PRESTIGE INTERNATIONAL Magazine 2014 SPRING - MIDDLE EAST VERSION

Page 45

Celebrating the best chefs A whirlwind of flavor… Some of the greatest gourmet maestros have come up with a few little tips that will help you impress your guests and titillate their taste buds. For a New Year’s Eve celebration that’s nothing short of ecstatic...

THIERRY MARX Sa cuisine créatrice et innovante s’inspire de ses racines françaises mais aussi de ses périples dans les pays asiatiques. Ainsi, Thierry Marx joue d’ingrédients raffinés et ultrafrais, pour réaliser les saveurs et textures avant-gardistes qui ont fait sa réputation ; un style unique qui ne manquera pas d’enchanter votre palais. His creative and innovative culinary creations are the fruit of his French roots but have also been inspired by his various visits to Asia. Thierry Marx plays with ultra-fresh, refined ingredients to come up with the highly original flavors and textures that he is known for. The result is a unique style that will undoubtedly appeal to your taste buds. Mandarin Oriental 251 rue Saint-Honoré 75001 Paris, France +33 1 70 98 78 88


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PRESTIGE INTERNATIONAL Magazine 2014 SPRING - MIDDLE EAST VERSION by PRESTIGE INTERNATIONAL MAGAZINE - Issuu