Veteran-Owned and more. Award ceremony begins at 6:50 p.m. Live Music and Entertainment. Enjoy performances that capture the spirit of unity and celebration.

Additional event details include: Seating and chairs provided at no charge; a variety of food vendors on-site. Veterans presenting Military or Veteran ID will receive a complimentary food ticket at the City of Boca Raton booth. Event will be held rain or shine. For more information contact CommunityEvents@myboca.us.

Editorial copy appearing herewith is not necessarily the viewpoint of Seabreeze Communications, Inc. Most editorial copy is created by the homeowners and is edited by their appointed editor.

• Laura Berrio Bret McCormick • Miranda Ledbeter • Alyssa Debban Justein Matthias • Anissa Stender www.seabreezecommunications.com

James Hardie™ Pro Football Hall of Fame from page 1

Ken Kennerly, Lincoln Mendez, Christine E. Lynn, Dick Schmidt, Terry Fedele, Jerry Fedele, Mark Larkin

Editor Nils A. Shapiro

Boca Raton Regional Hospital Foundation Check presentation

An intriguing aspect of the competition is that one special ingredient which must be included in all of the chefs’ main course presentations is kept secret from them until just before they begin on their prepared competition meal—a real test of their creative ingenuity since the guests will begin to be served in only 30 minutes!

This year’s invited chefs promise to make November 6th an evening to remember:

Broken Sound Country Club’s Executive Sous Chef Ronnie Bensimon, originally from Miami, began his culinary career 17 years ago and has worked in some of the city’s top kitchens, including The W Hotel and Fontainebleau Miami Beach. He later served as Executive Chef at IGA Culinary School, mentoring future chefs and shaping culinary education. He has played a key role in launching Zest, Broken Sound’s Japanese inspired concept known for its boutique style sushi and Izakaya tapas. Chef Ronnie is recognized for his thoughtful, ingredient-driven approach and his ability to lead with both creativity and precision.

St. Andrews Country Club’s Sous Chef Hector Roque brings more than two decades of culinary expertise to this event. His journey through the kitchen began in some of America’s most respected steakhouse institutions, including Houston’s, New York Prime, The Capital Grille, and Ruth’s Chris. These experiences helped shape his disciplined approach and refined execution, while his roots in Mexican cuisine and passion for bold Peruvian flavors continue to inspire his dynamic, flavor-forward style. Currently, Hector leads the PM à la carte team at St. Andrews, where he’s spent the past two years honing his craft under the guidance of Chef Jesus Olmedo, CEC, and Certified Master Chef Joseph Leonardi, (CMC). This environment has further fueled Hector’s dedication to precision, creativity, and excellence.

Boca Woods Country Club’s Executive Chef Jeffrey Terentieff hails from a family deeply rooted in the food and beverage industry. After a decorated service in the U.S. Army he attended The Culinary Institute of America. Relocating to Boca Raton in 1999, Jeff continued to carve his path in upscale restaurants. In 2006 he made the leap into the world of country clubs starting at Boca West Country Club and quickly worked his way up to the role of Executive Sous Chef. After 10 years he was offered his first Executive chef position at Gleneagles Golf & Country Club in Delray Beach and then at Aberdeen Golf & Country Club in Boynton Beach. Most recently, Jeff returned to Boca West, overseeing a substantial $13 million annual Food and Beverage operation and playing a pivotal role in the $70 million clubhouse renovation.

Gleneagles Country Club’s Executive Chef Christopher Reichart oversees a culinary team that executes more than 130,000 covers annually and serves over 2,000 members across three distinct dining venues. A passionate culinarian from an early age, Chris began cooking professionally at 15 through a high school culinary program under CEC Bruce Davis and later graduated from the Pennsylvania Culinary Institute. He gained well-rounded experience early in his career at Chartwell Golf and Country Club, working nearly every position in both the front and back of house. Chris later expanded his expertise in the hospitality industry through key roles at high-volume restaurants in Maryland and South Florida. Known for his creativity and team-first leadership style, Chris was named to Club + Resort Business’ s inaugural 40 Under 40 list in 2024 and helped earn Gleneagles a Top 50 Culinary Experience ranking in 2022.

Finalists Named for $500,000 “Men Giving Back” Charity Awards

Men Giving Back, a Boca Raton-based membership organization supporting nonprofits throughout South Palm Beach County, has invited 12 local charities to its upcoming Golden Grants Evening taking place on November 5th. Each of the selected organizations provides services in one of four fields within Men Giving Back’s charitable focus areas of mental health, children, education and food security.

Twenty-four semifinalists had been notified earlier of their selection upon receipt of a muchanticipated “Golden Ball” and were invited to the Men Giving Back Spring Social at The Boca Raton. During that event FAU Head Football Coach Zach Kittley randomly drew the 12 finalists’ names.

All organizations attending the November 5th event will receive some funding that evening, while a lucky few will receive a major grant worth up to $100,000. The total amount to be granted this year is expected to be approximately $500,000.

Finalists for the 2025 Golden Grants Evening are: Achievement Centers for Children & Families; Bound for College; Caridad Center; Delray Beach Public Library; Faulk Center; Feeding Palm Beach County; Homesafe; In Jacob’s Shoes; Kindness Matters 365; Palm Beach County Food Bank; Speak Up for Kids, and Youth Environmental Alliance.

“As our organization continues to grow the selection process becomes increasingly more competitive,” said Dr.

Nathan Nachlas, a founding member of Men Giving Back and head of its Grant Committee. “We sincerely appreciate every organization that took the time to apply for a grant and the work they do in our community. We can’t wait to welcome our 12 finalists in November and see which of their proposed projects will be brought to life in our community.”

About Men Giving Back of South Palm Beach County. The organization was conceived in February 2020 by a small group of motivated men from business, finance, health care, hospitality and law backgrounds. Fueled by the love for their community the organization provides several South Palm Beach County non-profits with grants. Nearly 100% of Men Giving Back member contributions go directly to the non-profits they support. For more information visit www.mengivingback.org. Follow these socials: IG @mengiving back; FB @mengivingbackpbc; LinkedIn.com/company/men-giving-back.

Broken Sound Sets “Play for P.I.N.K.” from page 1

This year’s event co-chairs, Marcy Haupt and Janet Luckhurst, along with the Play for P.I.N.K. committee, have dedicated themselves to bringing this meaningful event back with a day full of organized golf, tennis, pickleball and card events. The day will culminate in a sumptuous cocktail party featuring both silent and live auctions. The energy around the club is palpable, as members are eager to come together in sport and camaraderie, wearing their best “pink,” all in support of breast cancer awareness.

Readers of Boca Club News are invited to also make a difference by contributing to this important cause. Opportunities for benefactors as well as corporate sponsorships are still available. Contact Marcy at airsmom@aol.com or Janet at golfbum1940@gmail.com for more information.

Men Giving Back Board Members

Junior League of Boca Raton Announces 40 Nominees

For 38th Annual Woman Volunteer of the Year

Genevieve Brown Metzger, Jennifer Sullivan and Zoe Lanham of St. Andrews and Fernanda Marcedo of Broken Sound Club are four of the 40 outstanding women volunteers who have been announced by the Junior League of Boca Raton as having been nominated by non-profits around Palm Beach and Northern Broward counties for the prestigious award of its Annual Woman Volunteer of the Year.

The 38th Annual Woman Volunteer of the Year Luncheon will be held on Friday, November 21st at The Boca Raton, 501 East Camino Real, at 10 a.m. Carrie Rubin has been named honorary chair and Namrata Israni and Racheal Petullo will serve as event co-chairs, as announced by Junior League of Boca Raton president Victoria Matthews.

Tickets for the Woman Volunteer of the Year Luncheon are available now. Visit wvoy25.givesmart.com or call (561) 620-2553. Sponsorships are available. Platinum tables are $4,000, Gold Tables are $3,000, Silver Tables are $2,000 and Silver General Seating is $200 per ticket.

The full list of nominees and their affiliate organizations are:

AACY – American Association of Caregiving Youth: Judith Anne Wong

Achievement Centers for Children & Families: Noreen Payne

Alzheimer’s Association: Judy Simon

American Caribbean Maritime Foundation: Geneive Brown Metzger

Best Foot Forward: Marjorie Margolies

Boca Ballet Theatre: Arlene Herson

Boca Helping Hands: Tandy Robinson

Boca Raton Historical Society & Museum: LeAnn Berman

Boca School for Autism: Cathy Datwani

Boca West Children’s Foundation: Karen Ruben

Brain Bowl Events, Inc.: Mary Stern

Community Servant Leaders: Lisa Talley

Dress for Success Palm Beaches: Catherine Kasten

Eda and Cliff Viner Community Scholars Foundation: Stephanie Newell

Find Your Voice Foundation: Christine Barclay

George Snow Scholarship Fund: Zoe Lanham

HabCenter Boca Raton: Ana Sasmiresan

Habitat for Humanity of Greater Palm Beach County: Clara Bennett

Hispanic Entrepreneur Initiative (HEI): Martha Pinzon

HomeSafe: Abby Bernstein-Henderson

Impact 100 PBC: Helen Ballerano

inSIGHT Through Education: Kelly Warsaw

Literacy Coalition of Palm Beach County: Regine Bataille

Make Our Schools Safe: Jodi Lippman

Mizner Park Cultural Arts Association, Inc.: Peg Anderson

National Society of Arts & Letters of Florida: Kirsten Stephenson

Nonprofits First: Jennifer Sullivan

Old School Square Center for the Arts: Patty Jones Pace Center for Girls Palm Beach: Keely Gideon Taylor Place of Hope at the Leighan and David Rinker Campus: Jeannine Morris

Roots and Wings Inc.: Marcia Mithun

Rotary Club of Boca Raton Sunrise: Susan Weinblatt Scholar Career Coaching: Lisa Rabinsky Spirit of Giving: Dawn Zook Sweet Dream Makers: Michelle Hagerty

The Diaper Bank Covering South Florida: Rebecca Heatherman

The Junior League of Boca Raton: Samantha Vassallo Women’s Executive Club: Mary Owens YMCA of South Palm Beach County: Fernanda Macedo YWCA of Palm Beach County: Daniela Levenson

“We are so pleased to honor these 40 outstanding women,” said Victoria Matthews, president of the Junior League of Boca Raton and member of St. Andrews country club. “Their volunteer work makes a tremendous difference in our community.”

