The Lakeside Grille
APPETIZERS
Spicy Tuna and Crispy Rice | 18 spicy tuna, crispy sushi rice, jalapeño, unagi sauce,pickled ginger, tobiko
Jerk Chicken Bites | 14
japanese-style fried chicken, mango soy glaze, spicy mayo, cilantro, green onions, slaw
Chicken Quesadilla | 13 melted cheddar cheese, onions, peppers
Charcuterie & Cheese Board | 25 a weekly rotation of three artisanal cheeses & three artisanal meats hand selected by our executive chef, paired with house pickled vegetables, jam, & local spicy whole grain mustard
Crab Cake | 14 southern style crab cake with arcadian mixed greens & a green goddess dressing
Hummus | 8 gf served with pita bread or crudité
Nachos | 17 gf
braised beef, poblano queso, spicy aioli, avocado crema, tomato, cilantro, pickled red onions, pickled jalapeños
BLT Flatbread | 13 applewood smoked bacon jam, arugula, roasted cherry tomato, shaved red onion & parmesan
Jumbo Pretzel | 12 served with mustard, cheese sauce
Traditional gf or Boneless Wings ½ order | 10 Full Order | 18 choice of: buffalo, garlic parmesan, teriyaki, bourbon bbq, mango habanero, dry rub served with ranch or blue cheese dipping sauce
French Dip Sliders | 16
carved roast beef, caramelized onions, horseradish sauce, cheese, natural au jus
Mussels | 18 gf sage infused buttercream, fresh tomatoes, garlic, shallots, parsley
SOUPS & SALADS
House Salad | 11
spring mix, red onions, cucumbers, tomatoes, carrots, house vinaigrette
Burrata Salad | 16 gf heirloom tomatoes, arugula, basil, balsamic reduction
Trio: Chicken Salad,Tuna Salad,Egg Salad | 16 served with fresh fruit, sliced heirloom tomatoes, crackers
Caesar Salad | 14
romaine lettuce, caesar dressing, shaved parmesan cheese, croutons, shaved radish
Beet Salad | 15 gf orange-mirin marinated & braised beets with a clementine marmalade drizzle, arugula, roasted walnuts, & goat cheese served with a champagne vinaigrette
“It’s on the Green” Cobb Salad | 16 gf
grilled chicken, mixed greens, tomatoes, green onion, blue cheese crumbles, bacon & hard boiled egg,choice of dressing
Sesame Crusted Seared Tuna Salad | 18 mixed greens, edamame, carrots, pickled fennel, green onions, avocado, rice noodle crisp, ginger shoyu dressing
salad additions: chicken skewer 6, shrimp skewer 10, salmon 10, marinated beef skewer 12, crab cake 12, pan fried tofu 10
Raintree Burger | 15
ALL DAY FAVORITES
house-blended patty, bibb lettuce, tomatoes, onions pickle chips, choice of cheese, secret sauce
Smash Burger | 16
two 4oz beef patties, house-made pickles, cheddar cheese, house-made steak sauce & roasted garlic aioli
Shrimp Street Tacos | 14
shrimp, jack & cheddar blend, cabbage, pico de gallo, chipotle aioli, lime
Nashville Hot Chicken Sandwich | 15
fried or grilled chicken, maple aioli, purple cabbage slaw, pickle chips, spicy honey
BLT | 14
bacon, dressed lettuce, tomato, house aioli on sourdough bread
Baby Back Ribs | Full/26 Half/16 gf
house-rubbed and smoked, pineapple bbq sauce served with choice of side
Philly Cheesesteak | 16
shaved ribeye, peppers & onions, gruyere cheese sauce, aioli
Club Sandwich | 15
bacon, lettuce, tomato with turkey, ham, cheddar & swiss cheese, mayonnaise
Reuben | 16
thick sliced corned beef, swiss cheese, sauerkraut, thousand island
Buffalo Chicken Wrap | 14
fried or grilled chicken, buffalo sauce, cheese blend, lettuce, tomato, ranch dressing
Sesame Crusted Seared Tuna Wrap | 17
seared tuna. spinach, cabbage, carrots, pickled brussels, sriracha mayo, ginger shoyu dressing, rice noodle crisps
Super Food Bowl | 14 gf quinoa, kale, edamame, brussels, arugula, red onion
AVAILABLE SIDES PREMIUM SIDES
house-made potato salad
house-made potato chips
french fries
sweet potato fries
onion rings
fresh fruit
broccolini
green beans | 6 papas bravas | 8
truffle fries | 7
house-made chips with hot sauce | 6
ENTRÉES
available after 5pm
Grilled Swordfish | 27 gf
served with succotash, romesco, tomato relish, lemon zest
Raintree Meatloaf | 22
served with mashed potatoes, green beans, mushroom bordelaise
Pan Seared Airline Chicken | 23 gf
white truffle mashed potatoes, roasted broccolini, & natural pan jus
Marinated Flank Steak | 24 gf
harissa and cheerwine marinated, served with papas bravas and chimichurri
Seafood Tagliatelle | 22
house-made pasta, butterfly shrimp, mussels, tomatoes, wine butter sauce
Tuna Poke Bowl | 26 Tofu 22
sushi grade tuna with sushi rice, ponzu sauce, fresh carrot, cucumber, radish, unagi sauce, tobiko, nori, & mirin aioli
60 South Pan Seared Salmon | 24 served with couscous and peas, blister tomatoes, lemon beurre blanc
Steak Frites | 32/filet 37/ribeye gf
8oz filet or 14oz delmonico ribeye, umami butter compound, fries add chef’s steak set 5
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions