Discover Germany, Issue 59, February 2018

Page 38

Enjoying a fondue at the Gluenetta Restaurant in Celerina-Marguns. © ENGADIN St. Moritz,, Photo: Christof Sonderegger

S P E C I A L T H E M E : G O U R M E T E X P E R T S – S W I T Z E R L A N D ’ S T O P R E S TA U R A N T S

Treat your taste buds Switzerland is famous for chocolate, cheese and an award-winning cuisine that is influenced by many different nations. Thus, it seems no wonder that great restaurants can be found all over the country. In the following special theme, we take a closer look at some of the best ones.

St. Moritz Gourmet Festival in 2017. ©, Photo: Andy Mettler

38  |  Issue 59  |  February 2018