HAWAIʻI
CURATED TRAVEL + LIFESTYLE
Performance like no other
PXG offers a complete lineup of clubs from drivers to putters, as well as high-performance apparel and accessories. Visit your local PXG fitting location to shop our latest collections or schedule your one-on-one fitting and watch your performance skyrocket!
Local Vibe
Sacred blossoms ... seaweed sprinkles ... budding beauties ... unicorns of the sea ... and a cherry on top.
Mindful Traveler
A few ways to have an impact and give back to Hawai‘i during your stay.
Lay of the Island
Getting familiar with the Big Island.
The Voice of Kīholo Bay
Preserving a cultural and ecological treasure.
Destination: Kohala
Explore the historic sites and towns of North Kohala.
DINING
The Bistro at the Cinemas
Kuleana Rum Shack
Romano's Macaroni Grill
Sansei Seafood, Steak & Sushi
ENTERTAINMENT
Waikoloa Luxury Cinemas
Kozy's Comedy & Magic Show
FASHION
Blue Ginger Cariloha Coconut Ave Crocs
Kona Surf N Sandals
Mahina
Malibu Shirts
Olivia Clare Boutique OluKai
Oshima Surf & Skate
Quiksilver
Reyn Spooner Volcom
FOOD OUTLETS
Dairy Queen/Orange Julius
L&L Hawaiian Barbeque
Mauna Kea Tropical Treats
Island Greens
Skin Factory Tattoo
Starbucks
Waikoloa Pizza
Waikoloa Shrimp Co
GROCERY
Island Gourmet Markets
JEWELRY & ART
Genesis Galleries
Hawaii Fluid Art
Lava Light Galleries
Mashka Jewelry
Maui Divers Jewelry
SERVICES
Hawaii Life Real Estate
Hilton Grand Vacations Club
Kona Coast Vacations
KOR Salon & Day Spa
ResorticaHawaii
Waikoloa Dental Clinic
Vacasa
SPECIALTY & GIFTS
Bikeworks Beach & Sport
Claire's
Da Big Bags
Lids
SoHa Keiki
SoHa Living
Sunglass Hut
Yoga Barre
Art + Time
Artist Mary Spears harnesses the healing power of her craft.
Fresh Markets
Discover local growers and makers at one of Hawa‘i’s variety of farmers markets.
Hot Spot
Mediterranean cuisine shines at Meridia.
Culinary Q&A
Chef Allen Hess discusses his approach to leading with local ingredients at FORC.
What We Love Now
Epicurean finds around the island.
Experience Hawai‘i
Start planning your trip with our curated guides.
MILLER & LUX HUALĀLAI
Dinner 5:00 p.m. – 8:30 p.m.
Lounge 5:00 p.m. – 10:00 p.m.
Celebrated Chef and Food Network Host, Tyler Florence, recently opened his new modern American Steakhouse Miller & Lux Hualalai. Known for its intimate club-like ambiance, Miller & Lux Hualalai offers a refined yet comfortable dining experience, blending Chef Tyler’s acclaimed American steakhouse with the distinct flavors of the Island of Hawai‘i. Incorporating influence from its local Hawaiian surrounds, Miller & Lux Hualalai showcases a menu of inventive dishes alongside the award-winning wine list and craft cocktails. Dinner reservations recommended.
Hualälai Realty
Coastal Living at Ka‘ūpūlehu
AT HUALĀLAI
REALTY,
it is our privilege to help you find the perfect Hualālai home. As Hualālai Resort’s exclusive on-site real estate office, we are the experts in this luxury niche market, having closed more than $3 BILLION since 1996. We focus 100% of our efforts on sales at Hualālai. We look forward to sharing our insights and unique listings with you, and providing incomparable service for all of your real estate needs at the world’s premier residential resort.
Sacred Blossoms
Indigenous to the Hawaiian Islands, the ‘ōhi‘a lehua tree is abundant here, but found nowhere else in the world. The blossom considered to be sacred to Pele, the volcano goddess in Hawaiian folklore, is—not surprisingly—the island’s official pua (flower). The unique “pom-pom shaped” flower gets its fluffy appearance from masses of stamens that extend from it. The blossoms are typically red, pink, orange or yellow in color with the deep red being most prevalent by far. Tolerating a broad range of conditions from soil to temperature and rainfall, the ‘ōhi‘a lehua tree grows equally well at sea level as it does at elevations of up to 8,000 feet. In addition to its beauty, the ‘ōhi‘a lehua also produces a delicious honey, one of the few “honey” trees native to the Hawaiian Islands.
To view a profusion of these brilliant and delicate blossoms in a variety of colors, make your way to the Hawai‘i Volcanoes National Park on the southeastern end of the island. Be forewarned— legend says that if you pick a blossom, it will rain. The rain is said to be the tears of once separated young lovers, ‘Ōhi‘a and Lehua. Spurned by the handsome ‘Ōhi‘a, Pele, in a jealous rage, transformed him into a tree. Lehua was devastated. Out of pity and guilt, Pele turned Lehua into a magnificent flower and placed her upon the ‘ōhi‘a tree. Separating these reunited lovers in their modern form is highly discouraged.
In 2010, a destructive fungal disease, Rapid ‘Ōhi‘a Death (ROD), was first discovered in Puna and was later identified as two fungal species within the genus Ceratocystis. The deadly disease kills the ‘ōhi‘a trees quickly (hence the name) and spreads easily. ROD has been discovered on other Hawaiian Islands. The fungus enters the tree through a wound and spreads to the vascular system depriving the tree of water. You can help stop the spread by staying on established trails and taking the time to clean your shoes and gear before and after entering forests. Do this by brushing off all the soil then spray with 70% rubbing alcohol.
Incredible memories of Hawai‘i are made at the edge of the ocean as talented dancers and musicians perform and Mauna Kea chefs put on their own dazzling show featuring kālua pig and the Island’s most delicious edibles.
Where your perfect night begins.
From handcrafted cocktails and elevated local cuisine, to a full lū‘au experience, Mauna Kea Beach Hotel offers something for everyone.
Overlooking Kauna‘oa Bay, Manta pioneered Kohala Regional Cuisine, featuring locally sourced ingredients delivered daily.
With sweeping views of Kauna‘oa Bay, friends and families gather for mixologist-crafted cocktails and wine complemented by gastropub cuisine.
Timeless happens here. Reservations are highly recommended. Hotel will be undergoing enhancements, please call 808-882-5810 in advance for operating hours.
Seaweed Sprinkles
Furikake is a popular Japanese condiment commonly sprinkled over rice. The dry seasoning is typically made of ground sesame seeds, dried fish, chopped seaweed, salt and sugar, but there are many variations to the table favorite out there. The brightly colored flakes add a delicious fish flavor that can range from salty and sweet to hot and spicy. It has gained recent popularity in the US, particularly in Hawai‘i, as a seasoning for baked or fried fish, poke, salads and snack mixes. Look for furikake on menus, in Asian grocery stores and ethnic food aisles to add a unique, flavorful twist to old favorites like popcorn.
SHOHEI OHTANI
Budding Beauties
There are about 180 species of lilies in the genus Crinum found throughout the world, and they are easily considered one of the oldest cultivated plants in history. Within the Hawaiian Islands, there are two main variations of this resilient plant that grow from mauka (mountain) to makai (ocean). The most prevalent variation is the white-petaled spider lily (Crinum asiaticum), popularly used for over 100 years in Hawai‘i’s plantation-style landscaping. The rarest variation of the spider lily found in Hawai‘i is the larger red and white flowering variety commonly known as the Queen Emma Lily (Crinum augustum). Adored by Queen Emma, it is believed that this crimson colored horticultural goddess initially descended from a singular hybrid brought to Hawai‘i by ship; it was a sterile propagated clone. These fragrant wonders can be found growing in abundance throughout the resorts around the Big Island. Not native to Polynesia, it is still a mystery how and when these late-Spring budding beauties arrived in the Hawaiian Archipelago, although it is said to have come from Sumatra. No matter, as these budding beauties are a sight to behold.
Unicorns of the Sea
Kala in Hawaiian, also commonly known as the bluespine unicornfish (Naso unicornis), is part of the surgeonfish (Acanthuridae) family, which also include tangs, and are found between 10-20 feet around the coastlines of Hawai‘i, Japan, Rapa Islands, Tuamotu, and the Marquesas. In the Hawaiian language “kala” means rough, and the saying, “he kalai‘a i‘oi ka hi‘u” (kala fish with a sharp tail), is a compliment used when describing someone who is skilled in self-defense. Kala are shallow dwelling algae eaters characterized by two scalpel spines on each side of their body, each highlighted with a turquoise hue. Adults have a grayish blue body and yellow tones on their belly. Once they reach 5-inches long, they begin to grow a “unicorn-like” rostral horn that projects from the top of their head, with mature adults growing up to 2 feet long. As an important food source for the ancient Hawaiians, kala were popular because they were found in large groups near the shoreline and easily captured in hīna‘i (large basket traps). Their tough, scaleless skin was also valuable, and was stretched across the tops of pūniu (coconut-shell knee drums).
SUSHI AND ROBATA BY ‘ULU
Dinner 5:30 p.m. – 9:00 p.m.
Sushi and Robata by ‘Ulu will be hosted on the edge of the Resort’s famed 1.8-million-gallon swimmable aquarium King’s Pond. Overlooking the expansive ocean views, Sushi and Robata will offer a menu of fresh, Hawaiian seafood hand-crafted by the Resort’s sushi experts. Nodding to the name, the extensive menu of nigiri, sashimi, and specialty rolls will be complemented by a selection of robatayaki—a collection of fireside grilled meats and local vegetables. Reservations required.
THE
GATHERING PLACE OF THE KOHALA COAST
WA IKOLO BE CH RE SOR
Loc ated 2 0 minutes nor th of the air por t along the scenic Kohal a Coas t
Cherry on Top
The Islands’ fruit offerings are immense and exotic, and sometimes trying something new can be a little intimidating. The Surinam cherry (Eugenia uniflora) is a morsel definitely worth sampling. These small red orbs are a deliciously tart twist on the common cherry. Originally native to Surinam, Guyana, French Guiana, southern Brazil, Uruguay and Paraguay, the large shrub thrives here on the Island. The fruits are tangy and sweet, and leave a resinous flavor on your palate unlike any other. Look for maroon to dark purple colored Surinam cherries for maximum sweetness and eat them immediately. Pop the whole cherry into your mouth and spit out the seed. Keep your eyes peeled for them at farmers markets, but they are best eaten right off the bush.
EXPLORE BEYOND THE HORIZON
Thursday-Monday: Dinner 5:30pm - 9:00pm
For Reservations Call (808)880-1111 or visit meridiarestaurant.com
Meridia, where island bounty meets Mediterranean flair, elevated by views of the world’s #1 beach, Hāpuna Beach. Featuring fresh farm-to-table ingredients and locally sourced provisions, an award-winning wine list, handcrafted cocktails and sweeping ocean views.
2023 Wine Spectator’s Best of Award of Excellence Voted Best New Restaurant by Hawai’i Magazine
Saving Wildlife
Founded in 1996, this nonprofit organization dedicates its efforts to the conservation of Hawaiian wildlife, the protection of native species and the restoration of natural habitats. Operating out of Ka‘anapali, Maui, the Hawai‘i Wildlife Fund now has programs statewide helping to connect volunteers with opportunities to make a difference and protect our delicate ecosystems. On the Island of Hawai‘i, programs have been established allowing volunteers to hike into remote areas to aid in the monitoring of honu (green sea turtle) nests, coastal clean-ups in the Ka‘ū region or tend to plants in the native plant nursery. For established volunteers, there is also a program available where groups head out to the shoreline to search for lost or abandoned nets which can be hazardous to sea creatures. Whether you have an afternoon, a day or even a weekend, the Hawai‘i Wildlife Fund has a volunteer opportunity to fit your time and interests. Learn more about volunteer opportunitites at wildhawaii.org.
ALOHA HAWAI‘I
The land you're standing on is very special. For millions of years, forces of nature have worked to create and shape these very islands, as each one slowly, but surely, rose from the sea. Welcome to the island of Hawai‘i, also known as the Big Island, the newest and youngest of the Hawaiian Islands. Here, you can witness many facets of awe and wonder as you explore valleys carved eons ago or newly formed coastlines, all waiting for you to discover their immense beauty, their historical and cultural importance, and their relevancy to our island’s vibrant future.
Bigger than all the other Hawaiian Islands combined, the Big Island is an island of contrasts and contradictions. Maunakea looms as our tallest volcano at 13,803 feet, but extends another 19,700 feet below sea level making it the tallest mountain in the world when measured from the base. (Mount Everest is the highest mountain.) Yet, only a hundred feet or so shorter, Mauna Loa is considered the world’s largest volcano, both in terms of mass and volume. Kīlauea, which until recently was one of the world’s most active volcanoes, is not even the youngest. Right off the southeast coast of the Big Island lies Lō‘ihi Seamount, a submarine volcano slowly growing larger, and poised to make its emergence above the sea surface in only a mere hundred thousand years, give or take.
Whatever type of adventure you’re looking for, the Big Island delivers in spades. If you’re looking to step foot into some of the world’s best and most colorful beaches, with your choice of white at Hāpuna Beach State Park or Manini‘ōwali Bay (also known as Kua Bay), black at Punalu‘u, grey or green sands at Papakōlea, you’ve come to the right place. If you’d rather explore massive
peaks, dense jungle rainforests, subterranean lava tubes (Thurston Lava Tube in Hawai‘i Volcanoes National Park), dry, arid deserts, and almost all types of landscapes in between, the Big Island has it.
Thrill-seekers might prefer catching a big wave or soar high above the trees on a zipline over stunning waterfalls. For adventurers who prefer less adrenaline inducing activities, gently float down an old cane field irrigation ditch in a tube in Hawi. And nature lovers can look for sightings of native birds in a peaceful forest. Whatever you’re seeking, whether its relaxation and respite on a gorgeous beach or unforgettable adventure, the Big Island is an extraordinary playground for all.
Everything about the Hawaiian culture, traditions, history, language, food and, of course, genuine aloha is truly what makes this place so singular. Learning about King Kamehameha, the great unifier of all the Hawaiian Islands, and his journey from a young chief to commanding statesman, is a historical significance felt greatly on the Big Island, his birthplace.
The Big Island is home to one of the most diverse populations in the entire United States. Along the way, you’re sure to experience the unique culture of many ethnic groups of people who have made Hawai‘i home over generations. From the ancestors of former sugar cane workers, including Japanese, Chinese, Portuguese and Korean residents, to more recent immigrants such as Anglo-American, Marshallese and other Polynesian Islanders, each culture has brought its own flavor here. Taking the time to see how they’ve blended into a beautiful mélange is one of the joys of the different experiences found here.
THE VOICE OF
KĪHOLO BAY
Estory SARA STOVER
nvision a journey along North Kona’s arid coast, culminating in the serenity of a bay. As you approach the invigorating waters, the gentle rhythm of waves caressing the sleek, black stones of Kīholo fills your ears. This is a moment etched in the memories of fishermen whose ancestral roots in the bay span generations. Fishermen like Sonny Keakealani, who, as a teenager in the 1950s, would plunge into Kīholo’s pond to helu (count) all the fish. Today, Aloha Kīholo Hui’s Kaleo Ortiz continues this tradition. “It’s the most rewarding aspect of my role as Hoa ‘Āina (a friend of the land),” he shares.
While Kaleo has been a member of the Hoa ‘Āina team for a few years and the Hui has been in existence since 2007, the ‘ili‘ili stones of Kīholo— the polished stones leading to the water’s edge— have a natural origin in the lava that flowed from Hualālai to the sea in 1801. As the molten lava met the ocean and cooled, it fractured into pieces. These fragments, buffeted by the ocean for over a century, have metamorphosed into a beach of polished ‘ili‘ili that produces a unique rhythmic sound when the waves crash against them.
This is the voice of Kīholo. A voice that was on the brink of being silenced by another lava flow from the Mauna Loa eruption of 1859, which reduced its fishpond to a mere 3.2 acres. While the current perils to Kīholo’s song may not be as overt, they are just as insidious and detrimental.
Located in the ahupua‘a (traditional land division) of Pu‘u Wa‘awa‘a, Kīholo Bay forms the makai (coastal) area. Tied culturally, ecologically and historically to the mauka (upland) areas of Pu‘u Wa‘awa‘a, the makai area was highly valued for its wai ‘ōpae (anchialine pools) and water systems. In the early 1800s, King Kamehameha I commissioned Ka Loko o Kīholo, the Kīholo fishpond, which initially spanned nearly 600 acres. Enclosed by six-foot-high rock walls, Ka
Loko o Kīholo served as a secure haven for juvenile reef fish to grow before being harvested by the community or swimming out to sea through the sluice gates. This is why our conservation efforts are crucial to preserving this unique ecosystem.
After the 1859 eruption, Kīholo became the coastal destination for the cattle drives of many North Kona and Waimea ranching families. Rock wall holding pens were built next to the two Waia‘elepī pools and used as a watering place for the cattle. The rock walls and the pools have stood the test of time, an enduring reminder of Kīholo’s historical importance.
The submarine springs of Kīholo Bay bring millions of gallons of fresh water and nutrients through its fishpond to the sea each day. When Kīholo is healthy, this improves the productivity of nearshore coral reefs and reef fisheries. But Kīholo’s natural resources and the ecosystems they provide have suffered from decades of overfishing and an overflow of visitors to the bay.
By the late 1990s, between 200 and 400 people could be found parking, camping and living in the area. An array of associated hazards threatened the health of the resident monk seals, the green sea turtles that live in Kīholo’s ponds and travel through an ‘auwai (stone channel) to coastal waters and the ‘ōpae ‘ula (tiny endemic shrimp) found solely in the wai ‘ōpae dotting Kīholo’s lava fields.
Many foreign species were released into and around the fishpond, including bullfrogs, snapping turtles, guppies, tilapia and mosquito fish, which are predators of the ‘ōpae ‘ula. The combination of organic matter and overgrown vegetation eventually blocked freshwater springs, increasing the water’s temperature and saline levels. In one pond, the detrimental conditions led to the disappearance of the ‘ōpae ‘ula altogether.
Keakealani, his daughter, Ku‘ulei Keakealani, and other families with generational ties to Kīholo heard its kāhea (call) over all the racket. They responded by forming Hui Aloha Kīholo in 2007 to launch restoration efforts and perpetuate Kīholo’s ecological and historical significance. Under a Curatorship Agreement, 4,362 acres, including eight miles of wildland coastline, were designated
the Kīholo State Park Reserve and became jointly managed by the State Parks Division and the Hui.
“Sanctioned by the families, the Hui started by closing Kīholo for two-and-a-half months to clean her up, restoring the roads and establishing campsites,” says Hui Aloha Kīholo’s Executive Director Chad Wiggins. The Hui removed sediment from decomposing organic matter in Ka Loko o Kīholo, restoring the fishpond to its former depth, reducing erosion and flooding and opening the springs.
In the 1970s, hair care product icon Paul Mitchell moved to Hawai‘i and started an awapuhi farm before passing in 1989. Mitchell’s son, the late Angus Mitchell, honored his father’s memory by donating approximately seven acres at Kīholo Bay, including the historic fishpond, to The Nature Conservancy (TNC) for a preserve in 2011. As concerns mounted over the aquaculture system crossing a threshold it could never return from, the philanthropic gesture couldn’t have come at a more pivotal time.
With help from expert dry-stack masons and nearly 6,000 volunteers who logged 27,000 hours over the past several years, TNC rebuilt Ka Loko o Kīholo’s toppled walls. The TNC team then began growing seedlings in the preserve’s on-site nursery and planting native pohuehue vines and ‘ae‘ae ground cover.
Thanks to the help of volunteers and the expertise of cultural practitioners, caretakers, scientists and state resource managers, TNC and the Hui are establishing Kīholo as a hub for conservation, education, partnership and sustainable harvest. At educational events, kūpuna share ancestral wisdom through stories and demonstrate traditional practices for community groups and students.
