March 2022 REACH

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MARCH 2022

Enhancing the dining experience at PPH “Let’s be the best together.” Those were the words of Morrison Living’s Director of Field Engagement Eugene Walters, describing the new partnership between PPH and Morrison Living. Morrison Living specializes in providing culinary, design, wellness, and hospitality expertise to various senior living communities across the country. At PPH, their efforts will be focused on Dining Services. Morrison began working behind the scenes at PPH near the end of 2021, evaluating PPH’s current dining procedures and is now implementing their transition plan. They are expected to continue assist PPH in transition efforts over the next few months. The company plans to bring new menu items to PPH over the course of 2022, through quarterly seasonal menu rotations and engaging staff through teaching kitchens. “PPH stands as a community looking to better the experience by partnering with senior living dining experts,” said Walters “That represents leadership and caring and those are two values we all share!”

PPH residents enjoy as meal as a Dining Services wait staff team member checks in.

PPH’s partnership with Morrison looks to support and elevate PPH through: • Innovation – Health and Wellness Programming, Technology. • Systems and Processes – Menu and Diet Management, Quality Assurance, Team Member Training. • Corporate Support – HUB Design Services, Safety and Sanitation, Human Resources, Sustainability, Clinical Nutrition, etc. • Field Resources – Corporate Executive Chefs, Hospitality Training, Directors of Field Engagement, etc. • Enhance Resident Experience – Promotions, Special Events, Marketing Programs, etc. The partnership has been a full

collaboration; PPH has their own new ideas they will implement but is also asking for the expertise and training of Morrison, rather than just having Morrison come in and be the sole decisionmakers. “That’s the type of partnership [collaboration] everyone should look for,” said Walters. PPH — with the help of Morrison — also recently hired an executive chef. Chef Jerome Seeney started in mid-February and is excited to join the Dining Services team at PPH. PPH is in the process of bringing in a Dining Services director and sous chef. Dining >>Page 6

In This Issue... l 72 years and going strong l PPH Goes Red l Back in the library

6401 Martins Mill Road, Philadelphia PA • www.PPHFamily.org • 215.697.8000 •Facebook.com/ThePhiladelphiaProtestantHome

03-March 2022 Reach.indd 1

2/24/22 12:35 PM


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