Our Mission: To Reinvent The Dining Table For A New Era

OUR MISSION:

TO REINVENT THE DINING TABLE FOR A NEW ERA M A N U FAC T U R E F R A N Ç A I S E E T FA M I L I A L E DE P U I S 1 76 8

GOOD TO SEE YOU

A major crisis has rocked our entire industry. The time has come to reinvent ourselves more quickly than we thought we would have to: reinvent ourselves around our passion for our trade, our priceless knowledge and skills, and our love of eating well.

Our ambition is to satisfy not only new food-hygiene requirements also the creativity of talented chefs and hoteliers.

Our teams are ready to rise to the challenge of healthy, inventive dining. The dining tables of tomorrow will be bold in design and infinitely sustainable.

Olivier Passot, President, C.E.O

TABLE

OF CONTENTS PA RT 1

P.1

A FAIL-PROOF MATERIAL

PA RT 2

P.3

REVOL AND FOOD HYGIENE

PA RT 3

P.11

BRINGING MAGIC BACK TO THE DINING TABLE

PA RT 4

P.15

BUILDING A SUSTAINABLE WORLD

1320°c In Revol’s ovens, the pieces are cooked at very high temperature to create a porcelain of exceptional durability and with an excellence resistance to scratches and mechanical and thermal impact.

0% NON-POROUS

DISHWASHER

POROSITY Revol’s culinary porcelain absorbs neither grease nor odours, assuring the highest level of food hygiene with no risk of bacterial grown. It’s very easily to clean thanks to its anti-adhesive properties.

300° Revol’s culinary porcelain is the ideal tool for oven-cooking or reheating under a salamander grill, destroying any risk of bacteria or virus.

OVEN

SALAMANDER

MICROWAVE

FREEZER -20°c

0% FOOD GRADE

REVOL’S CULINARY PORCELAIN A FAIL-PROOF MATERIAL

Able to withstand intensive use and 100% hygienic, Revol’s culinary porcelain is the product of choice for demanding professional chefs insistent on high performance.

It also bears the label Made in France, which guarantees the traceability and quality of our products. This certification is based on adherence to a list of strict specifications that show a brand’s commitment to honesty and transparence.

1

NATURAL

POLLUTING ELEMENTS Revol’s culinary porcelain contains no polluting elements and no elements that constitute a health risk, nor does it present any risk of chemical leakage (it contains neither lead nor cadmium).

0, 21

1 h 20 More than an hour after being placed on the dining table, a dish cooked and served in a Revol vessel still has a core temperature of 65°C.

ABSORBED JOULES The force of shock absorbed by the edge of a Revol dish compared with 0.149 joules for another porcelain = a guarantee of great durability.

* According to strict international standards (Europe: consolidated 84/500/CEE directive; California: Proposition 65).

2

REVOL’S RESPONSE TO FOOD HYGIENE ISSUES

Revol’s aim has always been to offer simple, ergonomic solutions for both the kitchen and the dining table. Many of them respond even better than before to the new food-hygiene standards.

From the kitchen to the table, cloches protect food from all risks.

CLOCHES & PLATES THAT WORK TOGETHER* GLASS CLOCHES

ø 7,3 cm ø 2 ¾ inch

652073

640698

P.32

640046

P.70

644719

P.70

640174

P.70

615594

P.69

ø 13 cm ø 5 inch

652842

648390

P.27

651527

P.39

652846

P.50

651440

P.63

653638

P.109

653514

655192

648299

P.27

646195

P.30

652798

P.50

649495

P.62

649579

P.63

654619

P.130

NEW ø 16 cm ø 6 ¼ inch

NEW

POLYCARBONATE CLOCHES**

ø 21 cm ø 8 ¼ inch

653038

654260

P.21

648290

P.27

654185

P.31

652743

P.50

647931

P.56

649101

P.119

ø 26 cm ø 10 ¼ inch

655157

654290

P.21

648324

P.26

648325

P.26

652716

P.51

649558

P.63

651439

P.62

ø 28 cm ø 11 inch

654173

641010

P.30

640598

P.35

652730

P.51

652727

P.50

649503

P.62

649501

P.62

ø 31 cm ø 12 ¼ inch

653040

650448

P.27

650450

P.27

650449

P.27

647390

P.72

647626

P.72

1655163

652890

P.48

652887

P.66

652886

P.66

652884

P.66

652885

P.66

NEW

CLOCHES Sober in design, our cloches are light, easy to disinfect and available in an 8-diameter size to suit all your buffet, dining table and room-service needs.

They are compatible with more than 200 of Revol’s culinary porcelain pieces.

See page 95 of our catalogue.

NEW ø 36 cm ø 14 ¼ inch

3

* Request the full list of cloches and porcelain items that work together. ** Dishwater-proof and without risk of stress-cracking up to 70°c. (Tests carried out by SGS - world leader in testing and certification.)