Twice a quarter, Kīholo volunteers help to clear kiawe trees and other invasive plants that choke waterways so native plants can be revived. Every year, volunteer groups remove overhanging vegetation from the fishpond’s perimeter. They also make a concerted effort to capture and remove invasive fish so the pond’s native fish populations can thrive once more. Keakealani has even demonstrated how to throw a net and catch
“Respecting Kīholo’s cultural and natural landscape is as simple as being mindful of our individual footprint.”
thousands of invasive fish, transferring place-based knowledge to the volunteers.
Hoa ‘Āina, like Ortiz, carries on tradition and helu every fish in the Ka Loko o Kīholo monthly. And according to collected data, Kīholo’s habitat now hosts two dozen native fish species. Once prevalent fish like moi and striped mullet are making a comeback, as are endemic hapawai (mollusk) and ‘ōpae ‘ula. A pair of endangered ae‘o (Hawaiian stilt birds) never observed at the fishpond were spotted at Kīholo for the first time in 2020 and have since been seen mating. The kioea threatened migratory seabirds, have also returned to the area, as have the ‘ōpe‘ape‘a (Hawaiian hoary bats).
“We see visitors picking up trash at Kīholo, which is a sign of success from a community activation perspective,” Wiggins says.
“We can see the fishpond’s shoreline now. And the ancient rock walls around it,” Ortiz adds, affirming that efforts to restore Kīholo Bay’s coastal health and marine life are clearly working. What isn’t always clear, however, is what is and is not off limits when visiting Kīholo.
“One of the problems we’re still facing is visits to Kīholo Preserve. It’s against the law to go in the preserve, but there’s a lot of misinformation out there,” says Evelyn Wight, TNC Hawai’i’s Senior Communications Manager. “The coastline is open to the public, as are all coastlines in Hawai’i, and public use is permitted at Kīholo State Park Reserve and the campground. But Kīholo Preserve is private property.”
Kīholo Preserve’s Keanalele Waterhole, often (and incorrectly) referred to as the Queens Bath, is a lava rock cave fed by fresh water passing from mauka to makai. Historically, families with generational ties to the area relied on Keanalele as a source of drinking water. To maintain the water’s purity, no one bathed or swam in Keanalele, and water was carefully drawn out with a container as needed.
Today, Keanalele is vulnerable to those who ignore private property signs, contaminating its sacred waters with bug spray, sunscreen, deodorant and other chemicals. The contaminated waters flow out to the ocean, polluting the nearshore estuaries that are home to baby fish.
When enjoying Kīholo Bay, contribute to its story of healing by being respectful and staying out of Kīholo Preserve, Keanalele, Ka Loko o Kīholo and other fishponds. Although visiting the preserve is not permitted, there are ample ways to experience the purity and power of Kīholo Bay, including camping at the State Park Reserve.
“Kīholo is now a much cleaner place for families. We can feed our spirits and our bodies and be revitalized here,” says Wiggins. “Respecting Kīholo’s cultural and natural landscape is as simple as being mindful of our individual footprint.”
As one of the last undeveloped bays on the North Kona Coast, visiting Kīholo is a priceless opportunity to hear the place›s heartbeat and discover your place in its living, breathing landscape.
HERE’S HOW YOU CAN PROTECT AND RESPECT KIHOLO
•Lava and water caves, including Keanalele, are archaeologically, culturally and ecologically sensitive.
•For the protection of the caves, Hawai‘i State laws prohibit entrance to them.
•Kīholo has many cultural sites, and State law prohibits damaging or removing artifacts from these sites.
•Monk seals and sea turtles are endangered species, and it is illegal to approach them. In general, if you see any wildlife on land, sand, or sea, respect their space by keeping your distance.
•Kīholo’s history as a fishing village lives on, and local fishermen frequent the bay to fish for food for their families. Be aware that movement and noise can disrupt fishing, and respect local fishermen by keeping your distance.
•Walking north along the coast, you may be surprised to pass the occasional home. Please respect these private properties.
Learn more about Aloha Kīholo Hui and opportunities to support restoration efforts by visiting huialohakiholo. org. Learn more about The Nature Conservancy and protecting Hawai’i’s land and water at nature.org.
DESTINATION KOHALA
story + images RINA MAE TABAFUNDA
Hawai‘i Island’s northwest region abounds in rivaling landscapes, from majestic untamed valleys to misty rolling hills and enduring kiawe (mesquite) fields. This is North Kohala—the birthplace of famed warrior-king Kamehameha I and home to a vibrant community of farmers, creatives and friendly locals who champion simple lives. Abundant natural beauty offers exhilarating experiences, while eclectic towns with roots in the sugarcane plantation era offer ample things to discover and taste. Fortunately, here in the country, time passes pleasantly slowly, allowing you to ground yourself in an enthralling region.
Embark on a captivating journey through the North Kohala district with a well-planned road trip itinerary. Begin your adventure early, driving up the spine of the Kohala volcano on the scenic Kohala Mountain Road (HI-250) from the small paniolo town of Waimea. This volcano, the oldest of five on the island, last erupted some 60,000 years ago. As you ascend, the breathtaking view of the Kohala Coast on your left and the lush, peridot-hued hills and pastures on your right will captivate your senses. The stark contrast between the two sides is a sight to behold.
After a scenic 22-mile drive, follow the signs to Kapa‘au for a delightful stop at the Pomaika‘i Cafe. As you step into this cozy, family-run establishment, the comforting aroma of freshly baked pastries will envelop you like a warm embrace. While you wait for your coffee and the irresistible cinnamon roll that caught your eye as soon as you entered, take a stroll in the backyard’s serene garden. The lush tropical foliage and the melodic chirping of native birds will instantly transport you to the present moment, making you feel a part of this place.
With breakfast checked off the list, head to glorious Pololū Valley to hike to the black sand beach on the valley floor. The 1.2-mile roundtrip trail is steep but not overly strenuous. Just be careful if recent rains have made the trail slippery. Throughout the 25-minute downhill path, take in humbling views of the verdant valley and dramatic pali (cliffs) plunging into the ocean. Revered Pololū has ancient burial sites deeper in the valley, so stay on the trail and don’t venture too far inland. Save some of your energy for later.
After an invigorating morning hike, return to Kapa‘au to see the original statue of King Kamehameha I. Born in North Kohala and foretold to become a powerful chief, the infant was hidden from warring clans in secluded Waipi‘o Valley on the Hāmākua Coast. Upon coming out of hiding, Kamehameha I trained as a warrior and unified the Hawaiian Islands in 1810 after years of conflict. His statue, sculpted in Florence, Italy, in 1880, sank off the Falkland Islands during transport. Miraculously, the statue was recovered in 1912 and stands not far from the birthplace of the Kingdom of Hawai‘i’s first monarch.
Aside from royals, North Kohala is home to renowned artists and craftsmen, so you’ll need to visit a few galleries. At Ackerman Galleries, discover fine art by mixed-media artist Gary Ackerman, who developed a reputation for his free liquid style with deep layered texture. His work focuses on impressionism and is bold, diverse and uniquely
imaginative. Across the street is a second gallery and gift shop showcasing the talent of other local artists. Here, you’ll find a collection of glass, local exotic woods, jewelry, pottery, paintings and quality keepsakes.
If food is what you wish to feast your eyes on next, thankfully, right next door is Kings View Cafe. Indulge in a gourmet hand-tossed pizza like the pillowy rosemary gorgonzola. Creamy, salty and addictive, the sauce is so exquisite you’ll forget the other toppings. Another great spot in Kapa‘au is Gill’s Lanai, which serves bright flavors with locally sourced ingredients. Awaken your palate with thick Baja-style fish tacos prepared with the daily catch and topped with a tangy mango salsa. Chill in the upstairs breezy lanai, where you’ll feel like you’re in a giant treehouse.
And if you want to be amongst the trees, make your way to Hāwī, a second town just two miles west, to kick off an unparalleled canopy tour with Kohala
Zipline. Tours leave out of Hāwī and feature elevated suspension bridges, soaring tree platforms and thrilling ziplines. As you traverse through a towering forest on a private nature reserve, you’ll be gripped by the magnificence of North Kohala. If this activity is too adventurous, fear not. There are still plenty of things in Hāwī that will soak up your time.
Add Kohala Grown Market to your list. North Kohala is deeply rooted in agricultural history. In ancient Hawai‘i, the region was an extensive wet taro area and was also intensively cultivated in dryland taro, sweet potatoes, bananas and other crops. Though farming has changed, Kohala’s soils continue to sustain, and at Kohala Grown Market, you can experience Kohala’s bounty. While supporting local farmers and stocking up on
some organic produce, discover local specialty products like ninja hot sauces, ube syrup and even passion fruit body butter. The market also has an impressive selection of Hawaiian chocolates and locally made soaps, essential oils and general sundries.
Another great place to buy local is Aloha Man, a snug little boutique with a curated selection of aloha shirts, beachwear and other goods from local designers. Continue your search for more treasures at Olena Gallery, where you’ll find works from over thirty Big Island artists. The gallery features authentic Hawaiian art and beautiful wood carvings. As you continue exploring Hāwī, you’ll be surprised at the number of galleries this small town hosts. Why, even restaurants are art galleries!
Located in a historic, fully restored plantation building, Bamboo Restaurant & Art Gallery transports you back to old Hawai‘i. The Pacific Rim menu features bright Hawaiian-Asian fusion flavors such as the Vietnamese “Tossed” Salad with perfectly charred shrimp and a crispy egg roll on a bed of soba noodles or the Aloha Vietnam sandwich—their take on the classic Vietnamese sandwich with your choice of protein on Hawaiian sweet bread, layered with sweet and sour Asian coleslaw, carrots and cilantro, with Thai sweet chili aioli. Complement your meal with their famous lilikoi margarita made from their own inhouse recipe, and don’t forget to check out the two-story art gallery before walking to Our Founding Farmers for farmto-scoop ice cream.
At Our Founding Farms, you may be presented with a dilemma: how to choose from twenty innovative smallbatch flavors that sound familiar to the ears but taste
strikingly new upon lick. Owner and Willy Wonka of ice cream, Mark Smith, will let you sample his creations before you decide which flavor or flavors to indulge in. You must try Hawaiian chocolate, which leaves a sexy spice a few seconds after the cream melts on your tongue. For a combo, the matcha tea with local honey marries nicely with the strawberry ice cream made from Rincon Farm strawberries grown right over the mountain. A visit to North Kohala just for Our Founding Farmers alone is well worth it.
For a caffeinated pick-me-up, Hawi Coffee Company has you. Sip on a handcrafted drink like a silky chai latte from local estate beans. A favorite pour is The Force cortado, with white chocolate and coconut notes. Hang with the locals for rich coffee and good conversation at this gem in the old Kohala Coffee Mill building. This is also a great place to listen to live music and do some roadside people-watching.
For serious art enthusiasts, schedule a visit with local art consultant Tiffany DeEtte Shafto. An interior designer and founder of Tiffany’s Art Agency, she will help you discover original works from Hawai‘i’s master artists that fit the size and subject matter you’re searching for. Shop her website (tiffanysartagency.com), then schedule a trip to her private art oasis. You can even bring or send photos of your walls so mock-ups can be provided. Tiffany works with clients near and far to help turn their dream houses into their homes with Hawaiian art.
To complete your North Kohala road trip, drive southwest on Akoni Pule Highway into Kawaihae’s Seafood Bar & Grill. The Polynesian-inspired decor is such a fun vibe for happy hour. Pair a signature drink with the mouthwatering striped marlin poke (cubed raw fish). If staying for dinner, order the braised Asian barbecue short ribs. The beef is succulent with just the right sweetness and heavenly with the pineapple macadamia nut slaw. Wrap up your North Kohala adventure at Kawaihae Harbor to watch the sunset—a perfect end to a day of discovery.
Though North Kohala is the island’s smallest district, it surprisingly offers so many experiences. But take your time, and don’t fret about seeing or tasting everything. There’s a charm to this region that slips you away into what seems like a different dimension of paradise. Time passes more slowly, and you are ever-present. So, savor each beautiful scene, each tranquil mile, each speaking canvas, each nourishing meal, and seek stories along the way. Just as North Kohala was the first peninsula to emerge from the sea, perhaps the first memories you’ll long to return to after your trip to the Big Island arise from this very region.
Pomaika’i Cafe; 54-3885 Akoni Pule Hwy A, Kapa’au; (808) 889-5546; @pomaikaicafe
Ackerman Galleries; 54-3878 Akoni Pule Hwy, Kapa’au; (808) 889-5971; ackermanfineart.com
Ackerman Galleries Gift Shop; 3897 Akoni Pule Hwy, Kapa’au; (808) 889-5138; ackermanhawaii.com
Kings View Cafe; 54-3897 Akoni Pule Hwy, Kapa’au; (808) 889-0099; kingsviewcafe.com
Gill’s Lanai; 54-3866 Akoni Pule Hwy, Kapa’au; (808) 315-1542; gillslanai.com
Kohala Zipline; 55-515 Hāwī Rd, Hāwī; (808) 3313620; kohalazipline.com
Aloha Man; 55-3411 Akoni Pule Hwy, Hāwī; (808) 8950964; alohaman.com
Bamboo Restaurant & Gallery; 55-3415 Akoni Pule Hwy, Hāwī; (808) 889-5555; bamboorestauranthawaii.com
Our Founding Farmers; 55-3409 Akoni Pule Hwy, Hāwī; (808) 785-7092; ourfoundingfarmers.com
Hawi Coffee Company @Kohala Coffee Mill; 553412 Akoni Pule Hwy, Hāwī; (808) 889-5577; waimeacoffeecompany.com
Tiffany’s Art Agency; (808) 747-5882; tiffanysartagency.com
Seafood Bar & Grill; 61-3642 Kawaihae Rd, Kawaihae; (808) 880-9393; seafoodbarandgrill.com
ROYAL SITES
In the footsteps of Kamehameha the Great
Few places in the world allow you to walk in the footsteps of kings, viewing the same horizons as they did. Across Hawai‘i Island, there are numerous sites important to the life of King Kamehameha the Great, the first ruler of the Kingdom of Hawai‘i. Travel back in time on this tour of sites that shaped the life of this great man.
NAHA STONE
Born in North Kohala into a royal family, a comet passed through the sky around the time of Pai‘ea’s birth, later known as Kamehameha. This comet foretold the birth of a great leader, and to protect the infant, his family secreted him away to Waipi‘o for the first five years of his life. Later, he returned to the royal court of his uncle, Kalani‘ ōpu‘u, where he studied warfare, religion and the community’s oral history. As the young boy grew, so did his strength, and he tried multiple times to flip the legendary Naha stone.
Lore says this stone was originally located along the Wailua River on Kaua‘i’s eastern coast. The
volcanic stone, which weighs about three tons, was shipped to Hawai‘i Island sometime in the 12th century by Chief Makali‘inuikuakawaiea via a double-hulled canoe. Infant boys were sat upon the stone, and if they did not cry, this proved their legitimacy within the ruling Naha rank. However, if the infant cried, they would be relegated to the rank of a commoner. It was also said that if one could overturn this huge stone, one could unify all the islands. On his third attempt, Kamehameha successfully overturned the stone, paving the way for his future success in unifying the island chain.
The Naha Stone is displayed in front of the Hilo Public Library today. In 1952, this site was chosen as the new site of the Naha Stone because it was also the site of a former heiau (temple). The entrance to the heiau is marked by the Pinao Stone, a stone from the original heiau that sits beside the Naha Stone.
Naha Stone; 300 Waiānuenue Avenue, Hilo.
PU‘UKOHALĀ HEIAU
When Kamehameha was a young man, his uncle Kalani‘ōpu‘u, the ali‘i nui (supreme ruler) of Hawai‘i Island, passed away. He named his son Kīwala‘ō king of Hawai‘i Island, and he gave his nephew, Kamehameha, the task of guarding Kūkā‘ilimoku, the God of War. Following Kalani‘ōpu‘u’s death, the cousins set off in a series of battles to control the island. Eventually, Kamehameha succeeded and set on his course to gain control of the remaining islands.
On the recommendation of Kāpoūkahi, a prophet from the island of Kaua‘i, the prophet told Kamehameha’s aunt that if he rebuilt the heiau at Pu‘ukohalā and dedicated it to Kūkā‘ilimoku, he would be able to conquer all the islands. According to Hawaiian historian and scholar Samuel Kamakau, no one was allowed to be absent from the work to restore the heiau, except for women. For a year, thousands of men camped along the hillside to work on its construction, with even Kamehameha laboring to move lava stones via a human chain that spanned 25 miles. The massive heiau was ultimately completed and measured about 224 by 100 feet. Upon its completion, the area served as a critical location for Kamehameha, where he would hold daily rituals, dedicate offerings and sacrifices and have oracles receive messages from the gods. Today, a visitor center operated by the National Park Services is located on the site. There is a half-mile loop trail that takes visitors around the grounds, and you can still see the heiau constructed by Kamehameha, the ruins of Mailekini heiau, which was constructed in the 1500s, and the homestead of John Young, a stranded British sailor who became a valuable aid to Kamehameha.
Pu‘ukohalā Heiau; 62-3601 Kawaihae Road, Kawaihae; open daily from 7:30 a.m. to 5:00 p.m.; nps.gov/puhe/index.htm
WAIĀNUENUE FALLS
Often overlooked throughout the life of Kamehameha is Waiānuenue Falls, more commonly known as Rainbow Falls. In 1768, when Kamehameha was about 32 years of age, his father, Keōua, passed away. His name translates to “the rain cloud” and was given to him by his subjects because of his generosity, which rained down upon all. He became a chief of the Kohala and Kona districts, and while not a ruling chief, he still played a vital role in courtly life. After his death, legend tells that Kamehameha prepared the bones of his father in accordance with Hawaiian customs and buried the bones in the cave behind the waterfall.
Today, you cannot access the caves but can view Waiānuenue Falls. Visible from the parking lot, the width of the falls is one of the major draws for visitors. During the rainy seasons, the falls measure about 100 feet in width, making it one of the widest falls in the state. Some opt to view the falls from the parking lot, while others take the quick, fifteenminute walk along the 0.1-mile, out-and-back hike for an additional view of the waterfall.
Rainbow Falls at the Wailuku River State Park; 2-198 Rainbow Drive, Hilo; open daily during daylight hours; dlnr.hawaii.gov/dsp/parks/hawaii/wailuku-river-state-park/
PU‘UHONUA O HŌNAUNAU
Located on the island’s western side, Pu‘uhonua o Hōnaunau served as a spiritual sanctuary where Hawaiians who broke kapu (ancient Hawaiian law) could avoid death by fleeing to a pu‘uhonua or place of refuge. Once within the refuge, the fleeing party would perform a ceremony of absolution and then be allowed to return to society. The Pu‘uhonua o Hōnaunau sits within a 180-acre lot and is home to the Great Wall, which stands 12 feet tall with fierce-looking ki‘i (wooden statues of Hawaiian Gods) who guard Hale o Keawe Heiau, a sacred temple that housed the bones of 23 ali‘i (chiefs) including Kalani‘ōpu‘u and the son of Kamehameha. Near pu‘uhonua are royal grounds that include the Keōua Stone, which marks the favorite resting place of Kamehameha’s father.
Visitors to the grounds can take a self-guided tour with a map provided by the National Park Service. Although some areas of the park are open to visitors, the space remains sacred, so it is recommended that visitors tread lightly, stay on the path and only take photos.
Pu‘uhonua o Hōnaunau; Highway 160, Hōnaunau; open daily from 8:15 a.m. to sunset; nps.gov/puho/index.htm
KAMAKAHONU
Throughout his life, Kamehameha was known as a great warrior, diplomat and leader of the Kingdom of Hawai‘i. Following numerous battles on the islands of Maui and O‘ahu, he was able to peacefully bring Kaua‘i under his reign in 1810 when Kaumuali‘i, the ali‘i nui of Kaua‘i and Ni‘ihau, agreed to become a vassal under Kamehameha.
In 1812, Kamehameha returned to Hawai‘i Island and took up residence at Kamakahonu. On these grounds stood ‘Ahu‘ena Heiau, the personal place of worship for Kamehameha; thatched houses for the King and other ali‘i (chiefs); Hale Mana, where Kamehameha would meet with his advisors; and Hale Pahu where kahuna would receive and proclaim messages from the Gods. Kamehameha
spent the last years of life here, but the importance of Kamakahonu does not end with his passing. After his death, his son, Liholiho, overthrew the kapu system by hosting a feast on the grounds where men and women ate together.
Today, the area of Kamakahonu is not open to visitors, but you can view the grounds from the surrounding beach.
Kamakahonu is in Kailua-Kona along Ali‘i Drive between King Kamehameha Kona Beach Hotel and Kailua Pier; nps.gov/places/kamakahonu.htm.
Across the island, sites allow us to connect with Kamehameha the Great and remember key moments throughout this prominent man’s life.
ART TIME
Artist Mary Spears harnesses the healing power of her craft
story SARA STOVER
Bits of paper painted vibrant colors, torn into various shapes and sizes, and layered for texture harmonize to form a hanging pink heliconia. “It’s one of the most magical things in the world—to start with a blank canvas and end up with a beautiful, painted paper collage,” says artist Mary Spears of her creative process. “You have to be ready to let the art go where it needs to go, and every time you allow it to take its course, something exciting happens!”
From her hibiscus-fringed studio in the heart of Waimea, Hawai‘i, Mary creates watercolors, oils on canvas, mosaics and murals that reflect her joyful nature. Her artistic journey, however, didn’t begin with a positive experience taking an art class or visiting a gallery. It was a sudden and debilitating accident that catalyzed her creativity.
In 1989, Mary and her husband, Phil Slott, arrived
on Hawai‘i Island for a sabbatical. After exploring Mana Road on their first day, they soon fell in love with the island. Mary and Phil’s year-long break from their responsibilities at the prominent advertising agency they worked for became a permanent move to Hawai‘i. The couple immersed themselves in biking, running, surfing, swimming, and enjoying the island lifestyle for the next four years.
“Then, one morning in 1993, Phil was riding his motorcycle to the gym when he was run over by a drunk driver in a pickup truck,” Mary recalls. With broken bones, damaged organs and a traumatic brain injury, Phil fought to stay alive … and won. After being released from the ICU, however, he faced years of rehabilitation that included learning how to read again.
Confined to the living room with a severe brain injury, Phil had little motivation to learn to read. Then, based on a friend’s recommendation, Mary suggested that Phil read aloud the poems of Robert Service, a World War I trench poet known as “the bard of the Yukon.” He eventually and reluctantly conceded, but only if Mary agreed to learn something new and challenging for her. After some time, Phil began reading three brief poems daily, and Mary created three paintings daily.
“The great gift of this process was there were no performance expectations. This was not about picking up a brush and becoming the next Michelangelo, which gave me the freedom to play! To ask, ‘What happens when I add this color or more water?’ I learned the technical part in the playing,” Mary explains.
One year after the first poem and painting, Phil finished reading the entire collected works of Robert Service, experiencing the healing properties of poetry. Mary painted over 1,200 watercolors, discovering the joy of creating an image from a blank canvas and an original idea. It wasn’t long before others, including artist Christy Henspetter, discovered Mary›s talent.
“I was introduced to Christy through a mutual friend when they visited Hawai‘i. After flipping through my watercolors, she said some were quite good,” Mary reminisces. By 1997, Mary opened the show “Fish &
Flowers” with Christy at the Gallery of Great Things in Waimea.
Playing with dramatic lighting, water movement and reflections is a theme that emerged early in Mary’s art: “Koi were one of the subjects in that first art show and continue to fascinate me with their color and the effect their movement has on the water’s surface.”
After her creative debut, Mary drew inspiration from the clouds over Mana Road, the island’s tropical flowers, the ocean’s depth and even paddling. “I did a series of paintings that started as sketches from a canoe,” she shares. However, a trip to Italy in 2007 took Mary’s art in a surprising direction.
“On a walking tour of Pompeii, I saw the Alexander the Great mosaic, and from a distance, I thought it was a painting on the floor. Up close, it’s over one million small pieces of stone. I was fascinated,” says Mary, who returned to Hawai‘i moved by the story that collage tells, specifically mosaic. While teaching a collage class a few years later, Mary realized the potential that paper possesses to create the effect of mosaic. “I started playing with hand-painted paper, tearing and gluing it.”
All that came to an abrupt halt when tragedy struck again. In 2019, Phil passed away.
“It was hard to paint again. When I did, I just painted different shades of black,” says Mary, who used light-
absorbing black to create the illusion of a hole. “It reflected the hole in my heart. As an artist, you can’t NOT reflect what’s going on in your life.”
Even in the grips of grief, Mary refused to give up on mosaic. In the summer of 2022, she trained with Michael Kruzich in the Ravenna method and learned the direct method of mosaic creation in Venice. With Michael as the lead mosaicist, she designed two Italian glass mosaics: “The Embrace” and “Ho‘o Maka Ana Hou.”
“Every time I worked on “The Embrace” I would get excited again because I could see the magic happening, which is what I’m all about with art,” Mary exclaims, adding that no matter what method or technique she uses, her art is hardly a solo endeavor.
“Art is a conversation. It’s about how I can best express the emotion or subject in a way that captures a feeling so others experience it when they see the artwork,” says Mary, who is passing this knowledge on by teaching weekly classes at the Ke‘olu Clubhouse at Hualālai Resort in watercolor painting, collage, block printing and even experimenting with the acrylic pouring medium. Mary also leads week-long “Paint in Italy” trips, which include her daily painting courses, the opportunity to explore storied beaches and scenic villages, dining on Italian cuisine and wine tasting.
When she’s not teaching, traveling, collaborating or completing commissioned projects, Mary can often be found swimming in the ocean. The result is painted paper collages like “Ocean Blues,” with a glass mosaic feel and textural quality. Through overlapping layers of paper, Mary summons the changes in the ocean’s color as it nears shore.
Among her favorite spots for immersing in the natural beauty that often informs her art is the Hawai’i Tropical Bioreserve and Garden outside Hilo. “Whenever I see the garden’s tropical flowers, like the orange heliconia among the leaves, sparkling with light, I want to create more art pieces. It’s my way of changing the world, one joyful piece at a time.”
While life has taken Mary in surprising directions, she remains as playful as she was when she first picked up a brush and began painting to the sound of Phil reading poetry from the trenches. Like broken pieces of glass transformed into a stunning mosaic, the pieces of Mary’s heart have been transformed into an exciting, fulfilling life that reflects the healing power of art and time.
To learn more about Mary Spears and her joyful art, visit maryspears.com or instagram@hawaii_mary.
FRESH MARKETS
Discover local growers and makers at one of Hawa‘i’s variety of farmers markets.
story KRYSTAL KAKIMOTO images RINA MAE TABAFUNDA
Exploring the farmers markets across Hawai‘i Island is not just about finding tropical fruits, artisanal products or ready-to-eat foods. It’s a journey that allows you to connect with local vendors and savor the island’s best products. These markets, set in picturesque open-air locations, offer a unique experience. As you leisurely browse the offerings, you’ll be caressed by the gentle trade winds and treated to scenic views that set these markets apart from others.
WAIMEA TOWN MARKET
Held every Saturday, the Waimea Town Market has over 50 vendors offering locally produced goods. Start your morning by grabbing a hot cup of coffee at Ahualoa Farms’ tent, where you can find expertly roasted coffee grown on Hawai‘i’s Hāmākua Coast. After securing your coffee, don’t forget to check out their Macnella, a chocolate macadamia nut spread that is perfect on pancakes, drizzled on fruits or
simply enjoyed on its own. One vendor with many repeat customers is Rincon Farms, a husband-andwife team specializing in strawberries, produce and flowers, all grown in Waimea. Whether you are picking up fresh artichokes to prepare for dinner or sun-ripened mangoes to snack on during the day, their consistently fresh and flavorful produce draws a crowd each week. In addition to an impressive selection of produce and groceries, the market also has vendors with ready-to-eat goods like Mai Bacon, created by Chef Allen Hess, who offers BLT sandwiches featuring his handmade, thick-cut bacon. And if you are looking for something sweet, visit Hina Rae’s Café, where you can find fresh açaí bowls topped with berries, bananas, granola and local raw honey.
Waimea Town Market; 65-1224 Lindsey Road, Waimea; Saturdays from 7:30 a.m. to 12 p.m.; waimeatownmarket.com.
WAIMEA MID-WEEK MARKET
Located on the grounds of the historic Pukalani Stables, the Waimea Mid-Week Market’s vibrant market lures shoppers to stock up on goods and connect with neighbors in the foothills of Kohala. Staples of this community-driven market include Honopua Farm, run by the husband-and-wife team, Ken and Roen, and their son Joe. This family farm has specialized in organic vegetables and herbs for over 20 years, providing residents in the area with a wide selection of fresh, gourmet greens. Another popular vendor is Paradise Pastures, whose outstanding selection of duck and chicken eggs, and stewing and whole-roasting chickens has created a dedicated group of repeat customers. And for those looking for a treat for their four-legged friends, Pawniolo Pets will be a must-visit booth. Offering raw pet food, pet treats and chews made fresh on their family ranch, Pawniolo Pets uses only Hawai‘i-raised and grown, grass-fed meats in their products. One of their products that many dogs love is their Furry Kake, a play on the Japanese condiment furikake that is customarily served on rice. Pawniolo Pet’s Furry Kake is meant to be a food topper and a nutritional boost available in flavors like beef organ, beef liver, and chicken feet and neck. In addition to its terrific selection of food vendors, this market also has a collection of booths offering handcrafted candles, handmade pottery, allnatural bath and body products, and even a pop-up bookshop that contains books written by Hawai‘i residents.
Waimea Mid-Week Market; 67-139 Pukalani Road, Waimea; Wednesdays from 9 a.m. to 2 p.m.; waimeamidweekfarmersmarket.com
HILO FARMERS MARKET
Famous throughout the state for its size and the variety of products offered, you will want to set aside a few hours to ensure you have enough time to check out everything the Hilo Farmers Market offers. Located over multiple blocks in historic Hilo town, there are different market areas to group vendors together. Within the arts, crafts and retail products tent, look for Akua Creative and its handdrawn, hand-printed clothing with designs inspired by nature. Another popular vendor to visit is Mila Quilts, with their colorful array of Hawaiian quilts. This vendor offers traditional Hawaiian quilts with designs that reflect nature and contemporary designs that incorporate hula dancers’ figures or modern floral arrangements. In addition to the two tents dedicated to arts, crafts and retail services, the Hilo Farmers Market has an entire tent dedicated to produce, food products and flowers. Here, you can find all the fresh island produce you could imagine, from tables overflowing with clusters of ripe bananas to fragrant pineapples and even uncommon fruits like longan, soursop and mangosteen. A huge draw for the market is its ready-to-eat food vendors, located at both an outdoor food cart court and an indoor food court. A flagship food vendor in this market is Poke N Sides, where you will find fresh poke bowls, juicy cheeseburgers and plate lunches inspired by the various ethnic backgrounds that call the islands home.
Hilo Farmers Market, corner of Kamehameha Avenue and Mamo Street, Hilo; open daily from 7 a.m. to 3 p.m., with “Big Market” days on Wednesday and Saturday; hilofarmersmarket.com.
HO‘OULU COMMUNITY FARMERS AND ARTISANS MARKET
Known as “The Big Island Market,” the Ho‘oulu Market is one of the longest-standing markets in Kailua-Kona. Now in its 14th year, the market boasts vendors offering produce, textiles, prepared food, sweet treats, handmade crafts and a lineup of local musicians playing everything from 60’s blues to contemporary rock. One popular vendor is Kona Restoration Farm which produces climate-conscious coffee and cacao on their farm located along the Kona Coffee Belt. By adhering to a strict ethos of responsible stewardship, they aim to produce high-quality, estate-grown, smallbatch roasted coffee while rebuilding soils through regenerative farming and improving carbon capture. At this market, you can also stock up on household goods like bath, body and home products created by Paper Crane Soaps, a woman-owned
business offering goods whose products blend the principles of aromatherapy with scents of tropical botanicals. If you are hungry, consider visiting Cultivate Good Food’s tent and enjoy their plantbased dishes and drinks. From their Chickpea Curry wrap featuring curried chickpea salad, crunchy celery, sweet raisins and vegan coconut ranch dressing to their savory Taste of Thai salad with a zesty ginger peanut sauce, their meals are filling and satiating. For those looking for gifts to take home, the vendors of Ho‘oulu have everything from jams and macadamia nuts to 100% Big Island-grown CBD products.
Ho‘oulu Community Farmers and Artisans Market; on the front lawn of the Outrigger Kona Resort and Spa, 78-128 ‘Ehukai Street, Kailua-Kona; Wednesdays and Fridays from 9 a.m. to 2 p.m.; bigislandmkt.com.
HĀMĀKUA HARVEST FARMERS MARKET
Hāmākua Harvest is a nonprofit organization that supports local farmers and the region’s social network through programs like an annual farm festival, agricultural classes, keiki (children) learning garden and a weekly farmers market. Located at the intersection of Māmāne Street and Highway 19, their farmers market is where farmers and craftspeople can display their hard work and connect with customers one-on-one. A big draw for this market includes Pāhale Farms and their Kiawe White Honey. Their small family farm specializes in unique honey made from the delicate blossoms of the kiawe tree. The honey naturally crystallizes, creating a silky, creamy honey. Hāmākua Agriculture Cooperative is another popular booth that brings together multiple farmers that range from orchard fruits to aquaponics. In addition to handmade, vegan
gelato at Gelato Ono, specialty vegan baked goods at Kaleo’s Coffee and Charlie’s Bagels, and locally caught smoked fish at Real Fresh Cookin’, a truly unique booth at this market is Homeschool Entrepreneurs, where you can find energetic and enthusiastic homeschoolers selling their art, jewelry, pottery and more while they fine-tune their business skills.
Hāmākua Harvest Farmers Market; 44-2600
Mamalahoa Hwy., Honoka‘a ; Open Sundays from 9 a.m. to 2 p.m.; hamakuaharvest.org/the-farmersmarket-at-hamakua-harvest/
Across the island, Hawai‘i’s farmers markets are a fun way to connect with local farmers, food vendors and artists while supporting the local community.
Mediterranean Flair
story KRYSTAL KAKIMOTO
Tucked away on The Westin Hapuna Beach Resort’s property, Meridia, the resort’s signature dining experience, transports you to the Mediterranean. Its innovative menu draws inspiration from an array of classic Mediterranean dishes whose roots can be traced to locations such as Portugal, Spain, France and Italy. Combined with the fresh bounty of locally sourced ingredients, the menu at Meridia delights all the senses with its bold, bright flavors.
Start off your dining experience at Meridia by visiting the artisanal bread nook, where they create their house-made breads. After that, relax in their chic lounge with a pre-dinner drink while listening to live music. One popular drink is the Meridia Spritz, made with Aperol Aperitivo, a liqueur infusion of herbs, citrus and botanicals that will prepare your palate for your upcoming meal. The drink is complemented by dry sparkling wine and a splash of lemon juice and balanced by the sweetness from honey sourced directly from the resort property. Their menu also includes non-alcoholic cocktails, draft and bottled beer and wines by the glass while you wait for your table to be ready.
When you are ready to transition to dinner, the sweet smell of salt and the crisp night air will envelop you in their outdoor dining area. Set above a tranquil bluff, the sapphire blue sea and twinkling stars will set the backdrop for your dining experience. To match this iconic setting, start your meal with a plate of fresh Frito Misto, which features a selection of gently fried calamari, Kona shrimp, chiles, garden vegetables and Ali‘i mushrooms served with ‘ōlena aioli. Another starter tapa perfect for sharing is the Shish Kebabs, which consists of chunks of fresh island fish and premium beef loaded onto skewers before being cooked on the grill. Served on a bed of lemon couscous, the dish is served with salsa verde
and a spicy-sweet peri-peri sauce for you to dress your kebabs.
One must-try specialty of Meridia’s menu is their fresh crudo. The Bacon Wrapped Dates, served with passion mustard, Manchego cheese and spicy arugula, is one dish that surprises and delights guests. The combination of sweet dates, smokey bacon and piquant mustard and cheese results in a balanced and savory beginning to your meal. Another highly lauded dish is their Oyster Crudo, which features oysters topped with liliko‘i vinegar and spicy sofrito. The delicate salinity of the sea is emphasized by the vinegar’s bright acidity and the sofrito sauce’s depth.
Another highlight of Meridia’s menu is the range of entrées which can fit many dietary requirements and lifestyles. Two dinner items from the garden include Herb-Roasted Cauliflower Steak served with wilted garden kale and crispy polenta topped with an herb vinaigrette and Island Mushroom Risotto finished with porcini powder, truffle oil and shavings of parmesan cheese. Both meatless options lack nothing in terms of taste due to the way the chefs of Meridia expertly layer unique flavors and textures, resulting in entrées that are as satisfying as they are stunning. If you prefer a dinner entrée from the sea, the Seared Scallops are a consistent crowd favorite. Four plump, pan-seared scallops on a medley of garden ‘ulu (breadfruit) gnocchi, chickpeas, sweetie peppers and
asparagus tossed in a puttanesca sauce is finished with fried capers. Another popular dish that blends the land and sea is their Paella Mixta, which features Bomba rice, wild pork sausage, chicken, peas, saffron, Kona shrimp and clams. Slowly cooked for over 20 minutes, the flavors of the individual ingredients come together beautifully in this elegantly composed dish.
From the range, the Big Island Wild Boar Ragu bursts with flavor and is an excellent meat dish to try. House-made pappardelle pasta is tossed in the ragu before being finished with shaved Big Island goat parmesan cheese and a garden gremolata. Another delight from their range menu is the Grilled Australian Lamb served with garden mint herb chimichurri, asparagus, fingerling potatoes, Castelvetrano olives, cannellini beans and piquillo peppers. To complement this dish, one wine pairing made in the stars is the 2020 Penfolds Bin 389 Cabernet Shiraz, sold both by the glass and by the bottle. This luscious, ripe and intense wine will stand its ground against the flavorful lamb, while its round fruitiness will complement the bold flavors
of mint and olives in this dish.
As your night continues, save room for dessert and check out Meridia’s La Dolce Vita menu. Their Warm Honoka‘a Chocolate Torta is one dessert to take note of because of its delightful blend of textures, flavors and temperatures. A scoop of velvet smooth olive oil gelato topped with crisped bread and a sprinkling of smoked sea salt is served alongside the rich chocolate torta. Another excellent dessert that is easily shared is the Churros. Comprised of four tender pieces of churros dusted in Kona cinnamon, the dessert is served with dipping sauces of milk chocolate, warmed dulce de leche and refreshing coconut. Be enveloped in the effortlessly chic and intimate ambiance at Meridia, where you can dine al fresco on their innovative yet thoughtful menu, which brings the flavors of the Mediterranean to the shores of Hawai‘i.
Meridia at the Westin Hapuna Beach Resort; 62-100 Kauna‘oa Drive, Kohala Coast; (808) 880-1111; Open daily from 5:30 p.m. to 9 p.m.; meridiarestaurant.net
Leading with Local
story KRYSTAL KAKIMOTO
Chef Allen Hess, a driving force of the second wave of Hawai‘i Regional Cuisine, is the award-winning mastermind behind FORC in the quaint, upcountry town of Waimea. His ingredient-driven menu not only showcases the vibrant flavors of Hawai‘i but also serves as a testament to his deeprooted passion for local ingredients, which he considers the main stars of his culinary creations.
What are some memories you hold surrounding food or cooking while growing up?
I remember going trout fishing with a friend and their family. Everyone had gone to bed, but I stayed up to work on the trout. I fileted all the trout, made a Ritz cracker crust and cooked them up. When the parents woke up, they were surprised that I cooked them—and I even made a butter sauce with lemon.
What was your first job in the industry?
My first job was as a dishwasher at a country club’s golf course. I slowly moved from dishwasher to prep cook, but I remember loving being a dishwasher— scrubbing the kitchen and cleaning the mats. While I was in high school, I also completed a Regional Occupation Program and was placed part-time at the local Ritz Carlton Hotel.
What was your culinary school experience like?
After high school, I attended the California Culinary Academy in San Francisco. They have a culinary program with a business program attached. I finished culinary school and did most of the business program. I wish I had finished the whole thing but an apprenticeship under John Besh in New Orleans came up, and my culinary instructor encouraged me
to take it. After the apprenticeship, I worked at Pan Pacific Hotel and then the largest catering company in San Francisco, which was a lot of fun. Then, I transitioned to smaller restaurants and even got a job offer to work at a high-end resort in the Caribbean.
