FM: Seafood Sunday Menu

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Fresh Oysters

Caviar served on blinis with sour cream

Tuna Tartare with Cajun bread croutes Rock Shrimp with goma sauce and sweet chili sauce

Crispy Calamari

Gambia’s with Spicy Tomato Sauce

Sautee Mussels

Grilled Scallops

Grilled Omani Lobster

Pacific Prawn with calamansi brown butter sauce

Whole Crispy Sea Bream

Grilled Whole Sea Bass with caramelized pineapple salsa

Salmon Fillet Glazed Teriyaki Sauce

Hamour Fillet Fried with Green Thai Curry Sauce

Grilled Whole Squid with Ponzu

Lemon Grass Panna Cotta

Orange Cardamom Olive Oil Cake

Pistachio, Cherry and Chocolate Mousse

Above dishes contain allergens Please let us know in advance any food allergy concerns or special dietary requirements
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