HORNET’S NEST Proctor Academy | December 17, 2019| Vol. 5 | Issue 3
Special New Year’s Edition
How are Proctor students celebrating around the world?
Image: dreamstime.com
Lunar New Year in Shanghai
Lunar New Year in Hong Kong
“We have a large family gathering usually at a restaurant… The elderly give red envelopes with lots of money to the younger members of the family… Later at night people shoot off fireworks to “scare off evil beings” to not have bad luck, but fireworks aren’t allowed in Shanghai anymore because of pollution.” - Michael Sun
“The lunar new year has its name due to the scheduling of the lunar calendar, and thus the year starts later in a traditional Chinese fashion. A large feast with family is always the highlight of the holiday, as it is always a delicious time of good camaraderie and the warming blazes of home. For many Chinese families and my own included, it is a time to see relatives from far and wide across the globe for a moment of reflective celebration. In addition, a big “spring cleaning” takes place to mark the dawn of a new season, and a new beginning that not only starts with a clean house but with a refreshed mindset as well to calm the February blues! Of course, one of the best parts about Chinese New Year is traditional home-cooking at its very best. This includes my favorite stir fry E-fu noodles, or the “longevity noodle” wherein one must not cut apart the noodle, as it represents bad fortune and it could sap the longevity from lucky individuals!” - Tristan Auyang
By Jonah McAloon Michael Sun 2020
By Jonah McAloon Tristan Auyang 2020
New Year in South Sudan By Massimo Thauvette James Kamich 2020
“Usually we go to church and then come back home to eat with our family and friends or neighbors…we eat some traditional foods, like chappati. We have a big parade in the streets to celebrate the occasion, there’s a certain group that represents each church wearing all kinds of uniforms.” - James Kamich
James (center)
Tristan (left)