BENEATH THE SURFACE OF COOBER PEDY Fly somewhere different & FEEL SOMETHING DIFFERENT Creating stories that matter
It’s hard to believe, but many of us are now past some of the chilliest parts of winter and look forward to warmer weather over the next few months.
Late winter is a wonderful time to explore all corners of Australia, near and far. A few standout destinations that spring to mind include Broken Hill, the country’s first heritagelisted city and Mad Max mecca, and the stunning seascapes and outdoor adventures around Esperance. There’s also our cover star, Coober Pedy – the opal capital of the country, with its striking Mars-like landscapes and an underground hotel like no other. For keen anglers, it’s a great time to get up to the Gulf of Carpentaria and the Top End. It’s a stunning part of the world, where many a barramundi dream comes true.
If you’re after travel inspiration, check out our route map featuring
over 50 destinations across the Rex network, and dive into the many stories online at rex.trulyaus.com.
In exciting news for passengers flying out of Sydney, you’ll soon be able to enjoy our new Rex Lounge located at Terminal 3. This will be our temporary Lounge until late 2026, coinciding with our move to T3 (departures only) in support of Sydney Airport’s redevelopment of Terminal 2. We’ll share more details, including opening dates, in the coming weeks.
To all of our valued passengers, we sincerely thank you for your continued patronage as we serve some of Australia’s most important regional centres.
We look forward to welcoming you aboard again soon.
Printcraft 37 College Street, Hamilton, Qld 4007 printcraft.com.au
Truly Aus is published by AusBiz Pty Ltd, (ABN: 78 621 375 853 ACN: 621 375 853) Level 1, 3 Westleigh Street, Neutral Bay, NSW 2089 publishingbychelle.com
The reproduction of any content, in whole or part without prior written permission by the publisher is strictly prohibited. Opinions expressed in the content are those of the contributors, and not necessarily those of the publisher. All information in this magazine was believed to be correct at the time of publication, and all reasonable efforts have been made to contact copyright holders. Ausbiz Pty Ltd cannot accept unsolicited manuscripts or photographs. If such items are sent to the magazine, they will not be returned. We apologise if we don’t get back to your email, as we do receive a large volume of communication via various online channels. Some images used in TrulyAus are from iStock and Getty Images, and we make every effort to credit all contributors.
Cover photo: Desert Cave Hotel in Coober Pedy. Photo: Luke Simon
Explore
Inside TrulyAus
11. Entertainment
Discover some of the latest Australian theatre productions, books, movies and podcasts.
13. Events
Celebrate some of the best Australian talent at these festivals and events from right across the country.
22. Coober Pedy
There’s more than meets the eye at this bucket-list South Australian outback town, where the opals are as rich and bright as the incredible sunsets.
32. Awesome Italian eateries of Sydney
Fancy authentic Italian food without the exxy plane ticket? From seaside and harbourside dining, to classic Italian restaurants tucked away in the city, we explore some of Sydney’s best, all with distinct flair.
AusBiz.
The home of real Australian stories
60. EQUIPMENT
Australian Power Equipment mixes power solutuions with sustainability.
70. SCIENCE
E xplore nearly 300 mammal specimens through a new cutting edge digital platform called Ozboneviz.
40. Explore the Gulf of Carpentaria
Whether you’re chasing a barra or a sunset, the Gulf is bucket-list territory.
50. Take a dive on the wild side
Get up-close and personal with some of our most amazing marine life.
72. HEALTH
Meet the new AI model capable of detecting skin diseases faster and with far more accuracy.
76. CHARITY
Three Australian charities making a difference: BackTrack, Launch Housing and Wishlist.
76. ENVIRONMENT
Mapping out orca hotspots to help conserve the species.
MORUYA AND NAROOMA
the culinary delights of these seaside havens in New South Wales.
50. Go swimming with wildlife
By the time you’re reading this, spring is well and truly in the air. It’s an incredible time to explore the outback. And what better place to start a red dirt adventure than in Coober Pedy – a land of dug-out homes, an underground hotel like no other, and the star of the show: opals. I’ve been to this South Australian outpost a few times, and although when you first arrive there’s nothing shiny about it, dig beneath the surface and you’ll find colourful worlds and stories that give visitors a real taste of life in the outback.
We also headed to the Top End in this issue, where the Gulf of Carpentaria is home to endless adventures in the great outdoors. Some go there for the 4WDing, many flock there to catch a barramundi or a a mackerel, and others go to experience the peacefulness of small villages surrounded by true wilderness, and sunsets and cloud formations that will blow your mind.
The coast of New South Wales is also a fabulous place to visit in the warmer months, so we’ve pulled together some incredible places to dine and enjoy a cold drink by the water in Moruya and Narooma.
Speaking of dining, Sydney is packed with so many cuisines, it’s hard to decide where to eat out, so in this issue we narrowed things down to exploring some of the best Italian restaurants in the big smoke, all with their own take on classic dishes.
From harbourfront and seaside beauties, to iconic Italian eateries hidden behind the city’s busy streets, enjoy some Italiano inspiration that’ll make your mouth sing.
If you prefer your inspiration to be more hands on, we’ve dived into the pottery craze that’s gaining momentum, and covered some new and established places where you can get your hands dirty while exploring this ancient form of art.
For nature lovers, this issue is bursting at the seams with travel ideas. As I’m a fan of snorkelling and swimming in the warmer months, we’ve included a story on swimming with some of our most beautiful (and cute!) marine life – from cruising along near whale sharks (one of the best things I have ever done in Australia) to swimming with dolphins and seals. It’s an amazing way to reset and reconnect with nature. And we all need more of that, right?
Sit back, relax, and enjoy the read and your flight on Rex. I hope you’re headed somewhere special.
MICHELLE HESPE AND THE TEAM AT TRULYAUS
FREQUENTLY ASKED QUESTIONS
As you sit back in comfort en route to your destination, the Rex crew hope you enjoy this entertaining and informative light reading.
Q. Why do the flight attendants insist that all window blinds be up for take-off?
A. The most critical phases of a flight are the take-off and landing. In the most unlikely event of a situation that requires an emergency evacuation, it is important that crew and passengers are able to have a clear view of the outside conditions in case of obstructions. For example, before exits are opened, staff must check for fire or other obstacles that may present potential hazards during the evacuation.
Q. Why do I have to stow my hand luggage in the overhead lockers, under the seats or in the seat pockets for take-off and landing?
A. Flight crews are required by Civil Aviation Regulations to secure the cabin as well as possible for take-off and landing. As mentioned, these are the most critical phases of the flight, and securing as much hand luggage as possible ensures that, in the unlikely event of an emergency, the exits and aisles stay as clear as possible, in case evacuation is necessary. It is also important to keep hand luggage secure whenever possible to ensure heavier items do not become airborne within the cabin. This is especially important when the aircraft is experiencing turbulence.
Q. Why do I feel so tired from flying?
A. As the aircraft altitude increases, air pressure decreases. As the pressure decreases, the body absorbs less oxygen than it would at sea level – so, it must work harder to supply oxygen to the body’s cells. As the body is working harder, it becomes more tired.
Q. Why do I sometimes feel pain in my ears or sinuses during ascent or descent?
A. The sinuses and middle ear are air-containing cavities that connect with the nose via narrow channels. As aircrafts ascend and cabin pressure drops, air passes out of these cavities (without any effort from the passenger) to balance the cabin pressure. It is a different matter during descent, as the cabin pressure increases. The channels close down and must be actively opened by holding the nose and blowing to inflate the cavities. Facial and ear pain can occur during descent if re-inflation does not occur, and this is much
INFLIGHT INFORMATION
more likely if the passenger has nasal congestion. If you must fly with hayfever, use a decongestant nasal spray before descent and buy some ‘ear planes’ to plug your ears.
(Information contributed by Dr Daniel Hains, ENT surgeon.)
Q. When can electronic equipment such as laptops, iPods and mobile phones be used?
A. All Personal Electronic Devices (PEDs) must be placed in flight mode if access to the tarmac (including by bus) is required during boarding or disembarkation, and when instructed to do so by the cabin crew. Small handheld PEDs weighing less than 1kg, such as mobile phones, can be used in flight mode during all stages of flight. PEDs over 1kg, such as laptop computers, must be stowed appropriately for taxi, take-off and landing, and are permitted to be used only during cruise when the ‘Fasten Seatbelt’ sign is switched off. PEDs cannot be used while crossing the tarmac.
Q. What is the average speed of the aircraft when cruising in flight?
A. Our Saab 340 has an average cruising speed of approximately 500 kilometres per hour.
Q. Why do I have to get permission from the Captain to move to a vacant seat?
A. The aircraft’s take-off speed is calculated by the weight and balance of the aircraft, and many factors need to be considered for a successful take-off. Factors include the weight of passengers and where they are seated, the weight of cargo, freight and fuel, the distance available on the runway, etc. For example, if there are 100 or more kilograms of freight in the cargo, the balance of the aircraft will be better maintained if passengers are seated in the forward rows.
AIR TURBULENCE
Q. Aircraft often experience air turbulence, but what causes it?
A. Imagine the air around the aircraft is water in a stream. We can see how water is disturbed around rocks or when two streams converge. Turbulence in the air is
similar: as the aircraft passes through cold air or in the vicinity of terrain that has disturbed the airflow – often incorrectly referred to as ‘air pockets’ – the aircraft climbs and descends in the same way that a boat moves on water. Though turbulence can be uncomfortable, it poses no threat to the aircraft and is akin to driving on a rough or unsealed road. More severe turbulence can be associated with developing thunderstorms. Aircraft have a sophisticated weather radar that pilots use to avoid these areas. Occasionally, a flight attendant will discontinue serving passengers in turbulent conditions; this is a precaution to ensure everyone’s safety.
Q. Why should I keep my seatbelt fastened even when the ‘Fasten Seatbelt’ sign is switched off?
A. On occasion, the flight crew cannot foresee turbulence or it is not picked up on the flight-deck radar. Because of this, we could unexpectedly experience turbulence at any time. Rex recommends that you always keep your seatbelt fastened while you are seated – for your safety, just in case unexpected turbulence is encountered.
ENGINE NOISES
Q. Why do the aircraft’s engine noises change during the flight?
A. Aircraft need more power to climb than to descend, in the same way that a car needs more power to go up a hill than down one. Rex aircraft have more than enough power to climb, so shortly after take-off you will notice a change in noises as the power is reduced. The pilots also control the pitch angle of the propellers for various stages of the flight, and as they ‘change gears’ this can also be heard in the cabin.
Q. What should I do if I see or hear something that does not look or sound right?
A. Please advise your flight attendant. The flight attendant may be able to answer your query and allay any fears. If not, the flight attendant will contact the flight deck and advise the pilots of anything unusual. Rex encourages open communication and will always treat a passengers’ concerns with the utmost seriousness.
CHECK-IN
Online check-in
You can check-in online through the Rex website, rex.com.au, on your desktop or mobile devices between 48 hours and 60 minutes prior to the scheduled departure time of your flight.
Airport check-in
If you have checked baggage, we recommend that you arrive at the airport for check-in at least 60 minutes before the scheduled departure of your flight at all airports except Burketown, Queensland (90 minutes before).
Rex check-in closes:
• 60 minutes prior to scheduled departure time at Burketown airport.
• 30 minutes prior to scheduled departure time for domestic and regional flights (with the exception of Burketown above).
Special requirements:
Passengers with special requirements must check-in at the airport (online check-in is not available) no later than:
• 90 minutes prior to departure for domestic flights and flights departing from Burketown, QLD.
• 60 minutes prior to departure for all regional flight departures except Burketown, QLD.
Passengers with international connections (within 24 hours) are permitted a 23 kilogram baggage allowance upon presenting a valid itinerary or ticket.
Please refer to rex.com.au for more baggage allowance information.
Excess baggage
Additional checked baggage allowance may be purchased during booking.
For baggage presented at check-in which is over the baggage allowance, excess baggage is subject to capacity and a surcharge of $5.50 (incl GST) per kilogram is applicable.
BAGGAGE
Carry on baggage
Checked baggage
REX SAAB 340 AIRCRAFT FACTS
UP, UP AND AWAY!
Rex: Our heart is in the country
Members of the Rex Group
Carnarvon
Rex passengers will now depart from Sydney Airport’s Terminal 3 (T3)
All Rex passengers landing at Sydney will continue to arrive into Domestic Terminal 2 (T2) as per normal, including the same baggage collection points.
Passengers on connecting Rex flights via Sydney will need to make their way from T2 to T3, which is just a short walk (approximately 5 mins) along a pedestrian walkway in the P1 car park located outside of T2.
For more information, visit rex.com.au
Watch, read & listen books
Desolation
By Hossein Asgari August, Ultimo Press, Fiction
This story follows Amin, who grapples with his purpose in life after the death of his brother, and amid the chaos of 1980s Iran. As he witnesses senseless violence and works through his trauma, Amin discovers the power of stories to both heal and deceive. A tale of disillusionment and hope, Desolation explores how storytelling can set us free.