The Presenting Sponsor of the Woman Volunteer of the Year Luncheon is the Junior League of Boca Raton’s 1971 Society. The Award Presentation Sponsor is The Christine E. Lynn Women’s Health & Wellness Institute and Boca Raton Regional Hospital Foundation. The Boca Raton is the Fashion Sponsor. The Media Sponsor is Boca Magazine. About the Junior League of Boca Raton. Throughout the year, JLBR members contribute more than 35,000 volunteer hours and donate more than $250,000 to support the organization’s mission of advancing women’s leadership for meaningful community impact through volunteer action, collaboration, and training. The Junior League currently focuses on two community issues, Child Welfare and Non-Profit Support. To learn more contact the League office at (561) 620-2553 or visit www.JLBR.org.Connect on Facebook or Instagram.

Studio at Mizner Park Announces

Star-Studded 2025-26 Show Schedule

The Studio at Mizner Park is raising the curtain on its highly anticipated 2025–26 season, featuring an eclectic mix of comedy, Broadway-caliber performances, live music, and master classes designed to entertain audiences of all ages.

Building on its reputation as one of South Florida’s most intimate and versatile performance spaces, The Studio will welcome an extraordinary lineup of nationally acclaimed talent from October 2025 through April 2026.

“Each season, we strive to surprise and delight,” said David Eck, Programming Manager for The Studio at Mizner Park. “This year’s lineup brings powerhouse voices, worldclass musicians, and some of the funniest names in comedy to Downtown Boca. Whether you’re looking for an evening of Broadway brilliance, side-splitting laughter, or soulful live music, you’ll find it here.”

Comedy Legends and Rising Stars: From viral sensation Andy Huggins (America’s Got Talent) to Latina powerhouse Monique Marvez, psychic comic Karen Rontowski, Boston Comedy Festival honoree Brian Kiley, and legendary storyteller Yakov Smirnoff, audiences can expect laugh-out-loud nights from start to finish.

Broadway and Cabaret Greats: Tony nominees and Broadway icons including Sam Harris, Hugh Panaro, and

Live Music: High-energy performances by The Pixels (Retro ’80s Experience), Lemon City Trio, Clint Holmes, The Bronx Wanderers, and Kol Esperanza. Special Engagements and Firsts: From the debut Jazz Brunch with JK Productions to a Valentine’s Yakov Smirnoff Andy Huggins

Liz Callaway bring vocals and inspiring master classes to The Studio’s intimate stage.

Studio at Mizner Park Announces on page 7

Boca Public Library Launches

Online Learning Platform to Empower Adults 55+

If you needed further proof that a free Boca Raton Public Library Card is the best deal in town, as we have often pointed out in the pages of Boca Club News , here is yet another reason.

With the number of Americans ages 65 and older projected to increase by 24 million by 2050, Boca Raton Public Library has announced the availability of GetSetUp , a proven digital resource designed to support the growing needs of older adults across our community.

Older adults are increasingly turning to digital tools for health, wellness and lifelong learning. To meet their needs, the Library is offering free access to this innovative

Studio at Mizner Park Announces from page 6

evening with pop icon Brian Hyland, the season offers something new at every turn—plus crowd favorites like Matt Stone as Elvis Presley and the return of The Symphonia.

Plan your season’s attendance from the following schedule:

October 18th: Andy Huggins (Comedy and Master Class)

November 7th: Sam Harris (Broadway Cabaret Master Class Series)

November 8th: Sam Harris Master Class

November 21st: The Pixels – Retro ’80s Experience (Live Music)

November 29th: Monique Marvez featuring Jose Sarduy (Comedy)

December 6th: Late Night Catechism (Live Theater, 3 p.m. and 7:30 p.m.)

December 15th: Lemon City Trio (Live Music)

December 31st: Karen Rontowski – The Original Psychic Standup (Comedy, 6 p.m. and 8:30 p.m.)

January 10th, 2026: Joe Matarese – It’s In The Wooder Tour (Comedy)

January 23rd–25th: The Symphonia (Live Music, Jan

platform built specifically for adults aged 55 and over.

“We’re excited to bring this empowering resource to our patrons,” said Vicky Fitzsimmons, Digital Librarian at the Library. “GetSetUp helps older adults stay mentally sharp, socially connected and physically active—all from the comfort of home.”

Key Features of GetSetUp

• A rotating catalog of 5,000+ live and on-demand classes, short videos and articles on such topics as digital literacy, fitness, nutrition, mental wellness, travel, retirement planning, telemedicine, smart device usage and online banking to keep users informed and fluent in today’s world.

23rd and 24 at 7:30 p.m., January 25th at 3 p.m.)

January 30th: – Peter Lemongello Jr. – Rock and Roll Like Never Before (Live Music)

February 6th: RF Factor (Live Music)

February 7th: Girls Night – The Musical (Live Theater, 3 p.m. and 7:30 p.m.)

February 13th: Brian Kiley (Stand-Up Comedy)

February 14th: Brian Hyland – Sealed With a Kiss (Live Music)

February 15th: Jazz Brunch with JK Productions (Live Music)

February 21st: Clint Holmes – Let’s Go! Up On the Roof (Live Music)

February 28th: Matt Stone as Elvis—Elvis, In Person (Live Music)

March 6th: Ariel Elias – A Jewish Star (Comedy)

March 7th: Kol Esperanza – An Intimate Evening from Israel (Live Music)

Treating Heart Rhythm Disorders in Delray Beach & Boca Raton

Dr. Kleinman is an electrophysiologist who specializes in heart arrhythmias including atrial fibrillation (A-Fib), ventricular tachycardia and supraventricular tachycardia. He has extensive experience in performing procedures including pacemaker implant, Watchman™ left atrial appendage closure implant, defibrillator implant, and catheter ablation for atrial fibrillation (A-Fib).

Conditions And Treatments:

• Arrhythmias

• Pacemaker, Watchman™ and Defibrillator Implants

• Catheter Ablation for Atrial Fibrillation

• Ventricular Tachycardia

• Supraventricular Tachycardia

• Peer-led instruction by older adult educators who understand the unique learning styles of their audience.

• Built-in community features that foster social interaction and reduce isolation.

• Flexible, self-paced learning accessible on smartphones, tablets and computers.

Boca Public Library cardholders can access GetSetUp for free by visiting the library’s website, www.bocalibrary. org, then click on Digital Library. There is a link at the top of that webpage. Another option is to contact (561) 393-7906 for assistance.

March 13th: Hugh Panaro Masterclass (Broadway Cabaret Master Class Series)

March 14th: Hugh Panaro Show (Broadway Cabaret Master Class Series)

March 20th: The Bronx Wanderers (Live Music)

March 21st: The Bronx Wanderers (2 Shows – 6:30 p.m. and 8:30 p.m.)

March 29th: Yakov Smirnoff – Laugh Your Yak-Off (Comedy, 6:30pm)

April 11th–12th: The Symphonia (Live Music)

April 24th: Liz Callaway Master Class (Broadway Cabaret Master Class Series)

April 25th: Liz Callaway (Live Music, 7:30 p.m.)

About The Studio at Mizner Park. The Studio at Mizner Park is a Downtown Boca Raton destination for live entertainment, a 3,750-square-foot flexible theater with state-of-the-art sound and lighting, a fully equipped catering kitchen and VIP Green Room. The second-level Gallery features a full bar and terrace with views of Mizner Park. Managed by the non-profit Cultural Arts Association, The Studio brings world-class entertainment to South Florida while fostering community, culture and connection. For tickets and more information, visit www. TheStudioAtMiznerPark.com.

David S. Kleinman, MD, FACC Cardiac Electrophysiology

Boca Happenings

Shops at Boca Center Add Pumpkins Fun to Two Benefits for Tri-County Animal Rescue and Cason United Methodist Church

The Shops at Boca Center have set aside two Halloween themed events to help raise funds for deserving local causes.

At a Pumpkin Pop-Up on Saturday, October 25th from 2 p.m. to 5 p.m. families are invited to a seasonal celebration where they can browse, buy and bring home their perfect pumpkin. The pop-up patch will be overflowing with a colorful assortment—from petite pumpkins that fit in the palm of your hand to show-stopping giants that require a team lift. Visitors can also choose from a variety of unique shapes and shades, including bright orange classics and decorative gourds.

Adding to the fun, talented artists will be on-site to personalize purchased pumpkins with names, initials or monograms, a complimentary touch courtesy of The Shops at Boca Center. All proceeds from pumpkin sales will benefit Cason United Methodist Church, supporting its community outreach programs and annual pumpkin patch tradition. Register in advance at https:// bocacenterpumpkins.eventbrite.com.

Tuesday, October 28, from 5:30 p.m. to 7:30 p.m will be “Pups ‘n Pumpkins” time, when the community are welcome to bring their canine companions to join in a tail-wagging celebration at the Shops at Boca Center.

That’s when they can look forward to an evening filled with festive fall vibes, plenty of treats for humans and pups alike, and a lively Halloween pet costume contest. Furry contestants will strut their stuff for a chance to win a prize package of gift cards from Boca Center merchants.

Throughout the evening attendees can explore special offerings from Boca Center’s shops and restaurants, enjoy live music, seasonal tastes and sips and participate in themed activities designed to delight two- and fourlegged guests. Event check-in will be located in the Center Courtyard (between Rocco’s Tacos and Tap 42).

Tickets are $20 per person, with all proceeds benefiting Tri-County Animal Rescue, a 501(c)(3) nonprofit organization dedicated to rescuing, rehabilitating, and rehoming animals in need. Tickets can be purchased in advance at https://bocacenterpupsnpumpkins25. eventbrite.com.

About Tri-County Animal Rescue. Tri-County Animal Rescue provides shelter, medical care, and adoption services to countless animals, ensuring they find loving, forever homes.