How did your path lead you back to Hawai‘i and ultimately open FORC?
I decided to move back to Hilo and started cooking at Merriman’s. Then, a Sous Chef position opened at Roy’s. I was there for a few years before Alan Wong’s opened at the Four Seasons Resort Hualālai. I was there for a while and was lucky to travel with them. Then, I became the Executive Chef at Merriman’s Waimea and opened my first restaurant, Allen’s Table. It was a brief endeavor, but I learned a lot about business. After that, I became the Chef de Cuisine at Mauna Lani’s CanoeHouse before another opportunity to open a restaurant in Waikōloa arose. I ended up opening Mai Grille and Aloha Bols, which offers healthy local food. As Mai Grille expanded, it was a lot of fun, and we had a lot of pans in the air, but then the pandemic hit, and it changed the landscape of business and employment. We decided to step away from a few of the locations and focus on opening FORC.
How would you describe your menu to someone who has never dined with you?
I would emphasize that we put the true flavors of Hawai‘i on a plate— there is no local person making mac-nut-crusted fish or wasabi mashed potatoes at home. There isn’t even dairy in Hawaiian cuisine. So, we focus on things like making fresh lau lau and often use beef in our lau lau where we use the ribs, the oxtail, and even the skirt steak.
How do you differentiate between local ingredients and ingredients native to Hawai‘i?
When you’re talking local ingredients, you’re talking about ingredients that were grown here. Native ingredients are more important in the traditional cuisine of Hawai‘i. For instance, I have a bunch of beautiful grilled zucchini right now, so that is an example of local ingredients. But those zucchinis do not necessarily integrate into the culture or the people of Hawai‘i. Native ingredients would be more things like ho‘io, lū‘au leaf, taro and poi.
With local ingredients in the spotlight these days, what are some things to remember?
When using local ingredients, we need to remember their freshness. However, just because something is grown here doesn’t mean it will always be a good product. For instance, if you force pumpkins to grow out of season, the skin can become thick and hard to chew. It’s important to uphold a standard of quality with local ingredients.
How did you become involved with the “Mauna Lani Culinary Classic?”
I’ve had a long-standing relationship with people like Bruce Bromberg, Sergio Caceres and Mauna Lani Resort. There is a history for everyone
involved— we all have relationships with one another, and we’re all chefs who lean on each other.
What can guests expect from the “Chefs on the Beach” event?
The cool thing is that this will be a lū‘au event, and the Mauna Lani team is working really hard to provide a true lū‘au experience. With lū‘aus, the feeling is the most important part. It’s about your family and your community, and to provide that feeling, you must believe in what you’re doing and truly live it.
What are some ingredients you always have in your kitchen at home?
There will always be sashimi or some sort of fish, and we’ll have local sea salts. We grill a lot at home, and there is nothing better than finishing something off with nice sea salt. We also have a lot of local produce.
What are some of your favorite dishes at FORC?
My favorite is the fresh lau lau because we can change it up all the time. It is served with hō‘i‘o and poi made fresh from kalo grown in Waipi‘o Valley. I also really like our whole roasted fish, which is served with shoyu and truffle. The fish is delivered four times weekly, so it’s super fresh.
Visit Chef Allen at FORC, located in the heart of Waimea town, and at the “Chefs on the Beach” event held on August 31st as part of the “Mauna Lani Culinary Classic.”
FORC; 65-1214 Lindsey Road, Waimea; (808) 7314656; Open Thursday through Monday, from 3 p.m. to 9 p.m. with Happy Hour from 3 p.m. to 4:30 p.m. and Dinner from 4:30 p.m. to 8:30 p.m.
Cowboy Culture
Every Thursday evening, Paniolo Night at Kahuwai Cookhouse offers an immersive experience celebrating the rich cultural heritage of Hawaiian ranching. This enchanting evening features live music and a menu centered around their wood-fired kitchen, the preferred culinary method of Hawai‘i’s legendary paniolo (cowboys). Guests can savor succulent grilled meats and locally sourced produce, encapsulating the essence of Hawaiian ranch cuisine. As the sun sets, talented local musicians serenade the audience with a blend of traditional Hawaiian tunes and contemporary favorites. Engaging storytelling and displays highlight the history and legacy of the paniolo, showcasing their significant contributions to Hawai‘i’s ranching heritage.
Kona Village, A Rosewood Resort; 72-300 Maheawalu Dr., Kailua-Kona; (808) 865-0100; rosewoodhotels.com/en/kona-village/experiences/event-calendar/paniolo-night-at-kahuwai-cookhouse
Culinary Classic
Returning for its second year, the Mauna Lani Culinary Classic is a four-day food celebration featuring James Beard Award-winning chefs. In partnership with Blue Ribbon Restaurants and the non-profit organization Māla`ai: The Culinary Garden of Waimea Middle School, this unique festival unites chefs, sommeliers, mixologists, friends and neighbors in the spirit of culinary creativity. Spanning five days over Labor Day weekend, signature culinary experiences await each day.
The event kicks off with the Pa‘ina Mauna Lani Lū‘au on Thursday, August 29. You can also join Chefs Bruce and Eric Bromberg and the Blue Ribbon Sushi team as they guide you through 17 courses of Blue Ribbon tales and tastes on opening night, featuring dishes synonymous with Blue Ribbon and creations inspired by Hawai’i at two seatings in the iconic Francis H. I‘i Brown Suite.
On the second night, the beloved Chefs on the Beach event returns with a surfside bash at the Mauna Lani Beach Club, showcasing culinary achievements and
inspiration from Hawai‘i. This popular celebration features Blue Ribbon Sushi, Stephanie Izard, Andrew Zimmern, Jose Garces, Allen Hess, Vitaly Paley, Lee Anne Wong, Robynne Maii and Mauna Lani’s Pauline Lam.
Foodies can look forward to plenty of hands-on options, from Q&A sessions with acclaimed chefs to interactive demonstrations. There’s something for everyone, including the Keiki Malasadas and Mocktails kits for younger guests.
Don’t miss the signature event on Saturday, August 31, at the Culinary Classic Dinner, where the event culminates at this Big Island-inspired multicourse dinner at Mauna Lani’s signature restaurant, CanoeHouse, featuring dishes from Nancy Silverton, Sheldon Simeon, Tiffany Derry, Jonathan Waxman and Margarita Manzke.
For more information about the Mauna Lani Culinary Classic, including a full lineup of events, please visit aubergeresorts.com/maunalani/culinary-classic.
Worth One’s Salt
In ancient Hawai‘i, salt was used in ceremonial blessings, to bless voyaging canoes, and to preserve and purify. Kona Sea Salt’s farm, located at Keāhole Point next to the Kona airport, aims to honor the importance of sea salt in Hawaiian culture. Using a contemporary take on the traditional Hawaiian salt-making technology—solar evaporation—Kona Sea Salt harvests sea salt to make a variety of products.
But this is not just any sea salt. Kona Sea Salt is the only salt in the world made using deep ocean water (rather than surface seawater, which is often contaminated with microplastics), courtesy of its unique location. Along with the other companies and organizations within the NELHA research complex at Keāhole Point, seawater is pumped via a pipe from a mile offshore and 2,200 feet deep. This deep ocean water is the product of ice formation in Greenland, which leaves behind excess salt that eventually sinks to the bottom of the ocean. 900 years later, via the global ocean conveyor belt of currents, it is brought to this exact location. Once in the farm’s solar evaporation beds, the salt is hand-cured and harvested in an 8to 10-week process.
The salt made from deep ocean water is very pure and rich in flavor and contains natural minerals like calcium, magnesium, potassium, iron, manganese, zinc and iodine. Along with the original Pure Kona Deep Sea Salt, the brand also produces flavored salts in local varieties such as ‘Alaea Hawaiian red clay salt, Molokai kiawe-smoked salt, Maui onion and spicy Hawaiian seaweed. As one of the best finishing salts, Kona Sea Salt has attracted the attention of gourmet chefs, and the farm has played host to various unique culinary events and has been featured in Guy Fieri’s newest series, “Guy: Hawaiian Style.”
Kona Sea Salt’s farm is also available for private events. The charming, rustic venue can be customized as guests see fit. The farm has on-site wedding suites, a kiawe wood-burning fire pit, a foot-soak cabana with 47-degree ocean water, and, of course, the rugged and wild coastline with an up-close view of the Pacific Ocean.
For visitors and locals looking to learn more about this Hawaiian tradition, Kona Sea Salt hosts tours that teach about the process of harvesting salt and the history of the area called Ho‘ona. Chief Salt Maker Melanie Kelekolio, who has long worked at the farm, leads guests on visits to the property, followed by a salt tasting.
“We are merely stewarding the land at this point and time,” says owner Sandra Gibson. “… Caretakers able to share it with locals and visitors alike.”
The shoreline was historically home to brackish ponds where fresh water from lava tubes met the sea, and the deep ocean upwelling created fertile fishing grounds. A three-mile-long fishpond once owned by Kamehameha the Great was later covered by a volcanic eruption of Mount Hualālai. The landscape may now be different, but the spirit—and the spectacular sunsets at this westernmost point of the island—remain the same.
-IJFKE RIDGLEY
Kona Sea Salt; 73-907 Makako Bay Drive, Kailua Kona; (808) 326-9301; konaseasalt.com
EXPERIENCE
THE ISLAND OF HAWAI‘I
SEE + DO BEACHES GOLF EAT + DRINK
SHOP + STYLE
ISLAND LIVING MAPS
TRAVELOGUE
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Experiences
SEE + DO
KOHALA ZIP & DIP zipline
MAUNAKEA SUMMIT & STARS stargazing
DELUXE SNORKEL BBQ & DOLPHIN WATCH boat tour
HISTORICAL CAPTAIN COOK DINNER CRUISE boat tour
KEALAKEKUA SNORKEL TOUR boat tour
THE ORIGINAL SUNSET & STARGAZING TOUR stargazing
UMAUMA FALLS ZIPLINE TOUR zipline
UMAUMA RIVER & FALLS DELUXE ATV TOUR off-road tour
UMAUMA E-BIKE CULTURAL & SWIM TOUR cultural tour & biking
HIDDEN CRATERS HIKE hiking tour
CAPTURE THE MOMENT portraits & photography
THE MAUNA KEA LŪ‘AU lū‘au
HAWAI‘ILOA LŪ‘AU lū‘au
ISLAND BREEZE LŪ‘AU lū‘au
LŪ‘AU O HALE HOALOHA lū‘au
KAHILU THEATER performing arts
TWILIGHT AT KALĀHUIPUA‘A live music & storytelling
HULA DADDY KONA COFFEE & TOUR coff ee tour & tasting
KOZY’S COMEDY & MAGIC CLUB magic show & improv / comedy club
COFFEE, CULTURE AND CRATERS TOUR sightseeing tour
Sights
PU‘UHONUA O HŌNAUNAU cultural site
PU‘UKOHOLĀ HEIAU cultural site
LAPAKAHI STATE PARK cultural site
AHU‘ENA HEIAU cultural site
POLOLŪ VALLEY sightseeing & hiking
WAIPI‘O VALLEY sightseeing & hiking
WAIĀNUENUE FALLS waterfall
‘AKAKA & KAHUNA FALLS waterfall
HAWAI‘I VOLCANOES NATIONAL PARK sightseeing & hiking
KAUNA‘OA BEACH kohala coast
HĀPUNA BEACH kohala coast
ANAEHO‘OMALU BEACH kohala coast
WAIALEA BEACH kohala coast
KAHALU‘U BEACH PARK kona coast
KEKAHA KAI STATE PARK kona coast
PUNALU‘U BEACH ka‘ū
Kohala Zip & Dip
› COMBO OF 2 POPULAR TOURS
› PRIVATE NATURE RESERVE
› STUNNING VIEWS AND WATERFALLS
Spend an inspiring and exhilarating day in North Kohala, a land of stunning beauty and profound cultural significance. Zipline high above the forest floor, picnic with stunning views of the North Kohala valleys and swim under a private waterfall fed by a cool mountain stream. Two popular tours (Kohala Waterfalls Adventure and Kohala Canopy Adventure) are combined into one action-packed day where you will stroll by secluded waterfalls in a private nature reserve, swim and play under a hidden waterfall and enjoy lunch at an exclusive picnic site. Enjoy a fun, offroad drive behind the locked gates of Kohala and fly through the full aerial canopy course, led by two certified guides.
Kohala Zipline (808) 331-8505 • KohalaZipline.com
55-515 Hawi Road, Hawi (Map G, PG 184)
Maunakea Summit & Stars
The journey from sea level to the nearly 14,000 foot summit of Mauna Kea reveals the wonders and world-class clarity of the Hawaiian night sky. Enjoy a warm picnic dinner and learn about Hawaiian star navigation. Discover the historical accounts of early travelers through the mountain regions with your interpretive guide as you delight in the awe-inspiring Hawaiian sunset at the top of Mauna Kea, the highest point in the Pacific. As the sun slips over the horizon, the tour will descend to a lower, more comfortable elevation. Enjoy sipping hot chocolate during your private star show, guided by both our 11-inch Celestron and digital Stellina telescopes, as your guide reveals the night sky.
› LEARN ABOUT HAWAIIAN CULTURE
› BREATHTAKING VIEWS OF NIGHT SKY
› WINTER PARKA & GLOVES PROVIDED
Hawaii Forest & Trail
(808) 331-8505 • Hawaii-Forest.com
73-5593 A Olowalu Street, Kailua-Kona (Map D, PG 182)
Deluxe Snorkel, BBQ & Dolphin Watch
› SCUBA UPGRADE AVAILABLE FOR CERTIFIED & BEGINNER DIVERS
› GUARANTEED DOLPHIN SIGHTINGS!
Step aboard a luxury 65-foot catamaran for a fun-filled day of adventure on the Kona Coast! Explore the reefs on a protected underwater sanctuary, swimming and snorkeling among the marine life, and look for passing spinner dolphins that show up frequently along the way to the snorkel site. Snorkel instruction, Rx masks and Reef Safe sunscreen are available, along with complementary water toys, stand up boards and life vests. This 4.5-hour cruise includes about two hours of water time, complemented by a continental breakfast, BBQ burger lunch, snacks and beverages. Cocktails are available for purchase as well as local spirits and craft beers. When you’re done snorkeling, get the adrenaline flowing on the high-jump platform and 20-foot waterslide. You’ll cruise along the coast on cushioned seating, with access to restrooms and showers on board. Just bring a towel and a smile and they've got the rest!
Body Glove Cruises (800) 551-8911 • BodyGloveHawaii.com 75-5629 Kuakini Hwy., Kailua-Kona (Map E, PG 183)
Historical Dinner Cruise to Kealakekua Bay
This luxurious, three-hour, twelve-mile cruise to Captain Cook Monument departs in the afternoon from the Kailua Pier. The timing is perfect to see all the historical sites of the Kona Coast by day and catch the sunset on the way back. Unwind and listen in to live Hawaiian music while enjoying your favorite libation from the full-service premium cash bar offering local spirits, craft beers, wines, champagne and blended drinks. Your first drink is complimentary! Their executive chef will prepare a three-course Pacific Rim style dinner for you. Nowhere in Hawai‘i will you witness a better dinner view than from this vessel, the Kanoa II. Keep your camera ready as dolphins may join you. As you approach the turn around point in Kealakekua Bay, you will see the monument where Captain James Cook first set foot in 1778. Enjoy a little history and fun!
Body Glove Cruises
(800) 551-8911 • BodyGloveHawaii.com
75-5629 Kuakini Hwy., Kailua-Kona
(Map E, PG 183)
› CATCH A SUNSET ON THE RETURN
› VISIT CAPTAIN COOK MONUMENT
› ENJOY PACIFIC RIM CUISINE
Eco-Friendly Kealakekua Snorkel Tour
› HISTORICAL + CULTURAL NARRATIVES
› BOATS POWERED BY BIODIESEL
› PLANT-BASED MEALS + SNACKS
Climb aboard the Fair Wind II and create magical memories in Hawai‘i! Snorkel in historic & pristine Kealakekua Bay, site of the world-famous Captain Cook Monument. With five decades of guiding Hawai‘i Island visitors, Fair Wind has earned a reputation for providing premium nautical adventures. Snorkel, swim, jump off the high dive or race down one of two slides, they offer fun for all ages and skill levels, while focusing on the safety of their guests. For the more experienced adult snorkeler looking for a more intimate and adventurous cruise, the Hula Kai vessel offers luxury and comfort while exploring remote locations along the South Kona Coast. Offered on both cruises, you will be equipped with all the snorkel amenities and gear while being served delicious and nutritious, plant-based meals and snacks highlighting locally-sourced and organically-grown ingredients— including 100% Kona Coffee and fresh produce grown on their own farms.
Fair Wind Cruises (808) 322-2788 • Fair-Wind.com 78-7130 Kaleiopapa St., Kailua-Kona (Map E, PG 183)
The Original Sunset & Stargazing Tour
Journey to the top of this spectacular mountain, Maunakea. Learn about the night sky from Polaris to the Southern Cross and see the treasures of the night sky through a powerful telescope. As the pioneer guide service on Maunakea, their professional guides have over 60 years of combined experience on the mountain. This tour is educational and fun. Learn all about the island’s geography, culture and natural history from their experts, and a laugh or three isn’t out of the question. Get transported in comfortable, Mercedes 4X4 passenger vans with custom-built, coach-style seating and large windows where everyone gets a great view. Watch the breathtaking sunset and stargaze at the heavens with a panorama night sky like no other. This 7.5-8.5 hour excursion includes arctic style parkas, a hearty hot supper, gourmet hot beverages and convenient pick-up points.
Mauna Kea Summit Adventures
(808) 322-2366 MaunaKea.com
› SEE ASTONISHING SCENERY
› PARKAS & A HEARTY MEAL PROVIDED!
› PROFESSIONAL, KNOWLEDGEABLE GUIDES
Umauma Falls Zipline Tour
› TRAVERSE A 200-FT SUSPENSION BRIDGE
› ZIP OVER 14 WATERFALLS!
Your experience of a lifetime begins at the Umauma Experience: Hawai‘i’s premier destination for outdoor activities. Umauma features a world-class 9-line zipline experience over waterfalls with amazing views of the Pacific Ocean, the Hāmākua Coast and Mauna Kea. The first four lines are dual, so you can zip alongside a friend or family member. Line #4 is the longest at 2060 feet and entirely over the Umauma River! In total you zip almost 2 miles over all 9 lines combined! With a friendly staff, amazing views, beautiful waterfalls and long ziplines… Umauma will be your favorite experience during your trip to Hawai‘i. Don’t miss it!
Umauma Experience (808) 731-1020 • UmaumaExperience.com 31-313 Old Mamalahoa Highway, Hakalau (Map A, PG 178)
Umauma Falls Deluxe ATV Tour
If you are searching for your next adrenaline-filled adventure during your stay in Hawai‘i, take in the beautiful views of Umauma and the Hāmākua Coast riding in an off-road vehicle. Choose between an ATV or SXS and get down and dirty as guides lead you along a venturous course with stunning panoramic views of the Pacific Ocean, breathtaking stops to view the Umauma River and beautiful waterfalls, and a journey through a locally grown guava grove. There is no better way to enjoy miles and miles of muddy (or dusty) excitement. Includes a 5.5-mile course, opportunities to take photos of beautiful waterfalls and tropical scenery, as well as a short break at a private waterfall and lagoon.
› A GOOD EXCUSE TO GET DIRTY!
› STOP AT A PRIVATE WATERFALL & LAGOON FOR A QUICK DIP IF DESIRED
Umauma Experience (808) 731-1020 • UmaumaExperience.com 31-313 Old Mamalahoa Highway, Hakalau (Map A, PG 178)
Umauma E-Bike Cultural & Swim Tour
Immerse yourself in the natural beauty of Hawai‘i as you pedal through beautiful landscapes and view Umauma’s famous triple-tier waterfall on premium e-bikes. Located in the charming town of Hakalau on the Hāmākua Coast, Umama’s knowledgeable guides will lead you on a narrated journey as you learn about native Hawaiian trees, plants and culture. Pause at the traditional Hale (House) to deepen your understanding of Hawaiian traditions and native plants. Learn about the importance of taro, the medicinal uses of kukui nut and the resourcefulness of coconut, all while surrounded by the serene ambiance of their cultural space. Next, take a swim at a private waterfall before returning to where the tour began. Don’t miss this opportunity to learn about the skill and resourcefulness of the Hawaiian people on their E-Bike Cultural and Swim Tour. Book your unforgettable journey with The Umauma Experience today.
Umauma Experience (808) 731-1020 • UmaumaExperience.com 31-313 Old Mamalahoa Highway, Hakalau (Map A, PG 178) › GRAB LUNCH AT THE VISITOR CENTER CAFÉ › COMBINE WITH OTHER ONSITE TOURS FOR A
Hidden Craters Hike
Hidden high above bustling Kailua-Kona on the slopes of Hualālai Mountain is a world-class volcanic landscape that few ever experience. Passing through locked gates, Hawaii Forest & Trail will take you to this exclusive access location filled with native cloud forest, eruptive craters and a hidden lava tube. Begin this 3-4 mile trek on foot with your interpretive naturalist guide at 6,500 ft. above sea level. See firsthand the geologic forces that shaped large swaths of North Kona. Travel to magnificent coastal viewpoints and stunning lava formations; walk amidst a forest of native birdsong and scramble through a lava tube. Hualālai has many of the same qualities as Hawai‘i Volcanoes National Park—without the drive!
› ACCESS THE INACCESSIBLE
› ADVENTURE IN LUXURY
› CREATE A CUSTOMIZED EXPERIENCE
Hawaii Forest & Trail
(808) 331-8505 • Hawaii-Forest.com
73-5593 A Olowalu Street, Kailua-Kona (Map D, PG 182)
Capture the Moment
› PHOTOGRAPHY ALLOWS YOU TO TRAVEL ANYWHERE, INCLUDING TO EMOTIONS THAT COME WITH THE BEAUTY OF A TENDER TOUCH
Are the images you take on your phone (or the nearest passer-by) the ones you want to display on your wall, or on your social media page? Will the photos be good enough to showcase in your home or be precious family heirlooms loved by your loved ones? When you want fine photography to cherish forever, hire a professional who can capture your family authentically, yet artistically. Natalia Mastrascusa is an award-winning photographer whose approach is genuine, thoughtful, and stylish. Her joy is to capture emotional splendor in a simple touch, kiss, laughter and just enjoying time together. Her passion for family photography started with her desire to capture her own family in a way her children will treasure their life memories for generations to come. Hawai‘i offers spectacular backgrounds for your dream family portraits. Every session begins with a candid conversation to ensure you get the priceless pieces of art your family deserves.
The Mauna Kea Lū‘au
For four decades, Mauna Kea Lū‘au has been a beacon of entertainment, offering unforgettable evenings under the stars at the ocean's edge. As Hawaii's most storied show, the Lim ‘Ohana of Kohala invites guests to immerse themselves in the island's rich history and culture through captivating music and hula performances. Indulge in a feast for the senses with a menu featuring traditional Hawaiian delights alongside contemporary dishes and delectable desserts. The festivities extend to the little ones with interactive hukilau hula lessons, while all can marvel at the exhilarating Polynesian fire knife dance. Join us on Tuesdays and Fridays from 5:30 to 8:30 p.m. for an experience that transcends time.
› ENJOY THE SOUNDS OF THE SURF AGAINST SOULFUL STEEL GUITARS
› KEIKI GET TO TRY THEIR HAND AT HULA
Held at Mauna Kea Beach Hotel (808) 882-7222 • MaunaKeaBeachHotel.com
62-100 Mauna Kea Beach Dr., Kamuela (Map B, PG 180)
Hawai‘iloa Lū‘au
Island
Breeze Lū‘au
Steeped in tradition and history, Kalāhuipua‘a at the Fairmont Orchid is known as a gathering place for ali‘i (royalty) and special visitors. An evening at the Hawai‘iloa Lū‘au is full of this same tradition of Hawaiian culture and hospitality, with the finest cuisine prepared by an award-winning culinary team and an internationally renowned cast of performers sharing the stories of Hawai‘i through live music and dance. Storytelling begins as beautiful hula dancers and talented musicians share the tales of Polynesia’s brave and courageous voyagers—as they traveled to Hawai‘i and established this land. Our family from Tahiti share the stories of their journey to Hawai‘i, with the lively beat of the traditional toere drum. Held Saturday evenings at the Fairmont Orchid and seasonally on Wednesdays.
Held at Fairmont Orchid, Hawai‘i (808) 326-4969 • HawaiiLoaLuau.com
1 N. Kaniku Dr., Kamuela (Map C, PG 181)
Experience an evening of delicious food and authentic Polynesian entertainment. Held under the stars on the shores of Kamakahonu Bay and Ahu‘ena—Kamehameha the Great’s former estate in Kailua-Kona, the Island Breeze Lū'au has been named "Best of West Hawai‘i" since 2000. The evening begins with a warm welcome and an opportunity to meet the performers, while learning traditional arts and crafts. Savor the lavish Hawaiian cuisine with local favorites including kalua pork, fresh fish, grilled beef and fresh island produce all combined with an open bar. Island Breeze Lū‘au is held under the stars, on the historic grounds of the King Kamehameha's Kona Beach Resort, located adjacent to the pier in Kailua Bay.
Held at King Kamehameha's Kona Beach Resort Courtyard by Marriott (808) 326-4969 • IBLuau.com 75-5660 Palani Rd., Kailua-Kona (Map E, PG 183)
Lū‘au o Hale Hoaloha
Celebrate the beauty and stories of the land area known as Kalāhuipua‘a. Considered the “piko” (center) of the 5 majestic mountains of Haleakalā, Mauna Kea, Mauna Loa, Hualālai & the Kohala mountain range—Mauna Lani is a sacred place to all who have the privilege of enjoying its beauty. Traditionally, lū‘aus are important family celebrations with a feast of favorite foods, mo‘olelo (story telling), mele (music) and hula. Lū‘au o Hale Hoaloha brings together all of these, as an award winning cast shares Mauna Lani's very special history and the true essence of aloha and ‘ohana with everyone in attendance. Held under the stars every Friday evening, guests are welcomed on to the ‘ilipana (land area) of Kalāhuipua‘a and immediately understand what makes a gathering at Mauna Lani a forever memory.
Held at Mauna Lani, Auberge Resorts Collection (808) 326-4969 • MaunaLaniLuau.com 68-1400 Mauna Lani Dr., Kamuela (Map C, PG 181)
› ENJOY STORYTELLING, MUSIC + HULA
› TAKE IN THE HISTORY AND BEAUTY OF MAUNA LANI
PERFORMING ARTS in WAIMEA
www.kahilutheatre.org Kahilu Theatre
Twilight at Kalāhuipua‘a
The Kahilu Theatre is a flourishing multidisciplinary arts center on Hawai‘i Island—a place where our community comes together and the arts come alive! Each season the Kahilu Theatre fulfills its mission through presenting world-class artists from Hawai‘i and beyond, sustaining a youth arts education program, providing performance space for community-based productions, and showcasing local visual artists in their two galleries. The Kahilu Theatre Presenting Season runs from September through June with a Summer Preseason from July to August. Kahilu Theatre is a not-for-profit community arts and education center dedicated to serving the diverse Hawai‘i Island community and its visitors.
Located in Parker Ranch Center (808) 885-6868 • KahiluTheatre.org
67-1186 Lindsey Rd., Kamuela (Map F, PG 184)
Each month when the full moon rises, Mauna Lani hosts an enchanted evening of storytelling and entertainment on the lawn of the resort’s oceanfront Eva Parker Woods Cottage. The event perpetuates the traditional folk art of storytelling and provides a chance to experience the true aloha spirit. You never know who is going to step up on stage from legendary musicians to hula dancers. The oceanfront location is the piko (spiritual center) of the resort’s ancient Hawaiian fishponds, making it the perfect venue under the full moon. Steeped in genuine aloha, this intimate kanikapila (jam session) is not to be missed, and is held every month, from 5-8 p.m. on the Saturday closest to the full moon. Upcoming dates in 2024 include: January 27, February 24, March 23, April 20, May 25, June 22, July 20, August 17, September 14, October 19, November 16 and December 14.
Located at Mauna Lani, Auberge Resorts Collection (808) 885-6622
68-1400 Mauna Lani Dr., Kohala Coast (Map C, PG 179)
Hula Daddy Kona Coffee
Discover the exquisite world of Kona coffee by taking a captivating plantation tour and coffee tasting at Hula Daddy Coffee. The plantation is in Holualoa, just 20 minutes away from Waikoloa. Here, you can immerse yourself in the art of coffee cultivation, witnessing firsthand their meticulous craftsmanship behind every bean. At Hula Daddy, it's not just about coffee, it's a sensory adventure. Join the tasting and tour experience, where you’ll explore the intricate nuances of their renowned brew made from small-batch-roasted coffee beans, from the silky texture to enchanting aroma. Each sip of their award-winning 100% Kona coffee is a testament to dedication, quality and flavor. Savor the essence of paradise with every sip and experience the true magic of Kona coffee. Whether you're a seasoned coffee enthusiast or new to the journey, discover the allure of Kona coffee with Hula Daddy Kona Coffee.
Located on Highway 180 above Kona (808) 327-9744 • HulaDaddy.com 74-4944 Mamalahoa Hwy, Holualoa (Map A, PG 178)
› SMALL-BATCH 100% KONA COFFEE
› OPEN MONDAY-FRIDAY, 10AM-2PM
› VISIT THEIR ONLINE STORE
Kozy's Comedy & Magic Club
› NO TWO SHOWS ARE EVER THE SAME!
› MAGIC MEETS IMPROV AT THIS AMAZING DISPLAY OF COMEDY & SHOWMANSHIP
Kozy is an internationally acclaimed and recognized “World-Class Comic Magician” and multiple award winner. He has 38 years of experience as a headline performer and producer in the global stand-up comedy market, nightclubs, theaters and casino resorts. His TV credits include HBO, Showtime, The Tonight Show, The Late Show, Comedy Central, MTV, VH1, ABC, NBC, CBS, as well as The International Broadcast Market. Kozy also had the honor of a command performance for the British Royal Family at The London Palladium. He has made the Big Island his permanent home and is honored to bring The Magic of Hawai‘i to the stage at Kozy’s Tiki Palace. The show is a perfect blend of Kozy’s personal original magic and comedy, combined with the unique magic of Hawai‘i.
Kozy’s Comedy & Magic Club (808) 430-1957 • KonaKozy.com 69-201 Waikoloa Beach Drive, Suite E3, Waikoloa (Map C, PG 181)
Coffee, Culture & Craters Tour
SIGHTSEEING on HAWAI‘I ISLAND
Embark on an unforgettable Hawaiian adventure, exploring Hawai‘i Island’s mesmerizing attractions such as the Pu‘uhonua o Hōnaunau National Historical Park known as the “Place of Refuge” or “City of Refuge” which served as a haven for Hawaiians who broke kapu laws, the award-winning Kona Joe Coffee, Punalu‘u Bake Shop, Punalu‘u Black Sand Beach and Volcanoes National Park. Immerse yourself in the rich cultural heritage, indulge in world-famous Kona coffee, savor delectable Hawaiian pastries, soak up the beauty of black sand beaches and witness the raw power of Kīlauea volcano. Get ready for an immersive tour that will leave you awe-struck and yearning for more!
› SEE WATERFALLS AND VOLCANOES
› TOUR KONA JOES COFFEE FARM
› PU‘UHONUA O HŌNAUNAU
Polynesian Adventures
1-800-622-3011 • PolyAd.com
Pu‘uhonua O Hōnaunau
CULTURAL SITE on KONA COAST
› FASCINATING TIDEPOOLS
› POPULAR SNORKEL SPOT NEARBY
› PICNIC TABLES ON-SITE
This national historical park known as Pu‘uhonua O Hōnaunau served as a safe haven in times of war and was also a place of cleansing for kapu (law) breakers. Wooden images of Hawaiian native ki‘i (gods) and heiau (temples) on the sacred grounds of the beautiful and serene beachfront sanctuary make this a must-see historical park. Because ancient Hawaiians believed that if the spirit was not fed then it would drift away, kāhuna and others left food offerings in the temple. Today with the revival of Hawaiian customs, you may see offerings of food on the lele (tower) at Hale O Keawe. The park is home to some of the most significant traditional Hawaiian sites in the Hawaiian archipelago. Open daily 7am to sunset. Admission is $3-$5.
Pu‘uhonua O Hōnaunau National Historical Park (808) 328-2326 • nps.gov/puho
Four miles south of Kealakekua Bay on Rte 160, Hōnaunau (Map A, PG 178)
This quiet and peaceful park allows visitors a glimpse into traditional Hawaiian religious practices and the fascinating life of the most revered Hawaiian king. Built by King Kamehameha to honor his family war god, Kū and to fulfill the prophecy of uniting the Hawaiian Islands, it tells the vibrant tale of the unification of the Hawaiian Islands during one of the most important periods in Hawaiian history. Thousands of men, including Kamehameha himself, worked for nearly a year in the construction of this temple. It is said that the workers formed a long human chain from Pololū Valley, over 20 miles away, to Pu‘ukoholā. They passed lava rocks down this human chain, one by one, and used them to skillfully build Pu‘ukoholā Heiau without the use of any bonding agents such as cement or mortar.
Pu‘ukoholā Heiau National Historic Site (808) 882-7218
62-3601 Kawaihae Rd., Kawaihae (Map B, PG 180)
About 12 miles north of Kawaihae, Lapakahi State Park features the remnants and partially rebuilt structures of a 700-year-old fishing village named Koai‘e. At this 262-acre park, you can take a short self-guided tour and gain an understanding of what daily life was once like in this village. This area was inhabited until the late 1800s. Historians are not completely sure why it was abandoned, but a popular theory is that the water table decreased and minimized access to fresh water in this location. In addition to providing a glimpse into life in ancient Hawai‘i, Lapakahi offers stunning views of the coastline and ocean. Lapakahi is free and open from 8am to 4pm daily, with the exception of state holidays. Brochures are typically available when you enter the park.
Pu‘ukoholā Heiau
Lapakahi State Park
Lapakahi State Park
Located 12 miles north of Kawaihae Harbor (Map A, PG 178)
Ahu‘ena Heiau
CULTURAL SITE on KONA COAST
› ONE OF THE MOST HISTORICAL SITES IN ALL OF HAWAI‘I
› SET ON PICTURESQUE KAILUA BAY
A thatched shrine built and restored on an artificial island in Kamakahonu (Eye of the Turtle) is guarded by wooden images (ki‘i). King Kamehameha I settled here in 1812 and maintained his royal residence until his death here in 1819. King Kamehameha dedicated Ahu‘ena Heiau, a temple of prosperity, to Lono, god of fertility. Significant history was made on the royal compounds when Liholiho, who became King Kamehameha II, dined with the great queens Keōpūolani and Ka‘ahumanu, breaking one of the most rigorous kapu. This bold act brought on the abandonment of the ancient kapu system and opened the door to Christianity.
Kamakahonu Bay at Historic Kailua Village 75-5660 Palani Rd., Kailua-Kona (Map E, PG 183)
Pololū Valley might not be very well known outside of the residents of the Big Island; however, it is a majestic sight. Located in North Kohala at the end of Highway 270, it winds past the quaint town of Hāwī. Just past 28-mile marker, you will round the corner and suddenly be treated to a breathtaking view of Pololū Valley—the same view that previous generations have enjoyed for centuries, and one of the most spectacular panoramic views on the Big Island. The walk down to the valley floor is a rocky hiking trail less than a mile long and ends at a black sand beach. The views make the hike worthwhile, however, the hike up can be strenuous. It’s advised that you wear sturdy shoes and use caution, especially if the path is wet. You won’t find any amenities or lifeguards on the beach, but you will get a rapturous glimpse of nature’s beauty at its finest.
Pololū Valley
Mile marker 28 on Hwy 270, Kapa‘au (Map A, PG 178)
Pololū Valley & Lookout
SIGHTSEEING & HIKING in NORTH
Waipi‘o Valley & Lookout
Also known as Valley of the Kings, Waipi‘o ("curved water" in the Hawaiian language) Valley could also be considered Earth’s Garden of Eden, with breathtaking vistas bounded by 2,000foot cliffs, spectacular Hi‘ilawe Falls plummeting 1,200 feet from Kohala Mountain to the bottom of the valley, fruit trees, taro fields, streams, and a crescent black sand beach. The steep and narrow road down the valley is currently open to Hawa‘i residents oly, but the lookout offers breathtaking views without breaking a sweat. The lookout is perfect for taking pictures and having a picnic in the covered pavilion.
Waipi‘o Valley
Located at the end of Hwy 240, Honoka‘a (Map A, PG 178)
Waiānuenue Falls
WATERFALL in HILO
‘Akaka & Kahuna Falls
The charming old-school island town of Hilo, seemingly frozen in time, has many waterfalls that are not only easy to find, but require just a short walk to view. Waiānuenue Falls, famously known as Rainbow Falls, is one such waterfall that stretches about 80-feet long and is probably the most easily accessible on the island—just a short walk from the parking lot and only a few minutes from downtown Hilo. The falls' name was inspired by the multi-colored prisms seen in the mist of the falling water and comes from ānuenue, meaning rainbow, and wai meaning water. The water spills over an ancient lava rock cave that is said to be the home of the Hawaiian moon goddess, Hina. Depending on the amount of rain, the waterfall sometimes descends at a trickle or it could be gushing over the edge with many ribbons after a storm.
Located within ‘Akaka Falls State Park, this is one of the most highly recommended waterfalls to visit on Hawai‘i Island. The pathway to reach 442-foot tall falls is about 0.4 miles long and takes you through an enchanting rainforest, as well as to a smaller 100-foot tall waterfall, Kahuna. Several legends of varying details surround ‘Akaka Falls. The premise, however, is that a Hawaiian chief named ‘Akaka lived in the area and was said to be having an affair. When his wife discovered this, he somehow ended up falling to his death, creating ‘Akaka Falls. The trailhead is located just off the parking lot. The paved route, which includes multiple steps in places (not wheelchair accessible), makes an easy to follow loop offering stunning viewpoints of the two waterfalls. Parking is $10 per car.
‘Akaka Falls State Park
875 Akaka Falls Rd., Honomu (Map A, PG 179)
Hawai‘i Volcanoes National Park
SIGHTSEEING & HIKING in VOLCANO
Hawai‘i Volcanoes National Park protects some of the most unique geological, biological, and cultural landscapes in the world. Extending from sea level to 13,677 feet, the park encompasses the summits of two of the world's most active volcanoes—Kīlauea and Mauna Loa. From wilderness adventures to short walks and scenic drives, there's plenty to do in Hawai‘i Volcanoes National Park. Walk through lush rainforest and see a cave where a river of lava flowed 500 years ago at Thurston Lava Tube, or enjoy one of the many trails in the park, such as the Kīlauea Iki trail which descends 400 feet through rainforest into a volcanic crater, and hike across a hardened lava lake from the 1959 eruption. Check with the park regarding the latest activity at the crater.
Hawai‘i Volcanoes National Park
Located near Volcano Village (808) 985-6000
(Map A, PG 179)
› NUMEROUS DAY HIKING TRAILS
› TAKE A SCENIC DRIVE TO THE SEA DOWN CHAIN OF CRATERS ROAD
Kauna‘oa Beach (Mauna Kea)
› LIMITED PARKING SO ARRIVE EARLY
› MAKE SURE TO LEAVE TIME FOR LUNCH AND COCKTAILS AT HAU TREE
A nationally-ranked beautiful, white sand crescent beach fringed with palms and naupāka is a great place for swimming and snorkeling due to the gradually sloping sandy bottom, except during heavy winter surf. Get there early since public parking passes are limited. Lifeguard, restrooms and showers are available. There is a reason that Laurence Rockefeller visited this site in 1960 and chose to build the Kohala Coast's first resort on this pristine beach. You'll feel like you're in a real life Corona commercial as you relax at this idyllic spot. Located through the entry gate to Mauna Kea Beach Resort off Hwy 19.
Hāpuna Beach
This splendid, large white sand beach with clear turquoise water is great for swimming, snorkeling and body boarding. See Maui’s Haleakalā across the big blue Pacific. It’s crowded on the weekends and shade is scarce, so plan accordingly. Be careful of the strong rip currents and shore break. There is a lifeguard, picnic areas, snack stand, restrooms and showers. Located off Hwy 19, it is adjacent to The Westin Hāpuna Beach Resort with plenty of public parking spaces. The park has free admission for Hawai’i residents and is $5 for visitors. There are also camping permits available.
› COUNTY LIFEGUARDED BEACH
› BE AWARE OF SURF CONDITIONS
› BRING YOUR OWN SHADE
Anaeho‘omalu Bay (A-Bay)
› GREAT SNORKELING AND SUP
A-Bay is a lovely, crescent beach with salt-and-pepper sand ideal for sail boarding, windsurfing, swimming and catching a perfect sunset. Palm trees separate the Pacific from the ancient fishponds and petroglyph fields. The water is usually calm so it makes a good family beach. You can walk south on a path upon entrance of the beach to find more private white sand beaches. Equipment rental, restrooms and showers are available. Located off Waikoloa Beach Dr. across from the Kings’ Shops and fronting the Marriott Waikoloa Beach Resort. Follow signs to beach.
Located in Waikoloa Beach Resort
69-275 Waikoloa Beach Dr., Waikoloa (Map C, PG 181)
Named for the utility pole marker, this is a lovely white sand beach with crystal clear blue water that is great for swimming and snorkeling due to its sandy bottom and gradual drop off. Snorkeling is great around the rocky outcropping inside the bay, but the best snorkeling is in the southern portion where depths range from 10 to 30 feet. Mostly the water is super clear, but periodic freshwater invasion by an intermittent stream can ocassionally reduce surface visibility. Exercise caution during the winter months due to high surf. There is plenty of shade and restrooms and showers are available. Located off Hwy 19, turn onto Puako Beach Dr.,then take the first right onto Old Puakō Road; beach parking will be on your left. This is where the beach also gets its moniker, 69 Beach, due of the number "69" utility pole close to the parking area.
Waialea Bay (Beach 69)
Located near Puako Old Puako Rd., Kohala Coast (Map B, PG 180)
This salt and pepper beach fringed with palms is within a sheltered cove and popular for swimming, snorkeling and fishing, and one of the best spots for snorkeling on the island, with an abundance and variety of colorful reef fish and sea life. Beware of high surf and rip currents. This is a great family beach park with picnic area, restrooms and showers available. Significant cultural history lies at this location, with Kahalu‘u Bay being listed on the National Register of Historical Places. Ku‘emanu Heiau lies on the north side of the bay, overlooking a popular surf break. Please be mindful of the living coral at this beach and help to preserve the corals by not stepping on them. Also, be sure to wear reef-safe sunscreens here, and every time you enter the Hawaiian waters.
Kahulu‘u Beach Park
Located between Kailua and Keauhou Ali‘i Dr., Kailua-Kona (Map E, PG 183)
Kekaha Kai State Park
› NO LIFEGUARDS HERE—BE SAFE
A 1,642 acre coastal state park with some of the best beaches on the island, Mahai‘ula Beach is an exquisite white sand beach great for swimming and snorkeling in the well-protected bay. About a 30-minute walk north of Mahai‘ula Beach is Makalawena Beach, one of the most stunning beaches on the island, with silky white sand and beautiful, crystal clear turquoise water with sand dunes and trees as a backdrop and a shoreline made up of intricate coves. Located about 2 miles north of Kona International Airport off Hwy 19 between mile marker #90 and #91, take the rough 1½-mile road down to the beach. Part of Kekaha Kai State Park and just a mile or so north on Hwy 19 is Kua Bay, a gorgeous, pristine white sand beach great for swimming and body boarding.
Located just north of Kona Airport HWY 19, Kailua-Kona (Map D, PG 182)
Punalu‘u Beach (Black Sand)
Palm trees line this inviting lagoon where green sea turtles rest on the black sand. Near the boat ramp at the northern end of the beach lie the ruins of a heiau (temple) and a flat sacrificial stone. The swimming area is very rocky, and it can be dangerous to swim. Restrooms and camping are available. Ki‘i pohaku (petroglyphs) can be found near the County Park Pavilions within a protected area surrounded by a rock wall, just past the parking area. Make sure you look for these ancient carvings as they are easy to miss. There are also three ancient heiau in the immediate vicinity of Punalu‘u. Nearby is Ninole Cove, a small beach with a grassy area and lagoon good for snorkeling, with sand channels that make for easier access.
› COUNTY LIFEGUARDED BEACH
› BE AWARE OF SURF CONDITIONS
› WATCH FOR RESTING HONU
GOLF
PXG golf clubs + apparel
HUALĀLAI GOLF COURSE golf course
HUALĀLAI GOLF HALE golf simulator & instruction
HAPUNA GOLF COURSE golf course
MAUNA KEA GOLF COURSE golf course
MAUNA LANI GOLF COURSE - NORTH golf course
MAUNA LANI GOLF COURSE - SOUTH golf course
WAIKOLOA BEACH RESORT GOLF golf course
Let’s set the record straight. You don’t have to be a great golfer to get fitted for clubs. In fact, beginners often have the most to gain from playing clubs that are properly fitted. PXG Fittings are immersive, data-driven, fully personalized, and totally fun, focused on maximizing your performance, whether you are a novice or a scratch golfer. Once you are fitted by a Master Fitter for the right club heads, shafts, loft, lie and grips to suit your specs, these are the benefits you can expect from a PXG Fitting: Increased confidence on every shot from tee to green; longer distance and improved trajectory off the tee box; greater accuracy and consistency, even on mishits; improved short game on and around the green; and more enjoyment of the game!
Schedule your PXG club fitting now at PXG.com or by calling 844.PLAY.PXG.
Hualālai Golf Course
› THE TEE SHOT ON 17 CAN BE QUITE DISTRACTING DURING WHALE SEASON
› TRACKMAN TECHNOLOGY ON RANGE
The first Jack Nicklaus Signature Course on the Big Island is home of the PGA Champions Tour Mitsubishi Electric Championship every January. Special care is taken to preserve the historic King’s Trail located on the course, and other significant cultural sites at the resort. Residents and residential guests of Hualālai along with guests of the Four Seasons Resort Hualālai may enjoy this great facility, which includes a nine-acre driving range with 27,000 square foot short game practice area. The course is coming off an extensive renovation that will be sure to impress all levels at this seaside gem.
Located in Hualālai Resort (808) 325-8480 • FourSeasons.com/Hualalai 72-100 Ka'upulehu Dr., Kailua-Kona (Map D, PG 182)
Hualālai Golf Hale
This 3,000 square-foot instruction and practice facility is the ultimate destination for golf enthusiasts of all ages to enjoy exclusive programming and improve their golf game with state-of-the-art technology and expert instruction. Programming includes a variety of offerings that combine fun, fitness, technology and luxury. Instructional services feature one-on-one coaching, video analysis, on-course lessons, full-day retreats, multi-student lessons, indoor “learn and play” sessions using TrackMan flight simulation, fittings and other custom programs. One of the indoor bays features Topgolf Swing Suite, a teaching studio featuring a golf simulator and lounge. The only offering of its kind in Hawai‘i, the tech-laden Swing Suite combines serious instruction with a menu of games.
Located in Hualālai Resort (808) 325-8000 • HualalaiGolfHale.com 72-100 Ka'upulehu Dr., Kailua-Kona (Map D, PG 182) › THE LOUNGE & COMFORT STATION BOASTS A FULL KITCHEN & BAR › GET A LESSON IN STYLE—AND TECH
Hapuna Golf Course
› A LOCAL FAVORITE
Discover the beauty of golfing paradise at the Arnold Palmer and Ed Seay designed 18-Hole championship course. Carved seamlessly into the natural landscape, it spans from the shoreline to 700 feet above sea level, offering breathtaking vistas of the Kohala Coast and the majestic Pacific, with the iconic Mauna Kea volcano in the backdrop. Hapuna Golf Course, renowned for its challenging play and environmental sensitivity, is a cherished gem among locals. Each hole is graced with the stunning backdrop of the Pacific Ocean, ensuring an unforgettable experience every swing of the way.
Located in Mauna Kea Resort (808) 880-3000 • MaunaKeaResort.com/Golf 62-100 Kauna'oa Dr., Kohala Coast (Map B, PG 180) › NEW PASPALUM GREENS › A SHOTMAKER'S COURSE
Mauna Kea Golf Course
Get ready for Winter 2024! Mauna Kea Resort is delighted to unveil a newly renovated course by Robert "Bobby" Trent Jones Jr. With his expertise, the course embarks on an exciting new journey, preserving his father's, Robert Trent Jones Sr., original vision and legacy, while honoring the stunning natural surroundings—integrating shorelines, ocean views, lava rock, and glimpses of Mauna Kea. The Mauna Kea Golf Course stands as a testament to the Jones family's enduring dedication to golfing excellence, seamlessly merging the sport with the unparalleled beauty of the landscape.
› AMAZING AND DEMANDING PAR-3s
› SCENIC VISTAS FROM EVERYWHERE
› PLAY A LEGENDARY DESIGN
THE COURSE IS UNDER RENOVATION AND REOPENING LATE 2024.
Located in Mauna Kea Resort (808) 882-5400 • MaunaKeaResort.com/Golf 62-100 Mauna Kea Beach Dr., Kohala Coast (Map B, PG 180)
Mauna Lani - North Course
› A PLAYER'S HIDDEN GEM
› A CLASSIC MIX OF SCENERY AND SHOTMAKING
Ranked among the top 10 destinations of Golfweek’s “Best 2022: Top public and private courses in Hawaii,” Mauna Lani’s North Course is an 18-hole haven tucked within primordial lava fields and lush kiawe canopies. A coveted tour venue for golf enthusiasts, the North Course enjoys one-of-a-kind golf experiences, unrivaled amenities and state-of-the-art facilities. Pause to absorb the natural beauty of signature hole No. 17, where a natural lava bed amphitheater envelops more than 100 yards of verdant fairways.
Located in Mauna Lani Resort (808) 885-6655 • MaunaLaniGolf.com 68-1050 Makaiwa Place, Kohala Coast (Map C, PG 181)
Mauna Lani - South Course
Former home to the PGA’s Senior Skins Game between 1990 and 2000, the South Course is a dramatic oasis with nods to avid golfer and famed senator, Francis H. I‘i Brown. Brush the rugged coastline in pursuit of humbling mountain and ocean views, or weave between undulating lava flows while practicing your short game. As you drive through fairways once cherished by golf icons of the past, celebrate the postcard-worthy views of No. 15, one of the world’s most photographed overthe-ocean holes.
› LAVA AND EPIC VIEWS ABOUND
› BRING YOUR SHORT IRON GAME— AND CAMERA—TO NUMBER 15
Located in Mauna Lani Resort (808) 885-6655 • MaunaLaniGolf.com
68-1050 Makaiwa Place, Kohala Coast (Map C, PG 181)
Waikoloa Beach Resort Golf
› A PERFECT COMBINATION OF NINES FORMS 27-HOLES OF GOLFING BLISS
› SHORT ON TIME? JUST PLAY NINE
World renowned golf has long been associated with the Kohala Coast, and Waikoloa Beach Resort is home to “Hawai‘i’s Premier 27-Hole Golf Experience.”
Comprised of the Beach Nine, Lakes Nine and Kings’ Nine, each nine-hole loop at Waikoloa Beach Resort presents a unique landscape for the game along with aweinspiring views that range from the towering mountains that form the center of Hawai‘i Island to the shimmering blue Pacific Ocean. Nine-hole combinations are offered as 18-hole rounds and nine holes can be played anytime of the day. Start early, and play all 27-holes in one day.
Located in Waikoloa Beach Resort (808) 886-7888 • WaikoloaBeachGolf.com 69-600 Waikoloa Beach Drive, Waikoloa (Map C, PG 181)
BEACH TREE
Breakfast 6:30 a.m. – 10:30 a.m.
Lunch 11:30 a.m. – 3:00 p.m.
Dinner 5:00 p.m. – 8:30 p.m.
Lounge 11:30 a.m. – 10:00 p.m.
Adjacent to our namesake tree and at the heart of the Resort, sit in our beach-side lounge or dining room and enjoy Italian– and Mediterranean–inspired cuisine featuring the best ingredients from Hawai'i Island farms, ranches and fishermen. Specialty dishes include our house-made Mafalde Bolognese or our Mascarpone, Prosciutto and Arugula pizza with hand-tossed crust baked in our brick pizza oven. Enjoy nightly live entertainment while you taste samples of our bountiful selection of wines by the glass, a locally brewed beer on tap or a hand-crafted cocktail. Dinner reservations required.
EAT + DRINK
CANOEHOUSE regional cuisine
HĀ BAR & GRILL island-inspired & al fresco bar
BEACH TREE cal-ital
SUSHI & ROBATA BY ‘ULU regional cuisine & sushi
MILLER & LUX HUALĀLAI steakhouse
THE MARKET gourmet market & deli
MANTA regional cuisine
COPPER BAR eurasian & craft cocktails
BINCHOTAN: BAR & GRILL asian cuisine
BROWN'S BEACH HOUSE regional cuisine
MERIDIA mediterranean
SEAFOOD BAR & GRILL island -inspired
MAUNA LANI COFFEE CO. cafe & coff ee
JUICE 101 health food & juice bar
FORC regional cuisine
WILLIE’S HOT CHICKEN southern & american cuisine
ALEBRIJE HAWAII mexican cuisine
SANSEI seafood, steak & sushi
UMEKE’S FISH MARKET BAR & GRILL seafood & poke
PAU HANA POKE seafood & poke
KONA WINE MARKET liquor & specialty market
BLUE DRAGON TAVERN & COSMIC MUSIQUARIUM hawaiian fusion
HONU’S ON THE BEACH island-inspired cuisine
BLACKROCK PIZZA pizza & pasta
CanoeHouse
ISLAND INSPIRED on the KOHALA COAST
› ARTFULLY INSPIRED ISLAND CUISINE
› DRAMATIC OCEANSIDE SETTING
› EXTENSIVE WINE LIST
From Duke Kahanamoku and Babe Ruth to James Beard award-winning chefs at the Mauna Lani Culinary Classic, CanoeHouse has a legacy of bringing people together. This storied oceanfront restaurant bonds generations of friends, families, and neighbors through Japanese- and paniolo-inspired cuisine, warm hospitality, and a commitment to local sourcing.
Located at Mauna Lani, Auberge Resorts Collection (808) 885-6622 • AubergeResorts.com/MaunaLani 68-1400 Mauna Lani Dr., Kohala Coast (Map C, PG 181)
Hā Bar
Overlooking the Great Lawn, the Resort Pool, and the royal fishponds of Kalāhuipua’a, Hā Bar showcases creative spins on classic cocktails, shareable pupus, and alfresco ambience. Sip a Lani Tai - our take on the mai tai - before heading to the nearby Adult Pool, or stick around for live music while enjoying one of the best vantage points of golden hour.
› AL FRESCO STYLE BAR
› OPEN DAILY, 11AM-9PM › PERFECT SPOT FOR SUNSET COCKTAILS!
Located at Mauna Lani, Auberge Resorts Collection (808) 885-6622 • AubergeResorts.com/MaunaLani 68-1400 Mauna Lani Dr., Kohala Coast (Map C, PG 181)
Beach Tree
› NO BETTER PLACE TO END YOUR DAY— OR ENJOY A 3-HOUR LUNCH
› OPEN AIR, BEACHSIDE DINING
The essence of “barefoot elegance,” Beach Tree brings the feel of a Hawaiian beach house, where you can dine on the sand or in the open-air dining room. This ocean side restaurant and bar is an experience—a place to enjoy casual dining and linger longer, where the focus is on fresh, local, seasonal and handmade cuisine. The cuisine is Cal-Ital—innovative Italian dishes infused with California flavors. Handcrafted cocktails incorporating fresh, local fruit and a great selection of wines are also featured. At the center of the resort, it is a place to meet, connect with friends and family and celebrate lifestyle. Serving lunch, dinner and drinks daily, with Hawaiian entertainment nightly from 6-8:30 p.m. Casual resort attire.
Located at Four Seasons Resort Hualālai (808) 325-8000 • FourSeasons.com/Hualalai 72-100 Ka'ūpūlehu Dr., Kailua-Kona (Map D, PG 182)
Sushi and Robata by ‘ULU
Sushi and Robata by ‘Ulu will be hosted on the edge of the Resort’s famed 1.8-million-gallon swimmable aquarium King’s Pond. Overlooking the expansive ocean views, Sushi and Robata will offer a menu of fresh, Hawaiian seafood hand-crafted by the Resort’s sushi experts. Nodding to the name, the extensive menu of nigiri, sashimi, and specialty rolls will be complemented by a selection of robatayaki—a collection of fireside grilled meats and local vegetables. Reservations required. Casual resort attire.
› A UNIQUE DINING EXPERIENCE
› CUISINE CELEBRATING LOCAL PRODUCTS
› RESERVATIONS REQUIRED
Located at Four Seasons Resort Hualālai (808) 325-8000 • FourSeasons.com/Hualalai 72-100 Ka'ūpūlehu Dr., Kailua-Kona (Map D, PG 182)
Miller & Lux Hualālai
STEAKHOUSE on the KOHALA COAST
› SIGNATURE ISLAND FLAVORS & STEAKS
› INTIMATE, CLUB-LIKE AMBIANCE
› EXTENSIVE WINE LIST
Miller & Lux Hualālai is Hualālai's newest dining experience by celebrated chef Tyler Florence with an intimate club-like ambiance and views of Hualālai Golf Course’s 18th green. Inspired by the cuisine and bounty of Hawai‘i Island, the menu features high-quality steaks from the best ranches in the country, a robust raw bar, fresh and sustainable seafood, and farm-direct vegetables. A thoughtfully curated menu of hand-selected wines and seasonal cocktails complement the cuisine.
Located at Four Seasons Resort Hualālai (808) 325-8000 • FourSeasons.com/Hualalai 72-100 Ka'ūpūlehu Dr., Kailua-Kona (Map D, PG 182)
The Market
Mornings at Mauna Lani begin with freshly brewed Kona coffee from Mauna Lani’s island outpost, The Market. Inspired by New York’s iconic delis, The Market features everything from housemade sandwiches and salads to warm pastries and desserts, incorporating fresh and local ingredients cultivated on the Island of Hawai’i. Curate the perfect beach picnic with local craft beers, sandwiches, and desserts baked daily.
Located at Mauna Lani, Auberge Resorts Collection (808) 885-6622 • AubergeResorts.com/MaunaLani/Dining 68-1400 Mauna Lani Dr., Kohala Coast (Map C, PG 181)
› SPECIALTY ISLAND OUTPOST
› OPEN DAILY, 5:30-10PM
Manta
› LOCALLY-SOURCED INGREDIENTS
› FANTASTIC WINE LIST
› OPEN-AIR WITH MAGNIFICENT VIEWS
Dine at award-winning Manta, the original restaurant pioneer of Kohala Regional Cuisine, using locally sourced provisions procured by Hawai‘i’s farmers, ranchers and fishermen. Overlooking Kauna‘oa Bay, this open-air restaurant boasts stunning ocean views and breathtaking sunsets, paired with an impressive wine list and nightly live entertainment. Experience culinary innovation from Bryan Nagao, a Michelin award-winning chef and O‘ahu native, at Manta. With a background as head chef in Hong Kong, Seoul, Taiwan and Bangkok, Nagao's fusion of modern Asian-American flavors perfectly complements Manta's taste profile. His culinary expertise continues the tradition of excellence at Mauna Kea, promising a dining experience like no other.
Located at Mauna Kea Beach Hotel (808) 882-5707 • MaunaKeaBeachHotel.com 62-100 Mauna Kea Beach Dr., Kohala Coast (Map B, PG 180)
Copper Bar
Indulge in an unforgettable dining experience at Copper Bar, the island's beloved gem nestled along the scenic Kohala Coast. Delight in innovative tapas and mouthwatering entrees crafted with the finest locally sourced ingredients. Savor every sip with our curated selection of craft cocktails, tap beers, and exquisite wines. Immerse yourself in the relaxing ambiance, where nightly entertainment awaits, including live Hawaiian music and captivating hula performances. As you dine, soak in the breathtaking ocean vistas overlooking Kauna‘oa Bay, making every moment truly magical.