Conspiracy Nation
By Cam Wilson & Ariel Bogle August, Ultimo Press, Non-fiction
An unflinching look at the world of Australian conspiracy theories, their origins, appeals and political repercussions. Journalists Cam Wilson and Ariel Bogle meet the people dedicated to spreading these lies, and those who continue to suffer the consequences, while unpacking how conspiratorial thinking continues to pervade modern Australian media.
Gravity Let Me Go
By Trent Dalton September, HarperCollins, Fiction
Despite publishing the scoop of a lifetime, Noah Cork feels his world is falling apart. People want him dead, his wife keeps leaving mysterious writing on the bathroom mirror, and yet he must cling on to the truth as a storm of secrets threatens to hit. Trent Dalton’s most personal story yet is an intimate exploration of marriage, ambition and truth-telling.
Compiled by: matilda meikle
Watch, read & listen
The Talented Mr. Ripley
August 19–September 28
Sydney Theatre Company
Will McDonald plays Tom Ripley, a young man with an extraordinary talent for mimicry and deception, who is plunged into a world of luxury when he is hired to find runaway Dickie Greenlead, who is heir to a large fortune. As Tom obsessses over his target, he starts to imagine a better life for himself. One he would kill for. sydneytheatre.com.au
Freakier Friday
Directed by Nisha Ganatra
August, Disney Studios
A sequel to the beloved 2003 film Freaky Friday, this film follows mum and daughter Tess and Anna as they once again swap bodies while trying to navigate the challenges that come when two families merge. Superstars Jamie Lee Curtis and Linsey Lohan will make you laugh, cry, and leave feeling a little more connected. disney.com.au
Mamamia Out Loud
Hosted by Mia Freedman, Jessie Stephens and Holly Wainwright
Rated Australia’s number-one podcast for women, Mamamia Out Loud covers news, pop-culture, big ideas, and all the small things that matter most to Australian women. Hosted by three hilarious journalists and authors, this podcast feels like catching up with your smartest and funniest friends, all while getting your daily news updates. mamamia.com.au
Keeping regional Queensland connected
Photo Credit:
Compiled by: matilda meikle
August 1-31
SALA Festival
Adelaide, SA
Watch Adelaide come to life as thousands of artists present their work in galleries, cafes, libraries and on huge grain silos across the state in a massive celebration of living visual artists. salafestival.com
What’s on & what’s hot
Our pick of the very best gigs, festivals, and culinary and cultural events from around the country.
Compiled by: matilda meikle
August 2-10
Tasmanian Whisky Week
Hobart, TAS
More than 40 distillers will share their passion for whisky and spirits in over 20 events, including the popular Tasmanian Spirit Showcase, as well as distillery tours, grazing trails and speakeasystyle tastings. There will also be plenty of opportunities to try limited edition and small run spirits that you won’t find anywhere else. taswhiskyweek.com
August 7-24
Melbourne International Film Festival
Melbourne, VIC
Iconic venues across Melbourne will host more than 250 screenings of features and short films from around the globe, championing the power of filmmaking and creativity. miff.com.au
August 10
City2Surf
Sydney, NSW
The world’s largest fun run is back for an iconic 14km trail along the coast to raise money for charity. city2surf.com.au
August 10
Chocolate
Winterfest
Latrobe, TAS
Celebrate all things chocolate with a program of more than 40 chocolate-themed events, including candy cocktail making, and a chocolateinspired wearable art show. chocolatewinterfest.com
August 23
Kangaroo Hoppet Race
Falls Creek, VIC
More than 1,000 cross-country skiers from around the world will compete in a 42km crosscountry ski circuit. hoppet.com.au
August 23-September 7
Shinju
The “festival of the pearl” celebrates Broome’s multicultural and pearling history with immersive cultural performances, parades, feasts and exhibitions all about diversity and inclusion. shinjumatsuri.com.au
Aug 26-Sep 2
Bird & Nature Week
Christmas Island
Explore the unique bird life of Christmas Island as you embark on a citizen science program involving working alongside scientists and guides while you collect data, band birds, and learn all about conservation efforts with like-minded bird lovers. The safe and educational atmosphere ensures guests are brought closer to local flora and fauna. christmas.net.au
August 30
Sydney Marathon
Sydney, NSW
Australia’s largest marathon returns with 35,000 participants expected to run across the Harbour Bridge as part of this Abbot World Marathon Major. tcssydneymarathon.com
September 5-6
Birdsville Races
Birdsville, QLD
Witness the excitement of more than 13 races across two jam-packed days, as well as cocktail parties and fun runs, all set against a stunning red desert background. bidsvilleraces.com
September 5-14
Taste Bundaberg Festival
Bundaberg, QLD
A showcase of food and drink from the best farmers, distillers and brewers in the Bundaberg region, featuring produce markets, cooking masterclasses and showcases. bundabergnow.com
September 5-27
Brisbane Festival
Brisbane, QLD
Brisbane’s iconic buildings and parklands are the stage for a festival of music, art and performance from international stars and homegrown heroes. brisbanefestival.com.au
September 13
MOSAIC Adelaide
Adelaide, SA
SA’s largest youth-led cultural festival returns with a program of performances, food and music celebrating Adelaide’s rich cultural diversity. southaustralia.com
September 19-October 6
Grenache & Gourmet
McLaren Vale, SA
Join a series of diverse gourmand experiences in the iconic wineries and restaurants of the McLaren Vale Wine Region, from long lunches to vintage wine tastings. grenacheandgourmet.com.au
September 23-27
Outback Festival
Winton, QLD
Five days of quintessential outback fun including the Australian Dunny Derby, outback iron man, live music, bush poets breakfasts, roving artists and kid’s events. outbackfestival.com.au
September 28
Mary Poppins Festival
Maryborough, QLD
Prepare for a fun program of chimney sweeping, nanny races, pavement art and markets celebrating the iconic Mary Poppins. marypoppinsfestival.com.au
Author Edmund Goldrick talks about his new book, ANZAC Guerrillas
You co-wrote The Greatest Escape. How did working on that book inspire you to kick off this research journey into the forgotten Australian heroes of WWII?
Often when a story is untold, it’s because the subjects felt unable to speak, struggling to make sense of their experience. Paul Brickhill - author of The Great Escape and Dambusters – actually approached the architect of the escape, Ralph Churches, to write a book. But Ralph was never told he was permitted to talk about it, and feared retribution from the authorities. There’s also a definite neglect of Australian war stories that get filed under “too hard” if the required research is in languages other than English. I had the skills to address some of this neglect, and felt a duty to do so.
What difficulties did you encounter when trying to research this story?
The research was a labour of love. The survivors spoke very little of their service, so there was no memoir or oral history to use as a foundation. I must have sifted through tens of thousands of pages of Australian, British, German and ex-Yugoslav archival sources. Many records that I knew existed at one time and could offer a new light, turned out to have been lost, separated, or were never declassified. It was heartbreaking to reach a dead end, and sometimes not get to tell an individual soldier’s story as deeply as they deserved.
What surprised you most about Ronald Jones and Ross Sayers, the two key soldiers that you write about in this book?
I’ve read many intelligence reports and memoirs from Allied officers in Yugoslavia, usually
American and British. As a historian, you read them with the benefit of hindsight, thinking “they got that right, but this is wrong, they don’t realise what they don’t know there”. The most surprising thing about Ronald and Ross’s intelligence reports was how well they held up. They rarely overstepped what they knew and almost all of it was verifiably true. They had a much better grasp of the situation than those who arrived later, came from greater means, or began the war as officers.
What do you hope readers take away from ANZAC Guerrillas?
An understanding of what the men went through, and why it was so remarkable. The men navigated their service with courage not just in the face of the enemy, but those who called themselves allies. I hope the terrifying reality of their situation, and the strength of their character, shines through.
The word “forgotten” gets thrown about a lot in military history. But the Yugoslav front truly is absent in our consciousness, yet it was the fourth front in Europe (after the Western, Eastern, and Italian fronts). I think partially because of that, because no one had any context for that front, it was difficult for the surviving Australians to navigate and explain their service to others. TA
Rebirth of The Montague
Marrickville’s The Montague Hotel (aka ‘The Monty’ to locals) re-opened its doors in July with a fresh spin on the classic Aussie pub. Warm, stylish and community-driven, it’s got something for everyone: families love it for the food, ample space and atmosphere; footy fans can gather and watch games on the big screen, and lovers of cocktails and fine wines flock to the stylish nooks for intimate catchups.
Open seven days a week, The Monty dishes up pub faves with a classy spin – from parmis and dry-aged steaks to zingy tuna tartare and lip-smackingly good charred prawns with chilli butter. The sambo menu includes deliciously juicy burgers and a steak sandwich that raises the bar.
Vegetarians will love the fried cauliflower with a korma sauce, curry leaves, and a tangy mango chutney.
Menus are led by PHMG Group Executive Chef Scott Greve and Head Chef William Lesmana, who bring fire-cooked flair and generous portions to every plate.
Upstairs is Harriet’s is a playful, refined escape where it’s all about sun-dappled lunches and late-night DJ sets. From Thursday to Sunday there are bottomless brunches, and when Saturday evening rolls around, Harriet’s alter ego – BAD Harriet’s – is the place to be. A sultry lounge with disco balls and velvet booths, it’s very speakeasy. Harriet’s cocktail offerings are bold, cheeky, and bursting with flavour. Try a Watermelon Sugar High – vodka,
ginger liqueur, lime and pineapple –or an After Hours, which is a mix of Hennessy, cab merlot, dark chocolate almond, orange and cherry.
Designed by Venari Projects, this revamped dual-level venue is both cosy and chic. Chef Lesmana says: “I’m proud of what we’re building and I can’t wait for people to experience it.”
themontaguehotel.com.au
Explore regional Western Australia with
From whale spotting off the majestic coastline in Albany, Esperance’s famous white beaches, to Australia’s first Satellite Earth Station at the Carnarvon Space & Technology Museum and world-famous dolphin experience at Monkey Mia, Western Australia offers bucket-list adventures and breath taking landscapes. Explore Western Australia at rex.com.au.
CARNARVON
Photo credit: Tourism Western Australia
MONKEY MIA
Feel right at home at Holiday Inn, Sydney Potts Point
Discover a stay that feels just right. At Holiday Inn Potts Point, business travellers, leisure seekers and weekend wanderers are right at home as soon as they step into the lobby.
It’s hard to beat the combination of genuine, friendly hospitality, unbeatable city views and a location that puts you in the heart of it all.
Wake up to glimpses of sparkling Sydney Harbour, then step out into one of the city’s most charming neighbourhoods.
Potts Point is an eclectic village of leafy streets lined with terrace houses, hidden laneways with an array of cool specialty stores, and a world-class, buzzing dining and bar scene with a huge array of cuisines and stlyish, welcoming venues.
Need to get to the CBD? With Kings Cross Station just steps away, you’re only minutes from the city.
The hotel’s rooms are stylish, spacious, and designed for comfort, whether you’re working or relaxing.
Start your day with breakfast at Sirocco, and wind down with drinks on the terrace in the afternoon.
Whether you’re closing deals,
enjoying Potts Point’s lively dining scene or simply taking a break, Holiday Inn Sydney Potts Point is a perfect base to explore, unwind, and rediscover the joy of travel.
ihg.com/holidayinn/hotels
We’re so much more than just a bowls and tennis club. We’re a community.
With a rich 140-year history, we proudly offer one of Sydney’s most stunning all-weather bowling greens, four top-tier competition tennis courts, a bistro and bar serving your favourite meals and drinks, and our renowned on-site wood-fired pizza oven. You’ll find us in the heart of Neutral Bay.
BIG CITY LIFE
Looking for a home away from home in the middle of Sydney?
A
stylish city soujourn starts here.
Words: Michelle Hespe
IN THE PULSING heart of Sydney, just a stone’s throw from the buzz of Pitt Street Mall and the historic grandeur of the Queen Victoria Building, Adine Town Hall Sydney offers travellers the best of both worlds: the comfort and convenience of an apartment with the warm hospitality of a full-service hotel.
Housed in a stately building, this hotel is as classy as it is central, and it’s surrounded by some of Sydney's most iconic landmarks – the Sydney Harbour Bridge, the Sydney Opera House, the Royal Botanic Gardens and the Queen Victoria Building.
Watch the city in full swing through the double-glazed windows with gobsmacking views in all directions, or pull across the theatre-like drapes and be ensconced in a private haven of style where it’s whisper-quiet.
Whether it’s a quick staycation or a work trip, the over-sized one-, twoand three-bedroom apartments have plenty of room to work, cook, or stretch out on a chaise lounge and watch a film or that latest series you’ve been bingeing.
Each apartment has a fully equipped kitchen, in-room laundry and separate living and dining areas that are perfect if you’re travelling with kids or want to entertain guests.
There’s a gym and an indoor heated pool if you want to squeeze in a workout or a relaxing dip, and with 24-hour reception, everything is taken care of. Room service is offered for breakfast and lunch, while an authentic Italian espresso and wine bar delivers great coffee served with Italian flair.
Wander up George Street and catch a show at the State Theatre, or dip into Darling Harbour for waterfront dining and attractions. Hyde Park, Chinatown, the Art Gallery of NSW and Barangaroo are all within walking distance.
For business travellers, the hotel has it all – meeting rooms, conference facilities, and the convenience of free WiFi throughout.
For holidaymakers, it’s the perfect base to explore Sydney’s vibrant culture, shopping and dining scene.
The team at Adina Town Hall go the extra mile, whether it’s offering sightseeing tips, giving restaurant recommendations, or remembering your morning coffee order.
Adina Town Hall Sydney is an urban sanctuary in the thick of it all. It’s perfect for anyone after a Sydney experience with a base that’s stylish, spacious and serene. adinahotels.com/ TA
TOP TO BOTTOM: Living room in a one-bedroom apartment; The hotel's indoor pool; Kitchen in a onebedroom apartment; The beautiful lobby.
DIGGING BENEATH THE SURFACE OF
Coober Pedy
Just like the opals found deep below Coober Pedy, there’s so much more to this South Australian outpost than meets the eye.
Words: Michelle Hespe Photography: luke simon
CLOCKWISE FROM THIS PAGE: Coober Pedy's Opal City sign at dawn, with mines in the background; Stairwell to the bar at the Desert Cave Hotel; A room at the Desert Cave Hotel; Dining area at the Desert Cave Hotel.
I THINK I woke up before dawn on the day of my opal tour in Coober Pedy, but without a timepiece at hand in my underground room at the Desert Cave Hotel, it could’ve been any time of the night or day. As an experiment, I’d tucked my watch and the hotel’s alarm clock into the wardrobe to see how well I slept in complete darkness.
Once my door was closed, the utter silence was unnerving at first, as even though I live in a quiet part of Sydney I can always hear the white-noise hum of urban life. There’s always a possum or bush turkey thumping across the roof or birds singing at dawn.
Here, I can only hear my breath and the quiet beating of my heart. With no windows or even cracks letting in natural light, when I wave a hand in front of my face, I can’t see a thing.
I love the feeling of being safely cocooned in the earth, surrounded by the thick sandstone walls. I think of Alice tumbling down the rabbit hole into a place with a rare kind of peacefulness. It’s a physical, tangible disconnect from my busy, oftenbrash reality in the city.
Around 1,500 people live in Coober Pedy, and most of their homes are underground due to the extreme heat. Typical temperatures in summer sit around the mid-30°s, but can reach the high 40°s for days on end.
Dug-out homes maintain a constant temperature of around 18°, which is perfect during winter as well.
Underground it’s cool, dry and consistent, with no need for airconditioning. Furniture and objects last longer too, as mould isn’t an issue. In fact, I learn, storing things underground in the desert is one of the best preservation methods.
A DREAM BENEATH THE EARTH’ S SURFACE
In 1981, local legend Umberto Coro started working on his dream of sharing the unique experience of underground living with visitors to his remote town.
After more than 26 years working in mining and hospitality, he knew the demand for an underground hotel was there, and that it would be
a classic case of "build it and they will come."
Opal mining machinery was lugged in from the fields to gouge through the sandstone of a hillside near the main street. It was tough going – the relentless heat, dust storms and mini cyclones made for a brutal process that would test anyone.
Most building materials had to be hauled 850 kilometres from Adelaide, and local rock was brought in from Moon Plain (25 kilometres north) to create the hotel’s stunning stonework façade that it’s famous for today.
Sadly, in 1986, when he was two years into the build, Umberto was killed in a road accident. His son Robert – the hotel’s General Manager – led the family in completing the project, and in 1988, the Desert Cave Hotel opened its doors.
I marvel at the softly rippled, warm-red walls and the simple wooden décor in earthy tones that reflects the shifting hues of the rugged land outside.
Like the opals found beneath it, Coober Pedy is brimming with colour, resilience and a tough, well-worn kind of beauty. And while the stars out here put on a show like no other – an endless sky of glittering brilliance –the true stars of Coober Pedy are, without a doubt, the opals.
THE REAL STARS OF COOBER PEDY
The dazzling colours in an opal are caused by light diffraction within the stone’s microscopic silica spheres. Larger spheres produce longer wavelengths that burst forth in reds and oranges, while smaller spheres produce shorter wavelengths leading to lovely blues and violets. I like to think of it as part science, part magic. I learn all of this on an underground
tour with a local opal expert, who explains that opals formed during the Cretaceous period, between 65 and 140 million years ago.
Back then, this part of Australia was a vast inland sea. Silica-rich water slowly seeped into the ground, filling cracks in the sandstone.
Over time, as the water evaporated, it left behind deposits of silica, and over millions of years, these became the opals we see today.
Opals occur from the surface to about 30 metres deep in veins known as "The Opal Level." While there’s always a chance of stumbling across something extraordinary in mining, Coober Pedy is best known for five types of opals.
White opal is the most common type found here, with light or white body tones and a gentle yet vivid play of sparkling colours.
Crystal opal is transparent or semi-transparent with vibrant colours that appear to float within the stones,
and Light opal is like white opal but often with clearer patterns and a slightly darker tone.
Black opal, which is usually associated with Lightning Ridge because so much of it has been found there, has also been discovered in Coober Pedy. This type of opal has a dark base that intensifies the play of colour, and often features a dazzling show of red, orange, green, blue, purple, and even hot pink.
Boulder opal and Matrix opal are typically found elsewhere, but some smaller samples have been discovered in and around Coober Pedy and displayed in local collections.
WHERE TO LEARN ABOUT, VIEW AND BUY OPALS
Coober Pedy is one of the best places in the world to get a crash course in all things opal.
Old Timers Mine is a good place to start. This once-lost hand-dug mine
was rediscovered in the 1960s and is now preserved as a museum. You can wander through the tunnels, check out mining equipment, and see firsthand the opal seams in rock. There are many retail outlets that
sell opals from Coober Pedy and other mining areas. Opalios has been a cornerstone of Coober Pedy’s opal industry since 1973, when husbandand-wife duo Andreas and Stella arrived with a dream of mining opals.
In 1987 Stella launched Coober Pedy’s first boutique showroom, and today their children George and Lyn continue the legacy.
All opals are mined, cut, and crafted on-site, by expert miners, cutters and jewellers, and all pieces come with authentication certificates. A genuine outback gem shop with heart, it’s known for its warm and welcoming service.
Opal Direct is another iconic local business that the Kountouris family has mined and operated for more than 60 years. The company’s mission has always been to pursue the quest of mining the rarest gemstone in the world, and it exports wholesale rough and cut opals mined by the family. All opals from this this outlet come with Australian Made Certification.
Some businesses even offer fossicking – a chance to sift through mine tailings and try your luck at finding your very own opal.
A family business with a fever for opal and a passion for design. Come and visit us in Coober Pedy and learn about the most beautiful gem in the world. Take your own precious piece of Coober Pedy home with you.
CLOCKWISE FROM FAR LEFT: Stunning white opal from Opal Direct (supplied); Underground Serbian Church (supplied); A historic mining truck; Quirky bronze statue.
OTHER THINGS TO DO WHILE IN COOBER PEDY
While opals are the town’s beating heart, there’s plenty more to discover.
The Breakaways are 30 kilometres north of Coober Pedy, and the dramatic moon-like landscape of colourful mesas looks like something out of a sci-fi movie. The sunsets here are unforgettable.
Moon Plain is a lunar-like expanse that served as the backdrop for films such as Mad Max Beyond Thunderdome and The Adventures of Priscilla, Queen of the Desert.
The famous Dog Fence stretches more than 5,000 kilometres and was built to keep dingoes out of the fertile farmland in the south.
For 60 years the Kountouris family has been pursuing the quest of mining the rarest gemstone in the world. We’re a family-run business exporting wholesale rough and cut opal. The retail presence of Opal Direct is the only outlet that has Australian made credentials, and we have jewellers in Coober Pedy and Adelaide.
We pride ourselves on design and workmanship. Coober Pedy opals are mined by the current miners in our family, and we have one of the largest collections of opal in Australia.
CLOCKWISE FROM TOP LEFT:
Hearty fry-up and a coffee at the Desert Cave Hotel; Guests enjoy the newly renovated bar and restaurant at the Opal Inn Hotel; Enjoy a steak cooked to perfection at the Opal Inn.
For underground churches, check out the Serbian Orthodox Church, the Catacomb Church, and St. Peter & Paul’s Catholic Church, all impressively carved into the rock.
Head to Tom’s Working Opal Mine for a hands-on mining experience where you can try your luck digging for precious stones.
And then there’s the quirky charm of Coober Pedy itself – its wild, wonderful characters, underground bookstore, challenging golf course with no grass, and even some cool underground camping options.
STEAKS AND DRINKS AT THE NEWLY RENOVATED OPAL INN
The Desert Cave Hotel does an amazing hot breakfast and great coffee, and after a dusty day of sightseeing and opal hunting, head over to the Opal Inn Hotel, Motel and Caravan Park, which has recently undergone a stylish renovation. After
stepping inside and being warmly welcomed by staff, I think: don’t judge a book by its cover.
It may look like a simple old motel from the 1970s on the outside, but step inside and it’s a friendly, airconditioned haven with great vibes where you’ll meet plenty of people keen to share stories over a cold bevvy and a game of pool.
The bar is well-stocked with great South Australian wines and there are cold beers on tap.
The restaurant offers hearty pub classics with generous servings and I’m told by another happy guest that the steaks are making a name for themselves – big, juicy and grilled to perfection. I tuck into mine and have to agree; it goes down beautifully with a lovely glass of Barossa red.
You’ll also find lamb shanks, schnitzels and fresh salads on the menu, and there’s a simple kids’ menu to keep the little ones happy.
The Opal Inn is smack-bang in the middle of town with accommodation options to suit all types of travellers – from powered caravan sites to comfy, clean motel rooms. It’s the perfect base while exploring the town and adventuring further afield.
A TRUE AUSSIE OUTBACK ADVENTURE
When I think of Coober Pedy, three main themes come to mind: opals, red desert plains that sum up the Aussie outback, and the experience of stepping into a silent, calm world where I'm safe beneath the Earth’s surface. All three are about colour, character and depth.
Whether you come for the opals, the landscapes, or the novelty of sleeping underground, Coober Pedy inspires those who dig beneath the surface. Like the opals that have been forming here for millions of years, it’s full of surprises, and shines in loads of unexpected ways. TA
Western Australia FARM STAYS IN
Words: Matilda Meikle
WESTERN AUSTRALIA’S rugged coastline, uncrowded beaches, world-class wineries and national parks lure intrepid travellers to this state renowned for its natural beauty.
Why not stay a while and add some character-filled accommodation, cute animal encounters, cellar doors, and outdoor activities to the mix?
These awesome farm stays in Western Australia are a great way to immerse yourself in the state’s enormously diverse landscapes.
DIAMOND FOREST FARM STAY
Perfect for family holidays
Just outside the beautiful town of Pemberton in the Southern Forests
region is a family-run farm stay perfect for those travelling with kids. The four self-contained red cedar cottages offer all the modern amenities you could need, including air conditioning and a private barbecue, as well as secure yards for pets.
Enjoy exciting farm experiences including daily feedings with more than 100 friendly farm animals. You can bottle feed a lamb, collect chicken eggs, pat a horse and meet alpacas. The kids will be beside themselves.
Guests can also walk down to the three-acre dam for some canoeing, fishing and picnics on the bank. The playground is the best place for kids to run off all that extra energy, while adults can relax at any of the many
restaurants and wineries that are a short, scenic drive away in town.
Visit: diamondforest.com.au
SETTLERS REST FARM STAY
Ideal for wine lovers and foodies
For a relaxing foodie getaway, Settlers Rest Farm Stay is an easy 20-minute drive from Perth Airport, in the beautiful Swan Valley.
With only one three-bedroom cottage that sleeps up to 8 people, enjoy the luxury of a private farm experience. Stroll through the paddocks to the river, picnic on the banks, and meet the many friendly animals including goats, sheep, lambs, alpacas, horses and chickens.
The charming cottage is the orginal homestead that was built at the beginning of the 20th century. It maintains its character-filled rustic look while offering modern facilities.
Warm your feet by the fireplace in the evening and cook up a delicious meal in the cosy, spacious kitchen.
The Swan Valley region is Western Australia’s oldest wine growing region, so you’ll be spoilt with the abdundance of cellar doors and wineries just a short distance from the farm. More animal encounters can be had at Caversham Wildlife Park, which is just down the road.
Visit: settlersrest.com.au
FERGUSON FARMSTAY
Known for its animal encounters
This family-owned farmstay is home to 10 self-contained chalets, a function centre and an amphitheatre overlooking the Darling Ranges. In the evening, guests can relax by a campfire and watch the sun set over the farmland and vineyards, all the way down to the Bunbury Coast. Found in the Ferguson Valley, the farm is close to microbreweries, art galleries and wineries.
For those travelling with kids, make
sure to join a farm animal feeding, which includes a tractor ride and up-close experience with goats, horses, pigs, ducks and cows. Or send them over to the giant trampolines and sprawling lawns for hours of outdoor fun.
Visit: fergusonfarmstay.com.au
SUNNYHURST CHALETS
A favourite with outdoors lovers Bridgetown is a truly picturesque town that is home to the charming Sunnyhurst Chalets.
There are five self-contained chalets, each with a private balcony, kitchen and fireplace. In winter, the outdoor firepit is a great place to gather and mingle with other guests.
The property is home to a ninehole putt putt, five acres of gardens, and a pool with a gazebo.
Next door is Sunnyhurst Winery, which is a Bordeaux-style winery that offers local port and wine tastings and purchases from its cellar door.
Stroll 500 metres from your door to Blackwood River, which is perfect for fishing or having a picnic on he largest river in the South West. Visit: sunnyhurstchalets.com.au
BURNSIDE ORGANIC FARM
A lovely destination for romance Burnside Organic Farm is a familyowned and operated winery. Here you can enjoy views over the vineyards and paddocks with grazing cows, with modern amenities to suit all your needs.
Go on self-guided agritourism walks, explore the market garden, do an organic wine tasting, and enjoy animal experiences, all run by owners Jamie and Lara. Walkers can set out on a 30-minute farm walk, or hikers will love the Wooditjup National Park loop that connects to the property.
Jamie and Lara encourage guests to pick fresh produce for dinner from their vegetable garden.
Visit: burnsideorganicfarm.com.au
WILLIAM BAY COTTAGES
Offers unbeatable peace and quiet On a property surrounded by 100 acres of native coastal bushland, William Bay Cottages is the definition of luxury and privacy. The seven cottages were built using locally sourced timber and stone, giving them a charming façade.
Beach, which is a 6.5km stretch of the state’s spectacular southern coastline, with crystal clear waters and panoramic views. Pack a picnic and take in a sunset, or rise early for the sunrise with a cuppa in hand.
There are so many natural attractions a short drive from the property – including Greens Pool, Mount Frankland National Park with its unique hikes and tree-top walk, and gorgeous Ocean Beach. Visit: williambaycottages.com.au
YARDUP COTTAGE & SHEARING QUARTERS
Great for group getaways
Yardup is an authentic farm stay with two accommodation options, both with amazing views of the Stirling Range National Park.
Yardup Cottage was built in the early 1900s, and is perfect for a rural getaway for couples.
The Shearer’s Quarters is great for bigger groups, with six dormstyle rooms and a campfire where
you can relax and do some stargazing.
The farm sits on 4,500 hectares of land and there is no WiFi on the property – the owners encourage guests to embrace the unplugged lifestyle and get back to nature.
Visit: yardup.net
WOOLEEN STATION STAY & HOMESTEAD
A place to connect with nature
In the heart of the Murchison region, Wooleen Station is a working cattle station helping guests connect with the land in a meaningful way.
Stay in the same national trustlisted building as hosts David and Frances, and enjoy home-style cooking, an underground cellar of Western Australian wines, a billards room and the use of mountain bikes.
Guests can also book in at the new guesthouses, made from recycled materials, or go camping by the river.
As well as providing guests with a unique farmstay, Wooleen Station prides itself on experiences that teach visitors about conservation and the importance of nature.
Join a sunset tour for drinks and nibbles on a granite outcrop, encounter dingoes in their natural habitat, or try a self-guided tour of the property for stunning views of wildflowers complete with emus, kangaroos, and an array of birdlife. It’s an experience you won't forget. Visit: wooleen.com.au TA
LOVE CLASSIC Italian pizza just like they make it in Naples? Or are you after something with more flair? Check out these Italian restaurants in Sydney that’ll have you salivating.
BE ENTERTAINED AT A’MARE AT BARANGAROO
Fancy dinner and a show with some Italian flair? At a’Mare, your meal becomes a theatrical affair led by Chef Alessandro Pavoni, whose dishes are crafted with heart and heritage, all before a stunning Sydney Harbour backdrop. Sip Franciacorta while watching pasta magic unfold before your eyes. The sophisticated interiors and waterfront views create the perfect cocoon for
celebrating life’s special moments. Se sorridi, viene meglio!
BEACHFRONT BLISS AT PILU FRESHWATER
Forget travelling to Italy – Pilu transports you straight to Sardinia without the jet lag. This renowned beachfront gem serves up the island’s
legendary roast suckling pig (it’s Sydney dining folklore) alongside authentic seadas drizzled with honey. Floor-to-ceiling windows frame Freshwater Beach while you feast on regional dishes. It’s like discovering a secret culinary treasure chest, complete with ocean views and calming beach-house vibes.
CLOCKWISE FROM LEFT: Pappardelle pasta with a creamy tomato sauce topped with fresh burrata cheese and truffle; Dining room at a'Mare; Delightful dishes at at Pilu Freshwater.
GET MOORED AT ORMEGGIO AT THE SPIT
This tranquil harbour-hugging hotspot is where Italian tradition has been given a Japanese twist.
Ormeggio means 'mooring' –fitting for a restaurant that anchors contemporary fusion cuisine to Sydney’s waterfront. And you’ll be moored here for a long lunch or dinner once you see the menu. Its Western Australian black marron served two ways showcases some of the brilliant cultural collisions, while the recent renovation has cranked up the cosy factor.
The surprise is that it’s entirely meat-free, but so satisfying even for
meat-lovers. Ormeggio proves that innovative seafood and harbour views are the perfect recipe for multicultural Sydney dining magic.
ITALIAN SOUL FOOD AT PELLEGRINO 2000
Surry Hills’ most energetic Italian brings serious la dolce vita vibes to the table. From the team behind Bistrot 916, Pellegrino 2000 takes classic Italian dining and gives it a contemporary shot of espresso. The artichoke dishes are pretty and zingy, the prawn ravioli is as plump and juicy as can be, and the veal Milanese is incredibly playful. Romance meets revelry in warm, buzzing surroundings
that proves traditional doesn’t have to mean stuffy. This is neighborhood dining with serious Italian soul.
EDIBLE ART ON SHOW AT LUMI DINING
Prepare for a dazzling culinary experience at this Pyrmont palazzo of innovation. LuMi’s eight-course degustation fuses Italian techniques with Japanese precision, creating dishes that’ll make your Instagram followers weep with envy.
The dramatic pendant lighting and stunning Darling Harbour views through floor-to-ceiling glass create an otherworldly dining pod.
Each course surprises and delights
as East meets West on your plate. It’s not just dinner, it's edible art that pushes boundaries while respecting Italian traditions.
THE GODFATHER OF ITALIAN RESTAURANTS
Sydney’s Italian godfather, Beppi’s, has been ruling Darlinghurst’s streets
for 67 years, and counting. This old-school legend has hosted everyone from Frank Sinatra to Neil Armstrong, yet treats every diner like royalty. Its fresh fig wrapped in prosciutto and scampi tagliolini with butter sauce represents decades of dedication to perfecting techniques. There’s no trendy fusion here – just
pure Italian mastery that’s survived every food fad. It’s a time machine to when dining was an event, service was an art, and tradition trumped trends.
MACHIAVELLI RISTORANTE IS THE BUSINESS
The CBD’s Italian dining headquarters since 1988, Machiavelli Ristorante is where big deals are sealed over perfect pappardelle.
This family-run institution serves up political intrigue with its gnocchi gorgonzola. Check out the walls lined with photos of famous faces.
Machiavelli proves that some things never go out of style: quality ingredients, classic techniques, and the kind of reliable excellence that makes it Sydney’s go-to for doing business over authentic Italian food.
BAR INFINITA TAKES ITALIAN TO THE SUBURBS
Sydney’s Upper North Shore has a slice of Neapolitan heaven, with Bar Infinita bringing incredible Italian cuisine to the 'burbs.
This modern eatery in tree-lined Gordon serves up handmade pastas and show-stopping Riverina black Angus T-bone 'bistecca alla fiorentina' from wood ovens.
The smart yet casual vibes encourage guests to dress up and embrace the sweet life, whether it’s a hot date or gathering of friends. The wood fires create the perfect dining atmosphere while the exquisite cheese selections transport you straight to southern Italy. At Bar Infinita, it’s all about neighborhood dining with serious Italian credentials and heart-warming comfort. TA
CLOCKWISE FROM FAR LEFT:
Gordon’s Bar Infinita takes top Italian to the suburbs; Meat-free artistic creations at Ormeggio at the Spit; Artistic creations at LuMi Dining.
POTTERY WORKSHOPS ACROSS
Words: Katie carlson
POTTERY CULTURE is alive and well across Australia, with new pottery studios opening all the time.
If you find yourself looking for some creative fun, consider taking a pottery class. We’ve found some of the most popular pottery studios across the country to get you excited about learning a new craft.
GET POTTING IN NEW SOUTH WALES
Clay Sydney is a popular hub for clay lovers in the Inner West, with locations in Enmore and Marrickville. Here, ceramicists Hannah Barclay and Bea Bellingham share their passion with students hoping to learn the foundations of pottery.
Clay Sydney has a variety of workshops, including in-studio and virtual online classes, and it also hosts private classes and corporate events.
At the popular Clay Nights, you can bring your own clay and practice your skills with the assistance of tutors. Whether you’re a beginner looking to find your start, or advance to intermediate wheel throwing, Clay Sydney offers classes for all ages and
levels. Need an exciting team building activity? You can also book a workshop for your next corporate event.
The Pottery Shed in Surry Hills is another hit in the New South Wales pottery community. Gather 12 to 36 people for a group workshop, attend a practice session, or take your own private lesson. If you’re a beginner looking for more instruction, The Pottery Shed offers a basic course, which includes three two-hour classes for ages 12 and up.
The Pottery Shed also offers membership packages for more seasoned ceramicists. If you’re looking for a more social class, be sure to sign up for a Paint and Sip night, where you can bring your own bevvie and learn a new glazing technique!
Crockd studios hosts classes filled with endless fun! Couples can indulge in its Wheel & Wine session, or its Date Night Wheel Throwing Taster Class, for a romantic evening out.
depending on how far you want to take it. If your little one is looking for an after-school activity, check out Crockd’s After School Pottery Club for kids. With locations in Neutral Bay, Bondi, Manly and Kingscliff, this is one of the most popular ceramic studios in the state.
HIT THE POTTERY WHEELS IN VICTORIA
Crockd also offers one-day intensive classes or five- to 10-week courses,
Head to Céramiques in Victoria for a unique range of ceramics classes. With locations in Kew, Geelong and Elsternwick, there are plenty of places to explore pottery and develop your wheel throwing skills.
CLOCKWISE FROM LEFT: Throwing clay on a spinning wheel; Tools of creativity; A pottery class in full swing at The Potters Shed.
Céramiques offers one-off classes or eight-week class terms to cater to all ceramic needs. You can even bring your own clay creations to the studio’s kiln, where they’ll fire it for you and charge you based on the creation’s weight. You can then purchase a tub of glaze to perfect your masterpiece.
At Slow Clay Centre in Melbourne CBD, learn traditional Japanese techniques from professional ceramicists. With classes for all levels, you can choose from intensive courses or more relaxed workshops. If you’re looking for after-school fun, join the Clay Club for an eight-week program.
PERFECT POTTERY CLASSES IN QUEENSLAND
Mas & Miek Ceramic House is a welcoming ceramics studio owned by mother and daughter ceramicists, Mieke and Charlie De Deyne, with two locations in the Brisbane suburbs of Newstead and Morningside.
While the studio mainly teaches hand building, they also offer wheel throwing and glazing classes. Regulars can apply for a studio membership, or rent the event space for group workshops. Additionally, Mas & Miek has a ceramic artists gallery on-site.
Clayschool Brisbane is housed in
a building that was formerly a woodfire bakery, adding a unique flare to a traditional ceramics studio with a supportive atmosphere.
Clayschool offers weekly workshops for all abilities and creative interests. The classes are typically small, so programs can be tailored to suit individual guests.
GET INTO POTTING IN WESTERN AUSTRALIA
Over in Western Australia, Perth's Studio P is a fun pottery studio with a comfortable, relaxed environment. Each artist can choose from flexible workshops and introductory courses, up to seven-week intensive courses.
Make sure to also check out the oldest pottery studio in Western Australia – Perth Studio Potters, which was established in 1957 and is now based in beautiful Cottlesloe.
The workrooms and kiln facilities are available to all members, with the eight-session workshops taught by renowned professional ceramic artists.
LEARN FROM THE BEST IN TASMANIA
Glazed and Confused studio is one of the most popular in Tasmania, with locations in Hobart and Launceston. It offers a range of workshops for
beginner and advanced ceramicists. When creating a ceramic pot, you’ll even have space to engrave a special message or small design into your work of art.
Down the road from Burnie, in Gawler, is Erin Nerikomi Ceramics Services, where you can take one-onone pottery tutoring classes on Tuesdays and Thursdays each week.
GET YOUR HANDS DIRTY IN SOUTH AUSTRALIA
In Adelaide, Urth Clay Studio is a popular pick for potting enthusiasts. The venue offers inclusive classes that support the development of your own style as you gradually master a variety of ceramic techniques.
From kid-friendly pottery classes to team development classes, Urth Clay Studio has something for everyone, including free classes for aged care patients and those with special needs.
Also in Adelaide, you can join a full-day intensive class at the Potters Shed to learn all of the basics.
Or, opt for its thorough step-bystep learning in a four-week more intensive course. Each week focuses on a new element of the ceramic process, and you will end up leaving with four beautiful pieces to take home and display. TA
LEFT TO RIGHT:
Artists at Clayschool Brisbane (Credit: Jennifer Hillhouse); Katie from Studio P in Perth teaching a pottery class.
Choose your own adventure in the
Gulf of Carpentaria
Where Outback Queensland meets the sea, the Gulf of Carpentaria is a place of extraordinary contrasts, untamed beauty, and unbeatable fishing adventures.
Words: Michelle Hespe
THE GULF of Carpentaria is a land of blazing sunsets, small towns with big personalities, and rich history.
In this beautiful, remote part of Australia’s Top End, fishing is a bucket-list experience for any keen angler, with the region’s vast river systems offering prime opportunities to hook a monster.
The Leichhardt, Flinders, Albert, Nicholson, Norman and Bynoe rivers each wind through stunning, remote landscapes that are renowned for the abundance of prized catches such as barramundi, threadfin salmon, grunter and mangrove jack.
KARUMBA: OUTBACK BY THE SEA
Karumba is the last stop before the land spills into the Gulf of Carpentaria – a fishing village known for its laidback lifestyle, fresh salty air, and front-row seats to spectacular sunsets.
Anglers flock here from far and wide chasing the dream of bagging a barra and a mackerel, and even those who don’t throw a line in can learn all about them at the Les Wilson Barramundi Discovery Centre, where hatchlings are nurtured, and the region’s aquatic story is brought to life.
At the end of each day, locals and visitors alike gather at the iconic Sunset Tavern to watch the sun dip into the gulf in a fluorescent orb of orange and gold. It’s just one of the many experiences here that makes the long journey worth every kilometre.
NORMANTON: A TOWN OF TALL TALES AND RAIL TRAILS
Just an hour’s drive inland from Karumba is Normanton, a town that proudly wears its quirky outback heart on its sleeve.
Even though the town has a population of 1,300, its most famous resident is a life-sized statue of the largest saltwater crocodile ever caught: Krys the Croc. At a whopping 8.63 metres in length, Krys is a nod to the frontier spirit that’s still alive and well here.
Normanton is also the starting point for the worldrenowned Gulflander – a 151-kilometre heritage rail journey meandering through savannah plains and wetlands between Normanton and Croydon. Dubbed "the train from nowhere to nowhere", this charming rattler offers a fascinating glimpse into the region’s 19th-century gold rush history. The Gulflander also has bus connections to the Savannahlander heritage rail journey between Etheridge Shire and Cairns.
Normanton is a great base for more fishing adventures. Boat ramps make it easy to launch into the Norman River’s mangrove-lined channels, or head upstream where barra often lurk in billabongs.
THIS PAGE: Sunsets over the Gulf of Carpentaria are a sight to behold.
BURKETOWN: SKIES OF WONDER AND WATERS FULL OF LIFE
To the west you’ll find Burketown. Known as the Barramundi Capital of Australia, it’s a town famed for the rare and spectacular Morning Glory cloud. This long, tubular cloud formation can stretch for hundreds of kilometres and appears most often between September and November. Glider pilots and weather chasers flock in their droves to see this meteorological marvel. More of Burketown’s magic is in its connection to Country. The Gangalidda and Garawa peoples have lived in harmony with the land and sea here for tens of thousands of years, and visitors can enjoy
Indigenous-run hot-air balloon flights, cultural tours to learn about bush tucker, sacred sites and Dreaming stories about how the ancient landscape was formed.
FISHING ADVENTURES ON SWEERS ISLAND
Further afield, Sweers Island in the southern Gulf is a fishing haven accessible by charter from Burketown or Normanton. The waters around the island are teeming with coral trout, golden snapper, queenfish, Spanish mackerel and trevally.
The island is home to the charmingly rustic Sweers Island Resort, which is known as a fisherman’s paradise. It’s home to seven basic cabins with air conditioning,
THIS PAGE, CLOCKWISE FROM TOP LEFT: Poster for the Outback By The Sea Festival; Local First Nations performance in Karumba at the Ocean & Outback Film Festival; A visitor bags a big barramundi.
boats, bait, a bar with wine, beer and spirits, and an open-air restaurant whipping up great meals. Most importantly, the resort has guides who know where the fish are biting.
OUTBACK BY THE SEA FESTIVAL IN KARUMBA
September 12-15, 2025
Karumba comes alive each year with the Outback by the Sea Festival –four days of music, film and family fun. This year from September 12 to 15, the festival opens with a free short film showcase hosted by Film Festivals Australia’s Steve Bastoni, joined by judges Carla Bonner (Neighbours) and Terry Serio (Running on Empty ), who’ll also perform live.
Saturday night’s concert is a must-see, with some great acts performing, such as Caitlyn Shadbolt,
Wesley Dean and The Buckleys taking the stage at the Karumba Rec Club. There’s also a free filmmaker’s workshop at the Barramundi Discovery Centre on Sunday.
WORLD BARRAMUNDI FISHING CHAMPIONSHIP IN BURKETOWN
October 3-5, 2025
The 40th World Barramundi Fishing Championship returns to Burketown over the King's Birthday long weekend (October 3-5), and after a few years of
unavoidable disruptions, this one’s set to be the biggest and best yet.
Anglers of all ages compete across a range of fishing categories, from barra and salmon to grunter and mystery weight.
The heaviest barramundi prize is always the most hotly contested, and there are loads of lucky nomination prizes up for grabs.
It’s a celebration of fishing and community, summing up the beauty of life and adventures in the Gulf region. Add it to your bucket list! TA
THE NEW South Wales South Coast is famous for its beautiful beaches and waterways, and the many watersports to be enjoyed. It’s also home to some of the best foodie experiences on the East Coast.
If you’re a food and wine lover, or have a group of friends looking for a food-fuelled adventure, check out this gourmand’s guide to the coastal towns of Moruya and Narooma.
GOURMET WONDERS OF MAGICAL MORUYA
Situated on the Moruya River in the Eurobodalla region, Moruya is a hidden gem on the Oyster Coast of NSW, offering beautiful beaches, peaceful lookouts, and plenty of adventure activities.
At The River Moruya restaurant, all produce is sourced locally. Head chef Peter Compton is dedicated to
WORDs: Matilda Meikle
crafting an organic menu that celebrates the best the Eurobodalla coast has to offer. He combines classic French techniques with Australian flavours, resulting in modern offerings such as cauliflower and blue cheese velouté, lamb backstrap with an amazing potato dauphinoise, and saffron gnocchi. If you’re not sure where to start, try the five-course tasting menu for a selection of the dishes, paired with fine wines.
For casual dining with historic flair, head to Quantum Brewery. This single batch craft brewery is located inside the Old Moruya Cheese Factory, which was built in 1930.
Soak up the sun in the relaxing beer garden, or surround yourself with vintage memorabilia in the cafe and bar. There’s a long list of Quantum
Brewery beers, as well as sweet and dry ciders, gins and wines.
Make sure to try one of the pizzas, or a cheese platter to complement your drinks. On Saturday afternoon,
the brewery comes to life with live music from top local performers.
Established in 1882, The Adelaide Hotel is the main pub in town that locals swear by. Named after the oldest daughter of its first publican, the Addie is a family-run hotel that welcomes locals and tourists alike.
Catch up with friends at either of the two bars, enjoy a classic pub feed at the bistro, and have a drink in the beer garden that’s always oozing great vibes. Live music is a regular feature for weekend entertainment, and you can stay the night if you want to see more of the town. It has simple yet cosy rooms at great prices, including family rooms with bunks. Every Tuesday from 3pm, SAGE Farmers Market is helad at Riverside Park. Wander along the riverside
and take your pick from fresh local produce, homemade treats and slow-roasted coffee, as well locally grown flowers.
The beans from Alfresco Coffee Roasters have been sourced from the best growing regions in the world, but the company’s spirit is firmly Australian. The owners have travelled from Colombia to Nicaragua, learning tricks of the trade and partnering with local growers to support sustainable practices and increase fair-price trade.
As well as selling the beans wholesale, the team runs a popular cafe in Moruya where you can enjoy smooth, silky coffee every morning. Stop by to enjoy a drink with friends, or join a barista training course to learn about the art of making coffee.
DINING WITH A VIEW IN SUNNY NAROOMA
Drive 40 minutes up the coast and you’ll come across the classic seaside town of Narooma, where it’s all about diving with seals, surfing big waves, and soaking in incredible ocean views.
Owned by hospitality super-group Merivale, the Quarterdeck is a vibrant
tiki bar and restaurant right on the waterfront. Enjoy a banana Daiquiri, Piña Colada or Mai Tai while taking in a sunset. Order a platter of fresh oysters, and relax on the seating area right on the jetty. Quarterdeck has been a Narooma institution for almost 20 years, and it continues its longstanding tradition as a place of connection and celebration.
For the best fish and chips in town, head to The Inlet. Here, they only use the best and freshest catch for the delicious burgers, fisherman’s baskets, calamari, and of course fish and chips. While The Inlet is takeaway only, you’re more than welcome to take a seat out the front and watch a colourful sunset, or bring your furry friends along for a family outing.
If you’ve got a bit of a sweet tooth, then the Narooma Ice Creamery Cafe is the place for you. All ice cream is made in-house, with a variety of decadent flavours on rotation such as jam doughnut, pavlova, and banana and peanut butter. They even have seasonal treats, so make sure to stop by during the holidays for a scoop of hot-cross bun or lamington flavour. If ice cream isn’t your thing, they also serve breakfast and lunch dishes, jaffles, and more.
The Oyster Farmer’s Daughter is a local institution owned by the Coxon family, who have been harvesting
oysters for more than 40 years. The venue is situated on the edge of the Wagonga Inlet, with stunning river views and an outdoor lounge area kept warm with heaters in the cooler months. All oysters are supplied by the Coxon family, and paired with
unbeatable seasonings including finger lime or local mandarin aji hot sauce. Here you can also dig into a plate of fish and chips, grilled prawns, or sample from the extensive drinks menu of freshly squeezed juices and cocktails. You can buy directly from the oyster farm; expect friendly service and fresh oysters by the dozen.
Every year, Narooma is also home to the Narooma Oyster Festival – a celebration of the best growers, chefs and shuckers from the Wagonga Inlet.
Sample the best local produce at Oyster Farmers Alley, learn to cook with some of the country’s best chefs, or enjoy a unique culinary experience and dine under the stars.
Other highlights include the hotly contested Oyster Shucking Championships, live music, and a celebration of First Nations food.
No matter what your tastebuds are craving, there’s something for everyone in Moruya and Narooma. TA
It’s no secret that plunging into water can be rejuvenating and even meditative. Why not add some iconic Aussie animals to the mix?
WORDs: Michelle Hespe
I’VE SPENT time with some of the most awe-inspiring creatures in the world – hanging out with polar bears in the Arctic Circle, rounding up buffalo in the Rocky Mountains, and swimming with giant turtles in Vanuatu.
However there’s nothing quite like swimming off the Australian coastline with some of our most iconic wildlife, in that special silence that only comes with being underwater.
SWIM WITH SEALS AT MONTAGUE ISLAND
You can swim with seals year-round at Montague Island Nature Reserve, off the far south coast of New South Wales near Narooma. It’s hard not to fall in love with their goofy behaviour and cute-as-a-button faces.
Montague Island is described as Australia’s answer to the Galapagos Islands due to the wild array of marine life. You’ll not only swim with seals, but also see grey nurse sharks and rays. Make sure to bring your camera along.
Stay: A typical holiday apartment in Narooma is $200 a night.
Play: Montague Island Adventures has a four-hour guided island tour and seal swim. Refreshments, wetsuits, and snorkelling gear are provided for $165.
Cost: Around $365 for a weekend getaway.
Getting there: Narooma is a 40-minute drive from Moruya airport.
SWIM WITH DOLPHINS AT EYRE PENINSULA
Coffin Bay, located in the heart of the Eyre Peninsula, is home to Burrunan dolphins, a species of bottlenose known for their playful personalities and beauty.
On a tour with Sunset Charters, you won’t be feeding or persuing them. Instead, dolphin interactions are ethical, making for an authentic experience where you can witness the dolphins behaving as they would in the wild.
Stay: For fully self-contained accomodation just across from the beach, Coffin Bay Beach Units offers cabins starting at $110 a night.
Play: The Sunset Charters Dolphin Swim Tour runs for five hours.
Wetsuits, snorkelling gear, hot deck showers, and all meals and snacks are included for $295.
Cost: Around $550 for a weekend getaway.
Getting there: Coffin Bay is a 45-minute drive from nearby Port Lincoln Airport.
SWIM WITH WHALE SHARKS AT NINGALOO
One of the most jaw-dropping wildlife encounters in the world is swimming with whale sharks at World-Heritagelisted Ningaloo Reef (Nyinggulu).
Despite having the "whale" in its name, these animals are in fact sharks, making them the largest fish in the ocean. At around 12 metres in length, they move slowly and gracefully,
going no faster than five kilometres an hour.
With their artfully spotted bodies and enormous filter-feeding mouths that look like giant smiles, it’s a joyful experience to see one of these amazing creatures in clear waters.
The best time to go is March to July when the whale sharks migrate, and there is plenty of other incredible marine life to see along the reef.
Stay/Play: For a luxe, off-the-grid adventure, Sal Salis Ningaloo Reef Safari Camp offers the chance to wake up next to the largest fringing World Heritage-listed coral reef in the world.
A three-night, four-day package for $3,615 per person includes all meals, a whale shark snorkel experience and transfers from Exmouth airport. Cost: There are several operators offering whale shark swims for around $400-$500.
Getting there: It’s a 45-minute drive from Exmouth Airport to Sal Salis. TA
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3. Frangipani Soy Candle – Conscious Candle Co
At Conscious Candle Co, every product is made using 100 per cent pure soy wax, meaning they’re natural, non-toxic, and cruelty free. Each candle uses the best fragrances and essential oils, such as the frangipani candle with more than 100 hours of burn time. The wick is made from natural cotton and paper, and every candle is hand poured. consciouscandleco.com.au
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4. Bath Salts in a Bottle – Murphy & Daughters
At Murphy & Daughters, every product is inspired by native flora, blending botanical ingredients in colourful printed packaging. Natural, highquality ingredients are the priority every time. The bath salts soothe sore muscles and dry skin with mineral-rich salt from the Murray River, perfect for enhancing sleep and mood. murphyanddaughters.com
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5. Tomato and Basil Flats – Fine Fettle
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6. Super Stock Bike – Woods Bicycle Co
The team behind Woods Bicycle Co design and manufacture every frame on the East Coast of Australia, with road, gravel and mountain bike offerings to suit every rider. The Super Stock is perfect for road riders, with a steel frame and flat mount disc brakes. It comes in three colour options and is customisable to any build level. woodsbicycleco.com.au
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7. Round Coffee Mug – Bendigo Pottery
Bendigo Pottery was established in the 1850s, and has continued to craft beautiful pottery pieces for the home ever since. The Heritage Collection coffee mug is handcrafted from stoneware clay and finished in an almond glaze. The mugs are oven, microwave and dishwasher safe, and feature a comfortable handle to help you enjoy your daily brew. bendigopottery.com.au
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10. Wool Fleece Hoodie – Smitten Merino
At Smitten Merino, all clothes are ethically made in Australia using natural fibres that are odour resistant and crush proof. Designed from 100 per cent Australian merino wool, the Fleece Hoodie is smooth on the outside with generous pockets and a large hood, and fluffy on the inside for warmth all year long. smittenmerino.com
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8. Variety Box – Healthy Trim
Healthy Trim offers delicious meal replacement shakes designed to improve functional bowel systems, gut and brain health, and muscle mass. Each sachet is completely gluten free and halal, meaning everyone can enjoy. The Variety Box is a great way to sample all of the most popular flavours, including creme brulee and chocolate. healthytrim.com.au
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11. Weekly Planner – Bullet Planner
Bullet Planner designs, prints and handcrafts its entire range of customisable diaries on its premises in Perth, using locally sourced materials. The weekly planner includes 12 months of calendars, holiday planners, gift lists, habit trackers, password trackers and recipe spreads to help you organise your daily life. bulletplanner.com.au
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9. Native Sleep Tea – Roogenic
Roogenic harnesses the power of native Australian plants to deliver tea remedies for sleep, gut health, metabolism and more. Ingredients are sourced from Indigenous farmers, and a portion of profits are donated back to these communities. The native sleep tea is a calming brew made with Jilungin, a natural sleep aid used by the Nyul Nyul community for generations. roogenic.com.au
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12. Rise Above Ribbed Leggings – Running Bare
Running Bare is a women’s activewear business that has been designing, cutting and crafting all its garments in Sydney for almost 40 years. The Rise Above leggings are made to elevate your performance with a supportive waist, functional side pockets, and flatlock seams that don’t chafe, rub, or irritate.
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62. AVOCADO INDUSTRY
REDUCING OCEAN NOISE POLLUTION
New Australian-made technology could be the solution to noise pollution in the ocean.
The noise created by commercial shipping and marine development has long had a negative impact on sea creatures that use sound to navigate, hunt, avoid predators and communicate. This disruption can also confuse reproduction and migration patterns, reducing biodiversity and ecosystem resilience.
GHD, an Australian-based engineering company, is looking to solve this crucial problem by offering a user-friendly modelling program that reduces the environmental impacts of projects such as offshore wind farms, which cause large amounts of noise during construction.
Pri Pandey, GHD Service Line Leader for Air and Noise, explains that
underwater acoustics are unique, and thus require a unique response.
“Unlike airborne acoustics, which [are] mostly empirical equations baked into commercial software, underwater acoustics is numerical modelling,” he says. “You’ve got a range-depth grid along bathymetric transects, different sea floor conditions, and complex algorithms that have been developed by the US Navy and others that see standard use.
“We wanted to build something that was super intuitive and basically brought these complex algorithms to the user in a way that allows us to quickly model different scenarios, understand the impact of mitigation, visualise different transects and how noise propagates along those transects visually.”
The GHD solution is different to
old gas reservoirs to be used for storing hydrogen
Australian engineers are investigating whether depleted gas reservoirs can safely store hydrogen for a stronger environmental future.
Hydrogen is the most common element in the universe, though it rarely accumulates in the subsurface. It is often stored in underground salt caverns, however when no salt caverns can be found, engineers are forced to find new solutions for an ongoing problem.
This is the case in Victoria’s onshore Otway basin, where
others on the market, because the program houses the database, evaluation and visualisation at once. Data such as whale migration routes can be incorporated into the impact assessment phase, for more accurate and comprehensive readings.
GHD plans to use the program, known as RAT (R Acoustics Toolbox) on upcoming wind farm projects in Australia, gathering feedback to determine how features can be enhanced for the future.
engineers are trying to determine whether depleted underground gas reservoirs can serve the same function as salt caverns.
“The challenge is to store hydrogen in large enough quantities to support variable renewable energy generation, energy security and grid stability,” says Jacqui Sutton, Lochard Energy’s Principal Reservoir Engineer.
However, the team faces some risks as hydrogen has a high diffusivity level and can migrate through other materials. In these underground reservoirs, this could mean that hydrogen migrates through the caprock to escape the storage area. If it found an ignition source, this could have disastrous consequences.
For large-scale hydrogen storage, the site must also be able to withstand chemical changes, such as reactions between the hydrogen and microbes in the rock formation.
“If hydrogen is consumed by the microbes, the byproduct may be hydrogen sulfide, which is toxic at high concentrations, although it can be safely removed before the hydrogen is used,” explains Jacqui.
Researchers are currently testing water samples from the area to determine what kind of microbes are present, and if hydrogen will be consumed.
If the reservoirs are deemed feasible as hydrogen storage areas, it could support the growth of renewable electricity generation infrastructure in Australia.
POWERING PROGRESS: A BOLD VISION FOR INDUSTRY & CONSERVATION
Australian Power Equipment (APE) recently had the honour of attending the 2025 Women in Industry Awards – a celebration of innovation, leadership, and excellence across sectors traditionally dominated by men.
Among the finalists was APE’s cofounder and Director, Abby Crawford, recognised in the prestigious Business Development Success category.
This accolade celebrates outstanding growth, forward-thinking strategy, and commercial achievement – all areas where Abby has delivered in spades. In just five years, she has helped shape APE from a nimble startup into a nationally recognised supplier of high-voltage power equipment, servicing clients across mining, infrastructure, renewables, and defence.
While she didn’t take home the trophy, Abby says the experience was a win in itself.
“Being named a finalist alongside such extraordinary women was both humbling and energising,” she says.
“The Women in Industry Awards aren’t just a celebration of success,
they’re a reminder that the future of our industries is brighter, more inclusive, and more innovative when women lead boldly.
“At APE, we’ve only scratched the surface of what’s possible. I hope our story encourages others to back themselves – even in spaces where they may not fit the mold. That’s where real change begins.”
BIG-PICTURE THINKING & BOLD RESULTS
Abby’s strategic leadership has seen APE transition from one-off product sales to delivering multimillion-dollar turnkey solutions. The company has expanded its footprint across Australia and New Zealand and is increasingly being recognised for embedding sustainability into every part of its operations.
One standout initiative is APE’s commitment to donating over 8 per cent of gross profits to conservation programs – a rare move in the industrial equipment space, and one that reflects Abby’s belief that business can and should be a force for g ood.
Among APE’s most meaningful partnerships is with Taronga Conservation Society, supporting
THIS PAGE: THE ELUSIVE PLATYPUS; APE’S ABBY CRAWFORD AT THE 2025 WOMEN IN INDUSTRY AWARDS.
READ IT ONLINE
frontline work in endangered species protection, including the iconic Australian platypus.
BACKING TARONGA’S PLATYPUS MISSION
As part of their support, the APE team recently visited Taronga Western Plains Zoo in Dubbo, where the world’s largest purpose-built platypus conservation centre – Platypus Rescue HQ – is located.
The state-of-the-art facility, built on Dundullimal Tubba-Gah Wiradjuri Country, opened just over a year ago, and has already delivered vital outcomes for this elusive native species.
“We were fortunate enough to tour the new Platypus Rescue HQ with platypus keeper James Witcombe,” says Abby.
“The facility is incredibly impressive, combining a research hub, rescue and rehabilitation space, and a pre-release zone for recovering platypuses. Seeing firsthand how our funding helps protect such an iconic species really brought home why this work matters.”
A key highlight of the centre is a custom-designed platypus habitat, where visitors can view Mackenzie, an adult male platypus and ambassador for his species. The exhibit has welcomed thousands of guests since opening, helping Australians of all ages connect with an animal many have never seen in the wild.
James Witcombe explains the power of this connection.
“It’s been amazing to see how Mackenzie captures the imagination. People are so excited to see a platypus up close, and to learn
“Seeing firsthand how our funding helps protect such an iconic species really brought home why this work matters.”
about how unique they are, and to better understand the challenges they face in the wild,” he says.
“People in regional NSW especially feel a strong connection to platypuses and are really keen to learn how to protect them. We call them a flagship species: if we care for platypuses, we care for river systems as a whole.
“A lot of guests are already reducing plastic in their daily lives, but seeing a platypus in person really drives the message home. It inspires action.”
CONSERVATION WITH COMMERCIAL CONSCIENCE
APE’s partnership with Taronga Conservation Society Australia is a shining example of what can happen when businesses go beyond transactional thinking. It’s not just about corporate social responsibility; it’s about aligning purpose with impact and creating a model that futureproofs both planet and profit.
Taronga is a not-for-profit organisation. Every visit, donation, overnight stay, gift, or encounter booked helps protect Australia’s wildlife and wild places. And with support from businesses like APE, its reach and impact continues to grow.
For Abby and the APE team, this is just the beginning. “There’s so much more we can do, not just in business, but in backing the causes we care about,” she says. “Supporting Taronga has given our work even greater meaning. We’re proud to help protect the platypus and the ecosystems that sustain them.”
THIS PAGE: ABBY AND THE APE TEAM AT PLATYPUS RESCUE HQ; APE HELPS TO SUPPORT ENDANGERED SPECIES.
AUSTRALIAN AVOCADO PRODUCTION DIPS, BUT A BUMPER CROP IS ON THE HORIZON
Australia’s avocado crop will drop 15 per cent in 2024/25 due to natural cycles. But there is good news on the horizon, with a record harvest set for 2025/26.
Words: Michelle hespe
Australia’s booming avocado industry is taking a slight breather, with production expected to dip by 15 per cent in the 2024/25 season. But according to agribusiness banking specialist Rabobank, the drop is temporary –and avo lovers have nothing to fear.
In its newly released Global Avocado Update 2025, Rabobank attributes the dip to a natural cycle known as “alternate bearing”, where avocado trees swing between highyield and low-yield years. Despite this seasonal downturn, Australian avocado growers are still set to produce around 128,000 metric tons of avocados – or close to 20 avocados per person for the year.
And there’s plenty of good news on the horizon. Production is forecast to bounce back in 2025/26, hitting record volumes of approximately 170,000 metric tons, driven by mature trees planted during the peak years of the avocado boom.
FROM BOOM TO BALANCE
Rabobank analyst Anna Drake says the rush of new trees planted during the avocado craze – particularly around 2019 – is now coming to fruition, quite literally. However, 2024 marked a turning point.
“Avocado tree planting has dropped to its lowest level since 1999,” Drake explains. “It’s down more than 90 per cent from the 2019 peak. That signals we’re moving into a more balanced phase of the industry, where growth begins to level off.”
While the rapid expansion of avocado orchards is tapering, production volumes are expected to remain strong. The trees planted during the planting frenzy are now in full swing, and as they hit their productive peak, the overall output will continue to trend upward – albeit more steadily.
Currently, 10 to 15 per cent of Australian avocado production is exported, and that figure is expected to grow as more trees reach maturity and production increases.
EXPORT OUTLOOK: HOLDING STEADY WITH GROWTH POTENTIAL
Although Australian avocado export volumes remained flat in 2024, there was a silver lining for growers: export prices rose by 13 per cent, reaching an average of AUD 5.18 per kilogram.
Major export markets such as China, Singapore and Malaysia remained consistent in terms of volume. However, India emerged as a standout,
with volumes increasing sharply thanks to improved market access.
Over the past five years, the industry has made strong strides into international markets. Currently, 10 to 15 per cent of Australian avocado production is exported, and that figure is expected to grow as more trees reach maturity and production increases.
“With a bumper crop anticipated next season, continued growth in
exports will be vital to ease pressure on domestic prices,” Drake says.
GLOBAL APPETITE KEEPS GROWING
While Australia’s avocado market is showing signs of maturity, the global avocado market is still expanding rapidly – and has now smashed through the USD 20 billion (AUD 30 billion) mark in consumer value.
Rabobank’s senior horticulture analyst David Magaña notes that 88 per cent of this value is driven by just three regions: Latin America, North America and Europe. Latin America remains the largest consumer by volume, while North America has seen a dramatic surge in demand over the past two decades, thanks in part to effective marketing campaigns.
“Other regions still represent a relatively small portion of global market value – just 12 per cent – which presents strong growth potential,” Magaña adds.
EXPORTS SET TO TRIPLE
Avocado exports across the globe are accelerating. Rabobank estimates that global avocado exports will top three million metric tons by 2026/27 –a massive leap from one million metric tons just over a decade ago in 2012/13.
This growth is largely being driven by the top three exporters – Mexico, Peru and Colombia – which account for around two-thirds of global exports. But there’s also a shift underway, with new producing and exporting countries entering the scene, drawn by the high returns that avocados have delivered in recent years.
“Diversification of supply is positive for the industry overall, but it also means some markets are facing seasonal oversupply.”
“Diversification of supply is positive for the industry overall, but it also means some markets are facing seasonal oversupply,” Magaña says. “That creates downward pressure on prices, so continued marketing campaigns and demand generation will be essential.”
A MORE SUSTAINABLE FUTURE
As global production ramps up and margins tighten, the avocado industry is entering a new phase – one focused on sustainability,
market development, and strategic expansion. For Australian growers, the challenge will be balancing high-quality domestic supply with growing export opportunities, especially in newer markets such as India and Southeast Asia.
With Australian production set to return to record levels and the global appetite for avocados showing no signs of slowing, the next few years will be crucial in shaping the industry’s future. And for Aussie consumers? It looks like there’ll still be plenty of guac to go around.
BOARDING AT KNOX OPENS NEW DOORS
For Blue Mountains local Jack Laurie (OKG24), joining Knox Grammar School for his senior years of schooling put him on the path to studying Commerce and Law. Here, Jack shares his story.
“Up until Year 10, I attended the local high school near where my family lives. Although I was settled in the school, I found the environment increasingly restrictive as limited resourcing and a lack of other ambitious students placed a sort of ceiling on what I felt I could achieve.
“My parents and I decided that Knox Boarding provided an impressive environment with sufficient resources and culture to allow me to push myself during the senior years.
“Before arriving at Knox, I made efforts to contact and connect with the school’s cricket and performing arts programs. Before the year had even commenced, I had already played trial matches for cricket, and auditioned for the musical Catch Me If You Can I would highly recommend such early efforts to hit the ground running and make the most of the vast array of opportunities at Knox.
“Arriving at a large school is really challenging. However, being alongside a smaller cohort of around 45 other boarders in my year group provided a more supportive environment to settle into and make friends, helping me to become more comfortable.
“Importantly, Boarding allowed me access to incredible academic resources and excellent teachers who supported me in persuing my ambitions. Such academics, partnered with sports and performing arts, enabled me to pursue a more holistic student experience (living at school gives you so much more time to participate in such programs). These experiences ultimately informed my leadership journey, as I became the Stage 6 Boarding Prefect in Year 12.
“All of these opportunities allowed me to achieve results which were well beyond where I was tracking before I arrived at Knox, and which exceeded my goals. This was in large part due to the exceptional support provided both by teachers in the day school and in Boarding. This year, I plan to study Commerce and Law at the University of Sydney and have been accepted to live at St Paul’s College.
“I’m grateful for the position that Knox has placed me in for the future.”
To learn more about Boarding at Knox, we encourage you to tour the Boarding House when you’re next in Sydney. Alternatively, you can contact Martin Gooding, Head of Engagement, at 02 9473 9768 or goodingm@knox.nsw. edu.au to discuss how Knox Boarding could support your family.
2027 Scholarships
Applications for Knox Boarding Scholarships for boys from regional areas open 10 November 2025. Examinations will be held at the Knox Grammar School Senior School Campus as below:
• Sunday 15 February 2026 – Year 5 2027 Scholarship Examinations
• Sunday 22 February 2026 – Year 7, Year 11, and Regional Boarding 2027 Scholarship Examinations
Enquiries
Please contact Martin Gooding, Head of Engagement on (02) 9473 9768 or email goodingm@knox.nsw.edu.au
ST JOSEPH’S NUDGEE COLLEGE: A BOARDING VILLAGE BUILT ON HEART AND HERITAGE
For generations of regional and rural families, sending a son away to boarding school is both a practical decision and a heartfelt leap of faith. At St Joseph’s Nudgee College, that journey is made easier thanks to a community that feels more like family than school.
Named the 2024 Australian Boarding School of the Year, Nudgee College is renowned for delivering more than just academic excellence; it offers a true home away from home for over 310 boarders from across Queensland, New South Wales, and the Pacific.
Set within the purpose-built Bathersby Boarding Village, life at Nudgee is structured around connection and care. Students are part of one of four Houses, each led by a dedicated team including a Head of House, Assistant Heads, and a House
Mother, the heart of each residence. Their nurturing presence ensures the boys feel supported, seen, and genuinely cared for every day.
“We pride ourselves on building more than routines, we build relationships,” says Dean of Boarding Casey Brealy. “The people here are what make Nudgee truly special. Our House Mothers, staff and mentors provide a level of care that creates a deep sense of belonging.”
But the support goes even further. Nudgee’s boarding program integrates academic tutoring, health and wellbeing services, spiritual formation and recreation, all tailored to the unique needs of boys from the bush. From counsellors to nurses and weekend activity staff, every element is designed to help students thrive holistically.
Principal Scott Thomson reflects on being named Australian Boarding School of the Year with pride, describing it as “a testament to our entire community, to the dedication of our staff, the trust of our families, and the resilience and spirit of every single boarder.”
With a proud legacy stretching back over 130 years, Nudgee College blends tradition with innovation, offering boys the structure of routine with the freedom to grow into confident, capable young men.
Whether you’re flying from Longreach, Lismore or beyond, know that there’s a boarding school in Brisbane that understands your journey and is ready to walk alongside you and your son every step of the way. Due to demand, additional spots for Year 7 2026 are still available. To learn more or arrange a tour, visit our website or call (07) 3865 0543 to speak to our Admissions Officer.
PROFESSOR
GO BEHIND THE MUSEUM GLASS WITH OZBONEVIZ
Words: Sean Carroll
A cutting-edge digital platform is providing access to the inner world of Australia’s most iconic animals.
From platypus to bilbies, kangaroos to emus, and even species long extinct, Ozboneviz offers educators, researchers and curious minds a whole new way to engage with our natural heritage.
Ozboneviz is an open-access digital archive showcasing highly detailed 3D models of vertebrate skeletons from Australia and New Guinea. The project was developed by the Australian Research Council Centre of Excellence for Australian Biodiversity and Heritage (CABAH), with the goal of making biological research and education more accessible, reliable and data-rich.
Currently, the platform hosts over 1,600 digital files, featuring remarkable specimens such as a complete ringtail possum skeleton and the skull of the extinct thylacine (Tasmanian tiger). These scans not only preserve delicate and rare materials, but also make them freely available to anyone with an internet connection anywhere in the world.
In a country recognised as one of the most biodiverse on the planet, a tool like Ozboneviz is revolutionary. Australia’s long isolation as an island-continent has produced animals found nowhere else: marsupials with pouches, monotremes that lay eggs, and evolutionary conditions that puzzle scientists to this day. Capturing this diversity
digitally is a giant leap forward in documenting and understanding our unique ecosystems.
METHOD TO THE MADNESS
Ozboneviz relies on state-of-the-art scanning techniques to create its digital models. Micro-CT (microcomputed tomography) provides incredibly fine-grained images of both the external and internal structures of specimens. Structured light scanning may also be used for larger or more delicate bones.
The raw data is then processed using 3D software such as MeshLab and Blender, where scans are cleaned, aligned, and converted into complete models. These are tagged with
THIS PAGE: ASSOCIATE
VERA WEISBECKER, WHO LEADS THE BONES AND BIODIVERSITY LAB AT FLINDERS UNIVERSITY.
detailed metadata including species name, skeletal element, specimen ID, and, where known, age and sex. This makes each specimen searchable and scientifically robust.
The project follows the FAIR principles (Findable, Accessible, Interoperable, and Reusable), ensuring that researchers, educators and students can access the content quickly, confidently, and ethically.
OZBONEVIZ DATABASES COULD REVOLUTIONIZE RESEARCH AND EDUCATION
What once required a visit to a museum or access to rare archives can now be done from a classroom, lab, or even a laptop at home. Ozboneviz offers high-resolution skeletal models of Australia’s animals at the click of a button, helping scientists analyse form and function, and enabling teachers to bring biodiversity into the classroom like never before.
Whether it’s a primary school class learning about marsupials or a university researcher studying bone development across species, Ozboneviz provides an immersive experience that’s both educational and engaging. The database is also compatible with virtual and augmented reality platforms, delivering even more opportunities for digital learning.
Though it currently covers only a portion of Australia’s wildlife, the project is growing. In years to come, we may see expanded collections, including entire taxonomic groups or even plant and insect life added to the mix. The potential for scientific collaboration and public engagement is enormous.
THE FUTURE OF OZBONEVIZ AND THE FUTURE OF BIODIVERSITY
Ozboneviz marks a major expansion in the way we conserve, study, and share knowledge about the natural world.
“What once required a visit to a museum or access to rare archives can now be done from a classroom, lab, or even a laptop at home.”
As biodiversity faces growing threats, digital initiatives like this one ensure that we can continue to learn from species long after they’re gone, and protect those that remain.
While its current focus is skeletal modelling, the platform’s future may involve deeper integration with artificial intelligence. Ethically
CLOCKWISE FROM TOP: THE OZBONEVIZ DIGITISATION TEAM
DR ERIN MEIN AND JACOB VAN ZOELEN; FEATURED ANIMALS
INCLUDE THE EASTERN RINGTAIL POSSUM; USERS CAN ACCESS THE SERVER FROM THEIR HOME.
deployed AI could help identify patterns, assist with conservation planning, or even predict how certain species will respond to environmental changes and human interaction.
In that sense, Ozboneviz isn’t just a static archive: it’s a living, evolving tool for 21st-century science. And it’s proudly Australian.
THE AI MODEL HELPING DOCTORS TO DIAGNOSE SKIN CANCER
words: Matilda Meikle
A team of researchers led by Monash University have developed a new artificial intelligence model capable of detecting skin diseases faster and with more accuracy.
In a report published in Nature Medicine, scientists unveiled one of the world’s first AI-powered tools designed to support the dermatological medical practice by analysing multiple imaging types simultaneously, delivering accurate and efficient results.
The model, known as PanDerm, can scan close-up photos, dermoscopic images, pathology slides and total body photographs in real time.
THE BIG PICTURE
According to Cancer Australia, there were an estimated 18,257 new cases of skin melanoma diagnosed in 2023,
accounting for a 1 in 17 risk of being diagnosed by the age of 85. While there is a wide number of different skin diseases, Australia has one of the highest rates of skin cancer in the world due to long periods of sun exposure and high UV radiation. Major causes of skin cancer
and melanoma include sunburn, tanning and solariums. According to the Cancer Council, 1 in 8 adults and 1 in 5 teenagers in Australia will report sunburn on an average summer weekend.
