GASTRONOMIE > GASTRONOMY
UN VOYAGE CULINAIRE AU CŒUR DES TERRES DE PROVENCE... A WONDERFUL CULINARY JOURNEY TO THE HEART OF PROVENCE…
> SUN-BLESSED FLAVOURS OUR ONE MICHELIN-STARRED CHEF, MATHIAS DANDINE, IS DELIGHTED TO WELCOME YOU TO THE GASTRONOMIC RESTAURANT OF LES LODGES SAINTE-VICTOIRE, LE SAINT ESTÈVE.
Le Saint Estève invites you to spend gastronomic moments in an idyllic setting. In the heart of a vast park stretching over several hectares, the Mediterranean natural surroundings will be there for you to admire throughout your meal, whether you choose to enjoy it in the dining room or on the terrace. Comfortably sat at your white-clothed table, let yourself be charmed by the panoramic view over shrubland and olive trees that stretches as far as the summit of the Sainte-Victoire. Our entire staff is here to please you and look after your every wish, in all discretion and with the high level of service expected in such an establishment. Let yourself be tempted by the sommelier’s advice for the best possible food/wine pairing and take a wonderful culinary journey to the heart of Provence.
SEASONAL CUISINE The chef, Mathias Dandine, native of the Var, sublimes Mediterranean cuisine which he revisits with his own creativity. Completely at one with this terroir and region that he so loves, he concocts a gastronomic cuisine evocative of the South: sea bass, local vegetables, line-caught sea bass, game, crayfish… Produce that is carefully selected for its quality and freshness, always respecting the seasons. An exquisite ambience at table, a sunny terrace with, on the horizon, the Sainte-Victoire mountain. All combines for your lunches or dinners to leave you with an unforgettable memory. Reservations on site or on: +33 4 42 27 10 14
Restaurant Le Saint Estève 2250 Route de Cézanne - Le Tholonet - 13100 AIX-EN-PROVENCE Réservations sur place ou au : +33 4 42 27 10 14
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