Boca Downtown and Spanish River Library Branches Present New Art Exhibits

Through Mid-November…

Boca Downtown Library’s Exhibit, “Floral Series,” On View Free Through November 14th

The Boca Raton Downtown Public Library is currently presenting a new art exhibit, “Floral Series,” by Mindy Wecker. Ms. Wecker is a Brooklyn-born artist, dancer, art collector and educator. Educated at Brooklyn College, Ms. Wecker received her bachelor’s degree in history, fine art and dance. Later, she attended Antioch University New England, where she received both a master’s degree in education and a certification in Waldorf education.

Ms. Wecker’s most recent work reflects her long history of education and artistry, in addition to her desire to “express her art through movement and color.” In this latest series Ms. Wecker abstracts a variety of florals using vibrant acrylics to create warm, inviting still-lifes that, nonetheless, feel alive in their dynamic configurations. These works showcase her philosophy on art, which she notes is “inspired by the natural world,” alongside the bright colors and movement that the natural world often features.

“Floral Series,” a free exhibit, runs to November 14th during regular library hours.

Boca Library Spanish River Branch’s Exhibit, “Fantasy Land: Let Imagination

Soar,”On View Free Through November 21st

The Boca Raton Public Library’s Spanish River branch’s new art exhibit consists of both acrylic paintings and sculptural works, “Fantasy Land: Let Imagination

Soar,” by Paula Franklin. A selftaught artist, Ms. Franklin has been painting for over fifty years. She has also studied with sculptor emeritus of the Boca Raton Art Museum School, William Reid, for over fifteen years. This will be Ms. Franklin’s first public exhibition after previous private exhibitions of her work.

Ms. Franklin cites her extensive experiences with world travel as a major source of her inspiration, alongside her “commitment to experimentation with different mediums and styles.” Ms. Franklin’s bold, colorful paintings, full of dynamic swirls and natural features, alongside the flowing, curving nature of her sculptural pieces are all key to her exhibit and represent this experimental philosophy.

Yiddish Is Back in Session with Avi Hoffman’s Fun01 Lecture Series

Feeling farklempt about the state of modern language? Longing for a class that is equal parts brainy, bouncy and a bisl nostalgic? Look no further—Movies of Delray has announced the return of Avi Hoffman’s Yiddish Fun01, a hands-on, participatory three-week series using the original curricula crafted by Columbia University Professor Miriam Hoffman while her son, the renowned actor and Professor of freylakh, Avi Hoffman, will lead the learning…and the kvelling

Rooted in the rich academic tradition of Yiddish studies, this course isn’t just about language; it’s about culture, history, music, poetry and chutzpah. No prior knowledge of Yiddish is required; just an open mind and a curiosity for the mishigas that makes Yiddish tick.

Yiddish may be an ancient language but it’s always in session, and always a little bit funny.

Participants will:

● Engage with the same material taught at Columbia University (minus the tuition bill).

● Experience music, poetry, comedy, art and plenty of “oy vey” moments.

● Walk away with new words, lots of laughs and an appreciation of how Yiddish shaped mainstream culture.

Whether you are a curious academic or just curious about what your grandparents were muttering when they didn’t want you to understand, this course promises knowledge, nostalgia and nakhes in equal measure.

The series will take place at Movies of Delray, 7421 West Atlantic Avenue, on Tuesdays, October 21st, October 28th and November 4th between Noon and 1 p.m. Tickets are priced at $18 per class, $48 for the series. For reservations: (561) 638-0020.

Oy Vey, What a Lineup! Boca’s Black Box Theater To Serve Up Season of Jewish Comedy

Boca Black Box Center for the Arts is rolling out the gefilte fish carpet with a dazzling season packed with Jewish-themed comedy, music, and cultural flair. Prepare for laughter, nostalgia and plenty of chutzpah at Boca’s hidden gem theater, where big acts meet an intimate setting with 285 seats.

Here are a few of the standout shows that will have you kvelling:

November 25th and 26th: Comedian Daniel Ryan Spaulding , known for his sharp observational humor and international comedy flair.

December 12th and 13th: Pauly Shore —the “Weasel” himself and son of legendary Comedy Store matriarch Mitzi Shore—bringing his offbeat humor that’s as L.A. as it is Lower East Side.

December 25th: Avi Liberman with his “Yule Laugh Out Loud! Comedy Show.”

December 31st and January 1st, 2026: Elon Gold, whose smart, Jewish-infused comedy resonates with audiences everywhere.

January 15th: Judy Gold—Emmy-winning comedian and actress whose fearless, Jewish-centered humor has made her a powerhouse voice on stage, screen and radio.

February 9th: Rita Rudner , known for her razor-sharp wit and kvetch -perfect timing.

Together, these performers will have audiences laughing so hard they’ll plotz

“We wanted our season title to feel like a nosh-fest for the soul—full of laughs, musical nostalgia and cultural pride,” said Randy Singer, Managing Partner, Boca Black Box. “Our new lineup is tailor-made for our Jewish-interest audience and all who love fresh, bold entertainment.”

As it enters its 11th year, Boca Black Box is an intimate live entertainment venue offering audiences a New York–

style comedy club atmosphere with: full bar service, gourmet snacks, a newly upgraded 285-seat theater that brings audiences closer to the performers.

Single tickets, season packages and combinations are now available. The full calendar and ticketing information is available at www.bocablackbox.com or call the box office at (561) 483-9036.

By

Scott Singer is the 35th Mayor of Boca Raton and was re-elected in 2023.

A South Florida native, attorney and small business owner, Scott and his wife Bella live in Broken Sound with their two children.

Conversations surrounding our downtown have sparked passionate debate and have, unfortunately, also led to confusion, misinformation and division on an exciting opportunity we should all be excited to be a part of.

For the past three years the City Council has made reimagining our downtown campus the No. 1 priority of the city. We have communicated a great deal about our vision for the past several years with more than 30 public meetings since last year, and scores of newsletters, updates, social media posts and more.

After the City Council unanimously selected our partners, Terra and Frisbie Group, which offered a proposal that was the least dense compared to others and within our existing height limits, the plans have continued to evolve in direct response to resident input and feedback.

We are laser focused on ensuring that our downtown campus is an endeavor we embark upon together as a community. This new initiative would give city residents more reason to enjoy a vibrant, walkable area with expanded green space and recreation here and in other parts of the city.

I have heard many say that this is a “done deal.” This project is not set in stone and the City Council has agreed to push back our original timeline. We also agreed that voters will have a say in the plan.

Mayor’s Update: Clarifying the Confusion About the Future Downtown Campus Council Corner: Small but Significant

By Deputy Mayor Fran Nachlas

On September 10th your City Council took a vote on a matter that may seem small at first glance: the transfer of .49 acres of city-owned land. But this decision, allowing the company Telexius to utilize an existing underground conduit for fiber optic cable, represents something much larger. It’s a reminder of how small but significant choices help Boca Raton continue to thrive as the world-class community we know and love.

What We Approved. The approval of this agenda item authorized the use of this existing underground conduit for utility use at a direct benefit of over $2 million to our taxpayers, with better technology access for residents and local businesses. The fiber optic line will be placed in an underground conduit that already exists. That means no disturbance to the public, no interruption to the public’s enjoyment of Spanish River Park, and no visual changes to the landscape. To anyone walking, biking or enjoying the beach, the area will remain exactly the same. Why This Matters. Fiber optic infrastructure may not be as visible as new playground equipment or a road resurfacing project, but it is just as vital to our quality of life. High-speed fiber supports everything from reliable internet service to the connectivity that underpins our local businesses, hospitals, schools, and even the smart technologies that keep our city safe. By working with companies like Telexius, Boca Raton helps ensure that our community remains connected—not just within city limits but to the broader region and beyond. In today’s world utility infrastructure doesn’t stop at our borders. Fiber optic networks cross communities, bringing benefits to residents throughout Palm Beach County and South Florida. When Boca Raton provides space for this type of utility we are strengthening the larger ecosystem that supports us all.

A Common Practice, Done Carefully. This isn’t the first time Boca Raton has entered into agreements with utility providers, and its best practices suggest it certainly won’t be the last. Agreements like this are routine in municipalities across the country. We allow the placement of utilities—including water, power, gas, or communications infrastructure—on cityowned property when it serves the public good and benefits the community.

The key is doing so in a way that safeguards the interests of our residents. In this case the City Council ensured that taxpayers directly benefit financially, our public spaces are protected, and our community’s access to the surrounding area is unchanged.

Balancing Growth and Quality of Life. Boca Raton has earned its reputation as a world-class city because we focus on both the big picture and the small details. Redevelopment initiatives, like reimagining our downtown/Brightline area

I have stated at a council meeting and in my newsletters that I expected this issue will be decided on the ballot, and I stand behind having residents weigh in directly with a vote. A generation ago, residents made the decision to upgrade downtown and create Mizner Park. Many of those who opposed it then now recognize it has been the postcard image of Boca Raton for decades. I respect that residents want the same opportunity to weigh in here.

Until then, further input will continue to fuel improvements, so residents have the best choice. The project has already undergone several iterations of changes in direct response to community input.

Some of the key highlights:

• Further reducing the number of residential units from the initial proposal by more than 30 percent, from 1,100 in the original plan to 740 units.

• Reducing the overall square footage of the project to reduce impacts and address concerns.

• Formally adding a monument to honor our fallen heroes and fulfilling a vision for a Memorial Park with an official dedication. The rumors of bulldozing a monument that never existed there have been particularly painful for our city. We will always honor all who served and the heroes who paid the ultimate sacrifice.

• Keeping all six banyan trees in their current locations.

• Adding and improving recreation facilities to downtown and throughout other parts of the city--closer to where residents live.

• Moving the Singing Pines Children’s Museum building to a central site in the downtown campus near the banyan trees and expanded playground.

and northwest Yamato business corridor, get much of the public spotlight. But behind the scenes it is often these “small but significant” actions, such as approving a fiber optic utility agreement, that build the foundation for continued long-term success.

The $2 million generated by this agreement can be reinvested into public safety, city services and other priorities that directly affect residents. At the same time we are strengthening the infrastructure that supports our economy, our schools and our neighborhoods. It’s a win-win that demonstrates how carefully considered actions can yield lasting value.

Safeguarding What We Cherish. Above all, Boca Raton’s City Council is committed to safeguarding the quality of life that makes our city special. That means ensuring that

• Building a new community center and City Hall to replace our city facilities from 1964 (when we were a city 1/10th our present size) that are frankly well beneath the standards of what our residents deserve.

The Sun-Sentinel has praised the changes noting that, unlike other partnerships of this type, Boca’s plan is different. The new campus would undeniably offer public benefits such as a new City Hall and larger community center, and: In addition to a much-needed expanded community center, we would gain a reasonable mix of cafes, shops, offices and housing for Boca Raton families, teachers, first responders and our children and grandchildren who want to live in their hometown. With billions in dollars as confirmed by global consulting firm CBRE, in direct financial income and benefits to the city the proposed investment in downtown can help stop future tax increases and keep our cost of living in check.

Mizner Park transformed our city. We owe it to our city and our future to continue to consider other possibilities that bring social, cultural and financial benefits to our residents. The current proposal is just that—a proposal. Our partners are sharing the plan and soliciting feedback from residents. We will continue to communicate with our residents about the project.

If you can’t attend one of their public outreach sessions, you can visit oneboca.com to learn more. For additional background information on the project, please visit: https://myboca.us/1431/ Government-Campus. As always, you can share any thoughts you have at ssinger@bocaraton-fl.gov, and stay connected on Facebook, X, and Instagram at @scottsingerusa.

residents and visitors alike can enjoy all the amenities our vibrant city has to offer.

By supporting this fiber optic project we didn’t just approve the use of a small piece of land. We reinforced a philosophy: that every decision, big or small, should contribute to keeping Boca Raton a city where residents feel proud to live, work and play.

Final Thoughts. Sometimes progress comes in the form of a new building, a groundbreaking ceremony or a ribboncutting. Other times it comes quietly—underground, invisible, yet essential. The City Council’s September 10th decision is one of those moments. It’s small, but significant. And it’s another example of how Boca Raton continues to lead, not just by what people can see but by what they can count on.

Memo from County Tax Collector Anne M. Gannon: Important News About Changing Your Vehicle and Voter Registrations

By Anne M. Gannon,

Constitutional Tax Collector serving Palm Beach County. You can reach her office by Email: ClientAdvocate@ taxcollectorpbc.com. Phone: (561) 355-4271.

I recently had the honor of accepting a Certificate of Merit from the Florida Tax Collector’s Association, as Palm Beach County was recognized for achieving a perfect audit for last year’s fiscal year. This honor would not be possible without the diligence and hard work of our Finance & Budget team, led by my Chief Financial Officer, Carmen C. Richardson. Carmen and her team continue to provide exceptional financial support for my office and the residents of Palm Beach County as they single-handedly manage the collection and disbursement of more than five billion dollars plus the day-to-day operational expenses that keep our office running.

A huge thank you to Carmen and her outstanding team: Alahia Staniszewski, Lisa Materdomini, Terri-Ann Fabinger, Danie Bouvier, Victoria Wilson, Andres Martin, Karen Wagner, Ann Rothermel, Tina Davis, Angela Goyco and Adriana Garcia.

Charity Partner – Living Hungry. Imagine if you were a child going to school—classes, backpacks, homework, uniforms—all while enduring the experience of homelessness. For more than 4,500 students in Palm Beach County schools this is their reality. School attendance suffers, academics suffer and health suffers. Helping students overcome these obstacles is where the Delray based charity Living Hungry steps in, providing children with what they need to succeed. From hygiene kits to food packs, these important items make sure students experiencing homelessness can thrive. Our employees are honored to support Living Hungry as a Community Involvement Partner since 2019. Our employees raise funds by participating in our Dress Down for Charity Program and we also conduct fundraising activities throughout the year. “A little light, a bit of joy, and knowing someone out there cares about you— through colorful socks, brand new shower essentials, a card game kit, a note of encouragement. All these gifts shift how you feel about life, yourself and others,” says Living Hungry Founder and CEO Maura Plante. “That is the difference the Palm Beach County Tax Collector employees make.” To learn more about Living Hungry, visit www.livinghungry.org.

Memo from County Tax Collector on page 11

And Three Makes 13! Three new Motor Vehicle Express Kiosks! Located at Promenade Shopping Plaza (9900 Alternate A1A, Palm Beach Gardens), Woods Walk Plaza (9855 Lake Worth Rd., Lake Worth) and Sunshine Square (501 SE 18th Ave. Boynton Beach), these self-service kiosks offer a quick and convenient way to renew your vehicle registration. The kiosks, found inside select Publix supermarkets, are designed to save you time. They allow you to print a new vehicle registration and decal on the spot. It is easy to use the kiosk; all you need is your renewal notice PIN or your license plate number and the date of birth of the vehicle owner. Payment can be made with a credit or debit card (convenience fee applies), and ta-da, you just renewed your vehicle registration and got your new decal.

This expansion is part of our ongoing effort to provide convenient access to motor vehicle registration renewal services. For more information about the MV Express Kiosks, such as locations, visit www.pbctax.gov/kiosks/.

New DL/ID Numbers and Your Voter Registration Record. On July 31st, 2024, the Florida Department of Highway Safety and Motor Vehicles (FLHSMV) began issuing new driver license and ID numbers to anyone getting a new driver license or Florida ID as well as replacement and renewed driver licenses/ IDs. So, if you renewed or replaced your DL or ID since then you may need to update your voter record. FLHSMV is not replacing all driver licenses/ID numbers; it is updated only when your license is due for renewal or if it needs to be replaced.

If you are a registered voter in Palm Beach County it is important that your voter record is updated with your new driver

license/ID number so that it can be used to verify a vote-by-mail ballot request or a petition signature. Voting in-person is not affected by this change.

Here is what you need to do if you are registered to vote: If you replaced or renewed your Florida driver license or ID since July 31st, 2024, and did not request to update your voter registration at that time you need to visit www. RegisterToVoteFlorida.gov to update your new driver license/ ID number to sync it up with the elections office.

If you plan to replace or renew your Florida driver license or ID in the future you must choose to update your voter registration at the time of your in-person transaction at the Tax Collector’s Office. Our staff has been advised to remind individuals to do so at the time of their transaction.

Caruso’s Corner: Clerk of the Circuit Court and Comptroller Mike Caruso’s New Chapter of Service to Palm Beach County

Clerk Caruso brings significant private sector experience to his new role, working as a Certified Public Accountant in accounting firms including KPMG and Grant Thornton International. He opened his own accounting firm in Palm Beach County, from which he has currently retired. He worked his way through George Washington University, where he earned a degree in Business Administration, specializing in accounting. During his tenure in the Florida House Clerk Caruso served as the Chair of the Joint Legislative Auditing Committee, Chair of the Economic Infrastructure Committee, Vice Chair of State Affairs Committee, and Vice Chair of the Higher Education Appropriations Subcommittee. He was a member of the Ways & Means Committee, the Energy, Communications & Cybersecurity Subcommittee, and the Ethics, Elections & Open Government Subcommittee.

After seven years representing our community in Tallahassee

as a member of the Florida House of Representatives it’s wonderful to be back home in Palm Beach County–this time serving you as your Clerk of the Circuit Court and Comptroller.

I’m honored to have been appointed by Governor Ron DeSantis to succeed Joseph Abruzzo. Since taking office I’ve been connecting with community organizations, local leaders and government partners to share one clear message: our office is Here to Help–everyone in Palm Beach County.

I’m proud to work alongside an exceptional team at the Clerk’s office. Time and again I hear from residents about the professionalism, efficiency and care our employees bring to their work. My pledge is simple: to not just meet your expectations but to exceed them. As Clerk I oversee two critical responsibilities: protecting taxpayer dollars and safeguarding your public records.

Palm Beach County has been home for more than 40 years. I am a husband, father of seven, grandfather of six, and dog dad. I’m a champion barefoot water-skier and I enjoy golf and tennis. I’m a CPA who has served in the Florida House for seven years. I’ve met many of you, knocking doors from Boca to Jupiter, and loved every minute. It has been my privilege to

advocate for you, securing nearly $200 million in state funding and advancing legislation that makes Florida what it is. Now I’m channeling that same energy and results-driven approach into new priorities for the Clerk’s office:

• Modernizing vendor payment systems in partnership with County Administrator Abruzzo.

• Protecting our citizens from fraud, including guardianship and real property fraud.

• Preserving county investments with conservative, sound financial strategies.

• Pushing for a unified statewide court records database to streamline public access.

• Maintaining the highest accountability standards in collaboration with Florida CFO Blaise Ingoglia.

My vision is clear: to make the Clerk’s office one of the most open, efficient and citizen-focused services in the state. I look forward to providing updates on how we’re working for you. Stay connected at mypalmbeachclerk.com or follow us on Facebook, X, Instagram, LinkedIn, and YouTube at @ ClerkPBC.

From the Desk of Commissioner Marci Woodward: A Message from Marci

Commissioner Woodward, a 20-year resident of Boca Raton, was elected in November 2022 as Palm Beach County District 4 Commissioner. She serves on the following board of directors as a representative of the county commission: Palm Beach Transportation Planning Agency; South Florida Regional

Transportation Authority (TriRail); Treasure Coast Regional Planning Council; CareerSource Palm Beach County; Palm Beach Cultural Council, and Value Adjustment Board. Ms. Woodward graduated from the University of South CarolinaAiken with a Bachelor’s Degree in Fine Arts.

We have made some progress on the Countywide Transportation Master Plan since first bringing our cities together last September for a roundtable discussion on this important initiative. At that time there was clear agreement

that collaboration among municipalities would be key to addressing our transportation challenges.

A year later I had the opportunity to attend one of the public meetings held in District 4 at the Arts Garage in Delray Beach. Our consultant, WSP, shared an overview of the plan, discussed next steps and engaged residents through an interactive survey. Not surprisingly, the top concerns were congestion and the need for smarter traffic signalization, issues we all experience daily.

It was great to see so many elected officials, community members and county staff come together for this important conversation. The project is moving forward smoothly and I will continue to keep you updated as the next steps unfold. Your input matters! If you weren’t able to attend an in-person meeting please visit pbcmoves.com to complete the survey and share your thoughts.

Additionally, I want to clarify a recent Palm Beach Post article titled “Palm Beach County Officials Seek Your Input on Sales Tax Increase for Fixing Traffic.” The article may have given the impression that the Transportation Master Plan is focused solely on a penny tax.