› CREATIVE TAPAS & ENTREES
› CRAFT COCKTAILS
› SCENIC, OPEN-AIR SETTING
Located at Mauna Kea Beach Hotel (808) 882-5707 • MaunaKeaBeachHotel.com
62-100 Mauna Kea Beach Dr., Kohala Coast (Map B, PG 180)
Binchotan: Bar & Grill
› A FRESH TAKE ON ASIAN CUISINE
› ARTISAN COCKTAILS
› RESERVATIONS RECOMMENDED
Get whisked away to a place where stories are shared after a long day of exploration, similar to the way Japanese fishermen in northern Japan would do over premium binchotan (white charcoal) in their ancient fishing villages. While the open flames are reserved for the back of the house, the style of cuisine and the communal spirit makes this an exciting new place to dine here on Hawai‘i Island. A gathering place for friends and family to enjoy a fresh take on Asian cuisine, the menu features the time-honored tradition of grilling meat, seafood and produce over an open flame. Shared plates and grilled skewers are the hallmarks of this culinary experience. The full service bar showcases artisan cocktails, premium sake and vast collection of whiskey.
Located at Fairmont Orchid (808) 887-7320 • FairmontOrchid.com/Dine/Binchotan-Bar-Grill
1 North Kaniku Dr., Kohala Coast (Map C, PG 181)
Brown’s Beach House
REGIONAL CUISINE on the KOHALA COAST
The vistas alone are worth a leisurely evening at Brown’s Beach House, Fairmont Orchid’s signature fine dining restaurant. Perched above Pauoa Bay, this celebrated AAA Four Diamond venue takes in one of the island’s most spectacular sunset panoramas. Sit down to a decadent pa‘ina (feast) in relaxed oceanfront elegance as you indulge in fresh, innovative Hawai‘i regional cuisine sourced straight from the land and sea. Listen to live Hawaiian music featured nightly, while connecting over the most tantalizing flavors the island has to offer. Because eating and drinking isn’t just eating and drinking – it’s savoring life. E ‘ai kakou (Bon appetit)! Open daily for dinner. Reservations are recommended.
› SPECTACULAR OCEANFRONT SETTING
› INNOVATIVE HAWAI‘I REGIONAL CUISINE
› LIVE HAWAIIAN MUSIC NIGHTLY
Located at Fairmont Orchid (808) 887-7320 • FairmontOrchid.com/Dine/Browns-Beach-House
1 North Kaniku Dr., Kohala Coast (Map C, PG 181)
Meridia
›
› CATCH A SUNSET AT THE BAR
Embark on a culinary journey at The Westin Hapuna Beach Resort's signature dining experience, Meridia, where Mediterranean cuisine meets the flavors of our island paradise. Our innovative menu showcases the best of seasonal ingredients, sourced locally and served al fresco alongside our own farm-to-table produce and artisanal bread. Indulge in signature cocktails crafted from herbs and citrus grown in our resort's garden, and explore our award-winning wine selection. Elevate your dining experience at Meridia, set against panoramic ocean vistas that will leave you mesmerized.
Located at The Westin Hapuna Beach Resort (808) 880-1111 • WestinHapunaBeach.com
Seafood Bar & Grill
Looking for a restaurant and bar with a chill vibe, great food and fabulous tropical cocktails? Taking their décor cues from tiki bars of yore, Seafood Bar & Grill has the complete relaxed island atmosphere that encourages you to come and stay a while. Pony up to the 70-foot long mango wood bar covered by a thatched awning complete with kitschy tiki humor and three flat screen TVs for your sports viewing pleasure, in a nice air-conditioned space. The atmosphere, friendly staff and delicious, unpretentious food with local flair are inviting—and, you may find yourself staying a bit longer than you planned. You’re almost guaranteed a good time here. Open daily from 11 a.m. to 9 p.m.
ISLAND-INSPIRED on the KOHALA COAST
› HAPPY HOUR TWICE DAILY
› INVITING, AIR-CONDITIONED ATMOSPHERE
› ASK ABOUT THE DAILY FISH SPECIAL
Kawaihae Harbor
(808) 880-9393 • SeafoodBarAndGrill.com
61-3642 Kawaihae Rd., Kawaihae (Map B, PG 180)
Mauna Lani Coffee Co.
Independently owned and operated, here, you’ll be treated like a “regular” from your very first visit. And by your third...? You’ll likely be known by your “usual” and your name! Their coffee is locally sourced, working one-on-one with farmers throughout the state to ensure the coffee is single-farm sourced. Mauna Lani Coffee Co.’s roasting partners roast in small batches twice weekly. All this work is done to bring you only the finest cup of coffee. Sunny days guarantee that the outside seating will be full of guests enjoying a drink or treat. There is also comfortable seating inside their cafe with free Wi-Fi and plenty of outlets. So, whether you’re stopping for your morning coffee, lunch or an afternoon snack, they’ve got you covered!
Located in the Shops at Mauna Lani (808) 731-4000 • MaunaLaniCoffeeCo.com
68-1330 Mauna Lani Dr. #300, Kohala Coast (Map C, PG 181)
Established in 2010, Juice 101 provides customers with juices, smoothies and dishes that are equally as delicious as they are healthy and nutritious. Juice 101 is constantly adapting and changing to meet your healthy cravings. They pride themselves on fresh juices and made-to-order smoothies packed with superfoods and mouthwatering flavor combinations, and their juices and smoothies are a perfect addition to our nutrient-dense salads, açaí bowls, paninis, cold wraps and amazing breakfast offerings. Juice 101 is more than just juice; it is a feeding frenzy for your senses, an edible lifestyle lift and an energy revitalization your body demands. Whether you are vegan, vegetarian, gluten-free, bodybuilding or paleo there are many options to meet your needs.
Located in the Shops at Mauna Lani (808) 887-2244
68-1330 Mauna Lani Dr. #301, Kohala Coast (Map C, PG 181)
FORC
Located in the heart of Waimea Town, FORC’s (acronym for farmer, ocean, rancher, cook) style is open, relaxed, ohana-friendly and full of Aloha. With a focus on Hawaiian regional flavors, award-winning Chef Allen Hess has expanded on local land and sea offerings and developed a menu both distinctive and creative. The indoor and outdoor dining rooms welcome you into a relaxed, neighborhood feel while the bar area has an authentic country style design, a nod to the area’s roots. Gather your family and special someone to feast on traditional local comfort food and hearty, seasonal dishes like Big Island grass fed beef, whole roasted fish and Ali'i mushroom poke. Vegetarian, paleo and gluten free options are also available. Pair your meal with a select wine from their Sommelier’s wine list or seasonally mixed cocktail libations.
Located in Waimea (808) 731-4656 • ForcHawaii.com 65-1214 Lindsey Rd, Waimea (Map F, PG 186)
› OPEN 3-9PM THURSDAY-MONDAY
› RESERVATIONS RECOMMENDED
› HAPPY HOUR FROM 3-4:30PM
Willie’s Hot Chicken
SOUTHERN & AMERICAN CUISINE in KONA
Alebrije Hawaii
If it’s Nashville Hot Chicken, it’s Willie’s Hot Chicken. Repeat customers rave this is the best hot chicken on the island, but their made from scratch sauces like spicy remoulade and fireball maple are just as delicious. Their hot chicken can be adjusted to seven spice levels for your enjoyment. For a real tongue-lashing kick up the heat with White Hot or Like Lava. Aside from their southern inspired chicken offerings, wings, sandwiches and salads, they also serve fried tempeh for the veggie lovers, and don’t-miss sides like mac & cheese, baked beans, coleslaw, potato salad and three types of fries: sidewinder, waffle and sweet potato. The full bar has twelve rotating craft taps, and several TVs keep you entertained while you chow down on all natural, crispy hot chicken. Follow them on Instagram @willieshotchicken_whc.
Located in The Brewery Block (808) 796-3088 • WilliesHotChicken.com
74-5599 Pawai Pl., Kailua-Kona (Map E, PG 183)
Nestled in the heart of the Kohala Coast, Alebrije Hawaii continues the long-standing tradition of warm hospitality that is the essence of Mexican dining with a touch of island charm and exceptional cuisine that celebrates the vibrant flavors of Mexico. Each signature dish is homemade and fresh daily, using only the finest ingredients. From savory breakfast plates such as the Huevos Rancheros to house specialties such as Enchiladas Suiza, the menu offers traditional Mexican recipes, making each meal an unforgettable experience. Don’t miss their signature margaritas—a perfect complement to any dish. Alebrije Hawaii is a unique and sophisticated culinary journey that showcases the richness and diversity of Mexican cuisine. Open Thursday through Sunday for breakfast/brunch from 10 a.m. to 2:30 p.m. and Monday through Sunday for dinner from 5 p.m. to 9 p.m.
Located in The Shops at Mauna Lani (808) 731-4099 • AlebrijeHawaii.com 68-1330 Mauna Lani Dr., Kohala Coast (Map C, PG 181)
Sansei
Sansei Seafood, Steak and Sushi, a local and national favorite, offers an exceptional dining experience in a relaxed yet upscale atmosphere. As part of the renowned DK Restaurants Group, this celebrated spot specializes in New Wave Sushi and Contemporary Japanese Specialties. It's no wonder that Sansei has been named one of “America’s Best Sushi Bars” by the prestigious Bon Appétit. Praised by Wine Spectator for its innovative cuisine, Sansei presents an imaginative menu featuring signature modern takes on sushi rolls and traditional Japanese dishes such as the Panko Crusted Ahi Roll and Matsuhisa Style Miso Butterfish. With excellent service, an extensive sake collection, diverse wines and various beers and cocktails, Sansei invites you to enjoy its vibrant ambiance and culinary creativity.
Located in Queens’ Marketplace (808) 886-6286 • DKRestaurants.com/Sansei-Waikoloa 201 Waikoloa Beach Dr., Waikoloa (Map C, PG 181)
› EARLY BIRD 50% OFF FOOD & SUSHI FROM 4:45-5:30PM, FIRST COME, FIRST SERVED.
› KEIKI (KIDS MENU)
Umekes Fish Market Bar & Grill
ISLAND-INSPIRED on the KONA COAST
› FRESH LOCAL SEAFOOD & POKE
› HAWAIIAN-INSPIRED ENTRÉE ITEMS
› HAPPY HOUR DAILY FROM 3-5PM
Umekes Fish Market Bar & Grill has moved to a brand new location located just across the street from the iconic Kona Brewery. Umekes has remained a popular gathering place in Kona for locals and tourists alike over the past 9 years. Known for their poke and seafood that’s “so fresh, it’s off da hook!,” Umekes takes pride in serving the freshest fish from Hawaiian waters and has been voted the Best Poke & Seafood restaurant in West Hawai‘i since 2016. Enjoy craft cocktails, island brews, or their upscale wine and liquor selection. Pair with their world famous Poke, Fresh Catch, or Deep Fried Lau Lau for the ultimate experience. Come enjoy Kailua-Kona’s new local hot spot, open from 11am–9pm daily. Be sure to check out their new location at the Kona Airport prior to departure!
Located in the Brewery Block (808) 238-0571 • UmekesRestaurants.com
74-5599 Pawai Place, Kailua-Kona (Map E, PG 183) KOA Airport (Map A, PG 178
Pau Hana Poke
SEAFOOD & FISH MARKET on the KONA COAST
› FRESH, LOCAL POKE BOWLS
› AHI FILETS AVAILABLE DAILY
› A GREAT PLACE TO GET FRESH FISH
Pau Hana Poke, owned and operated by a local family, has become a Kona favorite for offering the freshest fish and delicious sides to complement their flavorful poke selections. Located above Costco in the new industrial area, Pau Hana Poke serves up poke bowls made with fresh ingredients and fresh fish, most of which is caught by the owner in Kona waters. Enjoy favorites like spicy tuna and California roll, with several popular options for traditional sides like lomi lomi salmon, kimchee cucumbers and seaweed salad. They also offer fresh fish for sale. Open Monday through Thursday from 10 a.m. to 4 p.m., Friday from 10 a.m. to 5p.m. and Saturday from 10 a.m. to 3 p.m. If you are looking for a fresh, healthful, sustainable fast meal, visit Pau Hana Poke.
Above Costco in New Industrial (808) 315-7952 • PauHanaPokeHI.com 73-5617 Maiau St. Bay 10, Kailua-Kona (Map D, PG 182)
Kona Wine Market
As Kona's original specialty wine and liquor market, Kona Wine Market has been providing top shelf service for almost 30 years. The knowledgeable and passionate team is there to help make that timely pairing recommendation or put together a delicious gift for that special someone. They also provide local (within 24 hrs) and nationwide FedEx shipping. Custom gift baskets feature local sweets and savories that will brighten anyone's day while supporting Hawai‘i vendors. Offering craft draught beer for your growlers to go and boasting the island's best selection of craft and imported beers in their Lava Tube Beer Cave. Join them Fridays, anytime between 3 p.m.-6 p.m., for casual and complimentary tastings—not to mention the freshly baked breads from Sandwich Isle Bread Co. delivered on Fridays by 3 p.m.
Above Costco in New Industrial (808) 329-9400 • KonaWineMarket.com 73-5613 Olowalu St. Suite 1, Kailua-Kona (Map D, #16, PG 182)
Blue Dragon Tavern & Cosmic Musiquarium
Get ready to groove to the rhythm of Hawai‘i Island's premier live music venue—Blue Dragon Tavern & Cosmic Musiquarium. With live music every Thursday through Sunday (and some Wednesdays), this enchanting spot offers the perfect setting for dancing under the stars. Established in 2008, Blue Dragon Tavern has a rich history of providing a place to feed your soul and senses. It's not just a venue; it's a hub of nourishment, entertainment and fun. Immerse yourself in eclectic live music, savor a full dinner menu, and indulge in craft beverages at the bar while taking in the vibrant atmosphere under the stars. Visit their website to explore upcoming shows and purchase tickets online. Blue Dragon Tavern is a central gathering spot that offers the best in live music while serving up island-inspired craft cockatils alongside elevated comfort cuisine.
Located near Kawaihae Harbor (808) 882-7771 • BlueDragonTavern.com 61-3616 Kawaihae Rd., Kawaihae (Map B, PG 180)
on the Beach
ISLAND-INSPIRED on the KONA COAST
› GREAT VIEWS OF KAILUA BAY
› SATURDAY PRIME RIB & SEAFOOD BUFFET
› BREAKFAST & DINNER DAILY
The signature restaurant overlooking Kamakahonu Bay at King Kamehameha Kona Beach Resort showcases island-inspired cuisine and farm-to-table dishes for a quintessential Kona dining experience. The island’s rich culinary heritage and vibrant regional flavors are celebrated in the restaurant's breakfast and dinner menus, and completed with American classics. On Saturdays, indulge in the award-winning seafood selections and prime rib buffet while enjoying breathtaking views from a spacious lanai adorned with fire pits. Paired with impeccable service every day, Honu’s restaurant in Kona is the ideal spot to sip cocktails and savor local favorites against the backdrop of a Hawaiian sunset. Visit for breakfast daily from 6:00 a.m. to 10:00 a.m. and for a breakfast buffet until 10:30 a.m. Dinner is served from 5:00 p.m. to 9:00 p.m., with the Prime Rib & Seafood Buffet dining experience on Saturdays.
Located in the King Kamehameha Kona Beach Hotel (808) 331-6365 • KonaBeachResort.com 75-5660 Palani Rd., Kailua-Kona (Map E, PG 183)
Black Rock Pizza
Everyone loves pizza, and pizza reigns supreme at Black Rock Pizza! Enjoy a fun, casual vibe while dining on house-made, mouth-satisfying, "kanak attack" inducing pizza, creating a flavor factory of goodness! Voted Best Pizza on the island multiple years in a row, this family-friendly pizza spot tosses up 20+ gourmet pizza selections, from classic combinations like Meat Lovers or Veggie Heads to locally inspired creations such as the Hoi Boi, Maui Waui and even a Loco Moco pizza that you cannot find anywhere! For the pro-pineapple-on-pizza crowd, you’ll be happy with the fresh-cut Hawaiian pineapple. The Kailua-Kona location offers a gourmet line of deli sandwiches, wraps, grilled cheese creations, Classic Bomber Hot sandwiches, vibrant salads and gluten-free and vegan options. Enjoy the view in Captain Cook and a refreshing round of craft Li Hing or Black Sand Margaritas. Eat Black Rock! Open daily from 11 a.m. to 8 p.m. at both locations.
Coconut Grove Marketplace, 75-5813 Ali‘i Dr., Unit H, Kailua-Kona (Map E, PG 183) (808) 746-9617 • BlackRock.pizza 82-6127 Hawai‘i Belt Rd #3, Captain Cook • (808) 731-6162 (Map A, PG 179)
› GRAB & GO AND OUTDOOR SEATING AT COCONUT GROVE LOCATION IN KONA
› OCEAN VIEWS & LIBATIONS IN CAPT. COOK
SHOP + STYLE
HILDGUND JEWELERS jewelry
SEASIDE LUXE boutique & fine jewelry
MILO lifestyle boutique
MAUI DIVERS JEWELRY jewelry
INDICH COLLECTION fine rugs
NOA NOA apparel + artifacts
QUEENS' MARKETPLACE shopping center
TIFFANY'S ART AGENCY art gallery
SASSAFRAS jewelry
BLUE GINGER boutique & accessories
ENJOY FASHION SALON salon
HAWAII TITANIUM RINGS jewelry
AHUALOA FAMILY FARMS gourmet & specialty items
NA HOKU jewelry
BIG ISLAND CANDIES gift shop & confections
Hildgund Jewelers
› EXTENSIVE DIAMONDS & STONES
› HAWAIIAN HEIRLOOM BRACELETS
› BESPOKE WILLIAM HENRY KNIVES
Founded in 1873, Hildgund is the ultimate in fine custom designs and handcrafted jewelry—every piece unique by its elegance, every piece one of a kind. They have a wide selection of precious and semi-precious colored stones plus many varieties of fine jade. The almost unlimited choice of their diamond collection is only of the highest quality. Customers worldwide have returned to a Hildgund location time and again, convinced that they have found one of the finest jewelry boutiques anywhere. And for the man who has everything, be sure to check out the exclusive knife collection for Hildgund by William Henry, who creates a range of tools so perfectly conceived and executed that they transcend superlative function to become superlative art. The typical knife takes more than eight months from conception to completion, like this custom design shown.
Located in Four Seasons Resort Hualālai & Mauna Kea Beach Hotel (808) 325-0606 | (808) 882-1861 • Hildgund.com 72-100 Ka'upulehu Dr., Kailua-Kona (Map D, PG 182) 62-100 Mauna Kea Beach Dr., Kohala Coast (Map B, PG 180)
Seaside Luxe
BOUTIQUE & FINE JEWELRY on the KONA-KOHALA COAST
› ONE-OF-A-KIND BOUTIQUE
› HIGH FASHION TO RESORT CASUAL
› FINE JEWELRY & PRECIOUS GEMS
The true definition of resort luxury can be found directly below the Four Seasons hotel lobby inside the stylish Seaside Luxe Boutique, featuring the world's most premier fashion lines. From Missoni Mare and Eres swimwear to the precious gems of Sidney Garber, Marlo Laz and LB Bracelets, Seaside Luxe exudes high fashion on a grand scale with Samantha Sung and Zimmerman. You'll also find Jimmy Choo shoes and numerous other leading footwear designers to complete your signature look. This one-of-a-kind boutique concept complements the breezy Hualālai Resort aesthetic while engaging the latest global fashion trends for an incomparable culture shopping experience. Pictured above, one-of-a-kind earrings, designed by Suzy Landa and handcrafted in New York City.
Located in Hualālai Resort (808) 325-4765 • HualalaiResort.com
72-100 Ka'ūpūlehu Dr., Kailua-Kona (Map D, PG 182)
Milo at Mauna Lani
LIFESTYLE BOUTIQUE on the KOHALA COAST
Mauna Lani’s new lifestyle boutique, Milo, celebrates the joy of travel through thoughtfully curated clothing, accessories and household luxuries. Featuring brands that take you from adventures aboard Kalama Kai to memorable dinners at CanoeHouse, Milo provides everything you need for every step of your journey, for every member of your family, and for your loved ones back home. Shop Zimmermann, Eres Swimwear, Frank & Eileen, Xirena, Orlebar Brown, Onia, Goshwara Fine Jewelry and more. Open daily.