4

DISHES AND CASSEROLE POTS Our catalogue features an array of designs and sizes for everything from cooking in the oven to serving at the table.

654189

654577

651526

P.30

NEW

P.39

654564

NEW

614854

P.39

641637

P.38

Individual dishes easy organised to bake in the oven before serving

1.

Cook your gratins in advance

2.

Store them in the freezer ​

3.

Reheat them to destroy all risk of viruses ​

4.

Serve your home-made recipes hot at the table

WOODEN STAND FOR SERVING HOT PLATES BASALT COLLECTION: see pages 31–34 of our catalogue

PLATES All of Revol’s plate collections can go under the salamander grill or regular grill or in the microwave.

salamander

Whether finishing cooking a dish or keeping it warm, this simple act maintains both health and flavours.

5

6

PIECES WITH LIDS CHOICE OF PIECES WITH LIDS** Protecting food while assuring convenience of serving, Revol’s lidded pieces bring genuine elegance to your table.

FOR COOKING AND SERVING

644688

P.38

654577

NEW

6415511

P.77

651657

P.64

612433

P.78

638548

P.73

653382

P.116

649829

P.116

659843

P.116

653639

P.109

645302

P.121

645010

P.121

644999

P.121

647817

P.101

PLATES AND DIM SUM

649522

P.64

651646

P.64

BUTTER, SUGAR AND SEASONINGS

Made up of modular, stackable elements, Dim Sum offers multiple combinations.

617511

P.69

643071

P.30

004288

P.69

P.109

DRINKS AND STORAGE DIM SUM EQUINOXE COLLECTION: see pages 64 and 65 of our catalogue

650865

P.101

653076

P.94

653825

112726

P.32

653825

MEALPLAK**

116755

7

P.32

* Request our full list of pieces with lids. ** See our Mealplak catalogue.

P.25

8

REVOLUTION 2 CASSEROLES

CLOCHES AND BASES ​

These casserole dishes are an indispensable tool when it comes to offering guests a clean, appetising buffet. arious sizes and volumes allow you to manage restocking and keep a handle on your costs.

Ideal tools for multi-material presentations, designer cloches and cloche-holders that facilitate service are among a wide choice of ways to enhance your buffet.

1.

Keep at a temperature of up to 65°C over a heat source

2.

CLOCHE AND ITS BASE

Keep covered until serving

INSPIRED COLLECTION: see pages 91 and 94 of our catalogue

3.

Place on the lid-holder

An optional lid-holder gives form to your buffets while ensuring food hygiene and reducing the touching of lids by guests.

The Mealplak products capture the light in remarkable way and give extra volume and lightness to the dishes, they are ideal partner for your dining tables.

See our Mealplak catalogue.

TAJINE AND CASSEROLE DISH COLLECTION REVOLUTION 2: see pages 110–17 of our catalogue

9

10

BRINGING MAGIC BACK TO THE DINING TABLE

Revol designs are the common thread that link a chef’s creative genius and that magical moment of first tasting a dish. The restaurateur’s discernment bears witness to their sense of detail and setting but also the hygiene of their restaurant.

Part and parcel of the guest experience are the wide palette of sizes, colours and textures in which Revol’s products are available.

11

12

Collection Equinoxe

Collection No.W

Collection Arborescence

Collection Sphère

INCREASE CREATIVITY AND SHARE!

Eating in a restaurant is an experience and the opportunity to share a foodie moment. To stand out and help bring their social media to life, we offer restaurateurs inventive, unique designs mixing dream and inspiration.

Collection Caractère

Collection Basalt

Collection Solstice Revol’s Instagram page has the loveliest table plating. Tag Revol in your best photos to increase your chance of being highlighted!

Collection Swell

13

Collection Adélie

14

BUILDING

ECO-DESIGN NO.W

A SUSTAINABLE WORLD

From conception to cooking, each stage is undertaken with the eye to preserve natural resources, highlight craftsmanship and produce an optimum number of similar pieces.

At Revol, we think that sustainable development is a fundamental movement. The origins and traceability of ingredients, the holding to account of producers, and eating well are becoming our best long-term allies for the protection of our planet and the fight against illness.

6%

reduction in water consumption

100%

Made from waste: no extraction of mineral materials

Our No.W collection was launched to embrace this commitment towards sustainability in our consumption habits. It’s made from Recyclay: a 2020 patented clay created from our production waste and 100% recycled enamels.

In this way, we consume fewer primary materials and less water and offer a collection unique of its kind beloved by committed, environmentally minded hosts!

For full details of No.W, ask for the collection’s promotional leaflet.

15

8%

savings in fossil-fuel energy

16

WWW.REVOL1768.COM

MREBR0620GB - Excluding typographical errors. - Non contractual photos. - Revol reserves the right to make changes without notice.

Photos: F. Hamel / P;Barret - Design: Revol.

3 RUE HECTOR REVOL 26240 SAINT-UZE l FRANCE T +33 (0)4 75 03 99 99