That is not the case. Our current efforts are dedicated to developing a comprehensive plan for the future of transportation in Palm Beach County. While funding options such as a potential surtax may be discussed down the road, for now our focus is on building the vision and framework for how people and goods will move throughout our county in the years to come.

Palm Beach County’s First Internship Portal. InternPalmBeach.com, developed in partnership with CareerSource Palm Beach County and the Business Development Board (BDB), is Palm Beach County’s first centralized platform for students and young adults to find and apply for internships across such industries as information technology, agriculture, construction, life sciences, manufacturing and more. These opportunities provide real-world experience, broaden skills and strengthen resumes.

As a member of the CareerSource Board I’m proud to support initiatives focused on youth engagement and retention, bridging the gap between local businesses and emerging talent, including in underserved communities, to help keep educated professionals right here at home.

Healthy Answers – A Guide to Healthy Living: “The Blame Game!” From The Professionals’ Desks

By Dale Brown, B.S., M.A., C.E.C.

Dale is a motivational speaker who has spent many years as a Certified Life Coach and has written numerous articles and e-books relating to selfimprovement and ways to build a high-performance team. She is the author of the book, “Small Steps... Big Changes: The Personal Stories of a Life Coach.” Her education and years of experience in physical fitness and training of elite athletes has enabled her to sharpen her knowledge in many health-related areas. The following introduces a new approach to Ms. Brown’s series of columns devoted to many topics that deal with the mind/body connection and the importance of living a healthy lifestyle. Dale, a Bocaire resident, can be reached at dalebrown@lovingmondays.com.

It seems the older I get the more complicated life becomes. It’s obvious that the pressures of today’s world have fostered frustration, anger and disappointment in many people. Sometimes you may feel like you’re walking on eggshells around friends or scared someone will bite your head off for no apparent reason.

We’re constantly bombarded with news, notifications, opinions and ads. Decades ago, information was limited and slower to spread. Now our brains are juggling far more input on a daily basis. Phones, apps and online accounts are supposed to make life easier but they add layers of complexity: passwords to remember, updates, constant connectivity and the pressure to always be available.

The uncertainty in the world today causes emotions to spill outward, making people more reactive and quicker to point a finger at who’s to blame. Finding a cause outside of ourselves is a neat little way of letting us off the hook. It also creates an illusion of control: “If only they hadn’t done that, everything would be okay.” It’s a way of framing

From the Desk of Commissioner Marci Woodward from page 11

County Attorney Announces Retirement. Palm Beach County Attorney Denise Coffman has announced her retirement. We are grateful for her years of dedicated service and the expertise she has brought to the county.

For those unfamiliar with county operations, the Board of County Commissioners directly oversees three key hires, including the County Attorney. At our recent meeting we began reviewing the details of this important position, including qualifications and salary.

The County Attorney plays a critical role in county government, directing and managing complex legal matters, preparing and presenting cases in higher courts and issuing legal opinions of significant impact. The position also leads and supervises the entire department, which includes nearly 30 attorneys and 20 support staff, such as paralegals, secretaries and administrative technicians. I will keep you updated throughout the process as we work to identify the next leader for this essential role.

Nonprofit Spotlight. Speak Up for Kids of Palm Beach County is a local nonprofit dedicated to advocating for foster children in our community. They ensure every child who has been abused, abandoned or neglected has a strong advocate and access to the resources needed to thrive, focusing on their best interests and enrichment opportunities.

I recently attended Margarita Monday at Rocco’s Tacos with the Greater Boca Raton Chamber of Commerce and Leading-Edge Mortgage Corp.—a fun night for a great cause, supporting this incredible organization. It was wonderful catching up with Traci Sigel Israel, Troy McLellan, Coleen LaCosta, Lindy Harvey, Lisa Talley, Rosie Inguanzo-Martin and so many others who came out to support this amazing cause.

For more information visit speakupforkidspbc.org.

If you require assistance, please contact our office at (561) 355-2204 or email Mwoodward@pbcgov.org.

the world in simple cause-and-effect terms, separating one side from another.

We see instances every day of people blaming others for things that happen. A woman doesn’t get a promotion and blames her boss for being one of the “good old boys.” A student gets a failing grade and blames the teacher for not fully explaining the subject. Comically, when my husband can’t find something in the pantry he tends to immediately blame the housekeeper. Most of the time the item is sitting right under his nose!

The “blame game” occurs when two people join in, neither one taking responsibility for the problem and pointing the finger back at the other person. The following examples show how real communication can be blocked, leaving the issue unresolved.

Between friends:

• Friend 1: “You never call me anymore; that’s why our friendship feels distant.”

• Friend 2: “That’s not true; you’re the one who never makes plans!”

Between parent and child:

• Parent: “You got a bad grade because you don’t study enough.”

• Teen: “No, I got a bad grade because you never help me when I ask.”

Between siblings:

• Sibling A: “Mom’s mad because you didn’t do the dishes.”

• Sibling B: “That’s not fair; she’s mad because you never help out either!”

Why is it so hard to step up and admit you’re wrong? Why does it have to be someone else’s fault? It’s not as simple as it sounds and there may be underlying reasons why:

Lack of control – The feeling you are losing control so you point to someone else to restore a sense of order. Control over another person – Laying on the guilt and coming off as the victim, “You made me do it,” “It’s your fault.”

Unable to recognize or admit failures – Not wanting to show your human frailties, always having the desire to be right.

Fear of consequences – In extreme situations, mistakes may result in major costs. Blame-shifting can feel like the only way to self-preservation.

If you find yourself or someone you know engaging in the “blame game” a little too often, you have the power to do something about it. Start by taking a step back and

looking at things objectively. What part did you play in what happened? Are you looking for a scapegoat to escape embarrassment for a stupid blunder? It’s okay to make mistakes, everybody does. Being able to admit it takes guts and shows real strength of character. The following techniques might help:

Lighten up – Learn to laugh at your mistakes and don’t take yourself too seriously. Focus on solutions. “Okay, this didn’t go well. What’s our next step to fix it?”

Let it go – Be more forgiving and understanding. Practice empathy, ask yourself: “What pressures might they be under?” Noticing someone else’s stress softens the urge to blame and opens up the possibility to work together.

Calm down – Use “I” language. Say “I felt frustrated when…” instead of “You always…” This reduces defensiveness and keeps the focus on your own experience, not on blaming others.

Take responsibility – Ask, “What can I control?” Blame focuses on what others did wrong. Ownership shifts the lens: “What part of this can I influence or do differently next time?” This builds a sense of control instead of helplessness.

Reframe – Separate the problem from the person –Instead of “You made me late,” try “We didn’t manage time well today; how can we fix it?” This reframes the issue as a shared challenge, not a personal attack. Clearly there are times when blame is placed appropriately on the cause of a problem, but it takes a big person to accept the fact he/she may have screwed up. Look at it this way. If everything is someone else’s fault, where do you fit in? Are you just a spectator and powerless over what happens to you in life? If you can learn to accept the bad outcomes you create, you’ll also take credit for what goes well.

The habit of blaming is very common and we’re all guilty of it from time to time. It may be a short fix now and then, but it will eventually strip you of your power and prevent you from becoming a bigger and better person.

Stop pointing fingers. No one ever wins by playing the “blame game”; it only makes matters worse. Tone down the pressure without slipping into blame by following four easy steps…pause – reflect – reframe – solve. It takes practice but over time you’ll find it becomes easier to find solutions by working together than to blame someone else for what went wrong.

Legal: Eliminating Homeowner’s Associations

By Michael J Posner, Esq., a partner in Lippes Mathias LLP,

a national real estate and business-oriented law firm with sixteen locations nationwide. Michael specializes in real estate and association law. He can be reached at (561) 594-1452 or at mjposner@lippes.com.

There is an old saying that for every one hundred owners in a homeowner’s association, ten people run the place, ten people despise the ten people who run the place and eighty people simply do not care. In Florida, nearly fifty percent of homes are part of a homeowner’s association, more than any other state in the United States. Homeowner’s Associations were created to provide for uniformity of operation of residential communities.

This includes maintaining common areas, enforcing rules and regulations, providing recreational spaces, maintaining roads and retention ponds and addressing community wide issues. However, these entities have also created a way for individuals to assert power and control over fellow owners that many people object to, especially for certain levels of enforcement of what many see as picayune rules or issues. In addition, larger associations can have budgets that rival small businesses, (millions of dollars) that are controlled by volunteer board members who may have little or no experience or knowledge on how to run what is essentially a small business operation, resulting in wasteful spending, choosing vendors for the wrong reasons and, in some cases, actual theft or misappropriation.

The news is full of cases where association board members have been caught using association funds for personal use. In the Hammocks (West Kendall) case the association’s board was accused of allegedly stealing millions by creating fake vendors to launder money. The scheme resulted in homeowners in that community facing maintenance fee increases of up to 400%. In other cases board members used association credit cards to pay for trips and gambling debts to casinos.

As a result of these issues one Florida state legislator is proposing the elimination of associations altogether. Rep. Juan Carlos Porras, a Miami republican, is considering a bill that would eliminate homeowner’s associations in Florida. “I think homeowner associations are a failed experiment,” Rep. Porras said. “It’s just empowering a group of neighbors to have some sort of control over everyone else.”

In order to eliminate existing associations a new framework would have to be implemented to address the continued maintenance and operation of communities. These options include:

Creation of a legal framework that would replace homeowner’s associations, with model rules and regulations that would cover most requirements. Enforcement would be done by local code enforcement boards or by creation of a new municipal board that would solely oversee and enforce the new rules.

A second option would be simply to impose deed restrictions that were once the common method of establishing community-wide standards before the rise of homeowner’s associations. These restrictions would

replace the current regime and would be enforceable between owners only by lawsuit or by mediation.

Another option is simply to eliminate associations and transfer the ownership and maintenance of common elements to the local municipality, which would then be responsible for maintenance of roads, common areas, retention ponds and recreational facilities. A taxation scheme to cover this expense would be created and likely paid either monthly or as a non-ad valorem tax in the annual tax bill, similar to how waste pickup expenses are collected now.