Supporting this new method of skin disease diagnosis is one way to help lower the prevalence of melanoma and other skin diseases in Australia.
A NEW FRONTIER
To train the AI algorithm, scientists input more than two million skin images from four medical categories, alongside data from 11 institutions in multiple countries.
One of the lead co-authors of the research, Associate Professor Zongyuan Ge from Monash University’s Faculty of Information Technology, says that existing dermatology AI models
THIS PAGE: THE AI PROGRAM WILL SUPPORT CLINICIANS IN IDENTIFYING AND DIAGNOSING CASES OF SKIN CANCER.
are restricted to performing isolated tasks, such as diagnosing skin cancer from dermoscopic images.
“Previous AI models have struggled to integrate and process various data types and imaging methods, reducing their usefulness to doctors in different real-world settings,” Associate Professor Ge says..
“PanDerm is a tool designed to work alongside clinicians, helping them to interpret complex imaging data and make informed decisions with more confidence and support.”
Unlike the single-task approach of existing models, PanDerm can complete a wide range of clinical tasks including skin cancer screening, predicting the chances of cancer returning or spreading, skin type assessment, mole counting, lesion change tracking, lesion segmenting, and diagnosing a wide range of skin conditions.
When tested, these actions were delivered with just 5-10 per cent of the labelled data typically required for concrete answers.
Siyuan Yan, first author and PhD student from Monash University Faculty of Engineering, says training the system on a variety of image types was key to unlocking its full potential.
“By training PanDerm on diverse data from different imaging techniques, we’ve created a system that can understand skin conditions the way dermatologists do: by synthesising information from various visual sources,“ Siyuan Yan said.
“This allows for more holistic analysis of skin diseases than previous single-modality AI systems.“
LOOKING FORWARD
Over a series of PanDerm evaluations, it was found that the software increases accurate skin cancer diagnosis by 11 per cent when used
“PanDerm is a tool designed to work alongside clinicians, helping them interpret complex imaging data and make informed decisions with more confidence.”
by a doctor. The model also supported non-dermatologist healthcare professionals to improve diagnosis accuracy on other skin conditions by 16.5 per cent.
The AI program could detect skin cancer early, even identifying concerning lesions before clinical detection was possible.
When employed in a clinical setting, PanDerm is intended to be used as a support tool, analysing skin images that doctors routinely use to offer diagnostic probability assessments that support clinicians in interpreting visual data with greater confidence.
One lead co-author of the study and Dermatology Research Centre Director at the University of Queensland, Professor H. Peter Soyer, says the program will help combat the differences in imaging and diagnostics techniques used in clinics based on the availability of resources.
“The strength of PanDerm lies in its ability to support existing clinical workflows,” Professor Soyer says.
“It could be particularly valuable in busy or resource-limited settings, or in primary care where access to dermatologists may be limited.
“We have seen that the tool was also able to perform strongly even when trained on only a small amount of labelled data, a key advantage in diverse medical settings where standard annotated data is often limited.”
Moving forward, the team aim to create standardised protocols for cross-demographic assessments. They want to test the model in a variety of real-world clinical settings. The main focus is determining whether the program performs reliably when presented with different patient demographics or in diverse healthcare environments.
LEFT TO RIGHT: BACKTRACK SUPPORTS YOUNG PEOPLE DOING IT TOUGH; THE PAWS UP PROGRAM CONNECTS YOUNG PEOPLE WITH DOGS.
Words: Matilda Meikle
These three Australian charities are all about supporting those in vulnerable positions, from young people to displaced women and hospital patients.
Now more than ever, giving back to your community can make all the difference when it comes to getting someone back on their feet. And as these charities show, Aussies are great at lending a helping hand.
BACKTRACK
BackTrack provides holistic support for young people going through tough times. The young people the charity works with are facing complex challenges such as housing instability, trauma, unemployment, poverty, and substance abuse.
The BackTrack Core Program is designed to help Aussies aged 11-18 to develop literacy, numeracy and life skills. This takes the form of one-onone teaching sessions, driving lessons, and access to “The Cow“, which is a mobile classroom on wheels enabling the team to reach young people in rural and remote areas. On-the-job and accredited training can also be delivered thanks to partnerships with registered training organisations, allowing young people to enter the workforce with essential tools.
For those needing a safe place to stay, BackTrack offers fully supported and independent living at its main home in Armidale, with regular family dinners, camp outs and excursions to help build connection and resilience for young people. Staying in a tiny home also allows BackTrack to provide rental history, so teens can build towards moving into their own place. Around-the-clock youth workers teach them how to cook, clean, and set themselves up for independent living.
BackTrack Works is another vital program. Launched in 2018, it enables young people to access accredited training, traineeships and employment opportunities. Young people can participate in commercial services and community projects in agriculture, construction and more, while also making use of a targeted transition scaffold designed to help them enter the wider workforce.
This is only the beginning of the services provided by BackTrack. Other efforts include the Paws Up program, enabling young people to engage regularly with dogs for a loving, nonjudgemental presence that can help with trauma recovery, education, and social impact.
The Schools Outreach program takes BackTrack youth and dogs to primary schools in remote areas to read to younger children during the school year. This increases literacy levels and connection with role models.
LAUNCH HOUSING
Launch Housing provides emergency relief for women and children facing family violence and homelessness. The team believe that everyone deserves a safe night’s sleep, and are committed to ending homelessness in Melbourne.
The charity is one of Victoria’s largest community housing and homelessness organisations, providing crisis support, social and affordable
DONATE HERE
housing. Viv’s Place is Australia’s first permanent supportive housing project for women and children fleeing from family violence. The building offers space for 60 women and 130 children to find a long-term home, connect with other families in communal areas, and access support services such as family counselling. By offering permanent housing, the program allows women and children to find peace and security, eventually re-engaging with schooling and the workforce in a safe and supportive environment.
Elizabeth Street Common Ground is a housing solution for those experiencing long-term homelessness, with 65 studio apartments and 24hour support from professionals to ensure residents can access the care they need.
In 2024 alone, Launch Housing assisted more than 2,500 people with emergency accommodation, offered more than 2,300 people access to nurse and health support, and provided 74 per cent of young people leaving its facilities with study, employment or both.
THIS PAGE: LAUNCH HOUSING VOLUNTEERS OFFER CRISIS SUPPORT FOR HOMELESS AUSSIES; WISHLIST FUNDS VITAL MEDICAL SUPPORT.
WISHLIST
Wishlist is a not-for-profit organisation purchasing vital medical equipment, funding support services and accommodation, and raising money for staff education. Since 1998, it has raised more than $15 million towards obtaining essential medical equipment and infrastructure in hospitals.
Wishlist Centres provide affordable accommodation for patients or their families, within walking distance of major hospitals on the Sunshine Coast. These self-contained rooms provide a place to rest between visits, with support services, exercise equipment, outdoor spaces and more.
Wishlist Coffee Houses, located outside Nambour and Gympie Hospitals, are run almost entirely by volunteers. Serving more than 100 coffees each day for health staff, patients and visitors, all proceeds from these cafes are donated directly to Wishlist programs for life-changing medical equipment and upgrades. With just $1,000 a year, Wishlist can fund a therapy dog for physical, mental and emotional support to a patient. Other donation items regularly provided through funding include insulin pumps for paediatric diabetes patients, iPads for addiction recovery support, and enhanced care for women with pregnancy complications.
Other Wishlist services include a patient transport bus for residents travelling to the Gympie hospital, fundraisers to support the health of local patients and families, and Wishlist vending machines that can be installed in Aussie businesses to offer workers food and drinks for productivity while funding essential medical services.
DONATE HERE
KILLER WHALE CONSERVATION
New research maps key orca hotspots across Australia, revealing urgent conservation gaps as human activity threatens these magnificent creatures’ fragile habitats.
Words: Michelle Hespe
Killer whales (aka orcas) are among the ocean’s most powerful apex predators, yet their presence in Australian waters has long been overlooked when compared to their cousins in the northern hemisphere and Antarctica.
New research from Flinders University is helping to change that narrative, mapping the distribution of orcas across Australia and identifying three ecological hotspots crucial to their survival.
The study, led by Flinders University’s Cetacean Ecology, Behaviour and Evolution Lab (CEBEL), has compiled 40 years of sightings data, confirming orcas are present year-round in every Australian coastal state and territory.
Using species distribution modelling, researchers analysed more than 1,300 verified killer whale sightings.
Their analysis pinpointed three key regions of high habitat suitability:
• The Bonney Upwelling off the coast of South Australia and Victoria;
• The Bremer sub-basin in southwestern Western Australia;
• Ningaloo Reef in north-western Western Australia.
“These zones are ecologically significant, and now we have the data to show just how important they are for killer whale populations,” says lead author and PhD candidate Marissa Hutchings.
“Our findings give us the first nationwide picture of orca distribution in Australian waters – and the first step toward more effective conservation and management strategies.”
EVIDENCE OF TWO DISTINCT TYPES OF ORCA IN AUSTRALIA
The study also supports emerging evidence that at least two ecologically distinct forms of killer whales inhabit Australian waters: one
existing in temperate Australia, and the other in tropical waters. The two types differ in habitat preference, behaviour, and possibly even diet and genetics.
“This is a major step forward,” Hutchings explains. “Australia has extremely unique populations of orcas, and we need to manage them accordingly, especially as their habitats face increasing pressure from human activity.”
ECONOMIC ACTIVITY AND ENVIRONMENTAL RISKS COLLIDE
Australia’s marine environments are increasingly under strain from human influence – commercial fishing, tourism, shipping, offshore drilling and chemical pollution. Each of these presents risks to large marine species, particularly to top predators such as orcas, which are sensitive to changes in prey availability, noise pollution and habitat disruption.
“Understanding the range and ecological needs of killer whales is critical,” says Associate Professor Guido Parra, a co-author on the paper. “As anthropogenic stressors increase, so does the urgency to implement marine protections that reflect the real-world needs of species.”
Of particular concern is the fact that some of the most significant habitats identified in the study are only partially protected under current legislation. This includes parts of the Bremer Canyon, a tourism hotspot known for its high marine biodiversity, and sections of Ningaloo Reef, a UNESCO World Heritage site that is extremely popular with tourists.
CITIZEN SCIENCE ADDS DEPTH TO THE DATA
The paper highlights the essential role of citizen science. Sightings and data submitted by whale watchers,
researchers, ecotourism operators, and recreational boaters were instrumental in building the 40-year database used for the modelling.
“Citizen science fills critical gaps in large marine monitoring projects, especially in remote coastal areas,” says senior author Associate Professor Luciana Möller.
“This study shows how collaborative research, involving NGOs and the public, can inform meaningful conservation policy.”
Organisations such as Project ORCA and Killer Whales Australia were instrumental in collecting and verifying sightings, contributing to a robust dataset that helped researchers determine where conservation efforts could be most impactful.
POLICY LAG LEAVES ORCAS EXPOSED
Despite growing knowledge about killer whales in Australia, the species remains data deficient and is not currently listed under Australia’s Environmental Protection and Biodiversity Conservation (EPBC) Act. This leaves them vulnerable to habitat
CLOCKWISE: ORCAS IN MOTION; CITIZEN SCIENCE (ORDINARY PEOPLE RECORDING OBSERVATIONS) HELPS STUDIES EVOLVE; A MAP SHOWING ORCA LOCATIONS & ROUTES.
degradation, particularly in areas not yet designated as marine sanctuaries.
“The findings of this study need to inform real legislative change,” Möller says. “If we want to protect orcas and the marine environments that support them, we must update our policies to reflect current science.”
A PATH FORWARD FOR MARINE CONSERVATION
With climate change, industrial expansion and global shipping activity continuing to alter Australia’s marine ecosystems, the importance
of evidence-based policy has never been greater.
The research team hope their findings will help guide future marine planning, including expansion of marine parks and stricter protection zones for sensitive habitats.
“We need to ensure that conservation measures evolve alongside our scientific understanding,” Hutchings says.
“That means more research, more collaboration, and better protections for the species and ecosystems we all depend on.”
Catherine Manuell Design in collaboration wirth artist Mim Cole – celebrating our Aboriginal Women Artists project. Working with wonderful Aboriginal women artists from creative communities around Australia. A percentage of all sales goes directly to the artists. Colourful designs for our everyday, colourful travels. Showcasing Australian women artists’ paintings, and other vibrant collections!
Catherine Manuell Design is a member of the Indigenous Art Code. info@catherinemanuelldesign.com Mobile: 0492 819 527
Look at our website for more of our artists’ collaborations and designs and to find our colourful stockists. www.catherinemanuelldesign.com
Clockwise from top left: Overnight Bowler in Elements print; the four Mim Cole prints in Toiletry Bags; a Roma Tote in Community Unity held by Mim Cole in bottom right picture; and Everyday Purses – prints shown here are from left to right, Elements, Billabong, Family Love and Community Unity – held up by Mim to the Darwin sun.
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