› EMERGING DESIGNERS
› SUSTAINABLE BRANDS
› SEASONAL TRUNK SHOWS
Located at Mauna Lani, Auberge Resorts Collection (808) 885-6622 • AubergeResorts.com/MaunaLani 68-1400 Mauna Lani Dr., Kohala Coast (Map C, PG 181)
Maui Divers Jewelry
› EXCLUSIVELY MADE IN HAWAI‘I
› FOREVER GUARANTEE (WARRANTY)
› PEARLS, GEMS & DIAMONDS
Embark on an enchanting journey of everlasting memories with Maui Divers Jewelry. Impeccable artistry and genuine passion breathe life into their iconic Hawaiian jewelry. Backed by superior craftsmanship, expert design and unparalleled customer service, your story finds its home in every locally made design. Since 1959, each piece has included the valuable protection of their famous Forever Guarantee. It's a testament to their unwavering customer commitment and outstanding quality. Visit Maui Divers Jewelry on O‘ahu, Maui, Big Island, Kaua‘i and at MauiDivers.com. Unforgettable memories await.
Located in Queens' Marketplace (808) 886-4817 • MauiDivers.com
69-201 Waikoloa Beach Dr., #J11, Waikoloa Beach Resort (Map C, PG 181)
Indich Collection
› THESE HAWAIIAN HEIRLOOM RUGS ARE DESIGNED BY LOCAL ARTISTS
› CREATE YOUR OWN CUSTOM RUG
Indich Collection’s unique designs are inspired by the casual elegance of the island lifestyle. As designers and manufacturers of Hawaii Rugs®, Indich uses traditional oriental carpet weaving techniques and materials to create some of the most artful rug designs found anywhere. Celebrating 42 years in Hawai‘i with the largest selection of area rugs in the Pacific Basin, and with their Custom Design Program, Indich offers clients virtually unlimited design, color and size options. Traditional, contemporary and Tropical designs stir your imagination as you enter the “Art Under Foot” gallery. Free consultation, installation and delivery for West Hawaii. Free drop shipping island-wide and to the mainland with minimum purchase. Open daily from 10am-6pm.
Located in Kaloko Business Center, above Costco (808) 329-6500 • hawaiianrugs.com 73-5617 Maiau St. #1, Kailua-Kona (Map D, PG 182)
Noa Noa
Noa Noa presents a profusion of patterns and colors in traditional Hawaiian and Pacific island tapa and ethnic designs from around the world. Hand-batiked all natural fabrics include cottons, rayons, silks and linens. As you walk through their stores you will notice that the displays include many interesting and unique pieces. These artifacts include 12th to 19th century Chinese and Thai ceramics, Ikat weaving, ceremonial masks from Borneo, Java, Papua New Guinea, Sumatran Batiks, baskets, drums, an extensive collection of tapa cloth from Fiji, Samoa, Borneo, Toraja, Papua New Guinea and Irian Jaya. Noa Noa jewelry is exclusive and one-of-a-kind. Noa Noa jewelry has been hand-selected from Indonesia, Thailand, Burma, Mexico, Morocco and Africa and are made of gold, silver, and a variety of other natural materials.
Located in Kings' Shops & Mauna Kea Beach Hotel (808) 886-5449 • NoaNoaHawaii.com
69-250 Waikoloa Beach Dr. #B-5, Waikoloa (Map C, PG 181)
62-100 Kauna‘oa Dr., Kamuela (Map B, PG 180)
› ONE-OF-A-KIND JEWELRY
› HAND-BATIKED NATURAL FABRICS
› HAWAIIAN TAPA & ETHNIC DESIGNS
Queens' Marketplace
› EXPANSIVE, OPEN-AIR SETTING
› GREAT RESTAURANTS & FOOD COURT
› LOCAL SHOPS & BOUTIQUES
Nestled within Waikoloa Beach Resort, Queens' Marketplace is a tropical oasis with lush foliage and serene water features. This vibrant outdoor shopping center offers a diverse range of family-friendly attractions, including locallyowned boutiques, national retailers, a food court, art galleries, a yoga studio and a top-rated salon and day spa. Discover dining delights at Sansei Seafood & Steak, Kuleana Rum Shack and Romano's Macaroni Gril. Explore Island Gourmet Markets grocery store and the luxury cinema, and join in weekly and monthly cultural activities and signature events. Queens' Marketplace is the go-to destination for a memorable shopping and dining experience on the Kohala Coast.
Located in Waikoloa Beach Resort (808) 886-8822 • QueensMarketPlace.com 69-201 Waikoloa Beach Dr., Waikoloa (Map C, PG 181)
Tiffany's Art Agency
PRIVATE ART GALLERY in NORTH KOHALA
› ORIGINAL WORKS FEATURING HAWAI‘I'S FINEST ARTISTS
› CURATION SERVICE
For the serious art enthusiast, schedule a visit with local art consultant, Tiffany DeEtte Shafto. An interior designer and founder of Tiffany’s Art Agency, she will help you discover works from Hawaii’s master artists that fit the size and subject matter you’re searching for. Shop her website, then schedule a trip to her private art gallery/office. You can even bring or send photos of your walls so mock-ups can be provided. Tiffany works with clients near and far to help turn their dream houses into their homes with Hawaii art. Visit her exclusive art displays with works for sale at the Mauna Lani, Auberge Resorts Collection and Hualālai Realty.
in Hawi (808) 747-5882 • TiffanysArtAgency.com
Gallery - By Appointment Only (Map G, PG 184)
Sassafras Hawaii
› HAWAII-INSPIRED AND LOCALLY HAND-CRAFTED JEWELRY
› TAKE HOME A UNIQUE PIECE OF PARADISE
Every piece in the “Sassy” brand is hand crafted in solid sterling silver. The family have been goldsmiths for generations, right here on the breathtaking Big Island of Hawai‘i. Their quality and attention to detail is unparalleled, with bespoke collections that are heavily inspired by the legends and stories of Hawai‘i, and the powerful healing and serenity Hawai‘i shares with all of us. Capture your memories, and keep your toes in the sand with a truly unique piece of island style jewelry from Sassafras. Bring home the aloha—from their ‘ohana to yours—with more than just a keepsake, with something truly inspired.
Located in Parker Square (808) 885-1081 • SassafrasHawaii.com
65-1279 Kawaihae Rd. #106, Waimea (Map F, PG 184) 75-6129 Alii Dr., Kailua-Kona (Map E, PG 183)
Blue Ginger
BOUTIQUE & ACCESSORIES on the KOHALA COAST
Live the aloha lifestyle in tropical resort wear from Blue Ginger. Perfect for any island occasion, Blue Ginger offers colorful, timeless resort wear sure to bring smiles and warm memories of the islands. Original batik prints inspired by the beauty of the Hawaiian Islands are available in comfortable clothing for all ages. A family run establishment, Blue Ginger has long been an island favorite with kama‘āina and visitors alike. With eight locations throughout the Hawaiian Islands Blue Ginger has something for everyone, from the youngest keiki on up. Colorful sundresses, caftans, aloha shirts, accessories and more. Celebrating 39 years of living the aloha lifestyle these exclusive prints and fashions continue to delight multiple generations.
Located in Queens' Marketplace (808) 886-0022 • BlueGinger.com 69-201 Waikoloa Beach Dr. #K2, Waikoloa (Map C, PG 181)
› LIVE THE ALOHA LIFESTYLE
› MATCHING FAMILY PRINTS
› TIMELESS RESORTWEAR
Enjoy Fashion Salon
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With a passion for excellence and attention to detail, the world-famous “Made in Italy” luxury experience is now available right here on the Big Island. Enjoy Fashion Salon brings innate style and Italian elegance to Hawai‘i, with cuttingedge hairstyling techniques and genius color transformations. Honored to serve local and international clients with their decades of combined expertise in creating unforgettable looks, owners Francesco Pucci and Katia Vasciminno have worked their hairstyling magic for over 12 years at their flagship location in Torino, Italy. With dedicated, bespoke services offered to each and every client, they offer an unparalleled, European approach to hair and beauty. Techniques are continuously updated through research and hands-on professional development in the most important fashion academies around the world.
Located in Parker Ranch Center (808) 731-6165 • EnjoyFashionHawaii.com 67-1185 Mamalahoa Hwy., Suite F129, Waimea (Map F, PG 184)
Hawaii Titanium Rings
Hawaii Titanium Rings® on the Kona Coast of Hawai‘i Island offers one-of-a kind hand-crafted rings. Island created and ONLY made with 100% hypoallergenic, aerospace grade titanium! Precision sized with ALL sizes available. Hand inlaid with over 60 exotic woods and minerals to choose from. The superior quality, durability and unique designs are exclusive to them, and they offer the widest selection of titanium rings for every occasion, all of which are customizable. Personalized engraving, as well as lifetime sizing and warranty. Hawaii Titanium Rings® has been in business for over 25 years, with their original two locations, here in Kailua Kona. Drop by their downtown Ali‘i Dr. location from 10am-6pm daily, or pull up a chair and custom design your ring(s) at their Artist Manufacturing Studio on Maiau street (above Costco). Hours vary at manufacturing studio so appointments are highly recommended.
Two locations in Kailua-Kona (808) 756-1173 • HawaiiTitaniumRings.com
75-5744 Ali'i Drive, #190 (Map E, PG 183)
73-5617 Maiau St., Unit 5 (Map D, PG 182)
› ORIGINAL HAWAII-MADE DESIGNS
› TRUE MATCHING RING SETS & SAME INLAY
› COMPLIMENTARY INSIDE ENGRAVING
Ahualoa Family Farms
GOURMET & SPECIALTY ITEMS on the HĀMĀKUA COAST
Nourish yourself with the extraordinary power of Hawai‘i’s most famous nut! Ahualoa Family Farms grows, processes and produces delicious 100% Hawaiian macadamia nuts and 100% Hamakua coffee. All their premium flavored mac nuts are made in small batches with real ingredients for a gourmet experience. With 10 different flavors, the hardest part is choosing your favorite. Nuts about chocolate? They’ve got you covered! Try the chocolate covered macadamia nuts, chocolate covered coffee beans and their onolicious, house made macadamia nut chocolate spread, macnella. More than just a bunch of nuts, they also offer 100% Hamakua coffee, known for being unique and flavorful, with low acidity and bitterness. Located in Historic Honoka‘a town, the gateway to Waipio Valley, stop by “The Nuthouse” and see what’s crackin’! Come in for free samples, relax on the lanai, enjoy a cup of coffee, and take home your favorite macadamia nut flavor. See you at The Nuthouse!
Located in Honoka‘a town (808) 775-1821 • AhualoaFamilyFarms.com 45-3279 Mamane St, Honoka‘a (Map A, PG 178)
The essence of Hawaiian lifestyle and tradition has been captured in the Na Hoku collection of fine jewelry. Hawaiian for “stars,” Na Hoku also stands for incomparable quality and craftsmanship. At Na Hoku, you will find original pieces set with Tahitian pearls, diamonds and colored gemstones, as well as collections by renowned designers such as Kabana®, Le Vian® and Effy®. Every piece of Hawaiian and Island lifestyle jewelry is designed to accent the individuality, taste and style of the one who wears it, and will forever be a memento of a treasured time in the islands.
NaHoku.com
Kona Marketplace • (808) 329-5080 (Map C, PG 181)
Kings' Shops, Waikoloa • (808) 886-7599 (Map C, PG 181)
Hilton Waikoloa Village • (808) 886-5019 (Map C, PG 181)
Big Island Candies
Big Island Candies’ flagship store in Hilo is a “feast for your senses.” From the moment you walk through the doors, the aroma of shortbread fills the air. Stroll and shop for gifts featuring an assortment of individually wrapped goodies in packaging that celebrates the joy of the seasons and the natural beauty of Hawai`i. Representatives are happy to answer questions about products to help you find the right item. And large windows allow you to view the factory to watch artisans create signature dipped shortbreads— and more—right before your eyes! Experience why Big Island Candies has been the go-to destination for Hawai‘i’s finest cookies, chocolates and confections since 1977. Before heading out, stop by the snack bar, which offers local favorite lunch options, ice cream, smoothies and other refreshments. The store is open daily from 8:30 a.m. to 5 p.m., with factory viewing Mondays through Fridays from 8:30 a.m. to 3:30 p.m.
Located in Hilo
(808) 935-8890 • BigIslandCandies.com
585 Hinano St., Hilo
(Map H, PG 185)
› GIVE THE GIFT OF HAWAI‘I!
› ONLY THE HIGHEST QUALITY INGREDIENTS
› FEATURING FRESH LOCAL PRODUCTS
ISLAND LIVING
Hualālai Resort
› MAUKA TO MAKAI PARADISE
Hualālai Resort is located in the ahupua‘a (land division) of Ka‘ūpūlehu. Here, the land is rich in lore, natural resources and plant and sea life. This coastal land once known as a fishing village, transformed into the coastal community that has set the new standard in hospitality. Hualālai is a small part of the island’s rich exploration, welcoming a new generation to live and stay. Come explore the culture, share the adventures and fall in love with the spirit of Hualālai. There’s nothing more rewarding than calling this magical mauka-to-makai (mountainto-sea) paradise on Hawai‘i Island’s Kona-Kohala Coast home. Whether you’re in search of a traditional Hawaiian hale (house) or a more contemporary villa, homes at Hualālai surround you with breathtaking beauty, provides you with ever-expanding activities and instills you with aloha spirit.
Hualālai Realty (808) 325-8500 • HualalaiRealty.com 72-100 Ka‘ūpūlehu Dr., Kailua-Kona (Map D, PG 182)
Karen Ferrara, MBA
LUXURY REAL ESTATE ADVISOR on the KOHALA COAST
› HONESTY. INTEGRITY. EXPERIENCED.
› RANKED IN THE TOP 1/2 OF 1% IN SALES VOLUME OF REALTORS IN US-“AMERICA’S BEST” BY REAL TRENDS VERIFIED, 2024
› BESPOKE SERVICE
Exceptional clients. Exceptional properties. Karen Ferrara is an award-winning Real Estate Executive with over 30 years in the luxury Real Estate, Construction, Resort and Private Club Sector. Karen is a founding member of Compass Hawaii and Realm Global and commits whole-heartedly to both her clients and community. Karen & her husband support several local non-profit community programs as the Kahilu Theatre, Hawaii Island Humane Society and Karen humbly serves as a Trustee of North Hawaii Hospice. She enjoys spending time playing golf at Mauna Kea, walking with friends at Kauna‘oa Beach, and passionately supports local small businesses, artists, chefs and farmers. Karen loves patronizing her favorite restaurants and hosting or attending a great wine dinner. More than anything, Karen is deeply grateful for her ‘ohana, friends, neighbors and furbabies who fill her life with love and laughter every day. Learn more about Karen's latest listing, a rare offering in the private club and community of Kohaniki, listed for $20,500,000.
Learn more at 73-4603puhililoop.com.
Karen Ferrara, MBA, REALTOR® Founding Partner, Compass Hawaii | Founding Member, Realm Global (808) 883-0094 • karen@karenferrara.com
KarenFerrara.com • License #RS-72752
Raise your consciousness. Reduce your impact. We hope that you enjoy this very special place. Help preserve its beauty as you explore with a heightened level of awareness, intention, and respect.
MAPS
ISLAND MAP the Big Island
KOHALA COAST Puako to Kawaihae
KOHALA COAST Waikoloa Beach Resort to Mauna Lani
KONA COAST Honokohau Harbor to Hualālai Resort
KONA COAST Kailua-Kona to Keauhou
WAIMEA aka Kamuela
NORTH KOHALA Hawi to Kapa‘au
HILO on the bay
HAWAI‘I ISLAND
‘Akaka & Kahuna Falls
Hawai‘i Volcanoes National Park
Lapakahi State Park
Place of Refuge
Pololū Valley
The Umauma Experience
Waipi‘o Valley
Hula Daddy Coffee
Club at Hōkūli‘a
Papakōlea Beach (Green Sand)
Punalu‘u Beach (Black Sand)
Umekes Restaurant
Pueo's Osteria
Volcano Winery
Black Rock Pizza
Waikoloa Plaza
Ahualoa Family Farms
Pu‘ukoholā Heiau
Big Island Shaka
Hapuna Beach State Rec Area
Kauna‘oa (Mauna Kea) Beach
Mau‘umae Beach
Spencers Beach Park
Waialea Bay (Beach 69)
Hapuna Golf Course
Mauna Kea Golf Course
PXG Custom Fittings
Hildgund Jewelers
Noa Noa
Seafood Bar & Grill
Copper Bar Number 3
Manta
Meridia
Hau Tree
The Mauna Kea Lūa‘u
Amaui Villas at Mauna Kea
Mauna Kea Beach Hotel
The Westin Hāpuna Beach Hotel
Hāpuna Beach Residences
WAIKOLOA BEACH TO MAUNA LANI
Hawai‘iloa Lū‘au
Kona Kozy
Lū‘au o Hale Hoaloha
‘Anaeho‘omalu Beach (A-Bay)
Mauna Lani Golf - North & South Courses
Waikoloa Beach Resort Golf
Kings' Shops
Noa Noa
Na Hoku - Kings' Shops
Na Hoku - Hilton Waikoloa Village
Queens' MarketPlace
Blue Ginger
Maui Divers Jewelry
Shops at Mauna Lani
Binchotan: Bar & Grill
Brown's Beach House
CanoeHouse
Hā Bar
The Market
Sansei
Mauna Lani Coffee Co.
Juice 101
Alebrije Hawaii
Tommy Bahama
Fairmont Orchid
Hilton Waikoloa Village
Hilton Grand Vacations - Ocean Tower
Hilton Grand Vacations - Kohala Suites
Hilton Grand Vacations - The Bay Club
Hilton Grand Vacations - Kings' Land
Marriott Waikoloa Beach Resort & Spa
Mauna Lani, Auberge Resorts Collection
Hawaii Forest & Trail
Honokohau Harbor
NELHA
The Kona Village Lū‘au
Hualālai Golf Course
Hualālai Golf Hale
PXG Custom Fittings
Kekaha Kai State Park
Costco
Indich Collection
Hawaii Titanium Rings
Hildgund Jewelers
Seaside Luxe
Beach Tree
Hualālai Grille
‘ULU Ocean Grill
Pau Hana Poke
Kona Wine Market
Kahuwai Cookhouse & Market
Moana
Hualālai Realty
Kohanaiki
Kūki‘o Golf & Beach Club
Four Seasons Resort Hualālai
Kona Village, A Rosewood Resort
KAILUA-KONA TO KEAUHOU
Body Glove Cruises
Fair Wind Cruises
Island Breeze Lū‘au
Ahu‘ena Heiau
Kailua Pier
Magic Sands Beach
Kahalu‘u Beach Park
Body Glove Retail Store
Na Hoku
Hawaii Titanium Rings
Sassafras
Umekes Fish Market Bar & Grill
Willie's Hot Chicken
Honu’s on the Beach
King Kamehameha's Kona Beach Hotel
Royal Kona Resort
Royal Sea Cliff
Outrigger Kona at Keauhou Bay
Kahilu Theatre
Kamuela Liquor Store Merriman's
Enjoy Fashion Salon
Parker Square
Bentleys Home Collection
Sassafras Hawaii
Parker Ranch Center
Venture Sotheby's International Realty
King Kamehameha Statue
Kohala Zipline
Kohala Coffee Mill
Bamboo Restaurant
Tiffany's Art Agency (By Appt. Only)
TRAVELOGUE
NOTES + SKETCHES document your travel adventures, the places you visit, experiences you encounter, or something weird you saw at the pool.
ITINERARY PLANNER prefer to keep it analog? You can still get the most out of your trip and start planning your itinerary here, just grab a pen and do it old school.
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Do you crave unforgettable experiences? Does pursuit of Earth’s natural wonders and their stories capture your imagination?
Extending to all corners of Hawaii Island, our fully outfitted, small group tours reach untouched destinations and inspire deep personal connection with the land.
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