Communities with large-scale recreational facilities, such as golf courses and clubhouses, could transfer title to either a for-profit corporation and distribute the sale proceed to all owners, who would have the option to become members of this new private club, or if no one wanted to buy the facilities they could be transferred to a not-for-profit owned by all community members in trust. Alternatively, master associations would continue to exist, but solely for the operation of these facilities, and without any oversight over the local communities that were part of the sub-associations of such communities.

The last option would be to simply eliminate associations altogether and treat each parcel the same as communities that do not presently have an association. Again, all common elements would have to be transferred and maintained by local government, and community standards enforced in the same manner as other nonassociation homes via code enforcement.

The likelihood of this happening is slim, as the burden on local government would be tremendous. Instead, it is likely that more state oversight and new laws will be imposed to address the ongoing issues that have plagued associations. One option would be to treat homeowner’s associations the same as condominium associations with the state laws imposing substantially more restrictions on their operation. This could include term limits for directors, limits on budget increases without owner approval, auditing requirements for larger communities, tighter conflict of interest provisions and vendor selection restrictions.

Dining Out: In Pursuit of the Perfect Pizza! The Good Life: Dining, Drinks, Destinations

By Alan Serinsky of Bocaire

Country Club. Hungry Al’s love for food started very young.

Never satisfied with his Mom’s dishes, he started to cook his way through her “Betty Crocker Cookbook.” During the years to follow he spent many hours working in restaurants, both as server and cook, attending cooking classes and traveling the world in an effort to expand his palette. As a professional writer, Hungry Al offers his perspective on current food trends and guides you through your local restaurant options.

Food For Thought: I’ve lived in Boca Raton for thirty some years and I’m still hunting down the best pizza. I’m not sure what’s worse—looking for the best pizza or the best Chinese food. You would think with our demographics this shouldn’t be a hard find!

Interestingly, when it comes to eating pizza every individual has a different palate. Some like the crust thin and some prefer thick and burnt. Some like the sauce light and some heavy. Little cheese, lots of cheese. The comparison is endless. For Hungry Al it’s all about taste. Having made pizza and its dough fresh at home I certainly have my preferences. My main concern is the taste and quality of the dough. Basically, it’s like the foundation of a house. Good flour and the right water source can make a huge difference. Yes, it’s like fresh pasta or bagels!

As for our pizza choices here in South Palm Beach County the list is long, but not many hit the mark. Hopefully, we can all agree to rule out the chain pizza restaurants, unless you’re feeding a boatload of children, which leaves us with a few of my favorite ones.

I will admit that Hungry Al’s pizza favs are quite different for many reasons. We label pizza’s origin from Italy but we Americans have created our own pizza monster. Depending on what part of the country (or even the world), pizza versions are quite distinct. Taking that into consideration here’s what I believe is our best bet here in Florida.

My Best Pizzas: Tucci’s Pizza. 341 Yamato Road, Boca Raton. I have many acquaintances who love this place. As for me the jury is still out, but in a pinch they do deliver a good pizza (a bit pricey). Tucci has been around for decades and had previously been located in downtown Boca. They since have migrated to East Yamato Road. As for wood-burning pizza you can expect very burnt edges much like the charred you get from Anthony’s Pizza. For some these dark edges are a selling point, for me not so much.

Death By Pizza. 15065 S. State Road 7, Delray Beach and 528 NE 2nd Street (Downtown Delray Beach). Picked as the best by the Palm Beach Post, Death by Pizza is certainly bringing in the crowds. I’m not crazy about its name but “You can’t judge a book by its cover!” The pizza here is very good. It features a Detroit thick style with square edges and is lavishly topped with all your favorites. Check out their unusual pizza menu, such as Nosferatu, Abagnale or Rupert Pupkin. These are not your everyday variety.

One of the most popular pies is the Vodka Roni, topped with mozzarella and, of course, pepperoni. You’ll love the creamy pink vodka sauce and fresh basil that tops it. Oh... be prepared for sticker shock!

How Ya Dough’n. 421 Federal Hwy., Boca Raton. Here you’ll find a unique sourdough pie that actually goes through an 8- to 12-day wild yeast fermentation process that deepens the flavor and also creates a lighter, crispier, and healthier crust. The best part is that you get choices of toppings that don’t fit the standard menu choices: pistachios, truffle oil, hot honey, cremini mushrooms and even a Szechuan Cauliflower pizza. Interestingly, the company is opening other locations with one in Las Vegas!

Bambini Garden Pizza. (14466 South Military Trail, Delray Beach). Delray Pizza. (3025 N Federal Hwy., South Delray Shopping Center). These are my two standbys for pizza in a rush. Both deliver a quality pizza but won’t win any awards.

Mister 01 Extraordinary Pizza. (555 N Federal Hwy. Unit 5 Boca Raton). On my radar and would love to hear from you on this one!

The Pinnacle of Pizza: When it comes to setting the bar for the best pizza, it all comes down to one word: ITALY! I’ve been all over Italy and if you have been there yourselves you know it just doesn’t get any better.

Pizza in Italy is kept simple. You don’t have a truckload of mixed ingredients (meat, vegetables, cheeses) on top of the dough creating a diffusion of taste or dissolving of food oils saturating the dough to a limp consistency. Italy’s pizzamakers keep their pie clean with only the freshest of ingredients; 00 flour, ground picked tomatoes and vegetables, locally-sourced cheese and the best hightemperature ovens you can find anywhere in the world.

So my question remains: “What happened with American Pizza?” And why are we charging over $25 (and sometimes $30) for it? At this price the Italians would have a revolution over it.

Bottom line: Even though I find the “pizza providers” mentioned above as good sources, please don’t hold me under the pizza oven if you don’t like my recommendations. If you want a good pizza I will be happy to book you a trip to Italy for the best pizza you’ve ever eaten!

(Note from the Editor: Regarding that last “Bottom Line” paragraph above, Hungry Al would never be so self-promotional as to go into any further detail, but as the owner, together with his daughter Jessica, of the very successful and highly rated AWAY Travel Company he has not only personally tasted many a pizza throughout all of Italy, he could literally “book you a trip there” for that best pizza you’ve ever eaten. He has also dined at hundreds of restaurants on every continent around the world including, as I recall, one on the last stop before setting foot on Antarctica! He will have no idea that I am adding my personal postscript to his column until he receives his copy of this issue of Boca Club News. I just feel he deserves credit for his expertise on this subject..—NAS, Editor)

Grape Expectations: Matching the Wines to Your Guests

By Ed Wolfarth,

who moved to South Florida after retiring with his wife, Vicki, as Professor of Sports Sciences & Physical Education at both Queens College and Hofstra University. He is a nationally ranked senior tennis player and long- time USPTA Elite Teaching Professional. Ed has written many educational and tennis articles in the past. Over the past few years, Ed has turned his hobby of wine collecting into a way of continuing his passion for writing, and has written on the subject for publications. As a self-proclaimed “wine snob,” he has collaborated on many wine lists for private clubs and a few restaurants. Ed can be reached at wolfarthe@msn.com.

You’ve probably been in this situation yourself. You’re the one choosing the wines for a dinner with friends. You look at the menu and it’s Italian, so you perform the usual mental matchups about what goes with what. But then, much more subtly—even furtively—you also do a mental matchup about which wines go with, ahem, the guests.

If you’re a lover of Italian wines, especially traditionalstyle versions, you might find yourself in this situation more often than most.

This subject is not much discussed because it makes you feel like, sound like or realize that you actually are a snob. And, of course, I represent that remark! Nevertheless, most people who know their way around wine pay as much attention to the “who’s drinking” as to pairing wine with food.

This lesson is often first (painfully) learned at the

Raising Awareness About AFib And Heart Rhythm Disorders With Dr. David Kleinman

A healthy heart beats in a steady rhythm, but for millions of Americans, that rhythm can become irregular, rapid, or chaotic. These conditions, known as heart arrhythmias, can pose serious health risks if left untreated. Among the most common and potentially dangerous is atrial fibrillation (AFib), which significantly increases the risk of stroke, heart failure, and other complications.

Dr. David S. Kleinman, a board-certified cardiac electrophysiologist with more than 30 years of experience, has dedicated his career to diagnosing and treating arrhythmias.

Part of the Cardiovascular Care team of Palm Beach Health Network Physician Group, Dr. Kleinman sees patients at the South Florida Heart Institute and Delray Medical Center Tower in Delray Beach, as well as at Cardiology Associates of Boca Raton. He is also on staff at Delray Medical Center and West Boca Medical Center.

AFib is estimated to affect more than 12 million people in the United States by 2030. It occurs when the upper chambers

Plates

• Designer

of the heart (atria) beat irregularly, disrupting blood flow and raising the risk of clot formation. While some patients may feel palpitations, shortness of breath, or fatigue, others may not experience symptoms at all, making routine checkups and screenings vital.

Dr. Kleinman specializes in a wide range of treatments for arrhythmias, tailoring care to each patient’s unique needs. His expertise includes implanting pacemakers and defibrillators for patients with slow or irregular heartbeats, performing the Watchman™ left atrial appendage closure implant to reduce stroke risk in AFib patients who cannot take long-term blood thinners, and using catheter ablation to target and eliminate abnormal electrical signals in the heart. He treats not only AFib but also supraventricular tachycardia, ventricular tachycardia, and other rhythm disorders.

Raising awareness of AFib and other arrhythmias is critical, as early diagnosis and treatment can prevent lifethreatening complications. Dr. Kleinman encourages patients to pay attention to symptoms such as fluttering in the chest, dizziness, or unexplained fatigue, and to seek medical evaluation promptly.

“Heart rhythm disorders are common, but they are also treatable,” says Dr. Kleinman. “The key is to identify the condition early and create a personalized plan of care that helps patients live longer, healthier lives.”

family Thanksgiving table. You trot out some of the treasures you’ve been hoarding for that special moment. That single vineyard Beaujolais or that Spanish Verdejo nobody except you loves. Big mistake! Emergency wards are filled with wine lovers traumatized by watching guests guzzle their prized bottles like elephants at a watering hole.

I thought about this when deciding recently which wines to bring to a high-end Italian restaurant. A good host, by definition, wants his or her guests to feel comfortable. Our guests were, thankfully, wine lovers. However, that’s not the same as being wine savvy . No crime there, of course. But when the time came to reach for Barolo, or even a Barbera, my hand hovered over those bottles...and then, I’m still not sure why I did it, moved to red Burgundy and California Pinot Noir.

Maybe it was timidity on my part. Perhaps I’ve lost my belief in the redemptive, even transformative, power of fine wine–never mind the grape variety or region. Surely a traditional Barolo or silky Brunello can move not merely the uninitiated but even the unreceptive, especially when served with the right food.

I used to think so. Ask any of my long-suffering friends who have been subjected to my evangelical enthusiasm for, say, Nero d’avola Or Valpolicella. Or, more bizarrely yet, all the Italian whites I have discovered—such as Arneis, Vernaccia, Pinot Bianco, Greco di Tufo and anything from Planeta, among others.

But now I find myself hesitating. I’ve come to the conclusion that really characterful wines—none more so than traditionally made Italian wines—often require a certain receptiveness, maybe even a little study. Realizing you can’t just spring upon an unsuspecting, not-especiallyinterested-in-Italian-wines guest the magnificently traditional wines of Italy.

This flies in the face of today’s wine democratization–a belief that anybody should be able to understand, without any fuss, any wine put in front of them. And if they don’t–well then, it’s the wine’s fault, not theirs.

This, of course, is why so many Italian reds today are so modernistic, slathered with the creamy vanilla toastiness of new oak, blended with Merlot, Cabernet Sauvignon and Syrah and practically hot-waxed to a tannin-free smoothness. All under the heading of Super Tuscans! Do they sell? They sure do. They’re easy to understand, familiar-tasting, and—here it comes—you can serve them to anybody.

Do these wines represent the best of Italy? For me, they do not. But they are ambassadors of Italian wines, and for that reason alone they’re worthwhile. Italian wines at their best—the reds especially—are different from all others. And this difference, which lies at the very root of Italian wine greatness, is not an instantly seductive one.

The taste of France is rich and smooth in the mouth (think foie gras) while that of Italy—classically anyway— is about a slight, mouthwatering bitterness (think Campari). It’s easy to see why France’s seductive model has become universal, including in Italy. The rigors of traditional Barolo, Brunello, Barbera and Aglianico, among others, are formidable and not immediately popular among the uninitiated.

So that’s why I stayed with my decision in choosing the traditional Italian reds I’ve come to love when deciding what to serve my guests. They’re not instantly likable (the wines, not the guests). Of course, I could have chosen modern-style Italian reds, wines that I know are made for just this very easygoingness. You can serve Rice a Roni at any time!

Maybe I didn’t give my guests enough credit. Or maybe, just maybe, it’s fair to say that some people just aren’t ready for some wines. Is that snobbish? Or is it a fair reality? As I often say, “I represent that remark!”

Arts

Book Review: “Starting Small and Making it Big:

Entrepreneur’s Journey to Billion-Dollar

By Nils A. Shapiro. Nils began his career as Marketing Director for a major book publisher. He has since edited the authors’ manuscripts for more than 20 published books, written more than 200 book reviews, served as Publisher of several million-plus circulation national magazines, created the official Yearbooks for teams in Major League Baseball, the National Football League, National Basketball Association and National Hockey League, and “retired” as President of a successful telecommunications company before being appointed Editor of Boca Club News when the newspaper was launched in January 2007.

Of the more than 200 books I have reviewed in this column over the past 19-plus years, this is the first that I can recall wanting to bring to your attention a second time. There are several reasons for this.

The first, of course, is that I am confident you will find it exceptionally interesting. Secondly, if anyone you know or really care about is starting out in a career or planning to open a business, these pages are filled with so many invaluable tips for success that you will want to pass a copy along. Among the quoted excerpts on the back of this paperback, from such sources as Ralph Nader, Richard C. Ockerbloom (the retired President of the Boston Globe) and Adele Fleet Bacow (First Lady of Harvard University) are: “No business majors should conclude their studies without reading this memorable book. Nor should any humanitarian, committed to charity and structural justice.”; “There are so many lessons in this book. I thank Bill for taking the time to document and summarize the many life and business lessons he has to share.”

Perhaps most importantly, at a time when our nation is divided on so many issues—including those between the “haves” and the “have-nots”—this feel-good, inspiring, completely non-political autobiography will remind you of what has always made America so wonderful a land of opportunity.

When I first reviewed this book, I had never heard of the author, Bill Cummings, a native of Massachusetts who, with his wife Joyce, spends a part of each winter at their Palm Beach County home. A mutual friend gave me a copy with no review commitment on my part. I began to skim through the first few pages and immediately enjoyed the writer’s warm and inviting style. By the time I had turned the last page I admired and respected the man enormously, and through his remarkable story felt better about the state of our nation: about the opportunities, entrepreneurship and charity that have always, to me, made America the greatest nation on Earth. My rave review reflected my feelings about the book, which has since gone through many printings as evidence of its wide appeal.

Cummings was born during the Great Depression. He grew up in Medford, Massachusetts, in a modest but loving family, in a one-bedroom apartment above a liquor store, a coin laundry and a taxi stand. His sister, Marion, and he slept in the bedroom, his parents in the living room. Bill’s father, Frank, was an honest, hard-working house painter who instilled in his son the lessons of thrift and value that would guide Bill’s lifelong business success.

When young Bill received his weekly 25-cent allowance he deposited every penny in the bank. At the age of seven, when a construction crew showed up for street repairs in his neighborhood he loaded up his wagon every day with soda pop and orangeade from a grocery store at a nickel a bottle and sold it to the crew at a dime each, then deposited all of those profits in the bank, as well. At Tufts University in Boston he helped pay his way through school by renting a patch of outdoor space and selling Christmas trees.

In early 201l, Bill Cummings and his wife, Joyce—whom he married in 1966, and who has been his true life partner in every possible way—were invited by Bill and Melinda Gates and Warren Buffet to join their newly formed Giving Pledge, a small and exclusive group of billionaires who pledge to donate at least half their wealth to philanthropic causes.

So typical of Bill and Joyce is the fact that when the Boston Globe announced their invitation to the Giving Pledge the news came as a shock to Bill and Joyce’s group of close friends with whom they met regularly to play Bridge card games, none of whom had the slightest idea that the Cummings couple were particularly wealthy. Indeed, when Bill’s and Joyce’s three grown children moved out to enjoy their own successful careers—one a pediatrician and none of them taking the easy path of joining the company business— the Cummingses had sold their now “empty nester” large house in favor of a smaller one.

Upon graduating from college, Bill Cummings’s first steps took him along the more traditional path of working as a salesman for two major companies. When the opportunity arose for a promotion he knew he deserved, even though it was finally offered to him Bill felt under-appreciated and made the life-changing decision that it was time for him to start a company of his own.

From that moment on it has been a business story no movie studio would ever accept as a script: “too good to be true; nobody would believe it.” But it is true. And it couldn’t have happened to a more deserving man. It all began in 1966 when he learned that the owner of a local company that made and distributed a fruit juice drink from a special recipe was looking to sell; he was asking $40,000. Bill offered $4,000... stuck to his price and signed the contract. The business grew dramatically when Bill came up with creative ways to increase distribution. Still in his twenties he needed a small bank loan and the bank insisted that his mother co-sign. It was the last

time Bill Cummings would ever need a bank loan on his way to becoming a billionaire. When he sold the juice firm four years later—including the small office building it came with, which made it his first real estate deal—he received one million dollars from his $4,000 investment!

Half the pages in this 260-page paperback, which contains many wonderful photos, are devoted to the business side of Bill’s career: the sure, steady growth of Cummings Properties into a major developer of more than 100 high-rise projects focused around the suburbs of Boston with millions of square feet of office, research, retail, hospital and medical, restaurant, health club, school, courtroom space—you name it, including in some cases condominiums that serve the concept of a convenient “live here and work here” environment.

At a time in our nation when income inequality and wage stagnation are major issues—none of which are discussed in this non-political book—Cummings Properties offers an example of what enlightened management can achieve. Bill promotes from within, naming managers and even his own successor from among those who have served his company loyally and well.

Every Thanksgiving since 2012 each of the more than 400 full-time colleagues at Cummings Properties and New Horizons (the not-for-profit, non-sectarian assisted living facilities built by the company as a way to help senior citizens), in addition to receiving a fresh or frozen turkey, also receives $1,000 from the company to donate to a local charity of his

Book Review from page 16

or her choice. (That’s more than $400,000 a year.) Recipients have included schools, libraries, parent-teacher organizations, Boy and Girl Scout troops, animal shelters, and more.

The other half of the book is devoted to the charities which have touched the hearts of Bill and Joyce Cummings, and to which they now devote most of their lives. The philanthropic Cummings Foundation they formed has to date issued grants totaling more than $600 million to young and deserving charitable causes, many of which have not yet drawn the attention of the giant philanthropic agencies…and Bill Cummings has even placed his real estate company and its profits into the Foundation to ensure its ongoing philanthropy.

Over and above all of these are Bill and Joyce’s own personal donations. Here are just several of many examples of what that means:

When Massachusetts decreased funding for his alma mater, Tufts University’s, renowned College of Veterinary Medicine, Bill personally purchased the veterinary college for $50 million and contracted with Tufts to permanently operate the school, thereby never again having to worry about funding. It is now officially named the Cummings College of Veterinary Medicine at Tufts University.

In 2009, after Bill and Joyce were emotionally affected by a visit to the Holocaust Museum in Jerusalem, Bill set up an interfaith Cummings/Hillel Program for Holocaust and Genocide Education and established long-term programs in this subject at two Boston colleges, each with a $1 million commitment.

In 1994, when Bill and Joyce visited Rwanda ten years after a genocide had swept across that African nation and resulted in the slaughter of more than 800,000 men, women and children he committed a $15 million matching grant to establish The University of Global Health Equity, a unique three-part health sciences institution consisting of a treatment hospital, a research laboratory and a medical college, all drawing upon the best minds from Africa. (When that remarkable Institution opened I received an email from Bill with a photo of him smiling happily and a street sign, “Cummings Way,” over his shoulder. He was there to deliver the opening address, and the main street had been named after him.)

If such a book will make you feel really wonderful—and would be a helpful and inspiring guide filled with success tips for someone you care about—and you still need one more reason to order a copy, just know that all proceeds from this book go to the Cummings Foundation charity. Copies are available from either Cummings.com/book or from Amazon.com. *****

Shortly after my first review of this book appeared I received a phone call. Not recognizing the number, I asked, “Who is this?” The reply: “Your new best friend, Bill Cummings, wanting to thank you for such a lovely review of my book.” I accepted a gracious invitation for lunch at his office. That was the day I met one of the finest, sweetest, gentlest, most principled—just plain nicest—human beings I have ever known in my life.

I could fill every page of this issue of Boca Club News with evidence of that last statement from my own personal experience, but I know that he prefers the focus not be on

himself. So I will simply note two typical gestures here that have earned my personal appreciation.

One was when, after a meeting he and I had with a company in New York, he insisted on driving me back even though I already had a bus ticket and it meant adding more time to his already five- or six-hour drive home.

The second incident I must mention was a year ago when my wife, Linda, and I had just brought a precious little four-pound “teacup” Maltese female puppy into our home. We were told that for important health reasons she needed to be spayed at least one month before her December birthday, but all my calls to veterinarians resulted in January or February availabilities. Then I remembered the Cummings Veterinary College and called Bill to see if that school offered such a service. As soon as I explained my problem Bill asked me to hold on, reminded his assistant that he had just made a sizable donation to an animal charity, explained my situation and asked her to call the organization to see what they could do to help me. He then said that if I don’t hear from them within 15 minutes to call him back. Within one minute I received a call offering the spaying service on either of two dates within that week, and at either of two locations near our home.

Bill Cummings now has two more fans: my wife Linda and our adorable little Lacey. You deserve to get to know him, too. This book is a great way to do yourself that favor.

Essays on Life: Cooking with Mama

Sonia Ravech is a native of Massachusetts and a resident of Broken Sound for more than 30 years. She is the mother of four, grandmother of seven, and great grandmother of six. She is the facilitator of two Writing Workshops at Broken Sound.

I was born to be a homemaker. From the time I was very young, with a rag in my hand I followed Mama around our apartment helping her dust, polish, vacuum and make beds. I especially wanted to learn to cook. I was fascinated when Mama peeled, chopped, sauteed and turned the most meager ingredients into something delicious to eat.

Mama was a patient teacher and I was an eager student. Prior to the holidays she went to the fish market for a carp. She had him gut and fillet the fish but insisted he give her the bones and the head so she could simmer them with onions and carrots to make a broth in which to poach her fish balls.

Mama attached a grinder to the edge of the kitchen table. She placed an apron around my neck. I climbed onto a chair and settled onto my knees so I could reach the grinder’s handle. She stuffed the chunks of fish into the hopper and I turned the handle round and round until the fish came out the other end like long, fat worms. She took over when it was time to grind the onions because they made my eyes tear and my nose drip.

Then Mama let me help sift the flour, break the eggs, add the yeast, measure the other ingredients and stir the dough until it was ready for her to knead and form into a ball, which she

Pet Matters

placed into a bowl, covered with a dish towel and set upon the radiator to rise. When it was ready she let me punch it down with my fists until she repeated the process, letting the dough rise again. Once it was finally ready for baking she cut it into three pieces, rolled them into three long strips, and let me help her braid the dough into a loaf, pinching the ends under to hold its shape. She then let me brush the top with a beaten egg so the crust would turn golden brown.

Preparing the chicken for roasting was another challenge. Mama removed the innards, hoping to find a cluster of little egg yolks to drop into her soup. She chopped off the neck and removed the skin from the bones. She dropped the bones into the soup, then filled the neck skin with a stuffing made from matzo meal, rendered chicken fat, eggs and spices. Using a needle and thread she stitched the two ends tightly closed to seal the filling inside the helzel as it cooked.

While she was doing this I was helping to remove the remaining pinfeathers from the chicken’s wings and legs using a tweezer because my fingers were too small and not strong like Mama’s. She could tug the pinfeathers free by pinching them between her thumb and index finger.

I helped her peel the carrots but the knife was too sharp for me to chop them up with the onions, celery, parsnips and chicken she put into the boiling water to make the soup. I did drop in a sprig of dill and some parsley.

My siblings and Daddy didn’t like vegetables, so Mama needed to disguise them. When the soup was ready she poured the contents of the pot into a colander set over another pot so the golden broth could pour out from the bottom leaving the

solid ingredients in the colander. She removed the chicken and set it aside for another meal. She then proceeded to squish the carrots through a strainer until they turned into a mush, which she gently stirred back into the broth. For many years my siblings and I were the only kids on the block who thought chicken soup was supposed to be orange.

Mama used to remove the skin from some of the chicken and cut it up into little pieces, which she put into a pan to fry with onions. When all the fat was rendered and the chicken skin pieces were crisp and golden brown she poured the rendered shmaltz through a strainer and into a can. She drained the skin tidbits on a paper towel, then sprinkled the gribbiness with salt and put them into a bowl in the center of the table to be snacked on like popcorn.

Preparing for our holiday dinner was magical to me as a young child. How could long, fat worms become delicious gefilte fish? How could a blob of dough rise to twice its size, be punched flat and rise again? How could three skinny strips of dough become a fluffy chale?

After I married and my husband and I bought our first home, Mama said it was time to pass the torch. As the oldest of her four children I was the one selected to host the future family holiday dinners. I accepted the responsibility with much pride. Mama had been a good teacher. I must admit, however, that my gefilte fish usually came from a jar, and the chale from the bakery. I still smile whenever I recall the surprise looks on the faces of guests who came to our home and were served their first bowl of orange chicken soup.

You and Your Pet: Chocolate Toxicity—A Serious

By Dr. Cindy Krane, Calusa Veterinary Center, 6900 Congress Avenue, Boca Raton, FL 33487, (561) 999-3000, www.cvcboca.com

Chocolate is a delicious, decadent treat and a gift from loved ones and chocolatiers worldwide. It is also a natural renewable resource that grows on trees. More precisely, it grows on Cacao trees in South America, Africa, Indonesia and all along the equator. The Cacao tree, Theobroma Cacao, is a small tree in the understory of the rain forest sheltered by banana and coconut trees. The tree bears large, football-shaped fruits called pods. Within each pod are hundreds of beans. During processing the seeds are roasted, ground and pressed. This separates the cocoa butter, which is the oily, fatty portion. The hulled seeds (cocoa beans) are further ground to make chocolate liquor. This is a misnomer as it does not contain any alcohol.

While Theobroma Cacao translates to “Food for the Gods,” chocolate is not an appropriate food for dogs. In fact, it is one of the most dangerous foods for dogs and is among one of the most commonly reported household toxins. Christmas, Hanukah, Kwanza, New Year’s and Valentine’s Day are very dangerous times of year for dogs with a sweet tooth.

Chocolate is a mixture of cocoa beans and cocoa butter. Chocolate contains toxic metabolites called methylxanthines, namely theobromine and caffeine. These metabolites cause adverse effects on the gastrointestinal tract, neurologic and cardiovascular systems. Other sources of methylxanthines include cocoa mulch, No-doze tablets and other pharmaceutically prepared caffeinated products.

Chocolate is as appeasing to pets as it is to people. The aroma and palatability packed into attractive shine wrappers can be tempting for our furry friends. Urban, indoor, smaller and younger dogs are at the highest risks as they tend to get into the most trouble. Cats are rarely affected because when it comes to food cats are more discriminating than dogs. Chocolate is dose dependent, meaning the degree of toxicity is directly proportionate to the amount ingested as well as to the size of the dog.

Toxicity is dependent on how dark and how much chocolate liquor the product has. From most to least toxic: dry cocoa powder; dark, unsweetened baking chocolate; semi-sweet chocolate; instant cocoa; milk chocolate; then white chocolate. In fact, white chocolate is not even chocolate at all; it contains no cocoa beans, just cocoa butter, sugar, butter fat and other flavorings. As a general rule the less sweet the more toxic. For example, less than one ounce of milk chocolate (per pound of dog) is potentially lethal and less than 1/10 of an ounce of unsweetened baking chocolate (per pound) of dog is lethal. Chocolate toxicity can affect three different organ systems. The first organ system is the intestinal tract, and at higher doses the neurologic and cardiovascular systems are adversely affected. Within two to four hours of ingestion chocolate causes acute vomiting and diarrhea. Protracted vomiting and diarrhea occurs

and is followed by excessive thirst. Occasionally, if consumed within a baked sweet or with other fatty foods, in addition to gastroenteritis, a case of pancreatitis can develop. This in itself can require hospitalization and may be life threatening.

If a toxic dose of chocolate is ingested neurologic signs can develop. They typically start with early restlessness, excessive stimulation, enhanced alertness, hyperactivity, and then progress to tremors and full-blown seizure activity. High fevers can spike. If a toxic dose of chocolate is ingested cardiac signs can also develop. Cardiac toxicity results from excessive contraction of the heart muscle and results in tachyarrhythmia. This abnormal heart rhythm is so rapid that the heart does not have adequate time to fill with blood before each beat and thus is unable to supply the body with properly oxygenated blood. As the cardiac toxicity progresses the heart rate and blood pressure drop to potential lethal levels within 12-36 hours.

While there is no antidote or specific treatment for chocolate toxicity, aggressive and early intervention is the

Issue

key to a positive case outcome. The goal is to avoid further absorption of the toxins from the GI tract into the blood stream. Once the toxins reach the blood stream they travel to the central nervous system and cardiovascular systems.

In attempts to limit these unwanted effects vomiting should be induced, the stomach contents lavaged (stomach pumped) and activated charcoal be administered. IV and urinary catheters should be placed to provide fluids for support and to keep the bladder empty. Important are supportive care and continuous monitoring of the heart rate, ECG, blood pressure, urine output and neurologic status. The seizures can be controlled with valium and other anti-seizure medications as needed. The cardiac arrhythmia may be treated with lidocaine, propanolol and other medications as needed. The duration of treatment can range from 12-36 hours, with best prognosis if treatment is initiated within two to four hours of ingestion. Prognosis is guarded to grave if the patient is already seizing or showing cardiac signs upon presentation to the veterinarians’ office.